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 NOAA Technical Memorandum l\fMFS F/SEjQ 
 
 CCCUt' 
 
 Chemical and Nutritional 
 Composition of Finfishes, 
 Whales, Crustaceans, 
 Mollusks, and Their Products 
 
 Virginia D. Sidwell 
 
 January 1981 
 
 U.S. DEPARTIVIENT OF COMMERCE 
 
 National Oceanic and Atmospheric Administration 
 
 National Marine Fisheries Service 
 
NOAA Technical Memorandum NMFS 
 
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NOAA Technical Memorandum NMFS F/SEC-11 
 
 ^^1^^^^ 
 
 ^'^^^STcO^ 
 
 This TM Is used for documentation and timely communication of preliminary results, Interim reports, or special 
 purpose Information, and has not received complete formal review, editorial control, or detailed editing. 
 
 Chemical and Nutritional 
 Composition of Finfisiies, 
 Whales, Crustaceans, 
 Mollusks, and Their Products 
 
 Virginia D. Sidwell 
 
 January 1981 
 
 f 
 
 
 U.S. DEPARTMENT OF COMMERCE 
 
 Philip M. Klutznick, Secretary 
 
 National Oceanic and Atmospheric Administration 
 
 Richard A, Frank, Adminisirator 
 
 National Marine Fislierles Service 
 
 Terry L, Leitzell, Assistant Administrator tor Fisheries 
 
The National Marine Fisheries Service (NMFS) does not approve, rec- 
 ommend or endorse any proprietary product or proprietary material 
 mentioned in this publication. No reference shall be made to NMFS, or 
 to this publication furnished by NMFS, in any advertising or sales pro- 
 motion which would indicate or imply that NMFS approves, recommends 
 or endorses any proprietary product or proprietary material mentioned 
 herein, or which has as its purpose an intent to cause directly or indirectly 
 the advertised product to be used or purchased because of this NMFS 
 publication. 
 
CONTENTS 
 
 Introduction • 1 
 
 Discussion 1 
 
 Acknowledgments 3 
 
 Bibliography 3 
 
 Systematic index 385 
 
 General index 408 
 
 Tables 
 
 1. Proximate composition of finfishes, whales, and products 37 
 
 2. Proximate composition of crustaceans and products 119 
 
 3. Proximate composition of mollusks and products 126 
 
 4. Amino acid composition of finfishes, whales, and products 136 
 
 5. Amino acid composition of crustaceans and products 166 
 
 6. Amino acid composition of mollusks, and products 170 
 
 7. Selected fatty acids in finfishes and products 176 
 
 8. Selected fatty acids in crustaceans 179 
 
 9. Selected fatty acids in mollusks 180 
 
 10. Total and free cholesterol in finfishes, whales, and products 181 
 
 11. Total and free cholesterol in crustaceans and products 187 
 
 12. Total and free cholesterol in mollusks and products 187 
 
 13. Macroelement composition of finfishes, whales, and products 188 
 
 14. Macroelement composition of crustaceans and products 232 
 
 15. Macroelement composition of mollusks and products 237 
 
 16. Microelement (Group 1) composition of finfishes, whales, and products 244 
 
 17. Microelement (Group 1) composition of crustaceans and products 306 
 
 18. Microelement (Group 1) composition of mollusks and products 313 
 
 19. Microelement (Group 2) composition of finfishes, whales, and products 322 
 
 20. Microelement (Group 2) composition of crustaceans and products 332 
 
 21. Microelement (Group 2) composition of mollusks and products 333 
 
 22. Vitamin composition of finfishes, whales, and products 335 
 
 23. Vitamin composition of crustaceans and products 374 
 
 24. Vitamin composition of mollusks and products 378 
 
 L 
 
 HI 
 
Digitized by the Internet Archive 
 
 in 2012 with funding from 
 
 LYRASIS IVIembers and Sloan Foundation 
 
 http://archive.org/details/GhenniGalnutritioOOsidw 
 
Chemical and Nutritional Composition of 
 
 Finfishes, Whales, Crustaceans, MoUusks, 
 
 and Their Products 
 
 VIRGINIA D. SIDWELL' 
 
 ABSTRACT 
 
 This report summarizes data from 1,204 publications referring to the composition of finfishes, 
 whales, crustaceans, and mollusks and their products. Also it includes some data that were gener- 
 ated at the National Marine Fisheries Service College Park/Charleston Laboratory which were not 
 previously published. It tends to be worldwide in scope since it reports work done by the scientists in 
 foreign countries, as well as in the United States. The Systematic Index lists in alphabetical order the 
 biological names of approximately 1,500 finfishes, whales, and shellfishes on which there are some 
 composition data. This summary includes data on proximate composition, selected fatty acids, cho- 
 lesterol, macroelements, microelements, and vitamin content of seafoods and their products. 
 
 INTRODUCTION 
 
 Sidwell et al. (1974) described the data bank on the 
 chemical and nutritional composition of seafoods, which 
 was established at the Southeast Fisheries Center's Col- 
 lege Park/Charleston Laboratory of the National Marine 
 Fisheries Service, NOAA. In that publication the investi- 
 gators outlined the system employed for the manage- 
 ment and retrieval of the data, as well as a summary of 
 the data on protein, fat, moisture, ash, carbohydrate, 
 energy (calories), and cholesterol. Three interim reports 
 were published by Sidwell et al. (1977, 1978a, b), which 
 summarized the data on the macroelement, microele- 
 ment, and vitamin content of the raw (fresh or frozen) 
 edible portion of seafoods. 
 
 The primary objectives of this project are: 1) to de- 
 velop a comprehensive, systematic data retrieval system 
 containing available information on the chemical and 
 nutritional composition offish and fishery products; 2) to 
 publish as completely as possible information on the nu- 
 trients found in fishery products; and 3) to point out 
 areas in chemical composition of finfishes, whales, and 
 shellfishes, needing further investigations. 
 
 DISCUSSION 
 
 This paper covers the data recorded in 1,204 scientific 
 publications and includes some data that were gener- 
 ated at the College Park Laboratory and not previously 
 published. The paper also reviews work done by sci- 
 entists in the United States and in foreign countries; 
 therefore, it is worldwide in scope. The Systematic Index 
 
 'College Park Laboratory, Southeast Fisheries Center, National 
 Marine Fisheries Service, NOAA, College Park, MD 20740. 
 
 lists, alphabetically, the scientific names of approxi- 
 mately 1,500 species of finfish and shellfish for which 
 there are some composition data. 
 
 Each investigator reported an average figure obtained 
 either from several determinations on a composite sam- 
 ple of fish or fishery products or from a single determina- 
 tion on each of a number of fish. In the latter instance, 
 the investigator reported the average and the range of the 
 results obtained from the analyses. Both types of aver- 
 ages were used in this paper to calculate the overall aver- 
 age and range. The range of values for each constituent 
 in the composition of a species of finfish or shellfish is 
 sometimes quite large, as seen in Tables 1 through 24. A 
 portion of this variation is undoubtedly due to seasonal 
 and biological differences: size of animal, age, sex, degree 
 of maturity, and environment. Also, a part of the vari- 
 ability may be associated with the differences in analyti- 
 cal methods applied by the various investigators to 
 determine the amount of the component in fish. Many 
 species of finfish and shellfish listed in Tables 1 through 
 24 have only one or two values associated with a specific 
 constituent. In such cases, the limited number of values 
 will give only an estimate of the amount of the compo- 
 nent in seafoods; more data are needed to obtain a value 
 that possesses any degree of reliability. 
 
 In each table, the finfishes, crustaceans, and mollusks 
 are listed alphabetically by common name along with the 
 scientific name. Sometimes the original data were identi- 
 fied by common and scientific family names and pooled 
 under the family name. When the aquatic animal was 
 listed by its common name only, the category was de- 
 scribed as "unspecified." Although the common name of 
 many species of finfishes, crustaceans, and mollusks 
 varies with localities, the tables could not contain all the 
 common names associated with a species; therefore, 
 only the most commonly used names are listed in the 
 General Index. 
 
 k 
 
The scientific names are listed alphabetically in the 
 Systematic Index. The following references were used to 
 identify the scientific names: Herre (1953), Smith (1961), 
 Organisation For Economic Co-operation and Develop- 
 ment (1968), Bailey et al. (1970), Love (1970), Abbott 
 (1974), and Wheeler (1975). 
 
 With each set of data there is a brief description of the 
 sample used in the analysis, e.g., muscle, raw; whole, 
 raw; cooked; etc. 
 
 The data presented in the various tables were taken 
 from the scientific papers listed in the bibliography. 
 
 Tables 1, 2, and 3 record the proximate composition of 
 seafoods and their products. The variability in fat and 
 moisture content, especially in raw seafood, is due main- 
 ly to natural seasonal variation, age, size, area of catch, 
 and type of aquatic animal. The factors that influence 
 the fat and moisture content do not cause much varia- 
 tion in protein and ash content, especially in the edible 
 portion. 
 
 The carbohydrate content in the seafood was calcu- 
 lated by difference, i.e., the sum of the percentage of pro- 
 tein, fat, ash, and moisture subtracted from 100% equals 
 percent carbohydrate. The carbohydrate content in fish 
 flesh is known to be low. 
 
 The variability in the fat content is reflected in the 
 energy values (calories) listed in the aforementioned 
 tables. The values were calculated by the following for- 
 mula: Estimated energy value = (protein X 4) -I- (fat X 
 9) + (carbohydrate x 4). 
 
 Ash content of the flesh of finfishes and crustaceans is 
 about 1.0% ± 0.5%. Some of the variability may be asso- 
 ciated with the bones or viscera that were not totally re- 
 moved during the filleting or cleaning process. The ash 
 values will be 2 or 3 times greater when the whole fish is 
 used in the analyses. Additions of salt and removal of 
 water during processing further increase the ash content. 
 Oftentimes moUusks, e.g., oysters or mussels, are eaten 
 whole, so the corresponding ash values will be at the high 
 end of the range. 
 
 With few exceptions, the protein content of the raw 
 flesh of finfish is about 20 ± 2%. It will be lower if the 
 whole fish is used in the analysis due to higher fat and 
 ash content. In some instances, for a few species of mol- 
 lusks, like oysters or mussels, the protein will be notably 
 lower than that in finfishes. The crustaceans, especially 
 shrimp, are slightly higher than finfishes. 
 
 Amino acid profiles of some finfishes and shellfishes 
 are tabulated in Tables 4, 5, and 6. They are reported as 
 percent of the total protein (6.25 X A^. 
 
 Selected fatty acids of the total fat of finfish and shell- 
 fish muscles are listed in Tables 7, 8, and 9. In this 
 category the data on the composition of total fat are 
 limited. 
 
 Cholesterol content, total and free, is listed in Tables 
 10, 11, and 12. In this paper the data are limited in scope. 
 The following generalization can be made: Finfish mus- 
 cle is low in total cholesterol, especially in the so-called 
 "low-fat fish." In mollusks and crustaceans, cholesterol 
 tends to be 2 to 3 times greater than found in finfishes. In 
 general, these values should be considered as estimates 
 
 since the variability associated with age, size, sex, 
 season, and spawning is not identified. 
 
 Listed in Tables 13, 14, and 15 are the values for some 
 of the nutritionally important macroelements — sodium, 
 potassium, calcium, phosphorus, and magnesium. In 
 general, raw fish flesh, especially that of freshwater fin- 
 fish, is relatively low in sodium content. Shellfish tend to 
 contain higher levels of sodium. Seafood is an excellent 
 source of potassium. Fish can be a good source of calcium 
 if, like sardines, they are consumed with bones. Phos- 
 phorus in the bones and/or flesh contributes signifi- 
 cantly to a person's daily needs. 
 
 Magnesium is a nutritionally important element. The 
 amount found in aquatic animals may be influenced 
 largely by the amount present in the environment. The 
 physiological need of the element by the aquatic animal 
 has not been established. In the higher forms of ter- 
 restrial animals this element functions in the enzyme 
 system active in carbohydrate metabolism. Most of the 
 limited number of values fall between 20 and 40 mg/100 g 
 of raw flesh. 
 
 Fish flesh contains many of the elements found in sea- 
 water. Some of these are nutritionally important, both to 
 the animal and to the person who consumes the flesh of 
 the animal; others may be a detriment. Listed in Tables 
 16 to 22 are 22 elements that are found in varying 
 amounts in seafood flesh. 
 
 The literature we reviewed contains minimal informa- 
 tion on: 1) the physiological need for microelements in 
 fish muscle; 2) the physiological interrelationships be- 
 tween the elements; and 3) how much of an element can 
 be expected to be naturally present in the fish muscle. 
 
 Excellent and reliable data on the microelement con- 
 tent of the flesh of commercially and recreationally im- 
 portant species harvested from the coastal waters of the 
 United States, Hawaii, and Alaska can be found in the 
 paper by Hall et al. (1978). These data (not included in 
 this paper) were generated over a period of 5 yr at the 
 College Park Laboratory. Hall et al. (1978) does not fill 
 the gaps that are evident in this paper. 
 
 Listed in Tables 22, 23, and 24 are the following vita- 
 mins: Vitamin A, thiamine, riboflavin, niacin, ascorbic 
 acid, folic acid, and vitamin Bi2. More extensive cover- 
 age of the vitamin content of seafoods is in the fourth in- 
 terim report by Sidwell et al. (1978b). Even from the 
 limited and scattered data, we can assume that seafood 
 is a good source of the vitamins: niacin, riboflavin, and 
 vitamin Bi2. 
 
 In conclusion, as to the relevancy of the data summa- 
 rized in this publication, it is important for the reader to 
 keep in mind the important biological, physiological, and 
 geographical differences that are present for the various 
 species of aquatic animals we have included. The ani- 
 mal under investigation should be clearly identified by 
 the systematic name, place and time of catch, and phys- 
 iological status (e.g., size, sex, state of spawning, length 
 of time out of the water, etc.). Also, there should be a 
 normal range of values corresponding to at least 1 yr of 
 collections for at least two sizes and/or ages. The species 
 of fish should be sampled at least once a month. 
 
Such background information is necessary to obtain 
 the most useful meaning out of the present data base. 
 Clearly, such information is critical if we are to be able to 
 deduce why differences occur in the composition of a 
 single species of fish that is procured from different 
 places and analyzed by different investigators. 
 
 ACKNOWLEDGMENTS 
 
 I heartily thank Pauline R. Foncannon who has worked 
 diligently in gathering and assembling the data for this 
 publication since its inception. I also express my appre- 
 ciation to James C. Bonnet, David H. Buzzell, Audrey 
 L. Loomis, Karen J. Loomis, and Nancy S. Moore who 
 worked on the project at various times; to Lois F. Wine- 
 miller who conscientiously worked to obtain copies of the 
 scientific articles needed for the survey from the various 
 libraries in the United States; to Joseph E. Arnold, the 
 systems programmer; and a special thanks to Margaret 
 L. Fellows who assumed the monumental task of typing 
 this manuscript. 
 
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 20 
 
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 1089, THURSTON, C. E. 1962. Physical characteristics and 
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 1071. THOMPSON, M. H. 1959. Proximate composition of Gulf of 
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 1090, THURSTON, C. E., and P. P. MacMASTER. 1960. Varia- 
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 1072. THOMPSON, M. H. 1959. Proximate composition of Gulf of 
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 1073. THOMPSON, M. H, 1959-1960. Proximate composition of 
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 1074. THOMPSON, M. H. 1964. Cholesterol content of various 
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 1075. THOMPSON, M. H, 1964, Fish and other marine prod- 
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 1076. THOMPSON, M, H, 1966. Proximate composition of Gulf of 
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 1077. THOMPSON, M. H., and R. N. FARRAGUT. No date. The 
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 1078. THOMPSON, M. H., and R. N. FARRAGUT. No date. The 
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 1079. THOMPSON, M. H., and R. N. FARRAGUT. No Date. The 
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 1080. THOMPSON, M. H., and R. N. FARRAGUT. 1965. Amino 
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 1081. THOMPSON, M. H., and R. N. FARRAGUT. 1966. Amino 
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 1082. THOMPSON, M. L,, E, CUNNINGHAM, and E, E, SNELL, 
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 1083. THURSTON, C. E. 1958, Sodium and potassium in the edible 
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 1084. THURSTON, C. E. 1958. Variation in composition of south- 
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 1091. THURSTON, C. E,. and H, W, NEWMAN, 1962, Proximate 
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 1085. 
 
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 1086. THURSTON, C. E., and H. S. GRONINGER. 1959. Compo- 
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 1087. THURSTON, C. E. 1961. Proximate composition of nine 
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 1092. THURSTON, C. E., and K, L. OSTERHAUG. 1960. 
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 1093. THURSTON, C. E., L. E. OUSTERHOUT, and P. P. MacMAS- 
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 1094. THURSTON, C. E., M. E. STANSBY, N. L. KARRICK, D. T. 
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 1095. TOBIAS E SILVA, M. M. 1955. Valor nutritivo de sururu en 
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 1097. TOMLINSON, N,, S, E, GEIGER, and W, W, KAY, 
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 1098. TOMLINSON, N., S. E. GEIGER, and E. ROBERTS. 
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 1099. TOMLINSON, N,, -J. R. McBRIDE, and S. E. GEIGER, 
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 33 
 
1106. TREICHLER, R., C. F. LEE, and N. D. JARVIS. 
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 34 
 
1142. VENKATARAMAN, R., and S. T. CHARI. 1957. Amino-acid 
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 1173. WESTOO, G, 1968. Comparison of the Japanese and Swedish 
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 35 
 
1179. WHITE, F. D. 1936. The nutritive value of marine products. 
 
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 1194. YANEZ, E., D. BALLESTER, and G. DONOSO. 1966. Fish 
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 280. 
 
 1202. ZIECIK, M., and J. ZAMOJSKI. 1964. [Weight and chemi- 
 cal composition of edible parts and offal of sprat [Coregonus 
 albula L.) from Wydrynski Lake in an annual cycle.] [In Pol., 
 Engl, summ.] Zesz. Nauk. Wyz. Szk. Roln., Olsztynie. 
 18(378):281-295. 
 
 1190. YANASE, M. 1952. Studies on the vitamin B,,, of aquatic 
 animals. I. The vitamin B,j content of fishes (1). Bull. -Jpn. Soc. 
 Sci. Fish. 17:389-392. 
 
 1191. YANASE, M. 1953. Studies on the vitamin Bij of aquatic 
 animals — II. The vitamin B,2 content offish (2). Bull. Jpn. Soc. 
 Sci. Fish. 18:629-635. 
 
 1192. YANASE, M. 1953. Studies on the vitamin B,.^ of aquatic 
 animals — III. The vitamin B,2 content of shell fish. Bull. Jpn. 
 Soc. Sci. Fish. 18:636-638. 
 
 1203. ZITKO, v., B. J. FINLAYSON, D. J. WILDISH, J. M. ANDER- 
 SON, and A. C. KOHLER. 1971. Methylmercury in fresh- 
 water and marine fishes in New Brunswick, in the Bay of Fundy, 
 and on the Nova Scotia banks. J. Fish Res. Board Can. 28:1285- 
 1291. 
 
 1204. ZOOK, E. G., J. J. POWELL, B. M. HACKLEY, J. A. EMER- 
 SON, J. R. BROOKER, and G. M. KNOBL, Jr. 1976. Na- 
 tional Marine Fisheries Service preliminary survey of selected 
 seafoods for mercury, lead, cadmium, chromium, and arsenic con- 
 tent. J. Agric. Food Chem. 24:47-53. 
 
 36 
 
Table 1. — Proximate composition of finfishes, whales, and proJucts. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein Fat 
 
 Ash 
 
 Carbo- 
 hydrates^' 
 
 % 7. 
 
 2/ 
 Calories- 
 
 Per 100 gr^Tng 
 
 Ainame 
 
 Hexagranmios otakli 
 
 Alewife 
 
 Alosa pseudoharenRus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Canned 
 Fishmeal 
 
 Offal 
 Raw 
 
 79.8 
 
 sV 
 
 71.6 
 6A. 4-79.0 
 
 14 
 73.0 
 
 3.8 
 
 17.5 
 
 1.1 
 
 17.3^^ 
 
 6.8^/ , 
 
 11. 7-20. 4^/ 
 
 2.9-15,2^' 
 92' 
 
 14.0 
 
 11.6 
 
 11.3-16.1 
 
 6.1-18.8 
 
 14 
 
 14 
 
 16.0 
 
 7.9 
 
 65.7 
 
 12.9 
 
 1.4 
 
 111 
 
 Al 
 
 2.8 
 
 1.7-3.9 
 
 14 
 
 2.4 
 
 14.6 
 
 0.4 
 
 0.7 
 3.0 
 
 86 
 
 138 
 391 
 
 Alfoncino 
 
 Beryx splendens 
 
 Amberjack, Greater 
 Seriola dumerili 
 
 Roe 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.9 
 
 18.5 
 
 3.4 
 
 73.9 
 
 18.9 
 
 
 8.7 
 
 
 1.1 
 
 73.3-74.4 
 
 15.4-20.8 
 
 
 
 8-21.2 
 
 
 1.0-1.1 
 
 2 
 
 3 
 
 
 3 
 
 
 2 
 
 14.1 
 
 54.6 
 
 
 4.6 
 
 
 28.4 
 
 12.2-15.0 
 
 54.0-54.9 
 
 
 4.5-4 
 
 6 
 
 
 3 
 
 3 
 
 
 3 
 
 
 
 260 
 
 Amberjack, King 
 Seriola dorsalis 
 
 Amberjack, Philippine 
 Hynnis momsa 
 
 Amberjack, Yellowtail 
 Seriola qulnqueradlata 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.0 
 
 73.4-77.5 
 
 4 
 
 21.1 
 
 19.1-22.5 
 4 
 
 2.8 
 
 1.0-4.0 
 4 
 
 1.2 
 
 1.1-1.3 
 
 3 
 
 75.6 
 
 74.4-76.3 
 
 3 
 
 21.3 
 
 21.0-21.6 
 
 3 
 
 1.0 
 
 .4-1.7 
 
 3 
 
 1.4 
 
 1.4-1.5 
 
 3 
 
 71.7 
 
 67.6-74.8 
 
 17 
 
 21.1 
 
 16.9-22.6 
 
 15 
 
 6.1 
 
 2.0-13.9 
 17 
 
 1.2 
 
 1.0-1.6 
 
 12 
 
 0.7 
 
 100 
 
 Canned 
 
 In Oil, Smoked 42.9 
 
 Anchoveta 
 
 Engraulis mysticetus 
 
 Anchoveta 
 
 Engraulis ringens 
 
 Raw 
 
 65 
 
 73.2 
 .8-80.5 
 2 
 
 16.8 
 10.4-23 
 2 
 
 2 
 
 3.8 
 0.7-6 
 2 
 
 9 
 
 1.5 
 
 1.4-1.5 
 2 
 
 Whole 
 
 Fishmeal 
 
 
 6.4 
 
 64.5 
 
 
 11.4 
 
 
 16.9 
 
 Whole 
 
 Fishmeal 
 
 7 
 
 7.6 
 
 .4-7.7 
 
 2 
 
 66.0 
 64.9-67 
 2 
 
 
 
 8.2 
 7.8-8 
 2 
 
 6 
 
 13.7 
 
 12.9-14.5 
 
 2 
 
 4.5 
 
 356 
 
 Anchovy 
 
 Engraulis mystax 
 
 Muscle 
 Raw 
 
 19.3 
 
 37 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 
 Z 
 
 Fat 
 
 % 
 
 Anchovy , Ca ' Moi 
 Coilia lindmani 
 
 Anchovy , European 
 
 Engraulis encrasicholus 
 
 Anchovy, Longjaw, Bills 
 Stolephorus heterolubus 
 
 Anchovy, Longjaw, Delis 
 Stolephorus comma rsonii 
 
 Anchovy, Mandali 
 Coilia dussumieri 
 
 Anchovy, Northern 
 Engraulis mordax 
 
 Muscle 
 Raw 
 
 Raw 
 
 
 
 75.3 
 72.4-79 
 9 
 
 1 
 
 Canned 
 
 
 
 
 
 In Olive 
 
 Oil 
 
 A2.7 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 
 
 71.8 
 68.1-75 
 2 
 
 5 
 
 Dried 
 
 
 
 22.7 
 
 
 Dried & Smc 
 
 ked 
 
 20.2 
 
 
 Salted 
 
 
 
 60.0 
 
 
 Salted 6. 
 
 Dr 
 
 ied 
 
 11.5 
 
 
 Salted S. 
 
 Fe 
 
 rmen 
 
 ted 48.0 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 
 
 84.1 
 
 
 Cooked 
 
 
 
 
 
 Boiled 
 
 
 
 68.1 
 
 
 Dried 
 
 
 
 30.7 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 79.5 
 
 
 Raw 
 
 
 76.3 
 
 73.7-81.0 
 
 5 
 
 Dried 
 
 
 19.3 
 
 16.7-22.0 
 
 2 
 
 Salted & 
 
 Dried 
 
 14.8 
 
 9.1-18.7 
 
 3 
 
 Salted & 
 
 Fermented 64.3 
 
 Fishmeal 
 
 
 
 (extracted) 
 
 4.4 
 
 
 
 1.9-9.3 
 
 
 
 4 
 
 Muscle 
 
 
 
 Raw 
 
 
 77.1 
 
 Salted & Dried 
 
 Whole 
 Raw 
 
 Deboned 
 Raw 
 
 71.2 
 59.7-80.7 
 17 
 
 72.4 
 59.2-82.8 
 
 16 
 
 2.8 
 
 2.0-3.9 
 
 16 
 
 20.6 
 
 20.1 
 15.3-23.5 
 
 18.0 
 15.3-21.0 
 3 
 50.4 
 55.8 
 20.0 
 61.9 
 28.8 
 
 22.0 
 45.8 
 
 18.3 
 
 15.7-20 
 5 
 
 .7 
 
 59.2 
 
 49.8-68 
 
 2 
 
 70.2 
 
 62.0-83 
 
 3 
 
 14.3 
 
 7 
 9 
 
 78.9 
 76.7-80 
 A 
 
 3 
 
 15.0 
 
 14.6-15 
 2 
 52.6 
 
 4 
 
 13.8 
 11.0-16 
 17 
 
 5 
 
 12.9 
 10.5-14 
 16 
 
 4 
 
 90.7 
 79.5-98 
 16 
 
 
 
 Carbo- Calories^' 
 hydrates^' 
 
 % Per 100 grams 
 
 2.3 
 1.7-3.6 
 
 2.7 
 1.0-4.4 
 2 
 4.9 
 7.8 
 8.5 
 4.4 
 1.3 
 
 2.0 
 4.0 
 
 1.2 
 
 0.8-1.4 
 
 5 
 
 3.6 
 
 3.0-4.2 
 
 2 
 
 2.1 
 
 1.5-2.6 
 
 2 
 
 1.0 
 
 0.0 
 0.0-0.0 
 4 
 
 5.4 
 
 10.7 
 
 3.5-24.6 
 
 17 
 
 12.7 
 
 3.9-26.7 
 
 16 
 
 0.5 
 
 0.1-1.2 
 
 16 
 
 1.9 
 
 1.1-2.1 
 
 7 
 
 6.4 
 2.9-9.9 
 2 
 23.2 
 16.2 
 (11.5)^' 
 22.2 
 (31.9) 
 
 8.2 
 17.2 
 
 2.9 
 
 2.4-3.6 
 
 5 
 
 16.0 
 
 13.3-18.7 
 
 2 
 
 13.5 
 
 13.3-13.7 
 
 2 
 
 20.6 
 
 14.2 
 
 13.2-15.3 
 
 4 
 
 (10.9) 
 
 3.8 
 
 1.9-6.2 
 
 17 
 
 2.6 
 
 1.5-3.4 
 
 16 
 
 9.3 
 
 4.8-19.1 
 16 
 
 
 2.3 
 
 0.4 
 
 1.3 
 
 
 2.5 
 
 88 
 
 316 
 
 259 
 293 
 159 
 287 
 127 
 
 62 
 
 106 
 228 
 
 81 
 
 89 
 
 277 
 
 300 
 
 66 
 326 
 
 90 
 259 
 152 
 
 367 
 
 38 
 
Table 1. — Proximate composition of finflshes , whales, apd products. 
 
 Common and Scientific Name 
 
 Descrlptl 
 
 on 
 
 Moisture 
 
 % 
 
 Muscle 
 Raw 
 
 Dark meat 
 Light meat 
 
 74.6 
 77.8 
 
 Whole 
 Raw 
 
 
 70.3 
 
 65.2-75.4 
 
 2 
 
 Whole 
 Raw 
 
 
 76.6 
 74.2-78.1 
 24 
 
 Ash 
 X 
 
 Carbo- Calories^' 
 
 hydrates- 
 
 % Per 100 grama 
 
 Anchovy, Pacific 
 
 Ensraulis japonicus 
 
 Anchovy, Striped 
 Anchoa hepsetus 
 
 19.9 
 20.8 
 
 16.6 
 
 15.2-18.0 
 
 2 
 
 17.3 
 16.2-18.9 
 24 
 
 3.8 
 0.5 
 
 4.8 
 
 1.2-8.5 
 
 2 
 
 2.8 
 
 1.6-4.6 
 
 23 
 
 1.5 
 1.6 
 
 5.2 
 
 4.8-5.7 
 
 2 
 
 3.3 
 
 2.5-4.1 
 23 
 
 0.2 
 
 
 Anchovy, Whitebait 
 Stolephorus tri 
 
 Anchovy 
 
 Engraulidae 
 
 Raw 
 
 
 78.6 
 
 78.0-79.1 
 2 
 
 Dried 
 
 
 26.0 
 
 Muscle 
 
 
 
 Raw 
 
 
 75.2 
 73.1-76.9 
 
 4 
 
 Dried 
 
 
 13.4 
 
 Salted & 
 
 Dried 
 
 20.7 
 
 Whole 
 
 
 
 Raw 
 
 
 76.5 
 
 75.9-77.1 
 
 2 
 
 Dried 
 
 
 27.6 
 16.0-44.8 
 
 5 
 
 Paste 
 
 
 55.7 
 
 Salted 
 
 
 65.7 
 
 62.8-68.7 
 
 2 
 
 Salted & 
 
 Dried 
 
 27.8 
 
 24.8-30.9 
 
 2 
 
 Fishmeal 
 
 
 6.8 
 3.1-8.2 
 
 15.0 
 
 1.6 
 
 2.7 
 
 14.5-15.5 
 
 1.4-1.8 
 
 2.5-2.9 
 
 2 
 
 2 
 
 2 
 
 45.9 
 
 3.0 
 
 (15.2) 
 
 19.6 
 
 3.1 
 
 2.2 
 
 16.7-21.8 
 
 0.4-6.0 
 
 1.7-2.6 
 
 4 
 
 4 
 
 3 
 
 68.2 
 
 4.0 
 
 4.4 
 
 67.5 
 
 3.3 
 
 8.4 
 
 17.1 
 
 2 9 
 
 3.5 
 
 16.4-17.7 
 
 2.2-3.5 
 
 3.5-3.6 
 
 2 
 
 2 
 
 2 
 
 54.9 
 
 3.4 
 
 14.2 
 
 37.8-69.0 
 
 1.6-5.5 
 
 11.3-15.8 
 
 5 
 
 5 
 
 5 
 
 20.6 
 
 12.1 
 
 7.1 
 
 9.5 
 
 2.1 
 
 20.6 
 
 9.5-9.6 
 
 1.9-2.2 
 
 16.7-24.5 
 
 2 
 
 2 
 
 2 
 
 39.6 
 
 4.6 
 
 28.9 
 
 36.1-43.1 
 
 2.3-6.8 
 
 27.0-30.8 
 
 2 
 
 2 
 
 2 
 
 64.7 
 
 7.8 
 
 17.1 
 
 50.3-71.4 
 
 3.3-13.4 
 
 14.5-26.1 
 
 7 
 
 8 
 
 7 
 
 10.0 
 
 
 4.5 
 2.1 
 
 3.6 
 
 349 
 400 
 
 210 
 65 
 
 Angelfish, Queen 
 
 Holacanthus ciliaris 
 
 Angelfish, Sea Bat 
 Platax pinnatus 
 
 Argentine, Atlantic 
 Argentina silus 
 
 Bamboof ish 
 Sarpa salpa 
 
 Muscle 
 Raw 
 
 79.7 
 
 
 20.3 
 
 
 
 0.2 
 
 
 
 1.1 
 
 Muscle 
 
 Raw 
 
 79.9 
 
 
 18.6 
 
 
 
 0.5 
 
 
 
 1.0 
 
 Whole 
 
 Fishmeal 
 
 6.4 
 
 
 76.1 
 
 
 
 8.6 
 
 
 
 9.2 
 
 Muscle 
 Raw 
 
 74.5 
 72.1-76 
 6 
 
 1 
 
 19.7 
 19.1-21 
 7 
 
 3 
 
 
 
 2.8 
 
 .8-4 
 
 7 
 
 6 
 
 1 
 
 2.0 
 
 .0-4.5 
 
 7 
 
 83 
 
 Barbel, Southern 
 
 Barbus meridionalis 
 
 Muscle 
 
 Raw 
 
 Barracouta 
 
 Thyrsites atun 
 
 Muscle 
 Raw 
 
 71.9 
 
 21.9 
 
 5.C 
 
 1.7 
 
 65.6-85.0 
 
 21.0-22.4 
 
 2.5-6.7 
 
 1.3-1.9 
 
 9 
 
 8 
 
 9 
 
 8 
 
 39 
 
Table 1. — Proximate composition of finflshes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Barracuda 
 
 Sphyraena japonic^ 
 
 Barracuda 
 
 Sphyraena obtusata 
 
 Barracuda 
 
 Sphyraena vulgaris 
 
 Barracuda, Great 
 
 Sphyraena barracuda 
 
 Barracuda, Guaguanche 
 Sphyraena guachancho 
 
 Dressed 
 Raw 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Dressed 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Smoked 
 
 Moisture 
 % 
 
 68.5 
 
 67.8-70.0 
 
 3 
 
 65.6 
 
 65.0-66.3 
 
 3 
 
 (73.5) 
 
 75.8 
 
 74.8-76.8 
 
 2 
 
 Protein 
 % 
 
 20.0 
 
 19.6-20.4 
 
 3 
 
 16.5 
 
 16.3-16.9 
 
 3 
 
 18.6 V 
 
 19.0 
 
 19.9 
 
 20.0 
 20.5 
 58.4 
 
 Fat 
 % 
 
 6.2 
 
 4.3-7.4 
 
 3 
 
 7.1 
 
 6.2-8.0 
 
 3 
 
 3.5 
 1.1 
 5.5 
 
 1.4 
 
 0.6-2.1 
 2 
 
 1.2 
 0.5 
 3.8 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 
 hydrates- 
 
 Per 100 grams 
 
 3.9 
 
 3.6-4.1 
 
 3 
 
 8.0 
 
 7.5-8. 
 
 3 
 
 1.6 
 
 1.4-1.7 
 
 2 
 
 97 
 
 91 
 
 Barracuda, Pacific 
 Sphyraena argentea 
 
 Muscle 
 Raw 
 
 74.5 
 
 21.2 
 
 3.1 
 
 .3-76.6 
 
 20.5-21.8 
 
 1.5-4.6 
 
 2 
 
 2 
 
 2 
 
 97 
 
 Barracuda, Red 
 
 Sphyraena pinguis 
 
 Barracuda, Striped Torclllo 
 Sphyraena .iello 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 21.9 
 
 8.7 
 
 77.2 
 
 19.3 
 
 0.9 
 
 1.6 
 
 75.6-79.4 
 
 18.4-20.6 
 
 0.2-1.4 
 
 1.2-1 
 
 5 
 
 5 
 
 5 
 
 5 
 
 89 
 
 Barracuda 
 
 Sphyraenidae 
 
 Bass, Sea 
 
 Diplectrum radiale 
 
 Bass, Sea 
 
 Paralabrax humeralis 
 
 Dressed 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 20.1 
 
 18.0 
 
 1.4 
 
 76.3 
 
 19.6 
 
 2.0 
 
 1.9 
 
 7.9-78.6 
 
 18.6-21.9 
 
 0.3-5.0 
 
 1.2-4.9 
 
 7 
 
 7 
 
 7 
 
 7 
 
 24.1 
 
 58.4 
 
 3.8 
 
 13.7 
 
 78.8 
 
 18.0 
 
 1.5 
 
 1.2 
 
 78.3-79.2 
 
 16.8-19.2 
 
 1.4-1.6 
 
 1.1-1.3 
 
 2 
 
 2 
 
 2 
 
 2 
 
 46.6 
 
 34.9 
 
 2.8 
 
 14.9 
 
 98 
 96 
 268 
 75 
 88 
 
 40 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 7. 
 
 Carbo- . Calories 
 hydrates- 
 % 
 
 2/ 
 Per 100 Rrama 
 
 Bass, Sea, Bank 
 Centropristes ocyurus 
 
 Bass, Sea, Black 
 Centropristes striatus 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 76.3 
 
 78.5 
 
 77.3-79.5 
 
 6 
 
 17.3 
 
 18.4 
 
 18.0-18.9 
 
 6 
 
 1.5 
 
 1.7 
 
 0.8-3.0 
 
 7 
 
 1.1 
 
 0.9-1.2 
 
 6 
 
 72 
 
 Cooked 
 Baked 
 
 Whole 
 Raw 
 
 14.3 
 
 2.1 
 
 121 
 
 Bass, Sea, Cabrilla 
 
 Paracentropristes cabrilla 
 
 Offal 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 69.8 
 66.3-73 
 
 4 
 
 2 
 
 16.4 
 15.6-17 
 4 
 
 4 
 
 5 
 
 7.2 
 
 3-9 
 
 4 
 
 5 
 
 2 
 
 6.3 
 
 .9-8.4 
 4 
 
 
 
 130 
 
 76.5 
 
 
 16.9 
 
 
 
 3.8 
 
 
 
 1.6 
 
 1.2 
 
 107 
 
 77.0 
 76.3-77 
 2 
 
 7 
 
 20.0 
 18.8-21 
 2 
 
 2 
 
 
 
 1.3 
 
 8-1 
 2 
 
 7 
 
 1 
 
 1.3 
 
 .2-1.4 
 2 
 
 
 
 92 
 
 Bass , Sea, Cherlo 
 Acanthlstlus pictus 
 
 Bass, Sea, Japanese 
 Lateolabrax japonicus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.9 
 
 18.4 
 
 3.2 
 
 1.2 
 
 74.0-77.4 
 
 18.0-19.0 
 
 0.8-6.6 
 
 1.1-1.2 
 
 4 
 
 3 
 
 5 
 
 4 
 
 93 
 
 Bass, Sea, Kelp 
 
 Paralabrax clathratus 
 
 Bass, Sea 
 Serranldae 
 
 Bass, Temperate, Rabaliza 
 Morone lab rax 
 
 Bass, Temperate, Striped 
 Morone punctata 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 79.6 
 
 
 20.1 
 
 
 0.1 
 
 1.1 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 78.3 
 
 
 19.1 
 
 
 1.6 
 
 1.3 
 
 
 
 
 74.5-80 
 
 8 
 
 15.0-21 
 
 
 
 0.4-3.7 
 
 1.2-1.5 
 
 
 
 
 9 
 
 
 8 
 
 
 9 
 
 7 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Baked 
 
 
 
 
 
 
 
 
 
 With 
 
 Shr 
 
 imp 
 
 67.4 
 
 
 19.6 
 
 
 5.6 
 
 1.8 
 
 Oven- 
 
 -fried 
 
 60.8 
 
 
 21.5 
 
 
 8.5 
 
 2.5 
 
 Steamed 
 
 
 73.3 
 
 
 19.5 
 
 
 5.1 
 
 (2.1) 
 
 Roe 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 73.9 
 
 
 15.7 
 
 
 7.3 
 
 1.5 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 77.9 
 
 
 18.5 
 
 
 1.5 
 
 1.3 
 
 
 
 
 74.8-80 
 
 4 
 
 16.1-20 
 
 
 
 1.0-4.4 
 
 1.0-2.0 
 
 
 
 
 11 
 
 
 11 
 
 
 11 
 
 9 
 
 Dark meat 
 
 
 70.1 
 
 
 13.4 
 
 
 6.8 
 
 1.1 
 
 
 
 
 60.6-78 
 
 2 
 
 12.6-14 
 
 3 
 
 4.7-24.0 
 
 1.1-1.2 
 
 
 
 
 4 
 
 
 4 
 
 
 4 
 
 4 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 71.9 
 
 
 15.5 
 
 
 4.6 
 
 4.7 
 
 
 
 
 70.2-73 
 
 6 
 
 15.2-15 
 
 8 
 
 3.3-5.9 
 
 4.6-4.8 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 78.4 
 
 
 18.8 
 
 
 1.4 
 
 1.2 
 
 
 
 
 77.7-78 
 
 8 
 
 18.4-19 
 
 2 
 
 1.3-1.4 
 
 1.1-1.3 
 
 
 
 
 3 
 
 
 2 
 
 
 2 
 
 2 
 
 5.6 
 
 6.7 
 
 
 
 1.6 
 
 90 
 
 m 
 
 124 
 135 
 
 163 
 
 117 
 
 41 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Protein 
 
 % 
 
 Fat 
 
 % 
 
 Carbo- . Calories^' 
 hydrates- 
 
 X Per 100 grama 
 
 Bass, Temperate, Striped 
 Morone lineatus 
 
 Muscle 
 Raw 
 
 Bass, Temperate, Striped 
 Morone saxatilis 
 
 Bass , Temperate, White 
 Morone chrysops 
 
 Bass , Temperate 
 Percichthyidae 
 
 Muscle 
 Raw 
 
 Offal 
 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 79.2 
 
 77.5-80.6 
 
 4 
 
 17.3 
 
 16.4-18.8 
 
 3 
 
 2.3 
 
 1.5-2.9 
 
 3 
 
 1.0 
 
 0.9-1.1 
 
 3 
 
 70.0 
 
 66.0-74.0 
 
 2 
 
 16.1 
 
 15.7-16.4 
 
 2 
 
 8.3 
 
 4.4-12.1 
 
 2 
 
 4.9 
 
 77.0 
 
 74.7-78.8 
 
 4 
 
 18.2 
 
 17.7-18.9 
 
 4 
 
 3.1 
 
 2.3-4.5 
 
 4 
 
 1.5 
 
 1.0-2.9 
 
 4 
 
 70.8 
 
 69.8-71.8 
 
 2 
 
 15.5 
 . 15.0-15.9 
 2 
 
 8.4 
 
 8.3-8.5 
 
 2 
 
 4.6 
 
 4.3-4.8 
 
 2 
 
 76.5 
 75.7-77.7 
 
 4 
 
 18.7 
 
 17.8-19.3 
 
 4 
 
 3.5 
 
 2.1-4.5 
 5 
 
 1.1 
 
 1.1-1.2 
 
 4 
 
 90 
 
 0.7 
 
 Batfish, Silvery 
 PsetCes sebae 
 
 Muscle 
 Raw 
 
 Big-eye 
 
 Scombrop boops 
 
 Muscle 
 Raw 
 
 1.6 
 
 Blacktail 
 
 Ob lata melanura 
 
 Muscle 
 Raw 
 
 76.0 
 
 75.6-76.4 
 
 2 
 
 20.0 
 
 18.9-21.0 
 
 2 
 
 3.1 
 1.3-4. 
 
 2 
 
 1.4 
 
 1.3-1.4 
 
 2 
 
 Bleak 
 
 Albumus lucida 
 
 Bleeker 
 
 Fseudorhombus neglectus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 80.2 
 
 17.4 
 
 0.5 
 
 1.6 
 
 80.1-80.3 
 
 17.4-17.4 
 
 0.5-0.5 
 
 1.6-1.6 
 
 3 
 
 3 
 
 3 
 
 3 
 
 136 
 74 
 
 Blenny 
 
 Enedrlas nebulosus 
 
 Bloater 
 
 Coregonus hoyi 
 
 Bluefish 
 
 Pomatomus saltatrix 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 
 75.1 
 
 
 19.0 
 
 2.4 
 
 3.4 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 
 66.7 
 
 64.0-69, 
 
 2 
 
 .3 
 
 19.0 
 
 14.0 
 
 2.0 
 
 Canned 
 
 
 69.0 
 
 
 16.2 
 
 5.8 
 
 1.8 
 
 Cooked 
 
 
 
 
 
 
 
 Grill 
 
 ed 
 
 55.6 
 
 
 22.6 
 
 17.4 
 
 (4.4) 
 
 Paste 
 
 
 55.6 
 
 
 20.1 
 
 12.0 
 
 6.7 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 
 75.0 
 
 
 20.6 
 
 3.8 
 
 1.5 
 
 
 
 72.9-77. 
 
 ,5 
 
 18.6-21.6 
 
 1.5-7.4 
 
 1.1-2.4 
 
 
 
 7 
 
 
 6 
 
 7 
 
 6 
 
 Salted 
 
 S Dried 
 
 12.0 
 
 
 58.9 '■ 
 
 2.3 
 
 26.8 
 
 7.2 
 
 
 5.6 
 
 247 
 211 
 
 96 
 
 42 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 Z 
 
 Fat 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates-' 
 
 % Per 100 Rrams 
 
 Blueflsh 
 
 Pomatoraidae 
 
 Bombay Duck 
 
 Harpodon nehereus 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 
 Broiled 
 
 Fried 
 
 Steamed 
 
 Unspecified" 
 
 Muscle 
 Raw 
 
 76.8 
 
 69.0-81.4 
 
 6 
 
 69.8 
 68.0-72.2 
 3 
 66.7 
 60.8 
 73.0 
 68.2 
 
 89.6 
 9.1-90.3 
 3 
 
 19.2 
 
 19.1-19.4 
 
 2 
 
 26.6 
 25.9-27.2 
 2 
 25.2 
 22.7 
 19.7 
 25.9 
 
 3.4-9.1 
 3 
 
 3.3 
 
 1.2-7.4 
 
 3 
 
 4.5 
 4.2-4.7 
 2 
 6.3 
 9.8 
 4.5 
 4.5 
 
 4.0 
 
 3.5-4.5 
 
 2 
 
 1.4 
 
 1.3-1.4 
 
 3 
 
 1.1 
 0.8-1.4 
 2 
 2.1 
 2.0 
 1.9 
 1.2 
 
 
 4.7 
 1.0 
 
 
 
 158 
 200 
 125 
 144 
 
 71 
 
 Dressed 
 Dried 
 
 22.4 
 9.7-38.5 
 
 4 
 
 54.6 
 
 52.1-57.2 
 
 2 
 
 3.6 
 
 2.2-4.1 
 
 4 
 
 5.0 271 
 
 Bonito 
 
 Auxis bisus 
 
 Muscle 
 Raw 
 
 24.8 
 
 3.4 136 
 
 Bonito, Atlantic 
 Sarda sarda 
 
 Bonito, Pacific 
 Sarda chiliensis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 Roe 
 Raw 
 
 70.7 
 
 64.5-75 
 
 10 
 
 1 
 
 18 
 
 23.2 
 
 .8-29 
 
 9 
 
 3 
 
 1 
 
 5.5 
 
 5-11 
 9 
 
 5 
 
 1.5 
 
 1.3-2.0 
 
 9 
 
 
 
 68.6 
 65.8-73 
 
 5 
 
 7 
 
 22 
 
 22.9 
 
 .6-23 
 
 5 
 
 5 
 
 2 
 
 6.8 
 
 6-10 
 
 4 
 
 2 
 
 1.5 
 
 1.4-1.6 
 
 4 
 
 
 
 44.0 
 
 
 
 32.3 
 
 
 
 5.1 
 
 
 15.2 
 
 3.4 
 
 75.5 
 
 
 
 17.2 
 
 
 
 3.0 
 
 
 1.5 
 
 2.8 
 
 159 
 
 Bonito 
 
 Scombridae 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Roasted 
 Dried 
 
 73.9 
 
 68.9-78.2 
 
 7 
 
 69.9 
 
 23.9 
 
 13.8-44.0 
 
 3 
 
 20.5 
 
 15.4-24.7 
 7 
 
 24.0 
 
 53.4 
 
 32.3-74.5 
 
 2 
 
 2.5 
 
 0.5-4.2 
 6 
 
 3.7 
 
 3.0 
 
 1.9-5.1 
 
 3 
 
 1.4 
 
 1.3-1.8 
 
 6 
 
 1.6 
 
 9.6 
 
 4.0-15.2 
 
 2 
 
 1.7 
 
 0.8 
 10.1 
 
 118 
 281 
 
 Bowfin, Mudfish 
 Ami a calva 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 17.2 
 20.1 
 15.5 
 
 1.4 
 
 1.4 
 
 
 1.5 
 3.2 
 
 Bream, Bronze 
 Abramls braraa 
 
 Muscle 
 Raw 
 
 78.7 
 
 78.4-79.0 
 
 2 
 
 16.2 
 
 16.0-16.4 
 
 2 
 
 4.1 
 
 4.0-4.2 
 
 2 
 
 (1.0) 
 
 Whole 
 
 Fishmeal 
 
 12.4 
 
 11.8-13.1 
 
 2 
 
 72.2 
 
 67.7-76.6 
 2 
 
 7.2 
 
 1.9-12.5 
 
 2 
 
 (8.2) 
 
 354 
 
 43 
 
Table 1. — Proximate composition of flnfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 % 
 
 Carbo- . Calories^' 
 hydrates- 
 
 T, Per 100 Rram.9 
 
 3ream, Gllthead 
 
 Chrysophrys aurata 
 
 Muscle 
 Raw 
 
 77.0 
 74.8-78.9 
 
 5 
 
 19.4 
 
 17.3-20.3 
 
 7 
 
 2.2 
 0.5-3.3 
 
 1.3 
 
 1.1-1.5 
 
 6 
 
 ire am. Mud 
 
 Acanthopagrus berda 
 
 Muscle 
 Raw 
 
 Salted 4 Dried 
 
 75.6 
 
 73.6-76.6 
 
 6 
 
 43.1 
 
 42.8-43.8 
 
 3 
 
 21.1 
 
 20.5-21.8 
 
 6 
 
 34.3 
 
 34.3-34.3 
 
 3 
 
 1.1 
 
 0.2-1.9 
 
 6 
 
 6.2 
 
 6.2-6.2 
 
 3 
 
 1.6 
 
 1.3-2.5 
 
 6 
 
 15.7 
 
 15.7-15.7 
 
 3 
 
 Bream, Red 
 
 Beryx decadactylus 
 
 Bream, Sea 
 
 Dentex canariensis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Bream, Sea 
 
 Dentex maratanus 
 
 Muscle 
 Raw 
 
 78.8 
 
 18.7 
 
 2.5 
 
 1.4 
 
 77.6-80.0 
 
 18.6-18.7 
 
 2.2-2.8 
 
 1.3-1.5 
 
 2 
 
 2 
 
 2 
 
 2 
 
 97 
 
 Bream, Sea, Pagre 
 Pagrus pagrus 
 
 Bream, Sea, Red 
 Chrysoshrys major 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.6 
 
 77.0 
 
 18.8 
 
 2.2 
 
 1.3 
 
 70.4-80.6 
 
 13.6-22.7 
 
 0.2-4.3 
 
 1.2-1.5 
 
 6 
 
 7 
 
 6 
 
 4 
 
 Roe 
 Raw 
 
 74.6 
 
 18.0 
 
 Bream, Sea, Yellow 
 Talus tumi irons 
 
 Muscle 
 Raw 
 
 76.3 
 
 76.0-76.6 
 
 2 
 
 Bream, Southern 
 
 Stenotomus oculeatus 
 
 Bream, Tooched 
 Dentex vulfiaris 
 
 3ream, White, Sargo 
 Diplodus sargus 
 
 Brill 
 
 Rhombus laevis 
 
 Brill, Rough Scaled 
 
 Pseudorhombus oligodon 
 
 Bumper, Atlantic 
 
 Chloroscombrus chrysurus 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 73.0 
 
 18.7 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 77.1 
 
 75.6-77.8 
 
 4 
 
 18.8 
 
 16.7-21.4 
 
 5 
 
 2.7 
 1.0-3.5 
 
 5 
 
 1.4 
 1.2-1.6 
 
 5 
 
 73.9 
 
 66.1-77.6 
 
 4 
 
 12.8 
 
 11.5-13.5 
 
 3 
 
 19.5 
 
 17.3-20.8 
 
 5 
 
 55.6 
 
 55.6-55.6 
 
 3 
 
 3.6 
 
 0.8-9.6 
 
 5 
 
 3.3 
 
 3.3-3.3 
 
 3 
 
 2.1 
 
 1.5-3.5 
 
 5 
 
 29.7 
 
 29.6-29. 
 
 3 
 
 78.3 
 
 76.3-81.4 
 
 5 
 
 17.7 
 
 15.9-19.4 
 
 6 
 
 2.0 
 
 0.1-4.7 
 
 6 
 
 1.6 
 1.2-1.8 
 
 5 
 
 76.8 
 
 76.0-78.1 
 
 3 
 
 19.4 
 
 15.7-20.5 
 
 3 
 
 2.7 
 
 0.2-6.5 
 
 3 
 
 1.3 
 1.0-1.6 
 
 3 
 
 72.8 
 
 70.0-79.1 
 
 3 
 
 18.4 
 
 18.0-19.1 
 
 3 
 
 5.1 
 
 0.4-11.0 
 2 
 
 4.1 
 3.9-4.2 
 
 4 
 
 92 
 
 106 
 
 44 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7. 
 
 Protein 
 
 % 
 
 Fat 
 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 Z Per 100 srams 
 
 Burbot 
 
 Lota lota 
 
 Muscle 
 Raw 
 
 81.1 
 .1-82.6 
 5 
 
 17.6 
 
 16.3-19.2 
 
 4 
 
 0.8 
 
 O.A-1.2 
 
 5 
 
 1.3 
 
 1.0-1.9 
 
 4 
 
 Whole 
 Raw 
 Flshmeal 
 
 78.1 
 
 10.5 
 
 15.2 
 66.2 
 
 3.7 
 6.6 
 
 2.8 
 
 16.4 
 
 0.2 
 0.3 
 
 95 
 324 
 
 Butterflsh 
 
 Peprllus trlcanthus 
 
 Muscle 
 Raw 
 
 Cooked 
 Flshloaf 
 
 Whole 
 Raw 
 
 71.9 
 64.0-80.0 
 
 73.1 
 
 76.7 
 8.2-79.3 
 24 
 
 17.3 
 16.3-18.2 
 
 16.5 
 
 14.4-18.3 
 
 25 
 
 11.2 
 5.1-17.3 
 7 
 
 0.5 
 
 4.2 
 1.3-13. J 
 24 
 
 1.4 
 
 1.0-2.2 
 
 6 
 
 0.5 
 
 2.7 
 1.9-3.5 
 
 24 
 
 6.1 
 
 114 
 
 109 
 104 
 
 Offal 
 Raw 
 
 72.7 
 
 3.7-77.4 
 3 
 
 14.8 
 
 14.4-15.4 
 
 3 
 
 8.7 
 
 4.6-13.0 
 3 
 
 3.0 
 
 2.8-3.1 
 
 3 
 
 0.8 
 
 141 
 
 Butterflsh, Black 
 Stromateus nlger 
 
 Muscle 
 Raw 
 
 76.6 
 
 70.6-80.6 
 6 
 
 17.9 
 
 15.3-20.3 
 
 7 
 
 2.2 
 
 1.0-4.0 
 
 6 
 
 1.3 
 
 .4-2.2 
 
 6 
 
 2.0 
 
 99 
 
 Butterflsh, Silver 
 Stromateus clnereus 
 
 Muscle 
 Raw 
 
 74.8 
 
 71.0-78.4 
 
 5 
 
 17.9 
 
 15.1-22.7 
 
 7 
 
 3.5 
 
 1.3-4.9 
 
 3 
 
 2.3 
 
 Butterflsh 
 Stroma teidae 
 
 Muscle 
 Raw 
 
 75.9 
 
 70.0-79.1 
 
 3 
 
 18.7 
 
 18.0-19.1 
 
 3 
 
 5.7 
 
 0.4-11.0 
 
 2 
 
 1.4 
 
 1.2-1.6 
 
 3 
 
 Butterfly fish, Ca Chix 
 Coradlon altlveltls 
 
 Mus cle 
 Raw 
 
 79.7 
 
 0.3 
 
 78 
 
 Butterf lyflsh 
 Chaetodontldae 
 
 Muscle 
 Raw 
 
 77.6 
 
 75.1-78.9 
 
 4 
 
 20.1 
 19.7-21.0 
 
 4 
 
 0.3 
 0.6-2.9 
 
 4 
 
 1.2 
 
 1.1-1.3 
 
 4 
 
 Caesio, Golden 
 
 Caeslo chrysozonus 
 
 Caesio, Golden 
 Caesio cuning 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.9 
 
 78.7-79.4 
 
 5 
 
 38.4 
 
 77.9 
 
 77.5-78.1 
 
 5 
 
 19.4 
 
 19.2-19.5 
 
 5 
 
 44.6 
 
 20.0 
 
 18.9-20.6 
 
 4 
 
 0.7 
 
 0.6-1.0 
 
 5 
 
 4.9 
 
 0.7 
 
 0.3-O.E 
 
 5 
 
 1.3 
 
 1.2-1.4 
 
 5 
 
 8.3 
 
 1.4 
 
 1.3-1.6 
 
 5 
 
 84 
 
 Caesio, Moon 
 Caesio lunaris 
 
 Caesio, Sulid 
 
 Caesio caerulaureus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 77.7 
 80.0 
 
 0.6 
 
 0.2 
 
 Capelln 
 
 Mallotus villosus 
 
 Muscle 
 Raw 
 
 81.8 
 
 3.1 
 
 2.6-3.4 
 3 
 
 (0.6) 
 
 45 
 
Table 1. — Proximate composition of ftnfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 Fat 
 
 
 Ash 
 
 
 % 
 
 
 7. 
 
 7. 
 
 
 % 
 
 Whole 
 
 
 
 
 
 
 
 Raw 
 
 80.0 
 
 
 14.1 
 
 4.1 
 
 
 2.1 
 
 
 75.6-82, 
 
 ,3 
 
 13.0-15.3 
 
 2.1-10. 
 
 3 
 
 .1-3.2 
 
 
 28 
 
 
 25 
 
 29 
 
 
 21 
 
 Fishmeal 
 
 13.6 
 
 
 68.4 
 
 8.8 
 
 
 8.3 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 77.5 
 
 
 14.6 
 
 4.3 
 
 
 2.1 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 76.2 
 
 
 17.4 
 
 5.9 
 
 
 1.1 
 
 
 67.3-80, 
 
 .7 
 
 12.3-20.9 
 
 1.3-14 
 
 .8 
 
 1.0-1.5 
 
 
 33 
 
 
 31 
 
 30 
 
 
 25 
 
 Cooked 
 
 
 
 
 
 
 
 Boiled 
 
 75.2 
 
 
 16.2 
 
 6.5 
 
 
 1.1 
 
 Whole 
 
 
 
 
 
 
 
 Raw 
 
 71.6 
 
 
 14.0 
 
 9.6 
 
 
 3.2 
 
 Offal 
 
 
 
 
 
 
 
 Raw 
 
 64.0 
 
 
 16.1 
 
 14.3 
 
 
 6.7 
 
 Carbo-, , Calories^' 
 
 hydrates 
 
 1/ 
 
 Per 100 grams 
 
 Carp 
 
 Chela bacila 
 
 Carp 
 
 Cyprinus carpio 
 
 64.0 
 
 16.1 
 
 14.3 
 
 6.7 
 
 63.3-64.9 
 
 14.8-17.4 
 
 9.8-18.0 
 
 3.6-9.3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 Carp 
 
 Leuciscus souffia 
 
 Muscle 
 Raw 
 
 Carp, Bata 
 Labeo bata 
 
 Muscle 
 Raw 
 
 75.1 
 
 67.3-79.9 
 
 5 
 
 15.9 
 
 14.1-19.4 
 
 5 
 
 3.2 
 
 .1-8. 
 
 5 
 
 2.0 
 
 1.6-2.2 
 
 5 
 
 Carp , Chevenne 
 
 Leuciscus cephalus 
 
 Muscle 
 Raw 
 
 78.7 
 
 77.9-79.1 
 
 3 
 
 17.8 
 
 15.6-19.0 
 
 3 
 
 2.7 
 
 1.3-5.4 
 
 3 
 
 Carp, Crucian 
 
 Cyprinus carassius 
 
 Muscle 
 Raw 
 
 79.2 
 78.0-83.0 
 
 15.8 
 14.8-16.3 
 
 2.4 
 
 0.6-3.5 
 
 2.6 
 1.3-5.2 
 
 4 
 
 Carp, Ghania 
 Labeo nonius 
 
 Muscle 
 Raw 
 
 80.5 
 
 79.5-82.1 
 
 3 
 
 20.4 
 
 17.2 
 
 15.7-18.0 
 
 3 
 
 63.3 
 
 .3 
 
 0.1-.5 
 
 3 
 
 2.4 
 
 1.7 
 
 1.3-2.0 
 
 3 
 
 12.2 
 
 Carp, Indian 
 
 Barbus putitora 
 
 Carp, Indian 
 Barbus stiRma 
 
 Carp, Indian 
 Labeo rohita 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.1 
 
 72.0-82.6 
 
 11 
 
 19.4 
 14.2 
 
 17.7 
 
 16.3-18.9 
 
 11 
 
 1.3 
 
 2.1 
 
 0.1-2. 
 
 7 
 
 1.1 
 
 0.9-1.4 
 6 
 
 4.2 
 
 Whole 
 
 Fishmeal 
 
 6.1 
 
 5.3-6.9 
 
 2 
 
 74.4 
 
 72.2-76.6 
 
 2 
 
 3.1 
 
 2.2-3.9 
 
 2 
 
 10.4 
 8.4-12.4 
 2 
 
 Roe 
 Raw 
 
 64.3 
 
 26.4 "• 
 
 (3.3) 
 
 Carp, Indian, Puti 
 
 Barbus punltus sophore 
 
 Muscle 
 Raw 
 
 Dried & Smoked 
 
 77.9 
 
 18.0 
 
 2.8 
 
 1.4 
 
 .0-79.1 
 
 16.0-19.3 
 
 2.4-3.1 
 
 1.4-1.5 
 
 4 
 
 6 
 
 2 
 
 2 
 
 30.0 
 
 40.2 
 
 8.2 
 
 9.8 
 
 97 
 
 46 
 
Table 1. — Proximate composition offlnflshes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Carp, Indian, Putl 
 Barbus sarana 
 
 Description 
 
 Moisture 
 Z 
 
 Protein 
 
 % 
 
 Muscle 
 Raw 
 
 79.0 
 
 77.A-81.3 
 
 J 
 
 16. A 
 
 14.4-19.7 
 
 3 
 
 Fat 
 
 7. 
 
 0.8 
 
 0.3-1.2 
 
 2 
 
 Ash Carbo- Calories^' 
 hydrates- 
 Z Z Per 100 grama 
 
 1.3 
 
 1.2-1. A 
 
 3 
 
 83 
 
 Carp, Katla 
 Catla catla 
 
 Carp, Mahasole 
 Barbus tor 
 
 Carp, Mrigala 
 
 Clrrhina mrlgala 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 Dried 
 
 Whole 
 Raw 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 61.4 
 
 2.5 
 
 78.8 
 
 73.7-82.0 
 
 7 
 
 19.7 
 
 70.0 
 7.2 
 
 78.3 
 
 75.0-81.1 
 
 U 
 
 16 
 
 8 
 
 
 4.1 
 
 -19 
 
 5 
 
 5 
 
 
 66 
 
 3 
 
 
 19 
 
 2 
 
 
 73 
 
 .5 
 
 
 18.5 
 
 14.4-19.5 
 16 
 
 1.6 
 
 0.8-1.6 
 
 3 
 
 4.3 
 
 2.5 
 12.3 
 
 2.3 
 
 0.4 
 
 0.1-0. 
 11 
 
 1.3 
 
 1.1-1.5 
 
 4 
 
 7.1 
 
 (8.3) 
 (7.0) 
 
 1.5 
 
 1.0-1.6 
 10 
 
 1.3 
 
 292 
 
 88 
 
 314 
 
 99 
 405 
 
 126 
 84 
 
 Carp, Orange Fin 
 Labeo calbasu 
 
 Whole 
 Raw 
 Fishmeal 
 
 Muscle 
 Raw 
 
 74.0 
 7.5 
 
 79.1 
 75.0-81.3 
 
 10.6 
 78.4 
 
 16.6 
 
 14.7-18.6 
 
 10 
 
 1.0 
 4.0 
 
 1.1 
 
 0.2-2.0 
 
 4 
 
 (14.4) 
 (10.1) 
 
 1.4 
 
 1.3-l.E 
 
 5 
 
 51 
 350 
 
 16.3 
 
 68.6 
 3.4-68.7 
 2 
 
 Carp, Reba 
 
 Cirrhina reba 
 
 Muscle 
 Raw 
 
 79.4 
 
 77.0-83.1 
 
 3 
 
 16.2 
 
 12.8-19.7 
 
 3 
 
 1.3 
 
 0.3-2.3 
 2 
 
 1.3 
 
 1.1-1.5 
 
 3 
 
 84 
 
 Carp, Silver 
 
 Hypophthalmichthys molitrlx 
 
 Muscle 
 Raw 
 
 18.9 
 
 2.5 
 
 1.2-3. 
 
 2 
 
 1.3 
 
 Carp, Tribolodon 
 
 Tribolodon haronensls 
 
 Muscle 
 Raw 
 
 78.2 
 
 78.0-78.3 
 
 2 
 
 2.8 
 
 2.5-3.4 
 
 3 
 
 97 
 
 Carp 
 
 Cyprlnidae 
 
 Muscle 
 Raw 
 
 Dried 6. Smoked 
 
 76.4 
 64.5-80.4 
 
 19 
 
 8.0 
 14.9 
 
 17.8 
 
 15.4-22.4 
 
 22 
 
 74.0 
 
 79.2 
 
 2.5 
 0.7-9.0 
 30 
 6.4 
 1.4 
 
 1.2 
 
 0.5-1.7 
 
 15 
 
 11.6 
 
 4.5 
 
 354 
 329 
 
 Catfish, Air-breathing 
 Clarias fuscus 
 
 Muscle 
 Raw 
 
 16.7 
 
 1.6 
 
 84 
 
 Catfish, Air-breathing 
 Clarias magur 
 
 Mus cle 
 Raw 
 
 76.6 
 71.2-80 
 3 
 
 16.5 
 
 13.6-18.8 
 
 3 
 
 4.3 
 
 0.4-8.2 
 
 2 
 
 1.5 
 
 1.3-1.9 
 
 3 
 
 47 
 
Table 1. — Proximate composition offmfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 7, 
 
 Protein 
 
 % 
 
 Fat 
 % 
 
 Ash 
 
 % 
 
 Carbo- . 
 hydratesi' 
 
 % 
 
 Calor 
 Per 100 
 
 Muscle 
 Raw 
 
 77.7 
 
 76.3-79, 
 
 8 
 
 .9 
 
 17.5 
 
 15.0-19. 
 
 9 
 
 ,7 
 
 2.8 
 
 0.4-4.8 
 
 7 
 
 1.4 
 1.1-2.1 
 
 7 
 
 0.6 
 
 98 
 
 Muscle 
 Raw 
 
 82.2 
 
 
 15.7 
 
 
 1.1 
 
 1.0 
 
 
 
 73 
 
 Muscle 
 Raw 
 
 79.7 
 
 
 18.1 
 
 
 0.9 
 
 1.3 
 
 
 
 82 
 
 Muscle 
 Smoked 
 
 43.9 
 
 
 32.9 
 
 
 19.6 
 
 4.7 
 
 
 
 308 
 
 Muscle 
 Raw 
 
 72.9 
 
 
 19.6 
 
 
 5.8 
 
 1.4 
 
 0.3 
 
 132 
 
 Muscle 
 Raw 
 
 78.4 
 
 
 16.7 
 
 
 3.8 
 
 1.4 
 
 
 
 101 
 
 Muscle 
 Raw 
 Dried 
 
 82.4 
 18.7 
 
 
 15.4 
 67.6 
 
 
 0.6 
 6.2 
 
 0.9 
 5.4 
 
 0.7 
 2.1 
 
 70 
 335 
 
 Muscle 
 Raw 
 
 73.2 
 
 
 14.7 
 
 
 8.0 
 
 1.3 
 
 2.8 
 
 142 
 
 Muscle 
 Raw 
 
 Offal 
 Raw 
 
 81.5 
 
 80.4-82 
 
 4 
 
 77.3 
 
 76.9-77 
 
 2 
 
 .6 
 .6 
 
 16.2 
 
 16.0-16 
 
 4 
 
 14.6 
 
 14.2-14, 
 
 2 
 
 .3 
 .9 
 
 1.7 
 1.2-2.3 
 
 4 
 
 5.6 
 
 5.4-5.7 
 
 2 
 
 1.0 
 
 3.4 
 
 2.7-4.0 
 
 2 
 
 
 
 
 80 
 109 
 
 s2/ 
 
 Catfish, Air-breathing, Hito 
 Clarias batrachus 
 
 Catfish, Air-breathing, Karmouth 
 Clarias lazaiae 
 
 Catfish, Electric 
 
 Malapterurus electricus 
 
 Catfish, Fresh Water 
 
 Chrysichus nigrodigltatus 
 
 Catfish, Fresh Water 
 Neptuna thalassinus 
 
 Catfish, Fresh Water 
 
 Pseudobagrus aurantiacus 
 
 Catfish, Fresh Water, Bacha 
 Eutropiichthys vacha 
 
 Catfish, Fresh Water, Bichua 
 Pseudoen tropins garus 
 
 Catfish, Fresh Water, Bullhead, Black 
 Ictalurus melas 
 
 Catfish, Fresh Water, Butter, Pabda Muscle 
 Callichrous bimaculatus Raw 
 
 77.2 
 
 14.4 
 
 2.6 
 
 Catfish, Fresh Water, Channel 
 Ictalurus punctatus 
 
 Catfish, Fresh Water, Dwarf 
 Mac rones cavasius 
 
 Catfish, Fresh Water, Gomna 
 Rita rita 
 
 Catfish, Fresh Water, Kired 
 Bagarlus yarreli 
 
 Catfish, Fresh Water, Mulley 
 Wallagonia attu 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.7 
 1.8-79. 
 
 5 
 
 ,4 
 
 17.6 
 
 15.7-20, 
 
 5 
 
 .5 
 
 
 
 5.2 
 
 .7-11 
 5 
 
 .0 
 
 
 
 1.1 
 
 .9-1.5 
 5 
 
 79.2 
 
 7.4-80, 
 4 
 
 .3 
 
 16.9 
 15.8-17 
 3 
 
 .5 
 
 
 
 0.3 
 
 .0-0. 
 
 2 
 
 5 
 
 1 
 
 1.6 
 
 .2-1.9 
 
 2 
 
 78.8 
 
 
 18.6 
 
 
 
 0.4 
 
 
 
 1.2 
 
 77.2 
 
 
 13.7 
 
 
 
 2.1 
 
 
 
 1.0 
 
 78.3 
 
 '3.0-80, 
 
 14 
 
 .7 
 
 17.4 
 
 12.3-19 
 
 14 
 
 .9 
 
 
 
 1.1 
 .3-3. 
 13 
 
 
 
 1 
 
 1.4 
 .2-1.8 
 14 
 
 1.8 
 
 Catfish, Fresh Water, Pabda 
 Callichrous pabda 
 
 Catfish, Fresh Water, Seenghara 
 Macrones seenRhala 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 81.2 
 
 78.9 
 
 75.5-80.4 
 
 10 
 
 17.3 
 
 15.3-19.3 
 
 10 
 
 0.3 
 
 0.1-0.5 
 
 9 
 
 1.5 
 
 1.2-1.£ 
 
 10 
 
 Catfish, Fresh Water, Shengti 
 Macrones gluilo 
 
 Muscle 
 Dried 
 
 47.2 
 
 3.8 
 
 (11.9) 
 
 48 
 
Table 1. — Proxliiiate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7. 
 
 Fat 
 % 
 
 Ash Carbo- Calories^' 
 hydratea- 
 __% % Per 100 grams 
 
 Catfish, Fresh Water, Striped, 
 Macrones vittalus 
 
 Dwarf Muscle 
 Raw 
 
 80.6 
 3.0-81.2 
 2 
 
 lA.l 
 
 13.9-14.3 
 
 2 
 
 1.1 
 
 Catfish, Fresh Water 
 Ictalurldae 
 
 Muscle 
 Raw 
 
 72.3 
 
 64.1-81.6 
 
 5 
 
 18.2 
 
 17.4-22.1 
 7 
 
 8.2 
 
 1.3-20.6 
 5 
 
 1.5 
 
 0.9-2.1 
 
 3 
 
 Catfish, Sea 
 Arlus arius 
 
 Whole 
 Raw 
 Fishmeal 
 
 68.0 
 4.9 
 
 20.5 
 77.9 
 
 2.2 
 
 10.9 
 
 (9.3) 
 (6.3) 
 
 102 
 
 410 
 
 Catfish, Sea 
 
 Arius lelotetocephalus 
 
 Muscle 
 Raw 
 
 77.7 
 
 77.2-78.1 
 
 2 
 
 21.0 
 
 20.7-21.2 
 
 2 
 
 0.6 
 
 0.5-0.6 
 
 2 
 
 1.2 
 
 1.1-1.3 
 2 
 
 Catfish, Sea 
 
 Arlus thalassinus 
 
 Catfish, Sea 
 
 Bagre macracanthus 
 
 Catfish, Sea, Hardhead 
 Arius fells 
 
 Catfish, Sea, Manila 
 Arius manlllensis 
 
 Catfish, Sea, Shingal 
 Arius dussumieri 
 
 Catfish, Sea 
 Ariidae 
 
 Catfish, Stinging 
 
 Saccobranchus fossilis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 0.5 
 
 71.5 
 
 69.8-72.7 
 
 6 
 
 Salted 6, Dried 38.3 
 
 36.7-39.8 
 
 Raw 
 
 73.6 
 
 
 
 61.0-79 
 
 7 
 
 
 4 
 
 
 Muscle 
 
 
 
 Raw 
 
 78.6 
 
 
 
 74.5-81 
 
 1 
 
 
 7 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 
 
 61.9 
 
 
 Steamed 
 
 73.6 
 
 
 Dried 
 
 16.2 
 
 
 
 7.1-20 
 
 9 
 
 
 3 
 
 
 Dried & Smoked 
 
 11.5 
 
 
 Salted 
 
 36.0 
 
 
 Salted & Dried 
 
 32.3 
 
 
 
 26.5-38 
 
 1 
 
 
 2 
 
 
 Smoked 
 
 42.8 
 
 
 Muscle 
 
 
 
 Raw 
 
 75.5 
 
 
 
 72.0-82 
 
 9 
 
 
 5 
 
 
 Whole 
 
 
 
 Raw 
 
 76.0 
 
 
 Fishmeal 
 
 6.9 
 
 
 18.2 
 
 16.4 
 
 15.4-17.4 
 
 6 
 
 18.2 
 
 45.3 
 
 45.1-45.4 
 
 2 
 
 17.5 
 
 12.7-20.9 
 
 4 
 
 17.6 
 
 16.1-19.3 
 
 7 
 
 18.8 
 
 20.4 
 
 66.1 
 
 62.5-71.1 
 
 3 
 
 77.6 
 
 37.6 
 
 43.9 
 
 42.7-45.1 
 
 2 
 
 32.9 
 
 18.5 
 
 14. 5-22. f 
 7 
 
 16.0 
 
 81.4 
 
 6.0 
 
 5.9 
 
 4.3-8.8 
 
 4.2-7.0 
 
 6 
 
 6 
 
 1.5 
 
 1.3 
 
 2.0 
 
 15.4 
 
 1.2-2.8 
 
 15.0-15.7 
 
 2 
 
 2 
 
 1.9 
 
 1.1 
 
 0.6-3.1 
 
 0.9-1.2 
 
 4 
 
 3 
 
 3.6 
 
 1.2 
 
 0.2-16.8 
 
 1.0-1.5 
 
 7 
 
 7 
 
 10.5 
 
 (2.0) 
 
 3.7 
 
 (2.3) 
 
 10.1 
 
 7.6 
 
 6.3-14.4 
 
 4.8-10.6 
 
 3 
 
 3 
 
 8.0 
 
 2.9 
 
 5.4 
 
 21.0 
 
 1.8 
 
 17.3 
 
 1.2-2.4 
 
 15.6-18.9 
 
 2 
 
 2 
 
 19.6 
 
 4.7 
 
 1.0 
 
 1.5 
 
 0.6-1.3 
 
 1.3-1.7 
 
 3 
 
 3 
 
 1.1 
 
 (6.9) 
 
 7.0 
 
 (4.7) 
 
 2.0 
 
 
 
 (6.8) 
 
 
 
 
 
 
 
 4.7 
 
 82 
 77 
 
 94 
 199 
 
 111 
 
 197 
 115 
 356 
 
 382 
 199 
 
 211 
 
 308 
 
 88 
 389 
 
 Cavefish 
 
 Amblyopsis godonmola 
 
 Whole 
 Raw 
 
 4.1 
 
 119 
 
 49 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 7. 
 
 Protein Fat 
 % 7. 
 
 Ash Carbo- Calories^' 
 hydrates^' 
 7. % Per 100 grams 
 
 Characin 
 
 Prochilodus laticeps 
 
 Chub, Sea, Striped Rudder 
 Kyphosus lembus 
 
 Chub, Sea 
 Kyphosldae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 73.1 
 
 71.2-74.6 
 
 5 
 
 15.4-25.1 
 5 
 
 21.1 
 18.7 
 
 2.3 
 
 1.4-2. 
 
 5 
 
 1.7 
 
 1.5-2.5 
 
 5 
 
 Chub, Utah 
 Gila atraria 
 
 Muscle 
 Raw 
 
 Offal 
 Raw 
 
 15.5 
 13.1 
 
 Cichlld 
 Cichlidae 
 
 Muscle 
 Raw 
 
 77.4 
 
 73.2-81.5 
 
 2 
 
 20.5 
 
 16.0-24.5 
 
 4 
 
 0.8 
 
 0.5-1.0 
 
 2 
 
 1.7 
 
 1.5-1.6 
 
 2 
 
 Cisco, Lake 
 
 Coregonus artedii 
 
 Muscle 
 Raw 
 
 76.4 
 71.7-81.3 
 
 19.4 
 
 17.1-20. 
 
 7 
 
 3.2 
 
 1.5-6. 
 
 7 
 
 1.2 
 
 1.0-1.5 
 
 10 
 
 Whole 
 Raw 
 
 74.0 
 
 72.9-75.1 
 
 2 
 
 9.8 
 
 17.4 
 
 16.6-18.2 
 
 2 
 
 68.3 
 
 6.8 
 
 5.6-8.0 
 
 2 
 
 7.8 
 
 2.3 
 
 2.2-2.4 
 
 2 
 
 12.8 
 
 Offal 
 Raw 
 
 7.2 
 
 Cisco, Longjaw 
 
 Coregonus alpenae 
 
 Muscle 
 Raw 
 
 73.3 
 
 15.3 
 
 10.3 
 
 1.1 
 
 71.2-76.3 
 
 12.4-16.9 
 
 10.0-10.8 
 
 ■ 1.0-1.1 
 
 3 
 
 3 
 
 3 
 
 3 
 
 Offal 
 
 Raw 
 
 Cisco, Short jaw 
 
 Coregonus zenithicus 
 
 Cisco, Shortnose 
 
 Coregonus reighardi 
 
 Cisco 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 13.1 
 
 73.7 
 
 14.9 
 
 8.9 
 
 1.3 
 
 69.9-76.8 
 
 13.5-15.5 
 
 0.6-14.7 
 
 0.9-1.6 
 
 4 
 
 5 
 
 5 
 
 4 
 
 Whole 
 Raw 
 
 9.6 
 
 Citharinus 
 
 Citharinus citharinus 
 
 Muscle 
 
 Raw 70 . 3 
 
 Dried & Smoked 14.4 
 
 23.8 
 
 75.1 
 
 3.7 
 
 5.7 
 
 2.2 
 
 4.8 
 
 129 
 352 
 
 50 
 
Table 1. — Proximate composition of f inf ishes , whales, and products. 
 
 Common and Scientific Name 
 
 Description Moisture 
 
 7. 
 
 Protein 
 % 
 
 Fat 
 
 % 
 
 Ash 
 7. 
 
 Carbo- . Calories 
 hydrates- 
 
 2/ 
 Per 100 grams 
 
 Cob la 
 
 Rachycentron canadus 
 
 Cod, Atlantic 
 Gadus morhua 
 
 Cod, Pacific 
 
 Gadus macrocephalus 
 
 Cod 
 
 Gadldae 
 
 Muscle 
 
 Raw 
 
 
 
 74.9 
 69.2-78 
 A 
 
 3 
 
 scle 
 
 
 
 
 
 Raw 
 
 
 
 80.9 
 
 72.A-83 
 
 36 
 
 5 
 
 Cooked 
 
 
 
 
 
 Boiled 
 
 Salted 
 
 
 Dried 
 
 67.5 
 
 
 Dried 
 
 
 
 15.6 
 11.8-19 
 5 
 
 9 
 
 Salted 
 
 6, 
 
 Dried 
 
 37.9 
 11.8-54 
 9 
 
 8 
 
 Salted 
 
 & 
 
 Smoked 
 
 58.1 
 50.5-65 
 
 7 
 
 Raw 
 
 79.4 
 
 
 
 79.3-79 
 
 .4 
 
 
 2 
 
 
 Offal 
 
 
 
 Raw 
 
 77.6 
 
 
 
 76.3-78 
 
 .5 
 
 
 3 
 
 
 Muscle 
 
 
 
 Raw 
 
 82.1 
 
 
 
 81.1-83 
 
 2 
 
 
 5 
 
 
 Hard Dried 
 
 21.8 
 
 
 Salted 6. Dried 
 
 51.1 
 
 
 
 43.9-58 
 
 3 
 
 
 2 
 
 
 Offal 
 
 
 
 Raw 
 
 78.6 
 
 
 Roe 
 
 
 
 Raw 
 
 73.9 
 
 
 Mus cle 
 
 
 
 Raw 
 
 81.0 
 
 
 
 75.1-84 
 
 2 
 
 
 37 
 
 
 Canned 
 
 
 
 In Brine 
 
 54.3 
 
 
 
 53.5-55 
 
 
 
 
 2 
 
 
 Cooked 
 
 
 
 Baked 
 
 
 
 In Spanish 
 
 74.9 
 
 
 Sauce 
 
 
 
 Fried 
 
 
 
 Battered 
 
 65.2 
 
 
 
 60.9-69 
 
 4 
 
 
 2 
 
 
 Grilled 
 
 
 
 With Butter 64.6 
 
 
 18.9 
 
 18.4-19.7 
 
 4 
 
 16.9 
 
 15.0-19.6 
 
 35 
 
 29.5 
 
 79.2 
 
 75.0-84.4 
 
 6 
 
 42.1 
 
 19.0-78.0 
 
 8 
 
 23.7 
 
 20.3-27.1 
 
 2 
 
 16.4 
 
 15.8-16.9 
 
 3 
 
 16.3 
 
 15.9-16.6 
 3 
 
 16.7 
 
 14.6-17.9 
 
 6 
 
 58.0 
 
 39.7 
 
 31.1-53.0 
 
 3 
 
 16.5 
 21.4 
 
 17.4 
 
 13.9-21.2 
 
 30 
 
 26.4 
 
 25.4-27.3 
 
 2 
 
 19.3 
 
 20.2 
 
 19.6-20.7 
 
 2 
 
 27.0 
 
 5.4 
 
 3.8-10.0 
 
 4 
 
 0.6 
 
 0.1-1.2 
 
 39 
 
 0.6 
 
 1.4 
 
 0.7-2.5 
 
 4 
 
 0.6 
 
 0.3-2.5 
 
 8 
 
 0.4 
 
 0.3-0.4 
 
 2 
 
 0.7 
 
 0.5-0.9 
 
 2 
 
 1.8 
 
 0.3-4.3 
 
 3 
 
 0.7 
 
 0.1-2.0 
 
 7 
 
 1.5 
 
 0.9 
 
 0.5-1.4 
 
 3 
 
 2.0 
 
 0.5 
 
 0.1-2.2 
 32 
 
 0.3 
 
 0.3-0.3 
 
 2 
 
 7.5 
 
 4.7-10.3 
 
 2 
 
 1.3 
 
 
 1.7 
 
 1 
 
 .0-2.4 
 
 
 25 
 
 
 2.4 
 
 
 3.8 
 
 1 
 
 .6-5.9 
 
 
 4 
 
 
 17.9 
 
 8 
 
 .4-24.7 
 
 
 7 
 
 
 17.9 
 
 3 
 
 .6-22.1 
 
 
 2 
 
 
 3.7 
 
 3 
 
 .5-3.8 
 
 
 2 
 
 
 4.1 
 
 3 
 
 .4-4.6 
 
 
 3 
 
 1.0 
 
 0.7-1.2 
 
 4 
 
 18.8 
 
 15.3 
 
 10.2-20.4 
 
 3 
 
 1.3 
 
 1.0-2.3 
 
 27 
 
 21.9 
 
 19.0-24.7 
 
 2 
 
 124 
 
 12 3 
 329 
 
 180 
 
 81 
 
 70 
 
 246 
 167 
 
 74 
 
 5.3 
 
 (3.1) 
 
 51 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Protein 
 Z 
 
 Carbo- . Calories^' 
 hydrates- 
 
 X Per 100 grams 
 
 Kabob 
 
 
 With Bacon 
 
 71.8 
 
 With Tomato 
 
 Sauce 67.3 
 
 Rice Loaf 
 
 72.6 
 
 Steamed 
 
 76.8 
 
 
 74.3-79.2 
 
 
 2 
 
 ried 
 
 
 Moderately 
 
 29.6 
 
 
 12.3-39.5 
 
 
 7 
 
 Moisture Free 
 
 0.0 
 
 Fish Stick 
 Raw 
 
 Lightly Salted 
 
 Salted 6. Dried 
 
 Whole 
 Dried 
 
 67.7 
 
 66.6-68.2 
 
 3 
 
 59.8 
 
 56.2-63.2 
 
 4 
 
 71.7 
 
 71.4-72.0 
 
 2 
 
 37.6 
 
 17.0-53.5 
 
 12 
 
 5.1 
 
 4.5-6.1 
 
 A 
 
 18.3 
 2.2-34.1 
 4 
 
 Offal 
 FPC 
 
 6.3 
 
 2.8-11.7 
 
 3 
 
 4.9 
 
 0.7-9.7 
 
 6 
 
 3.5 
 
 17.4 
 20.5 
 14.7 
 20.2 
 18.0-22.4 
 2 
 
 59.1 
 42.0-81.8 
 
 87.0-92.8 
 2 
 
 15.8 
 
 15.7-15.9 
 
 3 
 
 14.3 
 
 13.2-15.6 
 
 4 
 
 21.0 
 
 20.0-22.0 
 
 3 
 
 42.2 
 
 25.4-72.0 
 
 17 
 
 91.5 
 
 89.1-93.3 
 
 5 
 
 56.1 
 
 44.7-66.8 
 
 4 
 
 72.7 
 
 67.4-77.5 
 
 4 
 
 77.5 
 
 74.0-84.7 
 
 6 
 
 6.3 
 
 1.8 
 
 3.5 
 
 2.2 
 
 2.7 
 
 2.1 
 
 0.8 
 
 (2.3) 
 
 0.7-0.9 
 
 (1.9)-(2.6) 
 
 2 
 
 2 
 
 1.7 
 
 12.5 
 
 1.0-2.8 
 
 6.7-22.0 
 
 8 
 
 7 
 
 2.5 
 
 5.4 
 
 1.6-3.4 
 
 5.1-5.6 
 
 2 
 
 2 
 
 0.4 
 
 (16.1) 
 
 0.4-0.4 
 
 (15.5)-(17.3) 
 
 3 
 
 3 
 
 7.7 
 
 1.6 
 
 6.6-8.3 
 
 
 5 
 
 
 0.6 
 
 7.2 
 
 0.5-0.7 
 
 
 3 
 
 
 1.2 
 
 20.2 
 
 0.3-2.5 
 
 8.3-24.7 
 
 18 
 
 12 
 
 0.2 
 
 5.0 
 
 0.1-0.2 
 
 1.9-8.4 
 
 2 
 
 5 
 
 1.3 
 
 25.1 
 
 0.5-2.2 
 
 20.0-35.4 
 
 4 
 
 4 
 
 2.8 
 
 19.4 
 
 0.9-3.9 
 
 16.6-25.3 
 
 4 
 
 4 
 
 0.2 
 
 17.4 
 
 0.1-0.3 
 
 13.1-22.6 
 
 5 
 
 6 
 
 2.7 134 
 
 6.5 124 
 
 7.9 92 
 
 97 
 
 (4.5) 
 
 118 
 
 388 
 
 394 
 381 
 
 Combtooth, Blenny 
 
 Blennius palmicomis 
 
 Combtooth, Blenny 
 
 Blennius pavo 
 
 Combtooth, Blenny 
 
 Blennius tentacularis 
 
 Combtooth, Butterfly Blenny 
 
 Blennius ocellaris 
 
 Roe 
 Raw 
 
 Cooked 
 
 Boiled 6. Fr 
 In Vinegar 
 
 Salted 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 72.5 
 
 
 22.3 
 
 
 1.9 
 
 1.5 
 
 1.8 
 
 112 
 
 69.7-75 
 
 3 
 
 20.4-24 
 
 3 
 
 1.3-2.4 
 
 1.4-1.8 
 
 
 
 6 
 
 
 6 
 
 
 6 
 
 4 
 
 
 
 62.0 
 
 
 20.6 
 
 
 11.9 
 
 (5.5) 
 
 
 
 211 
 
 71.1 
 
 
 24.0 
 
 
 3.2 
 
 (1.7) 
 
 
 
 132 
 
 58.7 
 
 
 17.8 
 
 
 5.9 
 
 10.0 
 
 7.6 
 
 164 
 
 53.7-63 
 
 7 
 
 17.7-17 
 
 9 
 
 0.4-11.3 
 
 6.7-13.2 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 77.0 
 
 113 
 
 104 
 
 88 
 
 108 
 
 52 
 
Table 1. — Proximate composition of finftshes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Fat 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 Rrama 
 
 Combtooth, Tompot Blenny 
 Blennius gattoruggine 
 
 Coral Cod 
 
 Cephalopholis miniatus 
 
 Coralfish, Goat Bream 
 Sargus annularis 
 
 Crevalle 
 
 Caranx dledaba 
 
 Crevalle, Jack 
 Carangoldes ajax 
 
 Crevalle, Jack 
 Caranx carangus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 Muscle 
 Cooked 
 Fried 
 
 Muscle 
 Raw 
 
 79.0 
 
 77.2 
 
 77.0-77.4 
 
 2 
 
 18.4 
 19.2 
 20.3 
 48.4 
 
 24.2 
 
 18.8 
 
 18.5-19.1 
 
 2 
 
 1.8 
 1.0 
 1.5 
 
 12.6 
 
 5.4 
 
 1.9 
 
 1.1-2.7 
 2 
 
 1.2 
 
 1.7 
 
 1.5-l.f 
 
 2 
 
 86 
 
 319 
 
 Crevalle 
 Carangidae 
 
 Croaker 
 
 Micropogon barretoi 
 
 Croaker 
 
 Micropogon opercularis 
 
 Croaker 
 
 Otolithus brachygnathus 
 
 Croaker 
 
 Sciaena deliciosa 
 
 Croaker, Aba 
 
 Johnius belengeri 
 
 Croaker, Atlantic 
 Micropogon undulatus 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 76.6 
 
 76.2-76.9 
 
 2 
 
 20.7 
 
 19.9-21.4 
 2 
 
 1.7 
 
 0.7-2.7 
 
 2 
 
 22.9 
 
 1.3 
 1.2-1.3 
 
 2 
 
 Whole 
 Raw 
 FPC 
 
 75.0 
 6.7 
 
 19.0 
 79.0 
 
 3.1 
 1.8 
 
 (2.9) 
 (12.1) 
 
 Whole 
 Raw 
 
 78.0 
 
 17.0 
 
 2.8 
 
 (2.2) 
 
 Muscle 
 Raw 
 
 79.0 
 
 19.2 
 
 0.6 
 
 1.2 
 
 Muscle 
 
 Raw 75.9 
 
 74.5-76.5 
 4 
 Salted & Dried 36.6 
 
 28.4-44.8 
 2 
 
 18.6 
 
 16.0-19.7 
 
 4 
 
 36.8 
 
 30.9-42.6 
 
 2 
 
 2.0 
 
 1.0-3.1 
 
 3 
 
 3.6 
 
 2.0-5.2 
 
 2 
 
 1.4 
 
 1.2-1.5 
 
 3 
 
 18.7 
 
 18.6-18.7 
 
 2 
 
 Muscle 
 Kaw 
 
 79.5 
 
 76.8-80.9 
 
 4 
 
 17.4 
 
 1.7 
 
 1.5 
 
 Muscle 
 Raw 
 
 78.4 
 
 72.5-84.3 
 
 5 
 
 17.5 
 
 14.1-19.4 
 
 5 
 
 1.5 
 
 0.4-2.9 
 
 5 
 
 1.1 
 
 0.9-1.3 
 
 5 
 
 Whole 
 Raw 
 
 75.3 
 
 69.9-77.2 
 
 11 
 
 16.1 
 
 15.2-17.8 
 
 11 
 
 3.8 
 1.3-8.6 
 
 11 
 
 4.7 
 
 2.7-6.2 
 
 11 
 
 Offal 
 Raw 
 
 73.7 
 
 69.8-77.5 
 
 2 
 
 15.0 
 
 14.3-15.7 
 2 
 
 4.2 
 
 0.4-8.0 
 2 
 
 6.4 
 5.7-7.1 
 
 
 (0.4) 
 
 104 
 334 
 
 93 
 82 
 92 
 
 99 
 
 53 
 
Table 1. — Proxinlate composition offinfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Fat 
 % 
 
 Ash Carbo- . Calories^' 
 hydrates-' 
 __% Z Per 100 grams 
 
 Croaker, Banded 
 Larimus fasciatus 
 
 Whole 
 Raw 
 
 74.6 
 
 7A.1-75.6 
 
 3 
 
 17.7 
 
 17.6-17. 
 
 3 
 
 3.7 
 
 2.3-4.4 
 
 3 
 
 4.0 
 
 Croaker, Black 
 Pogonias cromis 
 
 Croaker, Corvina 
 Micropogon fumjerl 
 
 Croaker, Robalo 
 Sciaena starksei 
 
 Croaker, Roncador 
 
 Ophioscion venezuelae 
 
 Croaker, Smooth Scaled 
 Pseudosciaena anea 
 
 Muscle 
 Raw 
 FPC 
 
 
 
 79.8 
 8.3 
 
 
 18.4 
 81.8 
 
 
 
 0.5 
 
 0.4 
 
 
 1.2 
 3.6 
 
 
 
 5.9 
 
 78 
 354 
 
 Muscle 
 Raw 
 
 
 
 78.5 
 
 
 19.5 
 
 
 
 0.7 
 
 
 1.2 
 
 
 
 
 84 
 
 Whole 
 Raw 
 
 
 
 77.8 
 
 77.5-78. 
 
 2 
 
 ,1 
 
 18.3 
 
 18.2-18, 
 
 2 
 
 .4 
 
 1 
 
 1.8 
 
 .7-1. 
 
 2 
 
 8 
 
 3.2 
 
 3.1-3. 
 
 2 
 
 2 
 
 
 
 89 
 
 Muscle 
 Raw 
 
 Salted 
 
 6, 
 
 Dried 
 
 78.7 
 
 76.7-80. 
 
 2 
 
 12.2 
 
 .6 
 
 16.1 
 
 13.4-18, 
 
 2 
 
 53.7 
 
 .8 
 
 
 2.8 
 2.2 
 
 
 0.9 
 30.7 
 
 
 1.5 
 
 1.2 
 
 96 
 239 
 
 Muscle 
 Raw 
 
 
 
 78.9 
 
 78.2-79. 
 
 2 
 
 ,5 
 
 19.1 
 
 18.8-19, 
 
 2 
 
 .3 
 
 
 
 0.8 
 
 .5-1. 
 
 2 
 
 1 
 
 1.5 
 
 1.1-1. 
 
 2 
 
 8 
 
 
 
 84 
 
 Muscle 
 Raw 
 Salted 
 
 6. 
 
 Dried 
 
 78.8 
 37.2 
 
 
 19.1 
 39.3 
 
 
 
 0.4 
 6.1 
 
 
 1.0 
 17.1 
 
 
 0.7 
 0.3 
 
 83 
 212 
 
 Croaker, Smooth Scaled 
 Sciaena dussumieri 
 
 Muscle 
 Raw 
 
 Croaker, Verrugato 
 Sciaena ranchus 
 
 Muscle 
 Raw 
 
 79.6 
 
 79.1-80.0 
 
 2 
 
 Croaker, Whiskered 
 Umbrina russelle 
 
 Muscle 
 Raw 
 
 77.0 
 
 76.7-77.2 
 
 3 
 
 19.9 
 
 19.9-20.0 
 
 3 
 
 1.7 
 
 1.7-1.7 
 
 3 
 
 1.4 
 
 1.2-1.7 
 
 3 
 
 Croaker, White, Nibe 
 Argyrosomus argentata 
 
 Muscle 
 Raw 
 
 Canned 
 
 In Oil 
 
 79.4 
 
 78.3-80.0 
 
 3 
 
 34.5 
 
 15.9 
 
 13.2-18.6 
 
 2 
 
 30.9 
 
 3.6 
 
 1.8-5.3 
 
 2 
 
 12.3 
 
 1.0 
 
 0.6-1.3 
 
 2 
 
 17.7 
 
 Croaker, Yellow 
 
 Umbrina steindachneri 
 
 Muscle 
 Raw 
 
 Cusk 
 
 Brosme brosme 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 
 Battered 
 Steamed 
 
 80.5 
 77.8-82.6 
 
 65.8 
 74.3 
 
 18.5 
 
 16.9-20.0 
 
 10 
 
 19.3 
 22.4 
 
 0.6 
 
 0.2-1. 
 
 6 
 
 4.3 
 0.7 
 
 1.2 
 0.8-1.5 
 
 4 
 
 [U] 
 
 9.4 
 
 
 144 
 96 
 
 54 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash 
 
 % 
 
 Carbo- . Calories^' 
 hydrates- 
 
 7, Per 100 grams 
 
 Cusk-Eel 
 
 Lepophidlum brevibarbe 
 
 Cusk-Eel, Bearded Ophidium 
 Ophiodon barbatum 
 
 Cusk-Eel, Congrio Colorado 
 Genypterus chi liens is 
 
 Cusk-Eel, Congrio Negro 
 Genypterus macula t us 
 
 Cusk-Eel, Kingklip 
 Genypterus capensis 
 
 Cusk-Eel, Ling 
 
 Genypterus blacodes 
 
 Cutlassfish 
 
 Le pidopus caudatus 
 
 Cutlassfish 
 
 Trichiurus japonicus 
 
 Cutlassfish 
 
 Trichiurus lepturus 
 
 Cutlassfish 
 
 Trichiurus savala 
 
 Cutlassfish, Ribbon fish 
 Trichiurus haumela 
 
 Cutlassfish 
 Trichiuridae 
 
 Dab 
 
 Limanda liraanda 
 
 Dab 
 
 Pleuronectidae 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 17.7 
 
 20.1 
 
 0.3 
 
 0.4 
 
 1.1 
 
 Raw 
 
 80.7 
 80.0-81 
 2 
 
 3 
 
 15.5 
 
 
 
 0.2 
 
 1.1 
 
 Muscle 
 Raw 
 
 80.3 
 77.6-83 
 2 
 
 
 
 17.6 
 
 
 
 2.1 
 
 1.7 
 
 Muscle 
 Raw 
 
 81.7 
 
 
 17.1 
 
 
 
 0.1 
 
 1.1 
 
 Muscle 
 Raw 
 
 81.4 
 
 
 15.8 
 
 
 
 0.2 
 
 1.1 
 
 Muscle 
 Raw 
 
 72.8 
 
 
 20.8 
 
 
 
 2.5 
 
 1.4 
 
 Muscle 
 Raw 
 
 65.0 
 63.0-66 
 2 
 
 9 
 
 17.1 
 
 17.0-17. 
 
 2 
 
 2 
 
 
 14.6 
 5.9-20.7 
 3 
 
 1.0 
 
 Whole 
 Raw 
 
 77.0 
 75.4-78 
 6 
 
 8 
 
 17.3 
 
 16.3-18. 
 
 6 
 
 1 
 
 
 3.4 
 
 2.6-4.3 
 
 6 
 
 2.6 
 
 2.3-3.5 
 
 6 
 
 Muscle 
 
 Raw 
 
 Salted 5. Dr 
 
 75.7 
 74.7-76 
 2 
 Led 6.7 
 
 .6 
 
 20.1 
 18.1-22 
 2 
 76.1 
 
 
 
 
 
 2.0 
 .8-3.2 
 
 2 
 8.7 
 
 1.7 
 
 1.5-1.9 
 
 2 
 
 (8.5) 
 
 Muscle 
 Raw 
 
 79.3 
 77.1-81 
 3 
 
 5 
 
 17.9 
 
 16.8-19 
 3 
 
 1 
 
 
 
 1.2 
 
 .3-2.1 
 2 
 
 1.4 
 
 0.9-1.7 
 3 
 
 Dressed 
 Dried 
 
 17.0 
 
 
 61.5 
 
 
 
 7.2 
 
 10.6 
 
 Whole 
 Dried 
 
 38.0 
 
 
 33.7 
 
 
 
 4.3 
 
 23.5 
 
 Muscle 
 Raw 
 
 Salted 
 
 75.4 
 74.0-76 
 2 
 61.2 
 
 7 
 
 18.3 
 
 17.4-19 
 3 
 21.7 
 
 .4 
 
 4 
 
 5.3 
 
 .6-6.0 
 
 2 
 
 7.7 
 
 1.4 
 
 1.3-1.5 
 
 2 
 
 7.8 
 
 Muscle 
 Raw 
 
 81.9 
 77.9-85 
 2 
 
 8 
 
 15.1 
 12.1-18 
 2 
 
 .0 
 
 
 
 2.1 
 
 .4-3.8 
 6 
 
 1.1 
 
 1.0-1.3 
 
 2 
 
 Muscle 
 
 Raw 
 
 77.9 
 76.3-79 
 2 
 
 4 
 
 16.0 
 
 
 
 2.1 
 
 1.9 
 
 2.3 
 
 69 
 
 383 
 
 55 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash Carbo- . Calories'' 
 hydrates^' 
 Z % Per 100 grams 
 
 Dace 
 
 Cyprinidae 
 
 Muscle 
 Dried 
 
 11.2 
 
 54.6 
 
 Damselflsh 
 
 Chromls chromis 
 
 Muscle 
 Raw 
 
 Dogfish, Cazon 
 
 Carcharius aetholorus 
 
 Dogfish, Lesser Spotted 
 Halaelurus burgerli 
 
 Dogfish, Smooth 
 Mustelus canls 
 
 Dogfish, Spiny 
 
 Squalus acanthias 
 
 Dogfish, White 
 
 Mustelus dorsalis 
 
 Dogfish 
 Squalidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 72.0-81.2 
 7 
 
 2A.5 
 
 0.6 
 
 Raw 
 
 77.6 
 
 
 26.1 
 25.4-27 
 3 
 
 6 
 
 0.2 
 
 
 1.4 
 
 1.3-1.6 
 
 3 
 
 Muscle 
 Raw 
 
 Cooked 
 Flshloaf 
 
 72.8 
 69.5-75 
 6 
 
 67.3 
 
 1 
 
 17.6 
 16.2-19 
 6 
 
 18.6 
 
 6 
 
 9.5 
 
 4.8-15 
 
 10 
 
 11.9 
 
 3 
 
 1.3 
 
 0.8-1.8 
 
 4 
 
 0.2 
 
 Roe 
 Raw 
 
 48.4 
 46.8-50 
 2 
 
 .0 
 
 25.0 
 
 
 24.3 
 23.5-25 
 2 
 
 
 
 0.9 
 
 0.8-1.0 
 
 2 
 
 Muscle 
 Smoked 
 
 26.8 
 
 
 52.2 
 
 
 1.8 
 
 
 18.7 
 
 Muscle 
 Raw 
 
 74.4 
 
 
 19.6 
 
 
 5.2 
 
 
 1.4 
 
 1.4 
 
 96 
 
 156 
 
 324 
 
 Roe 
 
 Raw 
 
 50.0 
 
 25.0 
 
 Dolphin, Dorado 
 Aurata aurata 
 
 Dolphin, Mai Mai, Dorado 
 Coryphaena hippurus 
 
 Dolphin 
 
 Coryphaenidae 
 
 Tail 
 
 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 Battered 
 
 44.4 
 
 17.9 
 
 25.2 
 
 (1.4) 
 
 (11.1) 
 
 343 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 80.5 
 
 80.0-81.0 
 
 2 
 
 17.6 
 
 17.0-18.1 
 
 2 
 
 1.6 
 
 1.0-2.2 
 
 2 
 
 (0.3) 
 
 
 
 85 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 76.4 
 
 19.3 
 
 1.1 
 
 1.4 
 
 1.8 
 
 94 
 
 
 74.6-78.4 
 
 18.5-20.1 
 
 0.2-3.2 
 
 1.3-1.5 
 
 
 
 
 3 
 
 4 
 
 5 
 
 3 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 Breaded 
 
 57.5 
 
 15.8 
 
 8.6 
 
 1.5 
 
 16.6 
 
 207 
 
 Broiled 
 
 69.8 
 
 26.3 
 
 0.4 
 
 2.0 
 
 1.3 
 
 114 
 
 Muscle 
 
 75.4 
 
 18.6 
 
 3.2 
 
 2.2 
 
 6 
 
 106 
 
 Raw 
 
 72.8-78.0 
 
 16.8-20.4 
 
 0.6-8.1 
 
 1.3-3.3 
 
 
 
 
 2 
 
 2 
 
 3 
 
 2 
 
 
 
 56 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Dory, John 
 
 Zeus capensis 
 
 Dory, John 
 Zeus faber 
 
 Descrlp 
 
 ti 
 
 on 
 
 Moisture 
 
 X 
 
 Protein 
 % 
 
 Fat 
 
 
 Aflh 
 % 
 
 
 Carbo- . 
 hydratesl' 
 % 
 
 Calorles^^ 
 Per 100 grams 
 
 Muscle 
 Raw 
 
 
 
 78.0 
 
 18.3 
 
 
 3.4 
 
 1.2-6.3 
 
 4 
 
 
 1.2 
 
 
 
 
 104 
 
 Muscle 
 Raw 
 
 
 
 78.3 
 
 73.8-80.3 
 
 4 
 
 17.8 
 15.6-21 
 k 
 
 
 
 1.4 
 0.5-3.3 
 
 7 
 
 1 
 
 1.4 
 
 .0-1. 
 
 4 
 
 9 
 
 1.1 
 
 88 
 
 Dory, John 
 
 Zeus japonicus 
 
 Dory, John 
 Zeldae 
 
 Drepane 
 
 Drepane af ricana 
 
 Drepane, Concertinafish 
 Drepane punctata 
 
 Drum 
 
 Cynoscion striatus 
 
 Muscle 
 Raw 
 
 77.6 
 
 
 21.0 
 
 
 
 0.6 
 
 
 1.3 
 
 
 
 89 
 
 Muscle 
 Cooked 
 Steamed 
 
 76.7 
 
 
 19.9 
 
 
 
 1.4 
 
 
 (1.3) 
 
 0.7 
 
 95 
 
 Muscle 
 Raw 
 
 79.6 
 
 
 18.0 
 
 
 
 1.6 
 
 
 0.8 
 
 0.8 
 
 90 
 
 Dressed 
 Raw 
 
 71.3 
 70.8-72 
 4 
 
 2 
 
 19.6 
 19.3-20 
 4 
 
 3 
 
 2 
 
 3.1 
 
 .4-3. 
 
 4 
 
 7 
 
 5.2 
 
 4.5-6.2 
 
 4 
 
 0.8 
 
 110 
 
 Muscle 
 Raw 
 
 78.0 
 
 76.2-79 
 6 
 
 7 
 
 19.3 
 18.9-19 
 6 
 
 7 
 
 
 
 1.5 
 
 .9-2. 
 6 
 
 
 
 1.5 
 
 1.1-2.9 
 6 
 
 
 
 91 
 
 Muscle 
 Raw 
 FPC 
 
 76.7 
 5.8 
 
 
 18.2 
 83.9 
 
 
 
 2.1 
 0.9 
 
 
 (3.0) 
 
 2.2 
 
 
 
 7.2 
 
 104 
 353 
 
 Drum, Corvina 
 
 Sciaena gilbert! 
 
 Muscle 
 Raw 
 
 74.0 
 
 19.9 
 
 1.7 
 
 1.5 
 
 1.5-76.8 
 
 19.0-21.6 
 
 0.9-2.4 
 
 1.4-1.5 
 
 4 
 
 4 
 
 2 
 
 2 
 
 DruDi, Dhoma 
 
 Sciaena glauca 
 
 Drum, Fresh Water 
 
 Aplodlnotus grunniens 
 
 Muscle 
 Raw 
 
 (1.8) 
 
 Drum, Oveva 
 
 Sciaena breviceps 
 
 Drum, Popa 
 
 Sciaenoides pama 
 
 Drum, Red 
 
 Sciaenops occelata 
 
 Drum, Star 
 
 Stellifer lanceolatus 
 
 Raw 
 
 76.7 
 
 73.9-82 
 
 10 
 
 9 
 
 17.4 
 
 15.9-18 
 
 11 
 
 4 
 
 5.5 
 
 1.0-8.4 
 
 11 
 
 1 
 
 1.1 
 
 .0-1.1 
 14 
 
 Whole 
 Raw 
 
 Fishmeal 
 
 71.4 
 68.7-75 
 3 
 8.9 
 
 6 
 
 16.0 
 14.9-16 
 3 
 62.4 
 
 6 
 
 7.6 
 
 2.5-11.9 
 
 3 
 
 8.4 
 
 4 
 
 4.9 
 .3-5.6 
 
 3 
 20.5 
 
 Offal 
 Raw 
 
 72.1 
 
 
 13.2 
 
 
 7.2 
 
 
 8.0 
 
 Muscle 
 Raw 
 
 77.6 
 
 
 19.5 
 
 
 1.2 
 
 
 1.2 
 
 Whole 
 Raw 
 
 20.0 
 
 
 59.3 
 
 
 7.3 
 
 
 9.6 
 
 Muscle 
 Raw 
 
 79.1 
 
 
 19.0 
 
 
 1.0 
 
 
 0.8 
 
 Whole 
 Raw 
 
 76.0 
 
 
 15.5 
 
 
 3.7 
 
 
 4.2 
 
 15.5 
 
 3.7 
 
 15.0-16.0 
 
 3.6-3. 
 
 2 
 
 2 
 
 57 
 
Table 1, — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descrlp 
 
 tl 
 
 on 
 
 
 Moisture 
 % 
 
 Muscle 
 Raw 
 
 FPC 
 
 
 
 
 77.5 
 
 70.0-80.6 
 
 20 
 
 5.6 
 
 Whole 
 Dried 
 Dried 
 
 & 
 
 Smoked 
 
 9.9 
 
 14.2 
 
 Muscle 
 Raw 
 
 
 
 
 78.6 
 
 Muscle 
 Raw 
 
 
 
 
 75.4 
 
 Protein 
 % 
 
 Carbo- . Calories2' 
 hydrates- 
 
 % Per 100 grams 
 
 Drum 
 
 Sciaenidae 
 
 Eel, Barbel 
 
 Plotosus anguillaris 
 
 Eel, Conger 
 Conger conger 
 
 69.9-79.5 
 7 
 
 18.5 
 
 13.5-21.6 
 
 19 
 
 94.0 
 
 75.2 
 73.1 
 
 17.9 
 15.4-21.0 
 
 
 2. 
 
 ,5 
 
 
 
 
 .3- 
 
 -6. 
 
 
 
 
 20 
 
 
 
 0. 
 
 ,2 
 
 
 
 7. 
 
 ,9 
 
 
 
 3. 
 
 .1 
 
 
 5.3 
 1.3-11.4 
 
 1.2 
 
 1.0-1.6 
 
 18 
 
 2.8 
 
 7.0 
 9.6 
 
 1.4 
 
 1.1-2.2 
 
 7 
 
 372 
 320 
 
 Eel, Conger 
 
 Conger myriaster 
 
 Muscle 
 Raw 
 
 71.8 
 71.6-72.0 
 
 2 
 
 17.6 
 
 16.1-19.0 
 
 2 
 
 9.4 
 
 8.0-10.7 
 
 2 
 
 1.2 
 
 1.0-1.4 
 2 
 
 Eel, Conger, American 
 Conger oceanicus 
 
 Eel, Conger 
 Congridae 
 
 Eel, Fresh Water, American 
 Anguilla rostrata 
 
 Eel, Fresh Water, European 
 Anguilla anguilla 
 
 Muscle 
 
 
 
 Raw 
 
 74.8 
 
 
 Muscle 
 
 
 
 Raw 
 
 71.3 
 
 
 
 56.2-79 
 
 .9 
 
 
 5 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 
 
 52.7 
 
 
 Steamed 
 
 73.3 
 
 
 Muscle 
 
 
 
 Raw 
 
 67.0 
 
 
 
 65.9-68, 
 
 ,0 
 
 
 2 
 
 
 Muscle 
 
 
 
 Raw 
 
 67.8 
 
 
 
 60.0-76, 
 
 .8 
 
 
 10 
 
 
 Dried 
 
 54.0 
 
 
 17.6 
 
 15.3-19.5 
 
 6 
 
 18.7 
 22.8 
 
 18.2 
 
 16.9-19.5 
 
 2 
 
 16.6 
 8.1-21.0 
 12 
 41.6 
 
 11.1 
 3.3-11.2 
 5 
 
 20.0 
 1.8 
 
 13.3 
 
 11.6-14.9 
 
 2 
 
 15.0 
 2.9-25.9 
 14 
 18.4 
 
 1.0 
 
 1.0-1.1 
 
 4 
 
 (1.0) 
 2.1 
 
 1.3 
 
 1.1-1.4 
 
 2 
 
 1.2 
 
 0.7-1.9 
 
 7.6 
 
 
 285 
 107 
 
 Eel, Fresh Water, Japanese 
 Anguilla japonica 
 
 Eel, Fresh Water 
 Anguillidae 
 
 iscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 69.6 
 
 16.8 
 
 
 16.1 
 
 12.4-19, 
 
 2 
 
 .7 
 
 1.2 
 
 Cooked 
 
 
 
 
 
 
 
 
 Broiled 
 
 
 49.1 
 
 21.4 
 
 
 20.0 
 
 
 2.9 
 
 Lscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 62.9 
 
 16.4 
 
 
 19.0 
 
 
 1.6 
 
 
 
 54.9-71.0 
 
 11.9-20, 
 
 .0 
 
 10.5-28 
 
 .4 
 
 0.8-3.3 
 
 
 
 9 
 
 9 
 
 
 9 
 
 
 8 
 
 Cooked 
 
 
 
 
 
 
 
 
 Unspeci 
 
 fied 
 
 64.0 
 
 15.0 
 
 
 20.0 
 
 
 1.0 
 
 
 
 54.2-73.8 
 
 13.0-17 
 
 .0 
 
 8.0-32 
 
 .0 
 
 0.8-1.2 
 
 
 
 2 
 
 2 
 
 
 2 
 
 
 2 
 
 Dried S, S 
 
 moked 
 
 24.0 
 
 42.5 
 
 
 28.7 
 
 27.3-30, 
 
 2 
 
 .0 
 
 3.5 
 
 Salted 6. 
 
 Dried 
 
 20.0 
 
 35.0 
 
 
 27.5 
 
 
 17.5 
 
 6.6 
 
 Whole 
 Raw 
 
 (3.4) 
 
 58 
 
Table 1. — Proximate composition of flnfishes, whales , and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 7. 
 
 Protein 
 % 
 
 Fat 
 7. 
 
 Whole 
 Raw 
 
 79.6 
 
 17.3 
 
 1.5 
 
 Carbo- , CaJories^' 
 hydrates-' 
 % Per 100 grams 
 
 Eel, Moray 
 
 Gymnothorax ocellata 
 
 Eel, Moray, Greek 
 Muraena Helena 
 
 Eel, Moray 
 Muraenidae 
 
 Eel, Pike Conger 
 
 Muraenesox telabonoides 
 
 Eel, Pike Conger, Silver 
 Muraenesox cine reus 
 
 Eel, Snake , Murrel 
 
 O phlcephalus marulius 
 
 Raw 
 
 72.4 
 69.8-75 
 
 4 
 
 1 
 
 18.2 
 
 16.5-21 
 5 
 
 2 
 
 6.7 
 
 1.9-13 
 5 
 
 3 
 
 1.6 
 
 1.1-1.9 
 4 
 
 Muscle 
 Raw 
 
 72.0 
 
 
 20.1 
 
 
 4.0 
 
 
 1.2 
 
 Whole 
 Raw 
 
 77.7 
 
 
 19.1 
 
 
 1.3 
 
 
 3.4 
 
 Muscle 
 Raw 
 
 80.0 
 
 
 16.9 
 
 
 0.5 
 
 
 0.9 
 
 Muscle 
 
 Raw 
 
 Cooked 
 Stewed 
 
 77.3 
 
 65.9-81 
 
 10 
 
 49.2 
 
 8 
 
 18.1 
 
 14.4-21 
 
 10 
 
 17.7 
 
 5 
 
 5.4 
 
 0.2-27 
 
 10 
 
 32.4 
 
 8 
 
 1.4 
 
 0.6-2.0 
 
 9 
 
 (0.7) 
 
 Roe 
 
 Raw 
 
 67.9 
 
 
 21.5 
 
 
 7.4 
 
 
 0.8 
 
 Muscle 
 Raw 
 
 76.9 
 
 
 15.0 
 
 
 4.3 
 
 
 1.4 
 
 133 
 
 76.9 
 
 15.0 
 
 4.3 
 
 1.4 
 
 3.2-80.0 
 
 10.6-17.5 
 
 0.4-8.2 
 
 1.3-1.4 
 
 3 
 
 3 
 
 2 
 
 2 
 
 12.9 
 
 74.2 
 
 3.2 
 
 4.8 
 
 362 
 
 Eel, Snake, Murrel 
 
 Ophlcephalus punctatus 
 
 Eel, Snake, Murrel 
 
 Ophlcephalus striatus 
 
 Eel, Snake 
 Ophichthidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted 6, Dried 
 
 Muscle 
 Raw 
 
 Dried & Smoked 
 
 78.4 
 
 74.0-81.1 
 
 16 
 
 78.3 
 
 75.8-80.5 
 
 12 
 
 30.7 
 
 75.5 
 71.6-78 
 7 
 16.2 
 
 17.1 
 
 14.5-20.6 
 
 18 
 
 18.1 
 
 15.2-20.1 
 
 15 
 
 47.8 
 
 18.0 
 
 16.7-19.4 
 
 5 
 
 73.1 
 
 0.7 
 
 0.1-2.1 
 
 13 
 
 1.1 
 
 0.1-5.3 
 
 13 
 
 1.9 
 
 5.4 
 
 0.6-9.1 
 
 5 
 
 8.3 
 
 1.5 
 
 
 1.3-2 
 
 6 
 
 14 
 
 
 1.2 
 
 
 0.8-1 
 
 6 
 
 12 
 
 
 16.5 
 
 
 1.1 
 
 
 0.9-1 
 
 5 
 
 5 
 
 
 2.4 
 
 
 367 
 
 Eel, Snipe 
 
 Avocettina in fans 
 
 Whole 
 Raw 
 
 Eel, Spiny 
 
 Mas tacembelus armatus 
 
 Muscle 
 Raw 
 
 77.0 
 
 14.6 
 
 2.8 
 
 1.3 
 
 75.2-78.8 
 
 11.9-17.3 
 
 2.2-3.4 
 
 1.0-1.5 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Eel, Spiny 
 
 Mas tacembelus f avus 
 
 Muscle 
 Raw 
 
 0.3 
 
 0.9 
 
 Eel, Spiny 
 
 Not acanthus nasus 
 
 Muscle 
 Raw 
 
 70.5 
 
 17.7 
 
 8.8 
 
 67.5-73.5 
 
 16.6-18.7 
 
 5.4-12.2 
 
 2 
 
 2 
 
 2 
 
 59 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 % 
 
 Fat 
 t 
 
 Carbo- Calories' 
 
 hydrates 
 % 
 
 1/ 
 
 II 
 
 Per 100 grams 
 
 Eel, Spiny 
 
 Notacanthidae 
 
 Muscle 
 Raw 
 
 76.9 
 
 74.7-79.0 
 
 2 
 
 18.1 
 
 17. 3-18. E 
 
 2 
 
 0. 
 
 Eel, Swamp, Field 
 Fluta alba 
 
 Muscle 
 Raw 
 
 Eel, Swamp, Palos 
 
 Synbranches bengalensis 
 
 Muscle 
 Raw 
 
 81.0 
 
 16.8 
 
 1.2 
 
 0.6 
 
 80.5-81.4 
 
 16.1-17.5 
 
 1.2-1.2 
 
 0.4-0. 
 
 2 
 
 2 
 
 2 
 
 2 
 
 O.A 
 
 Emperor 
 
 Lethrinus karwa 
 
 Muscle 
 FPC 
 
 5.6 
 
 2.4 
 
 Emperor , Long-nosed 
 Lethrinus miniatus 
 
 Muscle 
 Raw 
 
 Emperor, Spangled 
 Lethrinus nebulosus 
 
 Emperor 
 
 Lethrinidae 
 
 Featherback 
 
 Notopterus notopterus 
 
 Featherback, Chitala 
 Notopterus chitala 
 
 Filefish 
 Balis tidae 
 
 Flathead, Deep Sea 
 
 Flatycephalus macrodon 
 
 Flathead, Indian 
 
 Flatycephalus indicus 
 
 Flathead 
 
 Percophididae 
 
 Flounder 
 
 Platichthys flesus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.4 
 75.2-77.8 
 
 4 
 
 19.6 
 17.6-20.8 
 
 4 
 
 0.8 
 
 0.2-2.0 
 
 4 
 
 1.3 
 
 1.2-1.3 
 
 3 
 
 79.5 
 
 78.0-81.8 
 
 3 
 
 12.4 
 
 16.2-20.4 
 
 3 
 
 1.8 
 
 0.5-4.1 
 
 3 
 
 1.0 
 
 1.0-1.1 
 3 
 
 76.8 
 
 73.0-80.5 
 
 3 
 
 16.5 
 10.3-19.8 
 
 4 
 
 0.8 
 
 0.1-1.3 
 
 3 
 
 1.6 
 
 1.0-2.5 
 
 3 
 
 77.3 
 
 70.0-79.9 
 
 6 
 
 16.4 
 
 11.3-18.6 
 
 5 
 
 1.3 
 0.2-2.3 
 
 5 
 
 1.0 
 
 1.0-1.1 
 
 5 
 
 78.6 
 
 19.4 
 
 18.5-20.2 
 
 3 
 
 0.3 
 
 0.2-0.4 
 
 3 
 
 1.5 
 
 81.1 
 
 79.1-83.0 
 
 2 
 
 18.7 
 
 1.2 
 
 1.0 
 
 78.4 
 
 77.4-80.0 
 
 7 
 
 19.4 
 
 17.6-20.6 
 
 8 
 
 1.2 
 0.2-2.0 
 
 7 
 
 1.4 
 
 1.0-1.9 
 
 7 
 
 79.9 
 
 79.3-80.4 
 
 2 
 
 9.7 
 
 8.5-10.8 
 
 2 
 
 0.7 
 
 0.6-0.8 
 
 2 
 
 5.7 
 
 4.6-6.8 
 
 2 
 
 77.1 
 
 75.0-79.2 
 
 2 
 
 20.9 
 
 20.0-21.7 
 2 
 
 1.1 
 
 0.2-2.0 
 2 
 
 1.1 
 
 1.0-1.1 
 
 2 
 
 79.4 
 
 76.9-83.0 
 
 4 
 
 16.3 
 
 15.0-17.4 
 4 
 
 3.2 
 
 0.6-4.9 
 
 4 
 
 1.8 
 
 1.4-2.4 
 3 
 
 4.0 
 
 0.2 
 
 93 
 
 60 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7, 
 
 Protein 
 7. 
 
 Fat 
 
 7. 
 
 Ash 
 7. 
 
 Carbo- . Calories^' 
 hydrates-' 
 
 7. Per 100 jjrams 
 
 Offal 
 Raw 
 
 72.5 
 
 72.2-72.7 
 
 2 
 
 15.4 
 
 15.3-15.4 
 
 2 
 
 .5-8 
 2 
 
 4.5 
 
 4.4-4.5 
 
 2 
 
 Flounder, Gulf 
 
 Paralichthys albigutta 
 
 Flounder, Southern 
 
 Paralichthys lethostig 
 
 Flounder, Starry 
 
 Flatichthys stellatus 
 
 Flounder, Starry, Hirame 
 Paralichthys ollvaceus 
 
 Flounder, Stone 
 
 Kareius bicoloratus 
 
 Muscle 
 Raw 
 
 Mus c le 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 79.6 
 
 80.2 
 
 77.6-82.5 
 3 
 
 17.1 
 
 16.1-17.9 
 
 4 
 
 1.8 
 
 0.8-3.5 
 
 3 
 
 1.1 
 
 1.0-1.1 
 
 4 
 
 78.1 
 
 76.8-79.4 
 
 4 
 
 19.4 
 
 17.6-20.9 
 
 6 
 
 1.3 
 
 0.2-2.2 
 8 
 
 1.2 
 
 1.2-1.3 
 3 
 
 77.6 
 
 76.0-79.2 
 
 2 
 
 20.4 
 
 18.4-22.3 
 
 2 
 
 0.8 
 
 0.4-1.3 
 
 2 
 
 1.4 
 
 1.3-1.5 
 
 2 
 
 Roe 
 Raw 
 
 24.8 
 
 Flounder, Summer 
 
 Paralichthys dentatus 
 
 Muscle 
 Raw 
 
 78.8 
 
 76.8-80.4 
 
 5 
 
 20.0 
 
 18.2-21.2 
 
 6 
 
 0.4 
 0.1-1.0 
 
 4 
 
 1.1 
 
 0.9-1.1 
 
 5 
 
 Offal 
 Raw 
 
 71.9 
 
 67.1-76.6 
 
 2 
 
 16.9 
 
 15.7-18.0 
 
 2 
 
 4.6 
 
 2.2-6.9 
 
 2 
 
 5.9 
 
 4.8-6.9 
 
 2 
 
 Flounder, Winter 
 
 Pseudopleuronectes americanus 
 
 Muscle 
 Raw 
 
 18.0 
 
 13.9-21.7 
 
 9 
 
 0.6 
 
 0.2-1.4 
 
 9 
 
 1.2 
 1.1-1.3 
 
 Flounder, Witch 
 
 Glyptocephalus cynoglossus 
 
 Flounder, Yellowtail 
 Limanda ferruginea 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 Steamed 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 73.5 
 
 67.5-77.0 
 
 4 
 
 79.1-82.2 
 2 
 
 58.1 
 77.7 
 
 76.5-82.4 
 7 
 
 17.0 
 
 16.3-18.1 
 
 4 
 
 16.2 
 
 17.6 
 19.0 
 
 19.9 
 
 17.5-22.3 
 
 2 
 
 3.5 
 
 1.1-7.4 
 4 
 
 0.6 
 
 0.1-1.0 
 
 3 
 
 14.1 
 1.1 
 
 0.1-0.4 
 2 
 
 6.2 
 
 5.1-7.4 
 
 4 
 
 0.7 
 .2-1.1 
 
 (10.2) 
 (2.2) 
 
 3.8 
 
 1.2 
 
 1.2-1.3 
 
 3 
 
 Offal 
 Raw 
 
 61 
 
Table 1. — Proximate compoaltion of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 ,1/ 
 
 s2/ 
 
 hydrates- 
 
 % Per 100 grams 
 
 Flounder 
 
 BoChidae/Pleuronectidae 
 
 Flyingfish 
 
 Cypselurus oplsthopus 
 
 Flyingfish, Small Scaled 
 Cypselurus oligolepis 
 
 Flyingfish, Tropical Two-Winged 
 Exocoetus volitans 
 
 Galjoen 
 
 Dipteron saltator capensis 
 
 Garfish 
 
 Belone acus 
 
 Garfish 
 
 Tylosurus giganteus 
 
 Garfish, Foil 
 Belone belone 
 
 Garfish, Houndfish 
 Tylosurus crocodllus 
 
 Garfish 
 Belonidae 
 
 Giant Perch 
 
 Lates calcarifer 
 
 Glassfish 
 
 Salangichthys microdon 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 78.5 
 
 
 18.1 
 
 
 1.4 
 
 
 1.3 
 
 
 
 74.0-84, 
 
 .6 
 
 14.0-22. 
 
 ,5 
 
 0.1-4. 
 
 8 
 
 0.8-2.3 
 
 
 
 23 
 
 
 22 
 
 
 25 
 
 
 18 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Baked 
 
 
 58.1 
 
 
 30.0 
 
 
 8.2 
 
 
 2.2 
 
 Baked-Sti 
 
 Liffed 
 
 66.3 
 
 
 19.5 
 
 
 6.5 
 
 
 2.5 
 
 Fried 
 
 
 61.5 
 
 
 17.0 
 
 
 12.9 
 
 
 (1.3) 
 
 Salad 
 
 
 76.2 
 
 
 11.9 
 
 
 6.5 
 
 
 1.5 
 
 Unspecif: 
 
 led 
 
 68.5 
 
 
 20.5 
 
 
 6.0 
 
 
 5.0 
 
 
 
 62.5-74, 
 
 .4 
 
 19.9-21, 
 
 .1 
 
 3.3-8. 
 
 7 
 
 0.8-2.1 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 
 2 
 
 Offal 
 
 
 
 
 
 
 
 
 
 Fishmeal 
 
 
 6.3 
 
 
 59.9 
 
 
 10.2 
 
 
 23.2 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 77.1 
 
 
 20.9 
 
 
 0.5 
 
 
 1.5 
 
 
 
 77.0-77, 
 
 .1 
 
 20.6-21, 
 
 .2 
 
 0.4-0. 
 
 5 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 
 
 Salted 
 
 
 67.3 
 
 
 27.3 
 
 
 1.3 
 
 
 9.0 
 
 Muscle 
 Raw 
 
 Raw 
 
 74.7 
 71.8-77 
 3 
 
 .0 
 
 21.2 
 
 19.2-23.5 
 
 5 
 
 0.9 
 
 0.6-1.1 
 
 3 
 
 1, 
 
 1.5 
 
 .4-1.6 
 
 3 
 
 Muscle 
 Raw 
 
 73.1 
 72.9-73. 
 
 2 
 
 2 
 
 18.2 
 
 16.0-20.3 
 
 2 
 
 5.2 
 
 4.9-5.4 
 2 
 
 
 1.3 
 
 Muscle 
 Raw 
 
 76.3 
 
 74.6-79. 
 
 3 
 
 6 
 
 19.8 
 
 16.5-22.4 
 
 3 
 
 1.7 
 
 0.8-2.1 
 
 3 
 
 1 
 
 1.7 
 
 .4-1.8 
 
 3 
 
 Muscle 
 Raw 
 
 70.4 
 
 
 26.6 
 
 0.9 
 
 
 1.7 
 
 Muscle 
 Raw 
 
 74.7 
 
 
 20.9 
 
 2.5 
 
 
 1.9 
 
 Muscle 
 Raw 
 
 74.0 
 
 70.8-77. 
 
 2 
 
 2 
 
 23.9 
 
 21.1-26.6 
 2 
 
 0.8 
 
 0.6-0.9 
 2 
 
 1 
 
 1.4 
 
 .1-1.7 
 
 2 
 
 Muscle 
 Raw 
 
 78.0 
 
 
 19.0 
 
 17.3-20.6 
 
 2 
 
 O.A 
 0.3-0.5 
 
 2 
 
 
 1.4 
 
 Muscle 
 Raw 
 
 78.7 
 
 74.8-82. 
 
 10 
 
 
 
 17.2 
 
 12.6-20.8 
 
 7 
 
 0.8 
 
 0.3-1.7 
 8 
 
 1 
 
 1.3 
 
 .0-1.7 
 
 8 
 
 Muscle 
 Raw 
 
 86.1 
 
 
 11.5 
 
 1.0 
 
 
 1.4 
 
 1.5 200 
 
 5.2 157 
 
 (7.3) 213 
 
 3.9 112 
 
 156 
 
 121 
 94 
 
 134 
 
 121 
 106 
 108 
 
 84 
 
 55 
 
 62 
 
Table 1 . — ProximaCe composition offinfishes, whales, antJ produc ts . 
 
 Common and Scientific Name 
 
 Description 
 
 Protein 
 
 % 
 
 Fat 
 % 
 
 Ash 
 
 % 
 
 Carbo- Calories^' 
 hydratcs- 
 
 X • Per 100 grams 
 
 Goatf ish 
 
 Upeneus vittatus 
 
 Goatf ish, Ca' phen 
 Parupeneus indicus 
 
 Goatfish, Golden Banded 
 Upeneus moluccensis 
 
 Goatfish, Kumu 
 
 Parupeneus porphyreus 
 
 Goatfish, Red Mullet 
 Mullus barbatus 
 
 Goatfish, Red Mullet 
 Mullus surmulletus 
 
 Goatfish, Red Mullet 
 Upeneus tragula 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 23.3 
 
 0.6 
 
 Raw 
 
 75.9 
 
 74.4-77.3 
 
 2 
 
 19.8 
 
 19.6-19.9 
 
 2 
 
 3.4 
 
 2.4-4.4 
 
 2 
 
 1.7 
 
 1.6-1.8 
 
 2 
 
 Muscle 
 Cooked 
 Broiled 
 
 71.6 
 
 23.1 
 
 2.2 
 
 2.1 
 
 Muscle 
 Raw 
 
 74.9 
 
 68.6-77.4 
 
 13 
 
 18.6 
 
 16.0-22.6 
 
 14 
 
 5.3 
 2.0-10.8 
 15 
 
 1.4 
 
 0.8-1.8 
 
 13 
 
 Muscle 
 Raw 
 
 76.2 
 
 74.5-77.6 
 
 5 
 
 18.5 
 
 16.9-19.9 
 
 5 
 
 3.1 
 
 1.1-4.7 
 5 
 
 2.2 
 
 1.1-4.0 
 
 5 
 
 Muscle 
 Raw 
 
 76.5 
 
 75.4-77.5 
 
 2 
 
 19.4 
 
 19.2-19.6 
 
 2 
 
 1.4 
 
 0.6-2.2 
 
 2 
 
 1.6 
 
 1.5-1.6 
 2 
 
 Goatfish, Yellow 
 
 Upeneoides sulphureus 
 
 Goatfish 
 Mullidae 
 
 Goby 
 
 Gobionellus opthalmonen 
 
 Goby 
 
 Gobius auratus 
 
 Goby 
 
 Gobius minututus 
 
 Goby, Black 
 Gobius niger 
 
 Goby, Chiozzo 
 Gobius jozo 
 
 Goby, Flathead 
 
 Glossogobius giuris 
 
 Muscle 
 Raw 
 
 78.0 
 
 Muscle 
 
 Raw 75.6 
 
 72.7-79.4 
 4 
 Salted 6, Dried 43.1 
 
 42.6-43.6 
 2 
 
 Muscle 
 Raw 
 
 81.8 
 
 Muscle 
 Raw 
 
 80.0 
 
 Muscle 
 Raw 
 
 78.8 
 
 Muscle 
 Raw 
 
 82.9 
 
 Muscle 
 Raw 
 
 77.2 
 
 Muscle 
 Raw 
 
 79.9 
 
 20.4 
 18. 3-22. S 
 
 36.9 
 33.1-40.7 
 
 1.0-6.5 
 
 6 
 
 5.4 
 
 4.1-6.7 
 
 2 
 
 2.3 
 
 1.1 
 
 1.0-1.2 
 
 3 
 
 13.9 
 
 12.4-15.3 
 
 2 
 
 87 
 
 79.9 
 
 17.5 
 
 1.0 
 
 1.4 
 
 76.5-82.8 
 
 14.5-22.0 
 
 0.1-2.4 
 
 0.6-2.3 
 
 13 
 
 13 
 
 11 
 
 12 
 
 Goby» Goldspot 
 
 Gnatholepis thomp soni 
 
 Goby, Gudgeon 
 
 Gobius paganellus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.4 
 
 77.0-79. 
 
 2 
 
 16.5 
 
 16.4-16.6 
 
 2 
 
 3.1 
 
 1.8 
 
 1.0-2.6 
 
 2 
 
 (0.8) 
 
 2.1 
 
 1.2-2.9 
 
 2 
 
 63 
 
Table 1. — Proximate composition of finfishes, whales, and pro-lucts. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Fat 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Goby, Long Tailed 
 
 Gob lone llus longicaudus 
 
 Goby , Mudskipper 
 
 Boleophthalmus dussumieri 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16.6 
 
 2.7 
 
 0.6 
 
 Goby, Round 
 
 Neogobius melanostomus 
 
 Muscle 
 
 Raw 
 
 Goby, Sea Trout, Merluzza 
 
 Macrodon ancylodon 
 
 Muscle 
 Raw 
 
 Goby, Yellowfin 
 
 Gobi us (Acanthogobius) f lavimanus 
 
 Goby 
 
 Gobiidae 
 
 Goldfish, Funa 
 
 Carassius auratus 
 
 Goonch 
 
 Bagarius bagarius 
 
 Goosef ish, Monkfish 
 Lophius budegassa 
 
 Raw 
 
 
 76.9 
 
 18.2 
 
 
 3.3 
 
 2.3 
 
 
 
 
 
 75.0-78.1 
 
 17.6-18 
 
 7 
 
 1.6-5.2 
 
 2.0-2.6 
 
 
 
 
 12 
 
 12 
 
 
 12 
 
 12 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 78.2 
 
 76.9-79.5 
 
 2 
 
 18.7 
 
 
 0.7 
 
 0.3-1.1 
 
 2 
 
 1.7 
 
 0.7 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.2 
 
 18.0 
 
 
 1.4 
 
 1.4 
 
 
 
 
 
 78.2-80.6 
 
 16.3-18 
 
 7 
 
 0.9-2.5 
 
 0.8-1.7 
 
 
 
 
 5 
 
 5 
 
 
 4 
 
 4 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 
 
 78.2 
 
 19.0 
 
 
 1.0 
 
 1.8 
 
 
 
 Salted 
 
 6. 
 
 
 
 
 
 
 
 Fermen 
 
 :ed 
 
 66.4 
 
 12.5 
 
 
 1.9 
 
 16.1 
 
 3.1 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 78.1 
 
 16.3 
 
 
 3.0 
 
 1.0 
 
 1.6 
 
 
 
 73.4-82.8 
 
 14.6-18 
 
 
 
 0.3-7.5 
 
 0.9-1.1 
 
 
 
 
 2 
 
 2 
 
 
 4 
 
 2 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.6 
 
 16.5 
 
 
 0.2 
 
 1.5 
 
 2.2 
 
 
 
 78.7-80.3 
 
 15.5-17 
 
 5 
 
 0.1-0.2 
 
 1.3-1.7 
 
 
 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 82.5 
 
 15.5 
 
 
 0.7 
 
 1.1 
 
 1.1 
 
 
 
 81.4-83.6 
 
 15.2-15 
 
 7 
 
 0.3-1.0 
 
 0.9-1.2 
 
 
 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 
 85 
 
 Goose fish, Monk fish 
 Lophius litulas 
 
 Goosef ish, Monkfish 
 Lophius piscatorius 
 
 Goosef ish , Monkfish 
 Lophius setigerus 
 
 Goosef ish, Monkfish 
 Lophiidae 
 
 Muscle 
 
 
 
 Raw 
 
 85.0 
 
 
 Muscle 
 
 
 
 Raw 
 
 80.3 
 
 
 
 68.4-84 
 
 2 
 
 
 8 
 
 
 Cooked 
 
 
 
 Boiled 
 
 76.6 
 
 
 Muscle 
 
 
 
 Raw 
 
 79.3 
 
 
 Muscle 
 
 
 
 Raw 
 
 77.5 
 
 
 
 76.1-79 
 
 
 
 
 3 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 
 
 66.3 
 
 
 Parboiled 
 
 78.8 
 
 
 Steamed 
 
 75.4 
 
 
 15.5 
 
 10.6-23.2 
 
 7 
 
 20.3 
 
 18.7-22.6 
 
 3 
 
 17.0 
 18.7 
 21.8 
 
 0.6 
 
 1.5 
 
 0.1-7.5 
 
 9 
 
 0.7 
 
 0.7 
 
 0.5-0.8 
 
 2 
 
 8.2 
 0.3 
 0.9 
 
 1.4 
 
 1.0-2.0 
 
 5 
 
 0.6 
 
 95 
 
 (2.5) (16.7) 209 
 0.9 1.3 83 
 
 (1.9) 95 
 
 64 
 
Table 1. — Proximate composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash 
 X 
 
 Carbo- Calories^' 
 hydrates- 
 % Per 100 grams 
 
 Greenling, Atka, Mackerel 
 Pleurogrammus azonus 
 
 Muscle 
 Raw 
 
 73.6 
 65.5-77.3 
 
 4 
 
 16.8 
 
 17.0-19.0 
 
 4 
 
 7.3 
 
 2.5-19.3 
 
 4 
 
 1.1 
 0.8-1.3 
 
 4 
 
 Grouper 
 
 Paracentropristis hepatus 
 
 Muscle 
 Raw 
 
 77.6 
 
 77.1-78.0 
 
 2 
 
 19.9 
 
 19.7-20.0 
 
 2 
 
 1.3 
 
 1.2-1.4 
 2 
 
 1.5 
 1.1-1. 
 
 Grouper, Black 
 
 Mycteroperca bonaci 
 
 Grouper, Merou 
 
 Epinephelus aeneus 
 
 Grouper, Merou 
 
 Epinephelus goreensls 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.7 
 
 79.3 
 
 18.1 
 
 0.8 
 
 1.4 
 
 78.8-79.8 
 
 18.1-18.2 
 
 0.2-1.4 
 
 0.9-1. 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Grouper, Merou Rouge 
 Epinephelus taeniops 
 
 Grouper, Red 
 
 Epinephelus morio 
 
 Grouper, Spotted 
 
 Epinephelus corallicola 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.9 
 
 78.6 
 
 75.7-79.8 
 4 
 
 19.5 
 
 19.0-19.9 
 
 4 
 
 1.3 
 
 0.2-4.0 
 
 4 
 
 
 1.1 
 
 78.9 
 77.4-79.7 
 
 18.2 
 15.6-20.8 
 
 0.4 
 0.3-0.4 
 
 1 
 
 1.2 
 .0-1.6 
 
 83 
 
 Grouper, Yellowbelly 
 Epinephelus gigas 
 
 Muscle 
 Raw 
 
 78.3 
 
 77.5-79.2 
 
 5 
 
 19.1 
 
 18.6-19.8 
 
 5 
 
 1.0 
 
 0.7-1.3 
 
 5 
 
 1.3 
 
 0.9-l.e 
 5 
 
 0.3 
 
 Grouper 
 
 Serranidae 
 
 Muscle 
 Raw 
 
 78.0 
 76.3-79.2 
 
 4 
 
 20.1 
 
 19.4-20.9 
 
 4 
 
 1.0 
 
 0.7-1.3 
 
 4 
 
 1.4 
 
 1.1-1.7 
 4 
 
 Grunt 
 
 Anisotrem u s scapularis 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Baked 
 Dried 
 
 75.7 
 73.4-78.0 
 
 2 
 
 75.1 
 (0.4) 
 
 20.2 
 19. 6-20. £ 
 
 21.0 
 78.1 
 
 2.4 
 0.4-4.4 
 
 1.0 
 16.5 
 
 1.4 
 1.3-1.5 
 
 1.7 
 5.0 
 
 0.3 
 
 1.2 
 
 
 Roe 
 Raw 
 
 12.3 
 
 0.3 
 
 Grunt 
 
 Hapalogenys mucronatus 
 
 Grunt 
 
 Parapris tipoma trilineatum 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 79.9 
 
 74.1 
 
 19.3 
 
 5.0 
 
 1.5 
 
 71.8-76.3 
 
 17.0-21.5 
 
 4.7-5.3 
 
 1.4-1.6 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Grunt 
 
 Pristipoma jubelini 
 
 Muscle 
 Raw 
 
 Ifliole 
 Raw 
 
 70.6 
 
 70.1-71.3 
 
 4 
 
 19.7 
 
 19.5-20.0 
 
 4 
 
 2.4 
 
 2.0-2. 
 
 4 
 
 6.0 
 
 5.6-6.4 
 
 4 
 
 106 
 
 65 
 
Table 1. — Proximate composition of flnfishes. whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 Z 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash 
 % 
 
 hydrates 
 % 
 
 1/ 
 
 s2/ 
 
 Per 100 grams 
 
 Grunt, Besugo, Bangoknok 
 Pomadasys argyreus 
 
 Muscle 
 Raw 
 
 76.5 
 
 75.6-77. 
 
 5 
 
 18.3 
 
 17.7-19.2 
 
 5 
 
 0.9 
 
 0.7-1.3 
 
 5 
 
 2.6 
 
 1.3-3.5 
 
 5 
 
 Grunt, Bluestriped 
 Haemulon sciurus 
 
 Muscle 
 Raw 
 
 21.2 
 
 0.6 
 
 1.5 
 
 Grunt , Dorade 
 
 Parapristlpoma medlterraneum 
 
 Grunt, Mojaria 
 
 Anisotremus interruptus 
 
 Grunt, Silver 
 Pomadasys hasta 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 70.3 
 
 70.2-70. 
 
 2 
 
 ,A 
 
 17.4 
 16.6-18. 
 
 2 
 
 ,2 
 
 5 
 
 7.8 
 
 .7-9.9 
 2 
 
 4.7 
 
 3.7-5.6 
 
 2 
 
 
 
 140 
 
 78.7 
 
 
 17.7 
 
 
 
 1.9 
 
 1.7 
 
 
 
 88 
 
 77.3 
 
 
 19.1 
 
 
 
 2.7 
 
 1.1 
 
 
 
 106 
 
 79.1 
 
 77.5-79, 
 
 4 
 
 .8 
 
 19.2 
 
 18.6-21, 
 
 4 
 
 .1 
 
 
 
 0.6 
 
 .2-0.7 
 4 
 
 1.5 
 
 1.3-1.6 
 
 4 
 
 
 
 82 
 
 Grunt, White 
 
 Haemulon plumieri 
 
 Grunt 
 
 Pomadasyidae 
 
 Grunter, Red 
 
 Pagellus notalensis 
 
 Guitarfish, Fiddlefish 
 Rhinobatus hynnicephalus 
 
 Guitarfish, Guitarra 
 Rhinobatus planiceps 
 
 Gurnard, Red 
 
 Chelidonichthys kumu 
 
 Haddock. 
 
 Melanogrammus aeglefinnus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 l-niole 
 Raw 
 
 Roe 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Dried 
 
 19.5 
 
 78.7 
 76.0-80.6 
 
 4 
 
 66.6 
 
 Raw 
 
 77.7 
 
 
 
 76.2-79 
 
 .2 
 
 
 2 
 
 
 iscle 
 
 
 
 Raw 
 
 80.6 
 
 
 
 78.5-82 
 
 .7 
 
 
 60 
 
 
 Cooked 
 
 
 
 Baked 
 
 
 
 Stuffed 
 
 62.2 
 
 
 Fish Sticks 
 
 53.1 
 
 
 Fried 
 
 
 
 Battered & 
 
 
 
 Breaded 
 
 65.6 
 
 
 
 65.1-66 
 
 .0 
 
 
 2 
 
 
 17.6 
 
 15.9-19.9 
 
 3 
 
 19.6 
 
 25.7 
 
 19.2 
 
 16.2 
 
 64.9 
 
 18.8 
 
 17.6-19.9 
 
 2 
 
 18.2 
 
 15.4-20.4 
 51 
 
 19.5 
 15.8 
 
 20.2 
 20.0-20.4 
 2 " 
 
 0.2 
 
 2.5 
 
 0.8-5.3 
 
 4 
 
 5.4 
 
 6.4 
 
 1.7 
 
 0.3-2.8 
 
 2 
 
 0.5 
 
 0.1-1.0 
 
 39 
 
 9.9 
 11.0 
 
 7.1 
 
 5.9-8.3 
 
 2 
 
 1.3 
 
 1.3-1.4 
 3 
 
 5.7 
 1.5 
 1.4 
 1.2 
 4.5 
 
 1.2 
 
 1.1-1.2 
 
 2 
 
 1.3 
 
 1.1-2.7 
 
 33 
 
 2.7 
 10.1 
 
 (2.3) 
 
 0.8 
 
 5.7 
 10.0 
 
 93 
 
 99 
 
 122 
 
 190 
 202 
 
 66 
 
Table 1. — Proximate composition of t'inf ishes , whales, and products. 
 
 Common and Scientific Name 
 
 Description Moisture 
 
 Z 
 
 Protein 
 7. 
 
 Fat 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grama 
 
 In Oven 66 . 1 
 
 Unspecified 67.7 
 In Mustard Sauce 74.5 
 Steamed 
 
 Smoked 
 
 Unspecified 
 
 71.6 
 
 77.2 
 
 75.1-79.3 
 
 2 
 
 72.9 
 
 72.5-73.5 
 
 3 
 
 9.3 
 
 5.9-12.5 
 
 4 
 
 17.2 
 20.2 
 16.2 
 
 22.3 
 
 20.9 
 
 19.9-22.0 
 
 2 
 
 23.1 
 
 23.0-23.3 
 
 3 
 
 86.2 
 
 76.8-90.3 
 
 4 
 
 5.0 
 6.0 
 5.5 
 
 0.9 
 
 0.8 
 
 0.3 
 
 0.2-0.3 
 
 3 
 
 2.4 
 
 0.2-7.8 
 
 4 
 
 1.9 
 1.9 
 1.8 
 
 (5.2) 
 (1.1) 
 
 4.3 
 3.1-4. 
 
 4 
 
 9.8 
 
 4.2 
 2.0 
 
 
 
 
 153 
 152 
 126 
 
 97 
 91 
 
 95 
 
 Offal 
 
 Fishmeal 
 
 (10.4) 
 (8.6)-(12.1) 
 2 
 
 62.9 
 
 61.8-64.0 
 
 2 
 
 1.8 
 
 1.3-2.2 
 
 2 
 
 25.1 
 
 24.8-25.3 
 
 2 
 
 268 
 
 Hake, Chilian 
 Merluccius gayi 
 
 Hake, European 
 
 Merluccius merluccius 
 
 Muscle 
 Raw 
 
 Wliole 
 Dried 
 
 Fishmeal 
 FPC 
 
 Muscle 
 Raw 
 
 
 4 
 
 9.8 
 
 5.6 
 
 0-7.1 
 2 
 
 72 
 
 79.9 
 .8-84.9 
 18 
 
 17.3 
 
 73.8 
 71.3-76.3 
 
 2 
 
 70.0 
 
 77.5 
 
 75.5-79.5 
 
 2 
 
 17.0 
 
 13. 7-18. E 
 
 14 
 
 9.4 
 
 11.7 
 
 6.5-12.2 
 
 7.5-15.9 
 
 2 
 
 2 
 
 6.8 
 
 13.7 
 
 1.0 
 
 17.7 
 
 0.2-1.7 
 
 16.2-19.1 
 
 2 
 
 2 
 
 1.4 
 
 1.3 
 
 0.2-6.0 
 
 0.9-1.8 
 
 15 
 
 11 
 
 341 
 319 
 
 Wliole 
 
 Fishmeal 
 
 376 
 
 Roe 
 Raw 
 
 Hake, Pacific 
 
 Merluccius productus 
 
 Hake, Silver, Whiting 
 Merluccius bilinearis 
 
 Raw 
 
 81.2 
 
 16.6 
 
 1.7 
 
 1.2 
 
 
 80.1-81.7 
 
 16.1-18.4 
 
 0.7-2.5 
 
 1.1-1.3 
 
 
 6 
 
 7 
 
 6 
 
 6 
 
 Whole 
 
 
 
 
 
 Raw 
 
 79.4 
 
 14.5 
 
 3.6 
 
 3.1 
 
 
 72.9-82.7 
 
 12.3-16.0 
 
 1.4-6.0 
 
 2.8-3.4 
 
 
 18 
 
 18 
 
 18 
 
 18 
 
 Fishmeal 
 
 7.3 
 
 68.0 
 
 12.9 
 
 13.6 
 
 
 4.5-8.5 
 
 64.2-74.6 
 
 5.7-18.4 
 
 11.4-15.2 
 
 
 5 
 
 5 
 
 5 
 
 5 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 80.3 
 
 16.6 
 
 1.3 
 
 1.2 
 
 
 78.7-82.4 
 
 15.2-16.9 
 
 0.2-2.4 
 
 1.0-1.4 
 
 
 12 
 
 11 
 
 11 
 
 12 
 
 Dried 
 
 9.2 
 
 76.3 
 
 6.6 
 
 7.5 
 
 Whole 
 
 
 
 
 
 Fishmeal 
 
 5.6 
 
 81.5 
 
 9.7 
 
 5.3 
 
 388 
 
 107 
 
 413 
 
Table 1. — Proximate composition of finfishes, whales and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Fat 
 % 
 
 Ash Carbo- Calories^' 
 hydratesl 
 % % Per 100 grams 
 
 Offal 
 Raw 
 
 n .1 
 
 75.4-79.7 
 3 
 
 14.5 
 
 13.3-15.5 
 
 3 
 
 2.7 
 
 0.3-4.7 
 
 3 
 
 4.3 
 
 3.5-5. 
 
 3 
 
 Hake, Spotted 
 
 Uroph.ycis reglus 
 
 Hake, Squirrel 
 Urophycis chuss 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Dried 
 
 0.8 
 
 3.0 
 
 58 
 
 82.0 
 
 16.4 
 
 15.9-16.7 
 
 3 
 
 0.5 
 
 0.4-0.6 
 3 
 
 1.2 
 
 
 
 
 70 
 
 80.8 
 
 16.2 
 
 0.8 
 
 3.9 
 
 
 
 
 68 
 
 3.4 
 
 76.6 
 
 14.7 
 
 12.8 
 
 
 
 
 437 
 
 2.5-4.7 
 
 74.5-77.4 
 
 14.1-15.3 
 
 12.4-13 
 
 4 
 
 
 
 4 
 
 4 
 
 4 
 
 4 
 
 
 
 
 4.6 
 
 85.8 
 
 0.3 
 
 14.1 
 
 
 
 
 346 
 
 
 82.3-88.9 
 
 0.1-0.5 
 
 12.0-14 
 
 8 
 
 
 
 
 13 
 
 13 
 
 13 
 
 
 
 
 Hake 
 
 Gadidae 
 
 Halfbeak 
 
 Hemiramphus in termed ius 
 
 Halfbeak 
 
 Hemiramphus sajori 
 
 Offal 
 
 
 
 
 
 Raw 
 
 71.6 
 
 14.1 
 
 5.3 
 
 3.0 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 79.3 
 
 17.0 
 
 1.2 
 
 1.5 
 
 
 72.3-83.2 
 
 15.2-20.7 
 
 0.3-2.7 
 
 0.9-3.4 
 
 
 12 
 
 11 
 
 11 
 
 11 
 
 Cooked 
 
 
 
 
 
 Fried 
 
 
 
 
 
 Battered i 
 
 
 
 
 
 Breaded 
 
 62.0 
 
 19.3 
 
 11.4 
 
 (1.5) 
 
 Steamed 
 
 76.1 
 
 18.5 
 
 3.3 
 
 (2.1) 
 
 ^^^hole 
 
 
 
 
 
 Raw 
 
 69.8 
 
 21.8 
 
 5.4 
 
 3.0 
 
 Dried 
 
 14.8 
 
 78.5 
 
 1.4 
 
 5.9 
 
 Fishmeal 
 
 5.9 
 
 80.4 
 
 2.1 
 
 16.8 
 
 Roe 
 
 
 
 
 
 Raw 
 
 70.0 
 
 23.4 
 
 1.8 
 
 5.2 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 76.8 
 
 21.0 
 
 0.9 
 
 1.3 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 78.0 
 
 18.6 
 
 2.3 
 
 1.9 
 
 5.8 
 
 
 180 
 104 
 
 136 
 333 
 340 
 
 92 
 95 
 
 2.1-2.4 
 2 
 
 Halfbeak, Burguing 
 Hemiramphus far 
 
 Muscle 
 Raw 
 
 78.6 
 
 76.8-80.3 
 2 
 
 18.9 
 
 17.2-20.6 
 2 
 
 1.3 
 
 1.2-1.4 
 2 
 
 1.0 
 
 0.6-1.4 
 2 
 
 Halfbeak, Non-spotted 
 Hemiramphus georgii 
 
 Muscle 
 Raw 
 
 17.1 
 
 1.4 
 
 0.6 
 
 Halfbeak 
 
 Exocoetidae 
 
 Muscle 
 Raw 
 
 77.4 
 
 76.1-78.9 
 
 6 
 
 20.6 
 
 18.6-21.0 
 
 6 
 
 0.9 
 
 0.4-1.6 
 
 7 
 
 1.3 
 
 0.9-1.7 
 
 6 
 
 Halibut, Atlantic 
 
 Hippoglossus hippoglossus 
 
 Muscle 
 Raw 
 
 Dark meat 
 
 74.3 
 
 71.7-76.9 
 
 2 
 
 18.4 
 
 18.0-18.8 
 
 2 
 
 6.2 
 
 3.9-8.5 
 
 2 
 
 129 
 
 68 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 'i 
 
 Protein 
 
 X 
 
 Fat 
 % 
 
 Light meat 
 
 78.7 
 
 19.6 
 
 0.8 
 
 
 77.2-79.9 
 
 19.0-20.1 
 
 0.4-1.1 
 
 
 3 
 
 2 
 
 3 
 
 Unspecified 
 
 77.7 
 
 18.0 
 
 2.7 
 
 
 75.0-82.9 
 
 17.1-18.5 
 
 0.6-8.3 
 
 
 9 
 
 3 
 
 11 
 
 Smoked & Salted 
 
 49.5 
 
 20.8 
 
 20.5-21.0 
 
 2 
 
 15.0 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 86 
 
 269 
 
 Halibut, Pacific 
 
 Hippoglossus stenolepis 
 
 Halibut 
 
 Pleuronec tidae 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 Cheeks 
 
 79.8 
 
 
 19.2 
 
 
 0.7 
 
 1.2 
 
 
 
 83 
 
 
 79.5-80 
 
 7 
 
 18.5-19 
 
 4 
 
 0.7-0.8 
 
 1.1-1.3 
 
 
 
 
 4 
 
 
 4 
 
 
 4 
 
 4 
 
 
 
 Dark meat 
 
 71.6 
 
 
 16.9 
 
 
 10.6 
 
 1.2 
 
 
 
 163 
 
 
 67.2-75 
 
 2 
 
 15.4-18 
 
 2 
 
 5.7-16.7 
 
 1.0-1.3 
 
 
 
 
 4 
 
 
 4 
 
 
 4 
 
 4 
 
 
 
 Unspecified 
 
 78.0 
 
 
 19.9 
 
 
 1.3 
 
 1.3 
 
 
 
 91 
 
 
 69.1-81 
 
 8 
 
 15.0-23 
 
 6 
 
 0.4-6.0 
 
 1.2-1.4 
 
 
 
 
 21 
 
 
 19 
 
 
 22 
 
 17 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 74.6 
 
 
 18.7 
 
 
 4.3 
 
 1.1 
 
 1.3 
 
 119 
 
 
 67.3-79 
 
 7 
 
 15.0-23 
 
 5 
 
 0.4-13.2 
 
 1.0-1.2 
 
 
 
 
 10 
 
 
 9 
 
 
 11 
 
 4 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 A La Mexicana 
 
 73.1 
 
 
 12.4 
 
 
 7.1 
 
 1.7 
 
 5.7 
 
 136 
 
 Broiled 
 
 66.6 
 
 
 25.2 
 
 
 7.0 
 
 1.7 
 
 
 
 164 
 
 In Olive Roll 
 
 69.8 
 
 
 10.0 
 
 
 6.5 
 
 2.3 
 
 11.4 
 
 144 
 
 Piquante 
 
 66.9 
 
 
 19.9 
 
 
 10.9 
 
 1.6 
 
 0.7 
 
 180 
 
 Rarebit 
 
 
 
 
 
 
 
 
 
 Casserole 
 
 69.6 
 
 
 10.2 
 
 
 4.7 
 
 1.9 
 
 13.6 
 
 138 
 
 Steamed 
 
 70.9 
 
 
 22.7 
 
 
 4.0 
 
 (2.4) 
 
 
 
 127 
 
 Salted , Smoked 
 
 and Dried 49.4 
 
 15.0 
 
 218 
 
 Harvestfish 
 
 Feprilus alepidotus 
 
 Whole 
 Raw 
 
 76.6 
 
 15.9 
 
 4.4 
 
 2.7 
 
 76.3-76.8 
 
 15.1-16.7 
 
 3.8-4.9 
 
 2.5-2. 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Hatchetflsh 
 
 Argyropelecus affinis 
 
 Herring 
 
 Ilisha africana 
 
 Wliole 
 Raw 
 
 Muscle 
 Raw 
 
 77.9 
 79.1 
 
 18.6 
 
 85 
 
 Herring, Anchova 
 Temnodon saltator 
 
 Whole 
 Dried 
 
 12.5 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Raw 
 
 74.3 
 
 
 18.0 
 
 9.8 
 
 
 1.6 
 
 
 70.1-78 
 
 
 
 17.0-18.9 
 
 2.4-20.2 
 
 1 
 
 5-1.7 
 
 
 5 
 
 
 4 
 
 44 
 
 
 2 
 
 ole 
 
 
 
 
 
 
 
 Raw 
 
 70.8 
 
 
 17.2 
 
 16.4-18.0 
 
 2 
 
 16.4 
 
 12.8-20.0 
 
 2 
 
 
 2.4 
 
 Canned 
 
 
 
 
 
 
 
 In mustard 
 
 68.6 
 
 
 19.9 
 
 9.9 
 
 
 3.6 
 
 
 
 
 19.7-20.0 
 
 7.9-11.8 
 
 3 
 
 5-3.7 
 
 
 
 
 2 
 
 2 
 
 
 2 
 
 In oil 
 
 60.2 
 
 
 17.4 
 
 16.4 
 
 
 3.4 
 
 
 55.1-62 
 
 6 
 
 17.5-23.9 
 
 12.1-17.5 
 
 2 
 
 9-3.9 
 
 
 4 
 
 
 5 
 
 5 
 
 
 5 
 
 160 
 
 69 
 
Table 1. — Proximate composition of finfishes, whales, and produces. 
 
 Conmon and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 
 % 
 
 Fat 
 
 
 Ash 
 
 % 
 
 
 % 
 
 12.4 
 
 
 3.1 
 
 10.5-14 
 
 2 
 
 2.8-3.3 
 
 2 
 
 
 2 
 
 13.4 
 
 
 3.1 
 
 12.3-15 
 
 1 
 
 2.3-3.9 
 
 4 
 
 
 4 
 
 13.6 
 
 
 (8.9) 
 
 11.5-15 
 
 2 
 
 
 4 
 
 
 
 14.9 
 
 
 10.3 
 
 12.6-17 
 
 1 
 
 10.2-10.4 
 
 3 
 
 
 2 
 
 Carbo- Calories^' 
 hydrates- 
 % Per 100 grams 
 
 Unspecified 
 
 In tomato sauce 67.9 
 
 65.3-70.4 
 
 2 
 
 64.0 
 
 59.7-62.8 
 
 3 
 
 55.0 
 
 46.0-64.0 
 
 2 
 
 8.8 
 
 7.0-10.5 
 
 3 
 
 16.8 
 
 15.8-17.7 
 
 2 
 
 19.8 
 
 17.0-21.6 
 
 5 
 
 22.5 
 
 21.5-23.5 
 
 2 
 
 74.1 
 
 72.6-75.5 
 
 3 
 
 
 
 179 
 
 6.0 
 
 4.6-9.5 
 
 4 
 
 79.4 
 
 76.2-80.8 
 
 4 
 
 (4.0) 
 
 10.7 
 
 (3.3)-(5.3) 10.5-11.2 
 
 Herring Atlantic Thread 
 Opisthonema oglinum 
 
 Muscle 
 
 Raw 
 
 74.9 
 
 74.7-75.1 
 
 2 
 
 21.3 
 
 21.1-21.4 
 
 2 
 
 2.4 
 2.3-2.4 
 
 2 
 
 107 
 
 Whole 
 Raw 
 
 70.4 
 
 68.1-74.4 
 
 5 
 
 18.5 
 
 17.8-19.4 
 
 5 
 
 7.1 
 
 3.5-10.4 
 
 5 
 
 3.6 
 
 3.2-4.6 
 
 5 
 
 138 
 
 Herring, Bachiva, Bacha 
 Clupisoma garua 
 
 Muscle 
 Raw 
 
 77.9 
 
 76.4-79.3 
 
 2 
 
 18.5 
 
 18.1-18.8 
 
 2 
 
 2.8 
 
 1.2-4.4 
 2 
 
 Herring, Sleeker, Tunsoy 
 Harengula moluccensis 
 
 Muscle 
 Raw 
 
 88 
 
 Herring, Deep Bodied 
 Sardinella perforata 
 
 Herring, Fimbriated, Tunsoy 
 Sardinella fimbriata 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Dried & Smoked 
 Salted (, Dried 
 
 Whole 
 Raw 
 
 75.6 
 
 
 73.8-77 
 
 3 
 
 2 
 
 
 76.2 
 
 
 75.1-77 
 
 8 
 
 8 
 
 
 26.8 
 
 
 10.8-42 
 
 7 
 
 2 
 
 
 22.7 
 
 
 44.3 
 
 
 42.7-45 
 
 8 
 
 2 
 
 
 74.7 
 
 
 71.3-78 
 
 
 
 2 
 
 
 18.8 2.5 
 
 18.3-19.3 0.3-4. 
 2 2 
 
 19.6 1.6 
 
 18.3-21.8 0.3-2.9 
 
 8 7 
 
 44.8 10.8 
 
 38.0-51.5 19.1-2.4 
 
 2 2 
 
 54.0 9.8 
 
 38.0 2.4 
 
 19.4 
 
 18.3-20.4 
 
 2 
 
 2.6 
 
 1.6-3.6 
 
 2 
 
 2.0 
 
 1.7-2.3 
 
 2 
 
 2.0 
 
 1.3-3.5 
 
 8 
 
 16.2 
 
 3.8-18.6 
 
 2 
 
 13.5 
 
 13.8 
 
 0.6 
 
 
 1.5 
 
 95 
 
 304 
 180 
 
 103 
 
 2.1-3.4 
 2 
 
 Herring Indian 
 
 Pellona brachysoma 
 
 Herring, Machete 
 Ethmidium chilcae 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 72.8 
 
 20.3 
 
 3.2 
 
 1.5 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 73.6 
 
 18.2 
 
 4.7 
 
 1.3 
 
 
 
 72.1-75.2 
 
 15.2-19.5 
 
 2.0-6.1 
 
 1.2-1.4 
 
 
 
 4 
 
 4 
 
 3 
 
 3 
 
 Salted, 
 
 Smoked 
 
 
 
 
 
 and Drl 
 
 ed 
 
 15.4 
 
 52.9 
 
 20.2 
 
 10.1 
 
 1.4 
 
 70 
 
Table 1. — Proximate composition of finfishes. whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 Fat 
 
 Ash 
 
 
 % 
 
 Z 
 
 % 
 
 % 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 72.8 
 
 18.3 
 
 8.5 
 
 1.3 
 
 
 69.0-76.6 
 
 16.0-25.2 
 
 2.6-12.5 
 
 1.2-1.3 
 
 
 5 
 
 5 
 
 6 
 
 5 
 
 Canned 
 
 69.9 
 
 19.2 
 
 7.5 
 
 2.3 
 
 
 68.9-70.9 
 
 17.6-20.8 
 
 5.1-9.9 
 
 1.9-2.6 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 'Dried 
 
 26.3 
 
 52.4 
 
 14.3 
 
 4.8 
 
 
 18.0-36.0 
 
 44.5-67.8 
 
 7.8-24.0 
 
 3.4-6.5 
 
 
 3 
 
 3 
 
 4 
 
 3 
 
 Salted 
 
 62.5 
 
 18.5 
 
 10.2 
 
 9.4 
 
 
 58.1-66.8 
 
 17.4-19.6 
 
 9.0-11.3 
 
 6.8-12.0 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Smoked 
 
 40.0 
 
 32.8 
 
 18.5 
 
 7.7 
 
 Whole 
 
 
 
 
 
 Raw 
 
 70.1 
 
 15.7 
 
 13.6 
 
 2.4 
 
 
 57.7-80.2 
 
 10.2-17.8 
 
 4.1-24.4 
 
 1.6-2.8 
 
 
 37 
 
 37 
 
 37 
 
 37 
 
 Roe 
 
 
 
 
 
 Raw 
 
 77.5 
 
 17.1 
 
 1.6 
 
 2.1 
 
 
 77.1-77.8 
 
 16.3-18.0 
 
 0.5-2.7 
 
 1.4-3.4 
 
 
 3 
 
 3 
 
 3 
 
 3 
 
 Dried 
 
 57.4 
 
 29.0 
 
 11.5 
 
 1.9 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Herring, Pacific 
 Clupea pallasi 
 
 150 
 
 Herring, Round 
 
 Dussumieria acuta 
 
 Herring, Round 
 
 Etrumeus mi crop us 
 
 Herring, Round 
 Etrumeus teres 
 
 Muscle 
 Raw 
 
 
 76.1 
 
 19.2 
 
 1.4 
 
 2.0 
 
 
 1.3 
 
 95 
 
 Muscle 
 Raw 
 
 
 71.7 
 
 21.8 
 
 5.5 
 
 1.6 
 
 
 
 
 137 
 
 Muscle 
 Raw 
 Raw 
 Dark 
 
 meat 
 
 76.5 
 61.6 
 
 19.1 
 16.5 
 
 2.7 
 9.6 
 
 1.4 
 2.2 
 
 
 0.3 
 10.1 
 
 102 
 193 
 
 Whole 
 Raw 
 
 
 74.6 
 
 73.8-75.3 
 
 2 
 
 18.8 
 
 18.7-18.9 
 
 2 
 
 2.7 
 
 2.4-3.0 
 
 2 
 
 3.8 
 
 3.7-3. 
 
 2 
 
 8 
 
 
 
 100 
 
 Herring, Skipjack 
 Alosa chrysochloris 
 
 Whole 
 Raw 
 
 3.2 
 
 2.5 
 
 Herring, Wolf 
 
 Chirocentrus dorab 
 
 Muscle 
 Raw 
 
 75.8 
 
 75.2-76. 
 
 4 
 
 20.7 
 
 19.8-21.6 
 
 4 
 
 0.9 
 
 0.2-2.2 
 
 4 
 
 1.5 
 
 0.9-1.9 
 
 4 
 
 Herring 
 Clupeidae 
 
 Muscle 
 Raw 
 
 71.5 
 
 62.8-81. 
 
 31 
 
 17.7 
 6.8-21.5 
 29 
 
 2.8 
 1.3-19.2 
 37 
 
 1.6 
 
 0.8-2.1 
 23 
 
 Canned 
 
 In tomato sauce 66.7 
 
 Unspecified 50.2 
 
 34.6-65. 
 2 
 Cooked 
 
 Baked 58.7 
 
 16.7 
 15.8-17.6 
 
 27.9 
 
 18.8-36.9 
 
 2 
 
 23.2 
 
 12.8 
 
 11.2-14.4 
 
 2 
 
 14.4 
 
 12.9-15.8 
 
 3 
 
 11.4 
 
 8.2 
 
 3.1-13.2 
 
 2 
 
 (6.7) 
 
Table 1. — Proximate composition of flnfishes, whales, and products. 
 
 Conmon and Scientific Name 
 
 Description Moisture 
 Z 
 
 Fat 
 
 % 
 
 Ash Carbo- Calories^' 
 hydrates^' 
 X Z Per 100 grams 
 
 Dried 25.9 
 
 12.9-34.6 
 3 
 
 Kippered 53.1 
 
 3A.5-62.3 
 
 Salted i Dried A5.5 
 
 42.0-49.0 
 2 
 
 50.3 
 
 36.9-67.6 
 
 4 
 
 26.0 
 
 20.0-36.3 
 
 5 
 
 35.7 
 
 20.9 
 6.5-40.5 
 4 
 11.0 
 3.2-15.8 
 5 
 9.4 
 6.0-12.7 
 2 
 
 9.5 
 
 5.2-13.2 
 
 4 
 
 5.1 
 
 1.6-9.2 
 
 4 
 
 15.4 
 
 14.3-16.4 
 
 2 
 
 227 
 
 Whole 
 
 Raw 73.0 
 
 66.9-78.2 
 6 
 Cooked 
 Baked 
 
 In Vinegar 67.5 
 
 Fried 58.7 
 
 Salted 64.8 
 
 Smoked 42.8 
 
 36.6-48.2 
 6 
 Flshmeal 6.8 
 
 0.2-14.7 
 31 
 FPC 8.2 
 
 17.6 
 
 16.4-19.1 
 
 4 
 
 16.9 
 
 21.8 
 
 18.2 
 
 17.5-18.9 
 
 2 
 
 31.9 
 
 19.0-53.3 
 
 8 
 
 73.0 
 
 52.1-83.8 
 
 34 
 
 87. 2 
 
 84.2-89.7 
 
 4 
 
 7.4 
 
 2.6-15.1 
 
 6 
 
 12.9 
 
 15.1 
 
 9.0 
 
 8.6 
 
 1.5-18.5 
 
 7 
 
 8.9 
 
 2.9-23.7 
 
 36 
 
 0.4 
 
 0.1-0.5 
 
 3 
 
 2.8 
 
 2.3-3.7 
 4 
 
 (2.7) 
 (4.4) 
 8.5 
 
 7.3 
 
 6.0-8.3 
 
 4 
 
 11.5 
 
 8.9-17.0 
 
 19 
 
 7.8 
 
 6.8-10.2 
 
 4 
 
 137 
 
 184 
 223 
 154 
 
 243 
 372 
 352 
 
 Hottentot 
 
 Caranthus blochii 
 
 Jacopever 
 
 Sebastichthys capensis 
 
 Raw 
 
 71.6 
 
 65.8-82.2 
 
 5 
 
 Cooked 
 Fried 
 Floured 
 Dried 
 
 52.3 
 18.0 
 
 Muscle 
 Raw 
 
 77.0 
 
 Muscle 
 Raw 
 
 78.4 
 
 20.0 
 
 15.1-25.2 
 
 4 
 
 23.4 
 67.5 
 
 4.0 
 
 2.4-6.f 
 
 6 
 
 15.8 
 10.7 
 
 1.7 
 
 1.3-2. 
 
 4 
 
 (1.7) 
 3.4 
 
 (6.8) 
 
 0.4 
 
 127 
 
 236 
 368 
 
 19.5 
 
 1.2 
 
 Jewfish 
 
 Pseudosciaena coiber 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 4.8 
 
 Salted & Dried 
 
 77.8 
 
 19.0 
 
 1.5 
 
 1.6 
 
 77.3-78.3 
 
 18.8-19.2 
 
 0.8-2.2 
 
 1.3-1.9 
 
 2 
 
 2 
 
 2 
 
 2 
 
 14.5 
 
 46.2 
 
 5.8 
 
 21.8 
 
 101 
 90 
 
 284 
 
 Jewfish 
 
 Sciaena antarctica 
 
 Muscle 
 Raw 
 
 (0.3) 
 
 74 
 
 Jewfish 
 
 Sciaena sina 
 
 Muscle 
 Raw 
 
 73.6 
 
 17.9 
 
 0.7 
 
 1.9 
 
 69.7-77.4 
 
 17.3-18.4 
 
 0.4-0.9 
 
 1.4-2.4 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Jewfish, California 
 Stereo lepis gigas 
 
 Muscle 
 Raw 
 
 73 
 
 72 
 
Table 1. — Proximate composition of finfishes, whales, and proHucts. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 
 7. 
 
 Ash 
 Z 
 
 Carbo- Calories^' 
 hydrates- 
 
 Z Per 100 grama 
 
 Jumper 
 
 Lactarias lactarias 
 
 Muscle 
 Raw 
 
 19.4 
 
 1.4 
 
 Kabeljou 
 
 Sciaena hololepidotus 
 
 Katsuo 
 
 Euthynnus (Katsuwonus) varans 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 77.5 
 76.9-78 
 2 
 6.8 
 
 1 
 
 19.2 
 18.6-19 
 2 
 57.2 
 
 8 
 
 1 
 
 2.3 
 A-3 
 
 4 
 6.4 
 
 
 
 1.1 
 
 0.9-1.3 
 
 2 
 
 29.6 
 
 72.3 
 71.3-73 
 2 
 
 2 
 
 25.5 
 25.2-25 
 2 
 
 8 
 
 
 
 1.3 
 
 2-2 
 
 2 
 
 3 
 
 1.3 
 
 Kingfish, Cavalla 
 Caranx speciosus 
 
 Kingfish» Whiting 
 
 Menticirrhus americanus 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 21,3 
 
 77.3 
 
 18.3 
 
 3.1 
 
 1.3 
 
 75.3-79.2 
 
 17.7-18.9 
 
 0.9-5.2 
 
 1.2-1.3 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Kingfish 
 Carangidae 
 
 Kiyi 
 
 Coregonus kiyi 
 
 Wliole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.3 
 
 15.5 
 19.2 
 15.8 
 
 1.5 
 
 Ladyflsh 
 
 Elops saurus 
 
 Muscle 
 Raw 
 
 19.4 
 
 0.3 
 
 0.3-0.4 
 2 
 
 Larapfish, Mexican 
 
 Triphoturus mexicanus 
 
 Lamprey 
 
 Entosphe nus japonicus 
 
 Uihole 
 Raw 
 
 Muscle 
 Raw 
 
 21.0 
 
 14.2 
 7.4-18.0 
 4 
 29.0 
 
 169 
 
 Lamprey, River 
 Lampetra ayresi 
 
 Lamprey 
 
 Petromyzontidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Dried 
 
 66.2 
 
 3.0-71.1 
 
 3 
 
 63.3 
 
 22.3 
 
 8.5-36.0 
 
 2 
 
 15.0 
 
 16.0 
 
 13.1-21.0 
 
 4 
 
 16.9 
 
 35.2 
 
 33.3-37.0 
 
 2 
 
 15.5 
 
 13.0-18.8 
 
 7 
 
 12.2 
 
 41.2 
 
 29.0-53.3 
 
 2 
 
 (0.9) 
 
 4.0 
 
 1.7 
 
 1.2-2.1 
 
 2 
 
 3.6 
 
 
 192 
 512 
 
 Lance, Sand 
 
 Ammodytes langeolatus 
 
 Muscle 
 Raw 
 
 78.5 
 78. 0-79. C 
 
 18.2 
 
 17.9-18.5 
 
 2 
 
 0.9 
 
 0.3-1.5 
 
 2 
 
 91 
 
 Lance, Sand 
 
 Ajimodytes personatus 
 
 Muscle 
 Dried 
 
 62.3 
 
 9.6 
 
 73 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 % 
 
 Fat 
 
 X 
 
 Carbo- . Calories^' 
 hydrates- 
 
 Z Per 100 grams 
 
 Lantemf ish 
 
 Lampanyctus re gal is 
 
 Lantemf ish 
 
 Lampanyctus ritteri 
 
 Lantern fish. Blue 
 
 Tarle tonbeania crenularis 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Lantemfish, California Headlightf ish Whole 
 Diaphus theta Raw 
 
 Lantemfish , Northern 
 
 Stenobrachius leucopsarus 
 
 Leatherjacket 
 Lichia glauca 
 
 Leatherjacket, Yellow 
 Scomber lyson 
 
 l-mole 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 3.3 
 
 3.7 
 
 2.9 
 
 70.6 
 
 
 11.6 
 
 11.8 
 
 ^- 
 
 1.9 
 
 77.1 
 
 
 12.0 
 
 3.4 
 
 
 4.5 
 
 66.1 
 
 
 12.2 
 
 19.5 
 
 
 3.1 
 
 66.8 
 
 
 10.6 
 
 13.1 
 
 
 3.4 
 
 75.9 
 
 75.4-76 
 
 2 
 
 21.5 
 
 17.9-25 
 
 2 
 
 3 
 
 
 19.9 
 
 19.8-19.9 
 
 2 
 
 56.5 
 
 56.0-57.0 
 
 2 
 
 1.6 
 
 0.8-2 
 
 2 
 
 3.2 
 
 2.6-3 
 
 2 
 
 3 
 8 
 
 1.5 
 
 1.4-1.5 
 
 2 
 
 20.5 
 
 19.6-21.3 
 
 2 
 
 76.3 
 75.8-76 
 6 
 
 9 
 
 19.8 
 
 15.5-22.7 
 
 6 
 
 2.4 
 0.5-6 
 6 
 
 4 
 
 1.8 
 
 1.2-2.1 
 
 6 
 
 91 
 224 
 
 185 
 100 
 
 101 
 
 Leerfish 
 
 Lichia amia 
 
 Levovangan 
 
 Monotaxes grandoculis 
 
 Lightfish 
 
 Cyclothone acclinidens 
 
 Ling 
 
 Molva molva 
 
 Lingcod 
 
 Ophiodon elongatus 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 78.1 
 
 77.0-79.2 
 
 4 
 
 39.4 
 
 18.8 
 
 17.1-20.0 
 
 4 
 
 5.1 
 
 1.1 
 0.6-l.E 
 
 4 
 
 1.2 
 
 0.8-1.4 
 4 
 
 Whole 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 79.4 
 
 
 8.7 
 
 
 6.1 
 
 
 3.5 
 
 2.3 
 
 99 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 79.2 
 
 
 18.9 
 
 
 0.4 
 
 
 1.1 
 
 0.4 
 
 81 
 
 
 77.7-81 
 
 7 
 
 16.1-21 
 
 
 
 0.1-0 
 
 7 
 
 0.5-1.5 
 
 
 
 
 3 
 
 
 7 
 
 
 5 
 
 
 3 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 
 
 
 Battered 6, 
 
 
 
 
 
 
 
 
 
 
 Breaded 
 
 55.2 
 
 
 16.8 
 
 
 12.4 
 
 
 (1.1) 
 
 (4.5) 
 
 179 
 
 Steamed 
 
 74.6 
 
 
 22.4 
 
 
 0.8 
 
 
 2.2 
 
 
 
 97 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 79.5 
 
 
 18.0 
 
 
 0.9 
 
 
 1.2 
 
 0.4 
 
 82 
 
 
 78.4-81 
 
 1 
 
 16.7-19 
 
 4 
 
 0.5-1 
 
 3 
 
 
 
 
 
 4 
 
 
 6 
 
 
 6 
 
 
 
 
 
 Lizardf ish 
 
 Saurida argyrophanes 
 
 Lizardfish 
 
 Saurida gracilis 
 
 Lizardfish 
 
 Saurida tumbil 
 
 Offal 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 15.6 
 
 5.7 
 
 79.6 
 
 7.5-81 
 
 2 
 
 7 
 
 18.9 
 
 16.7-21.0 
 
 2 
 
 
 1.3 
 
 1.2 
 
 77.6 
 
 
 20.0 
 
 19.4-20.6 
 2 ,. 
 
 
 
 0.5 
 
 2-0.7 
 2 
 
 1.3 
 
 1.1-1.4 
 
 2 
 
 78.2 
 
 7.9-78 
 
 2 
 
 4 
 
 19.4 
 
 18.8-20.0 
 
 2 
 
 
 
 0.4 
 
 1-0.6 
 2 
 
 1.4 
 
 114 
 87 
 
 74 
 
Table I. — Proximate composition of finfishes, whales, and products. 
 
 2/ 
 
 Common and Scientific Name Description Moisture Protein Fat Ash Carbo- Calories' 
 
 hydrates-' 
 % % 7. % % Per 100 grams 
 
 Dressed 
 
 Raw (77.1) 19.4 1.8 1.7 94 
 
 17.4-23.5 0.7-3.4 1.4-2.2 
 
 26 27 26 
 
 Llzardfish Muscle 
 
 Saurus lacerta Raw 75.4 21.1 0.2 1.6 8.7 121 
 
 Lizardfish Whole 
 
 Synodus foetens Raw 76.0 18.7 1.3 4.3 87 
 
 74.5-77.5 18.6-18.7 0.8-1.7 3.9-4.7 
 
 2 2 2 2 
 
 Lizardfish, Spotted Tail Muscle 
 
 Saurida undosquamis Raw (68.1) 19.2 1.0 1.7 86 
 
 17.3-21.0 0.8-1.1 1.6-1.7 
 
 2 2 2 
 
 Lizardfish Muscle 
 
 Synodontldae Raw 78.2 19.5 1.1 1.4 88 
 
 77.7-79.2 19.0-20.3 0.5-1.5 1.2-1.5 
 
 4 4 4 3 
 
 Dried 20.6 62.5 6.3 10.6 307 
 
 Loach, Weatherfish Muscle 
 
 MisRumus anfiuillicaudatus Raw 78.9 15.7 2.3 2.6 0.5 86 
 
 77.8-79.9 15.0-16.4 1.8-2.7 2.4-2.8 
 
 2 2 2 2 
 
 Loach Muscle 
 
 Cobitidae Raw 76.0 19.3 1.9 2.5 0.3 96 
 
 Longaray Muscle 
 
 Ambassidae Raw 79.3 19.5 0.4 1.2 82 
 
 Lookdown Muscle 
 
 Selene vomer Raw 75.4 20.7 1.8 2.7 99 
 
 Lumpfish Muscle 
 
 Cyclopteridae . Raw 
 
 Maasbanker, Mackerel, Jack 
 Trachurus trachurus 
 
 Mackerel 
 
 Scomber microlepidotus 
 
 85.4 
 
 7.7 
 
 5.7 
 
 0.8 
 
 85.4-85.4 
 
 6.3-9.1 
 
 3.7-7.6 
 
 0.7-0. 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Roe 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 79.5 
 
 13.6 
 
 
 3.6 
 
 
 
 0.9 
 
 
 2.4 
 
 96 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 76.0 
 
 19.5 
 
 
 2.5 
 
 
 
 1.6 
 
 
 0.4 
 
 102 
 
 
 72.0-79.4 
 
 16.7-20.9 
 
 
 
 2-5 
 
 2 
 
 1 
 
 .2-2 
 
 7 
 
 
 
 
 11 
 
 11 
 
 
 11 
 
 
 
 10 
 
 
 
 
 Canned 
 
 67.0 
 
 23.2 
 
 
 3.8 
 
 
 
 3.5 
 
 
 2.5 
 
 137 
 
 Dried 
 
 25.3 
 
 12.5-38.0 
 
 2 
 
 49.1 
 
 46.0-52.1 
 
 2 
 
 
 6.9 
 
 
 
 8.4 
 
 
 10.3 
 
 300 
 
 Whole 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 76.6 
 
 16.2 
 
 
 3.5 
 
 
 
 3.8 
 
 
 
 
 96 
 
 
 73.0-80.5 
 
 12.8-17.6 
 
 1 
 
 4-6 
 
 1 
 
 3 
 
 .3-4 
 
 4 
 
 
 
 
 4 
 
 5 
 
 
 5 
 
 
 
 5 
 
 
 
 
 Fishmeal 
 
 1.0 
 
 80.5 
 
 
 8.8 
 
 
 
 9.4 
 
 
 0.3 
 
 402 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 75.4 
 
 18.6 
 
 
 1.5 
 
 
 
 1.4 
 
 
 5.1 
 
 108 
 
 
 73.9-77.7 
 
 13.5-22.8 
 
 
 
 9-2 
 
 
 
 1 
 
 .1-1 
 
 7 
 
 
 
 
 3 
 
 3 
 
 
 2 
 
 
 
 2 
 
 
 
 
 75 
 
Table 1. — Proximate composition of finfishes, whales, and produces. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 
 
 X 
 
 Muscle 
 Raw 
 
 
 61.6 
 
 57.0-78.6 
 
 19 
 
 Dark 
 
 Meat 
 
 59.7 
 
 Canned 
 
 Cooked 
 Fish 
 
 Loaf 
 
 65.9 
 
 62.9-74.0 
 
 4 
 
 61.9 
 
 Offal 
 Raw 
 
 
 64.3 
 
 61.6-65.2 
 
 3 
 
 Muscle 
 Raw 
 
 
 73.0 
 
 72.3-73.7 
 
 3 
 
 Muscle 
 Raw 
 
 Fully Dried 
 Half Dried 
 
 71.5 
 
 70.2-72.7 
 
 4 
 
 16.6 
 
 68.2 
 
 Muscle 
 Raw 
 
 
 73.0 
 
 Ash 
 % 
 
 Carbo- . Calories^' 
 hydrates- 
 % Per 100 grams 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Mackerel, Frigate 
 Auxis tapernosoma 
 
 Mackerel, Frigate 
 Auxis thazard 
 
 Mackerel, Horse 
 Caranx lutecens 
 
 19.6 
 
 15.1-24.1 
 
 21 
 
 18.6 
 
 18.1 
 
 17.0-19.4 
 
 4 
 
 21.6 
 
 14.7 
 
 13.3-15.7 
 
 3 
 
 23.2 
 
 21.5-24.8 
 4 
 
 23.0 
 
 18.5-25.8 
 
 4 
 
 75.1 
 
 22.8 
 
 9.6 
 0.7-24.0 
 37 
 
 11.8 
 
 8.7-18.3 
 
 7 
 
 13.5 
 
 3.3-18.6 
 
 4 
 
 13.4 
 
 17.7 
 
 15.5-19.4 
 
 3 
 
 1.9 
 
 0.7-3.1 
 
 3 
 
 2.4 
 
 1.3-4.1 
 
 4 
 
 4.5 
 
 2.3 
 
 1.5 
 
 0.9-2.5 
 
 16 
 
 1.0 
 
 3.0 
 2.7-3.2 
 
 4 
 
 3.5 
 
 3.1-3.9 
 
 3 
 
 1.5 
 
 1.3-1.7 
 
 4 
 
 3.1 
 
 6.0 
 
 8.9 
 
 
 0.7 
 
 216 
 206 
 
 218 
 218 
 
 4.4 
 
 120 
 
 3*5 
 
 lis 
 
 124 
 
 Mackerel, Horse 
 Caranx melampygus 
 
 Mackerel, Horse 
 Caranx ronchus 
 
 Mackerel, Horse 
 
 Trachurus capensis 
 
 Mackerel, Horse 
 Carangidae 
 
 Muscle 
 Raw 
 
 1.6 
 
 Raw 
 
 77.1 
 76.9-77 
 2 
 
 2 
 
 19.3 
 
 19.0-19.5 
 
 2 
 
 1.8 
 
 2.5 
 
 2.3-2.7 
 
 2 
 
 Muscle 
 
 Salted & Dried 
 
 14.0 
 
 
 60.9 
 
 5.4 
 
 25.4 
 
 Muscle 
 Canned 
 
 Salted & Dried 
 
 71.1 
 69.4-72 
 2 
 38.0 
 
 7 
 
 21.4 
 
 21.3-21.5 
 
 2 
 
 35.3 
 
 6.2 
 
 4.1-8.2 
 
 2 
 
 1.8 
 
 1.4 
 1.1-1.7 
 
 2 
 (24.8) 
 
 99 
 93 
 
 Mackerel, Indian 
 
 Rastrelllger neglectus 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 72.0 
 
 20.7 
 
 6.5 
 
 
 1.7 
 
 
 
 
 141 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 77.6 
 
 75.6-79.5 
 
 4 
 
 19.1 
 
 18.1-20.0 
 4 
 
 1.8 
 
 0.9-3.2 
 
 3 
 
 
 1.2 
 
 
 0.3 
 
 94 
 
 Canned 
 
 67.0 
 
 23.2 
 
 3.8 
 
 
 3.6 
 
 
 2.4 
 
 137 
 
 Dried 
 
 34.4 
 
 50.0 
 
 6.3 
 
 
 9.3 
 
 
 
 
 257 
 
 
 30.1-38.7 
 
 46.0-54.0 
 
 5.6-6.9 
 
 8 
 
 .4-10 
 
 1 
 
 
 
 
 2 
 
 2 
 
 2 
 
 
 2 
 
 
 
 
 Mackerel, King 
 
 Scomberomorus cavalla 
 
 Muscle 
 Raw 
 
 23.0 
 
 76 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 
 Moisture 
 
 Protein 
 
 
 Fat 
 
 
 
 Ash 
 
 Carbo- 
 
 1/ 
 
 Calories^/ 
 
 
 
 
 
 
 
 
 
 
 hydrates 
 
 
 
 
 % 
 
 % 
 
 
 Z 
 
 
 
 X 
 
 % 
 
 
 Per 100 grams 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 75.6 
 
 18.9 
 
 
 1.4 
 
 
 
 1.5 
 
 2.6 
 
 
 99 
 
 
 
 63.0-82.1 
 
 15.9-25.0 
 
 
 
 2-4 
 
 9 
 
 1 
 
 .3-1.6 
 
 
 
 
 
 
 9 
 
 9 
 
 
 8 
 
 
 
 8 
 
 
 
 
 Salted 4 Dr 
 
 led 
 
 46.9 
 
 34.8 
 
 
 4.0 
 
 
 
 14.6 
 
 
 
 
 175 
 
 
 
 40.4-54.5 
 
 26.2-43.1 
 
 2 
 
 3-5 
 
 8 
 
 14 
 
 .4-14.7 
 
 
 
 
 
 
 3 
 
 3 
 
 
 3 
 
 
 
 2 
 
 
 
 
 Mackerel, King, Seer 
 
 Scomberomorus comraersonii 
 
 Mackerel, King 
 Scombridae 
 
 Mackerel, Long- J awed 
 Rastrelllger canagurta 
 
 Mackerel, Pacific Chub 
 Scomber japonlcus/colias 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 75.7 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 76.6 
 73.3-79 
 8 
 
 3 
 
 Dried 
 
 
 
 23.7 
 
 
 Salted 
 
 & 
 
 Dried 
 
 29.8 
 24.5-39 
 6 
 
 5 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 70.8 
 
 61.5-78 
 
 29 
 
 4 
 
 Canned 
 
 
 
 
 
 In Oil 
 
 
 62.1 
 
 
 Unspecified 
 
 69.4 
 
 
 
 
 
 66.4-72 
 
 3 
 
 
 
 
 5 
 
 
 Dried 
 
 
 
 16.5 ■ 
 
 
 Salted 
 
 
 
 65.2 
 
 
 Salted 
 
 & 
 
 Dried 
 
 52.1 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 
 
 69.7 
 
 
 18.8 
 
 
 16.6-21 
 
 4 
 
 8 
 
 
 74.3 
 
 
 55.4 
 
 
 42.8-68 
 
 4 
 
 6 
 
 
 20.6 
 
 
 15.8-25 
 
 3 
 
 24 
 
 
 24.8 
 
 
 21.3 
 
 
 18.7-24 
 
 
 
 5 
 
 
 72.4 
 
 
 25.2 
 
 
 20.9 
 
 
 2.5 
 
 1.4 
 
 0.5-4.3 
 
 1.1-1.8 
 
 10 
 
 8 
 
 6.1 
 
 5.6 
 
 11.1 
 
 14.5 
 
 5.2-15.2 
 
 11.0-17.3 
 
 6 
 
 6 
 
 6.6 
 
 2.0 
 
 0.3-15.9 
 
 1.1-8.2 
 
 26 
 
 20 
 
 14.0 
 
 
 
 6.5 
 
 2.8 
 
 2.7-10.0 
 
 2.4-3.5 
 
 5 
 
 5 
 
 7.4 
 
 3.7 
 
 4.9 
 
 4.7 
 
 16.1 
 
 (10.9) 
 
 100 
 
 352 
 322 
 
 225 
 144 
 
 356 
 164 
 229 
 
 Mackerel, Short-Bodied, Hasa Hasa 
 Rastrelllger brachysoipus 
 
 Mackerel, Spanish 
 
 Scomberomorus raaculatus 
 
 Mackerel, Spotted Spanish 
 Scomberomorus fiuttatus 
 
 Raw 
 
 67.2 
 65.8-68 
 2 
 
 5 
 
 Muscle 
 Raw 
 
 Smoked 
 
 75.9 
 75.1-76 
 3 
 61.9 
 
 7 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Unspecified 
 
 73.5 
 65.6-78 
 8 
 
 68.9 
 
 3 
 
 Offal 
 Raw 
 
 67.4 
 
 
 Muscle 
 Raw 
 
 70.7 
 
 
 23.0 
 
 20.8-25.1 
 
 2 
 
 19.6 
 
 17. .2-20. 9 
 
 3 
 
 30.4 
 
 19.8 
 17.6-21.5 
 
 3.7-72.7 
 2 
 
 16.0 
 
 21.2 
 
 19.8-22.5 
 
 2 
 
 5.2 
 
 5.1-5.2 
 
 2 
 
 1.9 
 
 0.7-4.1 
 
 3 
 
 1.7 
 
 5.9 
 
 0.6-14.4 
 
 8 
 
 6.5 
 
 7.7 
 
 1.7-15.5 
 
 4 
 
 1.6 
 
 1.5-1.7 
 
 2 
 
 1.6 
 
 1.1-2.2 
 
 3 
 
 5.8 
 
 1.2 
 
 0.9-1.5 
 
 9 
 
 1.4 
 
 1.5 
 
 1.4-1.5 
 
 2 
 
 153 
 
 Mackerel, West African, Spanish 
 Scomberomorus tritor 
 
 Muscle 
 Raw 
 
 73.6 
 
 71.6-75.6 
 
 2 
 
 18.4 
 
 19.8 
 
 19.5-20.0 
 
 2 
 
 74.5 
 
 4.8 
 
 2.8-6.f 
 
 2 
 
 2.4 
 
 1.7 
 
 1.6-1. 
 
 2 
 
 4.7 
 
 77 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 
 % 
 
 Muscle 
 
 
 Raw 
 
 71.1 
 
 
 63.1-80.6 
 
 
 30 
 
 Canned 
 
 
 In Oil 
 
 52.8 
 
 
 43.3-58.3 
 
 
 4 
 
 In Tomato Sai 
 
 ce 66.1 
 
 Marinated 
 
 70.6 
 
 Unspecified 
 
 67.1 
 
 
 64.3-74.3 
 
 
 7 
 
 Cooked 
 
 
 Broiled 
 
 65.3 
 
 
 61.6-68.9 
 
 
 2 
 
 Fried 
 
 52.7 
 
 
 47.8-57.5 
 
 
 2 
 
 Salad 
 
 68.6 
 
 Dried 
 
 15.5 
 
 Salted 
 
 62.7 
 
 
 60.3-65.0 
 
 
 2 
 
 Salted & Dried 
 
 41.4 
 
 
 37.7-43.4 
 
 
 4 
 
 Smoked 
 
 61.6 
 
 
 61.1-62.1 
 
 
 2 
 
 Fishmeal 
 
 8.3 
 
 
 7.0-9.7 
 
 
 3 
 
 FPC 
 
 6.8 
 
 
 6.6-7.0 
 
 
 2 
 
 Protein 
 
 Fat 
 
 % 
 
 % 
 
 19.5 
 
 9.9 
 
 16.4-25.3 
 
 0.1-17.7 
 
 26 
 
 30 
 
 20.1 
 
 22.4 
 
 17.2-25.4 
 
 14.1-28.5 
 
 4 
 
 4 
 
 16.9 
 
 13.7 
 
 20.8 
 
 4.6 
 
 19.4 
 
 10.0 
 
 18.5-21.4 
 
 5.4-20.2 
 
 7 
 
 12 
 
 22.8 
 
 12.7 
 
 21.8-23.7 
 
 6.5-15.8 
 
 2 
 
 3 
 
 21.1 
 
 12.2 
 
 20.0-22.1 
 
 11.3-13.0 
 
 2 
 
 2 
 
 11.9 
 
 14.3 
 
 72.4 
 
 7.4 
 
 23.5 
 
 7.2 
 
 18.3-27.0 
 
 4.0-13.0 
 
 3 
 
 4 
 
 25.6 
 
 19.2 
 
 17.3-42.0 
 
 5.2-26.4 
 
 4 
 
 4 
 
 26.0 
 
 9.2 
 
 21.5-30.4 
 
 1.7-15.2 
 
 2 
 
 3 
 
 67.0 
 
 9.1 
 
 58.6-75.3 
 
 7.9-10.7 
 
 2 
 
 3 
 
 89.9 
 
 1.2 
 
 89.5-90.3 
 
 0.5-1.9 
 
 2 
 
 2 
 
 22.6 
 
 0.6 
 
 23.1 
 
 3.2 
 
 21.1 
 
 2.7 
 
 21.0-21.2 
 
 0.3-5.0 
 
 2 
 
 2 
 
 hydrates- 
 % 
 
 s2/ 
 
 Per 100 grams 
 
 Mackerel 
 Scombridae 
 
 Marl in. Black 
 Makaira indica 
 
 Marlin, Blue 
 
 Makaira nigricans 
 
 Marlin, Striped 
 Makaira audax 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 1.8 
 
 1.2-3.1 
 
 22 
 
 2.5 
 
 1.2-4.1 
 
 4 
 
 2.2 
 
 2.5 
 
 2.2 
 
 1.3-3.5 
 
 7 
 
 1.5 
 
 1.4-1.6 
 
 2 
 
 1.9 
 
 1.8 
 3.7 
 
 4.7 
 
 4.7-4.7 
 
 2 
 
 10.7 
 
 2.5-14.2 
 
 4 
 
 5.8 
 
 5.8-5.8 
 
 2 
 
 14.9 
 
 8.8-21.0 
 
 2 
 
 2.4 
 
 0.8-3.9 
 
 2 
 
 1.1 
 1.5 
 1.3 
 
 3.4 
 1.0 
 1.9 
 
 3.1 
 
 195 
 131 
 173 
 
 75.6 
 
 74.0-77.2 
 
 2 
 
 190 
 360 
 166 
 
 275 
 187 
 
 353 
 370 
 
 96 
 121 
 109 
 
 Menhaden, Atlantic 
 Brevoortia tyrannus 
 
 Muscle 
 Canned 
 
 Whole 
 
 Fishmeal 
 
 6.0 
 
 3.1-7.6 
 3 
 
 18.7 
 
 63.5 
 
 62.1-66.3 
 3 
 
 12.5 
 
 11.1-13.8 
 2 
 
 3.8 
 
 17.4 0.6 
 
 16.8-18.3 
 3 
 
 167 
 369 
 
 Menhaden, Gulf 
 
 Brevoortia patronus 
 
 Whole 
 Raw 
 
 68.9 
 63.3-76.7 
 
 4 
 
 15.5 
 14.6-17.7 
 
 4 
 
 11.8 
 
 2. 1-17. £ 
 
 4 
 
 3.5 0.3 
 
 3.4-3.7 
 
 4 
 
 78 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 
 
 7. 
 
 Whole 
 
 
 Raw 
 
 75.8 
 
 Fishmeal 
 
 8.1 
 
 
 3.3-10.6 
 
 
 14 
 
 Muscle 
 
 
 Raw 
 
 72.5 
 
 
 71.2-73.8 
 
 
 6 
 
 Cooked 
 
 
 Roasted 
 
 64.9 
 
 Dried 
 
 15.2 
 
 Salted & Dried 
 
 13.0 
 
 Smoked 
 
 61.9 
 
 
 60.5-63.6 
 
 
 3 
 
 Roe 
 
 
 Salted 
 
 87.2 
 
 Muscle 
 
 
 Raw 
 
 82.8 
 
 Protein 
 
 t 
 
 Fat 
 
 Ash 
 
 7. 
 
 7. 
 
 It. 2 
 
 4.5 
 
 10.8 
 
 18.0 
 
 4.4-17.0 
 
 15.2-20. 
 
 12 
 
 14 
 
 5.3 
 
 1.3 
 
 3.5-6.2 
 
 1.1-1.5 
 
 6 
 
 6 
 
 3.8 
 
 1.6 
 
 11.8 
 
 12.7 
 
 14.0 
 
 28.0 
 
 7.7 
 
 2.0 
 
 6.6-8.3 
 
 1.9-2.2 
 
 3 
 
 3 
 
 Carbo- Calories^' 
 hydrates- 
 % Per 100 Rrams 
 
 Menhaden 
 Clupeidae 
 
 Milkfish 
 
 Chanos chanos 
 
 15.9 
 
 61.0 
 
 51. 1-66. E 
 
 16 
 
 20.5 
 
 19.2-21.4 
 
 6 
 
 30.3 
 52.2 
 45.0 
 28.7 
 27.5-29.3 
 3 
 
 
 2.1 
 
 
 8.1 
 
 
 1.7 
 
 101 
 350 
 
 155 
 347 
 306 
 191 
 
 Minnow , Common 
 Zacco platypus 
 
 Minnow 
 
 Cyprinidae 
 
 Mojarra 
 
 Diapterus evermanni 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 81.2 
 78.3 
 
 1.2 
 
 87 
 
 Mojarra, Spotted 
 
 Gerres filamentosus 
 
 Muscle 
 Raw 
 
 78.6 
 
 78.4-78.9 
 
 3 
 
 18.6 
 
 17.7-19.6 
 3 
 
 1.7 
 
 1.2-2.2 
 
 3 
 
 Mojarra 
 Gerreidae 
 
 Muscle 
 Raw 
 
 21.2 
 
 Moonfish, Atlantic 
 Vomer setapinnis 
 
 Muscle 
 Dried 
 
 38.3 
 
 38.1-38.4 
 
 2 
 
 35.8 
 
 35. 7-35. S 
 
 2 
 
 Moonfish, Pacific 
 Vomer declivifrons 
 
 Muscle 
 Raw 
 
 Mosquitof ish 
 
 Gambusia affini 
 
 Mullet 
 
 Mugil oeur 
 
 Mullet, Bhangar 
 Mugil tade 
 
 Mullet, Black Fin 
 Mugil melinopterus 
 
 Mullet, Ca'Doi 
 Mugil affinos 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Raw 
 
 78.4 
 76.3-80 
 2 
 
 4 
 
 16.4 
 
 14.0-18.9 
 
 2 
 
 0.6 
 
 1.4 
 
 1.2-1.6 
 
 2 
 
 3.2 
 
 84 
 
 scle 
 Raw 
 
 Dried 
 
 74.5 
 
 43.5 
 
 
 19.8 
 32.0 
 
 3.2 
 5.3 
 
 1.3 
 16.0 
 
 
 3.2 
 
 108 
 189 
 
 iscle 
 Raw 
 
 67.6 
 
 
 ■ 21.3 
 
 10.0 
 
 1.0 
 
 
 
 175 
 
 79 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Coramon and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 hydrates- 
 7. 
 
 .2/ 
 
 Per 100 grams 
 
 Mullet, Green-Backed 
 Mugil dussumierii 
 
 Mullet, Grey 
 Musil auratus 
 
 Mullet, Grey, Boi 
 Musil speifileri 
 
 Mullet, Grey Harder 
 Mugil capito 
 
 Mullet, Indian 
 Mugil corsula 
 
 Mullet, Kechki 
 Mugil cascasia 
 
 Mullet, Long-Finned 
 Mugil valgiensis 
 
 Muscle 
 Raw 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 72.3 
 43.5 
 
 20.5 
 32.0 
 
 3.6 
 5.3 
 
 1.8 
 16.0 
 
 1.8 
 3.2 
 
 121 
 189 
 
 
 
 
 
 5 
 
 .3-7. 
 2 
 
 1 
 
 
 
 
 Muscle 
 Raw 
 Dried 
 
 77.2 
 14.1 
 
 
 17.7 
 61.4 
 
 
 0.7 
 6.5 
 
 
 1.1 
 12.0 
 
 3.3 
 
 6.0 
 
 90 
 328 
 
 Muscle 
 Raw 
 
 78.4 
 70.8-86 
 2 
 
 
 
 14.9 
 
 12.3-17.6 
 
 2 
 
 
 0.4 
 
 
 1.7 
 
 4.6 
 
 82 
 
 Whole 
 Dried 
 
 15.9 
 
 
 69.3 
 
 
 1.8 
 
 
 10.5 
 
 2.5 
 
 303 
 
 Muscle 
 Raw 
 
 74.0 
 73.2-74 
 2 
 
 7 
 
 20.6 
 
 20.4-20.8 
 
 2 
 
 1 
 
 2.1 
 
 .5-2 
 
 2 
 
 6 
 
 2.0 
 
 1.3-2.6 
 
 2 
 
 1.3 
 
 107 
 
 Roe 
 Raw 
 
 Mullet, Parsey 
 Mugil parsia 
 
 Mullet, Striped 
 Mugil cephalus 
 
 Mullet 
 
 Mugilidae 
 
 Raw 
 
 
 70.8 
 
 17.5 
 
 4.6 
 
 1.5 
 
 5.9 
 
 135 
 
 
 
 69.3-72.3 
 
 16.6-18.4 
 
 3.0-5.9 
 
 0.9-2.1 
 
 
 
 
 
 2 
 
 2 
 
 3 
 
 2 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 72.4 
 
 19.2 
 
 6.0 
 
 1.3 
 
 1.1 
 
 135 
 
 
 
 59.5-79.9 
 
 15.7-22.8 
 
 0.7-20.2 
 
 1.0-1.8 
 
 
 
 
 
 37 
 
 34 
 
 37 
 
 33 
 
 
 
 Dressed 
 
 
 
 
 
 
 
 
 Raw 
 
 
 53.7 
 
 16.9 
 
 14.6 
 
 3.9 
 
 0.9 
 
 203 
 
 
 
 58.5-72.7 
 
 15.5-19.2 
 
 3.4-22.4 
 
 3.5-4.6 
 
 
 
 
 
 8 
 
 7 
 
 8 
 
 7 
 
 
 
 Offal 
 
 
 
 
 
 
 
 
 Raw 
 
 
 60.6 
 
 16.8 
 
 15.2 
 
 6.6 
 
 0.8 
 
 207 
 
 
 
 50.2-72.0 
 
 14.5-18.4 
 
 1.2-26.7 
 
 5.0-8.6 
 
 
 
 
 
 6 
 
 5 
 
 6 
 
 5 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 74.4 
 
 20.1 
 
 4.6 
 
 1.2 
 
 
 
 122 
 
 
 
 69.7-79.3 
 
 17.7-22.6 
 
 1.2-7.8 
 
 1.0-1.3 
 
 
 
 
 
 18 
 
 21 
 
 18 
 
 13 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 
 
 & 
 
 
 
 
 
 
 
 Steamed 
 
 
 71.1 
 
 69.1-72.7 
 
 3 
 
 22.7 
 
 21.4-25.0 
 
 3 
 
 4.3 
 
 4.0-4.5 
 3 
 
 1.4 
 
 0.5 
 
 132 
 
 Fried 
 
 
 
 
 
 
 
 
 In Ol 
 
 1 
 
 19.2 
 
 26.9 
 
 46.7 
 
 6.7 
 
 0.5 
 
 530 
 
 Salted 6. 
 
 Dried 
 
 31.8 
 
 41.6 
 
 26.0 
 
 20.0 
 
 
 
 400 
 
 
 
 19.0-44.5 
 
 40.7-42.5 
 
 4.1-11.0 
 
 12.4-27.5 
 
 
 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 
 
 80 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 Z 
 
 Ash Carbo- Calories^' 
 hydrates- 
 % Z Per 100 grams 
 
 61.0 
 
 60.5-61.5 
 
 2 
 
 27.6 
 
 26.5-28.6 
 
 2 
 
 3.4-9.2 
 2 
 
 2.7 
 
 1.5-3. 
 
 2 
 
 Whole 
 Raw 
 Dried 
 Fishmeal 
 
 75.5 
 
 33.5 
 
 2.4 
 
 15.7 
 41.6 
 82.8 
 
 5.1 
 
 14.8 
 
 9.7 
 
 3.6 
 
 10.1 
 6.0 
 
 109 
 300 
 419 
 
 Roe 
 
 Salted 6. Dried 
 
 Nemlpterld, Long-Tailed 
 Nemipterus japonlcus 
 
 Nemlpterld, Ribbon-Finned 
 Nemipterus taenipterus 
 
 Nemlpterld, Roncador 
 Nemipterus vlrgatus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.8 
 
 78.2-79.4 
 
 3 
 
 17.8 
 17.2-18.3 
 
 4 
 
 1.0 
 0.3-1.5 
 
 4 
 
 2.1 
 
 1.3-3.4 
 
 4 
 
 77.8 
 
 76.4-79.2 
 
 3 
 
 40.6 
 
 18.4 
 
 17.6-19.3 
 
 3 
 
 34.6 
 
 1.0 
 
 0.9-1.2 
 
 3 
 
 2.9 
 
 1.4 
 
 1.3-1.4 
 
 3 
 
 18.7 
 
 77.4 
 
 76.5-78.2 
 
 2 
 
 17.8 
 
 2.7 
 
 1.2 
 
 Nemipterid 
 Neraipteridae 
 
 Muscle 
 Raw 
 
 78.4 
 
 Pandora, Sea Bream 
 Pagellus erythrlnus 
 
 Parrotfish 
 
 Oplegnathus fasciata 
 
 Parrotfish 
 
 Scarus mechipuncta tus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 79.0 
 
 75.7-80.9 
 
 7 
 
 17.2 
 
 15.6-21.3 
 
 8 
 
 2.0 
 
 0.4-2.7 
 
 9 
 
 1.7 
 
 1.3-2.4 
 
 7 
 
 79.2 
 
 78.6-79,8 
 
 2 
 
 17.1 
 
 16.1-18.0 
 
 2 
 
 2.7 
 
 2.3-3.1 
 
 2 
 
 1.3 
 
 1.1-1.5 
 
 2 
 
 79.7 
 79.2-80.2 
 
 2 
 
 19.2 
 
 0.4 
 
 1.1 
 
 79 
 
 80 
 
 Parrotfish, Loro 
 
 Sparisoma squalidum 
 
 Parrotfish 
 Scaridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 80.0 
 
 75.1 
 
 74.4-75. 
 2 
 
 20.5 
 
 20.0-21.0 
 
 2 
 
 0.9 
 
 79 
 
 Perch, Blue, Walleye 
 
 Stlzostedion vitreum glaucus 
 
 Muscle 
 Raw 
 
 79.8 
 
 79.6-79.9 
 
 2 
 
 18.9 
 
 18.6-19.1 
 
 3 
 
 1.1 
 
 0.9-1.5 
 3 
 
 1.2 
 
 1.1-1.2 
 
 3 
 
 Offal 
 Raw 
 
 69.6 
 66.8-71.2 
 
 4 
 
 16.9 
 
 15. 9-17. £ 
 
 4 
 
 7.5-10.7 
 4 
 
 6.0 
 
 5.1-7.0 
 
 4 
 
 81 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates-' 
 % Per 100 grams 
 
 Perch, Climbing 
 
 Anabas testudenicus 
 
 Muscle 
 Raw 
 
 75.2 
 70.0-78.6 
 
 18.1 
 
 14.8-20.1 
 
 9 
 
 4.5 
 
 1.6-8. 
 
 5 
 
 1.5 
 
 0.9-2.0 
 
 6 
 
 Whole 
 Raw 
 
 (5.6) 
 
 Perch, Climbing, Gourami 
 Trichogaster fasciata 
 
 Perch, Climbing, Gourami 
 Trichogaster pectoralis 
 
 Perch, Climbing, Gourami 
 Trichogaster trichopterus 
 
 Perch, Climbing 
 Anabantidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16.1 
 
 3.1 
 
 112 
 
 78.9 
 
 75.9-80.9 
 
 2 
 
 76.3 
 
 74.4-78.3 
 
 2 
 
 38.3 
 
 28.5-48.0 
 
 2 
 
 76.0 
 
 70.0-81.5 
 
 6 
 
 48.0 
 
 18.0 
 
 
 17.2-18 
 
 8 
 
 2 
 
 
 19.3 
 
 
 18.8-19 
 
 8 
 
 2 
 
 
 34.1 
 
 
 29.6-38 
 
 5 
 
 2 
 
 
 17.7 
 
 
 14.6-20 
 
 4 
 
 7 
 
 
 29.6 
 
 
 9.4 
 
 4.6-14.2 
 
 2 
 
 4.6 
 
 2.0-7.1 
 
 2 
 
 4.6 
 
 16.3 
 
 1.2 
 
 1.0-1.6 
 
 3 
 
 16.4 
 
 18.2 
 
 Perch, Golden, Callop 
 Plectroplites ambiguus 
 
 Muscle 
 Raw 
 
 Perch, Ocean, Pacific 
 Sebastes alutus 
 
 Perch, Sand 
 
 Psammoperca waigiensis 
 
 Perch, Silver 
 
 Bairdella chrysura 
 
 Perch, Yellow 
 
 Perca flavescens 
 
 Perch 
 
 Percidae 
 
 Muscle 
 Raw 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 79.1 
 78.4-79.8 
 
 5 
 
 18.5 
 
 17.2-19.2 
 
 6 
 
 1.4 
 1.2-1.5 
 
 5 
 
 1 
 
 1.2 
 0-1.3 
 6 
 
 
 
 70.4 
 
 16.3 
 
 7.8 
 
 
 6.5 
 
 
 
 77.2 
 
 20.8 
 
 0.7 
 
 
 1.3 
 
 
 
 75.5 
 74.8-76.9 
 
 4 
 
 16.9 
 16.4-17.2 
 
 4 
 
 3.2 
 
 2.2-3.9 
 
 4 
 
 4 
 
 4.6 
 
 .0-5.7 
 
 4 
 
 
 
 78.9 - 
 
 75.5-81.1 
 
 14 
 
 18.8 
 
 17.3-20.0 
 
 15 
 
 1.1 
 
 0.5-4.0 
 
 16 
 
 1 
 
 1.2 
 
 1-1.4 
 
 11 
 
 
 
 74.5 
 71.7-76.3 
 
 5 
 
 16.6 
 
 15.8-17.5 
 
 5 
 
 4.4 
 
 2.5-7.5 
 
 5 
 
 3 
 
 4.3 
 7-5.3 
 5 
 
 0. 
 
 70.5 
 
 68.5-74.3 
 
 3 
 
 17.0 
 
 16.3-17.7 
 
 3 
 
 7.6 
 
 5.0-9.2 
 
 3 
 
 4 
 
 6.4 
 5-7.5 
 3 
 
 
 
 82.6 
 
 14.9 
 
 0.7 
 
 0.6-0.8 
 
 3 
 
 
 1.0 
 
 0. 
 
 85 
 
 82 
 
Table 1. — Proximate composition of Elnfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descrlp 
 
 tlon 
 
 Moisture 
 X 
 
 Protein 
 % 
 
 Fat 
 
 Ash 
 
 Carbo- 
 hydrates 
 % 
 
 1/ 
 
 Calories'' 
 Per 100 Rrams 
 
 Whole 
 FPC 
 
 
 7.5 
 
 78.7 
 
 7.8 
 
 6.6 
 
 
 
 
 385 
 
 Muscle 
 Raw 
 
 
 75.4 
 
 19.8 
 
 1.4 
 
 1.4 
 
 2.0 
 
 
 100 
 
 Dressed 
 Raw 
 
 
 79.0 
 
 16.2 
 
 0.9 
 
 2.5 
 
 1.4 
 
 
 76 
 
 Muscle 
 Raw 
 
 
 67.7 
 
 6A.6-70.8 
 
 2 
 
 28.1 
 
 24.9-31.2 
 
 2 
 
 3.3 
 
 2.0 
 
 2.0-2.1 
 
 2 
 
 
 
 
 142 
 
 Muscle 
 Raw 
 
 
 76.1 
 
 72.5-79.7 
 2 
 
 18.6 
 
 0.3 
 
 1.4 
 
 3.6 
 
 
 92 
 
 Picarel 
 
 Maena zebra 
 
 Picarel 
 
 Smarls vulgaris 
 
 Picarel 
 
 Centracantidae 
 
 Pigfish, Grunt 
 
 Orthoprlstis chrysoptera 
 
 Whole 
 Raw 
 
 74.3 
 
 113 
 
 Pike 
 
 Hepsetus odoe 
 
 Muscle 
 
 Raw 79 . 2 
 
 Dried 6, Smoked 11.2 
 
 0.7 
 4.2 
 
 1.3 
 
 4.4 
 
 82 
 359 
 
 Pike, Muskellunge 
 Esox masquinongy 
 
 Pike, Northern 
 Esox lucius 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.3 
 
 79.7 
 
 18.7 
 
 0.9 
 
 1.2 
 
 78.5-80.2 
 
 18.2-19.7 
 
 0.5-1.2 
 
 1.1-1.3 
 
 4 
 
 4 
 
 4 
 
 2 
 
 103 
 
 Offal 
 Raw 
 
 71.8 
 
 Pike 
 
 Esocidae 
 
 Pilchard, Australian 
 
 Sardinops neopilchardus 
 
 Pilchard, European 
 Clupea pilchardus 
 
 Pilchard, Japanese 
 
 Sardinops melanos ticta 
 
 Raw 
 
 
 78.9 
 
 18.3 
 
 0.7 
 
 
 1.2 
 
 0.9 
 
 83 
 
 
 
 76.7-80.8 
 
 17.9-18.7 
 
 0.5-0.9 
 
 1 
 
 1-1.3 
 
 
 
 
 
 5 
 
 3 
 
 5 
 
 
 4 
 
 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 77.1 
 
 16.3 
 
 1.0 
 
 
 4.5 
 
 1.1 
 
 79 
 
 
 
 75.9-78.9 
 
 14.8-17.5 
 
 0.3-1.2 
 
 4 
 
 3-4.9 
 
 
 
 
 
 6 
 
 6 
 
 6 
 
 
 6 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 71.7 
 
 19.5 
 
 5.9 
 
 
 2.3 
 
 0.6 
 
 134 
 
 
 
 59.6-81.8 
 
 14.4-25.4 
 
 1.5-17.4 
 
 1 
 
 .0-6.7 
 
 
 
 
 
 27 
 
 29 
 
 29 
 
 
 28 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 In 
 
 Oil 
 
 54.8 
 
 54.0-55.5 
 
 2 
 
 21.7 
 
 20.0-25.0 
 
 3 
 
 22.6 
 
 13.5-32.7 
 
 3 
 
 
 3.5 
 
 0.9 
 
 294 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Fisl-imeal 
 
 2.2 
 
 65.2 
 
 26.9 
 
 
 5.5 
 
 0.2 
 
 504 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 72.3 
 
 18.2 
 
 6.3 
 
 
 2.3 
 
 0.9 
 
 133 
 
 
 
 69.0-76.6 
 
 16.2-21.1 
 
 0.7-11.0 
 
 1 
 
 .2-5.4 
 
 
 
 
 
 8 
 
 6 
 
 8 
 
 
 6 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 In 
 
 Oil 
 
 54.8 
 
 21.7 
 
 20.0 
 
 
 3.2 
 
 0.3 
 
 268 
 
 In 
 
 Tomato 
 
 68.0 
 
 22.2 
 
 5.4 
 
 
 2.9 
 
 1.5 
 
 143 
 
 83 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description Moisture 
 
 Z 
 
 Protein 
 
 % 
 
 Ash 
 
 
 Carbo- 
 hydrates 
 
 % 
 
 
 % 
 
 3.9 
 
 
 2.5 
 
 3.5-A 
 
 3 
 
 
 2 
 
 
 
 7.2 
 
 
 
 
 12.8 
 
 
 
 
 1/ 
 
 2/ 
 
 Calories 
 
 Per 100 grams 
 
 Pilchard, Pacific 
 
 Sardinops (Sardina) caerulea 
 
 Pilchard 
 Clupeidae 
 
 Unspecif ie 
 
 d 
 
 69.0 
 
 64.5-72.4 
 
 3 
 
 Salted 
 
 
 53.8 
 
 Salted 6, Dried 
 
 40.7 
 
 
 
 29.0-52.4 
 
 
 
 2 
 
 Whole 
 
 
 
 Dried 
 
 
 30.3 
 
 18.2-42.4 
 2 
 
 Muscle 
 
 
 
 Raw 
 
 
 67.4 
 63.4-76.2 
 
 7 
 
 Canned 
 
 
 
 In Tomato 
 
 Sauce 
 
 65.8 
 
 64.6-67.4 
 
 4 
 
 Unspecified 
 
 61.9 
 
 
 
 56.1-65.2 
 
 
 
 7 
 
 Muscle 
 
 
 
 Canned 
 
 
 64.8 
 
 60.7-68.2 
 
 3 
 
 Whole 
 
 Fishmeal 
 
 
 7.1 
 
 5.9-8.3 
 
 2 
 
 18.5 
 
 15.5-20.6 
 
 3 
 
 23.3 
 
 40.0 
 
 25.8-54.1 
 
 2 
 
 19.2 
 18.1-22.6 
 
 18.5 
 
 17.8-19.7 
 
 5 
 
 16.8 
 
 15.9-17.7 
 
 7 
 
 17.6 
 
 15.8-21.9 
 
 4 
 
 65.7 
 
 61.9-68.3 
 
 3 
 
 6.1 
 
 4.8-7.7 
 
 3 
 
 5.7 
 
 6.7 
 
 3.3-10.0 
 
 2 
 
 10.4 
 6. 9-13. £ 
 2 
 
 12.1 
 3.1-15.6 
 
 12.3 
 
 10.4-14.8 
 
 5 
 
 17.9 
 
 13.7-26.2 
 
 6 
 
 13.9 
 
 10.8-14.9 
 
 4 
 
 3.6 
 
 3.5-3.7 
 
 2 
 
 3.1 
 
 2.7 
 
 2.6-2.8 
 
 5 
 
 1.7 
 
 1.1-2.9 
 
 7 
 
 1.8 
 
 1.6-1.9 
 
 2 
 
 16.5 
 
 12.8-20.9 
 
 3 
 
 1.9 
 
 108 
 
 116 
 220 
 
 314 
 
 186 
 
 188 
 228 
 
 295 
 
 Plntadilla 
 
 Cheilodactylus variegatus 
 
 Plaice, American 
 
 Hippofilossoides platessoldes 
 
 Plaice, American 
 
 Fleuronectes platessa 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 1.8 
 
 81.6 
 
 77.5-85.5 
 
 11 
 
 15.9 
 
 13.1-18.1 
 
 10 
 
 0.8 
 
 0.1-4.8 
 
 10 
 
 1.2 
 
 75.5 
 
 74.7-76.3 
 
 2 
 
 16.5 
 
 15.7-17.2 
 
 2 
 
 2.5 
 
 2.2-2.8 
 
 2 
 
 5.1 
 
 4.7-5.5 
 2 
 
 80.0 
 
 79.1-80.0 
 
 2 
 
 17.2 
 
 16.8-17.7 
 
 3 
 
 1.5 
 0.3-2.3 
 
 5 
 
 1.3 
 
 78.3 
 
 76.8-79.9 
 
 2 
 
 15.9 
 
 14.8-17.3 
 
 3 
 
 3.2 
 
 0.9-5.4 
 
 2 
 
 (2.6) 
 
 2.9 
 
 104 
 73 
 
 82 
 
 Plaice, Solla 
 
 Platessa platessa 
 
 Plaice 
 
 Pleuronectidae 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 78.0 
 
 17.3 
 
 2.6 
 
 2.0 
 
 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 80.1 
 
 15.9 
 
 1.6 
 
 1.4 
 
 1. 
 
 
 79.2-81.0 
 
 15.3-16.4 
 
 1.4-1.8 
 
 1.2-1.6 
 
 
 
 4 
 
 4 
 
 2 
 
 2 
 
 
 Cooked 
 
 
 
 
 
 
 Fried 
 
 58.5 
 
 18. TJ 
 
 14.4 
 
 (2.1) 
 
 
 
 Steamed 
 
 78.0 
 
 18.1 
 
 1.9 
 
 (2.0) 
 
 
 
 82 
 
 202 
 90 
 
 84 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Protein 
 
 Fat 
 % 
 
 Ash 
 
 Carbo- . 
 hydrates- 
 
 Calorles^' 
 Per 100 grams 
 
 Pollock 
 
 Pollachius pollachius 
 
 Pollack, Saithe, Coalfish 
 Pollachius virens 
 
 Pollock, Walleye 
 
 Therafira chalcograimna 
 
 Whole 
 Raw 
 
 76.2 
 
 Raw 
 
 78.7 
 
 
 
 77.A-80 
 
 3 
 
 
 5 
 
 
 Muscle 
 
 
 
 Raw 
 
 78.9 
 
 
 
 72.9-82 
 
 1 
 
 
 7 
 
 
 Canned 
 
 72.9 
 
 
 Cooked 
 
 
 
 Riceloaf 
 
 7A.0 
 
 
 Steamed 
 
 74.8 
 
 
 Offal 
 
 
 
 Raw 
 
 70.7 
 
 
 
 70.1-71 
 
 3 
 
 
 3 
 
 
 Muscle 
 
 
 
 Raw 
 
 81.2 
 
 
 
 80.3-83 
 
 
 
 
 15 
 
 
 Dried 
 
 16.3 
 
 
 Salted 6. Dried 
 
 34.3 
 
 
 Whole 
 
 
 
 Raw 
 
 79.3 
 
 
 
 79.1-79 
 
 6 
 
 
 3 
 
 
 Fishmeal 
 
 11.9 
 
 
 Offal 
 
 
 
 Raw 
 
 79.7 
 
 
 18.4 
 
 18.4 
 
 17.5-19.2 
 
 6 
 
 19.2 
 
 17.0-24.3 
 
 11 
 
 24.3 
 
 12.7 
 22.6 
 
 16.5 
 
 16.1-17.0 
 
 3 
 
 16.7 
 
 14.7-18.9 
 
 17 
 
 65.5 
 
 56.0 
 
 16.0 
 
 15.3-17.2 
 
 3 
 
 53.8 
 
 15.7 
 
 14.1-17.2 
 
 2 
 
 0.4 
 
 0.3-0.7 
 
 6 
 
 0.8 
 
 0.2-2.0 
 
 9 
 
 1.5 
 
 2.2 
 0.6 
 
 6 
 
 6-9 
 3 
 
 0.8 
 
 6 
 
 
 
 2-1 
 17 
 3.2 
 2.0 
 
 2.4 
 
 
 
 1 
 
 2-3 
 
 3 
 7.5 
 
 
 
 4.6 
 
 1.6 
 
 1.3-2.0 
 
 5 
 
 1.4 
 
 1.2-1.9 
 
 5 
 
 1.9 
 
 2.5 
 (2.0) 
 
 3.7 
 
 3.4-4.0 
 
 3 
 
 1.1 
 1.0-1.3 
 15 
 7.5 
 7.7 
 
 3.4 
 
 3.3-3.5 
 
 3 
 
 23.8 
 
 7.5 
 
 
 86 
 
 81 
 
 84 
 
 105 
 96 
 
 321 
 242 
 
 86 
 
 Roe 
 
 Raw 
 
 Pollock 
 Gadidae 
 
 
 
 65.1-67 
 
 6 
 
 
 
 2 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 78.7 
 
 
 
 
 75.9-80 
 
 4 
 
 
 
 6 
 
 
 Cooked 
 
 
 
 
 Cakes 
 
 
 58.5 
 
 
 Creamed 
 
 
 74.7 
 
 
 Fried 
 
 
 
 
 Almond S 
 
 auce 
 
 71.9 
 
 
 Battered 
 
 S 
 
 
 
 Breaded 
 
 
 67.5 
 
 
 Loaf 
 
 
 69.8 
 
 
 Salad 
 
 
 69.2 
 
 
 Shortcake 
 
 
 67.1 
 
 
 Roe 
 
 
 
 
 Raw 
 
 
 68.9 
 
 
 25.3 
 
 24.2-26.4 
 
 2 
 
 19.7 
 
 16.3-21.7 
 
 5 
 
 11.9 
 13. c 
 
 2.0 
 
 1.9-2.1 
 
 2 
 
 1.3 
 
 0.8-2.5 
 
 5 
 
 16.8 
 5.9 
 
 4.3 
 
 2.2-6.4 
 
 2 
 
 1.5 
 
 1.1-l.f 
 
 5 
 
 2.5 
 1.5 
 
 10.3 
 4.0 
 
 91 
 
 240 
 125 
 
 16.5 
 
 6.9 
 
 a. 5) 
 
 (7.6) 
 
 158 
 
 15.2 
 
 4.1 
 
 2.3 
 
 8.6 
 
 132 
 
 15.5 
 
 10.9 
 
 2.3 
 
 2.1 
 
 169 
 
 12.8 
 
 5.1 
 
 2.3 
 
 12.7 
 
 148 
 
 64.0-73.8 
 2 
 
 Pomfret, Atlantic 
 Brama brama 
 
 Muscle 
 Raw 
 
 77.3 
 
 73.7-78.9 
 
 4 
 
 1.2 
 
 19.7 
 
 18.4-20.5 
 
 4 
 
 93.7 
 
 0.8 
 
 0.3-1.9 
 
 4 
 
 2.4 
 
 1.2 
 
 1.1-1.3 
 
 4 
 
 3.0 
 
 396 
 
 85 
 
Table 1. — Proximate composttioo of finfishes, whales, and products. 
 
 Connnon aiid Scientific Name 
 
 Descrlp 
 
 tlon 
 
 Moisture 
 
 Protein 
 
 
 Fat 
 
 Ash 
 
 
 
 % 
 
 % 
 
 
 X 
 
 % 
 
 Muscle 
 Raw 
 
 
 75.7 
 
 69.3-81.0 
 
 3 
 
 19.2 
 
 15.1-25.6 
 3 
 
 1 
 
 3.8 
 
 .0-5.2 
 
 4 
 
 1.1 
 
 0.7-1.5 
 
 3 
 
 Muscle 
 Raw 
 
 
 75.0 
 
 20.9 '' 
 
 
 1.6 
 
 1.1 
 
 Muscle 
 FPC 
 
 
 8.4 
 
 84.4 
 
 
 0.6 
 
 8.1 
 
 Muscle 
 Raw 
 
 
 74.6 
 
 72.9-76.3 
 
 2 
 
 21.1 
 
 19.9-22.2 
 2 
 
 
 
 3.3 
 
 .9-5.6 
 2 
 
 Cl.O) 
 
 Muscle 
 Raw 
 
 
 75.9 
 
 74.3-77.4 
 
 3 
 
 20.9 
 
 20.2-21.5 
 3 
 
 
 
 1.6 
 
 .6-3.4 
 3 
 
 1.2 
 
 Carbo- . Calories^' 
 hydrates-' 
 % Per 100 grams 
 
 Pomf re t , Si Ive r 
 Pampus argenteus 
 
 Pomfret, Silver 
 Pampas chinensis 
 
 Pomfret 
 Bramidae 
 
 Pomp an o 
 
 Caranx Igaobllis 
 
 Pompano 
 
 Caranx stellatus 
 
 0.2 
 
 100 
 343 
 114 
 
 100 
 
 Pompano 
 
 Trachinotus palometus 
 
 Pompano, Indian 
 Alectis indicus 
 
 Muscle 
 Raw 
 
 0.8 
 
 Pompano, Pacific 
 Neptomenus crassus 
 
 Pompano, Talakitok 
 Caranx malabaricus 
 
 Pompano 
 
 Carangidae 
 
 Porgy, Aligote 
 Pagellus acame 
 
 Porgy, Bisugo 
 
 Pagellus cantabricus 
 
 Porgy, Bogue 
 
 Sarpa (Box) boops 
 
 Porgy, Large Eyed DenCex 
 Dentex macrophthalmus 
 
 Porgy, Longs pine 
 
 Stenotomus caprinus 
 
 Raw 
 
 
 77.0 
 77.7-80.4 
 
 7 
 
 20.2 
 
 17.6-21.6 
 
 7 
 
 0.9 
 
 0.2-1.7 
 
 7 
 
 1.3 
 
 0.4-1.5 
 
 7 
 
 Muscle 
 Raw 
 
 
 76.1 
 
 73.1-78.3 
 
 3 
 
 19.1 
 
 17.2-20.2 
 
 3 
 
 2.0 
 
 0.7-3.3 
 
 2 
 
 1.3 
 
 1.0-1.5 
 
 2 
 
 Muscle 
 Raw 
 
 
 75.8 
 
 73.3-76.9 
 
 4 
 
 17.2 
 
 16.3-18.5 
 
 4 
 
 2.5 
 
 1.1-6.3 
 
 4 
 
 1.5 
 
 1.2-1.7 
 
 4 
 
 Muscle 
 Raw 
 
 Dried 
 
 
 74.6 
 
 72.5-76.5 
 
 5 
 
 7.1 
 
 19.5 
 
 18.7-21.0 
 
 5 
 
 77.7 
 
 4.1 
 
 0.9-7.9 
 
 3 
 
 7.5 
 
 1.2 
 0.9-1.5 
 
 5 
 7.7 
 
 Muscle 
 Raw 
 
 
 77.1 
 
 73.6-80.5 
 
 2 
 
 18.0 
 
 16.8-19.2 
 
 2 
 
 2.2 
 
 1.1-3.3 
 
 2 
 
 1.3 
 
 1.2-1.3 
 
 2 
 
 Muscle 
 Raw 
 
 
 79.3 
 
 77.8-80.3 
 
 5 
 
 17.0 
 
 16.4-17.4 
 
 5 
 
 2.3 
 
 1.1-4.4 
 
 5 
 
 1.4 
 
 1.1-1.6 
 
 5 
 
 Muscle 
 Raw 
 
 
 69.3 
 
 18.6 
 
 10.1 
 
 2.1 
 
 Muscle 
 
 Salted 6. Dried 
 
 28.0 
 
 60.6 
 
 4.9 
 
 21.9 
 
 Whole 
 Raw 
 
 
 73.3 
 
 73.3-73.4 
 
 3 
 
 17.5 
 
 17.2-17.6 
 
 3 
 
 2.4 
 
 1.9-2.6 
 
 3 
 
 6.7 
 
 6.4-7.4 
 
 3 
 
 0.6 
 
 34 
 
 91 
 
 100 
 
 103 
 
 378 
 
 89 
 
 92 
 
 Porgy, Panga 
 
 Paerus laniarius 
 
 Muscle 
 Raw 
 
 90 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 
 X 
 
 Muscle 
 
 
 Raw 
 
 76.9 
 
 Salted 6, Dried 
 
 10.5 
 
 Muscle 
 
 
 Raw 
 
 77.2 
 
 Muscle 
 
 
 Raw 
 
 77.5 
 
 Muscle 
 
 
 Raw 
 
 ll.b 
 
 
 69.4-83.0 
 
 
 22 
 
 Cooked 
 
 
 Steamed 
 
 75.0 
 
 Protein 
 
 % 
 
 Fat 
 % 
 
 Ca 
 hydrates- 
 
 rbo-, , Calories^' 
 
 Per 100 urams 
 
 Porgy, Pargo 
 
 Pagrus ehrenbergii 
 
 Porgy, Redfin 
 
 Argyrops spinlfer 
 
 Porgy, Red Roman 
 Pagrus laticeps 
 
 Porgy 
 
 Sparidae 
 
 73.5-76.5 
 
 2 
 
 23.4 
 
 20.5 
 62.6 
 
 18.3 
 
 13.2-24.5 
 
 18 
 
 18.8 
 
 17.8-19.7 
 
 2 
 
 64.0 
 
 2.2 
 4.0 
 
 3.2 
 
 0.6-7.0 
 
 24 
 
 3.5 
 
 3.0-4.0 
 
 2 
 
 4.9 
 
 1.8 
 
 31.0 
 
 1.4 
 
 1.5 
 
 1.4 
 
 1.1-1.6 
 
 16 
 
 (2.7) 
 7.7 
 
 102 
 285 
 
 Roe 
 
 Raw 
 
 76.3 
 
 75.7-76.9 
 
 2 
 
 60.9 
 
 16.0 
 
 13.6-18.3 
 
 2 
 
 21.6 
 
 4.3-7.3 
 
 2 
 
 2.2 
 
 1.5 
 
 1.4-1.6 
 
 2 
 
 14.8 
 
 Pout, Fanica 
 Gadus luscus 
 
 Muscle 
 Raw 
 
 78.6 
 
 75.5-80.1 
 
 4 
 
 18.9 
 
 17.7-21.4 
 
 4 
 
 0.8 
 
 0.6-1.0 
 
 4 
 
 1.7 
 
 1.4-2.1 
 
 4 
 
 Puffer, Swellfish 
 
 Sphoeroides maculatus 
 
 Puffer, Swellfish 
 
 Sphoeroides porphyreus 
 
 Puffer, Swellfish 
 Tetraodontidae 
 
 Puntazzo 
 
 Puntazzo puntazzo 
 
 Queenfish, Leatherjacket 
 Chorinemus tol 
 
 Rabbitfish 
 
 Siganus (Teuthis) javis 
 
 Rabbitfish, Spiny 
 Siganus oramin 
 
 Rabbitfish 
 Siganidae 
 
 Muscle 
 Cooked 
 Boiled 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.9 
 
 19.1 
 
 1.3 
 
 0.7 
 
 78.3-80.1 
 
 16.2-20.2 
 
 0.1-2.5 
 
 0.8-1.6 
 
 6 
 
 5 
 
 7 
 
 5 
 
 17.3 
 
 64.3 
 
 1.0 
 
 18.8 
 
 76.6 
 
 .7-78 
 
 5 
 
 6 
 
 78.2 
 .4-80 
 
 5 
 42.7 
 
 1 
 
 Salted i Fermented 60.0 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.4 
 
 20.2 
 
 19.1-21.2 
 
 5 
 
 19.2 
 
 17.4-20.9 
 
 5 
 
 38.2 
 
 10.6 
 
 
 1.1 
 
 
 
 1-2 . 4 
 
 
 4 
 
 
 1.5 
 
 
 
 6-3.8 
 
 
 5 
 
 
 1.8 
 
 
 1.7 
 
 1.7 
 
 1.5-2.4 
 
 5 
 
 1.0 
 
 0.3-1.4 
 
 5 
 
 14.9 
 
 22.8 
 
 2.2 
 
 2.4 
 4.9 
 
 179 
 77 
 
 0.7 
 
 87 
 
Table 1. — Proximate composition of finfijhes, whales, and products. 
 
 Common and Scientific Naine 
 
 Description 
 
 Mois ture 
 Z 
 
 Protein 
 % 
 
 Fat 
 Z 
 
 Ash Carbo- Calories^' 
 hydrates-' 
 __% % Per 100 grams 
 
 Satfish 
 
 Chimaera monstrosa 
 
 Ratfish 
 
 Hydrolagus colliei 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 81.6 
 
 76.1 
 
 69.6-83.4 
 
 3 
 
 12.3 
 
 14.9 
 
 11.6-18.1 
 3 
 
 0.7 
 
 9.8 
 
 0.7-18.1 
 3 
 
 1.1 
 
 l.A 
 
 1.2-1.6 
 
 2 
 
 4.3 
 
 Ray, Eagle 
 
 Actobatus peruvlanus 
 
 Ray, Eagle 
 
 Rhlnoptera seweli 
 
 Ray, Electric 
 
 Torpedo (ocellata) torpedo 
 
 Muscle 
 Rau 
 
 Cooked 
 Baked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.6 
 65.9 
 
 21.0 
 31.1 
 
 20.9 
 
 0.9 
 0.4 
 
 0.5 
 
 2.0 
 1.4 
 
 77.3 
 
 16.3 
 
 0.8 
 
 1.6 
 
 75.6-79.1 
 
 12.1-20.5 
 
 0.4-1.2 
 
 1.1-2.0 
 
 2 
 
 2 
 
 2 
 
 2 
 
 0.5 
 1.2 
 
 94 
 
 133 
 
 Razorfish, Shrimpfish 
 Aeoliscus punctulatus 
 
 Redfish 
 
 Sebastes mentella 
 
 Muscle 
 
 Dried i Smoked 10.0 
 
 Muscle 
 Raw 
 
 75.8 
 74.2-78.2 
 
 81.2 
 
 18.5 
 
 16.8-19.7 
 9 
 
 4.8 
 
 3.3-7.1 
 
 3.2 
 
 1.1 
 1.0-1.5 
 
 Redfish, Ocean Perch 
 Sebastes marinus 
 
 Roach 
 
 Rutilus rutilus 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 77.7 
 72.6-80.5 
 16 
 Cooked 
 Baked 
 
 In Spanish Sauce78.7 
 
 Unspecified 69.3 
 
 Chowder 77.9 
 
 Fried 59.0 
 
 Kabobs 70.0 
 
 Kabobs & Mushrooms 76 . 8 
 
 Whole 
 Raw 
 
 Fishmeal 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 75.4 
 
 74.4-76.4 
 
 2 
 
 3.6 
 
 1.2-6.0 
 
 2 
 
 70.0 
 67.4-73.6 
 
 4 
 
 73.0 
 
 57.0-85.0 
 
 5 
 
 18.4 
 
 17.4-21.7 
 16 
 
 14.5 
 24.0 
 10.1 
 18.9 
 
 21.4 
 13.7 
 10.8 
 
 17.3 
 
 17.1-17.4 
 
 2 
 
 58.6 
 
 57.1-60.0 
 
 2 
 
 16.3 
 15.9-17.0 
 
 4 
 
 15.6 
 
 5.7 
 
 18.5 
 
 0.9-11.7 
 
 16.1-23.0 
 
 5 
 
 5 
 
 3.1 
 
 1.2 
 
 0.6-8.4 
 
 0.8-1.5 
 
 18 
 
 14 
 
 3.4 
 
 1.5 
 
 5.1 
 
 1.8 
 
 4.9 
 
 1.7 
 
 11.5 
 
 1.9 
 
 8.3-13.3 
 
 
 3 
 
 
 5.8 
 
 2.3 
 
 5.2 
 
 2.2 
 
 6.1 
 
 1.9 
 
 2.2 
 
 6.0 
 
 2.0-2.3 
 
 5.4-6.6 
 
 2 
 
 2 
 
 10.6 
 
 25.3 
 
 8.1-13.0 
 
 25.3-25.4 
 
 2 
 
 2 
 
 6.8 
 
 6.5 
 
 4.0-8.5 
 
 6.3-6.7 
 
 4 
 
 4 
 
 3.7 
 
 (2.8) 
 
 1.9-5.4 
 
 
 2 
 
 
 1.9 
 
 
 5.4 
 8.7 
 
 0.5 
 2.1 
 6.1 
 
 1.9 
 
 96 
 
 142 
 106 
 214 
 
 140 
 110 
 123 
 
 88 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Z 
 
 Protein Fat 
 Z 7. 
 
 Ash Carbo- Calories^' 
 hydrates- 
 X Z Per 100 grams 
 
 IVhole 
 
 Fishmeal 
 Defatted 
 
 11.5 
 
 11.4-11.6 
 
 2 
 
 73.2 
 
 67.1-79.4 
 
 2 
 
 7.7 
 
 2.0-13.4 
 
 2 
 
 (7.5) 
 
 Roach 
 
 Cyprlnldae 
 
 Rockfish, Black 
 Sebastes melanops 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16.4 
 
 17.9 
 
 17.5-18.7 
 
 3 
 
 1.3 
 
 1.0-1. 
 
 3 
 
 1.3 
 
 1.2-1.3 
 
 2 
 
 79 
 
 83 
 
 Rockfish, Boccaccio 
 Sebastes paucispinus 
 
 Muscle 
 Raw 
 
 79.5 
 
 78.5-80.0 
 
 3 
 
 18.9 
 
 18.6-19.5 
 
 3 
 
 1.5 
 
 1.0-2.5 
 
 3 
 
 1.2 
 
 1.2-1.3 
 
 3 
 
 89 
 
 Rockfish, Canary 
 Sebastes plnnlger 
 
 Muscle 
 Raw 
 
 79.3 
 
 78.7-79.6 
 
 5 
 
 18.4 
 17.2-18.8 
 
 2.3 
 
 0.4-6.0 
 6 
 
 1.3 
 
 1.2-1.6 
 
 4 
 
 94 
 
 Rockfish, Chllipepper 
 Sebastes goodei 
 
 Rockfish, Dark Blotched 
 Sebastes crameri 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Rockfish, Flag 
 
 Sebastes rubivinctus 
 
 Rockfish, Greenstrlped 
 Sebastes elongatus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 18.2 
 
 78.8 
 
 20.2 
 
 0.7 
 
 1.2 
 
 .5-79.1 
 
 20.0-20.3 
 
 0.7-0.7 
 
 1.0-1.3 
 
 2 
 
 2 
 
 2 
 
 2 
 
 89 
 
 Rockfish, Idiot 
 
 Sebastes alascanus 
 
 Rockfish, Mebara 
 Sebastes inermis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.8 
 
 75.1-77.4 
 
 3 
 
 85 
 
 Rockfish, Osaga 
 
 Sebastes iracundus 
 
 Muscle 
 Raw 
 
 Rockfish, Red 
 
 Sebastes matsubarae 
 
 Muscle 
 Raw 
 
 17.4 
 
 16.4-18.4 
 
 2 
 
 3.4 
 0.8-6.0 
 
 Rockfish, Red 
 
 Sebastes ruberrimus 
 
 Muscle 
 
 Raw 
 
 17.6 
 
 17.2-17.9 
 
 2 
 
 1.2 
 
 1.0-1.3 
 
 3 
 
 Rockfish, Rosy 
 
 Sebastes rosaceus 
 
 Muscle 
 Raw 
 
 79.1 
 
 19.3 
 
 84 
 
 Rockfish, Rougheye 
 Sebastes aleutianus 
 
 Muscle 
 Raw 
 
 Rockfish, Yellowtail 
 Sebastes flavidus 
 
 Muscle 
 Rav; 
 
 18.9 
 
 1.6 
 
 1.2 
 
 1.1-1.2 
 
 3 
 
 89 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 
 
 % 
 
 Muscle 
 
 
 Raw 
 
 80.8 
 
 
 75.9-86.7 
 
 
 3 
 
 Cooked 
 
 
 Baked & Stuffed 
 
 70.1 
 
 Cocktail 
 
 74.6 
 
 Steamed 
 
 75.4 
 
 Offal 
 
 
 Raw 
 
 72.0 
 
 Fat 
 % 
 
 Carbo- . Calories^' 
 hydrates^' 
 
 X Per 100 grams 
 
 Rockf ish 
 
 Scorpaenidae 
 
 71.3-73.4 
 2 
 
 16.2 
 12.5-19. 
 
 4 
 
 21.3 
 15.9 
 18.1 
 
 16.5 
 
 16.2-16.8 
 
 2 
 
 1.0 
 
 0.5-1.4 
 
 3 
 
 3.4 
 0.9 
 2.5 
 
 6.4 
 
 5.7-7.1 
 
 2 
 
 1.2 
 
 0.7-1.5 
 
 3 
 
 1.6 
 2.4 
 2.1 
 
 5.4 
 
 4.8-6.0 
 
 2 
 
 3.6 
 6.2 
 1.9 
 
 76 
 
 116 
 
 96 
 
 102 
 
 124 
 
 Runner, Blue 
 Caranx crysos 
 
 Muscle 
 Raw 
 
 75.2 
 
 73.7-76.6 
 
 2 
 
 21.5 
 
 20.8-22.2 
 
 2 
 
 2.2 
 
 1.2-3.1 
 
 2 
 
 1.5 
 
 1.4-1.6 
 
 2 
 
 96 
 
 Whole 
 Dried 
 
 35.7 
 
 34.6-36.7 
 
 2 
 
 40.0 
 
 3.7 
 
 19.6 
 
 1.0 
 
 197 
 
 Runner, Rainbow 
 
 Elagatis bipinnulata 
 
 Muscle 
 Raw 
 
 75.2 
 
 72.9-78.6 
 
 5 
 
 21.7 
 19.5-23.6 
 
 5 
 
 1.5 
 
 0.6-3.0 
 
 5 
 
 1.5 
 
 1.2-1.9 
 
 5 
 
 100 
 
 Sablefish 
 
 Anoplopoma fimbria 
 
 Sailfish 
 
 Istiophorus platypterus 
 
 Salmon, Atlantic 
 Salmo salar 
 
 Muscle 
 Raw 
 
 Raw 
 
 71.0 
 
 12.9 
 
 14.7 
 
 1.2 
 
 
 61.7-80.1 
 
 10.8-17.8 
 
 0.4-25.0 
 
 0.8-2.4 
 
 
 5 
 
 8 
 
 7 
 
 5 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 75.1 
 
 20.4 
 
 2.1 
 
 1.0 
 
 
 72.4-79.8 
 
 13.5-23.8 
 
 0.8-3.6 
 
 0.6-1.3 
 
 
 4 
 
 5 
 
 5 
 
 4 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 74.5 
 
 17.2 
 
 5.5 
 
 1.1 
 
 
 66.6-84.8 
 
 11.7-22.5 
 
 0.2-14.5 
 
 1.0-1.2 
 
 
 9 
 
 8 
 
 14 
 
 6 
 
 Canned 
 
 65.2 
 
 21.1 
 
 11.6 
 
 1.2 
 
 
 64.3-68.0 
 
 20.8-21.1 
 
 9.0-12.5 
 
 
 
 4 
 
 4 
 
 4 
 
 
 188 
 
 185 
 
 Salmon, Australian 
 Arripis trutta 
 
 Salmon, Cherry 
 
 Oncorhynchus masou 
 
 Salmon, Chinook 
 
 Oncorhynchus tshawy tscha 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 72.5 
 
 20.7 
 
 2.8 
 
 
 4.3 
 
 
 
 
 108 
 
 Dressed 
 
 
 
 
 
 
 
 
 
 Raw 
 
 68.8 
 
 20.9 
 
 5.8 
 
 
 3.9 
 
 
 0.6 
 
 138 
 
 
 67.3-70.0 
 
 20.3-21.4 
 
 5.3-6.6 
 
 3 
 
 .7-4 
 
 
 
 
 
 
 3 
 
 3 
 
 3 
 
 
 3 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 74.5 
 
 73.0-75.9 
 
 2 
 
 20.5 
 
 3.8 
 
 2.4-5.4 
 4 
 
 
 1.4 
 
 
 3.6 
 
 131 
 
 Canned 
 
 84.5 
 
 10.0 
 
 4.6 
 
 
 1.4 
 
 
 
 
 81 
 
 Salted 
 
 68.4 
 
 22.7 
 
 5.9 
 
 
 3.1 
 
 
 
 
 144 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 68.0 
 
 1?.9 
 
 11.6 
 
 
 1.0 
 
 
 1.5 
 
 182 
 
 
 61.3-79.9 
 
 14.1-25.6 
 
 2.2-19.0 
 
 
 
 8-1 
 
 3 
 
 
 
 
 16 
 
 21 
 
 19 
 
 
 13 
 
 
 
 
 90 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 Fat 
 
 
 
 Ash 
 
 
 % 
 
 % 
 
 % 
 
 
 
 % 
 
 Canned 
 
 62.8 
 
 19.3 
 
 14.8 
 
 
 
 1.5 
 
 
 55.6-68.9 
 
 17.6-20.3 
 
 3.7-24 
 
 1 
 
 1 
 
 0-2.6 
 
 
 20 
 
 20 
 
 23 
 
 
 
 20 
 
 Cooked 
 
 
 
 
 
 
 
 Fishloaf 
 
 61.9 
 
 24.9 
 
 10.8 
 
 
 
 0.2 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 73.5 
 
 20.4 
 
 4.6 
 
 
 
 1.4 
 
 
 68.9-78.3 
 
 17.7-24.5 
 
 1.3-7.9 
 
 1 
 
 2-1.7 
 
 
 11 
 
 15 
 
 18 
 
 
 
 9 
 
 Canned 
 
 68.9 
 
 20.8 
 
 6.6 
 
 
 
 1.5 
 
 
 63.7-71.4 
 
 18.9-21.5 
 
 5.2-15 
 
 2 
 
 1 
 
 0-2.6 
 
 
 10 
 
 11 
 
 13 
 
 
 
 10 
 
 Carbo- . Calories^' 
 hydrates-' 
 X Per 100 RramB 
 
 Salmon, Chum 
 
 Oncorhynchus keta 
 
 Whole 
 Raw 
 
 81.7 
 
 (2.3) 
 
 Salmon, Coho 
 
 Oncorhynchus kisutch 
 
 Raw 
 
 57.5 
 
 18.4 
 
 
 12.4 
 
 1.6 
 
 
 54.5-60.9 
 
 
 
 10.2-17.0 
 
 1.4-1.7 
 
 
 3 
 
 
 
 4 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 72.3 
 
 21.1 
 
 
 5.7 
 
 1.5 
 
 
 67.0-75.3 
 
 19.9-22 
 
 
 
 1.3-9.9 
 
 1.1-2.5 
 
 
 19 
 
 20 
 
 
 24 
 
 15 
 
 Canned 
 
 68.6 
 
 20.7 
 
 
 7.6 
 
 1.6 
 
 
 65.4-74.4 
 
 19.4-21 
 
 7 
 
 3.4-11.3 
 
 1.2-2.6 
 
 
 9 
 
 10 
 
 
 15 
 
 9 
 
 Salted 
 
 62.9 
 
 22.5 
 
 
 5.5 
 
 9.1 
 
 
 61.4-64.4 
 
 21.8-23 
 
 2 
 
 5.1-5.8 
 
 8.2-10.0 
 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 Smoked & Salted 40.5 
 
 13.5 
 
 Salmon, Longtooth 
 toll thus ruber 
 
 Salmon, Pink 
 
 Oncorhynchus gorbuscha 
 
 Raw 
 
 56.4 
 
 
 18.4 
 9.1-27.7 
 2 
 
 11.2 
 
 10.9-11.4 
 
 2 
 
 2.9 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 78.1 
 
 
 ]8.3 
 
 1.8 
 
 2.6 
 
 
 76.3-80 
 
 9 
 
 17.4-20.0 
 
 1.5-2.2 
 
 1.5-4.8 
 
 
 3 
 
 
 3 
 
 3 
 
 3 
 
 Salted 6, Dried 
 
 23.9 
 
 
 48.8 
 
 2.9 
 
 24.4 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 74.6 
 
 
 20.1 
 
 4.8 
 
 1.2 
 
 
 69.9-77 
 
 4 
 
 17.5-22.0 
 
 1.8-12.5 
 
 1.2-1.3 
 
 
 10 
 
 
 10 
 
 2 
 
 9 
 
 Canned 
 
 72.5 
 
 
 19.3 
 
 6.4 
 
 1.6 
 
 
 68.2-78 
 
 3 
 
 12.5-22.0 
 
 2.0-17.1 
 
 0.9-3.0 
 
 
 49 
 
 
 39 
 
 54 
 
 36 
 
 Salted 
 
 46.4 
 
 
 36.4 
 
 8.4 
 
 8.6 
 
 221 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 scle 
 
 
 
 
 
 Raw 
 
 74.9 
 
 20.3 
 
 6.9 
 
 1.2 
 
 
 65.6-88.5 
 
 13.7-23.1 
 
 1.6-13.2 
 
 1.1-2.4 
 
 
 29 
 
 23 
 
 24 
 
 15 
 
 Canned 
 
 67.3 
 
 20.4 
 
 9.3 
 
 2.0 
 
 
 61.3-71.5 
 
 16.3-25.9 
 
 5.4-15.4 
 
 1.2-3.0 
 
 
 19 
 
 21 
 
 24 
 
 19 
 
 ole 
 
 
 
 
 
 Raw 
 
 72.2 
 
 18.4 
 
 7.8 
 
 (1.6) 
 
 
 63.4-80.9 
 
 15.8-19.8 
 
 1.7-13.9 
 
 
 
 2 
 
 3 
 
 2 
 
 
 91 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common aiid Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 Z 
 
 A/ 
 
 s2/ 
 
 hydrates- 
 
 Z Per 100 grams 
 
 Salmon 
 
 Salmonldae 
 
 Offal 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 67.1 
 
 
 16.1 
 
 
 13.7 
 
 
 (3.1) 
 
 
 
 188 
 
 Roe 
 
 
 
 
 
 
 
 
 
 
 Salted 
 
 53.0 
 
 
 25.0 
 
 
 15.0 
 
 
 6.2 
 
 0.8 
 
 238 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 69.7 
 
 
 19.9 
 
 
 9.3 
 
 
 1.5 
 
 
 
 163 
 
 
 61.4-77 
 
 7 
 
 17.4-23 
 
 
 
 1.3-20 
 
 
 
 0.9-2.9 
 
 
 
 
 15 
 
 
 21 
 
 
 25 
 
 
 15 
 
 
 
 Canned 
 
 67.6 
 
 
 21.1 
 
 
 8.4 
 
 
 2.3 
 
 0.6 
 
 162 
 
 
 61.7-73 
 
 7 
 
 19.7-24 
 
 5 
 
 3.7-15 
 
 9 
 
 1.2-3.0 
 
 
 
 
 17 
 
 
 20 
 
 
 19 
 
 
 14 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 
 A la King 
 
 59.4 
 
 
 15.8 
 
 
 14.5 
 
 
 2.4 
 
 7.9 
 
 225 
 
 Broiled 
 
 59.3 
 
 
 28.0 
 
 
 6.9 
 
 3.2-10 
 
 3 
 
 9 
 
 1.6 
 
 4.2 
 
 191 
 
 Fishloaf 
 
 66.9 
 
 
 16.0 
 
 
 6.4 
 
 
 2.3 
 
 8.4 
 
 155 
 
 With Rice 
 
 74.4 
 
 
 12.0 
 
 
 4.5 
 
 
 1.8 
 
 7.3 
 
 118 
 
 Molded Salad 
 
 69.9 
 
 
 15.1 
 
 
 9.2 
 
 
 2.1 
 
 3.7 
 
 158 
 
 Smoked Rolls 
 
 31.1 
 
 
 15.0 
 
 
 30.7 
 
 
 3.0 
 
 20.2 
 
 417 
 
 Steaks 
 
 
 
 
 
 
 
 
 
 
 Baked 
 
 67.6 
 
 
 26.1 
 
 
 3.8 
 
 
 1.6 
 
 0.9 
 
 142 
 
 Steamed 
 
 65.4 
 
 
 19.1 
 
 
 13.0 
 
 
 (2.5) 
 
 
 
 193 
 
 With Tomatoes 
 
 83.7 
 
 
 4.0 
 
 
 4.9 
 
 
 0.8 
 
 6.6 
 
 87 
 
 Salted 
 
 59.2 
 
 
 21.9 
 
 
 7.5 
 
 
 10.8 
 
 0.6 
 
 158 
 
 
 48.5-64 
 
 4 
 
 17.5-25 
 
 2 
 
 5.1-14 
 
 6 
 
 7.8-17.2 
 
 
 
 
 4 
 
 
 4 
 
 
 4 
 
 
 4 
 
 
 
 Smoked 
 
 56.8 
 
 
 26.6 
 
 
 7.2 
 
 
 10.8 
 
 
 
 171 
 
 
 40.5-64 
 
 9 
 
 21.4-35 
 
 5 
 
 3.6-9. 
 
 J 
 
 7.0-13.5 
 
 
 
 
 4 
 
 
 3 
 
 
 3 
 
 
 3 
 
 
 
 FPC 
 
 8.1 
 
 
 88.6 
 
 
 0.2 
 
 
 2.7 
 
 0.4 
 
 358 
 
 Sandfish 
 
 Arctoscopus japonicus 
 
 Offal 
 
 Fishmeal 
 
 Roe 
 
 Canned 
 Salted 
 
 Muscle 
 Raw 
 
 (22.1) 
 
 70.9 
 
 
 21.9 
 
 
 4.1 
 
 2.9 
 
 
 0.2 
 
 125 
 
 53.0 
 
 
 25.0 
 
 
 11.6 
 9.3-15.0 
 3 
 
 6.2 
 
 
 4.2 
 
 221 
 
 78.0 
 
 
 14.8 
 
 
 4.2 
 
 0.8 
 
 
 2.2 
 
 106 
 
 .4-80 
 
 6 
 
 14.0-15 
 
 6 
 
 4.1-4.3 
 
 0.5-1. 
 
 1 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 
 30.2 
 
 
 44.8 
 
 
 9.8 
 
 15.1 
 
 
 
 
 267 
 
 Sardine 
 
 Clupanodon pseudohispanicus 
 
 Sardine 
 
 Opisthopterus tartoor 
 
 Sardine 
 
 Sardina (Sardinops) ocellata 
 
 Sardine 
 
 Sardinella allecia 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 70.8 
 
 
 20.6 
 
 
 
 7.0 
 
 
 1.3 
 
 0.3 
 
 78.3 
 
 
 18.2 
 
 
 
 0.2 
 
 
 2.1 
 
 1.2 
 
 71.3 
 63.9-74 
 
 4 
 
 7 
 
 16.7 
 15.3-17 
 4 
 
 8 
 
 3 
 
 7.0 
 .7-14.7 
 4 
 
 
 
 1.1 
 7-1.4 
 4 
 
 3.9 
 
 72.7 
 72.5-72 
 2 
 
 8 
 
 20.6 
 20.4-20 
 2 
 
 7 
 
 4 
 
 4.8 
 
 .7-4.9 
 
 2 
 
 2 
 
 2.9 
 7-3.0 
 2 
 
 
 
 126 
 
 92 
 
Table 1.— Proximate composition of Einflshes, wl,a 
 
 les, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Sardine 
 
 Sardinella cameroneensis 
 
 Sardine 
 
 Sardinella eba 
 
 Sardine, Golden 
 Sardinella aurita 
 
 Sardine, Indian 
 
 Sardinella longlceps 
 
 Sardine, Red Ear 
 Harengula humeralis 
 
 Sardine, Scaled, Razorbelly 
 Harengula pensacolae 
 
 Sardine, Spotted 
 Sardinella sirutu 
 
 Sardine 
 Clupeidae 
 
 Whole 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 77.1 
 
 71.0 
 
 67.9-74.! 
 
 4 
 
 Whole 
 Raw 
 
 Dried 23.9 
 
 22.8-24.9 
 2 
 Salted (, Smoked 23.3 
 
 22.5-24.1 
 2 
 
 Muscle 
 
 Raw 74 . 
 
 58.0-77.2 
 9 
 Dried 44.3 
 
 43.1-45.5 
 2 
 Salted 6, Dried 43.1 
 Salted S, Smoked 58.3 
 
 Vfliole 
 Raw 
 
 Muscle 
 Smoked 
 
 Whole 
 Raw 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 70.8 
 66.2-78.5 
 
 48.2 
 
 70.3 
 
 65.5-76.0 
 
 21 
 
 43.1 
 
 73.6 
 
 66.5-76.6 
 
 6 
 
 56.5 
 47.1-65.4 
 21 
 In Tomato Sauce 66.1 
 
 63.1-71.5 
 6 
 Unspecified 62.6 
 
 59.3-69.2 
 
 Protein Fat 
 
 51.7 
 
 19.0 
 
 22.9 
 
 18.3-32.6 
 
 5 
 
 19.0 
 
 18.3-19.6 
 
 2 
 
 57.0 
 
 56.3 
 
 17.3 
 
 13.9-21.0 
 
 9 
 
 37.4 
 
 37.4 
 33.2 
 
 18.2 
 
 16.9-19.4 
 
 2 
 
 18.7 
 
 17.5-20.0 
 
 22 
 
 37.4 
 
 18.9 
 
 
 16.7-22 
 
 .1 
 
 6 
 
 
 22.3 
 
 
 17.5-28 
 
 7 
 
 24 
 
 
 17.3 
 
 
 15.8-17 
 
 8 
 
 6 
 
 
 23.9 
 
 
 17.7-27 
 
 1 
 
 8 
 
 
 5.0 
 
 6.0 
 
 2.3-9. 
 
 6 
 
 5.4 
 1.9-27.5 
 
 1.1 
 3.6 
 
 9.3 
 
 9.1-9.7 
 3 
 
 6.2 
 1.8-12.1 
 22 
 
 2.3-15.2 
 7 
 
 17.3 
 8.3-27.0 
 26 
 11.2 
 
 6.6-14.8 
 6 
 10.6 
 5.3-13.7 
 
 Ash Carbo- Calories^/ 
 hydrates-' 
 — ? 2 Per 100 grama 
 
 17.4 
 
 1.7 
 
 1.1-2.1 
 
 5 
 
 6.5 
 
 1.5 
 
 1.0-1. 
 
 9 
 
 16.0 
 
 16.0 
 5.1 
 
 (1.7) 
 
 5,0 
 
 5.1 
 
 3.4-7.2 
 
 22 
 
 2.0 
 
 1.2-2.5 
 
 5 
 
 3.6 
 2.7-5.6 
 
 18 
 
 3.1 
 
 2.5-4.2 
 
 6 
 
 3.7 
 2.9-4. 9 
 
 1.4 
 
 0.8 
 
 2.4 
 
 
 0.5 
 
 2.4 
 
 257 
 
 279 
 
 164 
 
 169 
 165 
 
 157 
 
 139 
 
 93 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 
 Moisture 
 
 Protein 
 
 Fat 
 
 Ash 
 
 Carbo- 
 hydrates-' 
 
 Calories^/ 
 
 
 
 
 
 
 
 
 
 
 
 % 
 
 % 
 
 
 % 
 
 '/. 
 
 % 
 
 Per 100 Rrams 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Appetizer 
 
 51.7 
 
 20.7 
 
 
 14.3 
 
 2.2 
 
 11.0 
 
 212 
 
 Apple Salad 
 
 66.6 
 
 13.6 
 
 
 12.0 
 
 1.9 
 
 5.9 
 
 186 
 
 Fried 
 
 
 12.1 
 
 38.8 
 
 
 38.8 
 
 9.9 
 
 0.4 
 
 506 
 
 Salad 
 
 
 70.7 
 
 12.1 
 
 
 11.7 
 
 1.8 
 
 3.7 
 
 169 
 
 Salad Sandwich 
 
 60.5 
 
 9.2 
 
 ^ 
 
 8.3 
 
 1.6 
 
 20.4 
 
 193 
 
 Sardine- 
 
 -noodle 
 
 
 
 
 
 
 
 
 Casserole 
 
 66.5 
 
 11.4 
 
 
 9.4 
 
 2.0 
 
 10.7 
 
 173 
 
 Toasted 
 
 Cheese 
 
 & 
 
 
 
 
 
 
 
 Sardine 
 
 Sandwiches. 7 
 
 19.3 
 
 
 14.9 
 
 3.2 
 
 13.9 
 
 267 
 
 Dried 
 
 
 30.5 
 
 45.6 
 
 
 14.8 
 
 8.5 
 
 0.6 
 
 318 
 
 Half 
 
 
 60.0 
 
 51.0-69.0 
 
 2 
 
 21.9 
 
 21.7-22. 
 2 
 
 .0 
 
 4.8 
 
 2.2-7.4 
 2 
 
 1.6 
 
 11.7 
 
 131 
 
 Marinated 
 
 
 64.1 
 
 15.8 
 
 
 15.9 
 
 2.5 
 
 1.7 
 
 213 
 
 Smoked 
 
 
 15.4 
 
 70.0 
 
 
 8.4 
 
 6.2 
 
 
 
 356 
 
 Paste 
 
 
 
 
 
 
 
 
 
 With Tomatoes 
 
 60.4 
 
 19.0 
 
 
 9.6 
 
 3.4 
 
 7.6 
 
 193 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 59.8 
 
 21.1 
 
 
 18.2 
 
 5.0 
 
 
 
 248." 
 
 
 
 49.0-72.4 
 
 20.0-23, 
 
 .0 
 
 8.0-27.0 
 
 2.6-9.5 
 
 
 ..- - 
 
 
 
 5 
 
 4 
 
 
 3 
 
 5 
 
 
 
 Smoked 
 
 
 25.1 
 
 54.0 
 
 
 6.9 
 
 14.0 
 
 
 
 278 
 
 Fishmeal 
 
 
 6.2 
 
 64.2 
 
 
 5.6 
 
 16.7 
 
 7.3 
 
 336 
 
 
 
 1.3-8.2 
 
 60.0-71, 
 
 ,0 
 
 3.3-7.9 
 
 11.4-20.3 
 
 
 
 
 
 6 
 
 7 
 
 
 7 
 
 6 
 
 
 
 YPC 
 
 
 6.2 
 
 85.6 
 81.8-69, 
 
 .3 
 
 0.5 
 
 5.2 
 
 0.8-9.6 
 
 2 
 
 2.5 
 
 357 
 
 Sargeant Major 
 
 Abudefduf saxa tills 
 
 Saury, Atlantic 
 
 Scomberesox saurus 
 
 Saury, Pacific 
 Cololabis saira 
 
 Sawfish 
 Pristidae 
 
 Scad 
 
 Caranx gumnostethades 
 
 Scad 
 
 Trachurus lathami 
 
 Whole 
 
 
 
 
 
 
 
 
 
 
 
 Rau 
 
 
 
 81.2 
 
 
 14.6 
 
 
 2.1 
 
 2.5 
 
 
 
 77 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 74.8 
 
 67.2-78, 
 
 8 
 
 .6 
 
 16.5 
 
 12.5-22. 
 
 8 
 
 .5 
 
 6.1 
 
 1.4-12.7 
 8 
 
 1.2 
 
 1.4 
 
 121 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 66.8 
 
 
 20.0 
 
 
 11.1 
 
 1.5 
 
 0.6 
 
 182 
 
 
 
 
 58.7-71, 
 
 .1 
 
 18.5-23. 
 
 .8 
 
 1.2-21.2 
 
 1.3-2.4 
 
 
 
 
 
 
 22 
 
 
 14 
 
 
 26 
 
 7 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 
 
 
 Seasoned 
 
 59.2 
 
 
 20.6 
 
 
 10.2 
 
 4.1 
 
 5.9 
 
 198 
 
 With 
 
 Tomatoes 65.8 
 
 
 19.0 
 
 
 10.3 
 
 2.5 
 
 2.4 
 
 178 
 
 Dried 
 
 
 
 64.9 
 
 
 22.7 
 
 
 8.6 
 
 4.2 
 
 
 
 168 
 
 Salted 
 
 
 
 61.4 
 
 
 20.1 
 
 
 9.8 
 
 8.5 
 
 0.2 
 
 169 
 
 Seasone 
 
 ■d 
 
 & 
 
 Dried 42.0 
 
 
 35.1 
 
 
 14.3 
 
 5.6 
 
 3.0 
 
 281 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 72.3 
 
 
 21.8 
 
 
 4.6 
 
 1.3 
 
 
 
 128 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 75.9 
 
 
 21.8 
 
 
 0.6 
 
 1.3 
 
 0.4 
 
 94 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 69.4 
 
 
 18.5 
 
 
 11.4 
 
 1.4 
 
 
 
 177 
 
 
 
 
 68.0-70 
 
 .8 
 
 18.2-18. 
 
 ,7 
 
 9.8-13.0 
 
 1.3-1.5 
 
 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 Whole 
 Raw 
 
 94 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 
 Fat 
 
 
 Ash 
 
 
 Carbo- . 
 hydratesi' 
 
 Calories^'' 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Z 
 
 Z 
 
 
 
 7. 
 
 
 '/, 
 
 
 Z 
 
 Per 100 grams 
 
 Scad, Bigeyed 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Caranx crumenophchalmus 
 
 Raw 
 
 
 
 78.5 
 
 19.5 
 
 
 
 1.1 
 
 
 1.7 
 
 
 
 
 88 
 
 
 
 
 
 76.5-80.6 
 
 17.5-23 
 
 6 
 
 
 
 1-2 
 
 7 
 
 1.3-1 
 
 8 
 
 
 
 
 
 
 
 4 
 
 5 
 
 
 
 4 
 
 
 4 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Fried 
 
 
 62.6 
 
 26.9 
 
 
 
 7.8 
 
 
 2.1 
 
 
 0.6 
 
 180 
 
 
 Salted 
 
 6, 
 
 Dried 
 
 42.5 
 
 41.7-43.3 
 
 2 
 
 56.7 
 
 37.8 
 
 
 
 1.5 
 
 
 17.4 
 
 
 0.8 
 
 167 
 
 
 Smoked 
 
 
 
 35.5 
 
 
 
 5.3 
 
 
 3.1 
 
 
 
 
 190 
 
 Scad, Golden 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Caranx kalla 
 
 Raw 
 
 
 
 76.8 
 
 18.8 
 
 
 
 1.5 
 
 
 1.4 
 
 
 1.5 
 
 95 
 
 
 
 
 
 76.6-77.0 
 
 18.0-19 
 
 6 
 
 
 
 7-2 
 
 2 
 
 1.2-1 
 
 5 
 
 
 
 
 
 
 
 2 
 
 2 
 
 
 
 3 
 
 
 2 
 
 
 
 
 Scad, Horse Mackeral 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Trachurus novaezelandie 
 
 Raw 
 
 
 
 71.7 
 
 22.4 
 
 
 
 3.2 
 
 
 2.8 
 
 
 
 
 118 
 
 
 
 
 
 66.8-76.6 
 
 19.8-25 
 
 
 
 2 
 
 3-4 
 
 
 
 1.4-4 
 
 2 
 
 
 
 
 
 
 
 2 
 
 2 
 
 
 
 2 
 
 
 2 
 
 
 
 
 
 Salted 
 
 & 
 
 Dried 
 
 8.3 
 
 60.9 
 
 
 
 5.4 
 
 
 25.4 
 
 
 
 
 292 
 
 Scad, Mackerel 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Decapterus macarellus 
 
 Raw 
 
 
 
 75.7 
 
 21.7 
 
 
 
 1.3 
 
 
 1.5 
 
 
 
 
 99 
 
 
 
 
 
 74.2-76.7 
 
 19.2-24 
 
 4 
 
 1 
 
 0-1 
 
 7 
 
 1.1-1. 
 
 8 
 
 
 
 
 
 
 
 4 
 
 5 
 
 
 
 5 
 
 
 4 
 
 
 
 
 
 Salted 
 
 & 
 
 Dried 
 
 32.8 
 
 51.0 
 
 
 
 3.5 
 
 
 12.6 
 
 
 
 
 236 
 
 
 
 
 
 26.6-37.6 
 
 43.3-61 
 
 1 
 
 1 
 
 8-4 
 
 8 
 
 10.5-14 
 
 .8 
 
 
 
 - 
 
 Wliole 
 
 
 
 3 
 
 3 
 
 
 
 3 
 
 
 3 
 
 
 
 
 
 Raw 
 
 
 
 73.5 
 
 20.3 
 
 
 
 1.5 
 
 
 4.6 
 
 
 0.2 
 
 95 
 
 Scad, Round 
 
 Decapterus pinnulatus 
 
 Scad 
 
 Carangidae 
 
 Scorpionfish, Rose fish 
 
 Helicolenus dactylopterus 
 
 Scorpionfish, Yellow 
 Scorpaena scropha 
 
 Muscle 
 Cooked 
 Fried 
 
 65.8 
 
 
 25.2 
 
 
 
 5.1 
 
 
 2.0 
 
 IJhole 
 
 Fishmeal 
 
 6.5 
 
 
 69.5 
 
 
 
 7.2 
 
 
 17.1 
 
 Muscle 
 Raw 
 
 79.3 
 79.0-79 
 2 
 
 5 
 
 17.4 
 16.6-18 
 2 
 
 1 
 
 2 
 
 2.4 
 
 2-2 
 
 2 
 
 5 
 
 1.3 
 
 1.1-1.5 
 
 2 
 
 Muscle 
 Raw 
 
 75.9 
 65.1-80 
 4 
 
 7 
 
 20.1 
 15.1-27 
 4 
 
 7 
 
 
 
 1.9 
 
 9-4 
 
 4 
 
 
 
 1.7 
 
 1.2-3.2 
 
 4 
 
 343 
 
 Sculpin 
 
 Cottus pollux 
 
 Sculpin, Sea Raven 
 
 Hemitripterus americanus 
 
 Scup, Sea Bream 
 
 Stenotomus chrysops 
 
 Muscle 
 Dried 
 
 10.2 
 
 60.7 
 
 14.2 
 
 12.9 
 
 Muscle 
 Cooked 
 Steamed 
 
 74.9 
 
 71.6-81.0 
 
 3 
 
 21.2 
 
 21.0-21.3 
 
 2 
 
 5.0 
 4.7-5.2 
 
 
 
 Muscle 
 Raw 
 
 75.5 
 
 73.6-77.0 
 
 5 
 
 18.8 
 
 18.4-19.1 
 
 5 
 
 3.7 
 
 1.2-5.9 
 
 5 
 
 1.2 
 
 1.1-1.4 
 
 6 
 
 130 
 
 95 
 
Table 1 . — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash 
 % 
 
 Carbo-, , Calories^' 
 
 hydrates 
 
 1/ 
 
 Per 100 grams 
 
 W}\ole 
 Raw 
 
 70.6 
 
 17.8 
 
 Sea Crow 
 
 Corvina nigrita 
 
 Sea Cucumber 
 
 Stichopus j aponicus 
 
 Sea Cucumber, Red 
 
 Stichopus californias 
 
 Sea Cucumber 
 Holothuroidae 
 
 Raw 
 
 65.1 
 
 
 17.2 
 
 
 
 12.1 
 
 
 
 6.7 
 
 
 
 
 61.9-68, 
 
 .2 
 
 17.1-17, 
 
 .3 
 
 8 
 
 .6-15 
 
 ..6 
 
 6 
 
 .5-6.8 
 
 
 
 2 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 76.5 
 
 
 19.2 
 
 
 
 0.5 
 
 
 
 1.1 
 
 4.7 
 
 
 
 
 16.3-22, 
 
 .0 
 
 
 
 .4-0. 
 
 6 
 
 
 
 .9-1.2 
 
 
 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 
 Dried 
 
 19.0 
 
 
 67.0 
 
 
 
 9.1 
 
 
 
 4.9 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 89.8 
 
 
 6.8 
 
 
 
 0.9 
 
 
 
 1.5 
 
 1.0 
 
 
 84.9-95, 
 
 . 2 
 
 1.3-11, 
 
 .4 
 
 
 
 .2-1. 
 
 4 
 
 
 
 .1-2.7 
 
 
 
 18 
 
 
 17 
 
 
 
 16 
 
 
 
 16 
 
 
 Dried 
 
 8.9 
 
 
 82.0 
 
 
 
 1.7 
 
 
 
 2.6 
 
 4.8 
 
 Dried 6. Soaked 
 
 79.0 
 
 
 18.9 
 
 
 
 0.4 
 
 
 
 0.6 
 
 1.1 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 89.7 
 
 86.2-93. 
 
 2 
 
 ,1 
 
 10.6 
 
 
 
 0.6 
 
 
 
 1.7 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 87.7 
 
 
 6.5 
 
 
 
 0.8 
 
 
 
 2.8 
 
 2.2 
 
 
 81.8-91, 
 
 .9 
 
 2.5-10, 
 
 ,0 
 
 
 
 .1-1. 
 
 4 
 
 1 
 
 .4-4.3 
 
 
 
 6 
 
 
 5 
 
 
 
 3 
 
 
 
 3 
 
 
 Dried 
 
 37.3 
 
 
 38.8 
 
 
 
 1.3 
 
 
 
 17.1 
 
 5.5 
 
 363 
 84 
 
 Sea Devil 
 
 Scorpaena porcus 
 
 Muscle 
 Raw 
 
 73.2 
 
 61.4-79.7 
 
 3 
 
 18.3 
 
 16.2-19.5 
 
 4 
 
 1.5 
 0.5-2.1 
 
 4 
 
 1.5 
 
 1.1-2.1 
 3 
 
 Sea Robin, Armoured 
 
 Peristedion cataphractu 
 
 Muscle 
 Raw 
 
 Sea Robin, Gurnard 
 Trigla aspera 
 
 Sea Robin, Gurnard 
 Trifila lineata 
 
 Sea Robin, Gurnard 
 Trigla lyra 
 
 Sea Robin, Gurnard, Grey 
 Trigla gurnardus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 1.4-3.9 
 3 
 
 Sea Robin, Gurnard, Red 
 Trigla capensis 
 
 Muscle 
 Raw 
 
 78.4-79.2 
 2 
 
 18.3 
 
 18.0-18.6 
 2 
 
 0.9 
 
 0.6-1.3 
 
 3 
 
 1.6-2.1 
 
 2 
 
 Sea Robin, Gurnard, Red 
 Trigla cuculus 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 77.5 
 
 17.7- 
 
 3.4 
 
 .0-81.4 
 
 17.2-18.3 
 
 0.4-6.3 
 
 3 
 
 3 
 
 3 
 
 (3.9) 
 
 0.4 
 
 96 
 
Table 1. — Proximate composition of fitifishes, wiiale 
 
 s, and products 
 
 Sea Robin 
 
 Cllus monti 
 
 Sea Trout 
 
 Cynoscion arenarlus 
 
 Sea Trout, Silver 
 Cynoscion nothus 
 
 Seventy-four 
 
 Dentex undulosas 
 
 Shad 
 
 Clupea alosa 
 
 Shad 
 
 Ethmalosa dorsal i.q 
 
 Sea Robin, Gurnard, Yellow Muscle 
 
 Trlgla lucerna Ka„ 
 
 Muscle 
 
 Roe 
 Raw 
 
 Sea Trout, Corvina Muscle 
 
 Raw 
 
 Sea Trout, Gray „^,3^1g 
 
 Cynoscion regalis r3„ 
 
 76 
 
 2 
 
 
 74.9- 
 
 -77 
 
 5 
 
 
 
 
 76 
 
 6 
 
 
 74.6- 
 
 79 
 
 6 
 
 7 
 
 
 
 Offal 
 
 Raw 74.5 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Sea Trout, Spotted m i 
 
 , ^puLueu Muscle 
 
 Cynoscion nebulosus j^^j^ 
 
 4 
 
 (■niole 
 
 Salted i Dried 28.0 
 
 Muscle 
 
 Raw 75 . 4 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Common and Scientific Name Description Moisture Protein 
 . ? % Z 
 
 19. 1-79. h 17.1-18.1 0.7-1.9 
 
 2 2 
 
 ^"S'""" R^" 76.2 18.6 
 
 6 
 
 Ifliole 
 
 Raw 75.2 16.6 
 
 73.3-77.0 16.4-16.8 1 9-2 
 2 2 
 
 10.4 
 
 20.5 0.5 
 
 18.8 3.1 
 
 75.4 
 
 79.9 17.3 
 
 79.0-81.4 16.2-18.5 
 
 3 3 
 
 7^-1 18.2 
 
 69.5-78.7 17.3-19.0 
 
 2 2 
 
 71.0 21.0 
 
 71.4 20.3 
 
 69.2 20.4 
 
 8-0-70.3 20.3-20.6 
 ^ 4 
 
 51.5 
 
 97 
 
 fa' Ash Carbo- Calories^/ 
 hydrates-' 
 ? _^ Per 100 grams 
 
 79.3 17.6 1.3 1,0 
 
 1.0-1.1 
 
 2 2 
 
 1-9 1. 
 
 72.8-82.0 16.5-22.9 1.0-2.9 1.1-2.4 
 
 6 
 
 2.0 6.4 
 
 6.2-6.7 
 
 2 
 
 15.7-20.0 1.4-4.3 1.1-1.3 
 
 1.4 
 
 1-2 0.3 
 
 74.0 
 
 17.1 
 
 5.8 
 
 3.1 
 
 69.0-79.3 
 
 15.8-17.7 
 
 1.8-10.9 
 
 2.7-3.6 
 
 7 
 
 7 
 
 7 
 
 7 
 
 2-1 0.9 
 
 1.4-3.2 0.8-1.0 
 
 3 
 
 24.4 
 
 5-7 1.0 
 
 1.3-10.0 
 2 
 
 (4.2) 
 4.2 
 
 4-5 5.7 
 
 3.1-6.6 5.5-5.9 
 
 4 4 
 
 19.0 18.6 0.5 
 
 121 
 
 1.3 0.5 93 
 
Table 1. — Proximate composition of finfislies, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 X 
 
 Protein 
 
 Fat 
 
 7. 
 
 Ash Carbo- . Calories^' 
 
 hydratesl' 
 
 _% % Per 100 grams 
 
 Shad , AmerJ can 
 Alosa sapidissirr 
 
 Muscle 
 Raw 
 
 Canned 
 Dried 
 
 70.3 
 64.6-72.9 
 
 71.1 
 6.7 
 
 18.0 
 15.7-19.9 
 
 16.9 
 88.6 
 
 11.2 
 3.0-17.2 
 
 1.3 
 
 1.2-1.5 
 
 7 
 
 2.8 
 
 5.4 
 
 0.4 
 
 
 148 
 354 
 
 Offal 
 Raw 
 
 62.7 
 
 61. 4-63. £ 
 
 3 
 
 16.7 
 
 13.8-20.7 
 
 3 
 
 16.3 
 
 11.5-19.9 
 
 3 
 
 3.4 
 
 3.2-3.6 
 
 3 
 
 Shad, Bastard 
 
 Konosirus thrissa 
 
 Muscle 
 
 Raw 
 
 74.8 
 
 73.7-77.0 
 
 3 
 
 19.8 
 
 19.4-20.0 
 
 3 
 
 4.3 
 
 0.7-10.5 
 
 5 
 
 1.7-1.9 
 3 
 
 Shad, Gizzard 
 
 Anodontostoma chacunda 
 
 Muscle 
 Raw 
 
 77.9 
 77.4-78.4 
 3 
 Dried 49.9 
 
 48.3-51.5 
 
 2 
 
 66.7 
 
 18.1 
 
 18.0-18.2 
 
 3 
 
 23.7 
 
 1.4 
 
 1.2-1.5 
 
 3 
 
 5.5 
 
 2.1 
 
 1.3-2.9 
 
 3 
 
 19.4 
 
 2.8 
 
 Shad, Gizzard 
 
 Dorosoma cepedianum 
 
 Muscle 
 Raw 
 
 69.7 
 
 64.1-81.6 
 
 7 
 
 17.0 
 
 13.8-20.6 
 
 7 
 
 11.2 
 0.9-19.8 
 7 
 
 1.7 
 
 1.2-2.5 
 7 
 
 Whole 
 Raw 
 
 67.2 
 
 63.8-70.6 
 
 2 
 
 13.8 
 
 12.0-15.5 
 
 2 
 
 16.2 
 
 14.2-18.2 
 
 2 
 
 2.4 
 2.2-2.5 
 
 Offal 
 Raw 
 
 60.8 
 58.0-63.5 
 
 12.8 
 
 10.5-15.1 
 
 22.8 
 
 22.4-23.1 
 2 
 
 3.9 
 
 3.6-4.2 
 2 
 
 256 
 
 Shad, Hickory 
 Alosa mediocris 
 
 Shad, Indian 
 Clupea toll 
 
 Shad, Indian 
 Hilsa ilisha 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 63.3 
 
 53.7-71.5 
 
 3 
 
 5.4 
 
 4.2-6.5 
 
 2 
 
 20.7 
 
 17.4-22.8 
 6 
 
 62.2 
 
 60.0-64.3 
 
 4.8 
 0.7 
 
 25.1 
 
 17.6-41.2 
 4 
 
 14.3 
 12.3-16.2 
 
 2 
 
 1.4 
 
 1.7 
 
 1.2-2.2 
 2 
 
 5.5 
 
 4.6-6.4 
 2 
 
 1.2 
 
 12.6 
 
 117 
 
 83 
 
 309 
 
 Shad, Slender 
 Ilisha elongata 
 
 Shad, Threadfin 
 
 Dorosoma petenense 
 
 Shad 
 
 Clupeidae 
 
 Muscle 
 
 
 
 Raw 
 
 
 76.4 
 
 Whole 
 
 
 
 Raw 
 
 
 76.2 
 
 Muscle 
 
 
 
 Raw 
 
 
 71.0 
 
 63.9-79.1 
 
 4 
 
 Cooked 
 
 
 
 Baked 
 
 
 
 With 
 
 Bacon 
 
 64.0 
 
 14.6 
 11.3 
 
 19.4 
 
 18.4-21.9 
 4 
 
 8.0 
 
 8.3 
 
 1.2-12.9 
 
 4 
 
 23.5 
 
 11.8 
 
 4.3 
 
 1.3 
 
 1.1-1.4 
 4 
 
 (0.7) 
 
 127 
 118 
 152 
 
 98 
 
Table 1. — Proximate 
 
 composition of Einfishes, whales, and product 
 
 Conmon and Scientific Name 
 
 Shadeflsh, Meagre 
 Sclaena aqulla 
 
 Shark 
 - Mustelus fasclatus 
 
 Shark, Blacktlp 
 
 Carcharhlnus llmbafii=! 
 
 Shark, Blue 
 
 Carcharhlnus bracyurus 
 
 Description 
 
 Moisture 
 
 7. 
 
 Unspecified 
 Creole 
 FPC 
 
 Whole 
 
 Dried 5, Smoked 
 
 Roe 
 Raw 
 
 Cooked 
 Broiled 
 
 Muscle 
 Raw 
 
 Whole 
 
 Salted S, Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 64.0 
 
 73.3 
 
 6.6 
 
 5.9-7.2 
 
 3 
 
 17.1 
 
 71.2 
 71.5 
 
 76.7 
 
 76.2-77.0 
 
 3 
 
 75.1 
 
 72.0-78.1 
 
 2 
 
 75.8 
 
 Protein 
 % 
 
 23.2 
 
 15.0 
 
 87.1 
 
 85.9-88.6 
 
 3 
 
 64.9 
 
 23.4 
 19.9 
 
 18.5 
 
 17.4-20.1 
 
 3 
 
 23.2 
 
 17.7-26.1 
 
 3 
 
 Fat 
 % 
 
 11.3 
 
 8.7 
 
 1.7 
 
 0.1-4.6 
 
 3 
 
 3.6 
 
 3.8 
 
 2.4 
 
 1.6 
 
 0.9-2.2 
 
 3 
 
 6.5 
 
 0.3 
 0.1-0.5 
 
 Ash 
 
 1.4 
 
 1.4 
 
 4.3 
 
 3.3-5.4 
 
 3 
 
 14. A 
 
 1.6 
 2.0 
 
 1.3-2.3 
 2 
 
 (2.9) 
 
 1.3 
 
 1.1-1.4 
 
 2 
 
 Carbo- Calories^/ 
 hydrates-' 
 
 ^ Per 100 grams 
 
 195 
 
 1.6 145 
 0.3 365 
 
 
 4.2 
 
 128 
 118 
 
 Shark, Blue 
 
 Carcharhlnus glaucus 
 
 Shark, Bull 
 
 Carcharhlnus ganseticus 
 
 Shark, Cat 
 
 Chlloscyllium pla^losum 
 
 Shark, Cat 
 
 Scyliorhinus caniculus 
 
 Shark, Cat, Nurse Hound 
 Scyliorhinus stellaris 
 
 Shark, Darkle Charlie 
 Palatius llcha 
 
 Shark, Elephant 
 
 Callorhlnchus milii 
 
 Shark, Greenland 
 
 Somnlosus microeephaleus 
 
 Shark, Guimny 
 
 Mustelus antarcticus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Fin 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 82.5 
 
 12.5 
 
 1.2 
 
 1.0 
 
 .3-86.3 
 
 10.5-20.2 
 
 0.5-2.0 
 
 0.8-1.2 
 
 5 
 
 7- 
 
 6 
 
 5 
 
 72.2 
 
 79.3 
 
 77.0-81.0 
 
 3 
 
 26.3 
 
 20.5 
 
 28.1 
 21.3 
 (22.6) 
 
 0.7 
 
 0.6-0.8 
 
 3 
 
 0.5 
 
 0.2 
 
 75.8 
 
 25.2 
 
 0.3 
 
 .5-77.0 
 
 23.4-27.0 
 
 0.2-0.4 
 
 2 
 
 2 
 
 2 
 
 2.8 
 
 99 
 
Table 1. — Proximate composition offinfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Z 
 
 Protein 
 7. 
 
 Fat 
 7. 
 
 Ash 
 7. 
 
 Carbo- Calories^' 
 hydrates- 
 
 Z Per 100 grama 
 
 65.7 
 
 62. 9-72. E 
 
 4 
 
 24.5 
 
 21.6-29.0 
 
 4 
 
 4.1 
 
 2.1-5. 
 
 4 
 
 3.6 
 
 3.0-4.6 
 
 4 
 
 Shark, Hammerhead 
 Sphyma blochii 
 
 Muscle 
 Raw 
 
 75.4 
 
 75.1-75.6 
 
 2 
 
 22.3 
 
 21.6-23.0 
 2 
 
 0.4 
 
 0.2-0.5 
 
 2 
 
 1.4 
 
 1.1-1.6 
 
 2 
 
 95 
 
 Shark, Hammerhead, Smooth 
 Sphyma zygaena 
 
 Muscle 
 Raw 
 
 77.2 
 76.1-78.3 
 
 20.8 
 
 19.6-22.6 
 
 0.3 
 
 0.3-0.3 
 2 
 
 1.2 
 
 1.1-1.3 
 
 2 
 
 88 
 
 Shark, Hammerhead 
 Sphymidae 
 
 Muscle 
 Raw 
 
 75.0 
 
 74.1-76.1 
 
 3 
 
 0.3 
 
 97 
 
 Shark, Horn 
 
 Heterodontis francisci 
 
 Shark, Mackerel, Blue-pointer 
 Lamna glauca 
 
 Shark, Mushi 
 
 Scoliodon sorrakewa 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 Dried 
 
 76.5 
 9.6 
 
 53.7 
 
 14.9. 
 67.0 
 
 1.9 
 
 2.9 
 4.9 
 
 1.0 
 (18.5) 
 
 4.7 
 
 
 76 
 232 
 
 105 
 312 
 
 Shark, Pacific Angel 
 Squatina califomica 
 
 Shark, Porbeagle, Mackerel 
 Lamna comubica 
 
 Shark, Porbeagle, Mackerel 
 Lamna nasus 
 
 Shark, Porbeagle, Salmon 
 Lamna ditropsis 
 
 Fin 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.4 
 
 76.5 
 
 75.5-77.7 
 
 2 
 
 21.2 
 
 18.1-23.5 
 
 3 
 
 2.7 
 
 1.9-4.1 
 
 3 
 
 
 0.8 
 
 76.9 
 
 75.8-78.5 
 
 6 
 
 17.2 
 
 14.6-21.5 
 
 3 
 
 1.5 
 
 0.9-2.2 
 
 5 
 
 1 
 
 1.3 
 2-1.3 
 2 
 
 69.4 
 
 62.4-76.4 
 
 2 
 
 17.0 
 
 13.4-20.6 
 
 2 
 
 12.2 
 0.2-24.2 
 2 
 
 1 
 
 1.7 
 5-1.9 
 2 
 
 114 
 109 
 
 Shark, Porbeagle, Mackerel 
 Lamnidae 
 
 Shark, Requiem 
 Carcharhinidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted i Dried 
 
 78.6 
 
 77.0-79.9 
 
 3 
 
 13.6 
 
 19.1 
 
 16.7-20.6 
 
 3 
 
 72.7 
 
 0.4 
 
 1.2 
 
 0.4-i.e 
 
 3 
 1.3 
 
 1.2 
 
 1.1-1.4 
 
 3 
 
 13.3 
 
 Shark, Sand 
 
 Carcharias laticanous 
 
 Shark, Sand 
 
 Carcharias menisorrah 
 
 Fin 
 
 Cooked 
 Fried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 11.3 
 8. 8-13. £ 
 2 
 
 85.9 
 
 82.4-89.4 
 
 0.2 
 
 0.2-0.2 
 2 
 
 0.7 
 
 1.2 
 
 0.8-1.5 
 
 2 
 
 100 
 
Table 1. — Proximate composition offinfishes. wliales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7. 
 
 Protein 
 7. 
 
 Fat 
 % 
 
 Ash 
 7. 
 
 Carbo- Calories^' 
 hydratesi' 
 
 % Per 100 grams 
 
 Shark, School 
 
 Galeorhinus australis 
 
 Muscle 
 Raw 
 
 78.1 
 
 23.3 
 
 0.2 
 
 1.2 
 
 7.8-78.4 
 
 22.9-23.4 
 
 0.1-0.2 
 
 1.2-1.3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 Shark, Sevengill 
 
 Notorynchus maculatus 
 
 Shark, Sharpnose 
 
 Scollodon palasorrah 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 67.9 
 
 22.6 
 
 21.3-23.9 
 
 3 
 
 81.9 
 
 13.1 
 
 1.4 
 
 0.4-2.4 
 
 2 
 
 C.l 
 
 1.2 
 
 1.0 
 
 0.5-1.4 
 
 2 
 
 1.5 
 
 Shark, Sharpnose, Pacific 
 Scoliodon longurio 
 
 Shark, Silky 
 
 Carcharhlnus falciformis 
 
 Shark, Smoothhound 
 Mustelus vulgaris 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 (3.5) 
 
 77.1 
 
 19.7 
 
 0.9 
 
 1.2 
 
 76.3-77.8 
 
 16.0-23.3 
 
 0.6-1.2 
 
 1.1-1.2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 97 
 
 118 
 
 91 
 
 Shark, Soupfin 
 
 Galeorhinus zyopterus 
 
 Shark, Spotted Hound 
 Mustelus manazo 
 
 Shark, Tope 
 
 Galeorhinus galus 
 
 Shark, Thresher 
 Alopias vulpinus 
 
 Shark, Tiger 
 
 Galeocerdo arcticus 
 
 Muscle 
 
 Raw 
 
 Fin 
 Raw 
 
 69. J 
 
 Raw 
 
 78.6 
 76.3-82 
 4 
 
 .3 
 
 19.1 
 14.2-23 
 3 
 
 6 
 
 
 
 0.5 
 1-1.2 
 3 
 
 1.3 
 
 1.2-1.4 
 
 3 
 
 0.. 
 
 Muscle 
 Raw 
 Salted 
 
 72.7 
 
 39.3 
 
 34.0-44. 
 
 2 
 
 5 
 
 28.3 
 
 44.2 
 38.6-49 
 2 
 
 7 
 
 1 
 
 0.2 
 
 2.3 
 
 .5-3.1 
 2 
 
 1.4 
 
 23.2 
 
 19.0-27.4 
 
 2 
 
 
 
 
 Muscle 
 Raw 
 
 78.4 
 75.7-81. 
 
 
 
 20.2 
 
 19.3-21 
 3 
 
 6 
 
 
 
 1.3 
 
 .3-3.3 
 3 
 
 1.3 
 
 
 
 Fin 
 
 Raw 
 
 67.9 
 
 
 24.6 
 
 
 
 0.1 
 
 7.5 
 
 
 
 Muscle 
 Raw 
 
 79.4 
 
 
 16.3 
 
 
 
 0.1 
 
 0.6 
 
 3. 
 
 103 
 83 
 
 115 
 198 
 
 93 
 
 Shark, Whitetip 
 
 Carcharhinus albimarginatus 
 
 Sheathf ish 
 
 Kry topterus krytopterus 
 
 Sheathfish 
 
 Parasilurus asotus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Sheathfish 
 
 Tachysurus gambens is 
 
 Sheathfish 
 
 Tachysurus heudeloti 
 
 Sheefish, Inconnu 
 Stenodus mackenzii 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 18.0 
 
 83 
 
 101 
 
Table 1. — Proximate composition of fmfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Fat 
 % 
 
 Carbo- . Calories^' 
 hydratesi' 
 
 % Per 100 grama 
 
 Sh ine r , Erne raid 
 
 Notropis hudsonius 
 
 Silver fish 
 
 Dentex argyrozona 
 
 Silverside 
 
 Atherina forskali 
 
 Silverside 
 
 Atherina presbyter 
 
 Silverside 
 
 Austromenidia regia 
 
 Whole 
 Raw 
 
 
 69.9 
 
 Muscle 
 Raw 
 
 
 76.3 
 
 76.0-76.5 
 
 2 
 
 Muscle 
 
 Dried, Rinsed, 
 and Drained 
 
 28.9 
 
 Muscle 
 Raw 
 
 
 79.0 
 
 Musc:^e 
 Raw 
 
 
 74.5 
 
 71.9-77.1 
 2 
 
 20.5 
 
 20.3-20.7 
 
 2 
 
 18.3 
 
 17.9-18.7 
 
 2 
 
 1.4 
 
 1.0-1. 
 
 2 
 
 2.2 
 
 4.8 
 
 1.5 
 
 3.0 
 
 86 
 
 Silverside 
 Atherinidae 
 
 Muscle 
 Raw 
 
 78.4 
 
 75.1-82.0 
 
 5 
 
 19.7 
 
 18.8-20.5 
 
 2 
 
 1.3 
 
 0.8-1. 
 
 2 
 
 2.1 
 
 1.6-2.5 
 
 2 
 
 Whole 
 Raw 
 
 73.2 
 
 67.5-78.9 
 
 2 
 
 8.2 
 
 Skate 
 
 Raja platana 
 
 Muscle 
 Raw 
 
 22.4 
 
 1.3 
 
 0.6 
 
 Whole 
 FPC 
 
 3.9 
 
 Skate, Blue 
 Raja batis 
 
 Muscle 
 Raw 
 
 78.0 
 
 21.3 
 
 20.0-22.6 
 
 2 
 
 94 
 
 Skate, Flatback 
 Raja kenojei 
 
 Skate, Starry Ray 
 Raja asterias 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 77.2 
 
 76.1-78.2 
 2 
 
 19.6 
 
 14.2-25.0 
 
 2 
 
 0.7 
 
 0.5-0.9 
 
 2 
 
 1.0 
 
 1.4 
 
 1.1-1.7 
 
 2 
 
 85 
 
 Skate, Thornback 
 Raja clavata 
 
 Muscle 
 Raw 
 
 79.6 
 
 20.7 
 
 19.0-22.4 
 
 2 
 
 85 
 
 Skate 
 Rajidae 
 
 Sleeper 
 
 Eleotris fusca 
 
 scle 
 
 
 Raw 
 
 79.4 
 
 
 76.4-84.5 
 
 
 10 
 
 Cooked 
 
 
 Boiled 
 
 74.0 
 
 Fried 
 
 
 Battered 
 
 55.4 
 
 scle 
 
 
 Raw 
 
 78.4 
 
 20.3 
 
 13.3-25.6 
 
 10 
 
 26.3 
 
 15.0 
 
 1.3 
 
 
 0.5-6 
 
 1 
 
 10 
 
 
 0.7 
 
 
 16.4 
 
 
 1.3 
 
 0.9-1.7 
 
 6 
 
 0.9 
 
 (1.3) 
 
 1.1 
 
 
 (11.9) 
 
 1.3 
 
 93 
 
 111 
 255 
 
 85 
 
 102 
 
Table 1. — Proximate composition of Hnfi 
 
 shes, whales, and products. 
 
 Common and Scientific Name 
 
 Sleeper 
 
 Oxyeleotrls marmorata 
 
 Slimy, Soapy, Ponyfish 
 Lelognathus equula 
 
 Slimy, Soapy 
 
 Leiognathus Insldiatrix 
 
 Slipmouth, Black-Finned 
 Lelognathus daura 
 
 Slipmouth 
 
 Leiognathidae 
 
 Smelt 
 
 Osmerus dentex 
 
 Smelt, Eulachon 
 
 Thaleichthys pacificus 
 
 Smelt, Lake 
 
 Osmerus mordax 
 
 Smelt, Pond 
 
 Hypomesus olidii 
 
 Smelt, Sweet, Ayu 
 
 Plecoglossus altivelis 
 
 Description 
 
 Moisture 
 Z 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 77.4 
 
 Protein 
 % 
 
 19.4 
 
 Fat 
 % 
 
 0.3 
 
 1.1 
 
 l-Jhole 
 Raw 
 
 Ash 
 % 
 
 0.9 
 
 79.1 
 
 
 17.8 
 
 
 
 1.2 
 
 
 77.1-81 
 
 5 
 
 36.8 
 
 
 
 16.7-19 
 5 
 43.4 
 
 6 
 
 
 
 .5-1.8 
 
 5 
 4.9 
 
 1.0-1.9 
 
 5 
 
 15.0 
 
 76.2 
 
 
 19.0 
 
 
 
 1.4 
 
 3 4 
 
 76.0-76 
 2 
 
 4 
 
 18.8-19 
 2 
 
 2 
 
 1 
 
 2-1.6 
 2 
 
 3.2-3.6 
 2 
 
 Raw 
 
 78.7 
 78.2-79.2 
 
 19.6 
 
 1.0 
 
 1.2 
 
 
 2 
 
 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 78.0 
 77.4-79.1 
 
 20.8 
 19.2-22.5 
 
 0.5 
 
 1.5 
 1.3-1.7 
 
 Salted & Dried 
 
 3 
 41.4 
 
 2 
 45.6 
 
 2.5 
 
 2 
 10.5 
 
 Muscle 
 
 
 
 
 
 Dried 
 
 14.9 
 
 64.7 
 
 13.1 
 
 9.7 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 79.6 
 
 14.5 
 
 6.5 
 
 1.3 
 
 Muscle 
 
 
 
 
 
 Raw 
 Canned 
 
 79.4 
 
 77.9-81.0 
 
 4 
 
 54.7 
 
 18.8 
 
 18.5-18.9 
 
 4 
 
 21.1 
 
 2.0 
 
 0.9-2.4 
 
 4 
 
 13.5 
 
 1.1 
 
 1.1-1.2 
 
 3 
 
 5.4 
 
 Dressed 
 
 
 
 
 
 Raw 
 
 78.5 
 
 78.4-78.6 
 
 2 
 
 17.1 
 
 16.4-17.8 
 
 2 
 
 2.5 
 
 2.3-2.7 
 
 2 
 
 2.0 
 
 1.6-2.3 
 
 2 
 
 Whole 
 
 
 
 
 
 Raw 
 Cooked 
 
 79.9 
 
 75.5-87.9 
 
 5 
 
 15.5 
 
 12.7-17.8 
 
 5 
 
 4.0 
 
 2.2-7.6 
 
 5 
 
 2.3 
 
 2.0-2.6 
 
 5 
 
 Unspecified 
 
 84.3 
 
 83.3-85.3 
 
 2 
 
 14.0 
 
 12.8-15.1 
 
 2 
 
 2.6 
 
 1.9-3.3 
 
 2 
 
 2.1 
 
 2.1-2.2 
 
 2 
 
 Wliole 
 
 
 
 
 
 Raw 
 
 76.4 
 
 75.0-77.8 
 
 2 
 
 17.1 
 
 2.9 
 
 4.0 
 3.0-5.0 
 
 ■•luscle 
 
 
 
 
 
 Raw 
 Dried 
 
 77.7 
 
 76.3-78.6 
 
 6 
 
 8.9 
 
 16.8 
 14.6-18.8 
 
 55.4 
 
 3.7 
 
 1.0-6.5 
 
 9 
 
 27.1 
 
 1.4 
 
 1.3-1.4 
 
 4 
 
 10.3 
 
 Carbo- Calories^/ 
 hydrates-' 
 
 _? Per 100 grams 
 
 0.5 
 
 87 
 
 205 
 377 
 117 
 
 93 
 206 
 
 91 
 
 95 
 
 466 
 
 0.9 
 
 103 
 
Table 1. — Proximate composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 X 
 
 Protein 
 7. 
 
 Fat 
 
 7. 
 
 Ash 
 % 
 
 Carbo- 
 hydrates 
 7. 
 
 1/ 
 
 Calorles2' 
 Per 100 grams 
 
 Roe 
 
 Salted 
 
 59.1 
 
 19.4 
 
 4.3 
 
 20.2 
 
 
 
 
 
 116 
 
 Muscle 
 Raw 
 
 79.4 
 
 76.8-81.5 
 
 6 
 
 17.0 
 
 15.6-18.7 
 
 5 
 
 1.4 
 
 1.0-1.8 
 
 4 
 
 1.4 
 
 0.8-1.7 
 
 4 
 
 0.8 
 
 
 
 86 
 
 Whole 
 Cooked 
 Fried 
 Floured 
 Dried 
 
 34.3 
 
 52.5 
 
 42.1-63.0 
 
 2 
 
 25.0 
 
 24.3 
 
 13.3-35.2 
 
 2 
 
 30.8 
 7.7 
 4.9-10.5 
 2 
 
 (4.9) 
 
 17.2 
 
 13.3-21.0 
 
 2 
 
 5.0 
 
 
 
 
 397 
 235 
 
 Dressed 
 Raw 
 
 68.6 
 
 12.0 
 
 19.9 
 
 1.7 
 
 
 
 
 
 234 
 
 Muscle 
 Raw 
 
 75.5 
 
 20.7 
 
 2.1 
 
 (1.7) 
 
 
 
 
 
 102 
 
 Smelt 
 
 Osmeridae 
 
 Snapper 
 
 Chrysophrys gut tula tus 
 
 Snapper 
 
 Lutianus fulvus 
 
 Muscle 
 Raw 
 
 19.7 
 
 84 
 
 Snapper, Grey 
 
 Lutianus griseus 
 
 Snapper, Kulisic 
 
 Hemipterus japonica 
 
 Snapper, Malabar 
 
 Lutianus malabaricus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 77.2 
 
 74.6-79.2 
 
 3 
 
 17.6 
 
 18.0 
 
 18.2 
 
 17.8-18.7 
 
 3 
 
 1.1 
 
 0.2-2.1 
 
 3 
 
 1.6 
 
 1.4 
 
 1.3-1.5 
 
 3 
 
 90 
 
 91 
 
 Snapper, Pargo 
 
 Lutianus Colorado 
 
 Muscle 
 Raw 
 
 Snapper, Red Muscle 
 
 Lutianus campechanus (blackf ordii ) Raw 
 
 Cooked 
 Fried 
 Breaded 
 FPC 
 
 78.8 
 
 75.7-81.9 
 
 2 
 
 77.8 
 76.0-79.2 
 
 11 
 
 46.0 
 8.7 
 
 19.7 
 
 18.3-21.1 
 
 2 
 
 20.2 
 
 18.4-22.4 
 
 4 
 
 16.4 
 93.3 
 
 1.3 
 
 0.5-2.1 
 
 2 
 
 2.6 
 
 0.4-7.4 
 
 5 
 
 9.5 
 0.1 
 
 1.6 
 
 1.1-2.2 
 
 5 
 
 5.5 
 
 2.7 
 
 22.6 
 
 
 242 
 374 
 
 Whole 
 Raw 
 
 5.4 
 
 Snapper, Tanda-Tanda 
 Lutianus kasmira 
 
 Muscle 
 Raw 
 
 78.1 
 
 77.5-78.8 
 
 2 
 
 19.4 
 18.4-20.4 
 
 1.3 
 
 1.2-1.3 
 
 2 
 
 Snapper, Yellowtail 
 Ocyurus chrysurus 
 
 Muscle 
 Raw 
 
 79.8 
 
 79.2-80.1 
 
 2 
 
 19.9 
 
 18.8-20.9 
 
 2 
 
 0.8 
 
 0.7-0.8 
 
 2 
 
 Snapper 
 
 Lutianidae 
 
 Muscle 
 Raw 
 
 78.4 
 
 75.5-80.8 
 
 6 
 
 19.4 
 
 16. 7-21". 9 
 
 7 
 
 1.1 
 
 0.3-2.1 
 
 7 
 
 1.5 
 
 1.2-2.2 
 
 6 
 
 104 
 
Table 1. — Proximate composition of finfishes, whales , and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein 
 
 % 
 
 Fat 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Snook , Constantino 
 Centropomus rob all to 
 
 Snook, Nile Perch 
 Lates neloticus 
 
 Snook, Robalo 
 
 Centropomus armatus 
 
 Sole 
 
 Solea impar 
 
 Sole, Dover 
 
 Microstomus pacificus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 7S 
 
 0.9 
 
 1.1 
 
 75.5 
 12.2 
 
 
 21.9 
 70.0 
 
 1.5 
 13.4 
 
 1.1 
 4.4 
 
 
 
 
 77.8 
 76.9-78 
 3 
 
 5 
 
 20.4 
 
 20.0-21.3 
 
 3 
 
 0.9 
 
 0.7-1.0 
 
 3 
 
 1.1 
 
 1.0-1.2 
 
 3 
 
 
 
 78.5 
 
 
 18.6 
 
 15.9-21.2 
 
 2 
 
 1.7 
 
 2.1 
 
 
 
 83.6 
 82.6-84 
 7 
 
 4 
 
 15.1 
 
 13.9-16.6 
 
 8 
 
 0.9 
 
 0.6-1.2 
 
 8 
 
 1.1 
 
 1.1-1.2 
 
 5 
 
 
 
 91 
 
 101 
 401 
 
 90 
 
 Ifliole 
 Raw 
 
 Offal 
 Raw 
 
 Sole, Dover 
 Solea solea 
 
 Muscle 
 Raw 
 
 78.8 
 
 16.1 
 
 2.5 
 
 1.7 
 
 76.8-80.1 
 
 15.5-16.6 
 
 1.3-3.7 
 
 1.3-2.0 
 
 3 
 
 2 
 
 2 
 
 2 
 
 Sole, English 
 
 Parophrys vetulus 
 
 Muscle 
 Raw 
 
 79. 2-81. f 
 5 
 
 16.8 
 
 1.7 
 
 1.2 
 
 16. 4-: 8. 5 
 
 1.2-1.8 
 
 1.2-1.3 
 
 7 
 
 6 
 
 6 
 
 Offal 
 Raw 
 
 Sole, European 
 Solea vulgaris 
 
 Sole, Flathead 
 
 Hippoglossoides elassodon 
 
 Sole, Lemon 
 
 Microstomus kitt 
 
 Sole, Lenguado 
 
 Faralichthys adspersus 
 
 Raw 
 
 78.7 
 
 77.8-79.2 
 
 4 
 
 20.1 
 
 18.5-22.5 
 
 3 
 
 1.4 
 
 0.5-2.3 
 
 4 
 
 
 1.2 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 81.3 
 
 18.5 
 
 1.1 
 
 
 1.1 
 
 
 
 
 80,0-82.5 
 
 17.6-19.7 
 
 0.9-1.3 
 
 1 
 
 .0-1.2 
 
 
 
 5 
 
 4 
 
 4 
 
 
 3 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 81.8 
 
 16.7 
 
 1.2 
 
 
 1.1 
 
 
 
 
 79.1-84.1 
 
 15.2-18.1 
 
 0.7-1.9 
 
 1 
 
 .0-1.2 
 
 
 
 3 
 
 3 
 
 6 
 
 
 2 
 
 
 Cooked 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 Battered 
 
 60.4 
 
 15.4 
 
 13.0 
 
 
 1.9 
 
 9.3 
 
 Steamed 
 
 77.2 
 
 19.9 
 
 0.9 
 
 
 (2.0) 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 77.8 
 
 75.0-80.3 
 
 5 
 
 19.4 
 16.6-21.6 
 
 4 
 
 0.4 
 0.3-0.4 
 
 
 1.3 
 
 1.1 
 
 93 
 
 84 
 
 78 
 
 105 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 7. 
 
 Protein 
 % 
 
 
 Fat 
 % 
 
 
 Ash 
 % 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 78.4 
 
 18.2 
 
 
 2.0 
 
 
 1.1 
 
 
 74.2-81.0 
 
 15.4-20.4 
 
 
 
 9-3. 
 
 4 
 
 1.0-1.2 
 
 
 6 
 
 8 
 
 
 7 
 
 
 6 
 
 Cooked 
 
 
 
 
 
 
 
 Steamed 
 
 75.4 
 
 19.9 
 
 
 2.6 
 
 
 (2.1) 
 
 
 74.2-76.6 
 
 19.4-20.4 
 
 1 
 
 7-3. 
 
 4 
 
 
 
 2 
 
 2 
 
 
 2 
 
 
 
 Carbo- . Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Sole, Petrale 
 
 Eopsetta jordani 
 
 92 
 
 Whole 
 Raw 
 
 15.9 
 
 Offal 
 Raw 
 
 72.0 
 
 67. 8-74. £ 
 
 3 
 
 15.4 
 
 14.6-16.7 
 3 
 
 7.2 
 
 6. 7-7. J 
 3 
 
 5.7 
 
 3.8-9.0 
 
 3 
 
 Sole, Rex 
 
 Glyptocephalus zachirus 
 
 Muscle 
 Raw 
 
 82.9 
 
 82.4-83.4 
 
 2 
 
 16.4 
 13.8-18.2 
 
 4 
 
 0.7 
 
 0.7-0.8 
 
 3 
 
 1.2 
 
 1.2-1.1 
 
 2 
 
 Whole 
 Raw 
 
 13.6 
 
 13.6-13.6 
 
 2 
 
 79 
 
 Sole, Rock 
 
 Lepidopsetta bilineata 
 
 Sole, Sand 
 
 Psettichthys melanos tictus 
 
 Sole, Tong 
 
 Austroglossus pectoialis 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 12.4 
 
 80.2 
 .2-80.7 
 3 
 
 18.6 
 17.9-19 
 5 
 
 2 
 
 
 
 1.2 
 7-1.6 
 
 4 
 
 1.1 
 
 0.9-1.3 
 
 3 
 
 82.1 
 
 17.2 
 
 
 
 0.5 
 
 1.1 
 
 79.7 
 
 18.4 
 
 
 
 0.2 
 
 1.3 
 
 81 
 85 
 
 Sole. Yellowfin 
 Limanda aspera 
 
 Sole 
 
 Soleidae/Pleuronectidae 
 
 Spadef ish 
 
 Chadtodipterus faber 
 
 Raw 
 
 80.5 
 
 
 17.4 
 
 
 
 1.1 
 
 
 1.4 
 
 
 
 80 
 
 
 79.2-82 
 
 7 
 
 17.0-18 
 
 2 
 
 
 
 .8-1 
 
 3 
 
 1.2-1.6 
 
 
 
 
 3 
 
 
 4 
 
 
 
 4 
 
 
 3 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 79.5 
 
 
 17.9 
 
 
 
 1.0 
 
 
 1.1 
 
 0.5 
 
 83 
 
 
 75.0-86 
 
 1 
 
 14.9-21 
 
 1 
 
 
 
 .3-2 
 
 
 
 0.9-1.2 
 
 
 
 
 9 
 
 
 10 
 
 
 
 11 
 
 
 8 
 
 
 
 Fish Portions 
 
 59.7 
 
 
 13.6 
 
 
 
 5.1 
 
 
 tl.6) 
 
 20.0 
 
 180 
 
 
 53.6-65 
 
 9 
 
 12.6-14 
 
 6 
 
 
 
 .7-9 
 
 4 
 
 {1.6)-(1.6) 
 
 
 
 
 2 
 
 
 2 
 
 
 
 2 
 
 
 2 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 
 
 Fried 
 
 53.8 
 
 
 20.1 
 
 
 
 18.4 
 
 
 (7.7) 
 
 
 
 246 
 
 Steamed 
 
 78.9 
 
 
 17.6 
 
 
 
 1.3 
 
 
 (2.2) 
 
 
 
 82 
 
 Roe 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 71.0 
 
 
 20.7 
 
 
 
 4.6 
 
 
 1.2 
 
 2.5 
 
 129 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 78.7 
 
 
 19.9 
 
 
 
 1.4 
 
 
 1.3 
 
 
 
 92 
 
 Whole 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 76.7 
 
 
 15.1 
 
 
 
 4.5 
 
 
 3.2 
 
 0.5 
 
 119 
 
 
 73.8-79 
 
 6 
 
 13.4-16 
 
 8 
 
 2 
 
 .8-6 
 
 2 
 
 3.2-3.3 
 
 
 
 
 2 
 
 
 2 
 
 
 
 2 
 
 
 2 
 
 
 
 106 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7. 
 
 Protein 
 
 7. 
 
 Fat 
 
 7. 
 
 Ash Carbo- . Calories^' 
 hydrates^' 
 _% % Per 100 grams 
 
 Spadef ish 
 
 Scatophasus argus 
 
 Muscle 
 Raw 
 
 76.5 
 
 72.2-78.0 
 
 7 
 
 17.8 
 
 15.0-20.7 
 
 6 
 
 2.7 
 
 0.6-6.6 
 
 7 
 
 1.4 
 
 1.1-2.5 
 
 7 
 
 Spot 
 
 Leiostomus xanthurus 
 
 Muscle 
 Raw 
 
 77.6 
 
 77.5-77.7 
 
 2 
 
 18.5 
 17.1-19.1 
 
 2.9 
 
 2.7-3.1 
 
 2 
 
 1.2 
 
 1.1-1.2 
 
 2 
 
 Whole 
 Raw 
 
 73.0 
 
 63.9-81. 
 
 11 
 
 15.8 
 13.3-17.9 
 
 11 
 
 7.3 
 0.9-16.5 
 11 
 
 3.9 
 
 3.4-5.1 
 11 
 
 129 
 
 Sprat 
 
 Sprattus sprattus 
 
 Offal 
 Raw 
 
 
 68.9 
 
 14.8 
 
 10.6 
 
 4.6 
 
 Muscle 
 Raw 
 
 
 65.9 
 
 61.3-69.7 
 
 3 
 
 16.7 
 16.5-17.1 
 
 16.6 
 3.0-20.6 
 4 
 
 1.8 
 
 1.5-2.0 
 
 3 
 
 Canned 
 In Oil 
 
 50.2 
 
 18.6 
 
 29.3 
 
 2.0 
 
 159 
 
 In Oil ^ Dried 
 
 In Oil & Smoked 50.2 
 In Tomato Sauce 
 
 and Smoked 64.5 
 
 37.3 
 18.6 
 
 59.4 
 29.6 
 
 5.2 
 2.6 
 
 684 
 340 
 
 Squawf ish 
 
 Ptychocheilus grandes 
 
 Squawf ish 
 
 Ptychocheilus oregonensis 
 
 S targazer 
 
 Uranoscopus s caber 
 
 Steenbras , Sand , Seebes 
 
 Lithognathus mormyrus 
 
 Steenbras , White 
 
 Pagellus lithognotius 
 
 Whole 
 
 
 Raw 
 
 72.3 
 
 
 67.1-78.4 
 
 
 12 
 
 Dried 
 
 (3.1) 
 
 Cooked 
 
 
 Fried 
 
 
 In Deep Fat 33.7 
 
 Grilled 
 
 45.8 
 
 Muscle 
 
 
 Raw 
 
 79.3 
 
 Mus c le 
 
 
 Raw 
 
 78.7 
 
 Offal 
 
 
 Raw 
 
 69.5 
 
 Muscle 
 
 
 Raw 
 
 78.7 
 
 Muscle 
 
 
 Raw 
 
 75.2 
 
 Muscle 
 
 
 Raw 
 
 74.3 
 
 15.9 
 
 15.0-16.6 
 
 9 
 
 55.8 
 
 22.3 
 25.1 
 
 17.3 
 
 72.7-75.8 
 2 
 
 20.3 
 
 19.9-20.7 
 
 2 
 
 9.6 
 3.3-14.6 
 14 
 33.2 
 
 37.9 
 23.2 
 
 3.0 
 
 2.6 
 
 0.9-4.2 
 
 2 
 
 2 
 
 8 
 
 2.5- 
 
 -3.5 
 
 
 1 
 
 7 
 
 9 
 
 (6 
 
 1) 
 
 (5 
 
 9) 
 
 2.4 
 1.5-3.2 
 
 2 
 
 430 
 309 
 
 96 
 
 Steenklipvis , Steenvis 
 Cheilodactylus fasciatus 
 
 Muscle 
 Raw 
 
 107 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Coonnon and Scientific Name 
 
 Description 
 
 Moisture 
 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash Carbo- . Calories^' 
 hydrates^' 
 % % Per 100 grams 
 
 Stingray 
 
 Dasyatis pastinaca 
 
 Stingray, Blue Spotted 
 Dasyatis kuhlii 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 79.5 
 
 79.9 
 
 79.7-80.1 
 2 
 
 0.1 
 
 1.5 
 
 Stingray, Butterfly 
 Fteroplata altavela 
 
 Stingray, Marbled 
 Dasyatis uarnak 
 
 Stingray, Thornback 
 Dasyatis akajei 
 
 Stingray 
 Dasyatidae 
 
 Stockfish 
 
 Merluccius capensis 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 0.7 
 
 80.8 
 77.5-82 
 3 
 
 6 
 
 16.7 
 
 lA. 3-20.0 
 
 3 
 
 
 
 0.3 
 2-0.4 
 2 
 
 1.3 
 
 1.2-1.3 
 
 3 
 
 79.8 
 
 
 20.4 
 
 19.0-21.8 
 
 2 
 
 
 1.0 
 
 2.3 
 
 78.2 
 75.5-81 
 6 
 
 
 
 18.5 
 
 16.1-24.5 
 
 7 
 
 
 
 0.5 
 2-0.6 
 4 
 
 1.0 
 
 0.7-1.7 
 
 4 
 
 77.3 
 69.8-81 
 3 
 64.9 
 
 2, 
 
 18.5 
 
 16.8-21.8 
 
 3 
 
 32.0 
 
 
 
 2.3 
 8-5.4 
 
 3 
 0.9 
 
 2.1 
 
 1.2-3.0 
 
 2 
 
 (2.2) 
 
 0.9 
 
 91 
 
 136 
 
 Stumpnose, Red 
 Pagrus gibbiceps 
 
 Stumpnose, White 
 Spar us globiceps 
 
 Sturgeon 
 
 Acipenser sturio 
 
 Whole 
 Dried 
 
 
 14.8 
 
 78.5 
 
 1.4 
 
 5.9 
 
 
 
 Muscle 
 Raw 
 
 Dried 
 Salted 
 
 S Dried 
 
 76.4 
 
 75.5-77.2 
 
 2 
 
 14.6 
 
 10.5 
 
 20.6 
 
 20.0-21.1 
 
 2 
 
 68.3 
 
 62.2 
 
 1.2 
 
 1.0-1.3 
 
 2 
 
 6.6 
 
 4.0 
 
 1.5 
 
 1.4-1.5 
 
 2 
 
 10.5 
 
 23.3 
 
 0. 
 
 
 
 
 Muscle 
 Raw 
 
 
 75.1 
 
 20.5 
 
 2.2 
 
 1.4 
 
 0. 
 
 Muscle 
 Raw 
 
 
 79.2 
 
 16.3 
 
 3.0 
 
 1.4 
 
 
 
 77.8-80.9 
 3 
 
 14.2-18.0 
 3 
 
 327 
 94 
 
 326 
 285 
 
 105 
 
 0.6-6.2 
 5 
 
 0.8-1. 
 3 
 
 Sturgeon, Lake 
 
 Acipenser fulvescens 
 
 Sturgeon 
 
 Acipenseridae 
 
 Roe 
 
 
 Raw 
 
 44.0 
 
 Muscle 
 
 
 Raw 
 
 71.0 
 
 Muscle 
 
 
 Raw 
 
 78.7 
 
 Canned 
 
 ^ 
 
 Dried 
 
 50.6 
 
 Cooked 
 
 
 Steamed 
 
 67.5 
 
 30.0 
 
 31.8 
 24.7 •■ 
 
 19.7 
 9.1 
 1.9 
 
 9.6 
 5.7 
 
 7.6 
 2.1 
 
 0.4 
 
 
 297 
 158 
 .90 
 
 215 
 
 150 
 
 108 
 
Table 1. — Proximate composition of finfishes, whales, and produces. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Carbo- Calories^' 
 hydrates-' 
 
 % Per 100 gram3 
 
 Sucker, Buffalo 
 
 Ictiobus cyprinellus 
 
 Sucker, Carp 
 
 Carplodes meridionalis 
 
 Sucker, Carp 
 
 Carplodes thompsoni 
 
 Sucker, Common 
 
 Catostomus coimnersoni 
 
 Raw 
 
 51.5 
 46.0-57 
 2 
 
 
 
 26.4 
 
 25.8-26.9 
 
 2 
 
 19.3 
 
 15.0-23.6 
 
 3 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Unspecified 
 
 73.8 
 68.6-79 
 2 
 
 54.2 
 
 
 
 15.3 
 19.0 
 
 16.6 
 24.1 
 
 Offal 
 Raw 
 
 55.5 
 
 
 15.6 
 
 23.1 
 
 Muscle 
 Raw 
 
 79.4 
 
 
 19.2 
 
 1.0 
 
 Muscle 
 Raw 
 
 76.2 
 
 
 19.3 
 
 3.1 
 
 Muscle 
 Raw 
 
 80.0 
 
 
 17.7 
 
 1.5 
 
 279 
 
 78.7-81.9 
 12 
 
 1.4 
 1.2-1.5 
 
 2.9 
 
 1.4 
 
 276 
 
 Whole 
 Raw 
 
 75.7 
 
 75.3-76.0 
 
 2 
 
 16.0 
 
 15.7-16.3 
 
 2 
 
 3.8 
 
 3.2-4.3 
 
 2 
 
 Sucker, Redfin 
 
 Moxostoma aureolum 
 
 Muscle 
 Raw 
 
 79.3 
 
 76.5-82.3 
 
 3 
 
 18.0 
 
 17.4-18.5 
 
 2 
 
 3.3 
 
 2.7-3.E 
 2 
 
 1.6 
 
 1.3-l.f 
 
 2 
 
 Sucker 
 
 Catostomidae 
 
 Muscle 
 Raw 
 
 78.3 
 75.8-81.1 
 
 17.7 
 
 17.3-18.6 
 
 7 
 
 3.5 
 
 1.4-6.2 
 7 
 
 1.1 
 1.0-1.2 
 
 Offal 
 Raw 
 
 71.8 
 
 70.0-73.5 
 
 2 
 
 15.1 
 
 14.5-15.6 
 
 2 
 
 8.4 
 
 7.8-8.9 
 
 2 
 
 6.0 
 
 4.4-7.5 
 
 2 
 
 136 
 
 Sunfish, Bluegill 
 Lepomis macrochirus 
 
 Sunfish, Crappie, White 
 Pomoxis annularis 
 
 Sunfish, Rock Bass 
 
 Ambloplites rupestris 
 
 Sunfish 
 
 CenCrarchidae 
 
 Surgeonf ish 
 
 Acanthurus bleekeri 
 
 Swordf ish 
 
 Xiphias gladius 
 
 Whole 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.5 
 
 
 13.4 
 
 
 
 2.3 
 
 
 
 3.9 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 81.8 
 
 
 16.8 
 
 
 
 0.8 
 
 
 
 1.0 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.0 
 
 
 19.0 
 
 
 
 0.9 
 
 
 
 1.1 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 78.4 
 
 
 20.4 
 
 
 
 1.7 
 
 
 
 1.2 
 
 
 
 74.8-80 
 
 3 
 
 19.3-21 
 
 5 
 
 
 
 .9-2. 
 
 4 
 
 1 
 
 .1-1.3 
 
 
 
 4 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 Cooke 
 
 d 
 
 
 
 
 
 
 
 
 
 
 Boi 
 
 led 
 
 79.5 
 
 
 18.0 
 
 
 
 (1.5) 
 
 
 
 1.5 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.7 
 
 
 18.4 
 
 
 
 0.5 
 
 
 
 1.2 
 
 
 
 79.4-79 
 
 8 
 
 17.4-19 
 
 2 
 
 
 
 .4-0. 
 
 6 
 
 1 
 
 .1-1.3 
 
 
 
 3 
 
 
 3 
 
 
 
 3 
 
 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 74.5 
 
 
 19.4 
 
 
 
 4.4 
 
 
 
 1.4 
 
 
 
 67.6-77 
 
 7 
 
 16.9-21 
 
 2 
 
 2 
 
 .0-6. 
 
 7 
 
 1 
 
 0-2.5 
 
 
 
 15 
 
 
 13 
 
 
 
 13 
 
 
 
 11 
 
 84 
 
 109 
 
Table 1. — Proximate composition of flnfishes, whales, and produc 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 7, 
 
 Fat 
 
 % 
 
 Ash Carbo- Calories^' 
 hydrates^' 
 7. % Per 100 srams 
 
 Tarpon, Bidbid 
 
 Slops hawaliensis 
 
 Tarpon, Buan-Buan 
 
 Megalops cyprinoides 
 
 Tarpon 
 Elopidae 
 
 Tench 
 
 Tinea tinea 
 
 Canned 
 Cooked 
 Baked 
 
 In Sour Cream 
 Broiled 
 
 With Cheese 
 Unspecified 
 
 78.0 
 
 69.6 
 
 62.7 
 
 64.8 
 
 64.5-65.0 
 
 3 
 
 56.9 
 
 With Mushrooms 57.1 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 77.4 
 
 76.7-78.4 
 
 3 
 
 76.4 
 
 74.7-77.3 
 
 6 
 
 77.3 
 
 71.0-83.6 
 
 2 
 
 61.2 
 
 60.5-61.8 
 
 2 
 
 79.2 
 
 78.9-79.5 
 
 2 
 
 28.1 
 28.1 
 27.4-28 
 3 
 23.7 
 21.7 
 
 7 
 
 19.2 
 18.7-19 
 3 
 
 6 
 
 19.8 
 17.0-22 
 6 
 
 2 
 
 3.0 
 
 6.0 
 
 8.4 
 
 5.9 
 
 5.0-6.E 
 
 3 
 
 14.1 
 
 17.7 
 
 1.7 
 
 0.3-1.6 
 
 3 
 
 2.3 
 
 0.2-4.2 
 6 
 
 1.5 
 
 1.6 
 
 2.1 
 1.5 
 
 0.9-1. 
 
 3 
 
 2.0 
 
 2.0 
 
 1.3 
 
 1.1-2.0 
 
 6 
 
 3.3 
 1.5 
 
 97 
 
 188 
 166 
 
 238 
 252 
 
 16.6 1.0 
 
 15.2-18.0 0.4-1.7 
 
 2 3 
 
 84 
 
 Teraglin, Geelbeck 
 
 Atractoscion acquidens 
 
 Therapon 
 
 Therdpon plumbeu s 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 2.5 
 
 0.7-4.2 
 
 2 
 
 19.5 
 
 Whole 
 
 Salted & Dried 26.6 
 
 Therapon, Grunt 
 Therapon puta 
 
 Muscle 
 Raw 
 
 Therapon, Large Scaled, Banded Grunter Muscle 
 Therapon theraps Raw 
 
 Therapon, Tigerfish 
 Therapon jarbua 
 
 Therapon 
 
 Theraponidae 
 
 Threadfln 
 
 Galeoides decadactylus 
 
 Mas c le 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75.2 
 
 75.0-75.4 
 
 2 
 
 76.6 
 
 75.2-78.3 
 
 4 
 
 77.9 
 
 76.5-79.6 
 
 3 
 
 19.6 
 
 19.4-19.7 
 
 2 
 
 18.4 
 17.2-22.2 
 
 4 
 
 20.0 
 
 18.8-20.7 
 
 3 
 
 2.6 
 
 2.5-2.6 
 
 2 
 
 1.6 
 
 0.6-2.9 
 
 4 
 
 1.1 
 
 0.4-2.4 
 
 4 
 
 2.6 
 
 2.5-2. 
 
 2 
 
 1.1 
 
 0.7-1.4 
 4 
 
 1.3 
 
 1.4 
 
 1.0-1. 
 
 3 
 
 2.3 
 
 205 
 
 79.3 
 
 0.9 
 
 82 
 
 110 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Moisture 
 Z 
 
 Protein 
 % 
 
 Fat 
 
 % 
 
 Ash 
 7. 
 
 Carbo- Calories^' 
 hydrates- 
 Z Per 100 grams 
 
 Threadfin 
 
 Fentanemus qulnquarias 
 
 Threadfin 
 
 Polynemus heptadactylus 
 
 Threadfin 
 
 Polynemus indlcus 
 
 Threadfin, Atlantic 
 
 Polydactylus octonemus 
 
 Threadfin, Four- rayed 
 Polynemus tetradac tylus 
 
 Threadfin, Shiny- nose 
 
 Polydactylus quadrifllls 
 
 Threadfin, Small-mouth 
 Polynemus microstoma 
 
 Threadfin 
 Polynemidae 
 
 Tilapla, Mozambique Mouthbrooder 
 Tilapia mossambica 
 
 Muscle 
 Raw 
 
 79.4 
 
 19.2 
 
 
 
 0.7 
 
 0.7 
 
 Muscle 
 Raw 
 
 76.6 
 
 17.9 
 
 
 
 2.9 
 
 1.3 
 
 Muscle 
 Raw 
 
 77.4 
 
 15.5 
 
 
 
 (5.8) 
 
 1.3 
 
 Dressed 
 Dried 
 
 14.3 
 
 66.8 
 
 
 
 4.7 
 
 10.5 
 
 Whole 
 Raw 
 
 74.0 
 
 67.9-76.6 
 
 12 
 
 18.0 
 
 17.3-19 
 
 12 
 
 1 
 
 1 
 
 4.7 
 
 .5-10.9 
 12 
 
 3.5 
 
 2.0-4.0 
 12 
 
 Muscle 
 Raw 
 
 78.5 
 
 76.0-80.7 
 
 3 
 
 17.9 
 16.5-19 
 3 
 
 4 
 
 
 
 0.4 
 
 .1-0.6 
 
 2 
 
 1.2 
 
 1.1-1.3 
 
 2 
 
 Whole 
 
 Fishmeal 
 
 0.9 
 
 85.1 
 
 
 
 7.1 
 
 6.9 
 
 Muscle 
 Raw 
 
 78.3 
 
 . 19.8 
 
 
 
 0.3 
 
 1.6 
 
 Muscle 
 Raw 
 
 75.4 
 
 19.7 
 
 
 
 0.2 
 
 1.1 
 
 Muscle 
 Raw 
 
 76.1 
 
 20.2 
 
 
 
 1.1 
 
 1.4 
 
 Muscle 
 Raw 
 
 76.1 
 
 20.2 
 
 
 
 1.1 
 
 
 1.4 
 
 70.9-78.2 
 
 19.1-21 
 
 
 
 
 
 4-2 
 
 
 
 1.2-2.2 
 
 7 
 
 6 
 
 
 
 6 
 
 
 7 
 
 45.7 
 
 40.2 
 
 
 
 1.8 
 
 
 12.3 
 
 45.0-46.4 
 
 
 
 
 
 
 11.6-13.0 
 
 2 
 
 
 
 
 
 
 2 
 
 77.4 
 
 18.5 
 
 
 
 2.4 
 
 
 1.0 
 
 
 17.1-19 
 
 7 
 
 1 
 
 .9-2 
 
 8 
 
 
 
 3 
 
 
 
 2 
 
 
 
 0.7 
 
 103 
 
 32^ 
 
 83 
 
 Tilapia 
 Cichlidae 
 
 Tilefish 
 
 Branchlostegus iaponicus 
 
 Tilefish 
 
 Lopholatilus chamaeleonticeps 
 
 Muscle 
 
 
 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 73.7 
 
 
 23.3 
 
 
 1.7 
 
 1.4 
 
 
 
 73.2-74 
 
 2 
 
 22.0-24 
 
 5 
 
 0.5-2.8 
 
 1.0-1 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 Fried 
 
 
 8.2 
 
 
 39.4 
 
 
 39.4 
 
 13.0 
 
 Dried 
 
 
 23.7 
 
 
 54.3 
 
 
 11.3 
 
 10.7 
 
 • Dried 6. 
 
 Smoked 
 
 10.6 
 
 
 77.0 
 
 
 8.2 
 
 4.2 
 
 Smoked 
 
 
 19.5 
 18.6-20 
 2 
 
 3 
 
 53.1 
 
 
 9.1 
 
 17.6 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 78.2 
 77.8-78 
 2 
 
 6 
 
 17.8 
 
 
 2.8 
 
 2.4-3.1 
 
 2 
 
 2.2 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 80.3 
 
 
 18.6 
 17.5-19 
 2 
 
 8 
 
 1.2 
 
 0.5-1.8 
 
 2 
 
 1.4 
 
 
 
 512 
 
 
 
 319 
 
 
 
 382 
 
 0.7 
 
 297 
 
 111 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 7. 
 
 Protein 
 
 7, 
 
 Fat 
 
 % 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 7. Per 100 grams 
 
 Tilefish 
 
 Branch! OS tegidae 
 
 Tomcod 
 Gadidae 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Casserole 
 
 Patties 
 
 Steak 
 
 Baked 
 
 Broiled 
 
 In Cheese Sauce 
 
 In Egg Sauce 
 Tlrabals 
 
 Muscle 
 Raw 
 
 77.5 
 
 
 19.1 
 
 
 2.1 
 
 
 
 1.2 
 
 
 
 
 95 
 
 77.0-77 
 
 9 
 
 18.7-19 
 
 5 
 
 2.0-2 
 
 2 
 
 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 
 
 
 
 
 
 73.1 
 
 
 12.3 
 
 
 6.5 
 
 
 
 2.1 
 
 
 6-0 
 
 132 
 
 57.2 
 
 
 18.9 
 
 
 13.2 
 
 
 
 1.8 
 
 
 8.9 
 
 230 
 
 71.6 
 
 
 24.5 
 
 
 3.7 
 
 
 
 1.1 
 
 
 
 
 131 
 
 67.0 
 
 
 26.1 
 
 
 5.1 
 
 
 
 1.8 
 
 
 
 
 150 
 
 66.0 
 
 
 19.7 
 
 
 8.7 
 
 
 
 1.6 
 
 
 4.0 
 
 173 
 
 63.3-68 
 
 7 
 
 16.1-23 
 
 3 
 
 7.8-9 
 
 6 
 
 1 
 
 .4-1. 
 
 7 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 
 
 2 
 
 
 
 
 72.4 
 
 
 18.6 
 
 
 5.4 
 
 
 
 1.4 
 
 
 2.2 
 
 132 
 
 71.0 
 
 
 16.5 
 
 
 7.1 
 
 
 
 2.0 
 
 
 3.4 
 
 144 
 
 81.5 
 
 
 17.0 
 
 
 0.4 
 
 
 
 0.8 
 
 
 0.3 
 
 72 
 
 81.5-81 
 
 5 
 
 16.9-17 
 
 2 
 
 0.2-0 
 
 6 
 
 
 
 .4-1 
 
 
 
 
 
 3 
 
 
 3 
 
 
 3 
 
 
 
 3 
 
 
 
 
 Tonguef ish 
 
 Cynoglossidae 
 
 Torpedo, Panga 
 
 Megalaspis cordyla 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 79.6 
 
 75.6 
 73.3-77.4 
 
 4 
 
 20.4 
 
 19.6-22.3 
 
 4 
 
 1.6 
 1.5-1. 
 
 4 
 
 1.2 
 1.1-1.4 
 
 4 
 
 Trevally, Great, Talakitok 
 Caranx sexfasciacus 
 
 Muscle 
 Raw 
 
 75.6 
 
 71.5-78. 
 
 7 
 
 20.2 
 
 18.5-22.0 
 
 7 
 
 2.5 
 
 0.4-6.3 
 
 7 
 
 1.3 
 
 1.0-1.8 
 5 
 
 50.4 
 
 4.2 
 
 Trevally, Pennant 
 Alectis ciliaris 
 
 Triggerfish 
 Balistidae 
 
 Tripletail 
 
 Lobotes surinamensis 
 
 Trout, Brook 
 
 Salvelinus fontinalis 
 
 Trout, Brown 
 Salmo trutta 
 
 Trout, Dolly Varden 
 Salvelinus malma 
 
 Muscle 
 Raw 
 
 77.8 
 
 
 18.4 
 
 
 
 0.9 
 
 
 1.3 
 
 1.6 
 
 Muscle 
 Raw 
 
 79.8 
 
 
 18.4 
 
 
 
 0.8 
 
 
 1.7 
 
 
 
 Muscle 
 Raw 
 Dried 
 
 77.6 
 24.9 
 
 
 20.4 
 55.3 
 
 
 
 0.7 
 5.2 
 
 
 1.2 
 10.3 
 
 
 4.3 
 
 Muscle 
 Raw 
 
 Canned 
 
 77.0 
 74.0-80 
 6 
 68.4 
 
 5 
 
 18.5 
 17.5-19 
 3 
 22.3 
 
 2 
 
 
 
 1.6 
 .7-2 
 
 3 
 6.1 
 
 1 
 
 1.0 
 
 0.8-1.2 
 
 3 
 
 3.7 
 
 1.9 
 
 
 l-Jhole 
 Raw 
 
 75.2 
 71.5-77 
 4 
 
 2 
 
 15.6 
 13.3-21 
 4 
 
 ^2 
 
 1 
 
 5.2 
 
 .9-7 
 
 6 
 
 8 
 
 3.4 
 
 2.0-6.3 
 
 4 
 
 0.6 
 
 Muscle 
 Raw 
 
 77.5 
 77.2-78 
 3 
 
 
 
 18.5 
 18.2-19 
 3 
 
 
 
 2 
 
 2.9 
 
 .0-3 
 
 3 
 
 4 
 
 1.5 
 
 
 
 Muscle 
 Raw 
 
 73.6 
 73.1-74 
 2 
 
 1 
 
 19.9 * 
 
 
 5 
 
 6.0 
 
 .4-6 
 2 
 
 5 
 
 1.2 
 
 
 
 112 
 
Table 1. — Proximate composition of finflshes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Fat 
 % 
 
 Ash 
 X 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Trout, Lake 
 
 Salvelinus namaycush 
 
 Muscle 
 
 
 Raw 
 
 
 High 
 
 fat 
 
 Low 
 
 fat 
 
 42.6 
 
 32.1-54.7 
 
 12 
 
 72.9 
 
 64.5-79.0 
 
 14 
 
 10.2 
 
 7.9-12.9 
 
 12 
 
 17.2 
 
 13.5-20.0 
 
 50.0 
 
 0.6 
 
 3.0-66.7 
 
 0.1-0.7 
 
 13 
 
 12 
 
 11.1 
 
 1.2 
 
 6.9-21.8 
 
 0.5-2.7 
 
 10 
 
 9 
 
 Whole 
 Raw 
 
 Low fat 
 
 2.5 
 
 235 
 
 Offal 
 Raw 
 
 225 
 
 Trout, Pollan 
 
 Coregonus pollan 
 
 Muscle 
 Cooked 
 Fried 
 
 Battered 
 Steamed 
 
 64.3 
 77.1 
 
 18.7 
 18.1 
 
 12.1 
 2.1 
 
 (4.8) 
 (2.7) 
 
 185 
 91 
 
 Trout, Rainbow 
 Salmo gairdneri 
 
 Trout 
 
 Salmonidae 
 
 Tuna 
 
 Thunnus maccoyi 
 
 Tuna 
 
 Thunnus orientalis 
 
 Tuna, Albacore 
 Thunnus alalunga 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Cooked 
 
 Steamed 
 
 Muscle 
 Raw 
 
 72.0 
 
 66.3-79.8 
 
 15 
 
 62.2 
 
 57.7-66.8 
 
 5 
 
 71.6 
 
 67.7-75.6 
 
 5 
 
 62.9 
 
 58.3-73.3 
 
 5 
 
 76.4 
 
 74.5-80.5 
 
 4 
 
 63.2 
 
 73.2 
 
 70.6-78.0 
 
 3 
 
 Raw 
 
 
 60.6 
 
 
 
 
 52.5-6D 
 
 6 
 
 
 
 2 
 
 
 Dried 
 
 
 20.8 
 
 
 scle 
 
 
 
 
 Raw 
 
 
 67.6 
 
 
 
 
 62.3-74 
 
 2 
 
 
 
 18 
 
 
 Dark 
 
 meat 
 
 70.7 
 
 
 
 
 68.6-78 
 
 9 
 
 
 
 7 
 
 
 20.7 
 
 18.2-22 
 
 13 
 
 20.5 
 
 19.6-21 
 
 5 
 
 4 
 4 
 
 18.9 
 18.4-19 
 3 
 
 1 
 
 27.8 
 26.7-28.9 
 
 
 17.7 
 
 15.0-20.0 
 
 5 
 
 22.7 
 
 20.5 
 
 18.0-22.3 
 
 3 
 
 21.8 
 
 
 20.9-22 
 
 6 
 
 3 
 
 
 77.6 
 
 
 25.2 
 
 
 21.8-27 
 
 6 
 
 18 
 
 
 22.8 
 
 
 22.0-24 
 
 
 
 7 
 
 
 6.8 
 
 2.1-13.6 
 
 29 
 
 14.6 
 
 9.0-20.1 
 
 5 
 
 1.3 
 1.0-1.5 
 
 10 
 
 1.2 
 
 1.2-1.2 
 
 5 
 
 9.3 
 
 3.8-15.0 
 
 6 
 
 2.7 
 2.5-3.0 
 
 4 
 
 9.0 
 6.2-11.8 
 
 5 
 
 1.6 
 
 1.6-1.6 
 
 3 
 
 3.8 
 0.7-10.3 
 4 
 11.4 
 
 1.1 
 
 0.8-1.5 
 
 4 
 
 2.7 
 
 3.9 
 
 2.5-4.8 
 
 3 
 
 1.5 
 
 2.0 
 
 1.3-2.6 
 
 2 
 
 1.4 
 
 11.8 
 2.4-26.4 
 3 
 1.2 
 
 1.1 
 
 1.0-1.1 
 
 2 
 
 5.2 
 
 6.3 
 0.7-13.2 
 
 19 
 
 5.5 
 2.6-8.4 
 
 1.4 
 1.2-3.0 
 
 16 
 
 1.2 
 1.2-1.3 
 
 1.0 
 
 
 0.9 
 
 194 
 121 
 
 193 
 
 113 
 
Table 1. — Proximate composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Z 
 
 Fat 
 
 7. 
 
 Ash 
 
 Z 
 
 Carbo- Calories^' 
 hydrates- 
 
 Z Per 100 grams 
 
 Canned 
 In Oil 
 
 57.7 
 
 52. 9-62. A 
 
 2 
 
 26.1 
 
 24.8-27.4 
 
 2 
 
 6.1 
 
 1.9-8.3 
 
 3 
 
 2.8 
 
 2.7-2.£ 
 
 2 
 
 Offal 
 
 Fishmeal 
 
 (26.3) 
 
 Tuna, Albacore 
 Scombridae 
 
 Tuna, Big Eye 
 Thunnus obesus 
 
 Tuna, Bluefin 
 
 Thunnus thynnus 
 
 Raw 
 
 77.3 
 
 
 
 73.6-78 
 
 4 
 
 
 4 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Dark meat 
 
 72.5 
 
 
 
 71.4-73 
 
 6 
 
 
 2 
 
 
 Light meat 
 
 73.2 
 
 
 
 71.4-75 
 
 6 
 
 
 4 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Dark meat 
 
 67.6 
 
 
 
 52.7-74 
 
 7 
 
 
 5 
 
 
 Light meat 
 
 69.7 
 
 
 
 58.5-73 
 
 5 
 
 
 17 
 
 
 Canned 
 
 
 
 In Oil 
 
 53.2 
 
 
 
 52.8-53 
 
 5 
 
 18.8 
 
 17.9-19.6 
 
 2 
 
 21.3 
 16.1-26.5 
 
 2 
 
 24.2 
 
 22.5-26.5 
 
 4 
 
 23.5 
 
 21.4-25.3 
 
 5 
 
 24.5 
 
 20.3-27.0 
 
 17 
 
 22.1 
 19.4-25.0 
 
 4 
 
 3.0 
 1.9-4.1 
 
 4 
 
 2.4 
 
 1.3-3.5 
 
 2 
 
 1.5 
 
 0.6-2.6 
 
 5 
 
 8.5 
 
 0.2-25.0 
 
 6 
 
 5.0 
 0.5-14.1 
 
 18 
 
 28.1 
 20.0-42.3 
 
 4 
 
 1.1 
 
 0.9-1.2 
 
 2 
 
 1.3 
 
 1.2-1.4 
 
 2 
 
 1.2 
 
 1.0-1.4 
 
 4 
 
 1.3 
 
 0.9-1.5 
 
 5 
 
 1.3 
 1.2-1.6 
 
 15 
 
 2.1-3.2 
 3 
 
 Tuna, Skipjack 
 
 Euthynnus pelamis 
 
 Muscle 
 Raw 
 
 Cooked 
 Broiled 
 
 Fried 
 Breaded 
 Dried 
 
 Canned 
 In Brine 
 
 68.9 
 
 60.7-72.1 
 
 18 
 
 59.0 
 57.6-60.4 
 
 2 
 
 58.6 
 
 29.6 
 
 15.3-39.6 
 
 3 
 
 34.4 
 
 64.9 
 
 63.1-66.7 
 
 2 
 
 62.9 
 
 24.9 
 
 21.3-27.3 
 
 19 
 
 33.2 
 31.7-34.9 
 
 30.2 
 
 60.2 
 
 51.5-75.6 
 
 3 
 
 44.0 
 
 33.0-55.0 
 
 2 
 
 25.9 
 
 24.0-27.8 
 
 2 
 
 29.0 
 
 4.5 
 0.2-11.0 
 18 
 
 3.2 
 
 2.6-4.1 
 
 3 
 
 6.7 
 
 4.8 
 
 3.1-6.2 
 
 3 
 
 1.5 
 
 1.4-1.5 
 
 2 
 
 3.2 
 
 2.8-3.6 
 
 2 
 
 5.7 
 
 4.8-6.5 
 
 2 
 
 1.4 
 
 1.0-1.7 
 
 13 
 
 2.1 
 
 2.0-2.1 
 
 2 
 
 1.6 
 
 4.4 
 
 2.7-6.6 
 
 3 
 
 7.7 
 
 3.5 
 
 2.4-4.6 
 
 2 
 
 3.0 
 
 2.9 
 
 1.0 
 
 193 
 
 288 
 
 Tuna, Skipjack 
 Scombridae 
 
 Dressed 
 
 
 
 
 
 
 
 
 Dried 
 
 
 16.0 
 
 56.6 
 
 5.3 
 
 25.7 
 
 
 
 274 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 73.0 
 
 70.0-76.0 
 
 2 
 
 23.7 .. 
 
 22.0-25.4 
 2 
 
 4.1 
 
 2.8-6.5 
 
 4 
 
 1.3 
 
 
 
 132 
 
 Dried 
 
 
 14.3 
 
 75.6 
 
 5.1 
 
 4.0 
 
 1.0 
 
 352 
 
 Half D 
 
 ried 
 
 39.0 
 
 51.5 
 
 6.2 
 
 2.7 
 
 0.6 
 
 264 
 
 114 
 
Table 1. — Proximate composition of 'finfishes, whales , and products 
 
 Common and Scientific Name 
 
 Description 
 
 Protein 
 % 
 
 Fat 
 % 
 
 Ash Carbo- Calories^' 
 hydrates- 
 % % Per 100 grams 
 
 Tuna, Yellowfin 
 Thunnus albacares 
 
 Tuna 
 
 Scombridae 
 
 Wliole 
 
 
 
 
 
 
 
 
 
 Fishmeal 
 
 9.3 
 
 
 52.5 
 
 
 11.0 
 
 (27.2) 
 
 
 
 309 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 Dark meat 
 
 70.5 
 
 
 23.4 
 
 
 4.1 
 
 1.7 
 
 0.2 
 
 131 
 
 
 70.4-70 
 
 7 
 
 23.3-2 3 
 
 6 
 
 3.7-4.6 
 
 1.6-1.8 
 
 
 
 
 3 
 
 
 3 
 
 
 3 
 
 3 
 
 
 
 Light meat 
 
 73.2 
 
 
 24.3 
 
 
 1.9 
 
 1.4 
 
 
 
 114 
 
 
 64.4-75 
 
 8 
 
 21.8-26 
 
 2 
 
 0.1-11.9 
 
 1.0-1.9 
 
 
 
 
 32 
 
 
 31 
 
 
 30 
 
 30 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 
 In Oil 
 
 72.4 
 
 
 27.0 
 
 
 6.8 
 
 2.4 
 
 
 
 159 
 
 
 59.9-65 
 
 3 
 
 22.9-29 
 
 
 
 3.0-15.2 
 
 1.9-2.7 
 
 
 
 
 3 
 
 
 3 
 
 
 5 
 
 3 
 
 
 
 In Water 
 
 70.6 
 
 
 22.9 
 
 
 2.9 
 
 2.7 
 
 0.9 
 
 136 
 
 
 63.8-74 
 
 8 
 
 21.6-24 
 
 
 
 0.8-5.8 
 
 1.1-3.7 
 
 
 
 
 3 
 
 
 3 
 
 
 3 
 
 3 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Broiled 
 
 
 
 
 
 
 
 
 
 With Soy 
 
 
 
 
 
 
 
 
 
 Sauce 
 
 62.1 
 
 
 33.8 
 
 
 0.2 
 
 2.6 
 
 1.3 
 
 142 
 
 Salted & Dried 22.5 
 
 
 49.5 
 
 
 4.0 
 
 24.3 
 
 
 
 234 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 71.4 
 
 
 24.7 
 
 
 5.1 
 
 1.3 
 
 
 
 145 
 
 
 66.0-78. 
 
 5 
 
 21.3-27. 
 
 3 
 
 0.2-13.0 
 
 1.0-1.9 
 
 
 
 
 4 
 
 
 4 
 
 
 5 
 
 4 
 
 
 
 Canned 
 
 67.4 
 
 
 27.4 
 
 
 6.5 
 
 2.9 
 
 
 
 168 
 
 
 63.8-70. 
 
 5 
 
 22.2-29 
 
 4 
 
 3.9-8.8 
 
 1.5-5.0 
 
 
 
 
 5 
 
 
 6 
 
 
 5 
 
 4 
 
 
 
 In Brine 
 
 69.6 
 
 
 28.7 
 
 
 3.0 
 
 6.5 
 
 
 
 142 
 
 
 62.0-77 
 
 .1 
 
 28.4-29 
 
 .0 
 
 2.0-4.0 
 
 5.0-8.2 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 In Oil 
 
 54.3 
 
 
 25.3 
 
 
 17.1 
 
 2.4 
 
 0.9 
 
 259 
 
 
 47.9-61 
 
 .0 
 
 18.8-29 
 
 .1 
 
 8.2-27.7 
 
 1.7-3.5 
 
 
 
 
 12 
 
 
 16 
 
 
 17 
 
 12 
 
 
 
 In Water 
 
 68.5 
 
 
 27.2 
 25.6-29 
 3 
 
 .4 
 
 2.3 
 
 0.4-7.6 
 
 4 
 
 1.9 
 
 1.4-2.2 
 
 3 
 
 
 
 130 
 
 Creamed 
 
 63.6 
 
 
 10.8 
 
 
 18.0 
 
 1.4 
 
 5.2 
 
 230 
 
 Tuna Supreme 
 
 63.5 
 
 
 13.3 
 
 
 11.0 
 
 11.9 
 
 0.3 
 
 153 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Baked 
 
 
 
 
 
 
 
 
 
 In Spanish Sauce 
 
 74.7 
 
 
 17.0 
 
 
 3.8 
 
 1.3 
 
 3.2 
 
 115 
 
 Boiled 
 
 58.5 
 
 
 27.0 
 
 
 13.0 
 
 1.5 
 
 
 
 225 
 
 Served with Egg 
 
 
 
 
 
 
 
 
 
 Sauce 
 
 67.9 
 
 
 22.2 
 
 
 6.1 
 
 1.5 
 
 2.3 
 
 153 
 
 Broiled 
 
 57.6 
 
 
 34.9 
 
 
 4.1 
 
 2.0 
 
 1.4 
 
 182 
 
 Cakes 
 
 62.5 
 
 
 12.8 
 
 
 11.3 
 
 1.4 
 
 12.0 
 
 201 
 
 Chowder 
 
 
 
 
 
 
 
 
 
 Manhattan 
 
 82.3 
 
 
 8.3 
 
 
 4.0 
 
 1.3 
 
 4.1 
 
 86 
 
 New England 
 
 80.8 
 
 
 10.0 
 
 
 3.6 
 
 0.9 
 
 4.7 
 
 91 
 
 Croquettes 
 
 53.0 
 
 
 18.3 
 
 
 14.4 
 
 1.7 
 
 12.4 
 
 252 
 
 Fried 
 
 
 
 
 
 
 
 
 
 Breaded 
 
 58.6 
 
 
 30.2 
 
 
 6.7 
 
 1.6 
 
 2.9 
 
 193 
 
 Noodle Casserole 
 
 71.2 
 
 
 8.9 
 
 
 5.9 
 
 1.5 
 
 12.5 
 
 139 
 
 . Fie 
 
 68.0 
 
 
 9.3 
 
 
 7.5 
 
 2.1 
 
 12.6 
 
 156 
 
 Salad 
 
 69.8 
 
 
 14.6 
 
 
 12.1 
 
 10.5 
 
 
 
 167 
 
 
 68.1-71 
 
 .5 
 
 14.0-15 
 
 .2 
 
 8.9-15.2 
 
 8.9-12.1 
 
 
 
 
 2 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 Shepherd's Pie 
 
 71.2 
 
 
 8.6 
 
 
 6.9 
 
 2.1 
 
 11.2 
 
 141 
 
 Slaw 
 
 74.0 
 
 
 11.5 
 
 
 9.3 
 
 9.3 
 
 
 
 130 
 
 Steaks-Stuffed 
 
 58.1 
 
 
 21.7 
 
 
 9.1 
 
 2.1 
 
 9.0 
 
 204 
 
 With Creole Sauce 75.4 
 
 
 15.4 
 
 
 3.8 
 
 1.7 
 
 3.7 
 
 111 
 
 115 
 
Table 1. — Proximate composition of finfishes, whales, and produces. 
 
 Common and Scientific Name 
 
 Description 
 
 Protein 
 
 
 % 
 
 
 53.5 
 55.0 
 81.6 
 
 
 60.9 
 59.6-65 
 5 
 
 3 
 
 24.3 
 20.7-26 
 3 
 
 7 
 
 Fat 
 
 % 
 
 Carbo- . Calories^' 
 hydrates- 
 7. Per 100 grams 
 
 Tunny 
 
 Thunnus vulgaris 
 
 Dried 33.9 
 
 Dried & Smoked 34.4 
 FPC 6.6 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 6.1 
 
 4.2-6.7 
 5 
 
 65.5 
 
 65.4-65.5 
 
 2 
 
 51.3 
 
 3.1 
 1.4 
 0.5 
 
 9.7 
 7.0-11.9 
 
 4 
 
 6.4 
 
 1.8-13.1 
 
 3 
 
 20.0 
 
 6.6 
 7.7 
 0.8 
 
 21.0 
 19.8-23.3 
 
 4 
 
 1.4 
 
 1.2-1.6 
 
 3 
 
 4.3 
 
 2.9 
 
 1.5 
 
 10.5 
 
 254 
 239 
 373 
 
 340 
 
 278 
 
 Tunny, Little 
 
 Euthynnus alletteratus 
 
 Muscle 
 Raw 
 
 74.1 
 
 22.9 
 
 4.0 
 
 1.7 
 
 2.3-23.5 
 
 1.6-9.3 
 
 1.4-2.0 
 
 5 
 
 5 
 
 5 
 
 Turbot 
 
 Relnhardtius hippoglossoides 
 
 Turbot, Arrow tooth 
 
 Atheresthes s tomias 
 
 Turbot, Greenland 
 
 Atheresthes evermanni 
 
 Turbot 
 
 Pleuronectidae 
 
 Viperf ish 
 
 Chauliodus sloani 
 
 Wahoo 
 
 Acanthocybium solanderi 
 
 Weakf ish 
 
 Larimus peli 
 
 Weever, Greater 
 Trachinus draco 
 
 Dressed 
 
 
 Raw 
 
 (70.1) 
 
 Muscle 
 
 
 Raw 
 
 75.3 
 
 Muscle 
 
 
 Raw 
 
 78.1 
 
 
 74.6-79. 
 
 
 4 
 
 Muscle 
 
 
 Raw 
 
 78.9 
 
 Muscle 
 
 
 Raw 
 
 75.6 
 
 
 70.2-82.4 
 
 
 7 
 
 Cooked 
 
 
 Unspecified 
 
 75.6 
 
 Smoked 
 
 74.6 
 
 Muscle 
 
 
 Raw 
 
 85.8 
 
 Muscle 
 
 
 Raw 
 
 77.8 
 
 Walleye 
 
 
 Muscle 
 
 Stizostedlon vitreur 
 
 n vltreum 
 
 Raw 
 
 Weakfish 
 
 
 Muscle 
 
 Cynoscion petronus 
 
 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16.2 
 13.8-17.9 
 
 4 
 
 16.9 
 
 15.3 
 
 12.4-18.1 
 
 6 
 
 20.7 
 13.4 
 
 11.6 
 
 10.8-12.4 
 
 2 
 
 4.8 
 
 2.4-9.3 
 
 4 
 
 3.5 
 
 9.7 
 1.4-15.6 
 
 1.1 
 1.0-1.2 
 
 4 
 
 1.0 
 
 1.1 
 .7-1.3 
 
 4 
 
 (2.1) 
 3.7 
 
 77.8 
 
 
 22.9 
 
 21.6-24.1 
 
 2 
 
 1.5 
 
 0.7-2.3 
 
 2 
 
 
 1.1 
 
 78.8 
 76.6-79 
 5 
 
 7 
 
 19.7 
 
 18.6-22.1 
 
 5 
 
 1.2 
 
 0.5-1.8 
 
 5 
 
 1 
 
 1.3 
 1-1.5 
 5 
 
 76.5 
 76.3-76 
 2 
 
 6 
 
 19.3 
 19.0-19 
 
 5 
 
 2 
 
 5.3 
 
 .6-7 
 
 2 
 
 9 
 
 2 
 
 3.1 
 .9-3.2 
 
 2 
 
 78.8 
 
 
 19.5. 
 
 
 
 0.6 
 
 
 
 1.1 
 
 76.0 
 
 
 19.4 
 
 
 
 0.7 
 
 
 
 1.4 
 
 141 
 157 
 
 108 
 
 99 
 
 97 
 133 
 
 105 
 
 125 
 
 83 
 
 116 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Coimnon and Scientific Name 
 
 Description 
 
 Moisture 
 % 
 
 Protein 
 
 % 
 
 Fat 
 
 Ash 
 % 
 
 Carbo- Calories^' 
 hydrates- 
 
 % Per 100 grams 
 
 Weever, Lesser 
 Trachinus vlpera 
 
 Weever 
 
 Trachlnidae 
 
 Whale, Fin 
 
 Balaenoptera phepaleus 
 
 Whale, Sperm 
 
 Phyester catadon 
 
 Whale 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 71.1 
 
 22.4 
 
 1.3 
 
 Raw 
 
 
 79.6 
 
 16.5 
 
 
 
 2.2 
 
 
 1.5 
 
 
 74 
 
 .9-84.2 
 
 13.7-19 
 
 2 
 
 
 
 8-3.6 
 
 0.7-2.3 
 
 
 
 2 
 
 2 
 
 
 
 2 
 
 
 2 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Fishmeal 
 
 
 6.8 
 
 54.8 
 
 
 
 3.7 
 
 
 30.8 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Fishmeal 
 
 
 6.0 
 
 61.0 
 
 
 
 2.7 
 
 
 26.7 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 68.8 
 
 21.9 
 
 
 
 7.1 
 
 
 1.1 
 
 
 62 
 
 .9-72.8 
 9 
 
 16.2-27 
 7 
 
 4 
 
 2 
 
 1-18 
 9 
 
 5 
 
 0.8-1.3 
 6 
 
 Fishmeal 
 
 
 7.9 
 
 74.3 
 
 
 
 7.7 
 
 
 6.0 
 
 
 7 
 
 .3-8.6 
 5 
 
 53.0-86 
 5 
 
 
 
 4 
 
 0-16 
 5 
 
 9 
 
 3.2-13.2 
 4 
 
 3.9 
 
 87 
 
 156 
 
 Whltefish, Lake 
 
 CoreRonus clupeaformis 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 47.9 
 
 72.9 
 
 18.5 
 
 7.2 
 
 1.2 
 
 65.6-79.0 
 
 17.2-19.8 
 
 1.7-16.3 
 
 1.0-1.4 
 
 11 
 
 12 
 
 13 
 
 12 
 
 316 
 
 Offal 
 Raw 
 
 Whitefish 
 Salmonidae 
 
 Whiting, Australian 
 Sillago sihama 
 
 Whiting, Blue 
 
 Micromesistius pout ass ou 
 
 Raw 
 
 75.1 
 
 69.8-79.8 
 
 10 
 
 18.6 
 
 15.1-22.9 
 
 8 
 
 5.2 
 
 3.2-8.5 
 
 8 
 
 1.4 
 
 1.1-1.6 
 
 6 
 
 
 
 Whole 
 Raw 
 Fishmeal 
 
 69.9 
 9.1 
 6.5-13.4 
 3 
 
 22.2 
 
 65.9 
 
 57.2-70.4 
 
 6 
 
 6.5 
 
 4.3 
 
 1.9-7.5 
 
 3 
 
 1.5 
 
 22.0 
 
 20.9-23.4 
 
 4 
 
 
 
 
 Muscle 
 Raw 
 
 76.0 
 73.8-77.8 
 
 7 
 
 19.6 
 18.2-20.4 
 
 7 
 
 1.4 
 
 0.4-5.7 
 
 8 
 
 1.5 
 
 0.8-2.1 
 
 7 
 
 1. 
 
 Muscle 
 Raw 
 
 79.6 
 
 78.6-80.5 
 
 18.1 
 
 0.8 
 
 1.2 
 
 0. 
 
 147 
 302 
 
 Whiting, King 
 
 Menticirrhus saxatilis 
 
 Whiting, Sand 
 Sillago clliata 
 
 Muscle 
 Raw 
 
 Offal 
 Raw 
 
 Muscle 
 Raw 
 
 79.2 
 76.3-81 
 
 4 
 
 7 
 
 74.4 
 70.6-80 
 4 
 
 6 
 
 17.1 
 
 16.5-17.9 
 
 4 
 
 15.0 
 
 14.0-16.5 
 
 4 
 
 2.6 
 
 0.7-6.1 
 
 4 
 
 6.0 
 
 1.1-11.0 
 
 4 
 
 1.1 
 
 1.0-1.1 
 
 4 
 
 3.8 
 
 3.4-4.5 
 
 4 
 
 129 
 
 76.0 
 
 117 
 
Table 1. — Proximate composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Moisture 
 
 Z 
 
 Protein 
 
 % 
 
 Fat 
 % 
 
 Ash Carbo- Calories^' 
 hydrates- 
 __% Z Per 100 grams 
 
 Whiting 
 
 Sillaginidae 
 
 Muscle 
 Raw 
 
 77.8 
 
 18.9 
 
 1.3 
 
 1.4 
 
 74.0-83.0 
 
 16.0-21.3 
 
 0.4-5.7 
 
 0.8-2.1 
 
 14 
 
 12 
 
 15 
 
 11 
 
 0.6 
 
 Windtog 
 
 Pterosmaris (Carsio) axillaris 
 
 Wolffish, Atlantic 
 Anarhichas lupus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 78.2 
 
 80.6 
 
 17.6 
 
 2.8 
 
 8.1-84.0 
 
 16.0-18.5 
 
 2.1-3.0 
 
 3 
 
 3 
 
 4 
 
 Wrasse 
 
 Crenilabrus mediterraneus 
 
 Muscle 
 
 Raw 
 
 80.0 
 
 1.4 
 
 81 
 
 Wrasse 
 
 Crenilabrus me lops 
 
 Wrasse 
 
 Labrus viridis 
 
 Wrasse, Ballan 
 Labrax bergylta 
 
 Wrasse, Bass 
 
 Labrax (Roccus) lupus 
 
 Wrasse, Peacock 
 Crenilabrus payo 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 79.2 
 
 16.9 
 
 
 1.4 
 
 2.6 
 
 80.2 
 
 18.3 
 
 
 0.9 
 
 1.2 
 
 73.6 
 
 73.5-73.6 
 
 2 
 
 18.2 
 17.7-18 
 2 
 
 7 
 
 4.2 
 
 2.0-6.2 
 
 3 
 
 2.7 
 
 2.3-3.1 
 
 2 
 
 78.2 
 
 77.1-78.8 
 
 3 
 
 18.2 
 16.3-19 
 4 
 
 2 
 
 1.4 
 
 1.2-1.5 
 
 4 
 
 1.3 
 
 1.2-1.5 
 
 4 
 
 79.6 
 
 77.2-82.0 
 
 2 
 
 19.4 
 16.2-22 
 2 
 
 5 
 
 0.8 
 
 0.4-1.1 
 
 2 
 
 1.2 
 
 1.1-1.3 
 
 2 
 
 80 
 81 
 
 89 
 
 Wrasse , Pintade 
 Coris giof f redi 
 
 Wrasse , Rainbow 
 Jules Jules 
 
 Wrasse, Spinola 
 Labrus turdus 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 79.1 
 
 78.0-80.1 
 
 2 
 
 18.3 
 
 18.1-18.4 
 
 2 
 
 1.4 
 
 1.1-1.6 
 
 2 
 
 1.7 
 
 1.3-2.1 
 
 2 
 
 78.6 
 
 77.5-79.7 
 
 2 
 
 18.5 
 
 1.2 
 
 1.3 
 
 92 
 86 
 
 86 
 
 Wrasse, Tautog 
 Tautoga onitis 
 
 Wrasse 
 Labridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 75 
 92 
 
 Wreckf ish 
 
 Polyprion cerniu 
 
 Muscle 
 Raw 
 
 76.7 
 
 17.5 
 
 15.6-19.3 
 
 2 
 
 4.0 
 
 1.3-6.7 
 
 2 
 
 Wreckfish, Black Bass 
 Polyprion amerlcanus 
 
 Muscle 
 Raw 
 
 77.1 
 
 74.5-79.9 
 
 3 
 
 17.4 
 
 17.0-17.7 
 
 3 
 
 3.9 
 
 1.0-6.7 
 
 3 
 
 1.0 
 
 0.8-1.1 
 3 
 
 1/ 
 
 2/ 
 
 4/ 
 
 5/ 
 
 This value was obtained by difference if the average of the means. 
 
 Caloric value estimated by multiplying protein content by 4; fat by 9; and carbohydrate by^^. 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in literature cited. 
 
 Number of mean values, which were reported in the literature cited. 
 2' Figure obtained by calculation. 
 7/ 
 
 FPC abbreviation for fish protein concentrate. 
 
 Method of processing was not clearly described or the fish was identified only by common name. 
 
 118 
 
Tabic 2. — Proximate composition of crustaceans and products. 
 
 CoiT'jr.on and Scientific N'ame 
 
 Description 
 
 Protein Fat 
 
 % X 
 
 Ash 
 
 Carbohydrates^'^ Calories-' 
 Z Per 100 grams 
 
 Crab 
 
 Folybus henslo 
 
 i<Ihole 
 Raw 
 
 Crab 
 
 Portunus sanguinalatus 
 
 Muscle 
 Raw 
 
 Crab 
 
 Portunus trituberculacus 
 
 Crab, Blue 
 
 Callinectes sapidus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Steamed 
 
 flO 
 
 .2-83 
 
 3 
 
 
 35/ 
 
 
 
 80.3 
 
 
 77 
 
 .4-85 
 18 
 77.6 
 
 7 
 
 76 
 
 .1-79 
 2 
 
 
 
 16. 3-' , 0.3^' 
 12.6-19.0-' 0.1-Q,'.^ 
 
 -Af'' 
 
 15.9 
 
 1.3 
 
 1.9 
 
 8.6-19.8 
 
 0.4-2.2 
 
 1.3-2.7 
 
 13 
 
 19 
 
 12 
 
 18.4 
 
 0.3 
 
 2.8 
 
 18.0-18.7 
 
 
 
 2 
 
 
 
 Offal 
 Raw 
 Meal 
 
 67.5 
 
 5.8 
 
 4.4-8.2 
 
 5 
 
 12.4 
 
 34.6 
 
 1.5 
 2.2 
 
 10.8 
 39.7 
 
 24.0-58.4 2.0-2.7 20.5-56.0 
 5 4 5 
 
 7.8 
 17.7 
 
 94 
 229 
 
 Roe 
 
 Raw 
 
 Crab, Blue, Deep Sea 
 Portunus pelaRJcus 
 
 Muscle 
 Raw 
 
 77.6 
 
 75.5-79.8 
 
 4 
 
 16.1 1.8 2.3 
 
 11.5-19.9 0.5-4.5 1.9-2.6 
 
 4 3 3 
 
 Crab 
 
 Portunidae 
 
 Muscle 
 Raw 
 
 Canned 
 Salted 
 
 76.8 
 75.3 
 60.2 
 
 17.9 2.0 2.0 
 16.0 3.3 1.6 
 18.3 4.3 16.0 
 
 1.3 
 3.8 
 1.2 
 
 95 
 109 
 
 117 
 
 Roe 
 
 Salted 
 
 Crab, Chinese 
 
 Eriochoia sinensis 
 
 Muscle 
 Raw 
 
 Offal 
 Meal 
 
 35.9 3.9 39.7 
 
 33.0-38.1 3.0-4.6 38.8-41.0 
 
 3 3 3 
 
 Crab, Dungeness 
 
 Cancer magister 
 
 Muscle 
 Raw 
 
 80.0 
 78.1-82.3 
 
 17.3 1.3 1.5 
 
 13.8-23.4 0.8-3.0 1.2-2.0 
 20 24 17 
 
 Canned 
 In Brine 
 
 77.6 
 76.6-78.5 
 
 18.5 1.0 2.4 
 
 lb. 8-20. 5 0.9-1.2 2.1-2. 
 
 Cooked 
 Steamed 
 
 78.4 
 
 76.6-82.9 
 
 7 
 
 77.3 
 
 76.3-78.1 
 
 5 
 
 1.1-3.0 1. '1-1.7 
 
 19.6 1.0 2.3 
 
 17.6-20.8 0.9-1.3 1.4-3.0 
 
 Offal 
 Raw 
 
 56.9 
 
 53.2-61.2 
 
 5 
 
 14.0 0.8 15.3 
 
 13.4-14.7 0.5-.1.5 14.4-16.3 
 
 5 5 5 
 
 119 
 
Table 2. — Proximate composition of crustaceans and products. 
 
 Common and Scientific Mame 
 
 Description 
 
 Carbohydratesi' Calories-'^ 
 % Per 100 grams 
 
 Crab, Edible 
 Cancer paRurus 
 
 Muscle 
 Raw 
 
 77.4 
 75.3-79.5 
 
 17.6 1.4 3.5 
 16.0-19.2 1.3-1.5 
 2 2 
 
 Crab, Jonah 
 
 Cancer borealis 
 
 Crab, King 
 
 Paralithodes camtschatica 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 
 Canned 
 
 Cooked , 
 Unspecified - 
 
 
 81 
 
 9 
 
 
 76 
 
 .0- 
 
 1^ 
 
 87 
 
 4 
 
 
 77 
 
 1 
 
 
 75 
 
 .3- 
 
 L 
 
 75 
 
 9 
 
 
 77 
 
 6 
 
 
 76 
 
 .2- 
 
 79 
 
 5 
 
 15.2 0.8 1.5 
 
 9.6-20.0 0.3-2.5 1.3-1.7 
 
 21 19 18 
 
 18.5 1.6 2.2 
 
 17.5-19.7 0.5-2.6 1.3-3.3 
 
 3 3 3 
 
 17.8 1.7 1.9 
 
 15.1-20.7 0.4-3.3 1.3-1.9 
 
 Offal 
 Raw 
 .Meal 
 
 83.4 
 
 4.7 
 
 4.7-4.7 
 
 7.9 1.5 5.4 
 
 39.8 7.4 31.1 
 
 39.7-39.9 4.7-10.1 26.6-35.7 
 
 1.8 
 17.0 
 
 52 
 294 
 
 Crab, Necora, Cangrejos 
 Cancer polydon 
 
 Whole 
 Cooked 
 Baked 
 
 Crab, Queen 
 
 ectes opilio 
 
 Muscle 
 Raw 
 
 81.5 
 0.6-82.9 
 3 
 82.5 
 
 15.6 1.0 1.9 
 
 15.3-16.0 0.9-1.1 1.7-2.1 
 
 3 3 3 
 
 14.2 1.1 2.0 
 
 Crab , Red 
 
 Pleuroncodes planipes 
 
 Muscle 
 Raw 
 
 Crab, Red 
 
 Podaphehalmus vigil 
 
 Muscle 
 Cooked 
 
 Unspecified 
 
 80.6 
 
 80.0-81.1 
 
 3 
 
 15.8 0.4 2.6 
 
 14.7-16.7 0.3-0.4 2.3-3.0 
 
 3 3 3 
 
 Crab, Red, Deep Sea 
 Geryon quinquedens 
 
 Muscle 
 Raw 
 
 1.6 
 
 1.4-1. 
 
 Offal 
 Meal 
 
 Crab, Samoan 
 Scylla serrata 
 
 Muscle 
 Raw 
 
 78.3 
 
 75.1-81.0 
 
 5 
 
 14.2-20.1 0.7-4.0 1.5-1.9 
 
 Crab , Sand 
 
 Platyonichus ocellatus 
 
 Muscle 
 Raw 
 
 Crab, Snow 
 
 ectes bairdi 
 
 Muscle 
 
 Raw 
 
 79.7 
 79.4-80.0 
 
 18.4 
 
 1.3 
 
 1.2 
 
 18.0-18.8 
 
 1.0-1.5 
 
 1.0-1.3 
 
 2 
 
 2 
 
 2 
 
 19.5 
 
 1.0 
 
 1.6 
 
 Crab, Spider 
 Fulvia mutic 
 
 Muscle 
 Raw 
 
 120 
 
Table 2. — Proximate composition of crustaceans and products. 
 
 Comrr^on and Scientific Name 
 
 Descriptlo 
 
 Moisture 
 % 
 
 Protein 
 X 
 
 Fat 
 % 
 
 Ash 
 % 
 
 Carbohydrates- 
 
 Calories^/ 
 Per 100 gram 
 
 Crab, Swimming 
 Portunus puber 
 
 Crab , Tanner 
 
 Chionoectes tanneri 
 
 Crab 
 
 Potamonidae 
 
 Crab 
 
 Unspecified 
 
 Raw 
 
 67.3 
 
 
 
 66.1-73 
 
 1 
 
 
 2 
 
 
 Muscle 
 
 
 
 Raw 
 
 80.0 
 
 
 
 78.6-81 
 
 4 
 
 
 5 
 
 
 Canned 
 
 78.4 
 
 
 
 77.7-79 
 
 1 
 
 
 2 
 
 
 Cooked 
 
 
 
 Unspecified 
 
 81.5 
 
 
 Muscle 
 
 
 
 Raw 
 
 73.2 
 
 
 
 68.1-78 
 
 4 
 
 
 2 
 
 
 Salted 
 
 65.9 
 
 
 Muscle 
 
 
 
 Raw 
 
 77.1 
 
 
 
 69.1-84 
 
 7 
 
 
 23 
 
 
 Canned 
 
 77.9 
 
 
 
 76.0-81 
 
 5 
 
 
 7 
 
 
 Cooked 
 
 
 
 Appetizer 
 
 61.8 
 
 
 Baked 
 
 69.6 
 
 
 Bisque 
 
 80.8 
 
 
 Boiled 
 
 72.5 
 
 
 Cakes 
 
 62.8 
 
 
 
 60.9-64 
 
 6 
 
 
 2 
 
 
 Canapes 
 
 57.3 
 
 
 Casserole 
 
 69.9 
 
 
 
 64.7-75 
 
 
 
 
 2 
 
 
 Chowder 
 
 83.7 
 
 
 Devilled 
 
 58.2 
 
 
 
 53.1-63 
 
 3 
 
 
 2 
 
 
 Fried-Sottshell 
 
 48.8 
 
 
 Imperial 
 
 71.9 
 
 
 Jambalaya 
 
 79.5 
 
 
 Jellied 
 
 75.2 
 
 
 Mousse 
 
 77.8 
 
 
 Newberg 
 
 66.3 
 
 
 Potato Cake 
 
 72.7 
 
 
 Puff 
 
 72.3 
 
 
 Puff Shell 
 
 57.5 
 
 
 Ravigote 
 
 75.1 
 
 
 Salad 
 
 
 
 Aspic 
 
 81.9 
 
 
 Avocado 
 
 74.8 
 
 
 
 70.9-78 
 
 .6 
 
 
 2 
 
 
 Sandwich 
 
 
 
 Barbecue 
 
 51.9 
 
 
 Hot 
 
 52.2 
 
 
 Souffle 
 
 70.0 
 
 
 Soup 
 
 
 
 Cream 
 
 82.7 
 
 
 Creole 
 
 84.5 
 
 
 Stew 
 
 81.2 
 
 
 Tomato 
 
 
 
 Stuffed 
 
 77.7 
 
 
 With Eggs 
 
 75.2 
 
 
 Paste 
 
 68.2 
 
 
 
 66.7-69 
 
 .7 
 
 
 2 
 
 
 19.5 
 
 1.4 
 
 1.0 
 
 17.7-20.7 
 
 1.0-1.6 
 
 0.4-1.3 
 
 5 
 
 3 
 
 5 
 
 19.3 
 
 1.5 
 
 1.6 
 
 18.9-19.7 
 
 1.3-1.7 
 
 1,5-1.7 
 
 2 
 
 2 
 
 2 
 
 13.1 
 
 3.4 
 
 4.6 
 
 12.4-13.8 
 
 2.9-3.8 
 
 3.1-6.2 
 
 2 
 
 2 
 
 2 
 
 11.3 
 
 7.0 
 
 11.8 
 
 16.2 
 
 2.6 
 
 2.0 
 
 7.2-22.9 
 
 0.7-12.5 
 
 1.0-3.4 
 
 20 
 
 21 
 
 18 
 
 17.8 
 
 1.6 
 
 2.1 
 
 15.1-21.8 
 
 0.3-2.9 
 
 1.8-2.6 
 
 10 
 
 10 
 
 6 
 
 15.7 
 
 12.5 
 
 2.3 
 
 12.8 
 
 10.6 
 
 2.3 
 
 8.8 
 
 4.7 
 
 1.8 
 
 19.2 
 
 5.2 
 
 3.1 
 
 17.4 
 
 11.3 
 
 2.2 
 
 16.4-18.4 
 
 9.8-12.8 
 
 2.0-2.3 
 
 2 
 
 2 
 
 2 
 
 17.0 
 
 10.4 
 
 2.7 
 
 11.6 
 
 9.7 
 
 1.9 
 
 11.3-11.9 
 
 4.9-14.4 
 
 1.7-2.0 
 
 2 
 
 2 
 
 2 
 
 4.5 
 
 3.7 
 
 1.2 
 
 11.1 
 
 10.7 
 
 2.8 
 
 10.7-11.4 
 
 9.4-13.2 
 
 2.6-2.9 
 
 2 
 
 3 
 
 2 
 
 16.4 
 
 18.4 
 
 3.1 
 
 14.6 
 
 7.6 
 
 2.0 
 
 8.2 
 
 4.4 
 
 1.3 
 
 9.4 
 
 7.3 
 
 1.8 
 
 10.4 
 
 9.0 
 
 1.2 
 
 13.7 
 
 12.2 
 
 2.0 
 
 11.1 
 
 5.7 
 
 2.0 
 
 12.1 
 
 11.4 
 
 1.7 
 
 11.1 
 
 17.9 
 
 2.9 
 
 12.4 
 
 6.1 
 
 2.6 
 
 8.4 
 
 4.6 
 
 1.8 
 
 7.6 
 
 12.3 
 
 1.6 
 
 6.8-8.3 
 
 11.0-13.5 
 
 1.3-2.0 
 
 2 
 
 2 
 
 2 
 
 10.1 
 
 9.9 
 
 2.9 
 
 10.4 
 
 12.3 
 
 2.5 
 
 13.3 
 
 8.9 
 
 2.5 
 
 7.2 
 
 3.7 
 
 1.6 
 
 6.3 
 
 3.0 
 
 1.6 
 
 8.4 
 
 4.3 
 
 1.9 
 
 11.3 
 
 8.4 
 
 2.1 
 
 9.4 
 
 7.9 
 
 1.5 
 
 17.2 
 
 6.9 
 
 2.9 
 
 15.6-18.8 
 
 5.2-8.6 
 
 2.6-3.2 
 
 2 
 
 2 
 
 2 
 
 7.9 
 4.7 
 3.9 
 
 
 6.3 
 
 12.6 
 
 7.1 
 
 6.9 
 17.2 
 
 13.3 
 
 3.9 
 
 6.6 
 
 6.3 
 
 1.6 
 
 5.8 
 
 8.5 
 
 2.5 
 10.6 
 
 3.8 
 
 3.3 
 
 3.8 
 
 2.3-5.3 
 
 2 
 
 25.2 
 22.6 
 5.3 
 
 4.8 
 4.6 
 4.2 
 
 0.5 
 6.0 
 
 4.8 
 
 205 
 165 
 95 
 127 
 195 
 
 210 
 160 
 
 2R5 
 140 
 100 
 130 
 130 
 190 
 130 
 160 
 250 
 120 
 
 90 
 155 
 
 230 
 
 245 
 155 
 
 70 
 90 
 
 125 
 135 
 
 150 
 
 121 
 
Table 2. — Proximace composition of crustaceans and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Protein Fat Ash 
 7. X 7. 
 
 Carbohydrates-'^ Calories-' 
 'i Per 100 grams 
 
 55.1 
 
 50.0-60.2 
 
 2 
 
 15.2 2.4 26.2 
 
 12.2-18.3 0.6-4.3 16.0-36.4 
 
 2 2 2 
 
 Offal 
 Meal 
 
 6.0-12.0 
 12 
 
 33.9 3.0 35.7 
 
 27.8-41.1 0.8-8.1 23.8-41.6 
 
 14 13 9 
 
 Roe 
 
 Salted 
 
 31.4 6.4 
 
 9.4 
 
 Crayfish 
 
 Astacus fluviatilis 
 
 Crayfish, Fresh Water 
 Procambarus clarkii 
 
 Crayfish 
 
 Unspecified 
 
 Wliole 
 Raw 
 
 Whole 
 Meal 
 
 Muscle 
 Raw 
 
 72.1-83.4 
 11 
 
 16.0 0.5 (1.5) 
 
 43.1 5.2 30.4 
 
 16.3 0.7 1.5 
 
 11.9-24.1 0.5-2.5 0.7-3.6 
 
 14 9 8 
 
 Cooked 
 Boiled 
 
 Whole 
 Meal 
 
 5.7 26.4 
 
 Lobster 
 
 Homarus vulgaris 
 
 Muscle 
 Raw 
 
 73.1 
 
 65.1-78.5 
 
 5 
 
 18.2 1.5 1.8 
 
 15.3-20.2 1.4-2.0 1.6-2.0 
 
 4 4 2 
 
 Lobster, European 
 Homarus gammarus 
 
 Muscle 
 Raw 
 
 19.9 0.6 
 
 Lobster, Spiny 
 Panulirus arg 
 
 Muscle 
 Raw 
 
 70.0 
 
 64.3-75.6 
 
 2 
 
 19.2 7.5 1.6 
 
 15.3-23.1 0.3-14.6 1.5-1.7 
 
 2 2 2 
 
 Lobster, Spiny 
 
 Panulirus vulgar! 
 
 Lobster, Spiny 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.0 
 73.7-78.3 
 
 18.7 1.4 1.3 
 
 17.9-19.5 1.2-1.4 
 
 2 2 
 
 Lobster 
 
 Unspecified 
 
 Shrimp 
 
 Cryphiops caementarius 
 
 Shrimp 
 
 Penaeus caramote 
 
 Raw 
 
 
 
 
 
 78.4 
 
 71.5-84 
 
 14 
 
 .3 
 
 Canned 
 
 
 
 
 
 75.9 
 
 71.9-79 
 
 6 
 
 .2 
 
 Cooked 
 
 
 
 
 
 
 
 Boiled 
 
 
 
 
 72.4 
 
 
 Newberg 
 
 
 
 
 64.0 
 
 
 Salad 
 
 
 
 
 80.3 
 
 
 With 
 
 Black 
 
 Be, 
 
 an 
 
 SaucE 
 
 : 70.9 
 
 
 With 
 
 Mushroom 
 
 Sauce 
 
 74.6 
 
 
 Dried 
 
 
 
 
 
 14.5 
 
 
 Paste 
 
 
 
 
 
 68.8 
 
 
 iscle 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 76.1 
 
 
 iscle 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 70.8 
 
 
 17.6 1.4 2.1 
 
 14.5-21.6 0.6-1.9 1.4-3.4 
 
 24 14 8 
 
 18.4 1.3 2.5 
 
 16.4-20.2 0.8-1.8 1.1-3.6 
 
 8 9 6 
 
 21.2 
 
 3.4 
 
 (2.0) 
 
 18.5 
 
 10.6 
 
 1.8 
 
 10.1 
 
 6.4 
 
 0.9 
 
 13.7 
 
 7.0 
 
 2.9 
 
 9.2 
 
 7.2 
 
 1.6 
 
 56.8 
 
 21.0 
 
 6.1 
 
 15.5 
 
 9.8 
 
 3.1 
 
 (1.0) 
 
 119 
 
 5.1 
 
 190 
 
 2.3 
 
 105 
 
 5.2 
 
 139 
 
 7.1 
 
 130 
 
 1.6 
 
 423 
 
 3.0 
 
 162 
 
 122 
 
Table 2. — Proximate composition of crustaceans and products. 
 
 Common and Scientific Mame 
 
 Description 
 
 Moisture 
 
 Z 
 
 Protein 
 7. 
 
 Ash 
 
 Carbohydrates-^' Calories^' 
 % Per IQQ grams 
 
 Shrimp 
 
 Penaeus incisipes 
 
 Muscle 
 Raw 
 
 Shrimp 
 
 Penaeus membranaceus 
 
 Muscle 
 Kaw 
 
 Shrimp 
 
 Penaeus serais ulcatus 
 
 Muscle 
 Kaw 
 
 Shrimp 
 
 Trachypenaeus asper 
 
 uscle 
 Raw 
 
 Shrimp, Bagda 
 
 Palaemon carcinus 
 
 Muscle 
 Raw 
 
 Shrimp, Brine 
 Artemia salina 
 
 Shrimp, Brown 
 Penaeus aztecus 
 
 Shrimp, Fresh Water 
 Unspecified 
 
 Shrimp, Gamba 
 
 Penaeus longirostris 
 
 Shrimp, Indian 
 Oedong kring 
 
 Shrimp, Indian 
 Peneopsis dobso 
 
 Shrimp, Indian 
 
 Solenocera subnuda 
 
 Shrimp, Indian 
 
 Squilla oratorio 
 
 Raw 
 Dried 
 
 
 
 90.0 
 
 22.2 
 
 11.3-33.2 
 
 2 
 
 Muscle 
 Raw 
 
 
 
 76.2 
 
 75.6-76.8 
 
 2 
 
 Muscle Wltl 
 Raw 
 
 Vein 
 
 75.6 
 
 Offal 
 
 Raw 
 
 
 
 73.5 
 
 Muscle 
 Cooked 
 
 Boiled 
 Dried 
 
 
 73.0 
 12.5 
 
 Paste 
 Salted S 
 Soaked 
 
 Dried 
 
 5 Drained 
 
 A0.7 
 23.0 
 76.6 
 
 Muscle WitI 
 Raw 
 
 Vein 
 
 77.9 
 
 Whole 
 Raw 
 
 
 
 79.0 
 
 Muscle 
 Raw 
 
 
 
 78.2 
 
 Whole 
 
 Dried 
 
 
 
 19.0 
 
 Muscle 
 Raw 
 
 
 
 78.9 
 
 (•mole 
 Dried 
 
 
 
 8.3 
 
 Muscle 
 Raw 
 
 
 
 79.1 
 
 W.2 
 
 5.1 
 6.2 
 
 2.1 
 31.6 
 
 22.0-58.5 1.8-10.6 20.6-42.5 
 2 2 2 
 
 21.8 0.8 
 
 0.6-1.1 
 
 19.0 
 
 1.6 
 
 3.5 
 
 57.5 
 
 6.5 
 
 17.5 
 
 19.5 
 
 1.8 
 
 34.6 
 
 59.8 
 
 3.0 
 
 13.5 
 
 18.2 
 
 0.9 
 
 4.1 
 
 2.9 
 6.0 
 
 3.4 
 0.7 
 0.2 
 
 63 
 217 
 
 102 
 313 
 
 160 
 
 269 
 
 82 
 
 12.7-18.5 1.1-4.6 1.6-1. 
 2 2 2 
 
 Shrimp, Indian Pra\>m 
 Penaeus sculptilus 
 
 Muscle 
 Raw 
 
 Shrimp, Indian Prawn 
 Penaeus styliferus 
 
 Muscle 
 Raw 
 
 123 
 
Tsble 2. — Proximate composition of crustaceans and products. / 
 
 Co:T!:uon and Scientific Name 
 
 Description 
 
 Protein 
 % 
 
 Ash 
 
 Carbohydrates-' Calories^'' 
 % Per 100 grains 
 
 Shrimp , Jumbo 
 Penaeus monodon 
 
 Muscle 
 Raw 
 
 77.0 
 75.6-78.5 
 
 19.2 0.6 1.4 
 
 17.6-20.8 0.4-0.7 1.3-1.5 
 
 2 2 2 
 
 Shrimp, Opossum, Kuruma 
 Penaeus iaponicus 
 
 Shrimp, Pink 
 
 Penaeus duorarum 
 
 Shrimp, Pink, Maine 
 Pandalus borealis 
 
 Shrimp, Rock 
 
 Silyomia brevirostr 
 
 Shrimp, Sea Bob 
 
 Xiphopenaeus kroyeri 
 
 Shrimp, Tiger 
 
 Penaeus esculeutus 
 
 Shrimp, l-/hite 
 Penaeus indicus 
 
 Shrimp, White 
 
 Penaeus schmitti 
 
 Shrimp, White 
 
 Penaeus setiferus 
 
 Shrimp 
 
 Penaeidae 
 
 Muscle Wltli Vel 
 Raw 
 Dried 
 
 " 
 
 78.0 
 27.8 
 
 Muscle 
 Raw 
 
 
 
 77.9 
 
 Muscle 
 Raw 
 
 
 
 80.8 
 80.1-81.5 
 
 Canned 
 
 
 
 74.9 
 
 Muscle 
 Cooked 
 Boiled 
 
 
 76.7 
 
 Muscle 
 Raw 
 
 
 
 79.8 
 
 Muscle 
 Raw 
 
 
 
 80.0 
 
 Muscle 
 Raw 
 
 
 
 78.5 
 
 Muscle 
 Raw 
 
 
 
 75.5 
 
 IVhole 
 Salted 
 
 & Fermented 
 
 63.3 
 
 Muscle 
 Raw 
 
 
 
 78.7 
 
 Muscle 
 Raw 
 
 
 
 78.9 
 76.2-81.4 
 
 Canned 
 With 
 With 
 Unspe 
 
 Salt 
 Salt (, 
 :cified 
 
 Water 
 
 67.0 
 
 79.1 
 
 73.4 
 
 64.6-78.2 
 
 3 
 
 Muscle 
 Raw 
 
 
 
 77.4 
 72.6-83.5 
 
 15.0 
 49.1 
 
 3.3 
 6.8 
 
 19.4 O.ii 
 17.1-21.1 0.4-0.8 
 
 19.4 0.3 1.4 
 
 16.9-22.0 0.2-0.7 1.1-1.9 
 
 4 4 4 
 
 26.7 1.3 5.0 
 15.0 0.7 5.2 
 22.0 4.4 6.2 
 
 15.8-28.2 1.2-10.2 5.8-6.5 
 
 0.9 
 2.2 
 
 93 
 266 
 
 139 
 87 
 
 120 
 
 18.9 
 12.9-22. 
 
 1.6 
 0.3-3.2 
 
 1.7 
 1.4-2.1 
 
 Canned 
 Boiled 
 
 Cooked 
 Pref ried 
 
 Dried 
 Paste 
 Salted 
 
 74.0 
 
 35.7 
 13.7 
 34.5 
 29.6 
 
 67.5 
 67.2 
 
 19.9 
 
 18.7 
 
 3.7 
 
 62.4 
 
 3.5 
 
 4.8 
 
 29.8 
 
 1.2 
 
 28.0 
 
 52.3 
 
 1.9 
 
 14.6 
 
 22.0 
 
 2.0 
 
 7.9 
 
 10.4 
 
 1.2 
 
 20.5 
 
 0.6 
 
 22.0 
 
 15.6 
 
 6.5 
 
 1.6 
 
 0.6 
 0.7 
 
 336 
 344 
 156 
 233 
 
 108 
 55 
 
 Shrimp 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 77.2 
 
 61.6-86.4 
 
 18 
 
 54.4 
 
 43.6-65.2 
 
 2 
 
 18.4 1.7 1.4 
 
 6.4-25.0 0.3-10.2 1.0-1.9 
 
 25 23 12 
 
 11.9 7.6 2.8 
 
 11.8-12.0 1.6-13.7 
 
 J. 2 
 
 124 
 
Table 2. — Proximate 
 
 composition of crustaceans and products. 
 
 Common and Scientific N'amc 
 
 Description 
 
 Moisture 
 7. 
 
 Canned 
 
 Heat Processed 
 
 With Salt 
 Unspecified 
 
 Cooked 
 
 A la King 
 
 Apple Salad 
 
 Au Gratin 
 
 With Tomato Sau 
 Unspecified 
 
 Bisque 
 
 Boiled 
 
 70 
 
 70 
 
 74 
 
 69.7 
 
 .6 
 
 6 
 81. 4 
 
 71. 
 73. 
 
 67. 
 66. 
 78. 
 SO. 
 
 Canapes 
 
 Casserole 
 
 Creole 
 
 Curried 
 
 With Pepper, Celer 
 Onion, & Cornstarc 
 Unspecified 
 Fried 
 
 Battered 
 
 With Celery, Oni 
 and Tomato 
 Unspecified 
 
 59.5 
 
 71.9 
 
 80.6 
 
 79.2-82.0 
 
 2 
 
 82.0 
 74.0 
 
 In Green Peppers 
 
 In Tomato Aspic 
 
 In Tomatoes 
 
 Jambalaya 
 
 Kabobs 
 
 Meuniere 
 
 Mousse 
 
 ,'^ewberg 
 
 Salad 
 
 Sauce 
 
 Thermidor 
 
 Turnovers 
 
 Wiggle 
 
 With Burdock Root, 
 
 Soy Sauce, s Sugar 
 
 Unspecified 
 
 Salted S Dried 
 
 Salted & Fermented 
 
 Smoked 
 Meal 
 
 60.4 
 
 49.9 
 50.4 
 44.9-54.2 
 3 
 79.9 
 83.9 
 81.1 
 79.7 
 69.6 
 57.3 
 76.1 
 66.5 
 74.0 
 74.9 
 72.9 
 34.1 
 71.9 
 
 64.9 
 
 68.6 
 
 62.5-72.0 
 
 4 
 
 19.4 
 
 14.6-24.0 
 
 5 
 
 49.6 
 
 34.5-64.7 
 
 27.6 
 
 20.4-32.0 
 
 3 
 
 61.6 
 58.4-64.8 
 
 6.6 
 5.0-8.9 
 
 Protein 
 7. 
 
 22.4 
 
 1.1 
 
 6.U 
 
 20.8 
 
 I.l 
 
 J. 7 
 
 15.2-26.8 
 
 0.7-1.8 
 
 2.4-5.3 
 
 10 
 
 11 
 
 6 
 
 12.5 
 
 5.2 
 
 1.7 
 
 7.4 
 
 11.2 
 
 1.8 
 
 14.9 
 
 3.5 
 
 2.3 
 
 15.4 
 
 9.8 
 
 2.3 
 
 9.9 
 
 6.2 
 
 1.6 
 
 15.1 
 
 3.0 
 
 1.1 
 
 13.9 
 
 6.0 
 
 2.7 
 
 11.3 
 
 7.6 
 
 2.1 
 
 ().l 
 
 3.2 
 
 1.4 
 
 6.0-6.2 
 
 2.8-3.5 
 
 1.3-1.6 
 
 2 
 
 2 
 
 2 
 
 7.2 
 
 5.6 
 
 1.8 
 
 9.9 
 
 4.2 
 
 1.5 
 
 21.1 
 
 9.6 
 
 1.9 
 
 9.0 
 
 9.7 
 
 1.2 
 
 19.1 
 
 11.8 
 
 2.2 
 
 18.4-20.4 
 
 9.0-14.0 
 
 1.4-3.3 
 
 3 
 
 3 
 
 3 
 
 10,4 
 
 2.6 
 
 1.7 
 
 11.3 
 
 0.9 
 
 2.1 
 
 8.5 
 
 2.7 
 
 1.7 
 
 7.7 
 
 2.5 
 
 1.5 
 
 22.1 
 
 5.1 
 
 3.1 
 
 24.2 
 
 16.1 
 
 2.5 
 
 10.9 
 
 8.9 
 
 1.6 
 
 15.4 
 
 11.8 
 
 1.8 
 
 15.2 
 
 6.4 
 
 1.8 
 
 9.8 
 
 3.7 
 
 1.9 
 
 14.0 
 
 6.7 
 
 2.1 
 
 14.6 
 
 19.5 
 
 3.3 
 
 11.1 
 
 5.4 
 
 1.8 
 
 8.7 
 
 3.2 
 
 4.3 
 
 22.2 
 
 1.5 
 
 3.2 
 
 21.0-25.0 
 
 0.8-2.4 
 
 1.0-5.4 
 
 5 
 
 5 
 
 2 
 
 61.5 
 
 3.0 
 
 11.8 
 
 55.4-70.8 
 
 2.0-6.0 
 
 2.5-19.7 
 
 6 
 
 6 
 
 ii 
 
 24.1 
 
 7.0 
 
 3.0 
 
 18.4-29.8 
 
 2.5-11.5 
 
 
 2 
 
 2 
 
 
 53.1 
 
 2.0 
 
 17.6 
 
 40.9-63.0 
 
 1.8-2.2 
 
 13.4-21.8 
 
 3 
 
 3 
 
 
 12.3 
 
 2.4 
 
 21.8 
 
 12.2-12.4 
 
 1.1-3.6 
 
 17.6-26.1 
 
 2 
 
 2 
 
 2 
 
 54.4 
 
 5.2 
 
 10.4 
 
 46.1 
 
 12.9 
 
 25.8 
 
 42.3-48.7 
 
 
 21.6-29.9 
 
 Carbohydrate;^-^ Calories-'' 
 ?_ Per 100 gram'; 
 
 8.7 
 5.7 
 
 6.5 
 6.2 
 3.9 
 0.3 
 
 17.9 
 7.1 
 8.7 
 
 3.4 
 
 10.4 
 
 30.2 
 16.5 
 
 5.4 
 1.8 
 6.0 
 8.6 
 0.1 
 
 2.5 
 4.5 
 2.6 
 9.7 
 4.3 
 28.5 
 9.8 
 
 18.9 
 4.5 
 
 106 
 100 
 93 
 
 132 
 
 153 
 
 162 
 
 175 
 111 
 
 181 
 142 
 
 93 
 119 
 
 244 
 249 
 
 87 
 61 
 82 
 88 
 
 135 
 242 
 134 
 186 
 129 
 111 
 134 
 348 
 132 
 
 139 
 
 120 
 
 272 
 335 
 
 1/ 
 
 Muscle with Vein 
 Rav^/ 
 
 71.6 
 
 71.0-72.0 
 
 3 
 
 19.0 
 16.3-21.6 
 
 This value was obtained by difference of the average of the means. 
 
 23.6 
 
 
 1.9 
 
 2.7 
 
 21.2-25.4 
 
 1 
 
 .0-3.5 
 
 2.6-2. 
 
 3 
 
 
 3 
 
 3 
 
 20.0 
 
 
 0.8 
 
 6.5 
 
 16.8-23.3 
 
 
 
 
 2 
 
 
 
 
 65.1 
 
 
 4.8 
 
 7.4 
 
 59.4-70.8 
 
 3 
 
 6-5.0 
 
 2.5-12 
 
 2/ r 1 • 
 
 caloric value estimated by multiplying protein content by 4; fat by 9; and carbohydrate bv 4 
 
 3/ 
 
 Average of the means obtained from the literature cited. 
 4/ 
 
 Range of the means found in literature cited. 
 5/ 
 
 Number of 
 
 a lues, which wer 
 
 ed in the literatur 
 
 ited. 
 
 Figure obtained by calculation. 
 
 - Method of processing was not clearly described or the fish was identified only by common name. 
 ,.1,1 iation for fish protein concentrate. 
 
 FPC abbre 
 
 125 
 
Table 3. — Proximate composition of mollusks and products. 
 
 nd Scientific Name 
 
 Description 
 
 Moisture 
 
 Ash Carbohydrates- Calories^' 
 % % Per lOQ grams 
 
 Ab alone 
 
 Hallotis gigantea 
 
 Muscle 
 Raw 
 
 78. 3^' 
 75.7-82.3 -' 
 
 72.5 
 63.1-87.3 
 
 10.4-20.1-' 0.2-0,5-' 1.0-1,6-' 
 
 3-'' 3^' 3-' 
 
 16.5 0.7 2.7 
 
 10.2-24.8 0.1-2.0 1.2-4.2 
 
 4 4 4 
 
 Whole 
 Raw 
 
 Abalone 
 
 Haliotis japonica 
 
 Abalone 
 
 Haliotidae 
 
 Clam, Arkshell 
 
 Anadara broughtoni 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 76.3 
 
 16.0 
 
 0.4 
 
 1.5 
 
 72.0-79.1 
 
 11.9-24.8 
 
 0.3-0.6 
 
 1.0-2.0 
 
 5 
 
 4 
 
 5 
 
 4 
 
 74.5 
 
 17.9 
 
 0.6 
 
 2.1 
 
 70.9-76.9 
 
 8.0-23.4 
 
 0.1-1.1 
 
 1.4-3.4 
 
 11 
 
 9 
 
 10 
 
 9 
 
 71.2 
 
 16.5 
 
 0.2 
 
 2.4 
 
 63.1-80.2 
 
 14.7-19.1 
 
 0.1-0.3 
 
 1.2-4.2 
 
 4 
 
 4 
 
 3 
 
 3 
 
 29.1 
 
 48.6 
 
 1.4 
 
 5.7 
 
 22.1-36.0 
 
 40.6-56.6 
 
 0.9-1.9 
 
 4.8-6.6 
 
 2 
 
 2 
 
 2 
 
 2 
 
 82.8 
 
 12.1 
 
 0.6 
 
 1.3 
 
 79.6-85.4 
 
 11.0-13.2 
 
 0.4-0.9 
 
 0.7-2.2 
 
 4 
 
 4 
 
 4 
 
 4 
 
 Whole 
 Raw 
 
 Clam, Arkshell 
 Area granosa 
 
 Muscle 
 Raw 
 
 Clara, Arkshell 
 Area inflata 
 
 Muscle 
 Raw 
 
 78.8 
 78.2-79.3 
 
 10.0-10.6 1.1-2.3 0.7-0.7 
 
 Clam, Arkshell 
 Area noae 
 
 Muscle 
 Raw 
 
 Clam, Arkshell 
 Arcidae 
 
 Muscle 
 Raw 
 
 81.2 
 78.2-88.5 
 
 11.7 1.1 1.4 
 
 7.6-15.5 0.5-2.2 0.7-2.0 
 
 4 6 3 
 
 18.0 1.3 3.7 
 
 3.4-3.9 
 
 Clam, Donax, Bean 
 Dunax radians 
 
 Whole 
 Raw 
 
 Clam, Fresh Water 
 Corbicula stxata 
 
 Ifliole 
 Raw 
 
 77.5 
 
 76.1-79.2 
 
 2 
 
 5.8 4.0 
 
 4.3-7.3, 1.8-6.1 
 
 2 2 
 
 Clam, Fresh Water 
 Corbicula fluminea 
 
 Whole 
 Raw 
 
 81.4 
 81.0-81.8 
 
 6.2-9.3 1.4-1.6 0.7-1.1 
 
 Unspecified" 
 
 126 
 
Table 3.— Proximate composition of moHusks and products. 
 
 Common and Scientific Name 
 
 Clam, Fresh Water 
 Corbicula sanda 
 
 Clam, Fresh Water, Corbsheil 
 Corbicula japonica 
 
 Clam, Fresh Water, Corbsheil 
 Corbicula leana 
 
 Description 
 
 Whole 
 Raw 
 
 Wliole 
 Kaw 
 
 iMois ture 
 7. 
 
 80.0 
 
 77.8-81.9 
 
 12 
 
 82.1 
 
 77.2-8«.l 
 
 Fat 
 
 7. 
 
 JO.l 2.4 1.0 
 
 3.6-11.4 1.7-3.2 0.7-1.6 
 
 12 12 12 
 
 11.1 
 
 1.2 
 0.9-1.6 
 2 
 9.0 1.1 
 7.0-10.5 0.7-2.8 
 
 1.2 
 
 1.0-1. 
 
 Carbohydrates- Calories^/ 
 l Per 100 grams 
 
 Clam, Fresh Water 
 CorbiculaJidae 
 
 Clam, Green 
 
 Cyrena ventricosa 
 
 Whole 
 Raw 
 
 77.9 
 
 76.0-80.0 
 
 4 
 
 12.8 3.2 
 
 11.1-15.0 1.8-6.1 
 
 3 3 
 
 Clara 
 
 Cyraenidae 
 
 Clam, Mactra, Gaper 
 Tresus keenae 
 
 Clam, Mactra, Surf 
 Mactra sachaeinensis 
 
 lam, Mactra, Surf 
 Spisula solidissima 
 
 Clam, Mactra 
 Mactridae 
 
 Clam, Razor 
 Solen fiouldi 
 
 Clam, Razor 
 Solen siliqua 
 
 Clam, Razor, Navajos 
 Solen ens is 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 
 Whole 
 
 Salted i Dri 
 
 Whole 
 Raw 
 
 Ifliole 
 Raw 
 
 79.A-85.5 
 3 
 
 79.3 
 76.1-84.4 
 
 13.5 0.5 
 11.7-15.6 0.3-0. 
 3 3 
 
 1.1 
 
 0.5-2.3 
 
 3 
 
 15.6 1.0 2.3 
 
 11.0-19.0 0.6-1.3 2.2-2.4 
 
 4 3 3 
 
 Clam, Razor 
 Solenidae 
 
 Clam, Soft Shell 
 Mesodesma glob rata 
 
 Clam, Soft Shell 
 My a arenaria 
 
 l^mole 
 Raw 
 
 (•Thole 
 Raw 
 
 (■mole 
 Raw 
 
 82.1 
 
 75.2-89.0 
 
 5 
 
 85.3 
 
 84.5-86.1 
 
 2 
 
 84.6 
 
 83.3-85.5 
 
 3 
 
 78.5 
 
 11.2 
 
 1.5 
 
 10.7 1.2 
 
 9.5-12.5 1.3-1.4 
 
 6 3 
 
 15.6 2.5 
 
 1. 
 
 6.9-13.3 1.0-2.4 1.1-2.6 
 
 5 5 5 
 
 9.0 1.3 
 8.9-9.0 
 
 2.0 
 1.6-2.3 
 
 2 
 
 1.4 
 
 1.2-1.7 
 
 2 
 
 1.7 
 
 127 
 
Table 3. — Proximate composlt 
 
 CoMnon and Scientific Name 
 
 ition of mollusks and products. 
 
 Description 
 
 Protein Fat 
 
 % 1_ 
 
 Ash 
 
 % 
 
 i/ , . 7/ 
 Carbohydrates- Caloriesf 
 
 % Per 100 "ratiS 
 
 Clam, Soft Shell, Geoduck 
 Panope genirosa 
 
 Whole 
 Raw 
 
 78.0 
 
 77.2-78. 
 
 2 
 
 15.5 2.0 3.2 
 
 15.0-15.9 0.8-3.2 1.8-4.6 
 
 2 2 2 
 
 Clam, Tallin, Rayed-Shell 
 Soletellina psammatea 
 
 Clam, Tallin 
 Tellinidae 
 
 Clam, Venus 
 
 Meretrix casta 
 
 Clam, Venus 
 Tapes aureus 
 
 Whole 
 Raw 
 
 Wtiole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 83.4 
 80.9-86.0 
 
 9.4 0.8 
 
 .3-10.5 0.6-0.9 
 
 2 2 
 
 Clam, Venus 
 
 Tapes pullastra 
 
 Whole 
 Raw 
 
 79.0 
 78.9-79.0 
 
 12.6 1.8 2.7 
 12.4-12.8 1.2-2.3 2.6-2. 
 
 Clam, Venus 
 Venus Ralli 
 
 Whole 
 Raw 
 
 78.7 
 
 75.7-81.1 
 
 30 
 
 12.2 0.9 
 
 10.7-13.7 0.5-2. 
 
 29 29 
 
 1.6-3.5 
 29 
 
 Clam, Venus 
 
 Venus verrucosa 
 
 Clam, Venus , Asari 
 Tapes philippinarum 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 87.0 
 6.1-87.8 
 
 5.4 2.6 
 
 4.9-5.9 1.5-3.6 
 
 2 3 
 
 Clam, Venus, Butter 
 qa-gidomus giganteus 
 
 Whole 
 Raw 
 
 13.2 1.9 !■' 
 
 12.4-14.0 1.5-2.2 
 
 2 2 
 
 18.7 4.8 l-* 
 
 Clam, Venus, Butter, Pacific 
 ■Saxidomus nuttalli 
 
 Clam, Venus, Hard 
 Venus lusoria 
 
 liihole 
 Raw 
 
 Whole 
 Raw 
 
 84.6 
 82.8-88.6 
 
 13.0 1-2 
 
 10.2 0.6 1.1 
 
 9 0-11.9 0.3-0.8 0.7-1.8 
 
 3 5 3 
 
 Clam, Venus, Hard 
 Venus meretrix 
 
 Whole 
 Raw 
 
 77.4 
 
 76.3-78.4 
 
 2 
 
 0.7 
 0.5-0.9 
 
 1.5 
 
 1.4-1.5 
 
 2 
 
 Clam, Venus, Littleneck 
 Pa phia staminea 
 
 Clam, Venus, Littleneck Japanese 
 Ta pes (Venerupis) decussatus 
 
 Whole 
 Raw 
 
 Ifliole 
 Raw 
 
 80.3 
 
 71.5-85.2 
 
 12.7 
 
 9.9-18.0 
 
 1.2 
 0.7-2.5 
 
 1.5 
 1.0-2.3 
 
 
 15 
 
 15 
 
 
 73.9 
 
 69.9-77.9 
 
 2 
 
 15.6 
 15.2-16.0 
 
 1.6 
 
 0.8-2.4 
 
 2 
 
 3.4 
 
 2.4-4.5 
 
 2 
 
 Clam, Venus, Northern Quahog, 
 Cherrystone 
 
 Mer cenaria mercenaria 
 
 Whole 
 Raw 
 
 8.7 0.9 1-6 
 
 4.4-10.8 0.2-2.0 1.2-2.0 
 
 3 ^ 3 
 
 128 
 
Table 3. — Proximace composition of mollusks and products. 
 
 Common and Scientific Na 
 
 Description 
 
 ProtiUn Fat 
 I %_ 
 
 Carbohydrates- Calories^'' 
 % Per 100 grams 
 
 Clam, Venus, Pismo 
 Tivela stul to r uni 
 
 Whole 
 Canned 
 
 83.6 
 
 82,6-8^.6 
 2 
 
 9.7 2. A 
 
 9.6-9.9 0.4-4.4 
 
 2 2 
 
 2.5 
 2.3-2.6 
 
 2 
 
 Clam, Venus , Shortneck 
 Tapes japonica 
 
 Clam 
 
 Unspecified 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Canned 
 Seasoned 
 
 Unspecified 
 
 Cooked 
 
 Appetizers 
 
 With Cheese 
 Chowder 
 
 Manhattan 
 
 New England 
 
 Pudget Sound 
 Fritters 
 Loaf 
 
 82.6 
 SO.S-Sii 
 3 
 
 7 
 
 84.3 
 
 78.6-87 
 
 15 
 
 9 
 
 59.6 
 
 79.2 
 
 69.9-86 
 
 4 
 
 
 
 85.1 
 
 
 2.5-89 
 
 8 
 
 3 
 
 
 81.5 
 
 
 8.1-8A 
 
 6 
 
 3 
 
 
 83.1 
 
 
 40.3 
 
 
 65.0 
 
 
 11.3 
 
 LO. 1-12.3 
 
 4 
 
 1.8 
 
 0.8-3.6 
 
 3 
 
 
 1.6 
 
 9.7 
 
 6.5-12.9 
 15 
 
 1.6 
 
 0.3-3.1 
 18 
 
 1 
 
 2.0 
 .2-3.9 
 
 11 
 
 9.5 
 
 11.1 
 
 7.8-15.2 
 
 6 
 
 0.7 
 
 1.3 
 
 0.8-2.4 
 
 6 
 
 2 
 
 8.9 
 3.2 
 4-4.5 
 3 
 
 10.9 
 
 19.3 
 
 2.2 2.1 
 
 1.2-2.8 1.2-2.8 
 
 3 3 
 
 5.1 13. 
 
 3.8-6.5 0.9-1.7 
 
 3 3 
 
 3.8 2.5 
 
 11.4 15.0 
 
 yO-<< 11.2 
 
 2.0 
 
 2.2 
 
 1.3-2.7 
 
 3 
 
 3.7 
 
 1.1-7.5 
 
 3 
 
 1.6 
 
 2.4 
 
 2.1 
 
 21.3 
 
 5.1 
 
 4.7 
 8.4 
 
 9.0 
 30.9 
 11.3 
 
 170 
 77 
 
 304 
 188 
 
 Cockle 
 
 Cardium mutic 
 
 Whole 
 Raw 
 
 Cockle, Atlantic 
 Cardium edule 
 
 Whole 
 Raw 
 
 81.4 
 
 73.4-92.0 
 
 10 
 
 10.6 1.0 
 9.2-14.1 0.6-2.7 
 
 2.6 
 2.1-3.1 
 
 Cockle, Pacific 
 Cardium corbis 
 
 Cockle, Sand 
 
 Hemidonax donacif ormus 
 
 Whole 
 Raw 
 
 Iftole 
 Raw 
 
 81.4 
 79.2-83.6 
 
 11.8 1.1 
 
 1.0-1.2 
 2 
 
 Cockle 
 
 Cardlidae 
 
 Muscle 
 Raw 
 
 Canned 
 Dried 
 
 79.7 
 65.7-92.0 
 
 9.5 
 
 4.2-11.0 
 
 0.6 
 0.3-1.3 
 
 1.7 
 1.2-2.2 
 
 8.5 
 
 -50 
 
 4 
 
 5 
 
 4 
 
 2 
 
 
 
 52.1 
 
 15.4 
 
 11.0-19.8 
 
 19.3 
 
 55.2 
 
 51.7-58.6 
 
 2.6 
 
 2.7 
 
 1.6-3.7 
 
 6.8 
 
 8.8 
 
 7.9-9.7 
 
 19.2 
 17.9 
 
 128 
 280 
 
 Cuttlefish 
 
 Sepia officinalis 
 
 Whole 
 Meal 
 
 Muscle 
 Raw 
 
 16.8 1.0 
 
 14.0-21.8 0.6-1.5 
 
 8 8 
 
 1.9 
 1.5-2.7 
 
 129 
 
Table 3- — Proximate composition 
 
 of mollusks and products. 
 
 Common and Scientific Same 
 
 Description 
 
 Moisture 
 7. 
 
 Protein Pat 
 
 1/ . , ■ II 
 Carbohydrates- Caloriesfi' 
 
 % Per 100 gram 
 
 Cuttlefish 
 
 Sepia orientalis 
 
 Muscle 
 Raw 
 
 Cuttlefish 
 S'ipiidae 
 
 79.3 
 
 76.7-83.6 
 
 10 
 
 17.4 1.1 1.3 
 
 14.9-21.0 0.7-2.5 1.0-1.6 
 
 11 7 3 
 
 Mussel 
 
 Gebbula umbilicalis 
 
 Mussel 
 
 Mytilus mundahuensis 
 
 S^Llted 
 
 Unspecified 
 llrled 
 
 77.9 
 23.0 
 
 19.1 0.4 
 62.8 3.9 
 
 2.2 
 
 2.6 
 (11.3) 
 
 80 
 267 
 
 Mussel 
 
 Hyriopsis schlegelii 
 
 87.7 
 6.5-90.0 
 
 5.5 1.0 1.4 
 3.8-6.7 0.7-1.4 1.2-1.6 
 
 Mussel 
 
 Uniobivae 
 
 Mussel, Blue 
 Mytilus edulis 
 
 Mussel, European 
 
 Mytilus galloprovincialis 
 
 lA^ole 
 Raw 
 
 lAole 
 Raw 
 
 Cooked 
 
 Boiled 
 Meal 
 
 Ifliole 
 Raw 
 
 81.6 
 0.6-83.9 
 12 
 
 80.0 
 
 76.2-90.4 
 
 16 
 
 72.2 
 (2.8) 
 
 81.3 
 79.2-83.0 
 
 7.8 
 
 .3-9.4 
 12 
 
 1.6 
 
 0.9-2.2 
 12 
 
 1.7 
 
 1.0-2.7 
 12 
 
 11.6 
 .9-15.4 
 16 
 
 1.7 
 
 1.2-3.1 
 
 18 
 
 2.2 
 
 1.4-3.2 
 
 12 
 
 17.9 
 70.0 
 
 3.1 
 0.2 
 
 1.7 
 12.0 
 
 10.6 
 8.4-12.0 
 4 
 
 3.0 
 
 1.3-7.0 
 
 4 
 
 2.1 
 1.3-2.5 
 
 4 
 
 5.1 
 15.0 
 
 120 
 342 
 
 Mussel, Sea 
 
 Mytilus crassitesta 
 
 (■mole 
 Raw 
 
 81.1 
 0.4-81.8 
 2 
 
 15.0 0.4 1.3 
 
 13.3-16.7 0.4-0.5 1.1-1.4 
 
 7 2 2 
 
 Mussel 
 Hytilida 
 
 Whole 
 Raw 
 
 87.0 
 6.0-87.9 
 
 11.7 
 7.6-15.7 
 
 1.7 
 1.6-1.7 
 
 Mussel 
 
 Unsperified 
 
 Wliole 
 Raw 
 
 Cooked 
 Boiled 
 
 81.0 
 
 74.5-84.2 
 
 10 
 
 12.2 
 8.7-15. 
 
 1.6 
 
 1.0-3.2 
 
 9 
 
 1.7 
 
 1.3-2.0 
 
 3 
 
 (2.2) 
 
 Octopus 
 
 Eledone moschata 
 
 Octopus 
 
 Octopus ocellatus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 84.4 
 
 83.8-85.1 
 
 2 
 
 11.4 1.0 1.7 
 
 10.1-12.6 0.9-1.1 1.5-1.8 
 
 2 2 2 
 
 130 
 
Table 3. — Proximate composition of iroHusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Mois tur 
 
 Protein Fat 
 % 7. 
 
 Carbohydrates- Calories 2/ 
 ^ Per 100 grams 
 
 Octopus 
 
 Paroctopus hongkongenis 
 
 Octopus, Devilfish 
 Octopus vulgaris 
 
 Octopus 
 
 Eledonidae 
 
 Octopus 
 
 Octopodidae 
 
 Octopus 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 81.2 
 77.3-83.9 
 
 5 
 12.0 
 
 82.3 
 77.0-85.5 
 
 U.B 
 
 5 
 U.3 
 
 1A.2 1.2 
 
 9.5-17.1 0.3-^. 
 
 10 8 
 
 1.5 
 
 10.0-18.7 0.4-1.1 1.2-1.8 
 
 6 
 
 9.1 
 
 1.4 
 0,8-1.6 
 
 Oyster 
 
 Etheria elliptica 
 
 Oyster 
 
 Ostrea rhizophorae 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 
 64.2 
 
 
 61 
 
 .2-67 
 
 2 
 13.2 
 
 3 
 
 12 
 
 4-13 
 2 
 
 9 
 
 26.5 3.7 1.4 
 
 3.5-4.0 
 
 2 
 
 67.8 4.2 16. S) 
 
 65.3-70.3 1.0-6.4 16.3-17.5 
 
 2 2 2 
 
 Oyster 
 
 Ostrea taurica 
 
 Oyster, Common 
 Ostrea edulis 
 
 Oyster, Eastern 
 Ostrea virginica 
 
 Oyster, Giant Pacific 
 Ostrea gigas 
 
 Oyster, Japanese 
 Ostrea laperousei 
 
 Oyster, Native Pacific 
 Ostrea lurida 
 
 Oyster, Portuguese 
 Ostrea angulata 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Cooked 
 Steamed 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 81.0 
 
 79.3-82.7 
 
 3 
 
 84.0 
 
 77.4-90.0 
 
 12 
 
 82.6 
 81.7-83.5 
 
 79.5 
 
 77.7-80.9 
 
 3 
 
 81.0 
 0.6-81.7 
 3 
 
 10.3 1.6 
 
 9.6-10.7 1.3-1. 
 
 3 3 
 
 2.2 
 
 .4-3.3 
 
 7.9 1.7 1.6 
 
 5.2-10.0 1.0-2.7 0.8-2.1 
 
 11 15 8 
 
 8.6 2.0 1.8 
 
 8.3-8.8 1.6-2.5 0.7-3.0 
 
 2 2 2 
 
 U.l 2.1 
 9.6-14.3 0.8-2.6 
 
 9.6 2.5 1.5 
 
 9.4-9.7 1.9-3.6 1.4-1.6 
 
 3 3 2 
 
 131 
 
Table 3.— Proximate composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Oyster, Talaba 
 
 Ostrea malabonensis 
 
 Description 
 
 Whole 
 Raw 
 
 Moisture 
 
 % 
 
 83.4 
 83.1-83.8 
 
 Protein Fat 
 7. %_ 
 
 6.8 2.9 
 
 6.5-7.0 2.6-3.2 
 
 2 2 
 
 Ash 
 
 X 
 
 3.2-4.6 
 2 
 
 1/ , . 7/ 
 
 Carbohydrates- Caloriesr' 
 % Per 100 grans 
 
 Oyster 
 Ostreida 
 
 Pen Shell 
 
 Atrina japoni 
 
 Pen Shell 
 
 Atrina kinoshitae 
 
 Periwinkle 
 
 T.ittorina littorea 
 
 Ihole 
 Raw 
 
 
 83.5 
 
 78.4-88.9 
 
 21 
 
 Canned 
 Boiled 
 In Oil, 
 With Sa 
 Unspeci 
 
 Smoked 
 It 
 fled 
 
 78.5 
 58.5 
 80.3 
 82.1 
 82.0-82.2 
 2 
 
 Cooked 
 
 Fried 
 Dried 
 
 
 54.7 
 
 16.0 
 
 13.1-18.8 
 
 2 
 
 Salted i, 
 FPC S' 
 
 Fermented 
 
 85.2 
 8.8 
 
 Muscle 
 Raw 
 
 
 76.2 
 
 Muscle 
 
 
 86.0 
 
 Raw 
 
 
 \-n\ole 
 Raw 
 
 
 70.1 
 
 B.5 
 
 1.8 
 
 1.8 
 
 5.5-13.3 
 
 0.5-3.6 
 
 0.6-3.0 
 
 23 
 
 22 
 
 15 
 
 12.4 
 
 3.9 
 
 2.4 
 
 15.1 
 
 13.2 
 
 2.5 
 
 9.8 
 
 2.0 
 
 2.0 
 
 9.3 
 
 2.8 
 
 (5.8) 
 
 9.2-9.4 
 
 2.7-2.8 
 
 
 2 
 
 2 
 
 
 8.6 
 
 13.9 
 
 1.5 
 
 40.7 
 
 6.5 
 
 7.7 
 
 35.4-46.0 
 
 5.1-7.9 
 
 7.3-8, 
 
 2 
 
 2 
 
 2 
 
 3.3 
 
 2.5 
 
 7.6 
 
 62.3 
 
 0.6 
 
 6.2 
 
 68.3-73.0 
 3 
 
 15.7-20.0 1.2-4.5 
 3 5 
 
 7.0 
 
 6.5-7.5 
 
 2 
 
 10.7 
 5.9 
 
 21.3 
 29.1 
 
 96 
 
 222 
 
 81 
 
 56 
 
 245 
 338 
 
 Periwinkle 
 Unspecified 
 
 Whole 
 Raw 
 
 Cooked 
 Boiled 
 
 74.2 
 
 73.3-75.1 
 
 2 
 
 78.0 
 
 76.8-79.1 
 
 2 
 
 16.4 2.0 3.7 
 15.2-17.6 1.4-2.6 3.0-4.3 
 
 Scallop 
 
 Chlamys glabra 
 
 Scallop 
 
 Pecten caurinus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 84.0 
 0.9-87.1 
 2 
 
 Scallop, Atlantic Bay 
 Aequipecten irradians 
 
 Muscle 
 Raw 
 
 80.2 
 78.0-82.9 
 
 14.8 
 
 13.7-16.0 
 
 6 
 
 0.6 1.5 
 3-1-5 1,3-1.7 
 6 6 
 
 Scallop, Calico 
 
 Aequipecten gibbus 
 
 Muscle 
 Raw 
 
 79.4 
 
 77.8-82.1 
 
 7 
 
 16.1 0.6 1.5 
 15.4-16.9 0.2-1.0 1.4-1. 
 
 Scallop, Common 
 Pecten yessoensis 
 
 Muscle 
 Raw 
 Canned 
 
 79.6 
 68.1 
 
 64.4-71.8 
 
 16.3 0.4 1.5 
 
 21.4 0.2 2.8 
 20.1-22.6 0.1-0.3 1.9-3. 
 
 2 2 2 
 
 66.2 2.5 6.7 
 
 2.2 
 
 7.5 
 
 82 
 117 
 
 132 
 
Table 3.— Proximate composition of mollusks and products. 
 
 Cotiunon and Scientific Name 
 
 Scallop, Great 
 Pecten jacobaeus 
 
 Scallop, Green 
 
 Chlamys opercularis 
 
 Scallop, Sea 
 
 Pecten magellanicus 
 
 Scallop 
 
 Unspecified 
 
 Snail 
 
 Achatina marginata 
 
 Snail 
 
 Murex brandarix 
 
 Snail 
 
 Strombus canarium 
 
 Snail 
 
 Thais chocolata 
 
 Snail 
 
 Vivipara javanica 
 
 Snail 
 
 Botoelagadidae 
 
 Snail, Almeja 
 
 Nassa reticulata 
 
 Scallop, Coquille St. Jacqu 
 Pecten maximus 
 
 De5cription 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Breaded 
 
 Canned 
 
 Cooked 
 
 Fried 
 
 Breaded 
 
 Kabob 
 
 With Pineapple 
 
 With Tomato 
 
 Steamed 
 
 Dried 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Iftole 
 Dried 
 
 Ifliole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 
 Salted J, Dried 
 
 Moisture 
 7. 
 
 Ib.b 
 75.2-77.9 
 
 77.8 
 74.6-80.4 
 
 79 
 
 8 
 
 
 75.6- 
 
 81 
 
 3 
 
 li 
 
 
 
 67 
 
 3 
 
 
 68 
 
 1 
 
 
 64.4- 
 
 71 
 
 8 
 
 2 
 
 
 
 73.1 
 
 13.9 
 
 13.5-14.1 
 
 Protein Fat Ash 
 -__^ Z 7. 
 
 77.3 
 
 16.2 
 
 72.5-80.7 
 
 12.5-18.0 
 
 29 
 
 24 
 
 1.5 
 
 1.3-1.9 
 
 17.2 0.5 1.8 
 16.8-18.3 0.3-0.6 1.7-1.6 
 
 (0.7) 
 
 17.4 0.6 1.6 
 15.2-20.1 0.2-1.0 1.3-1 
 7 8 7 
 
 14.6 0.7 1.6 
 
 9.8-16.4 0.1-1.5 1.4-1.8 
 
 9 13 7 
 
 13.9 0.3 1.7 
 
 21.'i 0.2 2.8 
 
 20.1-22.6 0.1-0.3 1.9-3.6 
 
 2 2 
 
 15 
 
 2 
 
 14. 
 
 
 
 22 
 
 .4 
 
 71 
 
 .1 
 
 6.4 
 
 6 . 3-6 . 5 
 
 2 
 
 (1.8) 
 
 1.1 
 1.1 
 
 1.5 
 1.4 
 
 1.4 
 
 ] .1 
 
 0.4-1.8 
 
 2 
 
 (1.6) 
 
 5.7 
 
 3.5-8.0 
 
 2 
 
 Carbohydrates- Calorles2/ 
 'i Per 100 araais 
 
 (1.2) 
 
 16.8 
 7.5 
 
 10.0 
 2.8 
 
 3.1 
 8.2 
 
 12 8 
 117 
 
 110 
 75 
 
 115 
 327 
 
 305 
 
 Snail, Escargot 
 Helixidae 
 
 Snail, Mud 
 
 Nassa mutabilis 
 
 Snail, Pelican 
 
 Aporrhais pesp elsrani 
 
 Ifliole 
 Raw 
 
 '.ilhole 
 Raw 
 
 '4iole 
 Raw 
 
 (2.2) 
 
 133 
 
Table 3. -Proximate composition of mollusks and products. 
 
 Coiuxnon and Scientific Name 
 
 Description 
 
 Moisture 
 
 Protein Fat 
 
 Ash 
 % 
 
 1/ , . 7/ 
 Carbohydrates- Caloriesf 
 
 Z Per 100 grams 
 
 Snail, Pond 
 
 Am puVlarla luzonica 
 
 Snail, River 
 
 Vlvlparus malleatus 
 
 Snail, River 
 Viviparadldae 
 
 1-Jhole 
 Raw 
 
 Whole 
 Raw 
 
 \.Jhole 
 Raw 
 
 72.2 
 75.8 
 79.5 
 
 11.8 1.2 
 
 11.6-12.0 0.9-1.4 
 
 2 2 
 
 Snail, Sea 
 fetusidae 
 
 Snail 
 
 Unspecified 
 
 Whole 
 Dried 
 
 Whole 
 Raw 
 
 84.0 
 
 79.3-94. 
 
 9 
 
 14.4 1.9 
 
 9.9-16.4 0.8-4.5 
 
 4 14 
 
 1.5 
 1.4-1.6 
 
 Squid 
 
 nosidicus glgas 
 
 Squid 
 
 T.oligo bleekeri 
 
 Whole 
 Meal 
 
 Muscle 
 Raw 
 
 13.3 
 
 11.6-14.6 
 
 3 
 
 Squid 
 
 Loll^o brevls 
 
 Squid 
 
 Loli^o gahl 
 
 Muscle 
 Raw 
 
 Muscle 
 Kaw 
 
 16.1 
 15.7-16.5 
 
 Squid 
 
 holigo -javanica 
 
 Squid 
 
 Lolifio ommastrephes 
 
 Squid 
 
 Watasemia scintillans 
 
 Squid, Conmion 
 T.nll po vulgaris 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.3 
 
 75.5-79.7 
 
 6 
 
 12.6-20.6 0.9-1.7 1.4-2.1 
 
 Whole 
 Raw 
 
 Squid, Flying 
 
 Ommastrephes sagittatus 
 
 Squid, Japanese 
 
 Ommastrephes sloani p acificus 
 
 Squid, Long-finned 
 Loligo pealei 
 
 Squid, Pacific 
 
 T.oVieo opalescens 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78.0 
 
 76.8-80 
 
 10 
 
 4 
 
 78.5 
 74.2-82 
 
 30.6 
 
 7 
 
 79.4 
 78.6-80 
 
 1 
 
 18.2 1.1 
 
 14.4-21.0 0.7-2. 
 
 14 7 
 
 13.2 
 
 .7 
 
 1.4 
 0.9-1.7 
 
 1.6 
 
 11.8-14.5 0.5-0.9 0.8-2.4 
 
 2 2 2 
 
 57.4 4.5 5.5 
 
 16.6 1.4 
 
 16.5-16.7 0.5-2.2 
 
 2 2 
 
 1.0 
 0.9-1.1 
 
 134 
 
Table 3.— Pi 
 
 oximate composition of moilusks and products. 
 
 Coniinon and Scientific Name 
 
 Squid, Short-Finned, Atlanti 
 Illex illecebrosus 
 
 Squid 
 
 I.oliBinida 
 
 Squid 
 
 Unspecified 
 
 Topshell 
 Trochidae 
 
 Turban 
 
 Turbo cornutus 
 
 Whelk 
 
 Buccinum verkruzeni 
 
 Whelk 
 
 Eburna japonica 
 
 Whelk 
 
 Neptunea poycostata 
 
 Whelk, Dog Winkle, Atlantic 
 Nucella lapillus 
 
 Whelk, Oregon Triton 
 Fusitriton oregonesis 
 
 Whelk 
 
 Unspecified 
 
 Descriptti 
 
 on 
 
 Moisture 
 7. 
 
 Protein 
 7, 
 
 Fat 
 7. 
 
 Ash 
 
 7. 
 
 Carbohydrates 
 
 - Calories?' 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 77.5 
 77.4-77.6 
 
 17.3 
 
 
 1.7 
 
 1.4-2.0 
 
 2 
 
 1.2 
 
 2.3 
 
 94 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.3 
 
 75.8-82.0 
 
 3 
 
 17.1 
 15.3-19 
 3 
 
 .3 
 
 1.0 
 
 0.8-1.4 
 
 3 
 
 1.5 
 
 1.2-1.9 
 
 3 
 
 1.1 
 
 82 
 
 Cooked 
 
 
 
 
 
 
 
 
 Unspecified 
 Salted S Dried 
 Soaked 
 
 73.3 
 21.8 
 65.2 
 
 24.2 
 63.3 
 29.3 
 
 
 1.2 
 4.6 
 3.6 
 
 1.1 
 6.4 
 0.9 
 
 
 3.9 
 1.0 
 
 108 
 310 
 158 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 79.5 
 
 74.2-84.8 
 15 
 
 15.6 
 
 12.7-18 
 16 
 
 4 
 
 1.3 
 
 0.4-4.6 
 16 
 
 1.3 
 
 1.1-2.4 
 
 2.3 
 
 84 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Unspeci 
 
 fied 
 
 77. J 
 
 26.0 
 
 20.9-27 
 
 4 
 
 8 
 
 0.9 
 
 0.7-1.7 
 
 4 
 
 1.1 
 
 
 
 112 
 
 Dried 
 
 
 20.8 
 
 4.4-31.4 
 
 6 
 
 50.9 
 48.0-81 
 8 
 
 2 
 
 3.9 
 
 2.0-5.3 
 
 8 
 
 7.0 
 
 4.1-11.4 
 
 6 
 
 7.4 
 
 308 
 
 Smoked 
 
 
 38.5 
 
 35.2 
 
 
 2.5 
 
 6.2 
 
 17.6 
 
 234 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 75.7 
 74.8-76.5 
 
 19.1 
 
 
 1.5 
 0.8-2.3 
 
 1.9 
 
 1.8 
 
 97 
 
 Ifliole 
 
 
 2 
 
 
 
 3 
 
 
 
 
 Raw 
 Canned 
 
 
 73.1 
 69.4 
 
 19.8 
 22.7 
 
 
 2.0 
 1.4 
 
 3.7 
 5.2 
 
 1.4 
 1.3 
 
 103 
 109 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 75.1 
 74.1-77.0 
 
 18.8 
 16.1-20. 
 
 
 
 0.7 
 0.3-1.4 
 
 1.5 
 1.4-1.7 
 
 3.9 
 
 92 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Mus c le 
 Cooked 
 
 Unspecified 
 
 Dried 
 
 64.9 
 
 21.0 
 
 2.9 
 
 5.8 
 
 63.7-67.0 
 
 16.9-23.5 
 
 1.0-5.2 
 
 5.1-6.9 
 
 3 
 
 3 
 
 3 
 
 3 
 
 17.7 
 
 2.3 
 
 17.6-17.8 
 
 1.9-2.6 
 
 2 
 
 2 
 
 50.2 
 
 2.2 
 
 This valu 
 
 obtained by difference of the average of the me. 
 Caloric value estimated by multiplying protein content by 4; f; 
 Average of the means obtained from the literature cite.J. 
 Range of the means found in literature cited. 
 
 Number of mean values, which were reported in the literature c 
 Method of processing was not clearly described or the fish was 
 figure obtained by calculation. 
 FPC abbreviation for fish protein concentrate. 
 
 t by 9; and carbohydrate by 4. 
 
 identified only by common na 
 
 (2.5) 
 
 135 
 
Tahle h.-- Amino Acid composition of flnfishes, whales, anH proJucts. 
 
 Common and Scientific Name 
 
 Descr i pt i 
 
 "L of total protein 
 
 Alewife 
 
 Alosa pseudoharengus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 6 3/ 
 8.4 
 
 .2 'I 0.8-1.1- 
 3/ ft 3/ 
 
 6 i 
 7.2 
 
 1.2 
 
 1.2i/ 
 1.0-1^;. 
 
 1.0 
 
 8.1-^' 
 
 3 1^' 
 3.1-4,1 - 
 ^' 
 5.0 
 
 Amberjack, Yellowtall 
 Serlola quinqueradiata 
 
 Muscle 
 Raw 
 
 10.4 
 8.9-12.0 
 3 
 
 2.6 
 
 2.6-2.7 
 
 3 
 
 7.0 
 
 6.5-7.5 
 
 3 
 
 1.1 
 
 1.1-1.2 
 3 
 
 11.4 
 
 11.0-11. 
 
 3 
 
 5.3 
 
 4.5-5. 
 3 
 
 Roe 
 
 Raw 
 
 Anchoveta 
 
 Enfiraulis rinsens 
 
 Whole 
 
 Fishmeal 
 
 8.2 
 
 .0-8.4 
 
 2 
 
 2.5 
 
 2.3-2.6 
 
 2 
 
 6.1 
 
 5.9-6.2 
 
 2 
 
 9.7 
 
 9.5-9.9 
 
 2 
 
 4.5 
 
 4.3-4.6 
 
 2 
 
 Anchovy, Longjaw, Delis 
 Stolephorus commersonii 
 
 Anchovy, Mandali 
 Coilia dussumer 
 
 Anchovy, Pacific 
 
 Engraulis japonicus 
 
 Anchovy 
 
 Engraulidae 
 
 Whole 
 FPci!/ 
 
 
 
 7.3 
 
 
 
 2.5 
 
 
 
 
 
 3.9 
 
 
 
 0.9 
 
 
 7.5 
 
 3.7 
 
 Muscle 
 Raw 
 
 
 
 10.1 
 
 
 
 1.6 
 
 
 
 0.9 
 
 
 10.1 
 
 
 
 1.4 
 
 
 
 5.9 
 
 Muscle 
 Raw 
 
 
 
 9.6 
 
 
 
 2.6 
 
 
 
 0.9 
 
 
 6.5 
 
 
 
 1.4 
 
 
 11.7 
 
 5.3 
 
 Wiole 
 Raw 
 
 
 
 8.8 
 
 
 
 2.8 
 
 
 
 1.0 
 
 
 6.2 
 
 
 
 1.3 
 
 
 11.0 
 
 5.0 
 
 Muscle 
 Raw 
 Salted 
 
 i 
 
 Dried 
 
 9.6 
 
 8.6 
 
 7 . 8-9 
 
 5 
 
 1 
 
 2.7 
 1.9 
 .8-2 
 
 2 
 
 
 
 
 1.0 
 1.4 
 
 
 6.4 
 5.3 
 4.5-6 
 2 
 
 1 
 
 
 
 1.3 
 
 1.0 
 
 .9-1 
 
 2 
 
 
 
 11.6 
 10.9 
 
 5.1 
 2.8 
 
 Whole 
 
 Fishmeal 
 
 
 6.5 
 4.9-8 
 6 
 
 5 
 
 1 
 
 2.3 
 
 .5-2 
 
 6 
 
 4 
 
 
 
 0.9 
 .6-1 
 
 5 
 
 4 
 
 4.4 
 3.1-5 
 7 
 
 9 
 
 
 
 0.7 
 
 .7-0 
 
 3 
 
 8 
 
 7.9 
 
 6.1-9.7 
 
 6 
 
 3.5 
 
 2.7-4.3 
 
 6 
 
 Argentine , Atlantic 
 Arpentina si lus 
 
 Whole 
 
 Fishmeal 
 
 Barb , Bony-lipped 
 
 Os teocheilus hasselti 
 
 Muscle 
 Raw 
 
 Barracuda, Red 
 
 Sphyraena pinguis 
 
 Bass, Sea 
 Serranidae 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 9.7 
 
 8.0-10.6 
 
 3 
 
 Bass, Temperate 
 Percichthj/id^e 
 
 Muscle 
 Raw 
 
 9.8 
 
 4.2 
 
 136 
 
7a of total protein 
 
 4.li/ 
 
 3.6-4.52/ 
 
 6 3/ 
 
 4.9 
 
 4.8-5.0 
 
 3 
 
 12.91/ 3.81/ 
 
 11. 3-14. 02/ 3.2-4.22/ 
 
 63/ 63/ 
 
 14.2 3.3 
 
 13.4-14.9 3.0-3.6 
 
 3 3 
 
 5.5i/ 
 4.6-6.0I/ 
 61/ 
 5.6 
 
 5.5 
 
 5.4-5.6 
 
 3 
 
 6-li^ 4.2 1/ 2.41/ 3 61/ 
 
 5.4-6.62/ 3.4-4.7 2/ 2.0-2.71/3.0-412/ 
 
 6 11 63/ 63/ 6 3/~ 
 
 7.0 
 
 6.5-7.5 
 
 3 
 
 5.5 
 
 7.5 
 
 6.4-8.4 
 
 3 
 
 2.9 
 
 5.2 
 
 3.2 6.7 
 
 2.3-3.8 5.4-7.4 
 
 4 3 
 
 2.61/ 
 2.1-2.8 2/ 
 63/ 
 3.6 
 
 4.1 
 
 3.8-4.3 
 
 3 
 
 3.41/ 
 2. 7-3. 8 2/ 
 6 3/ 
 4.4 
 
 3.5 
 
 3.4-3.6 
 
 3 
 
 6.6 1/ 
 5.6-7.32/ 
 63/ 
 7.4 
 
 8.3 
 
 7.3-9.2 
 
 3 
 
 3.8 
 
 3.7-3.9 
 
 2 
 
 13.3 4.2 
 
 12.9-13.7 4.1-4.3 
 
 2 2 
 
 5.7 
 
 5.6-5.8 
 
 2 
 
 6.4 
 
 5.3-6.5 
 
 2 
 
 5.6 
 
 5.5-5.7 
 
 2 
 
 3.1 4.9 
 
 3.1-3.2 4.8-5.0 
 
 2 2 
 
 3.6 
 
 3.4-3.7 
 
 2 
 
 4.4 
 4.3-4.5 
 
 7.6-8.0 
 2 
 
 4.8 
 6.1 
 
 
 
 15.2 
 15.9 
 
 
 
 4.0 
 4.2 
 
 
 
 5.2 
 
 6.1 
 
 
 6.7 
 
 7.0 
 
 5.9 
 
 5.4 
 
 4.6-6.2 
 
 2 
 
 3.7 
 
 3.2 
 
 3.1-3.2 
 
 2 
 
 5.4 
 
 5.4 
 
 4.3-6.6 
 
 2 
 
 
 3.4 
 3.5 
 
 
 
 4.5 
 4.2 
 
 
 
 9.0 
 6.7 
 
 3.0 
 2.3-3. 
 
 6 
 
 8 
 
 6 
 
 10.8 
 
 .9-13. 
 
 6 
 
 7 
 
 2 
 
 3.3 
 
 6-4. 
 6 
 
 3 
 
 3 
 
 4.8 
 
 6-6. 
 
 6 
 
 4 
 
 5.2 
 
 4.0-6.7 
 
 6 
 
 4.5 
 
 3.4-5.8 
 
 7 
 
 2.5 
 
 1.8-3.1 
 
 7 
 
 4.0 
 
 3.0-5.1 
 
 7 
 
 2 
 
 2.9 
 
 2-3 
 7 
 
 6 
 
 2 
 
 3.6 
 
 8-4 
 6 
 
 9 
 
 4 
 
 6.6 
 9-8.4 
 7 
 
 3.4 
 
 2.9 
 
 2.8-3.0 
 
 3 
 
 3.8 
 
 137 
 
Table 4.-- Amino Acid composition of finfishes, whales, an<i products. 
 
 Common and Scientific Name 
 
 Description 
 
 % of total protein 
 
 Bluefish 
 
 Pomatoi^idae 
 
 Muscle 
 
 Raw 
 
 Bombay Duck 
 
 Harpodon nehereus 
 
 Muscle 
 Raw 
 
 4.7 
 
 Bonito, Pacific 
 Sarda chiliensis 
 
 Muscle 
 Raw 
 
 3.4 
 
 1.0-5.8 
 
 2 
 
 Bonito 
 
 Scombri dae 
 
 Muscle 
 
 Raw 
 
 7.9 
 
 7.8-8.0 
 
 2 
 
 5.9 
 
 5.8-6.0 
 
 2 
 
 5.3 
 
 5.2-5.3 
 
 2 
 
 8.6 4.0 
 
 .5-8.8 3.9-4.1 
 
 2 2 
 
 Bream, Sea, Red 
 Chrysophrys major 
 
 Muscle 
 Raw 
 
 2.7 
 
 .4-2.5 
 
 3 
 
 6.3 1.4 10.7 5.0 
 
 5.9-7.0 1.3-1.4 10.6-10.8 4.6-5.7 
 3 2 3 3 
 
 Bream 
 
 Sparidae 
 
 Muscle 
 
 Raw 
 
 Burbot 
 
 Lota lota 
 
 Wliole 
 
 Fishmeal 
 
 LiCterf ish , Black 
 Stroma teus niger 
 
 Muscle 
 Raw 
 
 Butterfish, Silver 
 Stroma teus cine reus 
 
 Capelin 
 
 Mallotus villosus 
 
 Carp 
 
 Cyprinus carpio 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 8.7 
 
 3.7-11.4 
 
 3 
 
 3.2 
 1.3-7.0 
 
 4 
 
 0.9 
 
 6.2 
 3.7-8.4 
 
 4 
 
 
 
 1.2 
 7-1.5 
 3 
 
 
 4 
 
 4.5 
 1-5.0 
 3 
 
 5.9 
 
 3.9-9.8 
 
 4 
 
 9.9 
 
 1.4 
 
 1.0-1.7 
 
 4 
 
 2.8 
 
 1.2 
 
 2.5 
 
 1.5-4.3 
 
 4 
 
 7.6 
 
 
 
 0.8 
 
 .6-1.3 
 
 4 
 
 1.3 
 
 10.3 
 
 2 
 
 3.2 
 6-4.7 
 
 4 
 5.8 
 
 9.2 
 
 7.1-14.8 
 
 8 
 
 9.0 
 
 6.1-13.2 
 
 4 
 
 9.1 
 
 1.8 
 
 1.4-2.3 
 
 9 
 
 1.2 
 
 1.0-1.4 
 
 2.5 
 
 0.6 
 
 0.2-1.3 
 
 6 
 
 1.4 
 
 5.5 
 
 3.5-7.7 
 
 9 
 
 5.7 
 
 3.8-7.5 
 
 4 
 
 6.2 
 
 
 
 
 0.8 
 .3-1.3 
 
 6 
 
 0.4 
 
 .3-0.5 
 
 4 
 
 1.5 
 
 3.6 
 
 2.5-6.9 
 
 9 
 
 10.4 
 
 2 
 
 3.3 
 
 6-4.3 
 
 4 
 5.4 
 
 7.6 
 
 6.9-8.2 
 
 2 
 
 2.2 
 
 2.0-2.5 
 2 
 
 1.2 
 
 1.0-1.3 
 
 2 
 
 5.8 
 5.4-6.2 
 
 2 
 
 
 1.2 
 
 8.8 
 
 8.6-9.0 
 
 2 
 
 4 
 
 4.4 
 1-4.6 
 2 
 
 11.0 
 9.9-11.6 
 4 
 
 2.3 
 
 0.5-3.2 
 4 
 
 1.0 
 
 1.0-1.1 
 2 
 
 6.7 
 
 6.2-7.2 
 
 3 
 
 1 
 
 1.1 
 
 .1-1.1 
 
 11.6 
 
 10.9-13.0 
 
 3 
 
 3 
 
 5.1 
 
 7-6.3 
 5 
 
 Carp 
 
 Puntius javanicus 
 
 Muscle 
 Raw 
 
 Carp , Crucian 
 
 Cyprinus carassius 
 
 Muscle 
 Raw 
 
 138 
 
7o of total protein 
 
 14.4 3.1 
 
 12.9 3.2 
 
 3.1 
 
 2.7-3.5 
 2 
 
 3.6 12.8 3.3 
 
 3.6-3.6 12.7-12.8 3.2-3.3 
 
 2 2 2 
 
 4.6 
 
 4.5-4.6 
 
 2 
 
 5.2 
 
 5.0-5.3 
 2 
 
 4.3 
 
 4.2-4.4 
 
 2 
 
 2.6 3.8 
 
 2.5-2.6 3.7-3. 
 
 3 2 
 
 4.3 
 
 2.8-7.0 
 
 3 
 
 3.2 
 
 3.0-3.3 
 
 2 
 
 5.2 
 
 3.3-7.0 
 
 2 
 
 4.4 15.2 4.0 
 
 3.8-4.9 14.5-15.6 3.7-4.3 
 
 2 3 2 
 
 5.2 
 
 5.1-5.3 
 
 3 
 
 6.6 
 
 6.4-6.9 
 
 2 
 
 6.2 
 5.6-6.9 
 
 2 
 
 2.9 5.7 
 
 2.3-3.7 5.0-6.4 
 
 3 2 
 
 3.2-4.4 
 2 
 
 4.6 
 
 4.4-5.0 
 
 3 
 
 8.6 
 
 .3-9.1 
 
 2 
 
 3.1 20.5 
 
 14.4 4.0 
 
 4.3 6.0 4.2 
 
 4.4 14.0 3.2 
 
 4.3-4.5 13.9-14.2 2.8-3. 
 
 2 2 2 
 
 ■4-8 16.2 3.1 
 
 4.2-5.2 15.7-16.6 2.3-3.£ 
 
 3 3 3 
 
 
 
 
 4.7 
 
 2.9-6.7 
 
 3 
 
 2.6 
 
 1.8-4.1 
 
 3 
 
 5.6 
 
 3.4-9.7 
 
 3 
 
 3.7 
 1.3-6.2 
 
 2 
 
 3.4 
 
 2.1-5.1 
 
 3 
 
 7.9 
 
 6.2-10.7 
 
 3 
 
 4.6 
 
 6.2 
 
 
 3.2 
 
 2.4-4.3 
 
 4 
 
 6.2 
 
 1.3 
 
 0.9-1.8 
 
 4 
 
 2.8 
 
 2.6 
 
 2.0-3.5 
 
 4 
 
 5.5 
 
 2.8 
 
 2.2 
 
 1.6-2.8 
 
 4 
 
 4.1 
 
 5.6 
 
 5.0-6.6 
 
 4 
 
 9.3 
 
 4.8 
 
 6.4 
 
 
 4.4 
 
 3.3-6.4 
 
 9 
 
 3.7 
 
 3.1-4.7 
 
 4 
 
 5.5 
 
 2.7 
 1.4-3.9 
 
 10 
 
 1.9 
 
 1.2-2.7 
 
 4 
 
 4.0 
 
 7.9 
 
 5.0-13.6 
 
 9 
 
 11.5 
 
 9.5-13.2 
 
 4 
 
 5.3 
 
 2.0 
 
 0.3-7.3 
 
 7 
 
 3.8 
 
 3.0 
 
 2.0-4.3 
 
 9 
 
 2.1 
 
 1.4-2.9 
 
 4 
 
 4.0 
 
 9.9 
 
 7.3-13.3 
 
 8 
 
 11.4 
 
 10.2-12.9 
 
 4 
 
 8.5 
 
 4.6 
 
 4.0-5.2 
 
 2 
 
 5.6 
 5.2-5 
 
 2 
 
 9 
 
 4.8 
 
 4.6-4.9 
 
 2 
 
 3.0 
 
 2.9-3.1 
 
 2 
 
 4.2 
 
 4.2-4.3 
 
 2 
 
 3.5 
 
 3.3-3.7 
 2 
 
 3.8 
 
 3.5-4.2 
 2 
 
 8.4 
 
 7.2-9.7 
 
 2 
 
 4 . 4 
 
 3.7-5.1 
 
 3 
 
 6.7 
 
 6.2-7. 
 
 3 
 
 
 
 5.5 
 
 4.5-6.6 
 
 4 
 
 3.0 
 2.7-3.3 
 
 5.0 
 
 4.5-5.1 
 
 4 
 
 3.9 
 
 3.8-4.0 
 
 3 
 
 4.6 
 3.6-5.1 
 
 8.4 
 6.7-8.2 
 
 ''•2 17.8 3.6 
 
 ^•6 14.9 3.2 
 
 3.9 
 
 139 
 
Table 4.-- Amino Acid composition of finfishes, whales, and products 
 
 Common and Scientific Name Description 
 
 7o of total protein 
 
 Carp Muscle ' 5/ 
 
 Cyprinidae Raw 9.8 2.1 0.1- 6.8 1.1 9.9 4.8 
 
 9.4-10.1 3.7-6.0 
 
 2 2 
 
 Salted 6, Dried 9.3 2.1 0.7 7.4 0.8 10.2 4.0 
 
 Whole 
 
 Raw 7.4 2.3 5.4 9.9 4.4 
 
 FPC 8.9 1.8 6.5 8.9 3.8 
 
 Catfish, Airbreathing Muscle 
 
 Silurus clarius Raw 8.4 2.1 6.4 0.3 9.5 5.0 
 
 Catfish, Fresh Water, Dwarf Muscle 
 
 Macrones cavasius Raw 10.2 2.4 5.8 1.1 8.8 4. 
 
 5.6-5.9 4.3-5.3 
 
 2 2 
 
 Catfish, Fresh Water 
 
 Ictaluridae Raw 10.2 1.9 1.4 5.3 1.1 8.6 4.2 
 
 1.6-2.3 5.0-5.6 3.6-4.7 
 
 2 2 2 
 
 2.2 0.6 6.0 1.0 10.0 4.5 
 
 2.1 0.9 6.3 0.8 10.0 4.2 
 
 Catfish, Sea 
 Ariidae 
 
 Cod, Atlantic 
 
 Gadus morhua Raw 8.5 1.9 1.4 6.1 1.2 10.2 3.7 
 
 1.5-3.5 1.4-1.4 5.6-6.7 1.1-1.3 9.6-10.6 2.9-5.3 
 
 5 2 5 2 4 4 
 
 Raw 
 
 10.2 
 
 
 9.9-10.4 
 
 
 2 
 
 Muscle 
 
 
 Raw 
 
 10.2 
 
 
 10.2-10.3 
 
 
 2 
 
 Dried ^ Seasoned 
 
 9.8 
 
 Smoked 
 
 8.8 
 
 Muscle 
 
 
 Raw 
 
 9.3 
 
 Muscle 
 
 
 Raw 
 
 8.5 
 
 
 6.8-10.3 
 
 
 5 
 
 Cooked 
 
 
 Boiled 
 
 4.8 
 
 Dried 
 
 9.8 
 
 Salted 
 
 9.9 
 
 1.6 9.0 0.7 0.6 
 
 2.7 1.2 6.8 10.1 4.1 
 2.1 1.4 6.6 1.2 4.6 
 
 Whole 
 
 Fishmeal 
 
 Cod, Pacific Roe 
 
 Gadus macrocephalus Raw 
 
 Cod Muscle 
 
 Gadidae Raw 
 
 Offal 
 
 Fishmeal 
 
 Crevalle, Jack Muscle 
 
 Carangoides ajax Raw 
 
 9.7 
 
 2.3 
 
 1.3 
 
 6.1 
 
 1.3 
 
 10.6 
 
 4.5 
 
 1-11.4 
 
 1.2-3.7 
 
 0.9-1.8 
 
 4.9-7.1 
 
 0.9-1.6 
 
 9.9-12.2 
 
 2.9-5. 
 
 14 
 
 10 
 
 6 
 
 10 
 
 6 
 
 7 
 
 10 
 
 4.5 
 
 140 
 
% of total protein 
 
 
 
 
 
 
 
 4.4 
 
 
 
 2.8 
 
 
 
 5.2 
 
 
 
 
 4.2 
 
 
 
 7.0 
 
 
 
 
 
 
 4 
 
 .4-4 
 2 
 
 5 
 
 2 
 
 .7-2 
 2 
 
 8 
 
 4 
 
 .5-7 
 2 
 
 8 
 
 / 
 
 3 
 
 .6-4 
 Z 
 
 7 
 
 6 
 
 .7-7.3 
 2 
 
 4.7 
 
 14.0 
 
 7.3 
 
 9.6 
 
 7.0 
 
 
 5.1 
 
 
 
 2.5 
 
 
 
 4.9 
 
 
 2.9 
 
 
 4.5 
 
 
 
 7.5 
 
 4.4 
 
 13.7 
 
 5.9 
 
 10.2 
 
 7.4 
 
 
 4.8 
 
 
 
 2.9 
 
 
 
 4.2 
 
 
 3.0 
 
 
 4.1 
 
 
 
 7.5 
 
 3.9 
 
 12.8 
 
 6.4 
 
 9.1 
 
 6.5 
 
 
 4.2 
 
 
 
 2.8 
 
 
 
 3.6 
 
 
 2.6 
 
 
 3.6 
 
 
 
 6.5 
 
 2.8 4.6 
 
 5.7 
 4.7 
 
 14.7 
 14.2 
 
 4.1 
 4.1 
 
 5.6 
 6.6 
 
 6.8 
 
 6.5 
 
 5.5 
 
 4.4-6.5 
 
 2 
 
 6.2 
 
 5.2 
 
 3.3 5.2 
 
 3.0 6.0 
 
 2.9-3.1 4.2-7.9 
 
 2 2 
 
 2.9 6.6 
 
 2.6 5.5 
 
 .0 
 
 4.2 
 
 
 8.0 
 
 
 3.8-4.6 
 
 
 
 
 2 
 
 
 
 .0 
 
 4.5 
 
 
 8.8 
 
 
 3.9-5.1 
 
 7 
 
 .9-9.6 
 
 
 2 
 
 
 2 
 
 .3 
 
 4.0 
 
 
 9.1 
 
 .0 
 
 3.8 
 
 
 8.1 
 
 4.0 15.6 
 
 3.5-5.4 . 14.9-16.6 3.9-4.2 
 
 4 4 
 
 3.5 
 4.1 
 
 4.0 
 
 5.4 
 
 
 
 6.2 
 
 
 
 5.0 
 
 
 3.0 
 
 
 
 4.3 
 
 
 
 3.0 
 
 
 3.5 
 
 6.7 
 
 9-4.2 
 
 4.8-6 
 
 2 
 
 5 
 
 8-7 
 
 2 
 
 4 
 
 .4-5.8 
 
 2 
 
 0-3 
 
 9 
 
 3 
 
 .9-4 
 
 9 
 
 2 
 
 .9-3 
 
 1 
 
 3.2-4.0 
 
 4.7-7.5 
 
 4 
 
 A 
 
 
 
 4 
 
 
 
 4 
 
 
 4 
 
 
 
 A 
 
 
 
 3 
 
 
 4 
 
 4 
 
 5.1 
 
 1.0 
 
 
 
 
 
 
 0.75/ 
 
 
 2.2 
 
 
 
 
 
 
 4.8 
 
 
 14.4 2/ 
 
 16.3 5' 
 
 3.4 
 
 4.8 
 
 
 
 6.2 
 
 
 
 5.5 
 
 5.4 
 
 3 
 
 3.3 
 
 3.4 
 
 2-3 
 
 2 
 
 5 
 
 
 5.0 
 4.3 
 
 
 
 3.8 
 
 4.7 
 
 
 4.3 
 4.2 
 
 8.2 
 9.4 
 
 4.5 15.4 3.8 
 
 3.1-5.4 10.8-19.2 3.1-4.2 
 
 8 7 6 
 
 4.9 
 
 6.4 
 
 5.1 
 
 2.9 
 
 4.7 
 
 3.6 
 
 3.7 
 
 8.2 
 
 4 . 3--5 . 8 
 
 5.5-7.9 
 
 4.2-5.7 
 
 2.1-3.7 
 
 2.0-7.3 
 
 2.8-5.0 
 
 1.3-4.7 
 
 3.7-11.0 
 
 7 
 
 7 
 
 9 
 
 11 
 
 10 
 
 8 
 
 10 
 
 10 
 
 141 
 
able A.-- Amino Acid composition of finEishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 X of total protein 
 
 Croaker 
 
 Micropogon barretoi 
 
 Croaker 
 
 Sciaena bleekeri 
 
 Croaker 
 
 Sciaena diacanthus 
 
 Croaker, Atlantic 
 
 Micropogon undulatas 
 
 VvThole 
 FPC 
 
 Muscle 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.2 
 
 6.1-9.5 
 
 5 
 
 l.A-2.2 
 5 
 
 5.2-6.4 
 6 
 
 1.0 
 
 0.7-1.2 
 
 2 
 
 10.5 4.0 
 
 8.6-13.3 3.6-4.3 
 
 4 4 
 
 Croaker 
 
 Sciaenidae 
 
 Muscle 
 Raw 
 
 Wliole 
 Raw 
 FPC 
 
 6.9 
 8.9 
 
 1.7 
 1.9 
 
 5.1 
 6.4 
 
 8.1 
 8.1 
 
 3.7 
 4.1 
 
 Cusk 
 
 Brosme brosme 
 
 Dolphin, Mai Mai, Dorado 
 Coryphaena hippurus 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 Broiled 
 
 Dolphin 
 
 Coryphaenidae 
 
 Muscle 
 Raw 
 
 Drum 
 
 Cynoscion striatus 
 
 Drum, Fresh V-Jater 
 
 Aplodinotus grunniens 
 
 Eel, Conger 
 
 Conger royriaster 
 
 F.:ci, cresh Water, American 
 Anguilla rostrata 
 
 Whole 
 FPC 
 
 UlTole 
 
 Fishmeal 
 
 Mus cle 
 Raw 
 
 Muscle 
 Raw 
 
 7.7-9.7 
 2 
 
 7.6 
 
 5.8 
 
 4.9-6.6 
 
 2 
 
 11.0 
 
 3.8-13. 
 
 2 
 
 4.0 
 
 3.5-4.4 
 
 2 
 
 Eel, Fresh Water, European 
 Anguilla anguilla 
 
 Eel, Fresh Water, Japanese 
 Anguilla japonica 
 
 Eel, Fresh Water 
 Anguillidae 
 
 Eel, Pike Conger, Silver 
 Muraenesox cinereus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 11.2 
 
 11.0-11.3 
 
 2 
 
 2.8 
 
 2.7-2. 
 
 2 
 
 6.6 
 
 6.5-6.7 
 
 1.2 
 
 1.2-1.2 
 
 2 
 
 6.5 5.8 
 
 6.4-6.6 5.8-5.9 
 
 2 2 
 
 142 
 
7o of total protein 
 
 4.8 6.0 
 
 3.2 9.3 
 
 3.1-4.0 13.7-16.4 2.7-3.3 
 
 4.2 
 
 3.7-4.5 
 
 4 
 
 5.5 
 
 4.9-6.0 
 
 4 
 
 4.5 
 
 4.0-4. 
 
 4 
 
 3.0 4.0 
 
 2.6-3.7 3.5-4.5 
 
 5 4 
 
 3.1 
 
 2.9-3.4 
 
 4 
 
 3.8 
 3.2-5.3 
 
 5 
 
 7.4 
 6.8-7.9 
 
 4 
 
 3.5 
 
 12.5 
 
 5.2 
 
 8.9 
 
 6.4 
 
 4.2 
 
 2.7 
 
 3.4 
 
 2.7 
 
 3.3 
 
 2.5 
 
 12.7 
 
 5.9 
 
 7.5 
 
 6.0 
 
 4.0 
 
 2.8 
 
 3.5 
 
 2.7 
 
 3.3 
 
 6.2 
 6.3 
 
 3.6 
 
 3.6 
 
 3.2 6.3 
 
 3.4 14.0 ■ 3.7 5.2 
 
 3.1-3.8 12.7-15.3 3.2-4.2 4.5-5. 
 
 2 2 2 2 
 
 6.0 
 
 5.4-6.5 
 
 2 
 
 4.1-5.2 2.4-2. 
 
 2 2 
 
 4.2 
 3.7-4.7 
 
 3.0 
 
 2.7-3.2 
 
 2 
 
 3.4 
 3.1-3.7 
 
 7.4 
 
 6.5-8.2 
 
 2 
 
 5.3 15.8 3.6 i,.6 5.2 5.8 
 
 5.3-5.4 15.6-16.0 3.6-3.7 4.5-4.5 5.1-5.2 5.7-5.6 
 
 2 2 2 2 2 2 
 
 3.4 4.7 
 
 2.9-3.9 
 
 2 
 
 2.9 7.2 
 
 1.8-3.5 7.1-7.3 
 
 3 2 
 
 3.8 
 
 3.7-3.8 
 
 2 
 
 4.5 
 
 4.5-4. 
 
 2 
 
 8.2 
 
 .1-8.3 
 
 2 
 
 143 
 
l^-- Amino Acid composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 % o£ total protein 
 
 Eel, Swamp, Field 
 ' Fluta alba 
 
 Featherback 
 Noropteridae 
 
 Flounder, Gulf Stream 
 
 Citharichthys arctifrons 
 
 Flounder, Lemon 
 
 Pleuronectes microcephalus 
 
 Flounder, Starry, Hirame 
 Paralichthys olivaceus 
 
 Flounder, Stone 
 
 Kareius bi color at us 
 
 Muscle 
 Raw 
 
 Muscle 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 5.6 
 
 Roe 
 Raw 
 
 Flounder, Summer 
 
 Paralichthys dentatus 
 
 Muscle 
 Raw 
 
 11.4 
 
 Flounder 
 
 Bothidae/Pleuronectidae 
 
 Muscle 
 Raw 
 
 Offal 
 
 Fishmeal 
 
 9.3 
 
 8.1-10.0 
 
 3 
 
 2.3 
 
 2.2-2.5 
 
 3 
 
 0.5 
 
 0.4-0.6 
 
 2 
 
 6.0 
 
 5.4-6.3 
 
 3 
 
 1.1 
 
 0.7-1.5 
 
 3 
 
 9.1 
 
 5.6-10.0 
 
 4 
 
 3.6 
 
 2 3-6.0 
 
 3 
 
 1.2 
 
 1.0-1.4 
 
 2 
 
 6.2 
 
 6.0-6.3 
 
 3 
 
 1.2 
 
 1.0-1.4 
 
 2 
 
 8.9-11.0 3.9-4.6 
 3 3 
 
 10.3 4.5 
 
 9.4-11.0 4.3-4. 
 
 3 3 
 
 Flyingfish, Tropical TX-JO-winged 
 Exocoetus volitans 
 
 Muscle 
 Raw 
 
 1.4 
 
 1.2-1.6 
 
 2 
 
 Goby 
 
 Gobiidae 
 
 Muscle 
 Raw 
 
 Goose fish, Monkfish 
 Lophiidae 
 
 Muscle 
 Raw 
 
 Grouper, Black 
 Mycteroperca bo 
 
 Grouper, Red 
 
 Epinephelus morio 
 
 Haddock 
 
 Melanogrammus aeglefinnus 
 
 Raw 
 
 
 
 8.3 
 
 7.8-9.0 
 
 3 
 
 1.9 
 
 1.8-2.1 
 
 3 
 
 
 5.5 
 
 5.2-5.8 
 
 3 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 8.3 
 
 8.1-8.6 
 
 3 
 
 1.9 
 
 1.9-2.0 
 
 3 
 
 
 5.5 
 
 5.4-5.5 
 
 3 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 9.4 
 
 2.1 
 
 1.0 
 
 6.4 
 
 1.2 
 
 
 
 
 6.4-11.0 
 
 1.2-3.7 
 
 0.4-1.4 
 
 5.5-9.2 
 
 0.8-1. 
 
 
 
 
 15 
 
 15 
 
 12 
 
 15 
 
 14 
 
 Canned 
 
 
 
 
 
 
 
 
 Steamed 
 
 1 i, 
 
 
 
 
 
 
 
 Vacuum- 
 
 ■packed 
 
 9.4 
 
 2.2 
 
 1.3 
 
 5.5 
 
 1.2 
 
 Vacuum- 
 
 ■packed , 
 
 9.8 
 
 2.2 
 
 1.1 
 
 5.1 
 
 1.2 
 
 Unspecl 
 
 .fled 
 
 ti.1 
 
 8.1 
 
 1.5 
 
 
 5.2 
 
 1.1 
 
 .7-9.7 3.7-4.2 
 3 3 
 
 9.1 3.8 
 8.9-9.3 3.8-3. 
 
 4.2-11.6 3.1-5. 
 11 14 
 
 10.9 4.7 
 
 11.0 4.5 
 
 4.4 
 
 144 
 
1.1 
 
 Z of total protein 
 
 5.9 
 3.4 
 6.0 
 
 4.7 
 
 4.2 
 
 11.0 
 
 '*■" 15.8 2.9 
 
 3.5-4.3 13.4-17.3 2.7-3.1 
 
 4.4 
 
 4.1-4.£ 
 
 3 
 
 15.8 3.8 
 
 13.6-17.3 3.0-5.3 
 
 3 3 
 
 4.0 
 
 3.6-4.4 
 
 3 
 
 5.5 
 
 3.9-8.3 
 
 3 
 
 5.6 
 
 5.0-6.1 
 
 3 
 
 5.1 
 
 4.1-5. 
 
 3 
 
 2.9 
 
 2.0-3.9 
 
 5 
 
 3.2 
 
 2.9-3.5 
 
 2 
 
 4.5 
 
 3.7-4.S 
 3 
 
 3.3 
 
 3.0-3.6 
 4 
 
 3.5 
 
 3.0-3. 
 3 
 
 7.8 
 
 .9-8.3 
 
 3 
 
 3.2 
 
 2.5-3. 
 
 2 
 
 3.1 
 
 2.2-4.0 
 
 2 
 
 3.1 
 
 1-2 14.5 3.3 
 
 3.3-6.1 11.1-17.4 2.8-4.3 
 
 11 11 11 
 
 4.5 
 5.0 
 
 15.4 3.5 
 
 15.8 3.6 
 
 4.3 
 .8-5.2 
 11 
 
 9.3 
 4.8-8 
 11 
 
 
 
 4 
 
 5.3 
 .5-6 
 14 
 
 3 
 
 2 
 
 3.1 
 .4-4 
 14 
 
 1 
 
 4 
 
 5.1 
 .2-6 
 13 
 
 2 
 
 2 
 
 3.0 
 .8-7 
 11 
 
 8 
 
 3 
 
 3.8 
 
 .0-4 
 14 
 
 7 
 
 3 
 
 7.7 
 .8-9.3 
 
 14 
 
 7.5 
 4.6 
 
 5.9 
 6.1 
 
 
 
 5.2 
 4.9 
 5.1 
 
 
 
 3.3 
 3.3 
 3.1 
 
 
 
 5.4 
 5.4 
 5.2 
 
 
 
 3.9 
 3.8 
 
 
 
 4.2 
 4.2 
 3.7 
 
 
 
 8.5 
 8.5 
 7.6 
 
 145 
 
Amino Acid composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Cooked 
 Steamed 
 
 9.8 
 8.9-10,7 
 
 2.0 
 1.7-2 2 
 
 0.9 
 0.8-1.1 
 
 ft. 4 
 5.9-7-0 
 
 1-2 
 1.2-1.3 
 
 9.7 
 7,. 9-10. 5 
 
 4.1 
 3.9-4.7 
 
 
 6 
 
 6 
 
 t. 
 
 6 
 
 b 
 
 6 
 
 '^ 
 
 Ftshmeal 
 
 10.6 
 8.&-11.6 
 4 
 
 1.9 
 
 2,0 
 
 .5-7 
 
 1.0 
 
 9-1. 1 
 
 2 
 
 
 6.0 
 
 4.2-7-? 
 
 2 
 
 Hake European 
 
 Merluccius merluccius 
 
 Hake Pacific 
 
 Merluccius product: us 
 
 Muscle 
 Raw 
 
 Whole 
 FPC 
 
 8 
 
 8 2 
 
 .IjS. 
 
 6.7 
 
 2 
 
 2, 
 
 2.8 
 ,6-3.1 
 
 2.0 
 
 Whole 
 
 Fi shmeal 
 
 7 
 
 7.8 
 
 .3-S. 
 
 2 
 
 3 
 
 1 
 
 2.0 
 
 ,9 2.2 
 
 2 
 
 0,/ 
 
 5,8 
 
 5.1-6.6 
 
 2 
 
 1. 1-1,2 
 2 
 
 9..4 
 
 •^.•i-lO. 
 
 2 
 
 4.2 
 
 4-2-4.3 
 
 2 
 
 Hake Silver Whiting 
 Merluccius blllnearis 
 
 Hake Squirrel 
 Urophycis chuss 
 
 Hake 
 
 Gadi dae 
 
 Muscle 
 
 Raw 9.1 
 
 1. 7 
 
 Muscle 
 
 
 Raw & Freeze-dried 7.6 
 
 7.4-7.7 
 4 
 
 1,8 
 
 1,£-1.9 
 
 4 
 
 Whole 
 
 
 Raw & Freeze-drled 7.4 
 
 7,3-7,6 
 
 1.9 
 1.8-1.9 
 
 4 
 
 4 
 
 FPC 8.2 
 
 7.7-8.4 
 4 
 
 1.9 
 
 1.8-2.0 
 
 4 
 
 FPC 
 
 Of Cooked Fish 7.7 
 
 1.9 
 
 Muscle 
 
 Raw 8 . 8 
 
 2.5 
 
 .2-9.8 
 3 
 
 2.2-3.0 
 3 
 
 5.8-6.1 
 4 
 
 5.9 
 
 5.8-6,0 
 
 4 
 
 6.8 
 
 i. 2-7.1 
 
 4 
 
 5.5-6.3 
 3 
 
 0.9 
 0.8-1.0 
 
 1.0 
 1.0-1.0 
 
 9.4 
 
 ,4-9.5 
 4 
 
 9.0 
 
 .5-9-5 
 
 4 
 
 10.1 
 
 10.0-10. 
 
 3 
 
 4,1 
 
 4.1-4.2 
 
 4 
 
 3,9 
 
 3.7-4.1 
 
 4 
 
 4.4 
 
 4.3-4.5 
 
 4 
 
 4.6 
 
 4.5-4.8 
 
 3 
 
 Whole 
 FPC 
 
 3.3-9. 
 3 
 
 1.2 
 
 0.8-1.9 
 
 3 
 
 1.0 
 1.0-1.0 
 
 4.4 
 
 4.3-4.5 
 
 2 
 
 Halibut, Pacific 
 
 Hippoplossus stenolepis 
 
 Muscle 
 Raw 
 
 3.4-9.3 
 3 
 
 2.5 
 
 2.4-2. 
 
 3 
 
 5.6-5.9 
 3 
 
 9.8 
 
 9.1-10.3 
 
 3 
 
 4.3 
 
 4.0-4.6 
 
 3 
 
 Halibut 
 
 Pleuronectidae 
 
 Muscle 
 Raw 
 
 7.7 
 
 6.7-9.4 
 
 4 
 
 2.4 
 1.7-3.7 
 
 1.2 
 
 1.1-1.4 
 
 2 
 
 6.0-8.4 
 3 
 
 1.3 
 
 1.0-i.e 
 
 4 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Muscle 
 Raw 
 
 Canned 
 
 7.0-10.3 
 
 7.9-9.0 
 2 
 
 2.7 
 
 1.6-3.* 
 
 2 
 
 2.2 
 
 6.2 
 
 5.1-7.3 
 
 2 
 
 5.5 
 
 11.0 
 
 0.9 
 
 0.8-1.0 
 
 2 
 
 4.6 
 
 4.5-4.7 
 
 2 
 
 146 
 
Z of total protein 
 
 4.1 
 
 3.9-4.3 
 
 6 
 
 13.9 3.2 
 
 13.0-14.5 2.9-3.5 
 
 6 6 
 
 4.2 
 
 5.8 
 
 
 5.0 
 
 3,1 
 
 4.9 
 
 
 3.4 
 
 
 3.7 
 
 7.8 
 
 3.8-4.5 
 
 5.6-6 
 
 2 
 
 4 4-5.7 
 
 2 9-3.4 
 
 4.5-5.6 
 
 2 
 
 9-4. 
 
 1 
 
 3.0-4. 5 
 
 7.3-8.6 
 
 6 
 
 6 
 
 
 6 
 
 6.0 
 
 5.9-6. 1 
 
 2 
 
 6 
 
 4.4 
 
 4.1-4.6 
 
 2 
 
 6 
 
 6.0 
 
 5.7-6.2 
 
 2 
 
 
 
 
 6 
 
 4,2 
 
 4.1-4.2 
 
 2 
 
 6 
 
 8 2 
 
 7, 9-'!. 6 
 
 2 
 
 
 5.3 
 
 
 5.4 
 
 2.4 
 
 2.2-2.7 
 
 2 
 
 6.4 
 
 4,4-8,3 
 
 2 
 
 
 4, 2 
 
 
 3.4 
 
 3.0-3.8 
 
 2 
 
 7.2 
 
 7. 1-7. 4 
 
 2 
 
 4.6 
 
 3.3 
 
 13. S 
 
 4.5 
 
 7.0 
 
 6.2 
 
 4,8 
 
 2.8 
 
 4,2 
 
 3,0 
 
 3.? 
 
 7.2 
 
 3,6-4.1 
 
 13,0-14.6 
 
 4.4-4.6 
 
 6.8-7 2 
 
 6 , 6. 4 
 
 4.3-5.3 
 
 2.3-3.2 
 
 3.6-4.7 
 
 2.6-3.4 
 
 3.3 4.3 
 
 6,6-7-7 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 4,1 14.2 4.7 
 
 4. 1-4.2 14.1-14,3 4 6-4 8 
 
 4 44 
 
 4,0 13,2 4 4 
 
 3,8-4.1 12 7-14. 1 4. 1-4.0 
 
 4 4 4 
 
 4.5 15.1 5.2 
 
 4.4-4.7 15.0-15.4 4.8-5.7 
 
 3 3 3 
 
 7. 8 6. 5 
 
 7.5-8.2 6.4-6,5 
 
 4 4 
 
 7.3 6.1 
 
 7.0-7.; 5,7-6.5 
 
 4 4 
 
 8.4 6.8 
 
 7.8-9.2 6.6-7.0 
 
 3 3 
 
 4,8 3.0 
 
 4,6-4.9 2.9 3.1 
 
 4 4 
 
 4.6 2.8 
 
 4.3-4.9 2.b 3,0 
 
 4 4 
 
 5.1 3.3 
 
 5.0-5.1 3.2-3.4 
 
 4 4 
 
 4,2 
 
 4,1-4.3 
 
 4 
 
 3.0 
 
 2.9-3, 
 
 4 
 
 3.9 
 3,8 4 
 
 4 
 
 7.1 
 
 70- /-2 
 
 4 
 
 4.0 
 
 3.7-4.2 
 
 4 
 
 2,8 
 
 2. 7-3.0 
 
 4 
 
 3,6 
 
 3,3-3,8 
 
 4 
 
 6,6 
 
 6.2-6.8 
 
 4 
 
 4.4 
 
 4.4-4.5 
 
 4 
 
 3.3 
 
 3.2-3.4 
 3 
 
 4.1 
 
 4.0-4.1 
 4 
 
 7.4 
 
 7.4-7.5 
 
 4 
 
 5.0 3.1 
 
 4.3 17.7 3.5 
 
 4.6 15.4 5.2 
 
 4.1 14.2 3.5 
 
 4.0-4.3 13.6-14.9 3.4-3. 
 
 3 3 3 - 
 
 5.7 14.4 3.7 
 
 4.7 
 
 4.4-5.2 
 
 3 
 
 5.6 
 
 5.3-6.1 
 
 3 
 
 5.2 
 
 5.0-5.3 
 3 
 
 2.8 
 
 2.4-3.2 
 3 
 
 4.8 
 
 4.4-5.5 
 
 3 
 
 
 3.1 
 
 
 3.6 
 
 3.1-3.9 
 
 3 
 
 7.8 
 
 7.4-8.6 
 3 
 
 5.2 
 
 5.0-5.3 
 
 2 
 
 3.4 
 3.2-3.6 
 
 3 
 
 4.5 
 4.4-4.6 
 
 3 
 
 3.3 
 
 2-3 
 
 4 
 
 4.1 
 
 4.0-4.2 
 
 2 
 
 7.6 
 
 7.3-7.8 
 
 2 
 
 5.0 
 
 4.7-5.4 
 
 3 
 
 3.0 
 
 2.7-3.7 
 
 4 
 
 4.3 
 
 4.1-4.6 
 
 3 
 
 3 
 
 3.4 
 
 .2-3 
 
 3 
 
 5 
 
 3.6 
 
 3.4-3.9 
 
 3 
 
 7.7 
 
 7.3-8.3 
 
 3 
 
 6.0 
 
 6.0-6.0 
 
 2 
 
 3.8 
 
 2.8-4.5 
 
 3 
 
 6.0 
 
 5.9-6.2 
 
 2 
 
 
 3.3 
 
 
 3.3 
 
 3.0-3.8 
 
 4 
 
 9.1 
 
 8.1-10.3 
 
 3 
 
 5.6 17.0 4.4 
 
 6.0 2.0 
 
 5.4 3.0 
 
 5.1-5.6 2.7-3.2 
 
 2 2 
 
 4.8 
 4.7-4.9 
 
 3.7 
 
 3.6-3.E 
 
 2 
 
 7.9 
 
 7.2-8.6 
 
 2 
 
 147 
 
Table U . - - Amino Acid composition o£ finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 X o£ total protein 
 
 Herring, Atlantic Thread 
 Opisthonema ogllnum 
 
 Herring Pacific 
 Clupea pallasi 
 
 Ifliole 
 Canned 
 
 In Oil, Raw 
 
 Heat Processed 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.0 
 7.8-8.1 
 
 7.9-9.1 
 
 4 
 
 8.3 
 
 3.3 
 
 2-8.4 
 
 4 
 
 8.4 
 
 7.2-9.9 
 
 3 
 
 2.2 
 
 2.0-2.5 
 
 2 
 
 2.3 
 
 2.0 
 
 1.8-2.2 
 
 3 
 
 1.9 
 
 3.0 
 
 2.8-3.2 
 4 
 
 2.2 
 
 2.0-2.7 
 
 3 
 
 1.2 
 
 1.0-1.6 
 
 4 
 
 1.4 
 
 5.4 
 5.2-5.5 
 
 5.6 
 
 7.2 
 
 5.6-8.1 
 
 3 
 
 7.1 
 
 5.0 
 4.8-5.3 
 
 4 
 
 5.5 
 
 4.3-6.2 
 
 3 
 
 0.8 
 
 0.7-0.8 
 
 2 
 
 0.8 
 
 0.8 
 
 0.7-1.1 
 
 4 
 
 0.8 
 
 0.9 
 
 0.7-1.0 
 
 3 
 
 8.3 
 
 
 4.4 
 
 4.3-4.6 
 
 2 
 
 4.4 
 
 9.4 
 
 
 4.8 
 
 9.0-9. 
 
 8 
 
 4.0-6.7 
 
 3 
 
 
 4 
 
 9.4 
 
 
 4.1 
 
 8.4 
 
 
 3.5 
 
 8.1-8. 
 
 8 
 
 3.4-3.8 
 
 4 
 
 
 '* 
 
 12.0 
 
 
 4.4 
 
 3.6-5.1 
 
 3 
 
 Dressed 
 Canned 
 
 In Tomato Sauce 
 Unspecified 
 
 5.1 
 4.9 
 
 1.0 
 1.1 
 
 4.4 
 4.0 
 
 Herring 
 Clupeidae 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 9.1 
 
 9.0-9.2 
 
 2 
 
 8.3 
 
 7.0-10.3 
 
 6 
 
 6.0 
 
 1.9 
 
 1.2-2.5 
 
 3 
 
 2.7 
 1.6-3.7 
 
 1.4 
 
 1.2-1.7 
 
 2 
 
 1.4 
 1.4-1.4 
 
 5.5 
 
 4.8-6.0 
 
 3 
 
 6.1 
 
 5.1-7.4 
 
 5 
 
 4.6 
 
 1.0 
 
 0.9-1.1 
 
 3 
 
 1.1 
 
 0.8-1.4 
 
 5 
 
 9.4 6.3 
 9.0-9.7 5.9-7.1 
 
 2 3 
 
 9.5 4.5 
 8.8-11.0 4.0-5.3 
 
 4 5 
 
 7.9 4.4 
 
 Whole 
 
 Fishmeal 
 
 6.0-9.2 
 
 19 
 
 11.5 
 
 7.9-15.0 
 
 5 
 
 2.0 
 
 1.3 
 
 0.6-3.0 
 
 0.6-2.6 
 
 20 
 
 14 
 
 2.4 
 
 1.1 
 
 6.6 
 
 5. 0-11. S 
 
 19 
 
 7.6 
 
 1.0 
 0.8-1.6 
 
 11 
 
 1.1 
 
 0.8-1.4 
 
 2 
 
 9.1 4.4 
 
 7.7-11.2 3.3-5.3 
 
 12 17 
 
 11.2 6.0 
 
 5.2-6.7 
 2 
 
 Katsuo 
 
 Euthynnus (Katsuwonus) vagans 
 
 Muscle 
 Raw 
 
 10.3 
 9.1-11.2 
 3 
 
 3.6-5.7 
 3 
 
 7.1 
 
 6.3-8.7 
 
 3 
 
 1.1 
 
 0.6-1.4 
 3 
 
 9.0 4.5 
 
 .3-10.3 2.2-5.8 
 
 3 3 
 
 Lance, Sand 
 
 Ajnmodytes americanus 
 
 Ling 
 
 Molvi dae 
 
 \-Jhole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 10.4 
 9.5-11.4 
 2 
 
 1.6 
 1.4-1.9 
 
 1.4 
 1.1-1. 
 
 6.3 
 
 6.4 
 5.9-6.9 
 
 8.6 4.6 
 7.0-10.3 
 2 
 
 Loach, VJeatherfish 
 
 Misgurnus anguillicaudatus 
 
 Muscle 
 Raw 
 
 148 
 
7.. of total protein 
 
 4.2 12.2 4.3 5.8 7.0 
 
 3.7-4.6 11.8-12.9 3.9-4.6 5.5-6.3 6.1-7.5 
 
 3 3 3 3 3 
 
 4.1 11.4 4.2 6.3 7.6 
 
 5.0 2.8 4.6 
 5.0-5.1 2.7-2.8 4.4-4.8 
 
 2 2 2 
 
 5.1 2.7 4.9 
 5.6 2.9 5.6 
 
 5.3-5.9 2.5-3.4 4.6-6.7 
 
 4 4 4 
 
 5.4 2.6 6.2 
 
 3.2 
 
 2.9-3.3 
 
 3 
 
 3.0 
 
 3.4 
 
 3.3-3.6 
 
 2 
 
 3.6 
 
 3.8 
 
 3.6-4.1 
 
 4 
 
 3.6 
 
 7.0 
 6.9-7.0 
 
 2 
 
 7.3 
 
 7.4 
 
 6.9-7.6 
 
 4 
 7.1 
 
 3.2 13.2 3.5 4.7 
 
 3.0-3.4 12.6-13.5 3.2-4.2 4.5-4. 
 
 4 4 4 4 
 
 5.4 4.1 2.5 3.6 
 
 4.9-5.7 3.6-4.3 2.2-2.7 3.5-3.7 
 
 4 4 4 4 
 
 2.8 
 
 2.5-3.0 
 
 4 
 
 3.2 
 
 2.9-3.4 
 
 4 
 
 6.8-7.0 
 4 
 
 5.2 2.6 5.4 
 
 4.5-5.9 2.0-3.5 4.6-6.4 
 
 3 4 3 
 
 2.6, 
 
 1.8-3.7 
 
 3 
 
 4.0 
 
 3.7-4.5 
 
 3 
 
 8.1 
 
 7.2-9.0 
 3 
 
 
 
 
 
 
 
 
 
 
 
 
 
 5.2 
 4.9 
 
 2.7 
 2.6 
 
 4.8 
 4.3 
 
 
 
 
 3.9 
 3.4 
 
 7.4 
 6.2 
 
 5.2 
 
 4.7-5.7 
 
 2 
 
 12.8 
 12.4-13 
 
 3 
 
 7 
 
 8.0 
 
 5-8 
 
 2 
 
 4 
 
 4 
 
 4.4 
 
 3-4 
 
 2 
 
 6 
 
 7 
 
 8.7 
 9-9 
 
 2 
 
 5 
 
 7.4 
 
 6.5-7.8 
 
 3 
 
 2.6 
 
 1.8-3.1 
 
 3 
 
 6.8 
 
 6.2-7.7 
 
 3 
 
 3 
 
 4.2 
 
 2-5 
 3 
 
 3 
 
 5.1 
 4.8-5.5 
 
 3 
 
 10.6 
 10.3-11.3 
 
 3 
 
 4.5 
 
 3.8-5.6 
 
 3 
 
 2.8 
 
 13.4 
 11.4-16 
 4 
 12.2 
 
 2 
 
 3 
 
 4.0 
 
 .5-4 
 
 3 
 
 3.8 
 
 4 
 
 5 
 
 5.6 
 .1-6 
 
 4 
 5.8 
 
 3 
 
 5 
 
 6.9 
 
 .8-7 
 
 3 
 
 6.2 
 
 6 
 
 5.3 
 
 4.6-6.0 
 
 5 
 
 5.0 
 
 2.6 
 
 2.0-3.0 
 
 5 
 
 2.4 
 
 5.0 
 
 3.6-6.2 
 
 5 
 
 4.2 
 
 2 
 
 3.2 
 .6-4 
 
 3 
 2.8 
 
 1 
 
 3.8 
 
 3.4-4.7 
 
 5 
 
 3.6 
 
 7.6 
 
 6.9-9.6 
 
 5 
 
 6.0 
 
 4.1 
 
 3.4-5.6 
 
 12 
 
 5.3 
 
 12.7 
 
 11.2-14 
 
 13 
 
 15.3 
 
 8 
 
 3 
 
 4.4 
 8-5 
 12 
 5.2 
 
 8 
 
 5 
 
 6.2 
 4-7 
 14 
 6.8 
 
 4 
 
 5 
 
 6.4 
 .5-8 
 12 
 7.3 
 
 1 
 
 5.5 
 4.6-7.0 
 
 17 
 
 5.5 
 
 5.2-5.8 
 
 2 
 
 2.7 
 2.0-3.1 
 
 18 
 
 3.2 
 
 2.9-3.4 
 
 2 
 
 4.9 
 3.4-6.7 
 
 17 
 
 4.8 
 
 4.5-5.1 
 
 2 
 
 1 
 
 2.9 
 5-3 
 15 
 3.2 
 
 6 
 
 3.9 
 3.2-4.4 
 
 17 
 
 4.2 
 
 3.8-4.5 
 
 2 
 
 7.6 
 6.1-9.0 
 
 16 
 
 8.2 
 
 7.6-8.7 
 
 2 
 
 4.3 
 
 2.6-5.3 
 
 3 
 
 11.1 
 
 5.9-14 
 
 3 
 
 3 
 
 3 
 
 3.9 
 
 6-4 
 
 3 
 
 3 
 
 3 
 
 4.0 
 
 0-5 
 
 3 
 
 3 
 
 6 
 
 6.6 
 
 5-6 
 
 2 
 
 7 
 
 8.6 
 
 7.2-9.4 
 
 3 
 
 2.8 
 
 1.9-3.5 
 
 4 
 
 5.4 
 
 3.1-6.6 
 
 3 
 
 1 
 
 3.3 
 
 5-4 
 
 3 
 
 2 
 
 3.8 
 
 2.0-4.9 
 
 3 
 
 7.4 
 
 4.2-9.0 
 
 3 
 
 4.4 
 
 3.7-5.1 
 
 2 
 
 18.6 
 
 15.4-21.8 
 
 2 
 
 3.3 
 
 2.1-4.2 
 
 2 
 
 6.8 
 
 6.0-7.7 
 
 2 
 
 4.2 
 
 2.3-6.1 
 
 2 
 
 3.6 
 
 3.1-4.0 
 
 2 
 
 3.4 
 
 3.3-3.5 
 
 2 
 
 4.8 
 
 4.1-5. 
 
 2 
 
 9.7 
 
 9.0-10.4 
 
 2 
 
 149 
 
Table U.-- Amino Acid composition of finfishes, whales, and products. 
 
 Conmon and Scientific Name 
 
 Description 
 
 Lumpf ish 
 
 Cyclopteridae 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 X of total protein 
 
 Roe 
 Raw 
 
 Maasbanker, Mackerel, Jack 
 Trachurus trachurus 
 
 Muscle 
 Raw 
 
 8.0 
 
 3.0 
 
 1.9 
 
 6.0 
 
 0.9 
 
 .6-8.4 
 
 2.7-3.4 
 
 1.5-2.3 
 
 5.9-6.1 
 
 0.9-0 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 4.3 
 
 4.1-4.6 
 
 2 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Whole 
 
 
 
 
 
 
 
 Fishmeal 
 
 
 
 8.0 
 
 
 
 2.6 
 
 Muscle 
 
 
 
 
 
 
 
 Canned 
 
 
 
 
 
 
 
 Raw 
 
 
 
 8.2 
 
 
 
 4.0 
 
 Heat Pi 
 
 rocessed 
 
 
 ■/.9 
 
 
 
 3.5 
 
 
 
 7 
 
 .7-8. 
 2 
 
 1 
 
 3 
 
 .3-3.7 
 2 
 
 5.6 
 5.6 
 
 5.2-5.9 
 
 0.9 
 
 0.8 
 
 0.7-1.0 
 
 2 
 
 4.7 
 
 4.8 
 
 4.6-5.0 
 
 Mackerel, Indian 
 
 Rastrelliger neglectus 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Mackerel, Jack 
 Carangidae 
 
 Mackerel, Pacific Chub 
 Scomber japonicus/colia 
 
 Muscle 
 Raw 
 
 Mus cle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Raw 
 Heat Processed 
 
 8.3 
 
 7.6-8. 
 
 3 
 
 5.2-10.0 
 4 
 
 8.2 
 7.9-8.4 
 
 2.9 
 
 2.3-3.5 
 
 2 
 
 1.1 
 
 6.0 
 
 3.6-8.0 
 
 3 
 
 1.0 
 
 0.8-1.1 
 
 2 
 
 3.2 
 
 1.4-5.2 
 
 4 
 
 1.1 
 
 0.8-1.4 
 
 2 
 
 5.5 
 
 5.4 
 
 5.1-5.6 
 
 2 
 
 
 6.0 
 
 5.1-6.f 
 
 2 
 
 5.2 
 
 4.9-5.6 
 
 3 
 
 6.0 
 
 5.2-6.7 
 
 4 
 
 5.5 
 
 5.0 
 
 4.6-5.5 
 
 2 
 
 1.2 
 
 1.2-1.3 
 
 2 
 
 1.4 
 
 1.3-1.4 
 
 2 
 
 1.2 
 
 1.0-1.4 
 
 4 
 
 1.1 
 
 1.0 
 
 1.0-1.0 
 
 2 
 
 10.0 
 9.3-10.8 
 
 4.9 
 4.2-5.6 
 
 9.0 4.0 
 
 .4-9.3 3.8-4.1 
 
 3 3 
 
 9.9 5.0 
 
 3.2-11.5 4.4-5.2 
 
 4 4 
 
 4.4 
 
 4.4 
 
 4.2-4.5 
 
 2 
 
 Mackerel, Spanish, Japanese 
 Scomberomorus niphonius 
 
 Mackerel 
 Scombridae 
 
 Roe 
 
 Raw 
 
 
 
 8.4 
 
 
 
 3.0 
 
 
 
 1.5 
 
 
 
 6.1 
 
 
 
 1.0 
 
 
 8.0 
 
 
 
 5.0 
 
 Roe 
 Raw 
 
 
 
 9.4 
 
 
 
 2.8 
 
 
 
 1.4 
 
 
 
 6.5 
 
 
 
 1.1 
 
 
 8.2 
 
 
 
 5.9 
 
 Muscle 
 Raw 
 
 Salted 6, 
 Fishmeal 
 
 Dried 
 
 7.4 
 
 5.6-8. 
 
 6 
 
 7.7 
 
 12.9 
 
 5 
 
 1 
 
 3.7 
 .0-5. 
 5 
 2.8 
 3.5 
 
 6 
 
 
 
 1.0 
 .8-1. 
 
 3 
 0.9 
 1.4 
 
 3 
 
 3 
 
 5.0 
 .3-5. 
 5 
 5.7 
 7.3 
 
 7 
 
 
 
 1.2 
 .9-1. 
 4 
 1.1 
 1.6 
 
 5 
 
 8.7 
 
 7.5-10 
 
 5 
 
 9.1 
 
 11.3 
 
 .9 
 
 2 
 
 3.9 
 .3-4.7 
 
 5 
 4.1 
 5.8 
 
 150 
 
Z of total protein 
 
 6.5 
 
 3.9 
 
 5.0 
 
 A. 9-5.0 
 
 2 
 
 2.6 4.6 3.6 
 
 l.b-1.1 4.4-4.9 2.9-4.3 
 
 2 2 2 
 
 3.3 
 
 3.3-3.4 
 
 2 
 
 6.9 
 
 6.8-7.1 
 
 2 
 
 5.6 
 5.2 
 
 5.0-5.3 
 2 
 
 2.7 
 
 2.8 
 
 2.8-2. 
 
 2 
 
 5.3 
 
 4.7 
 
 4.2-5.2 
 
 2 
 
 3.5 
 
 3.3 
 
 3.1-3.5 
 
 2 
 
 7.0 
 
 7.3 
 
 7.3-7.3 
 
 2 
 
 8.9 
 
 4.2 15.0 3.6 
 
 3.5-4.8 14.1-15.8 3.0-4.1 
 
 2 2 2 
 
 3.4 13.0 3.0 
 
 3.2-3.5 12.0-14.0 2.9-3.2 
 
 3 3 3 
 
 4.9 12.6 3.6 
 
 4.8-5.0 11.5-13.4 3.5-3.6 
 
 3 4 3 
 
 4.6 
 
 4.2-5.0 
 
 2 
 
 6.3 
 
 5.4-7.2 
 2 
 
 6.0 
 
 5.0-7.1 
 
 2 
 
 4.2 
 0-4.4 
 3 
 
 5.3 
 
 5.1-5.5 
 3 
 
 4.8 
 
 4.4-5.0 
 
 3 
 
 4.4 
 8-5.5 
 4 
 
 5.7 
 
 5.6-5.9 
 
 3 
 
 7.1 
 
 5.2-7.8 
 
 4 
 
 5.7 
 
 
 5.4 
 
 5.2 
 
 5.1-5.4 
 
 2.6 
 
 1.5-3.6 
 
 3 
 
 2.3 
 
 2.0-2.7 
 3 
 
 3.0 
 
 2.7-3.2 
 5 
 
 2.8 
 2.8 
 
 2.7-2.6 
 2 
 
 5.3 
 
 4.5-6.1 
 
 2 
 
 4.2 
 
 3.6-4.5 
 
 3 
 
 4.8-7.4 
 4 
 
 5.3 
 
 4.8 
 
 4.7-5.0 
 
 2 
 
 2.9-4.6 
 2 
 
 2.9 
 
 2.8-2.9 
 
 3 
 
 3.9 
 
 3.7-4.0 
 
 3 
 
 2.9 
 
 5.5 
 
 4.2 
 
 3.5-4.9 
 
 2 
 
 3.3 
 
 3.1-3.5 
 3 
 
 4.4 
 
 3.8-4.7 
 
 4 
 
 3.9 
 
 3.8 
 
 3.8-3. 
 
 2 
 
 5.2 
 
 8.2 
 
 7.2-9.1 
 
 2 
 
 7.1 
 
 6.8-7.2 
 
 3 
 
 7.7 
 
 7.4-8.2 
 4 
 
 7.6 
 7.6 
 
 7.3-7.9 
 2 
 
 8.6 
 
 3.6 13.2 3.2 
 
 2.2-4.9 12.0-14.7 1.9-3. 
 
 4 5 4 
 
 4.2 13.8 4.3 
 
 6.1 15.6 5.0 
 
 5.1 
 
 7.1 
 
 4.9 
 
 2.7 
 
 4.5 
 
 2.8 
 
 3.6 
 
 7.4 
 
 4.2-6.4 
 
 5.5-9.4 
 
 3.5-6.1 
 
 1.9-3.1 
 
 3.2-6.0 
 
 2.3-3.3 
 
 3.2-3.9 
 
 6.0-8 
 
 5 
 
 4 
 
 5 
 
 6 
 
 5 
 
 4 
 
 5 
 
 5 
 
 6.1 
 
 7.2 
 
 6.1 
 
 3.0 
 
 6.0 
 
 3.4 
 
 3.8 
 
 8.5 
 
 5.1 
 
 6.8 
 
 6.7 
 
 3.8 
 
 6.4 
 
 3.4 
 
 5.1 
 
 10.2 
 
 151 
 
Table 4.-- Amino Acid composition of flnfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descript ion 
 
 % of total protein 
 
 Ifliole 
 Raw 
 Fishmeal 
 
 5.1 
 7.3 
 
 2.4 
 2.6 
 
 1.2 
 0.9 
 
 6.4 
 5.6 
 
 4.6 
 
 4.2 
 
 Marlin, White 
 
 Tetrapturus albidus 
 
 Marlin 
 
 Is tiophoridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.4 
 
 7.7-9.1 
 
 4 
 
 8.2 
 
 7.8-8.8 
 
 4 
 
 5.0 
 
 4.3-5.7 
 
 4 
 
 8.8 4.4 
 
 3.3-9.3 3.8-5.3 
 
 4 4 
 
 Menhaden, Atlantic 
 Brevoortia tyrannus 
 
 Whole 
 Raw 
 
 Menhaden 
 Clupeidae 
 
 Milkfish 
 
 Chanos chanos 
 
 Mullet, Grey, Boi 
 Mugil speigleri 
 
 Fishmeal 
 
 
 8.0 
 
 7.6-8. 
 
 6 
 
 7 
 
 2 
 
 2.5 
 
 .0-3. 
 
 6 
 
 
 
 
 
 0.8 
 
 .7-0. 
 
 4 
 
 9 
 
 6 
 
 6.6 
 
 .0-7. 
 
 6 
 
 7 
 
 
 
 1.0 
 
 .8-1.2 
 
 6 
 
 Muscle 
 Raw with 
 
 Skin 
 
 8.0 
 
 
 
 1.9 
 
 
 
 1.1 
 
 
 
 6.9 
 
 
 
 1.8 
 
 Muscle 
 Raw 
 
 
 7.9 
 
 
 
 1.7 
 
 
 
 0.6 
 
 
 
 6.6 
 
 
 
 0.8 
 
 1.5-1. 
 2 
 
 0.5-0.8 
 2 
 
 6.5-6.6 
 2 
 
 0.4-1.2 
 2 
 
 4.3 
 
 3.9-4. 
 
 5 
 
 5.2 
 
 3.3-7.1 
 
 2 
 
 Whole 
 
 Fishmeal 
 
 Mullet, Striped 
 Musil cephalus 
 
 Muscle 
 Raw 
 
 10.5 
 8.9-13.6 
 3 
 
 3.1 
 
 3.1-3.2 
 
 3 
 
 7.4 
 
 5.6-10.5 
 
 3 
 
 10.4 4.1 
 
 9.7-11.2 4.0-4.2 
 
 2 2 
 
 Mullet 
 
 Mugilidae 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 6.7-10.7 
 8.9 
 
 1.5-3.7 1.3-1.4 
 
 5 2 
 
 5.9 
 
 3.7-6.8 
 
 5 
 
 5.5 
 
 1.4 
 
 1.3-1.4 
 
 2 
 
 1.0 
 
 12.0 4.2 
 
 7.7-14.1 3.2-4.5 
 
 4 4 
 
 Perch, Climbing, Gourami 
 Helostoma temmincki 
 
 Muscle 
 Raw 
 
 Perch, Climbing, Gourami 
 Osphronemus goramy 
 
 Perch, Climbing, Gourami 
 Trlchogaster pectoralis 
 
 Perch, Climbing, Gourami 
 Trlchogaster trichopterus 
 
 Pike, Northern 
 Esox lucius 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 4.6 
 
 Pike 
 
 Esocidae 
 
 Muscle 
 Raw 
 
 10.8 
 10.8-10.9 
 
 152 
 
"L of total protein 
 
 3.0 
 2.6 
 
 4.7 
 4.1 
 
 7.3 
 3.0 
 
 3.0 
 3.7 
 
 5.4 
 7.3 
 
 3.6 
 
 3.3-3.S 
 
 4 
 
 14.3 3.4 
 
 13.2-16.0 3.0-5. S 
 4 4 
 
 ^•^ 5.7 5.1 2.6 4.3 
 
 3.9-5.5 5.1-6.4 4.4-6.7 2.4-2.7 3 8-5 1 
 
 ^ 4 4 4 4 
 
 3.2 
 
 2.7-4.0 
 4 
 
 3.6 
 
 3.1-4.0 
 
 4 
 
 7.6 
 
 7.1-8.3 
 
 4 
 
 3.7 
 
 12.4 
 
 4.0 
 
 6.8 
 
 6.2 
 
 3.6-3.9 
 
 12.2-12.7 
 
 2.1-5.0 
 
 6.3-7.6 
 
 5.9-6.4 
 
 4 
 
 4 
 
 4 
 
 4 
 
 4 
 
 i-2 2.8 5.2 
 
 5.0-5.8 2.6-2.9 4.1-7.3 
 
 3.0 
 
 4.0 
 
 7.3 
 
 .6-3.3 
 
 3.7-4.3 
 
 6.8-8.1 
 
 5 
 
 5 
 
 5 
 
 6.0 
 
 5.9 3.8 6.2 
 
 5.5-6.3 3.1-4.4 5.9-6.6 
 
 2 2 2 
 
 2.8 
 1.6-3.9 
 
 3.8 
 3.3-4.2 
 
 10.4 
 9.7-11.2 
 2 
 
 3.8 15.2 3.5 
 
 3.7-3.9 15.0-15.3 3.5-3.5 
 
 2 2 2 
 
 5-0 6.0 4.8 2.6 4 1 
 
 4.9-5.1 5.9-6.1 4.6-4.9 2.6-2.6 4.0-4 2 
 
 ^ 2 2 2 5 
 
 3.0 
 
 2.9-3.2 
 
 2 
 
 3.4 
 3.3-3.6 
 
 7.9 
 
 7.8-8.0 
 
 2 
 
 3.8 14.6 3.4 
 
 2.7-4.2 10.0-16.2 2.7-3.£ 
 
 4 4 4 
 
 5.4 13.3 4.8 
 
 5.0 
 
 4.4-5.5 
 
 4 
 
 7.7 
 
 4.3-6.6 
 
 4 
 
 6.3 
 
 5.0 2.8 
 
 4.5-5.5 2.3-3.2 
 
 4 4 
 
 4.5 
 .6-5.0 
 
 3.2 
 
 2.5-3. 
 
 4 
 
 3.2 
 
 3.7 
 3.0-4.2 
 
 8.0 
 5.9-8.6 
 
 19.3 
 
 6.3 
 
 3.8-5.0 2.8-3.6 
 
 2 2 
 
 4.0 
 
 3.8-4.3 
 
 2 
 
 11.4 
 7.3-15.4 
 2 
 
 153 
 
Table 4.-- Amino Acid composition of finfishes, whales, anH products. 
 
 Common and Scientific Name 
 
 Descr Ipt ion 
 
 7^ of total protein 
 
 Pilchard, European 
 Clupea pilchardus 
 
 Pilchard, Japanese 
 
 Sardinops melanosticta 
 
 Pilchard, Pacific 
 
 Sardinops (Sardina) caerule 
 
 Pilchard 
 Clupeidae 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 8.4 
 
 2.9 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 11.0 
 
 2.5 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 6.0 
 
 2.8 
 
 
 
 4.3-8.1 
 
 1.2-4.5 
 
 
 
 4 
 
 
 Canned 
 
 
 8.7 
 
 4.7 
 
 Canned 
 
 
 
 
 In Tomato 
 
 Sauce 
 
 8.7 
 
 4.7 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 8.1 
 
 3.5 
 
 Whole 
 
 
 
 
 Fxshmeal 
 
 
 8.1 
 
 2.5 
 
 2.4-2. 
 2 
 
 4.2 
 
 3.0-5.6 
 
 4 
 
 5.1 
 
 5.2 
 
 5.2 
 
 5.0-6.4 
 
 2 
 
 0.9 
 
 0.5-1.3 
 
 4 
 
 1.0 
 
 1.0 
 
 6.7 3.1 
 4.9-8.5 2.5-4.2 
 
 2 3 
 
 8.8 4.5 
 
 Plaice 
 
 Pleuronecti dae 
 
 Muscle 
 Raw 
 
 9.6 
 
 .7-10.2 
 3 
 
 Pollack, Saithe, Coalfish 
 Pollachius virens 
 
 Muscle 
 Raw 
 
 10.6 
 9.1-11.7 
 4 
 
 2.4 
 
 2.0-2.7 
 
 2 
 
 6.2 
 
 .0-6.5 
 
 2 
 
 11.0 5.0 
 
 10.2-11.9 4.4-5.7 
 
 2 2 
 
 Pollack, Walleye 
 
 Theraora chalcogramm a 
 
 Pollack 
 Gadidae 
 
 Muscle 
 Raw 
 
 Roe 
 
 Raw 
 
 Muscle 
 Raw 
 
 11.0 
 
 9.0 
 
 9.2 
 
 8.7-9.6 
 
 2 
 
 7.8 
 
 2.5 
 
 2.3 
 
 2.2-2.4 
 
 2 
 
 1.8 
 
 1.5 
 
 0.8 
 
 5.6 
 
 7.0 
 
 6.6-7.4 
 
 2 
 
 6.9 
 
 0.9-1.2 
 
 2 
 
 1.2 
 
 5.2 
 
 5.0 
 
 4.5-5.6 
 
 2 
 
 5.1 
 
 Ratflsh 
 
 Chimaera monstrosa 
 
 Ray, Eagle 
 MyliobaCidae 
 
 Redfish, Ocean Perch 
 Sebastes raarinus 
 
 Roe 
 Raw 
 
 
 8.7 
 
 
 2.5 
 
 
 1.6 
 
 
 
 5.5 
 
 
 1.0 
 
 
 9.1 
 
 
 
 5.4 
 
 Muscle 
 Raw 
 
 
 6.2 
 
 
 1.5 
 
 
 
 
 
 4.4 
 
 
 
 
 6.9 
 
 
 
 3.5 
 
 Muscle 
 Salted & 
 
 Dried 
 
 8.3 
 
 
 2.1 
 
 
 1.0 
 
 
 
 6.6 
 
 
 0.8 
 
 
 9.1 
 
 
 
 3.9 
 
 Muscle 
 Raw 
 
 
 9.2 
 
 9.1-9.2 
 
 2 
 
 2 
 
 2.1 
 
 .0-2. 
 
 2 
 
 2 
 
 1.1 
 
 
 5 
 
 5.9 
 
 .7-6. 
 
 2 
 
 1 
 
 1.0 
 
 
 10.6 
 10.5-10 
 2 
 
 .6 
 
 4 
 
 4.5 
 
 .5-4.8 
 2 
 
 Whole 
 
 Fishmeal 
 
 
 9.1 
 
 6.4-10.8 
 
 3 
 
 1 
 
 2.0 
 
 .7-2, 
 
 3 
 
 ,3 
 
 1.1 
 
 0.7-1. 
 
 2 
 
 5 
 
 6 
 
 6.4 
 
 .1-6, 
 
 3 
 
 ,7 
 
 1.0 
 
 1.0-1. 
 
 2 
 
 
 
 8.5 
 
 8.4-8. 
 
 2 
 
 6 
 
 3 
 
 4.1 
 
 .9-4.2 
 
 3 
 
 Offal 
 
 Fishmeal 
 
 154 
 
"L of total protein 
 
 12.9 
 
 2.9 
 
 6.9 
 
 5.1 
 
 14.7 4.0 
 
 9.6 
 7.0-12.2 
 2 
 13.4 
 
 4.2 
 
 2.9-5.4 
 
 2 
 
 5.6 
 
 7.4 3.0 
 
 2.5-3.6 
 2 
 
 3.7 1.9 
 
 2.9-5.2 1.4-2.8 
 
 5.6 
 5.4 
 
 3 
 3.0 
 
 3.2 
 
 2.6-4.5 
 
 3 
 
 5.1 
 
 4.6 
 
 2.6 
 
 2.1-3.7 
 
 3 
 
 3.8 
 
 3.8 
 
 5.1 
 
 3.9-7.2 
 
 3 
 
 7.2 
 
 7.6 
 
 12.3 3.7 
 
 12.6 4.5 
 
 15.1 3.7 
 
 5.7-6.4 2.9-3.0 4.7-4. 
 
 2 2 2 
 
 7.8 
 
 7.8-7. 
 2 
 
 5.0 15.8 3.8 
 
 4.6-5.5 14.5-17.2 3.4-4.2 
 
 2 2 2 
 
 4.8 
 
 4.3-5.2 
 
 2 
 
 7.2 
 6.5-7. 
 
 6.0 3.3 5.6 
 
 5.8-6.1 3.0-3.6 5.1-6.2 
 
 2 2 2 
 
 3.5 4.0 
 
 3.3-3.7 3.8-4.3 
 
 2 2 
 
 8.6 
 
 8.1-9.1 
 2 
 
 6.9 
 
 13.0 
 
 6.0 
 
 3.5 
 
 8.2 
 
 6.9 
 
 4.5 
 
 16.0 
 
 3.8 
 
 4.5 
 
 6.1 
 
 4.9 
 4.8-5.0 
 
 5.6 
 
 13.8 
 
 6.9 
 
 1.8 
 
 4.5 
 
 2 
 7.7 
 
 13.7 
 
 3.2 5.1 
 
 3.0-3.5 5.0-5.2 
 
 6.1 
 
 4.6 
 3.8 
 
 4.3 
 
 3.6 
 
 3.1-4.2 
 
 2 
 
 4.3 
 
 7.4-8.3 
 
 2 
 
 9.4 
 
 4.6 15.6 
 
 4.1-5.2 15.4-15. 
 
 3.4 
 
 3.4-3.4 
 
 4.6 12.2 4.4 
 
 4.4-4.9 11.8-12.6 3.3-5.4 
 
 2 22 2 
 
 4.5 
 
 4.4-4.6 
 
 2 
 
 9.2 
 
 7.8-10.7 
 
 7.2 
 
 5.8-8.5 
 
 2 
 
 6.6 
 
 6.4-6. 
 
 4.7-5.9 3.0-3.1 4.3-6.3 
 
 2 2 2 
 
 4.1-5.2 2.7-3.1 2.9-6.3 
 
 3 3 3 
 
 3.4 
 
 3.2-4.5 
 
 2 
 
 2.7 
 
 2.6-2.8 
 
 3 
 
 4.0 
 
 4.0-4.0 
 
 2 
 
 3.9 
 
 3.4-4.1 
 
 3 
 
 8.3 
 
 .0-8.6 
 
 2 
 
 5.9-7.4 
 3 
 
 155 
 
Die 4.-- Amino Acid composition of finfishes, whales, and products. 
 
 Roach 
 
 Runner, Blue 
 Caranx crysos 
 
 Common and Scientific Name Description 
 
 Muscle 
 
 Rutilus rutilus F?C 
 
 7° of total protein 
 
 Rockfish Muscle ^ ^ 9.7 4.1 
 
 Scorpaenidae i^aw 8.4-9.0 1.7-2.2 5.6-6.7 9.4-10.0 3.9-4.3 
 
 3 3 
 
 3 3 3 
 
 Muscle 
 
 Raw 9 ■ 6 
 
 Sableflsh Muscle on 18 5 8 H-'t ^-0 
 
 Anoplopoma fimbria Kaw -,V_l ^ 1 8-1 8 5.4-6.3 10.0-12.8 3.9-4.0 
 
 ■ ■ 2 2 2 
 
 Sablefish Muscle ^ ^ ^_g 3^0.0 4.0 
 
 Anoplopomatidae Raw , ,'„ , i rIp ? 5.5-6.6 9.2-10.6 3.9-4.0 
 
 8.0 
 
 7.5-8.4 
 
 1.8 
 1.8-1.8 
 
 8.0 
 
 7.7-8.4 
 3 
 
 2.0 
 
 1.8-2.2 
 
 3 
 
 8.2 
 
 8.0-8.3 
 
 2 
 
 2.5 
 
 2.4-2.6 
 
 2 
 
 8.2 
 
 8.2-8.3 
 
 9 
 
 2.4 
 
 2.4-2.5 
 
 2 
 
 3 
 
 3 3 
 
 Salmon, Chinook Muscle ^ ^ ^ g g_8 4,4 
 
 Oncorhynchus tshawytscha Canned o nls i 9 4-7 6 5 4-5 8 0.7-0.8 4.3-4.5 
 
 ~ " - " 2 2 2 
 
 '^"^ 8 2 2 4 7.4 0.8 5.8 
 
 ^™ „ ?•: , . : : = 7.3-7.5 0.8-0. a 5.8-5.8 
 
 2 2 2 
 
 Salmon, Chum ""S^l'^ , ^ 2.2 6.2 1.0 5.7 
 
 Oncorhynchus keta R™ 5 7-7 7 1.3-3.1 5.6-6.8 0.8-1.3 
 
 ■ 2 ' 2 ■ 2 2 
 
 Roe ., 61 1.1 8.6 5.5 
 
 Raw 8.1 , r, „ , =■-, . ^ Cl.7 0.9-1.3 7.9-9.3 4.6-6.3 
 
 5.7-9.4 
 
 1.3-3.0 1.5-1.5 5.5-7.2 0.9-1.3 
 
 5 5 
 
 2 5 5 
 
 Salmon, Coho M"'=<:1'= g ^ 2.6 1.1 5.4 1.4 9.0 4.6 
 
 Oncorhynchus klsutch Raw ^ ^■__^^ ^ 1.9-3.2 0.8-1.4 5.0-5.7 1.3-1.4 
 
 ' 2 ' 2 2 2 2 
 
 R°e 6.7 0.9 5.5 
 
 8.3:8.7 1.4:2.7 5.9-7.3 0.7-1.0 4.7-6.1 
 
 2 3 
 
 3 3 
 
 Salmon, Pink ""^'^^'^ . , g 2.7 1.3 5.9 1.2 
 
 Oncorhynchus gorbuscha Raw ■ 1.2-1.4 1.1-1.2 
 
 2 
 
 2 
 
 R°s 2.8 7.0 1.0 5.6 
 
 Raw 8.8 /.o ft Q 7 9 1 0-1 1 5.2-6.1 
 
 8.8-8.9 2.8-2.9 ""^ ^-" ' ' "^ 
 
 2 2 
 
 i.9-7.2 1.0-1.1 
 
 156 
 
4.5 
 
 2.7 
 
 "L of total protein 
 
 0.6^/ 2.2 
 
 ,5/ 
 
 4.1 
 
 3.7-4.6 
 
 3 
 
 14.7 3.9 
 
 13.8-15.5 3.5-4.4 
 
 3 3 
 
 6.1 6.0 
 
 5.2-7.4 5.5-6.4 
 
 3 3 
 
 4.5 2.7 4.0 
 
 4.2-4.8 2.6-3.0 3.7-4.2 
 
 3 3 3 
 
 2.9-3.0 3.3-3.5 
 
 7.3 
 
 7.0-7.4 
 
 3 
 
 15.2 3.5 
 
 5-2 3.1 4.5 
 
 
 3.6 
 
 
 3 
 
 .4-3 
 2 
 
 3.9 
 
 8 
 
 3 
 
 7-4. 
 
 
 
 
 3 
 
 
 14.4 3.0 
 
 13.9-15.0 2.8-3.2 
 
 2 2 
 
 13.9 3.1 
 
 13.1-14.5 2.6-3.5 
 
 3 3 
 
 4.6 5.3 
 
 4.6-4.7 5.1-5.5 
 
 2 2 
 
 4.9 5.2 
 
 4.3-5.4 5.1-5.3 
 
 ^ 3 3 
 
 4.6 2.3 4.2 
 
 4.1-5.0 2.8-2.8 3.8-4.6 
 
 2 2 2 
 
 4.2 2.8 3.9 
 
 4.0-4.5 2.5-3.0 3.6-4.2 
 
 3 3 3 
 
 2.8-2.9 3.0-3.1 
 
 2 2 
 
 2.8-3.0 2.9-3.2 
 
 7.3 
 
 6.9-7.7 
 
 2 
 
 6.9 
 
 6.4-7.2 
 
 3 
 
 5-6 3.1 5.0 
 
 5.5-5.7 3.1-3.1 4.8-5.1 
 
 2 2 2 
 
 3.6 
 
 3.6-3.7 
 
 2 
 
 7.4 
 
 7.4-7.4 
 
 2 
 
 6.6 2.8 6.7 
 
 6.5-6.8 2.8-2.9 6.6-6. 
 
 2 2 2 
 
 4.8 
 
 4.7-4.8 
 
 2 
 
 9.1 
 
 9.0-9.2 
 
 2 
 
 6.4 3.0 9. 
 
 5.4 11.4 6.4 2.8 7 8 
 
 5.1-5.8 10.3-12.4 5.8-6.9 2.8-2.9 7 1-8 5 
 
 2 2 2 2 2 ' 
 
 6.9 2.6 6.3 
 
 6.4-7.5 2.0-3.1 5.0-7.4 
 
 4 4 4 
 
 4.2 4.9 
 
 3.4-4.9 4.4-5.5 
 
 2 2 
 
 9.6 
 .3-10.2 
 2 
 
 2.9 5.4 
 
 3.9 11.9 4.3 
 
 7.1 2.5 7.6 
 
 •8-7.5 1.9-3.0 6.7-8.2 
 
 3 3 3 
 
 2.9 4.0 
 
 5.3 
 
 4.8-6.3 
 
 3 
 
 10.4 
 9.8-11.1 
 3 
 
 7-7 2.9 7.2 
 
 7.3-8.1 2.8-3.0 7.0-7.3 
 
 2 2 2 
 
 4.9 9.8 
 
 4.9-4.9 9.4-10.3 
 
 2 2 
 
 157 
 
Table 4.-- Amino Acid composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 "L of total protein 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 Salmon 
 
 Salmonidae 
 
 Sardine 
 Clupeidae 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 Unspecified 
 
 8.4 
 
 .2-8.7 
 
 2 
 
 7.8 
 
 7.6-8.1 
 
 3 
 
 8.7 
 
 8.1-10.3 
 
 5 
 
 9.8 
 
 9.0-10.7 
 
 2 
 
 9.8 
 
 8.4-11.1 
 
 2 
 
 9.2 
 
 8.6-9.8 
 
 2 
 
 2.7 
 
 2.7-2.7 
 
 2 
 
 2.7 1.4 
 
 1.9-3.6 1.3-1.4 
 
 3 2 
 
 3.2 0.9 
 
 !.l-4.7 0.9-1.0 
 
 3 4 
 
 7.2 
 
 7.1-7.2 
 
 2 
 
 5.6 
 5.3-5.9 
 
 2 
 
 5.1 
 
 4.9-5.3 
 
 4 
 
 2.6 
 
 2.6-2.6 
 
 2 
 
 5.6 
 
 5.4-5.9 
 2 
 
 
 1.3 
 
 
 1 
 
 3-1 
 2 
 
 0.9 
 
 3 
 
 
 
 8-1 
 2 
 
 1.3 
 
 
 
 1 
 
 2-1 
 2 
 
 1.2 
 
 4 
 
 
 
 9-1 
 6 
 
 1.0 
 
 4 
 
 1 
 
 0-1 
 
 2 
 1.1 
 
 1 
 
 1 
 
 .0-1 
 2 
 
 1.2 
 
 2 
 
 1 
 
 .1-1 
 
 3 
 
 5.7-5.9 
 2 
 
 8.9 4.2 
 
 .8-9.0 4.1-4.3 
 
 2 2 
 
 8.5 4.4 
 
 .3-8.7 4.0-4.7 
 
 2 4 
 
 9.0 4.3 
 
 4.2 
 
 3.9-4.5 
 
 2 
 
 Saury, Pacific 
 Cololabis salra 
 
 Muscle 
 Raw 
 
 Scad 
 
 Carangidae 
 
 Whole 
 
 Fishmeal 
 
 Scorpionfish 
 Scorpaenldae 
 
 Whole 
 
 Fishmeal 
 Raw 
 
 7.2 
 
 3.7-8.0 
 
 3 
 
 9.1 
 
 1.8 1.3 
 
 1.6-2.0 1.1-1.8 
 
 3 3 
 
 2.0 1.2 
 
 6.3 
 
 .0-6.7 
 
 3 
 
 6.5 
 
 9.6 4.4 
 
 8.9-10.6 4.1-4. 
 
 3 3 
 
 10.8 5.2 
 
 Sea, Cucumber 
 
 Stlchopus -japonicus 
 
 Muscle 
 Raw 
 
 4.2 
 
 4.2-4.3 
 2 
 
 Sea Trout, Spotted 
 Cynoscion nebulosus 
 
 Shad, American 
 
 Alosa sapidissima 
 
 Shad, Indian 
 Hilsa ilisha 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.1 
 
 .4-9.8 
 2 
 
 1.7 
 
 1.1-2.3 
 2 
 
 1.2 
 
 5.1 
 
 4.5-5.7 
 2 
 
 1 
 
 1.2 
 1-1.2 
 2 
 
 9.2 
 
 .1-9.2 
 
 2 
 
 2.8 
 
 2.5-3.0 
 
 2 
 
 0.7 
 
 6.9 
 
 6.6-7.2 
 
 2 
 
 
 1.4 
 
 4.6 
 
 4.4-4.7 
 
 2 
 
 158 
 
Z of total protein 
 
 7.0 
 
 6.8-7. 
 
 2 
 
 2.8 7.2 
 
 2.7-3.0 6.8-7.6 
 
 2 2 
 
 4.7 
 It.T-li.l 
 
 10.0 
 
 10.0-10.1 
 
 2 
 
 3.8 
 
 3.7-3.f 
 
 2 
 
 12.2 3.7 
 
 11.8-12.6 3.1-A.3 
 
 2 2 
 
 5.2 5.6 
 
 4.A-6.1 5.5-5. 
 
 2 2 
 
 4.6-4.6 2.7-3.2 3.9-4.0 
 
 2.9 
 
 2.9-2.9 
 
 2 
 
 3.9 
 
 3.4-4.5 
 3 
 
 6.9 
 
 6.6-7.2 
 
 2 
 
 12.6 
 
 12. 3-12. £ 
 
 2 
 
 5.1 
 
 5.1-5.1 
 
 2 
 
 5.1 2.8 4.5 
 4.9-5.2 2.6-3.1 4.3-4.7 
 
 4 5 4 
 
 5.6 3.1 4.9 
 
 3.1-3.1 
 2 
 
 5.2 3.0 4.6 
 2.8-3.2 
 
 2 
 
 3.6 
 
 3.4-3.7 
 
 4 
 
 6.8 
 
 6.2-7.2 
 
 4 
 
 6.0 
 
 3.0 
 
 5.1 
 
 2.6 4.1 
 
 4.8 13.9 5.2 
 
 4.6-5.1 12.9-15.1 4.9-5.3 
 
 3 3 3 
 
 5.2 15.6 4.5 
 
 9.3 
 
 6.6 
 
 4.5 
 
 2.4 
 
 3.9 
 
 2.6 
 
 3.7 
 
 6.5 
 
 8-10.2 
 
 6.2-7.0 
 
 4.1-4.9 
 
 2.2-2.5 
 
 3.5-4.4 
 
 2.2-3.1 
 
 3.4-4.3 
 
 6.0-7.3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 3 
 
 7.5 
 
 6.8 
 
 5.3 
 
 3.3 
 
 4.8 
 
 3.5 
 
 4.2 
 
 7.8 
 
 1.6 3.4 
 
 6.6 3.4 8.2 
 
 6.4-6.7 2.8-3.9 
 
 2 2 
 
 11.4 
 9.3-13.4 
 
 159 
 
Table 4.-- Amino Acid composition of finfishes, whales, and products. 
 
 Comrnon and Scientific Name 
 
 Description 
 
 X of total protein 
 
 Shark 
 
 Mus talus fasciatus 
 
 Unspecified 
 FPC 
 
 Shark, Spotted Hound 
 Mustelus manazo 
 
 Muscle 
 Raw 
 
 Shark, Whitetip 
 
 Carcharhinus albimarginatus 
 
 Shark 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 13.4 
 
 11.5-15.3 
 2 
 
 1.5 
 
 1.4-1.6 
 
 2 
 
 .5-9.2 
 2 
 
 1.4 
 
 1.3-1.4 
 
 2 
 
 Skate 
 
 Raja platana 
 
 Skate 
 Rajidae 
 
 Smelt 
 
 Osmeridae 
 
 Whole 
 FPC 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Snapper, Red Muscle 
 
 Lutianus campechanus (blackfordii) Raw 
 
 6.5 
 
 9.5 
 
 .3-11. 
 
 2 
 
 9.2 
 
 7.2-11.1 
 
 8.0 
 
 6.7-8.7 
 
 3 
 
 3.1 
 
 2.3-3. 
 
 2 
 
 2.1 
 
 1.6-2.3 
 
 3 
 
 3.0^' 
 1.5-4.5 
 2 
 
 6.4 
 
 8.0 
 
 5.4-10.7 
 
 2 
 
 5.6 
 
 5.3-6.2 
 
 3 
 
 8.6 4.6 
 
 1.3 
 
 1.3-1.4 
 2 
 
 9.8 
 
 
 5.0 
 
 4.7-5.2 
 
 2 
 
 8.2 
 
 
 4.0 
 
 3.7-4.3 
 
 2 
 
 9.1 
 9.1-9 
 2 
 
 1 
 
 4.0 
 
 3.9-4.0 
 
 2 
 
 Snapper, Yellowtail 
 Ocyurus chrysurus 
 
 Snapper 
 
 LuCianidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.9 
 
 9.2 
 
 3.2-10.4 
 4 
 
 2.4 
 
 2.1-2.5 
 
 3 
 
 5.5 
 
 5.3-5.9 
 
 4 
 
 0.9 
 
 0.8-1.0 
 
 2 
 
 9.4 4.1 
 .8-10.0 4.0-4.2 
 
 Sole, Dover 
 
 Microstoinus paclflcus 
 
 Sole 
 
 Soleidae/Pleuronectidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 9.8 
 
 .2-10.7 
 
 5 
 
 2.5 
 2.0-3.6 
 
 6.1 
 
 4.7-7.1 
 
 5 
 
 10.6 
 9. 6-11. £ 
 5 
 
 5.5 
 
 3.9-5.7 
 5 
 
 Spot 
 
 l-eiostomus xanthurus 
 
 Muscle 
 Raw 
 
 9.0 
 
 8.6-9.8 
 
 4 
 
 2-0 
 1.9-2.3 
 
 4 
 
 5.5 
 
 5.3-5. 
 
 4 
 
 9.7 4.1 
 9.2-10.4 3.9-4.6 
 
 4 4 
 
 Sprat 
 
 Sprattus sprattus 
 
 Muscle 
 Cooked 
 Boiled 
 
 6.0 
 
 7.2 
 
 Stingray, Marbled 
 Dasyatls uarnak 
 
 Muscle 
 Raw 
 
 .5/ 
 
 1.0 
 
 Sucker, Buffalo 
 
 T ctiobus cyprlnellus 
 
 Muscle 
 Raw 
 
 160 
 
7. of total protein 
 
 4.3 
 
 7.7 
 8.3 
 
 7.6 
 
 4.9 
 4.5 
 
 3.5 
 
 3-4 14.4 3.2 
 
 3-4-3.5 14.4-14.5 3.2-3. 
 
 2 2 2 
 
 5.6 7.8 
 
 4.5 7.3 
 
 4.6 4.9 
 
 4.2 5.4 
 
 4.2-4.2 5.3-5.4 
 
 2 2 
 
 4.6 
 
 5.7 
 
 5.0-6.4 
 
 2 
 
 4.1-5.4 
 2 
 
 4.6 
 
 3.0 6.5 
 
 .9-3.2 5.2-7.8 
 
 2 2 
 
 2.6 4.1 
 
 2.5-2.8 3.4-4. 
 
 2 2 
 
 4.4 2.6 4.0 
 
 4.3-4.4 2.6-2.7 3.9-4.0 
 
 2 2 2 
 
 4.7 
 
 4.4-5.0 
 
 2 
 
 4.1 
 
 4.1-4.1 
 
 2 
 
 3.0 
 
 3.0-3.1 
 
 2 
 
 4.5 
 
 4.5-4.5 
 
 2 
 
 3.5 
 
 3.0-4.0 
 
 2 
 
 3.3 
 
 3.3-3.3 
 2 
 
 10.0 
 
 7.3 
 
 3.3-9.3 
 2 
 
 7.2 
 
 6.6-7. 
 
 2 
 
 7.2 
 
 7.2-7.3 
 
 2 
 
 15.8 
 
 3.5 14.3 3.5 
 
 3.4-3.7 13.4-15.2 3.0-4.0 
 
 3 3 3 
 
 *■'' 17.1 3.7 
 
 4-6 16.3 4.4 
 
 3.7-6.1 14.4-18.7 3.0-4 7 
 
 5 5 5 
 
 3-8 15.5 33 
 
 3.7-4.0 14.6-16.1 3.1-3.6 
 
 4 4 4 
 
 2.5 = n 
 
 4.3 5.6 
 
 3-9-4.7 5.1-6.1 
 
 3 3 
 
 5.1 6.3 
 
 4-1-6.3 5.3-6.9 
 
 5 5 
 
 4-4 5.7 
 
 4.1-4.7 5.4-6.1 
 
 4 4 
 
 4.8 
 
 4.4-5.4 
 
 3 
 
 5.1 
 
 4.6-5. 
 
 5 
 
 4.5 
 
 4.2-4.9 
 
 4 
 
 0.6^/ 
 
 3.5 
 
 6.6 
 
 2.9 4.3 
 
 .7-3.2 4.1-4.5 
 
 3 3 
 
 3-0 4.6 
 
 2.6-3.4 4.1-5.5 
 
 5 5 
 
 3.0 4.0 
 
 -9-3.0 3.8-4.4 
 
 4 4 
 
 3.2 
 
 3.1-3.2 
 
 3 
 
 3.6 
 
 3.3-4.3 
 4 
 
 3.3 
 
 2.4-4.1 
 5 
 
 4.0 
 
 3.5-4.8 
 
 5 
 
 3.2 
 
 3.1-3.5 
 
 4 
 
 3.5 
 
 3.4-4.0 
 
 4 
 
 7.7 
 
 7.3-8.2 
 
 3 
 
 8.4 
 
 7.9-9.2 
 
 5 
 
 7.6 
 
 7.2-8.3 
 
 4 
 
 12.5 
 
 161 
 
Table h.-- Amino Acid composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Descript ion 
 
 X of total protein 
 
 Thrtadfin, Four-rayed 
 Polynemus tetradactylus 
 
 Muscle 
 
 Rav; 
 
 Threadfln 
 Polynenii.dae 
 
 Muscle 
 
 Salted & Dried 
 
 Tilapia, Cichlid 
 Tilapia macrochir 
 
 Tilapia, Cichlid 
 
 Tilapia melanopleura 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 6.3 
 
 0.4 
 
 Tilapia, Mozambique Mouthbrooder 
 Tilapia mossambica 
 
 Muscle 
 Raw 
 
 6.1 
 
 Trout, Brook 
 
 Salvelinus fontinalis 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 Trout, Rainbow 
 Salmo gairdneri 
 
 Muscle 
 Raw 
 
 9.7 
 
 7.4-13.3 
 
 4 
 
 1.9-4.1 0.7-2.0 
 
 6.2 
 
 3.6-7.9 
 
 4 
 
 1.0 
 
 0.9-1.1 
 
 3 
 
 9.3-9.6 3.4-4.3 
 3 4 
 
 Roe 
 Raw 
 
 7.3 
 
 7.2-7.4 
 2 
 
 2.6 
 
 2.4-2. 
 
 2 
 
 0.9 
 
 0.8-1.0 
 
 2 
 
 5.6 
 
 5.6-5.7 
 
 2 
 
 1.0 
 
 1.0-1.0 
 
 2 
 
 9.5 5.0 
 
 9.2-9.8 4.9-5.2 
 
 2 2 
 
 Trout 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 10.1 
 8.1-12.3 
 3 
 
 2.6 
 
 2.2-3.1 
 
 2 
 
 6.4 
 
 i.1-6.6 
 
 2 
 
 10.2 4.6 
 
 9.3-11.2 4.2-5.0 
 
 2 3 
 
 Tuna, Albacore 
 Scombridae 
 
 Muscle 
 Raw 
 
 8.6 
 
 5.2 
 
 Tuna, Big Eye 
 Thunnus obesus 
 
 Tuna, Bluefln 
 Thunnus thynnus 
 
 Tuna, Skipjack 
 
 Euthynnus pelami's 
 
 Tuna, Skipjack 
 Scombridae 
 
 Tuna, Yellowfin 
 Thunnus albacares 
 
 Raw 
 
 10.8 
 
 10.8-10.9 
 2 
 
 3.3 
 
 3.1-3.5 
 2 
 
 
 5.8 
 
 5.6-6.1 
 2 
 
 1.2 
 
 1.2-1.2 
 2 
 
 10.6 
 
 10.3-10.9 
 
 2 
 
 5.7 
 
 5.5-5.9 
 
 2 
 
 Muscle 
 Raw 
 
 9.6 
 9.3-9.9 
 
 2 
 
 4.8 
 
 4.5-5.0 
 
 2 
 
 1.3 
 1.3-1.3 
 
 2 
 
 5.5 
 
 5.4-5.6 
 2 
 
 1.3 
 
 1.3-1.3 
 
 2 
 
 12.0 
 
 12.0-12.0 
 
 2 
 
 4.8 
 
 4.8-4.8 
 
 2 
 
 Muscle 
 Raw 
 
 Semi-dried 
 
 8.4 
 
 7.8-8.9 
 
 3 
 
 7.4 
 
 3.8 
 
 2.5-5.5 
 
 3 
 
 6.6 
 
 0.8 
 1.0 
 
 4.7 
 4.3-5.1 
 
 5.1 
 
 1.0 
 0.7-1.2 
 
 4 
 1.2 
 
 9.0 
 8.3-9.6 
 
 2 
 10.1 
 
 3.3 
 
 2.7-3.9 
 
 3 
 
 4.2 
 
 Muscle 
 Raw 
 
 8.0 
 
 8.5 
 
 0.8 
 
 5.1 
 
 1.3 
 
 8.4 
 
 4.0 
 
 Muscle 
 Raw 
 
 8.5 
 
 5.3 
 
 1.2 
 
 5.5 
 
 1.7 
 
 10.2 
 
 3.5 
 
 8.2-8.9 
 3 
 
 3.3-9.1 
 3 
 
 5.2-5.8 
 2 
 
 1.7-1.7 
 2 
 
 3.9-11.5 2.7-4.2 
 2 3 
 
 162 
 
y. of total protein 
 
 3.5 
 
 4.5 
 
 8.9 
 
 4.9 
 
 7.6 
 
 3.9 
 
 1A.3 
 
 4.8 
 
 3.8-4.2 12.3-16.6 3.7-5.£ 
 
 6.1 6.0 
 
 5.9-6.4 5.8-6.3 
 
 3 3 
 
 5.3 
 
 5.0-5.9 
 3 
 
 .1-3.4 4.2-4.7 
 4 4 
 
 3.2 
 
 2.5-3.9 
 4 
 
 4.3 
 3.6-5.2 
 
 4 
 
 7.3 
 6.9-7.6 
 
 4 
 
 6.2 11.8 6.4 
 
 6.1-6.2 11.7-12.0 6.1-6.6 
 
 2 2 2 
 
 3.0 8.2 
 
 2.7-3.4 8.2-8.3 
 
 2 2 
 
 6-3 2.8 4.8 
 
 6.3-6.3 2.8-2.9 4.8-4.9 
 
 2 2 2 
 
 4.4 
 
 4.1-4.6 
 
 2 
 
 5.6 
 
 5.5-5.7 
 
 2 
 
 9.6 
 
 9.6-9.7 
 
 2 
 
 4.0 
 
 3.9-4.2 
 
 2 
 
 14.6 3.6 
 
 12.3-16.9 3.6-3.7 
 
 2 2 
 
 5.6 6.2 
 
 5.3-5.9 5.7-6.6 
 
 5.3 
 
 4.9-5.7 
 3 
 
 2.9 4.6 
 
 2.6-3.2 4.2-5.1 
 
 3 3 
 
 3.1 
 
 2.8-3.3 
 
 2 
 
 4.1 
 
 3.8-4.3 
 
 3 
 
 7.7 
 
 7.2-8. 
 
 3 
 
 5.3 
 
 4.4 
 
 7.9 
 
 4.5 
 
 4.3-4.7 
 
 2 
 
 14.4 
 
 13.9-14.6 
 
 2 
 
 4.0 
 
 3.9-4.2 
 
 2 
 
 4.1 
 
 3.7-4.5 
 
 2 
 
 7.0 
 
 6.8-7.2 
 
 2 
 
 8.0 
 
 7.9-8.1 
 2 
 
 3.6 
 
 3.5-3.7 
 
 2 
 
 8.6 
 
 8.5-8.7 
 
 2 
 
 3 
 
 4.0 
 
 .9-4.0 
 
 2 
 
 4.7 
 
 4.4-5.0 
 
 2 
 
 9.0 
 
 8.9-9.2 
 
 2 
 
 4.2 
 
 3.8-4.6 
 
 2 
 
 14.9 
 14.9-14.9 
 
 3.6 
 
 3.5-3.8 
 
 2 
 
 4.3 
 
 4.3-4.3 
 
 2 
 
 6.2 
 
 6.1-6.2 
 
 2 
 
 5.8 
 
 5.6-5.9 
 
 2 
 
 2.6 
 
 2.6-2.7 
 
 5.0 
 
 5.0-5.1 
 
 2 
 
 4 
 
 4.2 
 
 .2-4.3 
 
 2 
 
 4.5 
 
 4.5-4.5 
 
 2 
 
 9.0 
 
 8.8-9.1 
 
 2 
 
 3.2 
 
 3.1-3.2 
 
 2 
 
 12.7 
 
 10.0-16.8 
 
 3 
 
 3.6 
 
 2.5-5.7 
 
 3 
 
 3.4 
 
 2.3-5.7 
 
 3 
 
 3.6 
 
 3.1-4.2 
 
 2 
 
 8.9 
 
 7.4-9.8 
 
 3 
 
 5.1 
 
 2.7 
 
 2.4-3.2 
 
 3 
 
 2.6 
 
 4.1 
 3.7-4.6 
 
 
 3.8 
 
 3.1 
 2.3-4.1 
 
 5.5 
 
 4.5-6.3 
 
 3.4 
 
 12.2 
 
 3.4 
 
 4.5 
 
 5.9 
 
 3 
 4.6 
 
 
 3.7 
 
 3 
 3.5 
 
 3 
 8.2 
 
 3.3 
 
 12.4 
 
 2.9 
 
 4.3 
 
 5.3 
 
 5.0 
 
 2.2 
 
 4.3 
 
 
 2.8 
 
 3.3 
 
 7.0 
 
 4.0 
 
 3.5-4.5 
 
 2 
 
 14.0 
 
 13.2-14.7 
 
 2 
 
 3.1 
 
 2.5-3.4 
 
 3 
 
 3.4 
 
 2.6-4.1 
 
 3 
 
 4.2 
 
 2.8-5.3 
 
 3 
 
 7.2 
 
 4.7-9.4 
 
 3 
 
 2.6 
 
 2.5-2.8 
 
 3 
 
 4.0 
 
 3.5-4.4 
 
 3 
 
 3 
 
 4.2 
 2-5.3 
 
 2 
 
 3.1 
 2.3-3.5 
 
 3 
 
 6.2 
 
 4.5-7.3 
 3 
 
 163 
 
Table 4.-- Amino Acid composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 X of total protein 
 
 Tuna 
 
 Scorabridae 
 
 Tunny 
 
 Scombrldae 
 
 Turbot, Arrowtooth 
 
 Atheresthes stomias 
 
 Cooked 
 
 
 
 
 
 Broiled 
 
 & 
 
 Dried 
 
 8.5 
 
 3.3 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 8.0 
 
 6.9-8.9 
 
 6 
 
 6.8 
 
 4.8-8.5 
 
 6 
 
 Canned 
 
 
 
 
 
 In Oil 
 
 
 
 8.3 
 
 8.2-8.4 
 3 
 
 5.7 
 
 5.6-5.8 
 
 3 
 
 Unspeci 
 
 Eied 
 
 8.7 
 
 5.5 
 
 
 
 
 8.1-9.9 
 
 2.6-7.6 
 
 
 
 
 6 
 
 5 
 
 Offal 
 
 
 
 
 
 Fishmeal 
 
 
 
 4.8 
 
 3.9-5.7 
 
 2 
 
 2.1 
 
 1.8-2.4 
 2 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 7.4-10.1 
 2 
 
 8.0-9.2 
 3 
 
 1.9 
 
 1.6-2.0 
 
 3 
 
 5.1 
 
 4.6-5.4 
 
 6 
 
 1.0 
 
 1.0-1.0 
 
 2 
 
 8.5 
 
 7.7-9.6 
 5 
 
 4.2 
 
 3.6-4.6 
 
 6 
 
 5.3 
 
 5.2-5.4 
 
 3 
 
 5.4 
 
 5.2-5.7 
 
 5 
 
 0.9 
 
 0.8-0.9 
 
 3 
 
 1.0 
 
 0.8-1.1 
 
 5 
 
 9.1 
 
 8.6-9.9 
 
 3 
 
 4.6 
 
 4.3-4.7 
 
 3 
 
 4.3 
 
 4.1-4.5 
 
 5 
 
 5.0 
 
 3.4-6.7 
 
 2 
 
 0.5 
 
 0.5-0.6 
 
 2 
 
 5.0 
 
 2.3 
 
 5.6 
 
 1.3 
 
 1.2-1.6 
 
 3 
 
 9.3 
 
 5.0 
 
 5.4 
 
 4.2-6.0 
 
 3 
 
 
 9.2 
 
 7.9-10.0 
 
 3 
 
 3.9 
 
 3.3-4.3 
 
 3 
 
 Turbot 
 
 Pleuronectidae 
 
 Muscle 
 
 Raw 
 
 Whale 
 
 Balaenoptera physiculus 
 
 Whale, Fin 
 
 Balaenoptera phepaleus 
 
 Whale, Sei 
 
 Balaenoptera borealls 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 6.4 
 
 
 3.4 
 
 
 0.7 
 
 
 
 4.6 
 
 
 
 0.9 
 
 
 
 8.5 
 
 
 
 4.1 
 
 6.0-7 
 
 
 
 2.1-4.0 
 
 
 
 5-0 
 
 8 
 
 4 
 
 3-4 
 
 9 
 
 
 
 8-1 
 
 
 
 8 
 
 1-8 
 
 9 
 
 4 
 
 0-4.3 
 
 3 
 
 
 3 
 
 
 3 
 
 
 
 3 
 
 
 
 3 
 
 
 
 3 
 
 
 
 3 
 
 5.7 
 
 
 2.2 
 
 
 0.8 
 
 
 
 5.3 
 
 
 
 
 
 
 8.6 
 
 
 
 4.3 
 
 8.6 
 
 
 3.4 
 
 
 1.6 
 
 
 
 5.4 
 
 
 
 1.2 
 
 
 
 8.2 
 
 
 
 4.4 
 
 8.2-9 
 
 1 
 
 2.5-4.2 
 
 1 
 
 2-1 
 
 9 
 
 4 
 
 .6-6 
 
 1 
 
 1 
 
 0-1 
 
 4 
 
 7 
 
 7-8 
 
 8 
 
 4 
 
 .2-4.5 
 
 2 
 
 
 2 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 
 
 2 
 
 Whale 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 6.4 
 6.3-6.e 
 
 2 
 
 2.3 
 
 2.0-2.6 
 
 3 
 
 5.0 
 
 4.3-5.7 
 
 3 
 
 1.2 
 
 0.9-1.6 
 
 2 
 
 4.4 
 
 3.1-5.6 
 
 2 
 
 Whitefish, Vendace 
 
 Coregonus (Leucichthys) albula 
 
 Muscle 
 
 Raw 
 
 . 1.8 
 
 Whitefish 
 Salmonidae 
 
 Whole 
 
 Fishmeal 
 
 7.0 
 
 6.8-7.1 
 
 2 
 
 2.0 
 
 1.8-2.4 
 
 2 
 
 6.6 
 
 6.5-6. 
 
 3 
 
 4.1 
 
 4.1-4.1 
 
 2 
 
 Viscera 
 Fishmeal 
 
 Whiclng, Blue 
 
 Micromesisteus poutassou 
 
 Muscle 
 Raw 
 
 9.3 
 
 5.6 
 
 3.2 
 
 Wolffish, Atlantic 
 Anarhichas lupus 
 
 Muscle 
 Raw 
 
 Average of the means obtained from the literature cited. 
 Range of the means found in literature cited. 
 
 Number of mean values, whicli were reported in the literature cited. 
 
 -' FPC abbreviation for fish protein concentrate. 
 
 -' Data are questionable, out of line. 
 
 - Method of processing was not clearly described or the fish was identified only by common name. 
 
 164 
 
y. of total protein 
 
 2.5 
 
 2.6 
 
 3.4 12.5 3.1 
 
 3.2-3.6 10.9-14.3 3.0-3.' 
 
 ^ 5 4 
 
 13.4 3.6 
 
 12.9-14.4 
 3 
 
 4.1 5.1 
 
 3.8-4.6 4.7-5.7 
 
 5 4 
 
 4.6 
 
 4.6-4.6 
 
 2 
 
 4.8 
 
 2.7 
 
 4.2 
 
 
 2.9 
 
 
 3.4 
 2.8-4.1 
 
 2.3-3.5 
 
 2.3-3.5 
 
 3.3-5.1 
 
 2 
 
 .7-3 
 
 
 
 6 
 
 7 
 
 6 
 
 
 4 
 
 
 6 
 
 5.1 
 
 2.8 
 
 4.6 
 
 
 
 
 3.5 
 
 3.4-3.7 
 
 5.0-5.2 
 
 2.8-2.8 
 
 4.4-4.8 
 
 
 
 
 3 
 
 3 
 
 3 
 
 
 
 
 
 5.4 
 
 2.9 
 
 4.8 
 
 
 3.4 
 
 
 3 7 
 
 5.1-5.6 
 
 2.8-3.3 
 
 1.6-5.0 
 
 
 
 
 3.5-3.9 
 
 5 
 
 6 
 
 5 
 
 
 
 
 5 
 
 6.9 
 
 6.1-7.9 
 
 6 
 
 7.1 
 
 6.9-7.3 
 
 3 
 
 7.4 
 7.0-8.2 
 
 5 
 
 1.7 
 
 1.5-1.7 
 
 2 
 
 3.8 
 
 4.7 
 
 165 
 
 8.5 
 
 3.9 15.8 3.1 
 
 3.1-4.3 14.6-16.6 2.8-3.3 
 
 4.2 5.4 
 
 3.8-4.4 5.0-5.7 
 
 4.5 
 
 4.2-4.7 
 3 
 
 3.2 
 
 2.7-3.9 
 3 
 
 4.1 
 
 3.9-4.3 
 
 3 
 
 3.1 
 
 ■6-3.4 
 3 
 
 3.4 
 
 3.1-3.7 
 
 3 
 
 7.7 
 
 7.1-8.1 
 
 3 
 
 8.5 
 
 4.4 13.2 
 
 4.1-4.6 13.0-13.4 
 
 3 3 
 
 5.0 13.7 
 
 4.2 13.0 
 
 3.8-4.6 10.9-15.2 
 
 2 2 
 
 4.5 
 
 3.4-6.6 
 
 3 
 
 6.2 
 
 5.4 
 
 3.6-8.6 
 
 3 
 
 9.0 
 
 5.2 
 4.9-5 
 3 
 5.0 
 
 6 
 
 5.0 
 
 5.4-5.7 
 
 3 
 
 5.3 
 
 2.3 
 
 2.1-2.3 
 
 3 
 
 2.2 
 
 4 
 
 4.5 
 .1-4.8 
 
 3 
 4.1 
 
 2 
 
 3.0 
 .7-3 
 
 3 
 3.0 
 
 1 
 
 3.8 
 
 3.7-3.8 
 
 3 
 
 3.7 
 
 7.2 
 
 6.9-7.5 
 
 3 
 
 6.9 
 
 4.1 
 
 4.0-4.2 
 
 2 
 
 4.2 
 
 4.0-4.3 
 
 2 
 
 5.0 
 
 4.2-5. 
 
 2 
 
 9 
 
 4.8 
 
 4.7-5.0 
 
 2 
 
 2.2 
 
 1.9-2.4 
 
 2 
 
 4 
 
 5.3 
 
 .8-5.8 
 2 
 
 3 
 
 3.2 
 
 2-3. 
 
 2 
 
 3 
 
 4.6 
 
 4.2-5.0 
 
 2 
 
 6.8 
 
 4.6-9.0 
 
 2 
 
 5.8 
 
 4.0 
 
 5.9 
 
 
 5.0 
 
 2.2 
 
 1.9-2.6 
 
 
 4.8 
 
 
 3.8 
 
 
 4.2 
 
 8.9 
 
 
 
 
 
 4.5 
 
 2.4-5.7 
 
 3 
 
 2.0 
 
 1.4-2.8 
 
 3 
 
 4 
 
 4.7 
 3-5.2 
 3 
 
 
 2.0 
 
 
 3.8 
 
 3.8-3.9 
 
 2 
 
 7.7 
 6.5-8.6 
 
 6.5 
 
 4.5-5.2 
 3 
 
 2.6 
 
 4.2 
 
 2.3-3.0 4.1-4.2 
 
 2.7-3.4 
 
 2 
 
 3.3-3. 
 
 2 
 
 6.6-7.2 
 3 
 
Table 5. --Amino Acid composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 % of total protein 
 
 Crab, Blue 
 
 Callinectes sapidus 
 
 Muscle 
 Raw 
 
 i.4-7.,6-' 1.5-1.9-' 1.5-1. 
 
 i/ 
 
 ;V 
 
 2' 7. 6-10,. 0-' 1.1-1.5-' 
 
 52/ 33^ 
 
 8.81/ 3.71/ 
 
 i. 2-10,. 2-' 3.6-3.,8-' 
 
 a3/ .3/ 
 
 Offal 
 Raw 
 
 7.6 
 
 3.3 
 
 Crab, Blue , Japan 
 
 Portunus trituberculatus 
 
 Muscle 
 Raw 
 
 Crab, Dungeness 
 
 Muscle 
 
 Cancer magister 
 
 Raw 
 
 
 Cooked 
 
 
 Steamed 
 
 Crab, King 
 
 Muscle 
 
 Paraltthodes camtschatica 
 
 Raw 
 
 
 Offal 
 
 
 Meal 
 
 Crab, Red 
 
 Muscle 
 
 Pleuroncodes planipes 
 
 Raw 
 
 Crab , Red 
 
 Muscle 
 
 Po daphehalmus vigil 
 
 Raw 
 
 i.3-9.7 1.6-2.6 0.1-1.1 
 3 3 2 
 
 0.9 
 
 1.6 
 
 7.3-13.5 1.6-1.9 7.5-8.0 3.5-3.6 
 
 3 
 7.3 
 
 1.0 
 
 3 
 8.0 
 
 11.5 
 
 3 
 3.5 
 
 Cooked 
 Steamed 
 
 9.1 
 
 9.0-9.2 
 
 3 
 
 2.3 
 
 2.1-2.4 
 3 
 
 7.3 
 
 6.6-8.2 
 
 3 
 
 11.1 A. 7 
 
 10.6-11.6 4.6-4. 
 
 3 3 
 
 Crab , Snow 
 
 Chionoectes bairdi 
 
 Crab, Tanner 
 
 Cnionoectes tanneri 
 
 Crab 
 
 Unspecified 
 
 Crayfish 
 
 Astacus leptodactylus 
 
 Crayfish 
 
 Orconectes limosus 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Canned 
 
 
 8.5 
 
 2.2 
 
 1.3 
 
 9.8 
 
 1.1 
 
 10.3 
 
 4.6 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Steamed 
 
 
 7.8 
 
 1.9 
 
 
 7.9 
 
 
 9.4 
 
 4.0 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Cooked 
 
 d-^/ 
 
 
 
 
 
 
 
 
 Unspecifie 
 
 7.2 
 
 1.7 
 
 
 11.2 
 
 
 11.6 
 
 3.9 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 6.9 
 
 1.9 
 
 1.4 
 
 6.7 
 
 1.2 
 
 10.0 
 
 4.1 
 
 
 
 4.8-8.9 
 
 1.5-2.4 
 
 1.1-1.6 
 
 5.1-9.9 
 
 1.0-1.6 
 
 8.9-12.0 
 
 3.3-5.2 
 
 
 
 5 
 
 5 
 
 2 
 
 4 
 
 4 
 
 3 
 
 4 
 
 Meal 
 
 
 5.6 
 
 4.8-6.4 
 
 2 
 
 1.7 
 
 1.5-1.9 
 2 
 
 
 6.4 
 
 5.1-7.6 
 
 2 
 
 1.1 
 
 1.0-1.2 
 
 2 
 
 
 3.3 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 5.6 
 
 3.2 
 
 2.0 
 
 3.8 
 
 
 8.9 
 
 5.8 
 
 
 
 5.6-5.7 
 
 3.0-3.5 
 
 2.0-2.1 
 
 3.5-4.1 
 
 
 8.1-9.7 
 
 5.7-6.0 
 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 7.0 
 
 5.4 
 
 2.4 
 
 5.9 
 
 
 8.0 
 
 4.6 
 
 
 
 6.9-7.0 
 
 5.2-5.6 
 
 2.3-2.4 
 
 5.7-6.1 
 
 
 7.8-8.2 
 
 4.3-4.8 
 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 166 
 
X of tot:al proliein 
 
 3.41/ 
 
 3.2-3.52/ 
 
 43/ 
 
 14.5 1/ 
 
 k.l^l 
 
 7.6 1/ 
 
 13.4-15.7 11 
 
 4.3-5.1 2/ 
 
 6.2-8.4^/ 
 
 43/ 
 
 43/ 
 
 w 
 
 3.8-4^6 i' 
 
 2.41/^^ 
 2.0-2.7^' 
 43/ 
 
 3.6-4.4- 
 43/ 
 
 2/ 2.3 ^ 
 
 2.8-3.5-' 
 4i/ 
 
 3.2-3.7 - 
 
 4-!:^' 
 
 6.6-7^7 
 
 4i/ 
 
 2/ 
 
 3.3 
 
 3.2-3.5 
 
 3 
 
 3.5 
 
 11.6 
 
 11.1-12.3 
 
 3 
 
 12.3 
 
 12.3 
 
 3.1 
 
 3.1-3.1 
 
 3 
 
 3.2 
 
 4.7 
 
 5.5 
 
 5.0-5.8 
 3 
 
 5.0 
 6.9 
 6.5 
 6.0 
 
 5.1 
 
 5.7 
 
 5.3 
 
 5.2-5.4 
 3 
 
 4.3 
 
 4.5 
 5.0 
 
 4.8 
 
 3.5-5.£ 
 
 3 
 
 3.6 
 
 
 2 
 
 .5 
 
 2 
 
 .1 
 
 -2. 
 3 
 
 
 2 
 
 1 
 
 
 2 
 
 2 
 
 2.1 
 
 3.5 
 
 3.2-3. 
 
 3 
 
 3.4 
 
 3.4 
 
 2.9 
 
 2.6-3.2 
 
 3 
 
 3.1 
 
 4.1 
 
 3.8 
 
 3.2 
 
 3.0-3.4 
 
 3 
 
 3.1 
 
 3.8 
 
 4.1 
 5.0 
 
 9.0 
 
 5.9 
 
 5.6-6.0 
 
 3 
 
 6.0 
 
 6.0 
 
 4.3 
 
 4.2-4.5 
 
 3 
 
 16.7 
 
 16.2-17.1 
 
 3 
 
 4.0 
 
 3.8-4.3 
 
 3 
 
 4.4 
 
 4.0-4.7 
 
 3 
 
 6.1 
 
 5.8-6.3 
 
 3 
 
 4.8 
 
 4.7-4. 
 
 3 
 
 2.8 
 
 2.5-3.1 
 
 3 
 
 4.9 
 
 4.7-5.0 
 
 3 
 
 4.3 
 
 4.1-4.4 
 
 3 
 
 4.4 
 
 4.3-4.4 
 
 3 
 
 8.6 
 .4-8.7 
 
 3 
 
 4.2 
 3.9 
 
 15.9 
 
 14.4 
 
 3.9 
 
 3.4 
 
 5.7 
 5.7 
 
 5.5 
 
 5.0 
 
 4.6 
 4.1 
 
 3.2 
 2.6 
 
 4.8 
 4.0 
 
 3.9 
 3.5 
 
 4.4 
 3.8 
 
 8.2 
 
 7.2 
 
 5.3 
 
 4.2 
 
 3.8-4.9 
 
 3 
 
 14.3 
 
 13.2-16.2 
 
 3 
 
 4.0 
 
 3.4-4.5 
 
 3 
 
 5.6 5.4 
 
 4.7-6.8 4.9-5.7 
 
 3 3 
 
 4.6 
 
 3.9-5.2 
 
 4 
 
 5.2 
 
 2.2 
 1.6-3.0 
 
 4 
 1.6 
 
 4.0 
 
 3.8 
 
 .6-4.6 
 
 2.9-4.7 
 
 4 
 
 4 
 
 3.6 
 
 4.5 
 
 3.8 
 
 3.1-4. 
 
 4 
 
 3.4 
 
 6.7 
 
 4.6-9.0 
 
 4 
 
 4.6 
 
 7.3 
 
 7.2-7.4 
 
 2 
 
 8.2 
 
 6.6-9.8 
 2 
 
 
 5.2 
 
 5.0-5.5 
 2 
 
 5.0 
 
 5.0-5.1 
 2 
 
 8.0 
 
 7.9-8.1 
 
 2 
 
 3.8 
 
 3.7-3.8 
 2 
 
 6.85/ 
 6.4-7.2 
 2 
 
 4.2 
 
 4.2-4.3 
 
 2 
 
 15.5 
 15.0-16 
 2 
 
 
 
 3.0 
 
 2.8-3.2 
 
 2 
 
 3.2 
 
 3.1-3.2 
 
 2 
 
 6.7 
 
 6.6-6.8 
 
 2 
 
 3.2 
 
 2.9-3.4 
 2 
 
 1.8 
 
 1.8-1.8 
 
 2 
 
 5.3 
 
 5.0-5.5 
 
 2 
 
 5.5 
 
 5.4-5.6 
 
 2 
 
 6.4 6.6 
 
 .1-6.6 6.6-6.7 
 
 2 2 
 
 167 
 
Table 5 . - -Amino Ac id composition of crustaceans and products. 
 
 Common and Scientific Name Descriptio 
 
 X of total protein 
 
 Lobster 
 
 Panulirus japonicus 
 
 Lobster 
 
 Unspecified 
 
 Shrirap 
 
 Artemesia longinaris 
 
 Shrimp 
 
 Serges tes articus 
 
 Shrimp, Brine 
 Artemia salina 
 
 Shrirap, Brown 
 Penaeus aztecus 
 
 Shrimp, Fresh Water 
 Caridina nilotica 
 
 Shrimp , Indian Prawn 
 Penaeus styliferus 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 2.2 
 
 5.7 
 
 10.6 1.9 1.2 
 
 6.0-17.6 1.2-2.2 0.9-1.5 
 
 6.3 
 7.4 
 7.6 
 7.1 
 6.8 
 8,0 
 
 7.2 0.6 
 
 6.7-7.7 0.2-0.9 
 
 4 3 
 
 10.3 4.3 
 
 8.4-12.3 3.6-5.3 
 
 3 4 
 
 Shrimp, Opossum, Kuru 
 Penaeus japonicus 
 
 Shrimp , Pink , Maine 
 Pandalus borealis 
 
 Shrimp, White 
 Penaeus indicus 
 
 Shrimp, White 
 
 Penaeus setiferus 
 
 Shrimp 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 8.6 
 
 2.0 
 
 1.2 
 
 7.4 
 
 1.3 
 
 12.7 
 
 4.7 
 
 7.8-9.4 
 
 1.9-2.2 
 
 1.1-1.3 
 
 5.9-9.0 
 
 1.0-1.6 
 
 11.7-13.8 
 
 4.1-4. 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 2 
 
 5.4 
 
 Raw 
 
 
 
 7.8 
 
 7.6-8.0 
 
 2 
 
 2.6 
 
 1.4-3.S 
 
 2 
 
 1.8 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 
 
 9.6 
 
 2.0 
 
 1.5 
 
 
 
 
 
 6.6-19.8 
 
 1.6-3.8 
 
 1.1-2 
 
 1 
 
 
 
 
 17 
 
 17 
 
 6 
 
 
 Canned 
 
 
 
 15.1 
 
 11.1-18.7 
 
 5 
 
 1.6 
 1.3-2.4 
 
 5 
 
 1,6 
 
 
 Cooked 
 
 
 
 
 
 
 
 Boiled 
 
 6, 
 
 Dried 
 
 9.2 
 
 2.0 
 
 1.2 
 
 
 Unspeca 
 
 fled 
 
 8.8 
 
 2.1 
 
 
 
 
 
 
 8.3-9.3 
 
 1.8-2.4 
 
 
 
 
 
 
 2 
 
 2 
 
 
 
 4.8 
 
 8.0 
 
 5.7-10.2 
 
 2 
 
 8.4 1.0 
 
 5.9-12.9 0.4-1.5 
 15 11 
 9.1 
 
 8.5-9.5 
 4 
 
 9.1 
 
 8.1 
 
 6.6-9.6 
 
 2 
 
 1.6 
 
 8.3 
 
 7.0-9.6 
 
 2 
 
 9.3 3.8 
 7.0-10.9 3.2-4.7 
 
 10 
 
 14 
 
 
 3.6 
 
 
 2.8-4.8 
 
 
 3 
 
 10.0 
 
 3.8 
 
 13.2 
 
 3.8 
 
 
 3.7-4.0 
 
 
 2 
 
 9.1 2.2 
 8.1-10.1 2.2-2.3 
 
 2 2 
 
 5.2 1.8 
 4.8-5.6 1.7-2.0 
 
 2 2 
 
 1.2 
 
 1.2-1.3 
 
 2 
 
 5.6 
 
 5.3-6.0 
 
 2 
 
 1.6 
 
 1.4-l.S 
 
 2 
 
 0.9 
 
 3.0 
 
 2.4-3.5 
 
 2 
 
 Average of Che means obtained from Che literature cited. 
 ^' Range of means found in literature cited. 
 
 ^' Number of mean values, which were reported in the literature cited, 
 
 -' Method of processing was not clearly described or the fish was identified only by common name. 
 5/ 
 
 Data are questionable, out of line. 
 
 168 
 
Z of l.otal protein 
 
 4.9 
 4.7 
 
 17.0 
 
 5.9 
 
 3.2 
 
 1.9 
 
 3.9 
 
 3.4-4.S 
 
 3 
 
 3.6 
 
 4.1 
 4.8 
 3.7 
 4.4 
 
 14.3 4.1 
 
 11.4-16.9 3.4-4. 
 
 4.5 
 
 5.0 
 
 4.6-5.3 
 
 3 
 
 5.3 
 
 4.8-5.9 
 
 3 
 
 4.0 
 
 2.8-4. 
 
 4 
 
 2.0-3.3 
 5 
 
 3.0 
 
 2.3 
 
 4.0 
 
 3.8-4.3 
 
 4 
 
 4.3 
 
 3.0 3.6 
 
 0.8-4.1 2.7-4.7 
 
 5 4 
 
 2.4 
 
 3.3 
 
 8.4 
 
 6.2-11.3 
 
 4 
 
 6.5 
 
 5.2 
 
 3.3 
 
 4.5 
 
 4.2-4.£ 
 
 2 
 
 16.1 3.6 
 
 14.7-17.5 3.5-3.7 
 
 2 2 
 
 4.9 
 
 4.6-5.3 
 
 2 
 
 5.8 
 
 5.6-6.0 
 2 
 
 4.7 
 
 4.4-5.1 
 
 2 
 
 3.1 
 
 3.0-3.2 
 
 2 
 
 4.4 
 
 3.8-5.1 
 
 2 
 
 6.4 
 
 4.2-8. 
 
 2 
 
 5.3 
 
 4.1-6.6 
 
 2 
 
 6.1 
 
 4.4-7. 
 
 2 
 
 2.8 
 
 3.3 
 
 2.7-3.9 
 
 4.8 
 3.8 
 
 3.7-4.0 
 2 
 
 15.4 4.4 
 15.0-15.8 
 2 
 
 15.0 3.8 
 
 14.0-16.2 2.7-4.4 
 
 10 8 
 
 14.8 
 16.5 
 
 3.2 
 3.5 
 
 6.2 
 
 3.6-8. 
 
 9 
 
 7.3 
 6.0 
 
 4.3 
 
 2.9 
 
 2.3-3.5 
 
 2 
 
 2.7 
 
 5.9 
 
 
 4.4 
 
 
 3.1 
 
 
 4.5 
 
 4.9-6 
 
 5 
 
 3.4-6 
 
 2 
 
 2.3-4.6 
 
 3 
 
 .5-5.6 
 
 8 
 
 
 14 
 4.8 
 
 
 15 
 3.9 
 
 
 13 
 
 5.2 
 
 
 
 4.2-5 
 
 7 
 
 3.5-4.4 
 
 4 
 
 .6-6.0 
 
 
 
 5 
 
 
 5 
 
 
 5 
 
 5.8 
 
 
 4.8 
 
 
 2.9 
 
 
 5.6 
 
 5.4 
 
 
 4.0 
 
 
 3.0 
 
 2.8-3.2 
 
 2 
 
 
 4.1 
 
 4.0 
 
 3.6 
 
 3.0-4.9 
 
 
 2 
 
 
 3.1 
 
 4.1 
 
 1.0-4.9 
 
 3.4-5.1 
 
 13 
 
 16 
 
 3.6 
 
 4.5 
 
 
 4.1-5.0 
 
 
 5 
 
 3.6 
 
 4.2 
 
 3.8 
 
 4.0 
 
 2.9-4.7 3.1-4.8 
 
 2 2 
 
 8.9 
 
 6.7-14.3 
 
 13 
 
 10.9 
 
 9.8-11.6 
 
 5 
 
 7.6 
 7.7 
 
 4.4 
 
 4.1-4.7 
 
 2 
 
 2.6 
 
 1.7-3.5 
 
 2 
 
 3.6 
 
 3.6-3.7 
 
 2 
 
 3.0 5.2 
 
 2.4-3.5 4.2-6.2 
 
 2 2 
 
 5.3 4.6 
 
 3.7-5.5 
 2 
 
 5.5 
 
 5.4-5.6 
 
 2 
 
 169 
 
Table 6. --Amino Acid composition of mollusks and products. 
 
 Common and Scientific Name Description 
 
 X of total protein 
 
 Abalone 
 
 Hallotls fiigantea 
 
 Muscle 
 Raw 
 
 5.5J-' 
 
 4. 4-6. ,8 2/ 
 
 3 3/ 
 
 1.5i/ 
 1.4-1.5 2/ 
 
 -hr 
 
 8. 31/ , O.7I/ 
 
 3.1-8.6 
 2V 
 
 2±i 
 
 9. 7-11,. I''' 2.1 
 
 3^/ 
 
 Abalone 
 
 Haliotis japonica 
 
 Muscle 
 Raw 
 
 Abalone 
 
 Haliotidae 
 
 Muscle 
 Raw 
 
 5.0 
 3.5-6.5 
 
 2 
 
 1.4 
 
 1.3-1.6 
 
 2 
 
 5.4-7.5 
 2 
 
 8.5 
 8.4-8.6 
 2 
 
 3.8 
 
 .8-3.8 
 
 2 
 
 Clam, Arkshell 
 
 Anadara brouRhtoni 
 
 Muscle 
 Raw 
 
 Clam, Fresh Water, Corbshell 
 Corbicula japonica 
 
 Muscle 
 Raw 
 
 Clam, Fresh Water, Corbshell 
 Corbicula leana 
 
 Muscle 
 Raw 
 
 7.4 
 
 6.2-8.6 
 
 3 
 
 2.5 
 
 2.1-2.9 
 2 
 
 1.0 
 
 1.0-1.0 
 
 2 
 
 4.7 
 
 .4-5.0 
 
 3 
 
 Clam, Fresh Water 
 Corbiculadidae 
 
 Muscle 
 Raw 
 
 7.8 
 
 7.4-8.2 
 
 2 
 
 Clam, Mactra, Gaper 
 Tresus keenae 
 
 Muscle 
 Raw 
 
 Clam, Mactra 
 
 Mactra sulcatari 
 
 Muscle 
 Raw 
 
 8.1 
 
 7.4-8.7 
 
 4 
 
 1.5 1.1 
 
 1.4-1.6 0.6-1.4 
 
 2 4 
 
 8.3 0.8 
 
 7.9-8.6 0.8-0.9 
 
 2 4 
 
 4.6 
 
 3.6-5.1 
 
 4 
 
 Clam, Mactra, Surf 
 Spisula solidissima 
 
 Muscle 
 Raw 
 
 12.7 
 
 Clam, Mactra 
 Mactridae 
 
 Muscle 
 Raw 
 
 7.2 
 
 5.5-8.4 
 
 4 
 
 1.4 1.3 
 
 1.0-1.9 1.3-1.3 
 
 4 2 
 
 9.1 1.1 
 
 3.5-10.4 0.9-1.3 
 
 4 - 2 
 
 10.2 4.0 
 
 9.7-11.5 3.7-4.7 
 
 4 4 
 
 Clam, Razor 
 Solenidae 
 
 Muscle 
 Raw 
 
 Clam, Softshell 
 Mya arenaria 
 
 Muscle 
 Raw 
 
 Canned 
 Cooked 
 Steamed 
 
 Irradiated 
 
 7.3 
 6.5-8.6 
 
 10 
 8.7 
 
 7.3 
 6.5 
 
 1.7 
 
 1.3-2.0 
 
 10 
 
 1.8 
 
 1.9 
 1.4 
 
 1.0 
 
 0.9-1.1 
 
 5 
 
 1.0 
 
 1.0 
 1.0 
 
 6.7 
 
 
 
 1.2 
 
 5.4-7 
 
 3 
 
 1 
 
 .1-1.2 
 
 10 
 
 
 
 9 
 
 7.7 
 
 
 
 1.1 
 
 7.5 
 
 
 
 1.1 
 
 6.5 
 
 
 
 1.1 
 
 8.5 
 
 
 
 4.1 
 
 7.0-9 
 
 7 
 
 3 
 
 .5-4.7 
 
 10 
 
 
 
 10 
 
 10.0 
 
 
 
 4.4 
 
 9.6 
 
 
 
 4.4 
 
 7.4 
 
 
 
 3.9 
 
 Clam, Venus, Butter 
 Saxidomus giganteus 
 
 Muscle 
 Raw 
 
 8.4 
 
 3.5 
 
 170 
 
% of tiotal protein 
 
 5.1i' 14. 9i' 
 
 .9-5..2-^' 14.0-15. si' 
 
 4.6i' 
 
 ill 
 
 1/ 
 
 1/ 
 
 a/ 
 
 )!/ 
 
 6.2-7.4 i'' 6.1-6.61/ 2.9-4.22/ 0.9-2.5 1/ 2.6-4.0^/ 3. 
 
 3/ 
 
 ,3/ 
 
 a/ 
 
 l3/ 
 
 31/ 
 
 3.7i/ 
 
 3.0 1/ 6.3 1/ 
 
 7-3.72/ 
 
 2.0-3.7 2/ 3.6-8.22/ 
 
 2 3/ 
 
 33/ 33/ 
 
 4.3 
 
 12.5 
 
 3.9 
 
 .9-4.6 
 
 12.1-12.8 
 
 3.0-4. 
 
 2 
 
 2 
 
 2 
 
 7.6 
 
 6.5-8.6 
 
 2 
 
 5.6-6.1 
 2 
 
 3.5 
 
 3.4-3.7 
 
 2 
 
 2.1 
 
 1.9-2.2 
 
 2 
 
 3.2 
 
 3.0-3.5 
 
 2 
 
 2.7 
 
 .6-2.8 
 
 2 
 
 2.8 
 
 .8-2.9 
 
 2 
 
 6.1 
 5.6-6.5 
 
 2 
 
 15.8 
 
 4.9 
 
 4.4-5.7 
 
 3 
 
 2.4 
 2.2-2.5 
 
 3 
 
 6.7 
 
 4.5-8.0 
 
 3 
 
 3.0 
 
 .7-3.3 
 
 2 
 
 4.0 
 
 .6-4.7 
 
 3 
 
 7.8 
 
 5.5-9.1 
 3 
 
 4.4 2.8 
 
 3.3-5.0 2.4-2.9 
 
 4 4 
 
 7.6 3.5 4.1 10.0 
 
 5.8-8.9 3.0-4.0 3.4-4.7 7.5-11.7 
 
 4 4 4 4 
 
 4.1 3.2 
 
 4.4 
 
 4.0-5.2 
 
 4 
 
 14.5 3.4 
 
 13.8-15.8 2.9-4.0 
 
 4 4 
 
 5.5 
 
 5.2-6.3 
 
 4 
 
 6.2 
 6.1-6.8 
 
 3.9 2.5 
 
 3.4-5.0 2.3-3.1 
 
 4 4 
 
 4.2 3.6 3.6 6.4 
 
 3.5-5.2 3.3-4.2 3.0-4.3 5.3-6.9 
 
 4 4 4 4 
 
 4.6 
 
 4.2 
 
 
 12.4 
 
 
 
 3.3 
 
 
 
 6.7 
 
 
 
 7.1 
 
 
 
 4.2 
 
 
 
 2.3 
 
 
 
 4.2 
 
 
 
 4.0 
 
 
 
 3.1 
 
 
 
 5.5 
 
 3.5-4 
 
 6 
 
 10.9-13 
 
 5 
 
 2 
 
 .9-3 
 
 6 
 
 4 
 
 .4-7 
 
 6 
 
 5 
 
 .9-8 
 
 1 
 
 3 
 
 .7-4 
 
 5 
 
 2 
 
 .1-2 
 
 4 
 
 3 
 
 .7-5 
 
 3 
 
 2 
 
 .5-6 
 
 5 
 
 2 
 
 .7-3 
 
 6 
 
 3 
 
 .3-7.0 
 
 10 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 
 
 10 
 
 4.5 
 
 
 11.7 
 
 
 
 3.2 
 
 
 
 4.3 
 
 
 
 5.6 
 
 
 
 4.6 
 
 
 
 2.6 
 
 
 
 4.8 
 
 
 
 3.1 
 
 
 
 3.5 
 
 
 
 7.0 
 
 4.5 
 
 
 13.3 
 
 
 
 3.5 
 
 
 
 7.3 
 
 
 
 6.5 
 
 
 
 4.3 
 
 
 
 2.4 
 
 
 
 4.1 
 
 
 
 3.3 
 
 
 
 3.4 
 
 
 
 6.7 
 
 3.7 
 
 
 11.3 
 
 
 
 3.0 
 
 
 
 7.1 
 
 
 
 8.0 
 
 
 
 3.7 
 
 
 
 2.1 
 
 
 
 3.8 
 
 
 
 2.8 
 
 
 
 3.0 
 
 
 
 5.9 
 
 171 
 
Table 6. --Amino Acid composition of mollusks and products. 
 
 Common and Scientific Name Description 
 
 % of total protein 
 
 Clam, Venus, Hard Muscle 
 
 Venus lusoria Raw 
 
 7.7 
 
 6.8-8.1 
 
 5 
 
 1.8 
 
 1.4-2. A 
 
 3 
 
 1.4 
 
 1.3-1.7 
 
 4 
 
 7.6 1.2 
 
 7.4-7.8 0.8-1.6 
 
 3 4 
 
 11.4 4.5 
 
 11.2-11.5 3.9-5.0 
 
 2 5 
 
 Clam, Venus, Japanese Littleneck Muscle 
 Tapes (Venerupis) decussatus Raw 
 
 7.2 
 
 5.3-8.2 
 
 4 
 
 1.4 2.1 
 
 1.3-1.6 1.9-2.2 
 
 3 3 
 
 6.5 0.9 
 
 4.0-8.2 0.8-1.1 
 
 3 4 
 
 7.2 3.7 
 
 3.2-4.4 
 4 
 
 Clam, Venus, Northern Quahog, 
 Cherrystone Muscle 
 
 Mercenaria mercenaria Raw 
 
 Clam, Venus, Shortneck 
 Tapes japonica 
 
 Clam, Venus 
 Veneridae 
 
 Clam 
 
 Unspecified - 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 5.2 
 
 5.1-5.4 
 
 2 
 
 1.4 
 
 1.4-1.4 
 
 2 
 
 
 5.8 
 
 5.3-6.4 
 
 2 
 
 1.2 
 
 8.2 
 
 7.7-8.6 
 
 3 
 
 2.2 
 
 2.0-2.4 
 
 3 
 
 1.7 
 
 1.6-1.8 
 
 3 
 
 7.0 
 
 6.9-7.3 
 
 3 
 
 1.3 
 
 1.3-1 
 3 
 
 5.2 
 
 4.9-5.4 
 2 
 
 1.4 
 
 1.4-1.5 
 2 
 
 
 6.3 
 
 6.1-6.5 
 2 
 
 
 6.5 
 
 5.4-7.6 
 3 
 
 1.9 
 1.5-2.3 
 
 2 
 
 1.4 
 
 6.4 
 
 5.3-7.4 
 
 2 
 
 1.2 
 1.2-1 
 2 
 
 11.1 4.8 
 
 10.4-11.8 4.5-5.0 
 
 3 3 
 
 9.6 4.2 
 
 9.5-9.6 4.0-4.3 
 2 2 
 
 10.5 4.7 
 
 Cockle, Atlantic 
 Cardium edule 
 
 Muscle 
 Raw 
 
 1.8 
 
 Cockle 
 
 Cardiidae 
 
 Muscle 
 Raw 
 
 7.9 
 
 1.5 
 
 7.5 1.6 11.1 4.8 
 
 Mussel 
 
 Hyriopsis velthuizeni 
 
 Muscle 
 Raw 
 
 8.5 0.8 
 
 Mussel 
 
 Mytilidae 
 
 Muscle 
 Cooked 
 
 Boiled & Dried 
 
 1.5 
 
 9.1 4.3 
 
 Octopus 
 
 Polypus marmoratu 
 
 Muscle 
 Cooked 
 Broiled 
 
 3.5 
 
 Octopus, Devilfish 
 Octopus vulgaris 
 
 Muscle 
 Raw 
 
 1.2 
 
 1.0-1.5 
 
 2 
 
 8.2 1.2 
 
 9.9 3.8 
 
 Octopus 
 
 Octopodidae 
 
 Muscle 
 Raw 
 
 8.7 
 
 7.4-10.2 
 3 
 
 2.5 
 
 1.6-3.5 
 
 3 
 
 7.4 1.0 
 
 6.8-8.1 0.8-1.2 
 
 2 3 
 
 4.2 
 
 3.1-5.5 
 
 3 
 
 Oyster, Eastern 
 Ostrea virginica 
 
 Whole 
 Raw 
 
 5.8 
 
 5.2-6.4 
 
 2 
 
 1.9 
 1.8-2.0 
 
 6.0 
 
 5.7-6.3 
 
 2 
 
 172 
 
"L of total protein 
 
 5.0 16.2 3.8 A. 7 
 
 4.9-5.1 15.3-17.1 3.A-4.1 4.3-5.1 
 
 2 2 2 2 
 
 3.8 
 
 6.2 
 2-6.3 
 2 
 
 4.7 
 
 4.2-5.4 
 
 5 
 
 2.3 
 
 1.8-2.8 
 
 5 
 
 5.0 
 
 4.5-5.7 
 
 5 
 
 4.4 
 
 2.9-5.5 
 
 4 
 
 3.5 
 
 2.8-4.6 
 
 5 
 
 8.1 
 6.0-9.6 
 
 5 
 
 3.7 
 
 4.0 
 
 3.2-4.9 
 
 4 
 
 2.2 
 
 1.8-2.5 
 
 4 
 
 6.0 
 
 5.4-6.3 
 
 4 
 
 4.6 
 
 2.6-6.6 
 
 3 
 
 3.2 
 
 2.9-3.4 
 
 4 
 
 7.8 
 
 6.4-8.8 
 
 4 
 
 3.6 
 
 3.8 
 
 5.1 14.2 4.2 5.3 
 
 4.7-5.4 13.6-14.9 4.0-4.6 5.2-5.4 
 
 3 3 3 3 
 
 5.9 5.4 
 
 5.7-6.1 5.4-5.5 
 
 3 3 
 
 2.9 5.0 
 
 2.8-3.1 5.0-5.1 
 
 3 3 
 
 4.2 4.4 8.4 
 
 4.1-4.2 4.2-4.6 8.1-8.6 
 
 3 3 3 
 
 4.0 15.4 3.4 6.0 
 
 3.7-4.3 14.9-15.8 5.6-6.5 
 
 2 2 2 
 
 5.8 4.0 
 
 5.6-6.0 3.8-4.1 
 
 2 2 
 
 1.7 3.6 
 
 1.6-1.8 3.4-3.E 
 
 2 2 
 
 2.7 2.4 5.9 
 
 2.1-3.3 2.0-2.9 5.5-6.3 
 
 2 2 2 
 
 4.5 15.9 3.8 5.0 
 
 6.3 4.6 
 
 2.2 4.4 
 
 2.1-2.2 
 2 
 
 3.3 4.1 7.3 
 
 4.7 
 
 4.3 
 
 4.5 2.2 4.6 
 
 2.1-2.4 
 
 2 
 
 4.3 
 
 12.9 2.4 4.0 
 
 11.9-13.9 2.4-2.5 2.6-5.4 
 
 2 2 2 
 
 4.2 6.1 2.1 4.4 
 
 3.3-5.1 3.6-10.2 2.0-2.4 3.6-4. 
 
 2 3 3 3 
 
 3.5 
 
 2.6-4. 
 
 3 
 
 6.2 
 
 4.3-7.6 
 
 3 
 
 4.5 
 
 4.0 2.0 
 
 173 
 
Table 6. --Amino Acid composition of mollusks and products 
 
 Common and Scientific Name 
 
 Description 
 
 % of total protein 
 
 Oyster, Giant Pacific 
 Ostrea gigas 
 
 Oyster 
 
 Ostreidae 
 
 l-Jhole 
 Raw 
 
 Whole 
 Raw 
 
 Squid Muscle 
 
 Decapod mollusca Raw 
 
 Squid Muscle 
 
 Loligo ommastrephes Raw 
 
 Squid, Japanese Muscle 
 
 Ommastrephes sloani pacificus Raw 
 
 6.6 
 
 5. 5-9. A 
 
 5 
 
 6.9 
 
 5. 2-9. A 
 
 5 
 
 
 2.0 
 
 
 1 
 
 5-2 
 3 
 
 2.0 
 
 9 
 
 1 
 
 4-2 
 4 
 
 9 
 
 2.7 
 
 2.3-3.1 
 
 2 
 
 1.4 
 
 1.1-1.6 
 
 2 
 
 6.2 0.8 
 4.7-7.1 0.7-0.9 
 
 6.6 
 
 5.7-7.1 
 
 4 
 
 7.6 
 
 7.0-8.2 
 
 2 
 
 9.2 3.8 
 
 7.7-10.7 3.2-4.9 
 
 2 5 
 
 9.4 4.3 
 
 7.6-10.7 3.9-4.9 
 
 3 3 
 
 11.3 6.0 
 
 10.9-11.6 5.4-6.5 
 
 2 2 
 
 Squid, Long-finned 
 Loligo pealei 
 
 Squid, Oval 
 
 Sepioteuthis lessoniana 
 
 Squid, Pacific 
 Loligo opalescens 
 
 Muscle 
 Raw 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Squid 
 
 Unspecxf ied 
 
 Muscle 
 Raw 
 
 8.3 
 6.1-12.1 
 
 1.9 
 
 1.3-3. 
 
 7 
 
 1.7 
 
 1.1 
 
 1.1-1.1 
 
 2 
 
 0.9 
 
 6.8 1.3 
 
 4.7-10.9 1.0-1. 
 
 7 4 
 
 7.3 0.8 
 
 8.5 4.3 
 
 7.6-10.6 3.0-6.6 
 
 5 7 
 
 8.9 3.6 
 
 Topshell 
 Trachidae 
 
 Turban 
 
 Turbo cornutus 
 
 Whelk 
 
 Buccinum verkruzeni 
 
 Whelk 
 
 Neptunea poycostata 
 
 Whelk, Oregon Triton 
 Fusitriton oregonesis 
 
 Whole 
 FPC 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 6.7 
 
 6.3-7.4 
 
 3 
 
 1.4-1.6 1.3-1.3 
 2 2 
 
 1/ Average of Che means obtained from the literature cited. 
 
 2/ Range of the means found in literature cited. 
 
 3/ Number of mean values which were reported in the literature cited. 
 
 4/ Method of processing was not clearly described or the fish was Identified only by common name. 
 
 5/ Data are questionable out of line. 
 
 9.3 1.0 
 
 9.0 0.8 
 
 9.0-9.1 0.8-0. 
 
 2 2 
 
 10.0 3.8 
 
 9.8-10.3 3.2-4.5 
 
 2 3 
 
 174 
 
X of total protein 
 
 4.5 13.5 5.3 
 
 4.0-5.0 10.7-16.2 
 
 2 2 
 
 6.6 6.0 4.3 2.2 
 
 4.5-8.7 3.9-8.1 3.4-5.7 1.6-2.9 
 
 2 2 5 5 
 
 4.9 2.8 3.5 6.7 
 
 2.8-8.3 1.3-3.8 2.7-4.7 4.8-8.5 
 
 5 4 5 5 
 
 4.4 14.8 5.4 
 
 3.9-5.0 13.7-16.2 5.0-5. 
 
 3 3 3 
 
 6.4 6.3 4.7 2.4 
 
 4.2-8.7 4.8-8.1 4.0-5.7 1.0-3.3 
 
 3 3 3 4 
 
 5.0 3.2 3.9 7.5 
 
 3.5-7.0 2.1-3.8 3.2-4.5 6.3-8.5 
 
 3 3 3 3 
 
 5.9 4.6 2.7 
 
 5.4 6.4 2.4 
 
 14.4 
 
 13.9-14.9 
 
 2 
 
 5.8 5.7 2.8 
 
 5.5-6.2 5.5-5.9 2.1-3.6 
 
 2 2 2 
 
 4.5-5.5 5.3-6.2 
 
 11.0 
 3.1-12.8 
 2 
 
 5.4 3.0 2.3 
 
 4.9 
 
 4.2 5.4 2.6 
 
 3.5 13.6 4.9 4.6 
 
 2.9-4.2 11.5-16.5 4.3-5.8 4.2-4. 
 
 5 5 5 5 
 
 4.5 12.8 4.1 6.8 
 
 5.4 3.6 2.6 
 
 4.7-5.9 2.9-4.6 2.0-3.2 
 
 5 7 7 
 
 5.9 4.2 2.7 
 
 3.9 2.6 
 
 3.5-4.7 2.2-2. 
 
 6 
 4.8 
 
 5 
 2.8 
 
 3.8 
 
 3.0-6.0 
 
 7 
 
 3.5 
 
 7.0 
 
 6.1-8.5 
 
 6 
 
 7.3 
 
 4.8 15.1 4.8 7.8 
 
 4.5-5.0 14.8-15.4 4.8-4.9 7.2-8.i 
 
 2 2 2 2 
 
 6.4 3.9 2.4 
 
 6.2-6.6 3.5-4.3 2.1-2.8 
 
 2 3 3 
 
 3.5-4.2 
 3 
 
 3.2 
 
 2.6-3.7 
 
 3 
 
 7.2 
 
 .1-8.2 
 
 3 
 
 4.4 
 
 14.3 4.1 
 
 4.1 
 
 2.1 
 
 175 
 
Table 7.— Selected fatty acids in finfishes and products. 
 
 Description 
 
 % of total fat 
 
 Anchoveta ^-Jhole 
 
 Enpraulis ringens Raw 
 
 Bass, Sea, Common Muscle 
 
 Niphon spinosus Raw 
 
 Bream 
 
 Sparidae 
 
 Butterfish 
 
 Nomeus albula 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Roasted 
 
 Muscle 
 Raw 
 
 Capelin Whole 
 
 Mallotus villosus Raw 
 
 Carp Muscle 
 
 Hypophthalmichthys Raw 
 nobilis 
 
 Carp, Grass 
 
 Ctenopbaryngodon 
 ideilus 
 
 Muscle 
 
 Carp, Silver Muscle 
 Hypophthalmichthys Raw 
 molitrix 
 
 Cod 
 
 Muscle 
 
 Physi cuius 
 
 Raw 
 
 iaponicus 
 
 
 Cutlassf ish 
 
 Muscle 
 
 Trichiurus 
 
 Raw 
 
 lepturus 
 
 
 Dogfish 
 
 Muscle 
 Raw 
 
 Dory, Mirror Muscle 
 Zenopsis aebulosa Raw 
 
 Eel, Snipe, Slender Muscle 
 Hemlchthys Ra" 
 
 scolopaceus 
 
 Flounder, Pelican Muscle 
 Chascanopsetta Raw 
 lufiubrls 
 
 Goldfish, Funa Eviscerated 
 
 Carasslus auratus S Beheaded 
 Raw 
 
 Gooseflsh, Monkflsh Muscle 
 Lophlus Ra" 
 
 plscatorius 
 
 Greeneye 
 
 Chlorophthalmus 
 albatrossls 
 
 Muscle 
 Raw 
 
 0.3 8.4 0.6 1.3 21.7 7.9 
 
 0.9 
 
 1.6 
 
 0.5 35.2 5.3 
 
 0.4 27.2 3.8 
 0.5 35.7 5.8 
 
 1.6 7.2 13.0 3.0 
 
 10.5 13.7 0.5 0.3 
 
 8.8 13.4 0.7 0.3 
 18.4 15.7 0.6 0.5 
 
 0.6 10.0 0.6 
 
 1.6 
 
 1.0 2.3 
 
 1.0 3.7 
 5.3 
 
 0.1 7.1 0.1 0.7 9.1 12.5 0.7 0.2 0.9 11. 
 
 0.9 0.4 1.1 20.4 0.2 6.7 2.5 
 
 16.4 8.9 
 
 15.9 4.9 
 
 16.6 5.4 
 
 12.8 5.2 
 
 12.8 5.8 
 
 15.5 5.1 
 
 3.7 30.7 
 
 4.9 17.8 
 
 4.4 28.4 
 
 4.1 22.3 
 
 5.6 41.4 8.6 
 
 2.1 0.6 0.3 
 
 0.9 10.7 
 3.5 
 
 1.2 18.1 
 
 2.9 24.1 
 4.1 14.2 
 
 0.5 3.2 0.7 
 
 176 
 
Table 7. — SelecCed fatty acids in finfishes and products. 
 
 Fish Name 
 
 Description 
 
 t of total fat 
 
 Grenadier 
 
 Hyraenocephalus 
 lethonemus 
 
 Muscle 
 Raw 
 
 Grenadier 
 
 Ventrifossa 
 garmani 
 
 Muscle 
 Raw 
 
 Grouper 
 
 Serranidae 
 
 Muscle 
 Raw 
 Cooked 
 Boiled 
 
 Roasted 
 
 Hake 
 
 Gadidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 Roasted 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Muscle 
 Raw 
 
 Herring, Pacific 
 Clupea pallasi 
 
 Whole 
 Raw 
 
 Herring 
 Clupeidae 
 
 Muscle 
 Raw 
 
 Lantemfish 
 
 Diaphus caeruleus 
 
 Muscle 
 Raw 
 
 Maasbanker, 
 Mackerel, Jack 
 Trachurus 
 trachurus 
 
 l^Jllole 
 Raw 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 Raw 
 
 
 Dark meat 
 
 Mackerel, Spotted 
 Spanish 
 
 Scomberomorus 
 
 guttatus 
 
 Muscle 
 Raw 
 
 Menhaden 
 Clupeidae 
 
 Whole 
 Raw 
 
 1.8 
 3.3 
 
 2.1 
 3.2 
 
 0.2 2.4 0.4 
 
 17.0 8.4 
 
 0.4 28.3 3.9 
 
 0.5 
 1.1 
 
 21.4 
 28.3 
 
 4.7 
 5.9 
 
 0.5 34.6 4.9 
 
 0.4 
 0.6 
 
 34.6 
 26.7 
 
 4.7 
 8.3 
 
 11.2 4.2 
 
 0.1 5.5 0.0 0.5 17.3 5.6 
 0.1 5.7 0.0 0.6 15.7 5.6 
 
 0.4 1.2 27.0 11.0 
 
 12.9 20.1 0.5 0.3 
 
 9.7 20.7 0.4 
 15.8 16.3 0.6 
 
 11.4 23.7 4.0 0.6 
 
 11.8 18.8 0.5 0.6 
 H.3 22.4 1.3 1.7 
 
 5.7 
 
 3.6 
 
 3.9 
 6.0 
 
 0.3 3.3 14.2 1.6 0.9 1.6 8.8 
 0.6 3.3 14.1 1.5 1.1 1.7 9.3 
 
 0.4 6.5 12. 
 0.4 6.4 13. 
 
 9.6 14.3 3.0 1.6 0.8 1.5 0.4 3.4 0.5 
 
 6.6i 0.0 0.3 13.0i/ll.2l/ 0.0 1.61/ 3.51/21. 8i/3.2l/ 3.01/2.9 3.2^/ 
 
 6.0- II 12.8- 10.4- 0.6- 2.9-,15.7- 1.6- 0.9- 1.3- 
 
 7.3,-, 13.l2/l2.o2/ 2.62/ It .Itl 11 .bV k .iV 5.12/ 5.12/ 
 
 2 V 237 23/ 2 3/ 23/ 2 2/23/23/ 23/ 
 
 0.2 13.71/ 
 13.0- 
 14.22/ 
 2 3/ 
 
 7.1 15.4 
 3.0 13.2 
 
 6.1 11.0 
 
 1.2 11.0 
 
 1.7 12.9 1.5 
 2.2 10.7 1.7 
 
 0.3 9.4 0.3 
 
 2.1 10. 5L/ 
 8.5- 
 12.8 V 
 2 37 
 
 
 Eviscerated 
 6. Beheaded 
 
 Raw 
 
 Mullet, Parsey 
 Mugil parsia 
 
 Muscle 
 
 Raw 
 
 Ratfish 
 Chimaera 
 phantasma 
 
 Muscle 
 Raw 
 
 14.5 1.4 0.6 3.2 
 
 6.9 4.6 1.1 28.3 10.6 
 
 13.3 4.2 
 
 8.5 8.7 
 5.9 29.8 
 
 1.6 2.0 1.5 1.0 3.0 0.3 
 
 1.0 9.5 1.5 
 
 177 
 
Table 7.— Selected fatty acids in finfishes and products. 
 
 Description 
 
 % of total fat 
 
 Salmon, Sockeye 
 Oncorhynchus 
 nerka 
 
 Offal 
 Raw 
 
 Sardine 
 Sardina 
 
 Whole 
 Raw 
 
 13.6 4.2 
 
 (sardinops) 
 ocellata 
 
 ' "ardi;eSa" " ""r» 8.1 0.3 27.0 6.8 1.0 3.8 15.4 4.3 0.8 1.7 2;3 10.6 2.9 0.8 8.8 0.8 
 
 longlceps 
 
 Scad, Golden Muscle iciicc; i/ niiROA 
 
 Caknx kalla Raw 2.1 8.7 0.3 1.1 33.8 5.7 15.1 15.5 1.4 0.7 1.5 0.4 
 
 Sculpln Muscle ^3 ^g 3 ^_^ 
 
 Ereunias Raw J.J -^-"'^ 
 gralletor 
 
 Skate Muscle 
 
 Raja maculata Raw 
 
 Smelt, Lake Eviscerated 
 
 Beheaded 
 Raw • 3.0 0.2 
 
 14.0 
 Osmerus mordax 5, Beheaded _ ^ ^ ^^^ ^^^^ ^^^^ ^^^ ^^^ ,_^ ^^^ .^ g_g ^ 3 ^^g ^^^3 g^j 3j_3 q g o_g ig^ q.O 
 
 Sole 
 
 Cynoglossus serol- Raw 
 
 9.6 0.5 1. 
 
 32.3 9.0 14.0 19.0 1.5 0.7 4.7 1.5 
 
 fasciatus 
 
 
 Sole 
 
 Muscle 
 
 Soleidae/ 
 
 Raw 
 
 Pleuronectidae 
 
 Cooked 
 
 
 . Boiled 
 
 
 Roasted 
 
 3.2 1.0 31.3 9.3 8.1 16.9 0.6 4./ 4.^ iJ-^ 
 
 3.2 0.8 28.8 11.0 7-2 W-S 0.8 5.2 4.8 11.1 
 
 2.9 1.1 36.6 8.4 9.0 15.4 0.5 3.9 4.4 8.9 
 
 Sprat Whole 3 3 2 17 9 1.4 1.0 2.1 8.6 0.3 5.2 13.7 0.7 8.1 2.0 
 
 Sprattus sprattus r^„ 0.1 7.6 0.1 0.7 20.8 5.7 0.3 O.J Z.u l/.s 
 
 Trout, Rainbow Muscle 20 6 9 3 5.5 19.2 20.6 3.6 
 
 Salmo galrdneri Raw 2.6 /u.o :..J 
 
 Tuna, Skipjack Muscle ^^_g 2^^0 0_j 0,2 0.7 0.9 10.2 1.0 3.2 
 
 Euthynnus pelamis Raw 
 
 0.1 2.0 0.9 1.4 30.5 2.5 
 
 1/ Average of the means obtained from the literature cited. 
 
 2/ Range of the means found in literature cited. 
 
 3/ Number of mean values, which were reported in the literature cited. 
 
 178 
 
Table 8. — Selected fatty acids in crustaceans and products. 
 
 Description 
 
 O OO rHO O .-( <NO o 
 
 ■^r^ 00 CO CO CO coo o o 
 
 % of total fat "^ '^ 
 
 Crab, Blue Muscle 
 
 Callinectes Raw 1.7 1.2 0.6 1.1 13.2 5.1 0.8 1.5 14.6 3.0 0.7 1.3 9 « 
 sapidus 
 
 Crab, Dungeness Muscle 
 
 Cancer magister Raw 0.3 0.8 0.A0.3 9. A 4.60.71.0 7.17.8 3.4 7.1 0.8 5.6 0.3 
 
 Shrimp, Brine Whole 
 
 Artemia salina Raw I.4 2.3 0.7 13.5 13.8 1.3 5.9 35.6 6.2 0.1 12.0 
 
 Shrimp, Brown Muscle 
 
 Penaeus aztecus Raw 1.0 o.9 0.2 16.3 5.8 2.3 4.4 10.0 7.7 1.7 4.3 0.8 2.8 
 
 179 
 
Table 9. — Selected fatty acids in nollusk-S and products. 
 
 Description 
 
 '/. of total fat 
 
 Abalone Muscle 
 
 Hallotis discus Raw 3.9 2.9 20.9 3.3 5.1 16.4 1.2 
 
 Abalone Muscle 
 
 Hallotis japonlca Raw 4.9 3.2 19. 84. 4 3.9 17. 11. 6 
 
 Clam, Fresh Water, 
 Corbshell Wiole 
 
 Corbicula japonlca Raw 4.7 3.1 20.3 10.7 
 
 5.1 8.3 1.9 3.4 8.6 3.9 10.3 
 
 Clam, Mactra Muscle 
 
 Mactra sulcatarla Raw 4.0 3.2 29.8 10.5 
 
 Clam, Venus, Hard 
 
 Whole 
 
 Venus lusoria 
 
 Raw 
 
 Clam, Venus, 
 
 
 Shortneck 
 
 Whole 
 
 Tapes iaponica 
 
 Raw 
 
 Cuttlefish 
 
 Muscle 
 
 Sepiidae 
 
 Raw 
 
 Mussel, Blue 
 
 Whole 
 
 Mytilus edulis 
 
 Raw 
 
 Mussel 
 
 Whole 
 
 Mytilidae 
 
 Raw 
 
 Oyster, Common 
 
 Whole 
 
 Ostrea edulis 
 
 Raw 
 
 Oyster, Eastern 
 
 Whole 
 
 Ostrea virginica 
 
 Raw 
 
 Oyster, Giant 
 
 
 Pacific 
 
 Wiole 
 
 Ostrea gigas 
 
 Raw 
 
 Scallop 
 
 Muscle 
 
 Pecten caurinus 
 
 Raw 
 
 Scallop, Atlantic 
 
 
 Bay 
 
 Muscle 
 
 Aequipecten 
 
 Raw 
 
 irradlans 
 
 
 Scallop, Calico 
 
 Muscle 
 
 Aequipecten gibbus Raw 
 
 Scallop, Sea Giant 
 
 Muscle 
 
 Pecten 
 
 Raw 
 
 magallanicus 
 
 
 2.3 18.2 4.9 4.5 4.9 6.7 1.0 4.4 10.0 3.2 16.5 
 
 2.6 18.8 9.4 
 
 9.1 3.4 30.5 9.3 7.0 7.9 3.9 0.6 5.7 0.5 4.3 0.8 8.5 
 
 10.3 0.0 
 
 8.9 3.8 33.8 6.0 3.0 10.1 6.8 0.8 4.1 1.0 3.3 3.4 1.0 1.3 
 
 3.5 1.3 28.9 4.2 1.6 3.6 8.2 2.0 3.3 2.6 5.0 11.2 0.3 9.7 
 
 5.7 2.2 14.5 7.0 3.2 10.9 2.1 4.2 22.8 10.7 
 
 0.5 0.7 1.1 1.6 1.4 13.3 5.2 1.5 1.5 5.1 6.4 0.6 1.7 2.5 2.8 0.9 16.1 2.0 30.7 
 
 0.3 0.3 2.6 1.0 1.0 14.3 5.5 2.2 1.0 5.6 6.1 3.2 2.1 2.8 4.7 1.8 15.8 3.9 18.1 
 
 0.4 0.4 3.3 0.5 2.7 14.5 4.5 2.2 1.8 6.5 5.5 2.6 1.5 1.8 2.6 1.1 14.0 4.1 19.7 
 
 1.9 0.7 1.6 0.9 0.6 14.4 3.6 1.6 1.0 5.9 6.4 1.8 1.4 2.1 3.0 0.8 19.1 3.2 26.8 
 
 Turban Muscle 
 
 Turbo cornutus Raw 1.4 4.9 13.6 4. 96. 63. 5 6.7 8.7 
 
 180 
 
Table 10.— Total and free cholesterol in finfishes, whales, and products. 
 
 
 
 Total 
 
 Free 
 
 Common and Scientific Name 
 
 Description 
 
 ■Cholesterol 
 
 Cholesterol 
 
 
 
 mR/100 Ri» 
 
 mf;/100 sm 
 
 Anchovy, Pacific Muscle 
 
 Engraulis japonicus Dried 374 
 
 Anchovy Muscle 
 
 Eneraulidae Salted 108 
 
 Argentine, Sea Smelt l-Zhole 
 
 Argentina semifasciata Dried 536 - 
 
 i^ 8-6 25 -' 
 2 -' 
 
 Barracuda Muscle 
 
 Sphyraena schlegeli Salted 51 
 
 Bass, Sea, Japanese Muscle 
 
 Lateolabrax iaponlcus Raw 41 
 
 Bass, Sea Muscle 
 
 Serranidae Raw 55 
 
 Roe 
 
 Raw 588 
 
 Bhatki Whole 
 
 Nandus nandus Raw 52 
 
 Bonito, Striped Muscle 
 
 Sarda orientalis Raw 146 
 
 Bonito Muscle 
 
 Scombridae Raw 37 
 
 5-100 
 4 
 Dried 135 
 
 Bream, Sea, Crimson Muscle 
 
 Evynnis japonicus Raw 84 
 
 Roe 
 
 Raw 334 
 
 Bream, Sea, Red Muscle 
 
 Chrysophrys major 
 
 Raw 46 
 
 33-69 
 
 3 
 
 Bream, Sea, Yellow Muscle 
 
 Taius tumifrons Raw 
 
 Bream Muscle 
 
 Sparidae Raw 60 
 
 51-69 
 2 
 
 Brill Muscle 
 
 Bothidae/Pleuronectidap Raw 44 
 
 Butterfish Muscle 
 
 Centrolophus japonicus Raw 36 
 
 Butterfish Muscle 
 
 Stromatei dae Raw 65 
 
 Carp, Ghania Muscle 
 
 Labeo sonius Raw 38 
 
 Carp, Grass Muscle 
 
 Ctenopharygodon idellis Raw 69 
 
 50-103 
 3 
 
 Carp, Indian Muscle 
 
 Barbus stigma Raw 
 
 Carp, Indian Muscle 
 
 Labeo rohita Raw 
 
 Whole 
 Raw 
 
 Carp, Indian, Puti Muscle 
 
 Barbus sarana Raw 
 
 Carp, Indian, Puti \-Jhole 
 
 Barbus (punitus) sopliore Raw 
 
 Carp, Katla Muscle 
 
 Catla catla Raw 
 
 Carp, Mahasole Muscle 
 
 Barbus tor Raw 
 
 Carp, Silver Muscle 
 
 Hypophthalmichthys molitrix Raw 
 
 181 
 
Table 10.— Total and free cholesterol in firfisheSj whales^and products. 
 
 Common and Scientific Name , 
 
 Description 
 
 Total 
 Cholesterol 
 mg/100 gm 
 
 Free 
 Cholesterol 
 mg/100 Rm 
 
 Roe 
 Raw 
 
 Carp 
 
 Cyprinidae 
 
 Muscle 
 Raw 
 
 75 
 
 57-96 
 
 3 
 
 l-lhole 
 Raw 
 
 Catfish, Airbrea thing 
 Clarias magur 
 
 Catfish, Airbreathing 
 Heteropneustes fossllis 
 
 Catfish, Airbreathing Hito 
 Clarias batrachus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Roe 
 Raw 
 
 Whole 
 Raw 
 
 Catfish, Fresh Water, Bichua 
 Pseudoentropius garua 
 
 Muscle 
 Raw 
 
 Catfish, Fresh Water, Butter, 
 Pabda Muscle 
 
 Callichrous bimaculatus Raw 
 
 Catfish, Fresh Water, D\-iarf 
 Macrones cavasius 
 
 Muscle 
 Raw 
 
 Catfish, Fresh Water, Gomna 
 Rita rita 
 
 Muscle 
 Raw 
 
 Catfish, Fresh Water, Mulley Muscle 
 Wallagonia attu Raw 
 
 Catfish, Fresh Water, Seenghala Muscle 
 Macrones seenghala Raw 
 
 Catfish, Fresh Water, Spotted 
 Bullhead Muscle 
 
 I c talurus serracanthus Raw 
 
 ■Catfish, Fresh Water, Stri 
 Dwarf 
 
 Macrones vittalus 
 
 Mus cle 
 Raw 
 
 Catfish, Fresh Water 
 Ictaluridae 
 
 Muscle 
 Raw 
 
 Catfish, Stinging 
 
 Saccobranchus fossilis 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Cod, Atlantic 
 Gadus morhua 
 
 Muscle 
 Raw 
 
 36 
 
 28-44 
 
 5 
 
 Cod, Pacific 
 
 Gadus macrocephalus 
 
 Cod 
 
 Gadidae 
 
 Crevalle, Jack 
 Carangoides ajax 
 
 Croaker, Fusei 
 
 Pseudosciaena crocea 
 
 Muscle 
 Raw 
 
 
 37 
 
 Muscle 
 Raw 
 
 
 48 
 
 35-60 
 
 6 
 
 Cooked 
 
 Steamed, Salted, 
 and Dried '- 
 
 210 
 
 Muscle 
 Cooked 
 Fried 
 
 
 138 
 
 Muscle 
 Raw 
 
 
 54 
 
 Croaker, Nibe 
 
 Nibea mitsukurii 
 
 Dogfish, Spiny 
 
 Squalus acanthias 
 
 Dolphin, Mai Mai, Dorado 
 Coryphaena hippurus 
 
 Eel, Conger, Margintail 
 Paraconger caudillmbatus 
 
 Muscle 
 
 
 Raw 
 
 52 
 
 Muscle 
 
 
 Raw 
 
 39 
 
 Muscle 
 
 
 Cooked 
 
 
 Broiled 
 
 107 
 
 Breaded i Fried 
 
 78 
 
 Muscle 
 
 
 Raw 
 
 49 
 
 182 
 
able lU.— Total and free cholesterol in finfishes, whaUs. and products. 
 
 Coraiion and Scientific Name 
 
 Eel, Conger 
 Congridae 
 
 Eel, Fresh Water, American 
 Anguilla bastoniensis 
 
 Eel, Snake, Murrel 
 
 Ophicephalus punctatus 
 
 Eel, Snake, Murrel 
 
 Ophicephalus striatus 
 
 Eel, Snake 
 Ophichthidae 
 
 Eel, Spiny 
 
 Mastacembelus armatus 
 
 Unspecified 
 
 Featherback,Chitala 
 Notopterus chitala 
 
 Flathead 
 
 Inegocia meerdevoosti 
 
 Flounder 
 
 Bothidae/Pleuronectidae 
 
 Description 
 
 Muscle 
 Raw 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Total 
 Cholesterol 
 "■r/100 em 
 
 95 
 81 
 
 191 
 
 132-225 
 
 3 
 
 132 
 
 Free 
 Cholesterol 
 mg/lOO gm 
 
 48 
 
 41-61 
 
 
 Roe 
 
 
 Raw 
 
 
 Whole 
 
 
 Raw 
 
 Flying Fish 
 
 Cypselurus apoo 
 
 Muscle 
 Raw 
 
 Goatfish, Kumu 
 
 Parupeneus porphyreus 
 
 Muscle 
 Cooked 
 
 
 Broile 
 
 Goby, Yellowfin 
 
 Acanthogobius (Gobius) 
 
 Muscle 
 Raw 
 
 flavimanus 
 
 
 Goosefish, Monkfish 
 Lophius litulas 
 
 Muscle 
 Raw 
 
 Grunt 
 
 Pomadasyidae 
 
 Muscle 
 Raw 
 
 
 Roe 
 
 
 Raw 
 
 
 Whole 
 
 
 Raw 
 
 Gurnard, Red 
 
 Chelidonichtlivs kumu 
 
 Muscle 
 
 Haddock 
 
 Melanogrammus aeglefinnus 
 
 Muscle 
 Raw 
 
 Halfbeak 
 
 Hemirhamphus sajori 
 
 Halfbeak 
 
 Fxocoetidae 
 
 Halibut, Atlantic 
 
 Hippoglossus hippoglossus 
 
 Halibut 
 
 Pleuronectidae 
 
 Herring, Atlantit 
 C 1 up e a harengus 
 
 Herring, Pacific 
 Clupea pallasi 
 
 Herring, Round 
 
 Etrumeus micropus 
 
 Muscle 
 Dried 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 31-90 
 5 
 
 47 
 
 34-60 
 
 2 
 
 46 
 140 
 
 28 
 460 
 
 183 
 
Table 10. — Total and free cholesterol in finfishes, whales, and products. 
 
 nd Scientific Name 
 
 Description 
 
 Total 
 Cholesterol 
 mg/lQQ gm 
 
 Free 
 Cholesterol 
 rng/lOO gm 
 
 Herring, Round 
 E t r umeus teres 
 
 Herring 
 Clupeidae 
 
 Raw 
 
 192 
 
 
 51-333 
 
 
 2 
 
 Muscle 
 
 
 Raw 
 
 21 
 
 Cooked 
 
 
 Pickled 
 
 82 
 
 Salted 
 
 70 
 
 Roe 
 
 
 Raw 
 
 A02 
 
 
 24A-650 
 
 
 3 
 
 Lizardfish 
 Synodontidae 
 
 Loach, Weather fish 
 
 Misgurnus anguillicaudatus 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Mackerel 
 Scombrida 
 
 Muscle 
 Raw 
 
 34 
 29-38 
 
 Mackerel, Jack 
 
 Trachurus j aponicus 
 
 Muscle 
 Raw 
 
 32 
 
 16-47 
 
 2 
 
 489 
 
 Mackerel, Jack 
 Carangidae 
 
 Muscle 
 Raw 
 
 60 
 35-97 
 
 Mullet 
 
 Mn§il Idae 
 
 Pike, Northern 
 Esox lucius 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Pilchard, Australian 
 
 Sardinops neopilchardus 
 
 Plaice 
 
 Pleuronectidae 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Pollack, Saithe, Coalfish 
 Pollachlus virens 
 
 Muscle 
 Raw 
 
 58 
 40-75 
 
 Porgy 
 
 Sparidae 
 
 Muscle 
 Raw 
 
 Puffer, Swellfish 
 
 Sphoeroides vermicularis 
 
 Muscle 
 Raw 
 
 Puffer, Swellfish 
 Tetraodontidae 
 
 Muscle 
 Raw 
 
 
 Roe 
 Raw 
 
 Sailfish 
 
 Istiophorus platypterus 
 
 Muscle 
 Raw 
 
 Salmon, Chinook 
 
 Oncorhynchus tscha'.^^ytscha 
 
 Roe 
 Raw 
 
 Salmon, Chum 
 
 Oncorhynchus keta 
 
 Muscle 
 Raw 
 
 
 Roe 
 Raw 
 
 Salmon, Coho 
 
 Oncorhynchus kisutch 
 
 Roe 
 Raw 
 
 Salmon, Pink 
 
 Oncorhynchus gorbuscha 
 
 Roe 
 Raw 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 Muscle 
 Canned 
 
 
 Roe 
 Raw 
 
 184 
 
Tdble 10.— Total and free cholesterol in f i n f i shes^ wha les^ 
 
 Common and Scientific N'a 
 
 Description 
 
 Total 
 Cholesterol 
 
 mfi/lQO gm 
 
 Free 
 Cholesterol 
 mg/lOQ f>m 
 
 Salmon 
 
 Sa.lraonidae 
 
 Sardine 
 CI upeidae 
 
 Muscle 
 
 Raw 
 
 Canned 
 Salted 
 
 Muscle 
 Raw 
 
 Canned 
 
 In Olive Oil 
 In Tomato Sau 
 Unspecified 
 
 66 
 
 25-95 
 6 
 
 52 
 7-88 
 2 
 
 70 
 52 
 70 
 
 Saury 
 
 Scomberesocidae 
 
 Scad 
 
 Decapterus lajang 
 
 Scad, Bigeyed 
 
 Caranx crumenoph thalmus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Cooked 
 
 Scad, Round 
 
 Decapterus pinnulatu 
 
 Scorpionfish, Yellow 
 Scorpaena scropha 
 
 Scorpionfish 
 Scorpaenidae 
 
 Sea Robin 
 Triglidae 
 
 Muscle 
 Cooked 
 Fried 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 
 Marinated in Sake 
 
 Muscle 
 Raw 
 
 Shad, Bastard 
 Konosirus thris 
 
 Roe 
 Raw 
 
 Muscle 
 Raw 
 
 Shad, Indian 
 Hi Is a ilisha 
 
 Muscle 
 Raw 
 
 Shark, Blue 
 
 Carcharhlnus glauca 
 
 Shark, Mackerel, Blue-pointer 
 Lamna ^lauca 
 
 Sliark, Oceanic Whitetip 
 Carcharhinus longimanus 
 
 Shark, Thresher 
 Mopias vulpinus 
 
 Smelt, Pond 
 
 Hypomesus olidus 
 
 Smelt, Sweet, Ayu 
 
 Plecoglossus altivelis 
 
 Snapper 
 
 Etelis evurus 
 
 tfliole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Snapper, Red 
 
 Luclanus campechanus 
 
 Muscle 
 Raw 
 
 (blackfordii) 
 
 
 
 Sole 
 
 Cynoslossus are! 
 
 
 Muscle 
 Dried 
 
 Sole, European 
 Solea vulgaris 
 
 ccldae 
 
 Muscle 
 Raw 
 
 Sole 
 
 Soleidae/PleuroPL 
 
 Muscle 
 Raw 
 
 
 
 Dried 
 
 Sturgeon 
 
 Acipenseridae 
 
 
 Roe 
 Raw 
 
 Swordfish 
 
 Xiphias eladius 
 
 
 Muscle 
 Raw 
 
 43 
 594 
 
 185 
 
Table 10. — Total and free cholesterol in finfishesj whales_^a'^d products. 
 
 Common and Scientific Name 
 
 Total Free 
 Description Cholesterol Cholesterol 
 mfi/lQO gm mg/100 gm 
 
 Trevally 
 
 Caranx mertensi 
 
 Muscle 
 Raw 
 
 Trout, Rainbow 
 Salmo gairdneri 
 
 Muscle 
 Raw 
 
 48 
 25-70 
 
 Tuna 
 
 Thunnus maccoyi 
 
 Tuna, Albacore 
 Thunnus alalunga 
 
 Tuna, Big eye 
 Thunnus obesus 
 
 Tuna, Black 
 
 Fromethichthys prometheus 
 
 Tuna, Skipjack 
 
 Euthynnus pelamis 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 3i 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 22 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 92 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 45 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 18 
 
 Cooked 
 
 
 
 
 Broiled 
 
 with 
 
 
 
 Soy Sauc 
 
 :e & Sugar 
 
 a 
 
 Broiled 
 
 
 
 84 
 
 Breaded 
 
 6. Fried 
 
 79 
 
 Tuna, Skipjack 
 Scombridae 
 
 Tuna, Yellowfin 
 Th unnus albacares 
 
 Tuna 
 
 Scombridae 
 
 V/hale 
 
 Unspecified 
 
 Whiting, Australian 
 SillaRO sihama 
 
 Whiting 
 
 Sillagonidae 
 
 Yellowtail 
 Caran^idae 
 
 Muscle 
 
 
 
 Raw 
 
 
 37 
 
 Muscle 
 
 
 
 Raw 
 
 
 6 
 
 Cooked 
 
 
 
 Broiled wl 
 
 th 
 
 
 Soy Sauce 
 
 
 96 
 
 Ray 
 
 
 
 With Soy S 
 
 lauce 
 
 47 
 
 Muscle 
 
 
 
 Raw 
 
 
 68 
 
 37-94 
 
 4 
 
 Canned 
 
 
 60 
 
 Cooked 
 
 
 
 Broiled 
 
 
 84 
 
 Creamed 
 
 
 91 
 
 Breaded & 
 
 Fried 
 
 79 
 
 Dried 
 
 
 92 
 
 Smoked 
 
 
 102 
 
 Muscle 
 
 
 
 Raw 
 
 
 30 
 
 Muscle 
 
 
 
 Dried 
 
 
 200 
 
 Muscle 
 
 
 
 Raw 
 
 
 21 
 
 Muscle 
 
 
 
 Raw 
 
 
 90 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in literature cited. 
 
 Number of mean values, which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by 
 common name . 
 
 186 
 
Table 11.— Total and free cholo 
 
 nd products 
 
 Common and Scientific Nam 
 
 Crab, Blue 
 Callinec 
 
 sapidu 
 
 Crab 
 
 Unspecified 
 
 Crayfish 
 
 Unspecified^' 
 
 Lobster 
 
 Unspecified 
 
 Shrimp, Ba 
 Palaemon 
 
 Unspecified 
 
 Description 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 Total 
 Cholestero 
 mp./lQO pm 
 
 1/ 
 
 158 
 138-200 
 
 250 
 
 Curried with 
 Peppers, Celery, 
 Onions, & Corn- 
 starch 117 
 Fried in Batter 
 with Celery, 
 Onions, & Tomato 
 
 122 
 
 Fried 171 
 
 irled 755 
 
 Cholestoro 
 mc/lQO em 
 
 Table 12.— Total and free cholesterol In mollusks and 
 
 Common and Scientific Name 
 
 Description 
 
 Abalone 
 
 Haliotida. 
 
 Clam, Arkshell 
 Area inflata 
 
 Clam, Fresh Wat 
 Corblcula atr 
 
 Clam, Razor 
 Solenidae 
 
 Clam, Venus, Asari 
 Tapes ohilippinar 
 
 Unspecified ^' 
 
 .Mussel, Blue 
 Mytilus eduli: 
 
 Mussel 
 
 Mytilidae 
 
 Octopus 
 
 Octopus ocella 
 
 Muscle 
 Raw 
 Canned 
 
 Muscle 
 Raw 
 
 Wliole 
 Raw 
 
 Whole 
 
 Total 
 Cholesterol 
 to/ 100 am 
 
 87 1' 
 
 21-153 2/ 
 
 2 i/ 
 
 130 
 77-190 
 
 Cholcste 
 ma/100 
 
 
 of the 
 
 found in li 
 
 Range of the 
 
 ■Number of mean values, whicti 
 
 cported m tlic lite 
 
 Method of processing was not clearly described or the fish 
 
 identified only by 
 
 Octopus 
 
 Octopodida 
 
 Muscle 
 Raw 
 Cooked 
 
 Boiled wi 
 fermented 
 
 soybe 
 
 Muscle 
 Raw 
 
 190 
 94-327 
 
 Muscle 
 Raw 
 
 116 
 56-175 
 
 Snail 
 
 Unspecified 
 
 Squid 
 
 Unspecified 
 
 Muscle 
 Raw 
 Dried 
 
 Top Shell 
 
 Trochus 
 
 Top Shell 
 
 Trochidc 
 
 Turban 
 
 Turbo cc 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in iittrature cited. 
 
 Muniber of mean values, which wer.' reported in the Utera 
 
 Method 
 
 not clearly de 
 
 ibed 
 
 identified only by 
 
 187 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 Rrams 
 
 Sulflir Magnesium 
 
 Ainame 
 
 HexaKrammos otakii 
 
 Alewlfe 
 
 Alosa pseudoharengus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Vmole 
 
 Fishmeal 
 
 Alfoncino 
 
 Beryx splendens 
 
 Amberjack, Greater 
 Seriola dumerili 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Amberjack, Yellowtail 
 Seriola grandis 
 
 Amberjack, Yellowtail 
 Seriola quinqueradiata 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 -10 2/ 207-38A 
 ill 2 
 
 Amberjack 
 Carangidae 
 
 Muscle 
 Raw 
 
 34 124 
 
 32-35 10 2-146 
 
 2 2 
 
 Anchoveta 
 
 Engraulis ringens 
 
 Whole 
 
 Fishmeal 
 
 3590 2190 
 
 3380-3800 2160-2220 
 
 2 2 
 
 Anchovy 
 
 En graulis mystax 
 
 Anchovy 
 
 Stolephorus indicus 
 
 Anchovy, Ca'Moi 
 Coilia lindmani 
 
 Anchovy, European 
 
 Engraulis encraslcholus 
 
 Anchovy, Longjaw, Bills 
 Stolephorus heterolubus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 1,1 
 Unspecified - 
 
 29 
 
 43 
 
 Anchovy, Longjaw, Delis 
 Stolephorus commersonii 
 
 Muscle 
 Raw 
 Cooked 
 
 Unspecified, 
 
 Soaked in Brine 
 Salted & Dried 
 Salted & Fermented 
 
 300 
 
 2350 
 
 159 
 
 1360 
 
 535 
 
 313 
 
 Beheaded 
 Raw 
 
 188 
 
Table 13.— Macroelement coraposltlon of finfishe: 
 
 s, whales, and products. 
 
 Common and Scientific Name 
 
 Anchovy, Mandali 
 Coilia dussumier 
 
 Anchovy, Pacific 
 
 Engraulls japonicus 
 
 Anchovy, Whitebait 
 Stolephorus tri 
 
 Anchovy 
 
 Engraulida 
 
 Description 
 
 Sodlu 
 
 mg 
 
 Calcium Phoaphorue Chlorine 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 Salted 
 
 & 
 
 D 
 
 •led 
 
 
 
 
 U 
 143 
 
 363 
 
 259 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Salted 
 
 S. 
 
 Dried 
 
 
 
 
 561 
 
 415 
 
 Ifliole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 657 
 
 419 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 148 
 
 
 W3i/ 
 379-4A72/ 
 2 il 
 
 150 
 
 20-279 
 
 2 
 
 242 
 220-264 
 
 Canned 
 Paste 
 
 
 
 
 6f08 1/ 
 3816-9800 
 2 3/ 
 
 2/ 
 
 200 
 
 168 
 
 210 
 
 Sulfur Magnesium 
 
 Whole 
 
 
 
 
 Raw 755 
 
 750 
 
 2150 
 
 1578 
 
 
 
 220-4080 
 
 180-2975 
 
 Cooked 
 
 
 2 
 
 2 
 
 Boiled S Dried 3150 
 
 
 1029 
 
 
 1600-4700 
 
 
 530-2336 
 
 590-1500 
 
 Dried ioA2 
 
 1154 
 
 3 
 
 1330 
 
 2 
 
 1313 
 
 885-1200 
 
 
 429-2062 
 
 1261-1377 
 
 2 
 
 
 3 
 
 3 
 
 Salted i Fermented 7153 
 
 341 
 
 
 
 Fishmeal 925 
 
 710 
 
 3825 
 
 1863 
 
 870-980 
 
 650-770 
 
 3700-3950 
 
 589-2600 
 
 2 
 
 2 
 
 2 
 
 3 
 
 Beheaded 
 Dried 
 
 Argentine, Atlantic 
 Argentina silus 
 
 Barracouta 
 
 Thyrsites atun 
 
 Barracuda 
 
 Sphyraena obtusata 
 
 Barracuda 
 
 Sphyraena schlegeli 
 
 Barracuda 
 
 Sphyraena vulgaris 
 
 Barracuda, Great 
 
 Sphyraena barracuda 
 
 Barracuda, Guaguanche 
 Sphyraena guachancho 
 
 Eviscerated 
 Salted 
 Salted & Dried 
 
 Wliole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 5892 
 
 1239 
 
 64 
 
 258 
 
 59-70 
 
 247-270 
 
 2 
 
 2 
 
 9082 
 1910 
 
 Barracuda, Pacific 
 Sphyraena argentea 
 
 iMuscle 
 Raw 
 
 m 
 
 189 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 CoraiDon and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grama 
 
 Sulfur Magnesium 
 mg mg 
 
 arracuda, Striped Torcillo 
 Sphyraena jello 
 
 Muscle 
 Raw 
 
 371 
 307-435 
 
 34 
 
 22-45 
 
 2 
 
 386 
 
 174-598 
 
 2 
 
 Barracuda 
 
 Sphyraenidae 
 
 Muscle 
 Raw 
 
 97 
 
 46-154 
 
 3 
 
 224 
 
 155-294 
 2 
 
 26 
 
 21-30 
 
 313 
 
 190-490 
 
 3 
 
 Bass, Sea 
 
 Diplectrum radlale 
 
 Muscle 
 Raw 
 
 Bass, Sea 
 
 Paralabrax humeralis 
 
 Muscle 
 Raw 
 
 Bass, Sea, Black 
 
 Centropristes striatus 
 
 Muscle 
 Raw 
 
 Bass, Sea, Cherlo 
 Acanthistius pictus 
 
 Muscle 
 Raw 
 
 Bass, Sea, Common 
 Nlphon splnosus 
 
 Muscle 
 Raw 
 
 Bass, Sea, Japanese 
 Lateolabrax japonicus 
 
 Muscle 
 Raw 
 
 31 
 
 126 
 
 -50 
 
 208-243 
 
 2 
 
 2 
 
 Bass, Sea, Kelp 
 
 Paralabrax clathratus 
 
 ass. Sea 
 Serranidae 
 
 Bass, Temperate, Rabaliza 
 Morone labrax 
 
 Bass, Temperate, Striped 
 
 Morone saxatills 
 
 atfish. Silvery 
 Psettes sebae 
 
 Big-eye 
 
 Scombrop hoops 
 
 Billfish 
 
 Istiophoridae 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 67 
 
 
 44-90 
 
 
 3 
 
 Cooked 
 
 
 Steamed 
 
 75 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 130 
 
 Muscle 
 Raw 
 
 41 
 27-60 
 
 215 
 187-290 
 
 15 
 
 198 
 
 54 
 
 200 
 
 32 
 
 10-53 
 2 
 
 229 
 
 2D0-258 
 
 2 
 
 7 
 
 4-9 
 
 3 
 
 240 
 
 190-331 
 
 3 
 
 233 27 
 
 Blacktail 
 
 Oblata melanura 
 
 Muscle 
 
 Raw 
 
 Bloater 
 
 Coregonus hoyi 
 
 Muscle 
 Cooked 
 Grilled 
 
 308 45 
 
 190 
 
Table 13.— Macroelement composition of flnfishas, whales, and products 
 
 Common and Scientific Nam 
 
 Bluefish 
 
 Pomatomus pedlca 
 
 Bluefish 
 
 Pomatomus saltatri 
 
 Bluefish 
 
 Pomatomidae 
 
 Bombay Duck 
 
 Harpondon nehereus 
 
 Bonito 
 
 Auxis bisu 
 
 Description 
 
 iMus cle 
 Raw 
 
 Muscle 
 Raw 
 Salted i Dried 
 
 Muscle 
 Raw 
 
 Sodium Potassium 
 
 ■ng mg 
 
 19 
 391 
 
 Calcium Phosphorus Chlorine 
 
 mg 
 
 Sulfur Magnesium 
 
 Per 100 grams 
 
 256 
 241-271 
 
 2 
 
 334 
 608 
 
 Bonito, Atlantic 
 Sarda sarda 
 
 Bonito, Pacific 
 Sardachi liens is 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Roasted 
 Salted i Dried 
 
 41 
 
 22-60 
 2 
 
 323 
 
 278-392 
 
 3 
 
 28 
 
 28-28 
 
 2 
 
 246 
 
 233-258 
 
 2 
 
 15 
 112 
 
 206 
 164 
 
 
 Bonito 
 
 Scombridae 
 
 bream 
 
 Roughleyia australis 
 
 ream. Bronze 
 Abramis b rama 
 
 Bream, Gilchead 
 
 Chrysophrys aurata 
 
 Bream, Mud 
 
 Acanthopagrus berda 
 
 Bream, Sea 
 
 Dentex canariensis 
 
 Bream, Sea 
 
 Dentex maratanus 
 
 Bream, Sea, Crimson 
 Evynnis .japonica 
 
 Bream, Sea, Red 
 Chrysophrys major 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 40 
 
 Muscle 
 Raw 
 
 Fishmeal 
 Defatted 
 
 Muscle 
 ,Raw 
 
 Muscle 
 
 Raw 39 
 
 Salted & Dried 5189 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 475 
 669 
 
 26 
 
 145 
 
 23-28 
 
 32-25 
 
 2 
 
 2 
 
 146 
 
 
 48 
 
 245 
 
 780 
 
 560 
 
 890 
 
 650 
 
 15 
 187 
 
 191 
 
Table 13.— Macroelement composition of finfishes, whales, and products 
 
 Conimon and Scientific Name Description Sodium Potassiu 
 
 Calciu 
 mg 
 
 Phosphorus 
 
 mg 
 
 Per 100 grams 
 
 Magnesium 
 mg 
 
 Bream, Sea, Yello 
 Taius tumifrons 
 
 Bream, Tooched 
 Dentex vulgaris 
 
 Bream, White, Sargo 
 Diplodus sargus 
 
 Bream 
 Sparida 
 
 rill 
 
 
 
 Rhombus laevis 
 
 rill, 
 
 Rough Scaled 
 
 Pseu 
 
 iorhoinbus 
 
 oligodon 
 
 rill 
 
 
 
 Both 
 
 idae/Pleui 
 
 onectidse 
 
 urbot 
 
 
 
 Lota 
 
 lota 
 
 
 Butterf ish 
 
 Peprilus tricanthus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 Steamed 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 Steamed 
 
 Muscle 
 Raw 
 
 86 
 116 
 
 268 
 
 260-275 
 
 2 
 
 44 
 
 35-52 
 
 2 
 
 132 
 226 
 
 Muscle 
 Raw 
 
 utterfish 
 Psenopsis anomala 
 
 utterfish, Black 
 Stromateus niger 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted S Dried 
 
 109 
 
 318 
 
 24 
 
 232 
 
 106-112 
 
 203-434 
 
 17-32 
 
 184-279 
 
 2 
 
 2 
 
 2 
 
 2 
 
 
 
 169 
 
 457 
 
 Butterfish, Silver 
 Stromateus cinereus 
 
 Muscle 
 Raw 
 
 20 248 
 
 19-20 205-291 
 
 2 2 
 
 52 110 
 
 Whole 
 Dried 
 
 utterflyfish, Ca Chix 
 Coradion altiveltis 
 
 Muscle 
 Raw 
 
 40 134 
 
 24-57 116-153 
 
 2 2 
 
 utterflyfish 
 Ch;5etodontidae 
 
 Muscle 
 Raw 
 
 Caesio, Golden 
 
 Caesio chrysozonu 
 
 Muscle 
 Raw 
 
 62 
 
 514 
 
 54 
 
 226 
 
 59-66 
 
 508-519 
 
 34-92 
 
 174-311 
 
 2 
 
 2 
 
 3 
 
 3 
 
 
 
 122 
 
 236 
 
 192 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Caesio, Golden 
 Caesio cuning 
 
 Description 
 
 Muscle 
 Raw 
 
 Sodium Potassium 
 
 398 
 
 26A-530 
 
 2 
 
 35 365 
 3'i-35 165-565 
 
 Calcium Phosphorus Chlorine 
 
 "8 mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Caesio, Moon 
 Caesio lunaris 
 
 Muscle 
 Ra« 
 
 Capelln 
 
 Mallotus villosus 
 
 Whole 
 
 Fishmeal 
 
 798 
 296-1300 
 
 Cardinalf ish 
 
 Apongonichthys elllotl 
 
 Muscle 
 Raw 
 
 Carp 
 
 Chela bacila 
 
 Ifliole 
 Raw 
 
 Carp 
 
 Cyprlnus carplo 
 
 Carp, Bata 
 Labeo bata 
 
 Carp, Crucian 
 
 Cyprlnus carassi 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 60 
 
 A8-80 
 
 3 
 
 291 
 
 174-397 
 
 39 
 
 17-57 
 5 
 
 82 
 32-182 
 
 k 
 
 105 
 
 28-150 
 
 4 
 
 193 
 
 165-225 
 
 3 
 
 294 
 
 20-605 
 
 249 
 
 150-421 
 
 3 
 
 37 
 30-43 
 
 Carp, Ghanla 
 Labeo gonlus 
 
 57 
 
 330 
 
 30-95 
 
 282-375 
 
 3 
 
 3 
 
 2690 
 
 6840 
 
 680-2700 
 
 
 Carp, Indian 
 Barbus putito 
 
 Muscle 
 Raw 
 
 Carp, Indian 
 Barbus stigma 
 
 Muscle 
 Raw 
 
 Carp, Indian 
 Labeo rohica 
 
 Muscle 
 Raw 
 
 60 
 2 3-91 
 
 322 
 228-44U 
 
 Carp, Indian, Puti 
 
 Barbus punitus sophore 
 
 Carp, Indian, Puti 
 Barbus sarana 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Dried 
 Smoked 
 
 76 
 
 43-110 
 
 2 
 
 174 
 96-251 
 2 
 
 37 
 
 29-45 
 
 2 
 
 386 
 
 382-390 
 
 2 
 
 2770 
 1420 
 
 6780 
 3680 
 
 193 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium 
 mg 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 mg mg 
 
 Carp, Katla 
 Catla catla 
 
 Carp, Mahasole 
 Barbus tor 
 
 Carp, Mrlgala 
 
 Cirrhina mrigala 
 
 Muscle 
 Raw 
 
 Dried 
 Muscle 
 
 Muscle 
 Raw 
 
 35 
 20-62 
 
 3 
 103 
 
 33 
 
 22-53 
 
 3 
 
 287 
 
 158-440 
 
 4 
 
 2680 
 
 306 
 
 140-436 
 
 5 
 
 Carp, Orange Fin 
 Labeo calbasu 
 
 Muscle 
 Raw 
 
 47 
 
 22-75 
 
 4 
 
 940 
 
 3A5 
 
 262-420 
 
 4 
 
 2250- 
 
 Carp, Reba 
 
 Cirrhina reba 
 
 Muscle 
 Raw 
 
 100 
 43-156 
 
 453 
 436-470 
 
 Carp, Silver 
 
 Hvpophthalmichthys molitrix 
 
 Carp 
 
 Cvprinidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 37 
 12-74 
 
 202 
 165-269 
 
 7 
 
 36 
 
 30-40 
 3 
 
 Catfish, Air Breathing 
 Clarias fuscus 
 
 Muscle 
 Raw 
 
 Catfish, Air Breathing 
 Clarias magur 
 
 Muscle 
 Raw 
 
 32 
 20-43 
 
 438 
 
 375-500 
 
 2 
 
 Catfish, Air Breathing, Hi to 
 Clarias batrachus 
 
 Muscle 
 Raw 
 
 60 
 58-63 
 
 294 
 147-440 
 
 142 
 116-168 
 
 Catfish, Air Breathing, Karmouth 
 Clarias lazaiae 
 
 Catfish, Fresh Water 
 
 Pseudobagrus aurantiacus 
 
 Catfish, Fresh Water, Bacha 
 Eutropiichthys vacha 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 95 
 55 
 
 18 
 560 
 
 102 
 2240 
 
 Catfish, Fresh Water, Channel 
 Ictalurus punctatus 
 
 Catfish, Fresh Water, Kired 
 Baearius yarreli 
 
 Catfish, Fresh Water, Mullev 
 Wallagonla attu 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 34 
 
 416 
 
 14-60 
 
 327-494 
 
 3 
 
 3 
 
 atfish. Fresh Water, Seenghara 
 Mac rones seenghala 
 
 Muscle 
 Raw 
 
 194 
 
Table 13. MacroolcmenC composition of finfishes, whales, and products 
 
 Corxion and Scientific N'ame Description Sodium Potassium Calcium Phosphorus Chlorine Sulfur Magnesium 
 
 mg mg mg mg mg 
 
 Description 
 
 Sodium 
 
 Potassium 
 
 
 mg 
 
 mg 
 
 Muscle 
 
 
 
 Salted S. Dried 
 
 
 
 Eviscerated 
 
 
 
 Dried 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 60 
 
 416 
 
 Per IQO grams 
 
 Catfish, Fresh Water, Shengti 
 Macrones gluilo 
 
 Catfish, Fresh Water 
 Ic.taliiridae 
 
 330-503 
 2 
 
 Catfish, Sea Muscle 
 
 Arius leiotetocephalus Raw 114 318 26 305 
 
 224-413 14-37 170-440 
 
 2 2 2 
 
 Catfish, Sea Muscle 
 
 Bagre macracanthus Raw 55 390 51 213 
 
 Catfish, Sea, Gafftopsail Muscle 
 
 Bagre marinus Raw 32 194 
 
 Catfish, Sea, Manila Muscle 
 
 Arius manillensis 
 
 Catfish, Sea, Shingal 
 Arius dussumieri 
 
 Catfish, Sea 
 AriiHaR 
 
 Saccobranch 
 
 us fossills 
 
 Cavefish 
 Amblyopsis 
 
 godonmola 
 
 Char, Artie 
 Salvelinus 
 
 alpinus 
 
 Characin 
 
 Prochilodus laticeps 
 
 Raw 
 
 
 
 
 92 
 
 256 
 
 
 
 
 
 37-147 
 
 187-324 
 
 
 
 
 
 2 
 
 2 
 
 Salted 6, 
 
 Dried 
 
 5409 
 
 509 
 
 140 
 
 346 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 
 
 131 
 
 24-272 
 
 3 
 
 220 
 
 152-307 
 
 3 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 100 
 
 456 
 
 40 
 
 176 
 
 
 
 98-103 
 
 404-496 
 
 21-61 
 
 150-197 
 
 
 
 2 
 
 3 
 
 3 
 
 3 
 
 Cooked 
 
 
 
 
 
 
 Steame 
 
 d 
 
 114 
 
 320 
 
 16 
 
 220 
 
 Dried 
 
 
 
 
 194 
 
 600 
 
 Whole 
 
 
 
 
 
 
 Dried 
 
 
 
 
 1370 
 
 440 
 
 Eviscerated 
 
 Salted & Dried 
 
 Catfish, Stinging Muscle 
 
 Raw 
 
 Eviscerated 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Characin Muscle 
 
 Characidap Raw 
 
 Muscle with Bones 
 Raw 
 
 195 
 
Table 13. — Macroelement composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Sodiu 
 
 mg 
 
 Potassium 
 mg 
 
 Calcium Phosphorus Chlorine 
 
 rag mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Chub 
 
 Cvprinidae 
 
 Chub, Sea, Striped Rudder 
 Kyphosus lembus 
 
 Chub, Sea 
 Kyphosidae 
 
 Cichlid 
 
 Cir.hlidae 
 
 Mus c le 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Cisco, Lake 
 
 Coregonus artedii 
 
 Cod, Atlantic 
 Gadus morhua 
 
 Raw 
 
 46 
 
 38-56 
 
 3 
 
 319 
 
 280-358 
 
 2 
 
 12 
 
 152 
 
 Whole 
 
 Fishmeal 
 
 250 
 
 800 
 
 5000 
 
 2700 
 
 Muscle 
 Raw 
 
 67 
 
 49-92 
 
 4 
 
 380 
 
 280-365 
 
 7 
 
 16 
 
 6-42 
 7 
 
 265 
 
 186-610 
 
 7 
 
 Cooked 
 
 Fried 
 Breaded 
 
 Steamed 
 Salted 
 
 93 
 
 74 
 
 372 
 386 
 
 65 
 27 
 
 298 
 283 
 157 
 
 55 
 
 200 
 
 24 
 
 17-30 
 
 4 
 
 153 
 
 234 
 
 25 
 
 101 
 
 278 
 272 
 
 26 
 
 Eviscerated 
 
 Salted & Dried 
 
 Cod, Pacific 
 
 Gadus macrocephalus 
 
 Cod, Poor 
 
 Gadus minutus 
 
 Cod, Rock 
 
 Roboralfia jacksoniensis 
 
 Cod 
 
 Gadidae 
 
 Muscle 
 Raw 
 
 Dried 
 
 Hard 
 
 Slightly 
 Salted 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Battered 
 Battered S 
 Breaded 
 Grilled 
 
 With Butter 
 Steamed 
 Cured, Salted 
 Dried 
 
 73 
 
 71-76 
 
 3 
 
 90 
 
 63-180 
 
 9 
 
 102 
 
 161 
 
 110 
 3520 
 2830 
 
 390 
 
 372-405 
 
 3 
 
 412 
 
 372-470 
 
 6 
 
 365 
 
 342 
 
 407 
 
 43 
 
 264 
 
 307 453 
 
 40(J 573 
 
 300 
 
 15 
 9-20 
 11 
 
 166 
 90-220 
 11 
 
 80 
 
 202 
 
 50 
 
 261 
 
 31 
 
 127 
 
 274 
 204 
 
 135 
 
 30-371 
 
 6 
 
 612 
 
 300-1030 
 
 6 
 
 114 
 400 
 
 1221/ 1811/ 
 
 97-1502/ 171-1912/ 
 
 33/ 23/ 
 
 130 
 5220 
 
 323 
 322 
 
 196 
 
Table 13.— Macroelement composition of finfisl.es, whal. 
 
 es , and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium 
 
 Salted S Dried 5118 
 
 iffal 
 Flshmeal 
 
 J2 
 
 2 
 233 
 
 Per 100 grama 
 
 228 
 
 133-400 
 
 3 
 
 A48 
 
 8-556 J46-69A 
 5 5 
 
 Calcium Phosphorus Chlorine 
 
 mg 
 
 Sulfur Magneslu 
 
 Coral Cod, Saa Bass 
 
 Cephalopholls mlnlatus 
 
 Coral Cod, Sea Bass 
 
 Plectropomus maculatus 
 
 Crevalle 
 
 Caranx dledaba 
 
 Crevalle, Jack 
 Caranx caranfius 
 
 Croaker 
 
 Otollthus brachygnathus 
 
 Croaker 
 
 Sclaena deliciosa 
 
 Eviscerated 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Salted 6, Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted & Dried 7711 
 
 40 
 
 30-57 
 
 3 
 
 275 
 157 
 
 156 
 
 32-248 
 
 3 
 
 Croaker, Atlantic 
 
 Micropofion un dulatiis 
 
 Croaker 
 
 Black 
 
 Pogonias cromls 
 
 Croaker 
 
 Nlbe 
 
 Nibea 
 
 mitsukurii 
 
 Croaker 
 
 Nibe 
 
 Nibea 
 
 nibe 
 
 Croaker, 
 
 Robalo 
 
 Sclaen 
 
 a starksel 
 
 Croaker, Roncador 
 
 Ophioscion venezuelae 
 
 Croaker, Smooth Scaled 
 Pseudosciaena anea 
 
 Croaker, Smooth Scaled 
 Sciaena dussumieri 
 
 Croaker, White Nibe 
 Argyrosomus ar gen tat a 
 
 Croaker, Yellow 
 
 Pseudosciaena manchu 
 
 Croaker, Yellow 
 
 Umbrina steindachne 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Haw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 43 
 10584 
 
 35 
 235 
 
 125 
 218 
 
 67 
 16325 
 
 197 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Potassium 
 mg 
 
 Calcium Phosphorus 
 
 mg mg 
 
 Per 100 grams 
 
 Sulfu 
 mg 
 
 Magnesium 
 
 Cusk-Eel 
 
 Lepophidium brevibarbe 
 
 Cusk-Eel, Bearded Ophidium 
 Ophiodon barbatum 
 
 Cusk-Eel, Congrio Colorado 
 Genvpterus chlliensis 
 
 Cusk-Eel, Congrio Negro 
 Genvpterus maculatus 
 
 Cusk-Eel, Ling 
 
 Genvpterus blacodes 
 
 Cutlassfish 
 
 Lepidopus caudatus 
 
 Cutlassfish 
 
 Trlchiurus japonicus 
 
 Cutlassfish 
 
 Trlchiurus lepturus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16 
 
 13-19 
 
 2 
 
 41 
 25-57 
 
 Cutlassfish 
 
 Trlchiurus savala 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 157 
 
 113-201 
 2 
 700 
 
 Cutlassfish, Ribbonfish 
 Trlchiurus haumela 
 
 Muscle 
 Raw 
 
 54 
 32-76 
 
 176 
 76-275 
 
 Eviscerated 
 
 Cutlassfish 
 Trichiurida 
 
 Muscle 
 Raw 
 
 102 
 
 94-110 
 2 
 
 27 
 12-42 
 
 155 
 
 150-160 
 
 2 
 
 184 
 
 Dab 
 
 Limanda 11 
 
 Dab, Japanese 
 
 Limanda herzensteini 
 
 Dab, Japanese 
 
 Limanda yokohama 
 
 Dab 
 
 Pleuronectidae 
 
 Muscle 
 
 Raw 84 
 
 Muscle 
 
 Raw 130 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 Fried 
 
 Battered 6. 
 Breaded 127 
 
 259 29 
 
 Dace 
 Cypr: 
 
 Damselfish 
 Chromis chr 
 
 Dogfish, Cazon 
 
 Carcharias aethalorus 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 198 
 
Table 13.— Macroelement composition of finfishes whalP<. ^nH i . 
 r LiiiLi^iiui, wnaie& , and products 
 
 Common and Scientific Na 
 
 Dogfish, Smooth 
 Mustelus canls 
 
 Dogfish, White 
 Mustelus dorsalis 
 
 Description 
 
 Dogfish 
 Squalidae 
 
 Dolphin, Dorado 
 
 Aurata aurata 
 
 Dolphin, Mai Mai, Dorado 
 Coryphaena hippurus 
 
 Dolphin 
 
 Coryphaenidae 
 
 Dory, John 
 
 Zeus australis 
 
 Dory, John 
 Zeus faber 
 
 Dory, John 
 
 Zeus japonicus 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Cold-Smoked 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 
 Unspecified 
 
 Sodium 
 
 mg 
 
 100 
 
 100-100 
 
 2 
 
 163 
 
 170 
 
 98-2^2 
 
 2 
 
 60 
 
 Calcium Phosphorus Chlorine 
 '"g mg mg 
 Per 100 grams 
 
 11 
 
 266 
 
 6-16 
 
 176-350 
 
 4 
 
 A 
 
 Sulfiir Magneslu 
 
 Dory 
 Zeidae 
 
 Drepane, Concertinaf ish 
 Drepane punctata 
 
 Drum 
 
 Sciaena regiae 
 
 Drum, Dhoraa 
 
 Sciaena glauca 
 
 Drum, Fresh Water 
 
 Aplodlnotus grunniens 
 
 Drum, Ghol 
 
 Sciaena miles 
 
 Muscle 
 Cooked 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 139 
 
 57 
 
 30-90 
 
 3 
 
 183 
 
 149-235 
 
 3 
 
 Drum, Popa 
 
 Sciaenoides pama 
 
 Drum, Red 
 
 Sciaenops ocella ta 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 Drum, Teraglin 
 
 Cynoscion atelodus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 72 
 
 316 
 
 52 
 
 187 
 
 -97 
 
 295-336 
 
 31-89 
 
 153-280 
 
 3 
 
 2 
 
 5 
 
 5 
 
 199 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Salted & Dried 
 
 290 
 758 
 
 470 
 274 
 
 310 
 244 
 
 Eel, Conger 
 Conger conger 
 
 Muscle 
 Rau 
 
 22-150 180-390 
 4 4 
 
 Eel, Conger 
 Congridae 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Fried 
 
 Battered 
 Breaded 
 
 Steamed 
 
 108 
 73 
 
 234 
 
 200-267 
 
 2 
 
 353 
 132 
 
 214 
 
 200-223 
 
 3 
 
 156 
 173 
 
 222 
 272 
 
 35 
 
 19-67 
 3 
 
 Eel, Fresh Water 
 Anguilla vulgaris 
 
 Eel, Fresh Water, Americ 
 Anguilla rostrata 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Eel, Fresh Water, European 
 Anguilla anguilla 
 
 Eel, Fresh Water, Japanese 
 Anguilla japonica 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 
 Eel, Fresh Water 
 Anguil lidae 
 
 Muscle 
 Raw 
 
 40 
 
 250 
 
 47 
 
 153 
 
 18-90 
 
 177-403 
 
 34-60 
 
 130-194 
 
 5 
 
 5 
 
 2 
 
 3 
 
 Whole 
 Raw 
 
 Eel, Moray, Greek 
 Muraena helena 
 
 Muscle 
 Raw 
 
 42 
 
 270 
 
 57 
 
 36 
 
 16 
 
 19-64 
 
 138-532 
 
 24-90 
 
 2-70 
 
 15-17 
 
 
 3 
 
 2 
 
 2 
 
 2 
 
 Eel, Moray 
 Muraenidae 
 
 Eel, Pike Conger 
 
 Muraenesox telabonoides 
 
 Eel, Pike Conger, Silver 
 Muraenesox cinereus 
 
 Eel, Pike Conger 
 Muraenesocidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Rav; 
 
 Cooked 
 Stewed 
 
 215 
 200 
 
 26-220 
 5 
 
 193-2^ 
 
 4 
 
 13 
 
 192 
 
 14 
 
 200 
 
 162 
 199 
 
 Eel, Snake, Murrel 
 
 Ophicephalus leucopunc tatus 
 
 Muscle 
 Raw 
 
 200 
 
Table 13, — Macroelement composition of finfislios, whales, and products. 
 
 Common and Scientific Name Description Sodium Potassium Calcium Phosphorus Chlori 
 
 mg mg mg mg mg 
 
 Eel, Spiny Muscle 
 
 Mastac&mbelus armatus Raw 
 
 Eel, Spiny Muscle 
 
 Mastacembelus favus Raw 
 
 Eel, Swamp, Field Muscle 
 
 Fluta alba Raw 
 
 Eel, Swamp, Palos 
 
 Synbrachus bengalensis 
 
 Emperor Muscle 
 
 Lethrinus karr^/a Fishmeal 
 
 Emperor Muscle 
 Lethrinus opercularis Raw 
 
 Featherback Muscle 
 Notopterus notopterus Raw 
 
 Featherback, Chitala Muscle 
 
 Notopterus chitala Raw AO 190 51 
 
 Flathead, Deep Sea 
 
 Platycephalus macrodon 
 
 Flathead, Indian 
 
 Platycephalus indicus 
 
 Flounder 
 
 Cleisthenes pinetorum herzensteini 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Flounder 
 
 Cynoglossus senegalens 
 
 
 Muscle 
 Raw 
 
 Flounder 
 
 Leoedorhombus boscii 
 
 Flounder, Gulf 
 
 Paralichthys albigucta 
 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Per 100 ara 
 
 Eel, Snake, Murrel Muscle 
 
 Ophicephalus marulius Raw 19 234 
 
 15-23 158-311 
 2 2 
 
 Eel, Snake, Murrel Muscle 
 
 Ophicephalus punctatus Raw i,i 3^^ 
 
 15-80 118-530 
 
 4 5 
 
 Eel, Snake, Murrel Muscle 
 
 Ophicephalus strlatus Raw 62 396 43 200 
 
 38-86 314-474 14-96 95-360 
 
 2 3 6 7 
 
 Eviscerated 
 
 Salted i Dried 4103 
 
 33 473 
 
 21-55 121-975 
 
 3 3 
 
 63 390 
 
 54-72 330-450 
 
 2 3 
 
 273 
 
 34-45 119-260 40-67 161-405 
 2 2 4 5 
 
 39 247 
 
 11-79 174-390 
 
 4 3 
 
 Sulfur Magnesium 
 
 201 
 
Table 13. — Macroelement corcposicion of finfishes, whales, and products. 
 
 Common and ScienCific Name 
 
 Descripcion 
 
 Potassium 
 rag 
 
 Phosphorus 
 
 mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Flounder, Scaldfish 
 Arnoglossus roscii 
 
 Flounder, Southern 
 
 Paralichthys lethostigm 
 
 Flounder, Spotted 
 Citharus lingua tula 
 
 Flounder, Starry 
 
 Platichthys stellatus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 92 
 85-99 
 
 318 
 
 85-350 
 
 2 
 
 Flounder, Scarry, Hirame 
 Paralichthys olivaceus 
 
 Mus c le 
 Raw 
 
 36 
 8-63 
 2 
 
 230 
 185-275 
 
 Flounder, Stone 
 
 Kareius bicoloratus 
 
 Muscle 
 Raw 
 
 Flounder, Yellowtail 
 Limanda ferruglnea 
 
 Flounder 
 
 Bothidae/P] euronectidae 
 
 Fluke 
 
 Pleuronectes f lesus 
 
 Flyingf ish 
 
 Cypselurus opis thopus 
 
 Raw 
 
 53 
 38-79 
 
 A 
 
 262 
 
 157-366 
 2 
 
 27 
 
 203 
 
 Muscle 
 Raw 
 
 121 
 
 12-145 
 
 8 
 
 332 
 
 195-515 
 
 6 
 
 32 
 8-110 
 13 
 
 234 
 
 110-264 
 
 9 
 
 Cooked 
 Fried 
 Steamed 
 
 130 
 
 115 
 
 282 
 318 
 
 75 
 55 
 
 218 
 296 
 
 Muscle 
 Raw 
 
 
 
 37 
 
 240 
 
 Muscle 
 Raw 
 
 
 
 15 
 
 247 
 
 176 
 
 192 
 
 36 
 
 
 168-215 
 
 24-49 
 
 
 2 
 
 5 
 
 200 
 
 203 
 
 23 
 
 148 
 
 231 
 
 25 
 
 11-19 
 2 
 81 
 
 Flyingfish, Small Scaled Muscle 
 
 Cypselurus oligolepis Raw 
 
 Flyingfish, Tropical T\-J0-winged Muscle 
 Exocoetus volitans Raw 
 
 Garfish 
 
 Belone acus 
 
 Muscle 
 Raw 
 
 Garfish 
 
 Tylosurus giganteus 
 
 Garfish 
 Belonidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 202 
 
Table 13.— Macroelement composition of finfishes, whales, and products 
 
 Coramon and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Giant Perch 
 
 Lates calcarifer 
 
 Muscle 
 Raw 
 
 68 
 
 313 
 
 43 
 
 176 
 
 65-70 
 
 173-477 
 
 30-54 
 
 89-314 
 
 3 
 
 3 
 
 3 
 
 4 
 
 Goatflsh, Ca'Phen 
 Farapeneus indicus 
 
 Muscle 
 Raw 
 
 Goatflsh, Red Mullet 
 Mullus barbatus 
 
 Muscle 
 Raw 
 
 70 
 23-118 
 
 256 
 158-331 
 
 Goatflsh, Red Mullet 
 Mullus plccoli 
 
 Muscle 
 Raw 
 
 Goatflsh, Red Mullet 
 Mullus surmulletus 
 
 Muscle 
 Raw 
 
 Goatflsh, Yellow 
 
 Upenoides sulphureus 
 
 Muscle 
 Raw 
 
 Goatflsh 
 Mullidae 
 
 82 
 
 66-98 
 
 2 
 
 Goby, Banner 
 
 Microgoblus microlepis 
 
 Goby, Chiozzo 
 Goblus jozo 
 
 Goby, Flathead 
 
 Glossogobius giuru 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 64 
 
 325 
 
 69 
 
 293 
 
 50-79 
 
 250-454 
 
 50-84 
 
 151-537 
 
 2 
 
 3 
 
 3 
 
 4 
 
 Goby, Round 
 
 Neogobius melanostomus 
 
 Muscle 
 Raw 
 
 Goby, Sea Trout, Merluzza 
 Macrodon ancylodon 
 
 Goby 
 
 Gobiidae 
 
 Goldfish, Funa 
 
 Carassius auratys 
 
 Goosefish, Monk fish 
 Lophius budegassa 
 
 Goosefish , Monkf ish 
 Lophius litulas 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 113 
 
 76-150 
 
 
 31 
 
 285 
 
 252-318 
 
 2 
 
 360 
 
 30 
 
 15-38 
 
 3 
 
 339 
 220-536 
 
 3 
 
 374 
 
 335-436 
 
 3 
 
 76 
 
 42-109 
 
 2 
 
 203 
 597 
 
 
 23 
 
 142 
 
 Goosefish, Monkfish 
 Lophius piscatorius 
 
 Muscle 
 Raw 
 
 Goosefish, Monkfish 
 Lophius setigerus 
 
 Muscle 
 Raw 
 
 203 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Goose fish, Monkfish 
 Lophiidae 
 
 Greenling, Atka, Mackerel 
 PleurosJ^ammus azonus 
 
 Grenadier 
 
 Grouper 
 
 Epinephelus ergas Culariu 
 
 Grouper, Black 
 
 Mycteroperca bonaci 
 
 Grouper, Merou 
 
 Epinephelus aeneus 
 
 Grouper, Merou 
 
 Epinephelus goreensis 
 
 Grouper, Merou Rouge 
 Epinephelus taeniops 
 
 Grouper, Red 
 
 Epinephelus morio 
 
 Description 
 
 Sodium 
 
 Potassium 
 
 Calcium 
 
 Phosphorus 
 
 Chlorine 
 
 Sulfur 
 
 Magnesium 
 
 
 mg 
 
 mg 
 
 mg 
 
 Per 
 
 mg 
 100 Krams 
 
 mg 
 
 mg 
 
 mg 
 
 Muscle 
 Raw 
 
 180 
 
 
 7 
 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 
 
 Battered & 
 Breaded 
 Steamed 
 
 164 
 135 
 
 400 
 356 
 
 11 
 10 
 
 
 206 
 215 
 
 197 
 136 
 
 206 
 256 
 
 32 
 30 
 
 Muscle 
 Raw 
 
 
 
 12 
 
 
 180 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 20 
 
 
 
 
 
 . 83 
 
 Muscle 
 Raw 
 
 60 
 
 280 
 
 20 
 
 
 150 
 
 
 
 10 
 
 Muscle 
 Raw 
 
 
 
 11 
 
 
 214 
 
 
 
 
 Muscle 
 Raw 
 
 
 264 
 
 40 
 
 
 510 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 30 
 
 
 580 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 SO 
 
 
 540 
 
 
 
 
 Muscle 
 Raw 
 
 80 
 
 233 
 
 40 
 
 
 184 
 
 
 
 
 167-200 
 2 
 
 Grouper, Spotted 
 
 Epinephelus corallicola 
 
 Grouper, Yellowbelly 
 Epinephelus gigas 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 301 
 227-375 
 
 Grunt 
 
 Anisotremus scapularis 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Roasted 
 Dried 
 
 47 
 
 22-72 
 
 2 
 
 22 
 270 
 
 172 
 
 139-204 
 
 2 
 
 170 
 525 
 
 Grunt 
 
 Hapalogenys mucronatus 
 
 Grunt 
 
 Parapristipoma trilineatum 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 78 
 
 45-112 
 
 2 
 
 262 
 
 180-343 
 
 2 
 
 Grunt 
 
 Pristipoma iubelini 
 
 runt, Besurgo, Bangoknok 
 Pomadasys argyreus 
 
 Grunt, Bluestriped 
 Haemulon sciurus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 204 
 
Table 13, — Macroelement composition of finfishes, whales, and products. 
 
 Connon and Scientific Name 
 
 Description 
 
 Sodium Potassium 
 nig mg 
 
 Calcium Phosphorus Clilorine 
 
 mg rag mg 
 
 Per 100 grams 
 
 Sulfur Magnesiura 
 
 Grunt, Dorade 
 
 Muscle 
 
 Parapristipoma raedi terraneum 
 
 Raw 
 
 Grunt, Meagre 
 
 Muscle 
 
 Pomadasys operculare 
 
 Raw 
 
 
 Dried 
 
 Grunt, Mojaria 
 
 Muscle 
 
 Anisotremus interruptus 
 
 Raw 
 
 Grunt, Trumpeter 
 
 Muscle 
 
 Pelatis sexlineatus 
 
 Raw 
 
 Grunt, White 
 
 Muscle 
 
 Haemulon plumieri 
 
 Raw 
 
 Grunt 
 
 Muscle 
 
 Pnmadas^idae 
 
 Raw 
 
 Guitarfish 
 
 Muscle 
 
 Rhinobatus polyophthalmus 
 
 
 Guitarfish, Guitarra 
 
 Muscle 
 
 Rhinobatus planiceps 
 
 Dried 
 
 Gurnard 
 
 Muscle 
 
 Cheilodactylus macropterus 
 
 Raw 
 
 436 
 
 320-551 
 
 2 
 
 9 
 
 240 
 
 129 
 
 500 
 
 43 
 
 20-66 
 
 2 
 
 Gurnard, Flying 
 Dactvlopterida 
 
 Muscle 
 Raw 
 
 Gurnard, Red 
 
 Chelidonichthys kumu 
 
 Muscle 
 Raw 
 
 45 
 
 222 
 
 -95 
 
 186-257 
 
 3 
 
 2 
 
 Haddock 
 
 Melanogrammus aeglef innus 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Frozen In Brine 
 Smoked 
 
 98 
 54-202 
 10 
 
 357 
 
 299-434 
 9 
 
 27 
 7-62 
 8 
 
 203 
 
 164-318 
 
 8 
 
 130 
 
 17-199 
 
 5 
 
 213 
 
 164-229 
 
 5 
 
 24 
 
 23-24 
 
 2 
 
 177 
 
 348 
 
 77 
 40-114 
 
 55 
 
 247 
 
 181 
 
 285 
 
 31 
 
 76 
 
 323 
 
 234 
 
 78 
 
 304 
 
 28 
 
 31-121 
 
 2 
 
 198 
 
 1210 
 
 1201-1220 
 
 2 
 
 653 
 
 
 1890 
 
 237 
 
 1879-1900 
 
 221-253 
 
 2 
 
 2 
 
 Hagfish, Atlantic 
 Myxine glutinosa 
 
 Hake 
 
 Merluccius 
 
 maci 
 
 ilatus 
 
 Hake 
 
 Urophycls 
 
 
 Hake, Chllia 
 Merluccius 
 
 Sayi 
 
 Muscle 
 Ravj 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 67 
 
 602 
 
 243-960 
 
 222 
 
 1427 
 
 1424-1430 
 
 2 
 
 Hake, European 
 
 Merluccius merluccius 
 
 Muscle 
 Raw 
 
 264 
 
 223-295 
 
 3 
 
 213 
 
 126-305 
 
 5 
 
 20-28 
 2 
 
 205 
 
Table 13, — Macroelement coraposltion of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus 
 
 rag mg 
 
 Per 100 grains 
 
 Sulfur Magnesium 
 
 Hake, Pacific 
 
 Merluccius productus 
 
 Muscle 
 Raw 
 
 \-/hole 
 Raw 
 
 126 
 111-140 
 
 334 
 315-352 
 
 Hake, Stiver, Whiting 
 Merluccius bilinearis 
 
 Muscle 
 Raw 
 
 83 
 
 308 
 
 61 
 
 201 
 
 74-95 
 
 288-347 
 
 50-72 
 
 180-222 
 
 3 
 
 4 
 
 2 
 
 2 
 
 Hake, Squirrel 
 Urophycis chuss 
 
 Hake 
 Gadida 
 
 Ealfbeak 
 
 Hemiramphus sajori 
 
 Halfbeak 
 
 Reporhamphus austr alias 
 
 Halfbeak, No-spotted 
 Hemirhamphus georgii 
 
 Whole 
 
 
 Fishmeal 
 
 
 Muscle 
 
 
 Raw 
 
 92 
 
 Muscle 
 
 
 Raw 
 
 74 
 
 Cooked 
 
 
 Fried 
 
 153 
 
 Steamed 
 
 118 
 
 Stockfish 
 
 396 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 70 
 
 Muscle 
 
 
 Raw 
 
 112 
 
 396 
 
 93 
 
 12-160 
 
 3 
 
 556 
 
 162-950 
 
 2 
 
 
 
 56 
 
 297 
 
 26 
 
 259 
 
 134 
 
 197 
 
 29 
 
 310 
 
 16 
 
 218 
 
 95 
 
 193 
 
 27 
 
 31 
 
 22 
 
 163 
 
 670 
 
 372 
 
 35 
 
 175 
 121-229 
 
 184 
 140-227 
 
 Halfbeak 
 Exocoetida 
 
 Muscle 
 Raw 
 
 73 
 
 65-81 
 3 
 
 44 
 
 203 
 
 43-44 
 
 200-206 
 
 2 
 
 2 
 
 Halibut, Arctic 
 
 Hippoglossus vulgaris 
 
 Halibut, Atlantic 
 
 Hippo.'^lossus hippoglossus 
 
 Halibut, Pacific 
 
 Hippogjossus stenolepis 
 
 Halibut 
 
 Pleuronectidae 
 
 Muscle 
 Raw 
 
 Raw 
 
 71 
 
 49-112 
 
 3 
 
 8 
 
 
 
 Muscle 
 Raw 
 
 59 
 
 47-68 
 
 434 
 379-501 
 
 22 
 8-47 
 
 222 
 221-222 
 
 
 5 
 
 4 
 
 3 
 
 2 
 
 Muscle 
 Raw 
 
 156 
 53-460 
 
 518 
 500-540 
 
 19 
 5-30 
 
 206 
 167-253 
 
 
 4 
 
 4 
 
 5 
 
 5 
 
 Cooked 
 Steamed 
 
 111 
 
 340 
 
 13 
 
 255 
 
 Smoked 
 
 
 
 
 205 
 
 Smoked & Dried 
 
 5109 
 
 
 
 
 8660 
 7891 
 
 198 
 
 197-199 
 
 2 
 
 241 
 
 227-255 
 
 2 
 
 176 
 
 206 
 
Table 13.— Macroelenenc composicion of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg rag mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Herring 
 
 Ilisha africana 
 
 Muscle 
 Raw 
 
 Herring, Atlantic 
 Clupea harenRus 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 Drained 
 
 Kippered 
 Unspecified 
 
 In Tomato Sauce 
 Unspecified 
 Smoked 
 
 Whole 
 
 Fishmeal 
 
 Ml, 
 
 379 
 
 53-A60 
 
 152-496 
 
 3 
 
 3 
 
 190 
 
 189 
 
 417 
 
 362 
 
 54-A80 
 
 217-A3A 
 
 2 
 
 2 
 
 302 
 
 457 
 
 213 
 
 300 
 
 40 
 
 424 
 
 1990 
 
 1064 
 
 
 637-1490 
 
 
 2 
 
 Herring, Atlantic Thread 
 Oplsthonema oglinum 
 
 Muscle 
 Raw 
 
 Herring, Bachiva, Bacha 
 Clupisoma garua 
 
 Muscle 
 Raw 
 
 45 
 
 196 
 
 28-62 
 
 168-223 
 
 2 
 
 2 
 
 Herring, Deep Bodied 
 Sardinella perforata 
 
 Muscle 
 Raw 
 
 Herring, Fimbriated, Tunsoy 
 Sardinella fimbria ta 
 
 Herring, Machete 
 Ethmidium chilcae 
 
 Herring, Pacific 
 Clupea pallasi 
 
 Muscle 
 
 
 107 
 
 404 
 
 126 
 
 441 
 
 Raw 
 
 
 99-115 
 
 325-484 
 
 53-207 
 
 209-1136 
 
 
 
 2 
 
 2 
 
 6 
 
 6 
 
 Salted 
 
 S Dried 
 
 5175 
 
 1060 
 
 200 
 
 366 
 
 Whole 
 
 
 
 
 
 
 Dried 
 
 
 
 
 1640 
 
 540 
 
 Dried & 
 
 Smoked 
 
 
 
 3423 
 
 520 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 
 
 118 
 
 49-186 
 
 2 
 
 160 
 
 103-217 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 Ravj 
 
 
 117 
 
 420 
 
 83 
 
 228 
 
 
 
 74-160 
 
 
 64-102 
 
 174-281 
 
 
 
 2 
 
 
 2 
 
 3 
 
 Dried 
 
 
 
 
 95 
 
 92-98 
 
 2 
 
 830 
 720-940 
 
 Salted 
 
 
 
 
 84 
 
 223 
 
 140-306 
 
 2 
 
 Smoked 
 
 
 
 
 78 
 
 580 
 
 Herring, Round 
 
 Etruraeus micropus 
 
 Muscle 
 Raw 
 
 Herring, Wolf 
 
 Chirocentrus dorab 
 
 60 
 
 2:-37 
 
 2 
 
 714 
 
 278-1150 
 
 2 
 
 207 
 
Table 13. Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Potassium 
 mg 
 
 Calcium Phosphorus 
 
 mg mg 
 
 Per 100 si^ams 
 
 Sulfur Magnesiu 
 
 Herring 
 Clupeidae 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 105 
 
 322 
 
 58 
 
 262 
 
 115 
 
 
 52-160 
 
 268-446 
 
 15-112 
 
 160-364 
 
 108-122 
 
 
 7 
 
 5 
 
 11 
 
 15 
 
 2 
 
 Canned 
 
 
 
 
 
 
 In Bouillon 
 
 
 
 260 
 
 350 
 
 
 In Oil 
 
 510 
 
 560 
 
 
 
 
 In Tomato Sauce 
 
 
 
 230 
 
 330 
 
 
 Unspecified 
 
 
 356 
 
 79 
 8-150 
 2 
 
 322 
 
 625 
 
 Cooked 
 
 
 
 
 
 Baked 
 
 
 
 
 
 
 In Vinegar 
 
 62 
 
 233 
 
 58 
 
 326 
 
 119 
 
 Unspecified 
 
 990 
 
 520 
 
 65 
 
 426 
 
 1520 
 
 Curried 
 
 3723 
 
 251 
 
 
 
 
 Fried 
 
 101 
 
 415 
 
 39 
 
 339 
 
 125 
 
 Kippered 
 
 130 
 
 97-163 
 
 2 
 
 140 
 
 763 
 710-816 
 
 206 26 
 
 191-221 10-32 
 
 4 4 
 
 205 
 280 
 
 266 
 
 261-270 
 
 2 
 
 410 
 225-596 
 
 Japanesef ish 
 
 Labracoglossus argentiventris 
 
 Jewfish 
 
 Pseudosciaena coiber 
 
 Jewfish 
 
 Sciaena antarctica 
 
 Jewfish 
 
 Sciaena sina 
 
 Jewfish, California 
 Stereolepis gigas 
 
 Kingfish 
 
 Caranx equulus 
 
 Kingfish, Gulf 
 
 Menticirrhus littoralis 
 
 Lamprey 
 
 Entosphenus japonlcus 
 
 Smoked 
 
 5610 
 
 1703-9516 
 
 2 
 
 
 Whole 
 Cooked 
 
 Fried 
 Kippered 
 
 225 
 2276 
 990-4598 
 3 
 
 112 
 
 Salted 
 
 Salted i Dried 
 
 Smoked 
 
 Fishmeal 
 
 4621 
 
 3902-5340 
 
 2 
 
 597 
 
 420-818 
 
 4 
 
 1452 
 
 1200-1910 
 
 4 
 
 Eviscerated 
 Raw 
 
 189 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 70 
 
 260 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 83 
 
 250 
 
 Muscle 
 Raw 
 Dried 
 
 
 
 350 
 
 474 
 
 367-58 
 
 1056 642 
 
 1490 520 
 
 2662 1928 
 
 1950-3900 1500-2203 
 
 7 7 
 
 8240 
 
 2626-148 
 
 3 
 
 325 
 7102 
 
 7140 
 
 6026-8255 
 
 2 
 
 360 
 
 222-497 
 
 2 
 
 1100 150 
 
 110-192 
 
 10 
 160 
 
 180 
 240 
 
 208 
 
Table 13. — Macroelement composition of finfishes, whale 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Lamprey 
 
 Petromyzontidae 
 
 Muscle 
 Raw 
 Dried 
 
 120 
 339 
 
 Lance, Sand 
 
 Ammodytes americanus 
 
 Leather jacket 
 Lichia glauca 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Lizardf ish 
 Synodontidae 
 
 Eviscerated 
 Raw 
 
 Leatherjacket, Yellow 
 Scomber lyson 
 
 Muscle 
 Raw 
 
 150 
 
 183-266 
 
 2 
 
 59 
 
 5-95 
 
 3 
 
 600 
 
 196-1005 
 
 2 
 
 Levovangan 
 
 Monotaxes grandoculis 
 
 Muscle 
 Raw 
 
 127 
 
 93-161 
 
 2 
 
 263 
 58-468 
 
 Ling 
 
 Molva molva 
 
 Muscle 
 Raw 
 
 7-20 
 2 
 
 Ling 
 
 Molvidae 
 
 Lingcod 
 
 Ophiodon elongatus 
 
 Muscle 
 
 
 Cooked 
 
 
 Fried 
 
 
 Battered & 
 
 
 Breaded 
 
 145 
 
 Steamed 
 
 120 
 
 Muscle 
 
 
 Raw 
 
 59 
 
 312 
 
 370 
 
 228 
 
 221 
 
 59 
 
 413 
 
 35 
 
 190 
 
 54-62 
 
 352-448 
 
 15-55 
 
 165-230 
 
 3 
 
 3 
 
 3 
 
 3 
 
 203 
 266 
 
 Lizardf ish 
 
 Saurida argyrophanes 
 
 Muscle 
 
 Raw 
 
 Lizardfish 
 
 Saurida tumbil 
 
 Muscle 
 Raw 
 
 46 
 
 42-49 
 
 2 
 
 208 
 
 201-214 
 
 2 
 
 Lizardfish 
 
 Saurus lacerta 
 
 Muscle 
 Raw 
 
 Lizardfish, Spotted Tail 
 Saurida undosquamis 
 
 Muscle 
 Raw 
 
 Loach, Weather fish 
 
 Misgurnus anguillicaudatus 
 
 Muscle 
 Raw 
 
 40 
 
 28-53 
 
 2 
 
 419 
 402-436 
 
 Longaray 
 Ambassidae 
 
 Muscle 
 Raw 
 
 Lumpf ish 
 
 Cyclopteridae 
 
 tJliole 
 Raw 
 
 209 
 
Table 13. — Macroelement coraposition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Maasbanker, Mackerel, Jack 
 Trachurus trachurus 
 
 Muscle 
 Raw 
 
 218 
 192-244 
 
 Mackerel 
 
 Scomber australias 
 
 Muscle 
 Raw 
 
 Mackerel 
 
 Scomber microlepidotus 
 
 Muscle 
 Raw 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 Raw 
 
 245 
 
 8 
 
 307 
 
 236-254 
 
 5-11 
 
 217-453 
 
 2 
 
 2 
 
 3 
 
 
 186 
 
 260 
 
 Mackerel, Frigate 
 Auxis tapernosoma 
 
 Muscle 
 Raw 
 
 Mackerel, Frigate 
 Auxis thazard 
 
 Muscle 
 Raw 
 
 24 
 
 11-39 
 
 3 
 
 250 
 
 193-341 
 
 3 
 
 Mackerel, Horse 
 Caranx melampygu 
 
 Eviscerated 
 Raw 
 
 Mackerel, Horse 
 Caranx ronchus 
 
 Muscle 
 Raw 
 
 72 
 
 359 
 
 64-80 
 
 153-565 
 
 2 
 
 2 
 
 Mackerel, Horse 
 Carangidae 
 
 Muscle 
 Raw 
 
 11-30 
 
 2 
 
 6200 
 
 41 
 
 13-69 
 
 2 
 
 180 
 
 Mackerel, Jack 
 
 delicatissimus 
 
 Muscle 
 Raw 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Mackerel, Jack 
 Carangidae 
 
 Muscle 
 Raw 
 
 Canned 
 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 Canned 
 
 Salted & Dried 
 
 90 
 9-90 
 2 
 
 15 
 
 254 
 
 2-19 
 
 222-287 
 
 3 
 
 2 
 
 45 
 
 300 
 
 600 
 
 1300 
 
 34 
 
 200 
 
 2-49 
 
 179-226 
 
 5 
 
 4 
 
 45 
 
 300 
 
 70 
 
 450 
 
 30 
 28-33 
 
 Mackerel, Japanese, Spanish 
 Scomberomorus niphonius 
 
 Muscle 
 Raw 
 
 Mackerel, King 
 
 Scomberomorus cavalla 
 
 Muscle 
 Raw 
 
 Mackerel, King, Seer 
 
 Scomberomorus commersonii 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted & Dried 
 
 59 
 49-70 
 
 3 
 2174 
 
 520 
 
 420-669 
 
 3 
 
 597 
 
 32 
 
 7-92 
 
 5 
 
 77 
 
 245 
 
 162-345 
 
 5 
 
 225 
 
 329 
 
 210 
 
 i 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium 
 mg 
 
 Potassium 
 mg 
 
 Calcium 
 
 Phosphorus 
 
 mg 
 
 mg 
 
 
 Per 100 grams 
 
 46 
 
 324 
 
 39-58 
 
 155-622 
 
 3 
 
 3 
 
 217 
 
 602 
 
 217 
 
 469 
 
 183-251 
 
 351-587 
 
 2 
 
 2 
 
 16 
 
 270 
 
 6-31 
 
 175-384 
 
 4 
 
 3 
 
 155 
 
 274 
 
 50-260 
 
 250-288 
 
 2 
 
 2 
 
 17 
 
 650 
 
 25 
 
 240 
 
 74 
 
 204 
 
 52 
 
 239 
 
 34 
 
 208 
 
 11-57 
 
 168-248 
 
 2 
 
 2 
 
 Sulfur Magnesium 
 
 Mackerel, Long- jawed 
 Rastrelliger canagurta 
 
 Mackerel, Pacific Chub 
 Scomber japonicus/colias 
 
 Mackerel, Short-bodied, Hasa Hasa 
 Rastrelliger brachysomus 
 
 Mackerel, Spanish 
 
 Scomberomorus macula t us 
 
 Mackerel, Spotted Spanish 
 Scomberomorus guttatus 
 
 Mackerel, Surmaii 
 
 Scomberomorus kuhlii 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 
 44 
 
 40-48 
 
 2 
 
 Dried 
 
 
 
 
 150 
 
 Salted 
 
 S 
 
 Dr 
 
 led 
 
 4289 
 
 3535-5043 
 
 2 
 
 Muscle 
 Raw 
 
 Dried 
 Salted 
 
 Muscle 
 Raw 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Salted 6, Dr 
 
 172 
 1599 
 
 10-89 
 4 
 
 366 
 
 176-511 
 
 3 
 
 1600 
 
 1150 
 
 881-1418 
 
 2 
 
 372 
 
 274-469 
 
 461 
 537 
 
 234 
 
 136-292 
 
 4 
 
 32 
 
 29-35 
 
 2 
 
 93 
 148 
 
 162 
 172 
 
 Mackerel, West African, Spanish 
 Scomberomorus tritor 
 
 Mackerel 
 Scombridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Boiled 
 In Bouillon 
 In Oil 
 
 In Tomato Sauce 
 Marinated ' 
 Unspecified 
 
 Cooked 
 
 Fried 
 Dried 
 
 94 
 48-137 
 
 
 27 
 
 426 
 
 
 
 
 
 10-44 
 
 262-590 
 
 
 
 
 
 2 
 
 2 
 
 
 
 
 
 228 
 
 775 
 
 
 
 
 486 
 
 22 
 
 216 
 
 190 
 
 193 
 
 29 
 
 
 5-94 
 
 66-298 
 
 170-211 
 
 162-233 
 
 23-35 
 
 
 10 
 
 11 
 
 2 
 
 3 
 
 2 
 
 
 50 
 
 260 
 
 
 
 
 
 280 
 
 360 
 
 
 
 
 
 145 
 
 235 
 
 798 
 
 
 
 
 200 
 
 280 
 
 
 
 
 
 270 
 
 340 
 
 
 
 
 385 
 
 162 
 
 324 
 
 590 
 
 
 
 329-441 
 
 101-225 
 
 273-374 
 
 
 
 
 2 
 
 4 
 
 2 
 
 
 
 
 418 
 
 28 
 
 64 
 
 17-110 
 
 2 
 
 280 
 
 560 
 
 470-650 
 
 2 
 
 114 
 
 210 
 
 35 
 
 
 25 
 
 212 
 
 
 245 
 
 
 
 25-25 
 
 153-242 
 
 
 
 
 
 2 
 
 3 
 
 
 
 
 Marlin 
 
 Makaira manazza 
 
 Muscle 
 Raw 
 
 211 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium 
 mg 
 
 Potassiu 
 
 mg 
 
 Calcium Phosphorus 
 mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Marlin, Blue 
 
 Makaira nigricans 
 
 Megrim 
 
 Lepidorhombus whiffiagonis 
 
 Menhaden, Atlantic 
 Brevoortia tyrannus 
 
 Menhaden 
 Clupeidae 
 
 Milkfish 
 
 Chanos chanos 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 22 
 
 229 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 121 
 
 269 
 
 62 
 
 187 
 
 Cooked 
 
 
 
 
 
 Fried 
 
 
 
 
 
 Battered & 
 
 
 
 
 
 Breaded 
 
 177 
 
 251 
 
 63 
 
 219 
 
 Steamed 
 
 96 
 
 214 
 
 76 
 
 218 
 
 Whole 
 
 
 
 
 
 Fishmeal 
 
 310 
 
 600 
 
 5170 
 
 2950 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 1140 
 
 1570 
 
 60 
 
 560 
 
 Iftiole 
 
 
 
 
 
 Fishmeal 
 
 435 
 
 1035 
 
 4566 
 
 2504 
 
 
 340-530 
 
 720-1350 
 
 1220-5694 
 
 853-352 
 
 
 2 
 
 2 
 
 6 
 
 6 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 72 
 
 292 
 
 36 
 
 193 
 
 
 64-80 
 
 94-401 
 
 16-51 
 
 153-264 
 
 
 2 
 
 3 
 
 3 
 
 3 
 
 Smoked 
 
 1136 
 
 837 
 
 78 
 
 76-80 
 
 2 
 
 188 
 
 181-195 
 
 2 
 
 183 
 119 
 
 235 
 246 
 
 150 
 
 140-160 
 
 2 
 
 Minnow, Common 
 Zacco platypus 
 
 Muscle 
 Raw 
 
 Mojarra 
 
 Diapterus eve 
 
 Mojarra, Silver 
 
 Pentaprion longimannus 
 
 Mojarra, Spotted 
 
 Gerres filamentosus 
 
 Moonfish, Pacific 
 Vomer declivif rons 
 
 Mullet 
 
 Mugil caerulcoma 
 
 Mullet 
 
 Mugil kalaartii 
 
 Mullet 
 
 Mugil liza 
 
 Mullet, Black Fin 
 Mugil melinopterus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 95 
 
 313 
 
 185 
 
 195 
 
 Mullet, Ca'Doi 
 Mugil affinos 
 
 Mullet, Green-backed 
 Mugil dussumierii 
 
 Mullet, Grey 
 Mugil auratus 
 
 Muscle 
 Raw 
 
 Muscle 
 Salted 
 
 Muscle 
 Raw 
 
 212 
 
Table 13, — Macroelement composition of finfishes, whales, and products 
 
 Coramon and Scientific Name 
 
 Description 
 
 Sodium Potassium Calcium Phosphorus Chlorine 
 
 mg mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 mg mg 
 
 Mullet, Grey, Boi 
 Mugil speigleri 
 
 Muscle 
 Raw 
 
 Mullet, Indian 
 Mugil corsula 
 
 Muscle 
 Raw 
 
 Whole 
 Dried 
 
 Mullet, Kechki 
 Mugil cascasia 
 
 Muscle 
 Raw 
 
 Wliole 
 Dried 
 
 Mullet , Long-finned 
 Mugil vaigiensls 
 
 Mullet, Striped 
 Mugil cephalus 
 
 Mullet 
 
 Mugilidae 
 
 Ravj 
 
 
 259 
 
 37 
 
 340 
 
 
 
 
 15-59 
 
 195-484 
 
 
 
 
 2 
 
 2 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 81 
 
 308 
 
 26 
 
 228 
 
 
 58-100 
 
 292-320 
 
 11-93 
 
 153-436 
 
 
 A 
 
 4 
 
 10 
 
 10 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 70 
 
 485 
 
 51 
 
 2 31 
 
 
 69-70 
 
 
 15-99 
 
 173-338 
 
 
 2 
 
 
 5 
 
 5 
 
 Cooked 
 
 
 
 
 
 Fried 
 
 
 
 
 
 In Oil 
 
 1100 
 
 510 
 
 840 
 
 520 
 
 Steamed 
 
 105 
 
 320 
 
 22 
 
 259 
 
 Salted 6, Dried 
 
 
 
 289 
 
 601 
 
 Fishmeal 
 
 
 
 59 
 
 117 
 
 Ifliole 
 
 
 
 
 
 Raw 
 
 
 
 195 
 
 
 Smoked 
 
 624 
 
 
 1482 
 
 
 305 
 
 16A7 
 
 976-2318 
 
 29 
 
 25-32 
 
 3 
 
 Nemipterid, Long- tailed 
 Nemipterus japonicus 
 
 Nemipterid, Ribbon-finned 
 Nemipterus taenipterus 
 
 Nemipterid, Roncador 
 Memipterus virgatus 
 
 Pandora, Sea Bream 
 Pagellus erythrinus 
 
 Parrotf ish 
 
 Oplegnathus fasciata 
 
 Parrotfish 
 
 Scarus mechipunctatus 
 
 Parrotfish, Loro 
 
 Sparisoma squalidum 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Salted 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 500 
 
 39 
 
 210 
 
 654 
 
 245 
 
 254 
 
 
 116 
 
 197 
 
 
 81-150 
 
 
 
 2 
 
 
 308 
 302-315 
 
 20 
 
 
 2 
 
 
 
 213 
 
Table 13. —Macroelement composition of finfishes, whales, and products. 
 
 Coromon and Scientific Name 
 
 Description 
 
 Sodiura 
 mg 
 
 Potassiu 
 mg 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Parrotfish 
 Scaridae 
 
 Perch, Blue, Walleye 
 
 Stizostedion vitreum glaucus 
 
 Perch, Climbing 
 
 Anabes testudenicus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 103 
 
 395 
 
 
 
 52 
 
 324 
 
 
 201 
 
 45 
 
 35-64 
 
 3 
 
 314 
 
 195-438 
 
 3 
 
 80 
 
 28-131 
 
 2 
 
 164 
 
 159-169 
 
 2 
 
 Perch, Climbing, Gourami 
 Trichogaster fasciata 
 
 l-Thole 
 Raw 
 
 Perch, Climbing, Gourami 
 Trichogaster pectoralis 
 
 Perch, Climbing, Gourami 
 Trichogaster trichopterus 
 
 Perch, Climbing 
 Anabantidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Perch, Golden, Callop 
 Flectroplites ambiguus 
 
 Perch, Ocean, Pacific 
 Sebastes alutus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 70 
 
 358 
 
 62-79 
 
 324-393 
 
 2 
 
 2 
 
 Perch, Sand 
 
 Psammoperca waigiensis 
 
 Muscle 
 Raw 
 
 Perch, White 
 
 Morone americanus 
 
 Muscle 
 Raw 
 
 Perch, Yellow 
 
 Perca f laves cens 
 
 Muscle 
 Raw 
 
 242 
 
 226-261 
 
 3 
 
 Picarel 
 
 Muscle 
 
 Maena zebra ■^■^ 
 
 Raw 
 
 Picarel 
 
 Muscle 
 
 Smaris vulgaris 
 
 Raw 
 
 Pigfish, Grunt 
 
 Muscle 
 
 Orthopristis chrysoptera 
 
 Raw 
 
 Pike, Muskellunge 
 
 Muscle 
 
 Esox masquinongy 
 
 Raw 
 
 Pike, Northern 
 
 Muscle 
 
 Esox lucius 
 
 Raw 
 
 Pike 
 
 Mus cle 
 
 £socD dae 
 
 Raw 
 
 40 
 29-52 
 
 363 
 310-416 
 
 218 31 
 
 Pilchard, European 
 Clupea pilchardus 
 
 Muscle 
 Raw 
 
 55 
 
 441 
 
 24-86 
 
 220-742 
 
 2 
 
 5 
 
 214 
 
Table 13.— Macroelement coniposition of Einfishes, whales, and products 
 
 Common and Scientific Name Description, Sodium Potassium 
 
 mg mg 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Canned 
 
 In Oil 
 
 Drained 
 Unspecified 
 
 5^1 
 
 321 
 
 497 
 
 608 
 
 409-593 
 
 545-683 
 
 3 
 
 3 
 
 Pilchard, Japanese 
 
 Sardinops melanosticta 
 
 Pilchard, Pacific 
 
 Sardinops (Sardina) caerulea 
 
 Pilchard 
 Clupeidae 
 
 Whole 
 
 
 Canned 
 
 
 Muscle 
 
 
 Raw 
 
 100 
 
 Canned 
 
 
 In Oil 
 
 770 
 
 In Tomato Sauce 
 
 1100 
 
 Seasoned 
 
 800 
 
 Unspecified 
 
 800 
 
 Salted 
 
 2400 
 
 Salted & Dried 
 
 
 Muscle with Bones 
 
 
 Dried 
 
 2100 
 
 Eviscerated 
 
 
 Raw 
 
 
 Muscle 
 
 
 Canned 
 
 
 In Tomato Sauce 
 
 
 Unspecified 
 
 
 Muscle 
 
 
 Raw 
 
 
 Canned 
 
 585 
 
 400-760 
 3 
 
 295 
 
 260-320 
 3 
 
 74 
 
 295 
 
 35-106 
 
 229-417 
 
 3 
 
 3 
 
 450 
 
 430 
 
 354 
 
 406 
 
 330-388 
 
 360-452 
 
 2 
 
 2 
 
 270 
 
 360 
 
 270 
 
 360 
 
 85 
 
 350 
 
 393 
 
 2458 
 
 381 
 137 
 
 42 
 
 303 
 
 231-381 
 
 3 
 
 168 
 229 
 
 212 
 
 246 
 
 168-296 
 
 3 
 
 58 
 
 41-74 
 
 24 
 42 
 
 Whole 
 
 Fishmeal 
 
 Pintadilla 
 
 Cheilodactylus variegatus 
 
 Muscle 
 Raw 
 
 44 
 
 148 
 
 29-59 
 
 73-222 
 
 2 
 
 2 
 
 Plaice 
 
 Pleuronec tes 
 
 Plaice, American 
 
 Hippoglossoides platessoides 
 
 Plaice 
 
 Pleuronectidae 
 
 Pollack, Saithe, Coalfish 
 Pollachius virens 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 60 
 
 260 
 
 30 
 
 160 
 
 
 
 10 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 90 
 
 329 
 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 Cooked 
 
 96 
 
 353 
 
 18 
 
 17-20 
 
 2 
 
 219 
 
 218-220 
 
 2 
 
 83 
 
 208 
 
 203-214 
 
 2 
 
 24 
 22-2 
 2 
 
 Fried , 
 
 
 
 
 
 
 
 
 Battered i 
 
 
 
 
 
 
 
 
 Breaded 
 Steamed 
 
 124 
 120 
 
 219 
 278 
 
 45 
 38 
 
 251 
 246 
 
 174 
 112 
 
 249 
 249 
 
 24 
 24 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 59 
 
 34-86 
 
 2 
 
 349 
 
 348-350 
 
 2 
 
 54 
 20-87 
 
 224 
 220-228 
 
 91 
 
 
 
 215 
 
Table 13. Macroelement composition of finfishes, whales, and products. 
 
 Cominon and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 J Per 100 grams 
 
 Sulfur Magnesium 
 
 Pollack, Walleye 
 Theragra chalcogra 
 
 Pollack 
 Gadidae 
 
 Pomf ret 
 
 Pampus raii 
 
 Pomfret, Silver 
 Pampus argenteus 
 
 Cooked 
 
 
 
 Steamed 
 
 97 
 
 348 
 
 Muscle 
 
 
 
 Raw 
 
 
 428 
 
 Dried 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 6, 
 
 
 
 Breaded 
 
 162 
 
 333 
 
 Steamed 
 
 95 
 
 438 
 
 Dried 
 
 780 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 517 
 
 9 
 746 
 
 63 
 
 15-154 
 3 
 
 376 
 985 
 
 224 
 
 220-230 
 
 3 
 
 128 
 
 241 
 
 13 
 
 202 
 
 30 
 
 540 
 
 275 
 llA 
 
 198 
 238 
 
 152 
 140-163 
 
 Pomp an o 
 
 Trachinotus palo 
 
 Muscle 
 Raw 
 
 Pompano, Indian 
 Alectis indicus 
 
 Muscle 
 Raw 
 
 Pompano, Pacific 
 Neptomenus crassus 
 
 Muscle 
 Raw 
 
 38 
 
 327 
 
 300 
 
 9-66 
 
 211-524 
 
 185-416 
 
 2 
 
 3 
 
 2 
 
 Pompano, Permit 
 
 Trachinotus falcatus 
 
 Muscle 
 Raw 
 
 Pompano, Talakitok 
 Caranx malabaricus 
 
 Muscle 
 Raw 
 
 Pompano 
 
 Carangidae 
 
 Muscle 
 Raw 
 
 Porgy, Aligote 
 Pagellus acarne 
 
 Muscle 
 Raw 
 
 Porgy, Bogue 
 
 Sarpa (Box) boops 
 
 Porgy, Fargo 
 
 Pagrus ehrenbergii 
 
 Porgy, Sheepshead 
 
 Archosargus probatocephalus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Porgy 
 
 Sparidae 
 
 Muscle 
 Raw 
 
 35 
 
 185 
 
 15-49 
 
 62-288 
 
 4 
 
 6 
 
 160 
 
 678 
 
 
 575-780 
 
 
 2 
 
 Puffer, Swellfish 
 
 Sphoeroides porphyreus 
 
 Puffer, Swellfish 
 Tetraodontidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 16 
 
 139 
 
 13-18 
 
 138-140 
 
 2 
 
 2 
 
 216 
 
Table 13. — Macroelement composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Sodiu 
 
 mg 
 
 Potassiu 
 
 mg 
 
 Calcium Phosphorus Chlorine 
 
 rag mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Rockfish, Red 
 
 Sebastes ruberrimus 
 
 Salted & Dried 
 
 56 
 
 Puntazzo 
 
 PuntazzQ puntazzo 
 
 Queenfish, Leatherjacket 
 
 Chorinemus tol 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 RabbiCfish 
 
 Siganus (Teuthis) javis 
 
 Ray, Eagle 
 
 Actobatus peruvianus 
 
 Muscle 
 Raw 
 
 Dried 
 Salted & Fer 
 
 Muscle 
 Raw 
 
 Cooked 
 Roasted 
 
 322 
 
 192-451 
 
 2 
 
 
 213 
 504 
 
 122-455 
 2 
 
 308 
 215 
 
 Ray, Eagle 
 
 Rhinoptera seweli 
 
 Ray, Electric 
 
 Torpedo (ocellata) torpedo 
 
 Redfish, Ocean Perch 
 Sebastes marinus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 59-111 
 4 
 
 307 
 
 269-345 
 
 2 
 
 Roach 
 
 Rutilus rutilus 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 Rockfish, Black 
 Sebastes melanops 
 
 Rockfish, Boccaccio 
 Sebastes paucispin 
 
 Rockfish, Canary 
 
 Sebastes pinniger 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 61 
 
 366 
 
 46-71 
 
 347-38A 
 
 3 
 
 2 
 
 Rockfish, Chilipepper 
 Sebastes goodei 
 
 Rockfish, Greens triped 
 Sebastes elongatus 
 
 Rockfish, Idiot 
 
 Sebastes alascanus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Rockfish, Mebara 
 Sebastes inermis 
 
 Muscle 
 Raw 
 
 Rockfish, Osaga 
 Sebastes iracundu 
 
 Muscle 
 Raw 
 
 Rockfish, Red 
 
 Sebastes matsubarae 
 
 Muscle 
 Raw 
 
 217 
 
Table 13.— Macroelement composition of finfishes, whales, and products. 
 
 Coramon and Scientific Name 
 
 Rockfish, Yellowtail 
 Sebastes flavidus 
 
 Runner, Blue 
 Caranx crysos 
 
 Runner, Rainbow 
 
 Elagatis bipinnulatus 
 
 Sablefish 
 
 Anoplopoma fimbria 
 
 Salmon, Atlantic 
 Salmo salar 
 
 Salmon, Australia 
 Arripis georgia 
 
 Salmon, Australia 
 Arripis trutta 
 
 Description Sodium Potassium 
 
 mg mg 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 54 382 
 
 50-59 358-406 
 
 3 2 
 
 430 
 
 417-442 
 
 2 
 
 410 
 
 380-440 
 
 2 
 
 Calcium Phosphorus Chlorine 
 
 ™g mg mg 
 
 Per 100 grams 
 
 35 168 
 
 7-77 150-187 
 3 2 
 
 Sulfur Magnesium 
 mg mg 
 
 Whole 
 Raw 
 
 Salmon, Cherry 
 
 Oncorhynchus masou 
 
 Muscle 
 Raw 
 
 Salmon, Chinook 
 
 Oncorhynchus tshawytscha 
 
 Canned 
 
 Boiled 
 Salted 
 
 Muscle 
 Raw 
 
 38-45 
 2 
 
 266 
 160-372 
 
 154 
 107-200 
 
 157 
 362 
 
 296 
 278-326 
 
 Salmon, Chum 
 
 Oncorhynchus keta 
 
 Salmon, Coho 
 
 Oncorhynchus kisutch 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cured 
 Salted 
 
 Salmon, Long tooth 
 Otolithes ruber 
 
 Salted ^ Smoked 
 
 Evisce 
 Raw 
 
 50 
 
 362 
 
 12 
 
 
 
 296-429 
 
 9-16 
 
 
 
 2 
 
 2 
 
 
 48 
 
 339 
 
 249 
 
 352 
 
 38 
 
 445 
 
 36 
 
 231 
 
 26-51 
 
 421-469 
 
 28-43 
 
 212-250 
 
 4 
 
 3 
 
 2 
 
 7 
 
 184 
 
 308 
 
 249 
 
 296 
 
 47-322 
 
 
 230-286 
 
 254-338 
 
 2 
 
 
 3 
 
 3 
 
 2500 
 
 
 50 
 
 250 
 
 3200 
 
 
 30 
 
 250 
 
 2900 
 
 
 43 
 
 340 
 
 22 
 
 13-32 
 
 2 
 
 30 
 
 Salmon, Pink 
 
 Oncorhynchus gorbusc 
 
 Muscle 
 Raw 
 
 78 
 56-110 
 
 330 
 
 258-443 
 
 4 
 
 218 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descriptio 
 
 Sodium 
 mg 
 
 Calcium Pliosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 700 
 3200 
 
 158 
 
 110-196 
 
 A 
 
 10 
 
 310 
 290-321 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 Salmon 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Boiled 
 Unspecified 
 
 Cooked 
 
 Steamed 
 Cured 
 Salted 
 
 48 
 34-61 
 
 4 
 
 355 
 
 44-628 
 
 5 
 
 76 
 37-170 
 
 500 
 440 
 60-623 
 
 107 
 2500 
 3200 
 
 376 
 339-411 
 
 4 
 
 364 
 
 30,3-425 
 
 4 
 
 384 
 
 351-410 
 
 376 
 300-472 
 
 178 
 
 22-272 
 
 7 
 
 16 
 
 10-25 
 
 170 
 203 
 66-472 
 12 
 
 29 
 
 50 
 
 23 
 16-30 
 
 2 
 
 48 
 43-53 
 
 2 
 
 316 
 
 273-392 
 
 7 
 
 245 
 
 200-2 70 
 
 6 
 
 320 
 
 298 
 
 248-353 
 
 10 
 
 302 
 
 250 
 
 336 
 
 260-412 
 
 2 
 
 524 
 340-707 
 
 199 
 
 192-212 
 
 3 
 
 221 
 176-241 
 
 35 
 
 29-47 
 
 3 
 
 46 
 
 30-62 
 
 2 
 
 Offal 
 
 Fishmeal 
 
 Sandfish 
 
 Arctoscopus japonicus 
 
 Muscle 
 Raw 
 
 45 
 
 29-61 
 
 2 
 
 28 
 
 216 
 
 184-248 
 
 2 
 
 250 
 
 Sandfish 
 
 Trichodonti dae 
 
 Muscle 
 
 Salted & Dried 
 
 Sardine 
 
 Clupanodon pseudohispanicus 
 
 Muscle 
 Raw 
 
 Sardine 
 
 Opischopterus tartoor 
 
 Wliole 
 Raw 
 
 Sardine 
 
 Sardinella eba 
 
 Muscle 
 
 Raw 
 
 Sardine, Golden 
 Sardinella aurita 
 
 Muscle 
 Raw 
 
 Sardine, Indian 
 
 Sardinella lon^iceps 
 
 Muscle 
 Raw 
 
 212 
 
 96-336 
 
 3 
 
 175-345 
 3 
 
 Muscle with Bones 
 Salted S Dried 
 Smoked 
 
 283 
 203 
 
 315 
 175 
 
 Sardine, Spotted 
 Sardinella sirum 
 
 Salted & Dried 
 
 219 
 
Table 13. Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description Sodium Potassium 
 
 mg mg 
 
 Calcium Phosphorus Chi 
 mg mg 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Sardine 
 Clupeidae 
 
 Muscle 
 Raw 
 
 100 
 
 Canned 
 In Oil 
 Smoked 
 Unspecified 
 
 558 
 
 550-565 
 
 2 
 
 In Tomato Sauce 
 Smoked 
 Unspecified 
 
 321 
 
 Marinated 
 Unspecified 
 
 785 
 
 Dried 
 
 Salted i Dried 
 
 1425 
 750-2100 
 
 l-/hole 
 Raw 
 
 73 
 
 240 
 
 50-90 
 
 240-240 
 
 3 
 
 2 
 
 350 
 
 440 
 
 A21 
 
 438 
 
 29-1254 
 
 299-701 
 
 8 
 
 7 
 
 360 
 
 380 
 
 302 
 
 375 
 
 240-363 
 
 370-380 
 
 2 
 
 2 
 
 230 
 
 320 
 
 371 
 
 369 
 
 297-409 
 
 137-683 
 
 10 
 
 8 
 
 27 
 
 308 
 
 825 
 
 825 
 
 300-1350 
 
 450-1200 
 
 2 
 
 2 
 
 2416 
 
 
 554 
 
 944 
 
 184-870 
 
 556-1730 
 
 229 4 
 
 270 41 
 
 258-283 
 
 Saury, Pacific 
 Cololabis saira 
 
 Muscle 
 Raw 
 
 Canned 
 
 In Tomato Sauce 500 
 Seasoned 1000 
 
 Unspecified 
 
 Dried & Seasoned 1600 
 
 Salted & Dried 
 
 '>-> 
 
 206 
 
 11-34 
 
 190-222 
 
 3 
 
 2 
 
 320 
 
 330 
 
 290 
 
 350 
 
 162 
 
 
 120 
 
 250 
 
 32 
 
 320 
 
 30-33 
 
 220-420 
 
 Sawfish 
 Pristidae 
 
 Scad, Big-bodied 
 
 Decapterus macrosoma 
 
 Scad, Big-eyed 
 
 Caranx crumenophthalmus 
 
 Muscle 
 Raw 
 
 
 
 54 
 
 238 
 
 Muscle 
 Raw 
 
 81 
 
 404 
 
 71 
 
 214 
 
 Salted h Dried 
 
 4044 
 3162-4925 
 
 730 
 700-760 
 
 622 
 614-629 
 
 726 
 534-917 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Muscle 
 Raw 
 
 61 
 
 614 
 
 28 
 
 6-50 
 2 
 
 247 
 
 115-386 
 
 3 
 
 Salted 6, Dried 
 
 3016 
 61-5971 
 
 608 
 601-614 
 
 191 
 50-332 
 
 166 
 115-217 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Scad, Golden 
 Caranx kalla 
 
 Muscle 
 Raw 
 
 220 
 
Table 13. — Macroelement composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Calcium Phosphorus Chlorine Sulfu 
 rag mg mg mg 
 Per 100 fi^rams 
 
 Magnesium 
 
 Scad, Mackerel 
 
 Decapterus macarellus 
 
 Scorpion fish, Yellow 
 Scorpaena scropha 
 
 iMuscle 
 Raw 
 
 Scorpionfish 
 Scorpaenidae 
 
 Sculpin 
 
 Cottus pollux 
 
 Sculpin, Sea Raven 
 
 Hemitripterus americanus 
 
 Sculpin, Shorthorn 
 Myoxocephalus s cor pi 
 
 Scup, Sea Bream 
 
 Stenotomus chrysops 
 
 Sea Crow 
 
 Corvina nigrita 
 
 Raw 
 
 
 65 
 
 45-79 
 
 3 
 
 Whole 
 
 
 
 Raw 
 
 
 133 
 
 Flshmeal 
 
 
 
 Dried Raw 
 
 
 755 
 
 Steamed £< 
 
 Dried 
 
 9A5 
 
 Unspecified 
 
 
 Muscle 
 
 
 
 Dried 
 
 
 
 Muscle 
 
 
 
 Cooked 
 
 
 
 Steamed 
 
 
 152 
 
 Muscle 
 
 
 
 Raw 
 
 
 55 
 
 Muscle 
 
 
 
 Raw 
 
 
 63 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 2180 
 1370 
 
 32 
 20-39 
 
 298 
 200-480 
 
 4980 
 
 2345 
 
 A080 
 
 3015 
 
 7200 
 
 4000 
 
 1190 
 1585 
 
 195 
 200 
 
 129-449 
 2 
 
 Sea Robin, Gurnard 
 Trigla carax 
 
 Muscle 
 Raw 
 
 Sea Robin, Red Gurnard 
 Trigla capensis 
 
 eheaded 
 Raw 
 
 Sea Robin 
 Triglida 
 
 Muscle 
 Raw 
 
 Sea Trout, Corvina 
 Cilus monti 
 
 Muscle 
 Raw 
 
 Sea Trout, Grey 
 Cynosclon regalis 
 
 Muscle 
 Raw 
 
 Sea Trout, Sand 
 Cynoscion arena 
 
 Muscle 
 Raw 
 
 Shad 
 
 Clupea alosa 
 
 Muscle 
 Raw 
 
 Shad 
 
 Ethmalosa dorsalis 
 
 Mus cle 
 Raw 
 
 Whole 
 Dried 
 
 Shad, American 
 
 Alosa sapidissima 
 
 Muscle 
 Raw 
 
 Shad, Bastard 
 
 Konosirus thrissa 
 
 Muscle 
 Raw 
 
 221 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Potassium Calcium Phosphorus Chlorine 
 
 mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Shad, Gizzard 
 
 Anodontostoma chacunda 
 
 Shad, Gizzard 
 
 Dorosoma cepedian 
 
 Shad, Hickory 
 Alosa mediocris 
 
 Shad, Indian 
 Clupea toll 
 
 Shad, Indian 
 Hilsa ilisha 
 
 Muscle 
 
 
 Raw 
 
 98 
 
 Salted i Dried 
 
 6671 
 
 Smoked 
 
 
 Muscle 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 52 
 
 417 
 
 125 
 
 194 
 
 775 
 
 496 
 
 483 
 
 
 492-500 
 
 483-483 
 
 
 2 
 
 2 
 
 
 302 
 
 219 
 
 101 
 
 22-18 
 
 2 
 
 273 
 
 266-280 
 
 2 
 
 Shad, Slender 
 Ilisha elongata 
 
 Muscle 
 Raw 
 
 Shad, Threadfin 
 
 Dorosoma petenense 
 
 Whole 
 Raw 
 
 Shad 
 
 Clupeidae 
 
 Muscle 
 Raw 
 
 191 
 
 120-262 
 2 
 
 Shadefish, Meagre 
 Sciaena aquila 
 
 Muscle 
 Raw 
 
 278 
 180-375 
 
 Shark, Blackfinned 
 
 Carcharhinus melanopterus 
 
 Muscle 
 Raw 
 
 722 
 676-769 
 
 152 
 
 66-237 
 
 2 
 
 68 
 
 67-68 
 
 2 
 
 Shark, Blacktip 
 
 Carcharhinus limbatu 
 
 Shark, Blue 
 Carcharhinus 
 
 Shark, Elephant 
 
 Callorhinchus milii 
 
 Shark, Gummy 
 
 Mustelus antarcticu 
 
 Shark, Hammerhead 
 Sphyrna blochii 
 
 Shark, Hammerhead, Smooth 
 Sphyrna zygaena 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 70 
 
 Canned 
 
 
 Boiled 
 
 950 
 
 Seasoned 
 
 1150 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 109 
 
 47 
 130 
 
 225 
 250 
 
 Shark, Mushi 
 
 Scoliodon sorrakewa 
 
 Salted & Dried 
 
 Shark, Porbeagle, Mackerel 
 Lamna cornubica 
 
 Muscle 
 
 Raw 
 
 Shark, Porbeagle, Salmon 
 Lamna ditropis 
 
 Muscle 
 Raw 
 
 222 
 
Table 13, — Macroelement composition of finfishos, whaln-.s, and products. 
 
 Cormnon and Scientific Name 
 
 Description 
 
 Sodium Potassium Calcium Pliosphorus 
 mg mg mg mg 
 Per 100 gramg 
 
 Sulfur Magnesium 
 mg mg 
 
 Shark, Requiem 
 Carcharhinidae 
 
 Muscle 
 Raw 
 
 '^8 180 
 
 32-59 169-192 
 
 3 3 
 
 Shark, Sand 
 
 Carcharias glaucas 
 
 Muscle 
 Raw 
 
 Shark, Sharpnose 
 
 Scoliodon palasorrah 
 
 Muscle 
 Raw 
 
 14-16A 
 2 
 
 194 
 
 183-2U4 
 
 2 
 
 Shark, Sharpnose, Pacific 
 Scoliodon longurio 
 
 Muscle 
 Kaw 
 
 Shark, Smoothhound 
 Mustelus vulgaris 
 
 Muscle 
 Raw 
 
 Shark, Thresher 
 Alopias vulpinus 
 
 Muscle 
 Raw 
 
 Shark 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 14 
 4-23 
 2 
 
 Sheathfish 
 
 Kryptopterus kryptopterus 
 
 Muscle 
 Raw 
 
 Sheathfish 
 
 Parasilurus asotu 
 
 Muscle 
 Raw 
 
 Sheathfish 
 
 Tachysurus gambensis 
 
 Muscle 
 Raw 
 
 Sheathfish 
 
 Tachysurus heudeloti 
 
 Silverside 
 
 Atherina forskali 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Dried 
 
 Rinsed & Drained 100 
 
 Silverside 
 
 Atherina presbyter 
 
 Silverside 
 
 Austromenidia regia 
 
 Muscle 
 Raw 
 
 Skate, Blue 
 Raja batis 
 
 Muscle 
 
 Raw 
 
 Skate, Flatback 
 Raja kenojei 
 
 Skate, Starry Ray 
 
 Raja asterias 
 
 Muscle 
 Raw 
 
 Skate, Thornback 
 Raja clavata 
 
 Muscle 
 Raw 
 
 330 
 273-387 
 
 Skate 
 
 Rajida 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Battered & 
 Breaded 
 
 38 
 
 155 
 
 5-70 
 
 140-170 
 
 2 
 
 2 
 
 223 
 
Table 13, Macrocltment composition of finfishes, whales, and products. 
 
 Common and Scientific Name Description 
 
 Sodiu 
 mg 
 
 Potassium Calcium Phosphorus Chlorine 
 
 mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Sleeper 
 
 Eleotris fusca 
 
 Muscle 
 Raw 
 
 Sleeper 
 
 Oxyeleotrls marmorata 
 
 Slimy, Soapy 
 
 Leiognathus insidiatrJ- 
 
 Slimy, Soapy, Ponyfish 
 Leiognathus equula 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted & Dried 
 
 328 
 
 43 
 
 288 
 
 18-437 
 
 33-50 
 
 148-554 
 
 2 
 
 3 
 
 3 
 
 
 203 
 
 290 
 
 Whole 
 Raw 
 
 Slipmouth, Blackfinned 
 Leiognathus daura 
 
 Slipmouth 
 
 Leiognathidae 
 
 Smelt, Lake 
 
 Osmerus inordax 
 
 Smelt, Pond 
 
 Hypomesus olidus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle with Bones 
 Canned 
 
 Whole 
 Raw 
 
 358 
 750 
 
 Smelt, Sweet, Ayu 
 
 Plecofilossus altivelis 
 
 Muscle 
 Raw 
 
 38 
 
 26-50 
 
 2 
 
 249 
 
 190-308 
 
 2 
 
 Whole 
 Raw 
 Dried 
 
 135 
 3016 
 
 504 
 278 
 
 Smelt 
 
 Osmeridae 
 
 Muscle with Bones 
 Raw 
 
 Cooked 
 
 Boiled & Dried 
 
 Fried 148 
 
 Dried 
 
 274 
 686 
 459 
 
 516 
 
 354-678 
 
 2 
 
 1109 
 535 
 1934 
 
 202 
 
 168-221 
 
 3 
 
 Whole 
 Raw 
 
 567 
 
 198-754 
 
 3 
 
 534 
 
 245-68 
 
 3 
 
 Snapper 
 
 Chrysoprys guttalatus 
 
 Muscle 
 Raw 
 
 394 
 
 160-628 
 
 1 
 
 Snapper 
 
 Lutianus agennes 
 
 Snapper 
 
 Pristop jubelini 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Snapper, Lane 
 
 Lutianus synagris 
 
 Muscle 
 Raw 
 
 224 
 
Tabli 13, — Macroelement composition of finfishes, whales, and products 
 
 Corarnon and Scientific Name 
 
 Description 
 
 Sodium Potassium Calcium Phosphorus Chlorine 
 
 mg mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Snapper, Malabar 
 
 Lutianus malabaricus 
 
 Muscle 
 Raw 
 
 13A-778 
 
 Snapper, Pargo 
 
 Lutianus Colorado 
 
 Snapper, Red 
 Lutianus aya 
 
 Muscle 
 Raw 
 
 Snapper, Red 
 
 Lutianus campecha 
 
 Muscle 
 (blacktordii ) Raw 
 
 Cooked 
 Fried 
 
 Battered 
 
 96 
 
 63-150 
 
 4 
 
 292 
 
 210-405 
 
 4 
 
 14-30 
 4 
 
 134 
 
 23-210 
 
 4 
 
 20-28 
 2 
 
 Snapper, Yellowtail 
 O cyurus chrysurus 
 
 Snapper 
 
 Lutlanidae 
 
 Muscle 
 Raw 
 
 90 
 
 32 3 
 
 33 
 
 192 
 
 -120 
 
 176-420 
 
 17-49 
 
 144-213 
 
 3 
 
 3 
 
 3 
 
 4 
 
 206 
 
 89-224 
 
 2 
 
 Snook 
 
 Centropomus undecimalis 
 
 Muscle 
 Raw 
 
 Snook, Constantino 
 Cent:r o_porn us robali to 
 
 Muscle 
 Raw 
 
 Snook, Nile Perch 
 Lates neloticus 
 
 Muscle 
 Raw 
 
 137 
 662 
 
 Snook, Robalo 
 Centropomus armatus 
 
 Muscle 
 Raw 
 
 Sole 
 
 Aesopia cornuta 
 
 Mus cle 
 Raw 
 
 Cynoglossus semifasclatus 
 
 Sole 
 
 Eopsetta cynoglossus 
 
 Sole, Black 
 
 Synaptura nigr 
 
 Sole, Dover 
 
 Microstomus pacificu 
 
 Muscle 
 
 
 Cooked 
 
 
 Fried 
 
 
 Battered 6. 
 
 
 Breaded 
 
 176 
 
 Steamed 
 
 136 
 
 Muscle 
 
 
 Raw 
 
 80 
 
 Muscle 
 
 
 Raw 
 
 95 
 
 300 
 304 
 
 187 
 233 
 
 187 ■ 
 123 
 
 235 
 252 
 
 Sole, Dover 
 Solea solea 
 
 34 
 20-47 
 
 252 
 245-259 
 
 Sole, English 
 
 Parophrys vetulus 
 
 85 
 
 373 
 
 72-91 
 
 330-402 
 
 4 
 
 3 
 
 225 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium 
 mg 
 
 Potassium 
 mg 
 
 Calcium Phosphorus Chlorine 
 
 mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Sole, European 
 Solea vulgari 
 
 uscle 
 Raw 
 
 258 
 
 168-349 
 
 2 
 
 Sole, Flathead 
 
 Hippoglossoides elassodon 
 
 76 
 
 73-79 
 2 
 
 180 
 
 60-299 
 
 2 
 
 Sole, Petrale 
 
 Eopsetta jordani 
 
 Muscle 
 Raw 
 
 81 
 71-96 
 
 354 
 
 268-402 
 
 3 
 
 Sole , Rex 
 
 Glyptocephalus zachirus 
 
 Sole, Rock 
 
 Lepidopsetta bilineata 
 
 Sole, Sand 
 
 Psettichthys melanostictus 
 
 Sole, Speckled 
 
 Cynoglossus puneticeps 
 
 Sole 
 
 Soleidae/Pleuronectidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 ooked 
 Fried 
 
 Battered & 
 Breaded 
 
 243 
 260 
 
 38 170 
 
 12-120 150-195 
 
 5 3 
 
 113 
 67 
 
 250 
 258 
 
 Spadef ish 
 
 Chaetodlpterus faber 
 
 Spadefish 
 
 Scatophagus argus 
 
 Spot 
 
 Leiostomus xanthurus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 94 
 
 331 
 
 67 
 
 246 
 
 90-98 
 
 292-370 
 
 60-74 
 
 211-280 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Sprat 
 
 Sprattus sprattus 
 
 Muscle with Bones 
 Canned 
 In Oil 
 Dried 
 Smoked 
 Unspecified 
 In Tomato Sauce 
 
 Smoked 
 Unspecified 
 Cooked 
 Fried 
 Grilled 
 
 Whole 
 Raw 
 Dried 
 
 132 
 845 
 
 409 
 483 
 
 508 
 
 802 
 
 250 
 
 400 
 
 360 
 
 189 
 
 250 
 
 350 
 
 280 
 
 400 
 
 707 
 
 635 
 
 436 
 
 565 
 
 280 
 
 400 
 
 855 
 
 1165 
 
 182 
 1330 
 
 280 
 275 
 
 Stargazer 
 
 Uranoscopus scaber 
 
 Muscle 
 Raw 
 
 226 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Sodium Potassium Calcium Phosphorus Chlorine 
 
 mg mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur MagnesiL 
 mg mg 
 
 Steenbras, Sand, Seebes 
 Lithognathus niormyrus 
 
 Muscle 
 Raw 
 
 123 291 90 
 
 26S-31A 
 2 
 
 Stingray 
 
 Dasyatis pastinaca 
 
 Muscle 
 Raw 
 
 tingray, Blue Spotted 
 Dasyatis kuhlii 
 
 Muscle 
 Raw 
 
 Stingray, Butterfly 
 Pteroplata altavela 
 
 Muscle 
 Raw 
 
 S tingray , Marb led 
 ■Dasyatis uarnak 
 
 Muscle 
 Raw 
 
 22 
 
 157 
 
 -25 
 
 152-170 
 
 2 
 
 3 
 
 Stingray, Thronback 
 Dasyatis akajei 
 
 Muscle 
 Dried 
 
 Stingray 
 Dasyatidae 
 
 Muscle 
 Raw 
 
 U 
 9-20 
 
 Sturgeon 
 
 Acipenser sturio 
 
 Muscle 
 Raw 
 Cooked 
 Steamed 
 
 466 
 263 
 
 Sturgeon 
 
 Acijienseridap 
 
 Muscle 
 Cooked 
 Steamed 
 
 Sucker, Carp 
 
 Carpiodes meridionalis 
 
 Muscle 
 Raw 
 
 Sucker 
 
 Catostomidae 
 
 Muscle 
 Raw 
 
 53 
 
 316 
 
 -57 
 
 292-344 
 
 3 
 
 3 
 
 Sunfish, Bluegill 
 Lepomis macro chirus 
 
 Whole 
 Raw 
 
 Surgeonf ish 
 
 Acanthurus bleeker 
 
 Swordfish 
 
 Xiphias gladius 
 
 Tarpon, Bid-Bid 
 Elops hawaiiensis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 394 
 
 243-546 
 
 2 
 
 33 
 
 21-45 
 
 2 
 
 336 
 
 169-503 
 
 2 
 
 342 
 
 10 
 7-13 
 2 
 
 505 
 
 228-745 
 
 3 
 
 491 
 
 78 
 
 65-92 
 
 2 
 
 208 
 
 192-225 
 
 2 
 
 Tarpon, Buan-Buan 
 
 Megalops cyprinoides 
 
 Muscle 
 Raw 
 
 227 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium 
 
 Calcium Phosphorus Chlorine 
 
 mg mg rag 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 
 Tarpon 
 Elopidae 
 
 Muscle with Bones 
 
 Tench 
 
 Tinea tinea 
 
 Muscle 
 Raw 
 
 Tench 
 
 Tinea vulgaris 
 
 Therapon 
 
 Therapon plumbeus 
 
 Therapon, Large Scaled, Banded 
 Grunter 
 
 Therapon theraps 
 
 Muscle 
 Raw 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 353 
 
 50 
 
 324 
 
 216-490 
 
 41-59 
 
 213-435 
 
 2 
 
 2 
 
 2 
 
 Therapon, Tigerfish 
 
 Muscle 
 
 Therapon iarbua 
 
 Raw 
 
 Therapon 
 
 Muscle 
 
 TheraponiHae 
 
 Raw 
 
 Threadfin 
 
 Muscle 
 
 Galeoides decadactylus 
 
 Raw 
 
 Threadfin 
 
 Muscle 
 
 Pentaneraus quinquarias 
 
 Raw 
 
 Threadfin 
 
 Muscle 
 
 Polynemus heptadactylus 
 
 Raw 
 
 Threadfin 
 
 Polynemus indicus 
 
 Whole 
 Dried 
 
 Threadfin 
 
 Polynemus paradlseus 
 
 Threadfin, Four-rayed 
 Polynemus tetradactylus 
 
 Muscle 
 
 Salted i Dried 
 
 Muscle 
 Raw 
 Fishmeal 
 
 20 
 158 
 
 398 
 143 
 
 Threadfin, Shiny-nose 
 
 PolydacCylus quadrifilis 
 
 Threadfin, Small Mouth 
 Polynemus microstoma 
 
 Threadfin 
 Polynemidae 
 
 Tilapia, Mozariibique Mouthbrooder 
 Tilapia mossambica 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 82 
 
 0-96 
 
 3 
 
 386 
 
 240-481 
 
 3 
 
 61 
 20-96 
 
 166 
 
 160-174 
 
 4 
 
 154 
 135-172 
 
 Tllefish 
 
 Branchiostegus japonicu 
 
 Tile fish 
 
 Branchiostei^idae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 40 
 
 234 
 
 40-40 
 
 217-250 
 
 2 
 
 2 
 
 228 
 
Table 13. — Macroelement comfiosl tion of finfishes, whales, and products 
 
 Coramon and Scientific Name 
 
 Description 
 
 Torpedo, Panga 
 
 Mefialaspis cordyla 
 
 Trevally 
 
 Caranx georgianus 
 
 Trevally, Great, Talarltolc 
 Caranx sexfasciatus 
 
 Tripletail 
 
 Lobotes surinamensis 
 
 Trout, Brook 
 
 Salvelinus fontinalis 
 
 Trout, Brown 
 Salmo trutta 
 
 Trout, Lake 
 
 Salvelinus namaycush 
 
 Trout, Pollan 
 
 Coregonus pollan 
 
 Trout, Rainbow 
 Salmo Rairdneri 
 
 Trout 
 
 Salinonidae 
 
 Tuna 
 
 Thunnus orientalis 
 
 Tuna, Albacore 
 Thunnus alalu 
 
 Tuna, Big-eye 
 Thunnus obesus 
 
 Tuna, Bluefin 
 Thunnus thynnus 
 
 Muscle 
 Raw 
 
 .Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted i Dried 
 
 \fliole 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 
 Fried 
 Covered 
 Oatmeal 
 
 Steamed 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Salted 
 
 Cooked 
 Steamed 
 
 Muscle 
 
 Raw 
 Dried 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 With Salt 
 Without Salt 
 
 Muscle with Bone 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 51 
 
 34-85 
 
 536 
 875 
 45 
 
 76 
 
 39-100 
 
 3 
 
 354 
 
 327-380 
 
 2 
 
 308 
 293-322 
 
 27 
 275 
 
 Calcium Phosphorus Chlorine 
 
 ™8 mg mg 
 
 Per 100 grams 
 
 45 
 
 63 
 
 137 
 
 6-11 
 2 
 
 7 
 
 4-9 
 
 3 
 
 5-11 
 3 
 28 
 
 140 
 
 186 
 
 277 
 
 390 
 373 
 
 200 
 82 
 
 367 
 287 
 
 488 
 
 32 
 
 196 
 
 
 25-38 
 2 
 
 170-240 
 3 
 
 406 
 
 296-516 
 
 2 
 
 16 
 
 12-20 
 
 2 
 
 221 
 
 152-290 
 
 2 
 
 422 
 
 250-595 
 
 2 
 
 290 
 
 202-378 
 
 2 
 
 254 
 190-327 
 
 Sulfur Magnesium 
 mg mg 
 
 228 
 220 
 
 229 
 
Table 13, — Macroelement composition of finfishes, whales, and products. 
 
 CooEiKm and Scientific Nante 
 
 Description 
 
 Potassium 
 mg 
 
 Calcium 
 mg 
 
 Phosphorus 
 
 mg 
 
 Per lOQ grftmp 
 
 Sulfur Magnesium 
 mg mg 
 
 Tuna, Skipjack 
 
 Euthynnus pelamis 
 
 Tuna, Skipjack 
 Scombridae 
 
 Tuna, Yellowfin 
 Thunnus albacares 
 
 Tuna 
 
 Scombridae 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 37 
 
 378 
 
 24 
 
 324 
 
 133 
 
 
 25-52 
 
 281-416 
 
 6-94 
 
 148-871 
 
 
 
 5 
 
 4 
 
 7 
 
 6 
 
 
 Canned 
 
 
 
 
 
 
 In Oil 
 
 
 
 24 
 
 250 
 
 
 Salted 
 
 
 
 140 
 
 280 
 
 
 Unspecified 
 
 
 
 17 
 
 240 
 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 100 
 
 
 18 
 8-29 
 
 2 
 
 220 
 
 
 Dried 
 
 280 
 
 
 15 
 13-17 
 
 2 
 
 445 
 
 350-540 
 
 2 
 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 261 
 
 444 
 
 25 
 
 272 
 
 910 
 
 
 37-489 
 
 370-518 
 
 2-90 
 
 220-400 
 
 
 
 4 
 
 2 
 
 6 
 
 6 
 
 
 Canned 
 
 
 
 
 
 
 In Oil 
 
 
 
 3 
 
 270 
 
 
 Plain 
 
 950 
 
 
 70 
 
 200 
 
 
 Seasoned 
 
 1000 
 
 
 120 
 
 220 
 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 504 
 
 386 
 
 12 
 
 774 
 
 1213 
 
 
 75-803 
 
 369-402 
 
 9-15 
 
 730-817 
 
 1189-1237 
 
 
 4 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Canned 
 
 
 
 
 
 
 Baby Food 
 
 
 
 
 180 
 
 40 
 
 In Bouillon 
 
 
 
 60 
 
 110 
 
 
 In Oil 
 
 
 
 
 
 
 Drained 
 
 928 
 
 653 
 
 13 
 
 8-18 
 2 
 
 371 
 
 
 Unspecified 
 
 704 
 
 284 
 
 20 
 8-40 
 4 
 
 242 
 
 150-350 
 
 4 
 
 
 In Water 
 
 296 
 
 320 
 
 6 
 
 201 
 
 
 
 44-548 
 
 310-330 
 
 5-6 
 
 184-218 
 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 
 Unspecified 
 
 769 
 
 282 
 
 32 
 
 246 
 
 
 
 632-876 
 
 222-376 
 
 7-65 
 
 144-351 
 
 
 
 3 
 
 4 
 
 16 
 
 14 
 
 
 Offal 
 
 
 
 
 
 
 Fishmeal 
 
 73 
 
 73 
 
 3095 
 
 890-5300 
 
 2 
 
 1735 
 470-3000 
 2 
 
 
 Tunny Muscle 
 
 Thunnus vulgaris Raw 
 
 Tunny, Little Muscle 
 
 Euthynnus alletteratus Raw 
 
 Turbo t Muscle 
 
 Reinhardtius hippoglossoides Raw 
 
 51 
 
 50-52 
 
 2 
 
 12 
 
 11-12 
 
 2 
 
 418 
 
 76-760 
 
 2 
 
 230 
 
Table 13. — Macroelement composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium Calcium Pliosphorus Chlorine 
 
 mg mg mg mg mg 
 
 Per 100 grams 
 
 Sulfur Magnesium 
 mg mg 
 
 Turbo t, Arrow tooth 
 
 Atheres thes stomias 
 
 Turbot 
 
 Pleuronectidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 
 Steamed 
 
 416 
 
 20 
 
 394-437 
 
 17-22 
 
 2 
 
 2 
 
 Viperfish 
 
 Chauliodus sloani 
 
 Wahoo 
 
 Acanthocybium solanderi 
 
 Weakfish 
 
 Larimus peli 
 
 Weever, Greater 
 Trachinus draco 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whale 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 18 
 4-31 
 
 63 
 
 22-104 
 
 2 
 
 Whitefish, Lake 
 
 Coregonus clupeaf ormis 
 
 Muscle 
 Raw 
 
 52 
 
 307 
 
 1-53 
 
 297-317 
 
 2 
 
 2 
 
 Whitefish 
 Salmonidae 
 
 Muscle 
 Raw 
 Smoked 
 
 53 
 
 1318 
 
 Whiting 
 
 Merlangus merlangus 
 
 Muscle 
 Raw 
 
 Whiting 
 
 Sillago -japonica 
 
 Muscle 
 Raw 
 
 Whiting, Australian 
 Sillago sihama 
 
 Muscle 
 Raw 
 
 107 
 96-118 
 
 60 
 
 42-71 
 
 3 
 
 204 
 
 177-253 
 
 4 
 
 Whiting, Blue 
 
 Micromesistius poutasso 
 
 lilting 
 
 Sillaginidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 Fried 
 
 Battered & 
 Breaded 
 Steamed 
 
 203 
 299 
 
 128 
 189 
 
 208 
 307 
 
 Wolffish, Atlantic 
 
 Anarhichas lupus 
 
 Mus c le 
 
 Raw 
 
 Wrasse, Bass 
 
 Labrax (Roccus) lupus 
 
 Muscle 
 Raw 
 
 Wrasse, Peacock 
 Crenilabrus pave 
 
 Muscle 
 Raw 
 
 Wrasse, Pintade 
 Coris gioffredi 
 
 Muscle 
 Raw 
 
 Wrasse, Spinola 
 Labrus turdus 
 
 Muscle 
 Raw 
 
 Wrasse 
 Labridae 
 
 Muscle 
 Raw 
 
 Wreckf ish 
 
 Polyprion cernium 
 
 Wreckfish, Black Bass 
 Polyprion americanus 
 
 Yellowtail 
 Carangidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 220-358 
 2 
 
 Average of the means obtained from the literature cited. 
 
 Range of the 
 
 found in literature cited. 
 
 Number of mean values, which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish wa'^ identified only by common name. 
 
 231 
 
Table 14. — Macroeleraent composition of crustaceans and products. 
 
 Comnion and Scientific Name 
 
 Description Sodium 
 
 Potassium Calciu 
 rag mg 
 
 Phosphorus Chlorine 
 mg mg 
 Per 100 grams 
 
 Sulfur Magnesium 
 mg mg 
 
 Crab 
 
 Eriphia spinifro 
 
 Muscle 
 Raw 
 
 Crab 
 
 Hvas araneus 
 
 Muscle 
 Raw 
 
 Crab 
 
 Polybius henslowi 
 
 Whole 
 Raw 
 
 Crab, Blue 
 
 Callinectes sapidus 
 
 Muscle 
 Raw 
 
 188-299,-' 60-227 
 2 ^1 6^7 
 
 66 
 
 38-272 
 
 7 37 
 
 178 
 
 32 1// 
 26 
 
 Crab, Blue, Deep Sea 
 Portunus pelaglcus 
 
 Crab, Dungeness 
 Cancer ma^ister 
 
 Meal 
 
 
 128-180^' 
 2 il 
 
 121 
 
 1788 
 
 174 
 
 
 
 120-122 
 2 
 
 1775-1800 
 2 
 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 193 
 
 463 
 
 134 
 
 250 
 
 
 
 120-386 
 
 407-520 
 
 120-140 
 
 180-300 
 
 
 
 2 
 
 2 
 
 4 
 
 4 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 266 
 
 330 
 
 52 
 
 180 
 
 
 
 236-296 
 
 305-354 
 
 46-59 
 
 179-180 
 
 
 
 2 
 
 2 
 
 2 
 
 2 
 
 Canned 
 
 
 
 
 
 
 With 
 
 Salt 
 
 844 
 
 791-898 
 
 2 
 
 179 
 
 162-196 
 
 2 
 
 
 
 96 
 
 61-130 
 
 2 
 
 130 
 
 Without Salt 169 
 Unspecified ^ 
 
 Crab, Edible 
 Cancer pagurus 
 
 Muscle 
 Canned 
 Cooked 
 Boiled 
 
 
 Crab , Jonah 
 
 Cancer borealis 
 
 Muscle 
 Raw 
 
 276 
 
 Crab, King 
 
 Paralithodes camtschatica 
 
 Muscle 
 Raw 
 
 70 
 
 
 Canned 
 
 Boiled 
 
 Unspecified 
 Cooked 
 
 Unspecified 
 
 250 
 
 
 Offal 
 Meal 
 
 236 
 
 120-352 
 
 2 
 
 32 
 3-52 
 2 
 
 90 
 
 10-169 
 
 2 
 
 17 
 
 181 
 
 29 
 
 350 
 
 49 
 
 42-55 
 
 2 
 
 54 
 28 
 
 160-212 
 2 
 
 210 
 173 
 
 205 
 60-350 
 
 2 
 
 Crab, Necora, Cangrejos 
 Cancer polydon 
 
 Muscle 
 Cooked 
 Baked 
 
 Crab, Queen 
 
 Chionoectes opilio 
 
 Muscle 
 Raw 
 Canned 
 
 420 
 704 
 
 239 
 141 
 
 29 
 25 
 
 232 
 
Table lA . — Macroelement composition of crustaceans and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Potassium 
 mg 
 
 Phosphorus Chlorine 
 mg mg 
 Per 100 grams 
 
 Magnesium 
 mg 
 
 Crab , Red 
 
 Podaphehalmus vigil 
 
 Crab, Red, Deep Sea 
 Geryon quinquedens 
 
 Crab, Rock 
 
 Cancer irroratus 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 Muscle 
 Raw 
 
 Muscle with Shell 
 Raw 
 
 50 
 47 
 
 120 
 180 
 
 Crab, Samoan 
 Scylla serrata 
 
 Crab, Sand 
 
 Platyonichus ocellatus 
 
 Crab, Shore, Common, Green 
 Carcinus maenas 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 92 
 
 53-130 
 
 3 
 
 AA5 
 
 152-893 
 
 3 
 
 Crab, Small 
 
 Potamon grapsoides 
 
 Crab 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 330 
 95-457 
 4 
 750 
 500-1000 
 2 
 
 368 
 
 366-370 
 
 2 
 
 232 
 
 111-322 
 
 4 
 
 182 
 
 110-265 
 
 3 
 
 271 
 
 60 
 13-120 
 10 
 
 80 
 25-171 
 
 3 
 
 246 
 
 147-450 
 
 12 
 
 164 
 
 49 
 
 48-50 
 
 2 
 
 41 
 
 Unspecified 
 Paste 
 Salted 
 
 Offal 
 Meal 
 
 360 
 
 70 A90 
 
 553 299 230 
 
 437-669 220-378 203-260 
 
 2 2 3 
 
 1150 15684 1264 
 400-1900 1280-26960 510-1720 
 
 Crayfish 
 
 Astacus fluviatilis 
 
 Crayfish, Painted 
 Panulirus omatus 
 
 Crayfish 
 
 Unspecified 
 
 Lobster 
 
 Homarus vulgaris 
 
 Lobster, Norway 
 
 Nephrops norvegicus 
 
 Lobster, Red 
 
 Jasus -lallandii 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Canned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 97 
 
 226 
 
 49-145 
 
 103-349 
 
 2 
 
 2 
 
 500 
 
 58 
 
 2 30 
 
 610 
 
 133 
 
 161 
 
 
 65-270 
 
 101-192 
 
 
 3 
 
 3 
 
 56 
 
 31-80 
 
 2 
 
 196-' 
 193-2^9 
 
 233 
 
Table 14. — MacroelemenC composition of crustaceans and products. 
 
 Comnon and Scientific Name 
 
 Description Sodium 
 
 mg 
 
 Potassium Calcium 
 mg mg 
 
 Phosphorus 
 
 mg 
 
 Per 100 grams 
 
 Chlorine 
 mg 
 
 Sulfur Magnesium 
 mg mg 
 
 Lobster, Spiny 
 Panulirus argus 
 
 Lobster, Spiny 
 
 Panulirus vulgaris 
 
 Lobster 
 
 Unspecified 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 
 50 
 
 214 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 239 
 
 88 
 
 25 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 296 
 
 338 
 
 39 
 
 254 
 
 
 194-460 
 
 202-500 
 
 16-61 
 
 182-560 
 
 
 3 
 
 4 
 
 7 
 
 7 
 
 Cooked 
 
 
 
 
 
 Boiled 
 
 262 
 
 210-325 
 
 3 
 
 219 
 
 180-258 
 
 2 
 
 62 
 
 283 
 
 Dried 
 
 22 
 
 312 
 
 1128 
 
 530 
 
 525 
 
 174 
 
 21-422 
 
 3 
 
 Offal 
 Meal 
 
 10595 1360 
 
 9720-11470 1000-1720 
 
 Shrimp 
 
 Crangon vulgaris 
 
 Muscle 
 Raw 
 
 193 
 
 58 
 
 274 
 
 143-243 
 
 53-62 
 
 267-2 
 
 2 
 
 2 
 
 2 
 
 Shrimp 
 
 Cryphiops caementarius 
 
 Muscle 
 
 Raw 
 
 Shrimp, Bagda 
 
 Palaemon carcinus 
 
 Muscle 
 Raw 
 
 Eviscerated 
 
 Raw 
 
 Shrimp 
 
 Penaeus caramote 
 
 Muscle 
 Raw 
 
 Shrimp 
 
 Penaeus Incisipes 
 
 Shrimp 
 
 Penaeus semis ulcatus 
 
 Shrimp 
 
 Trachypenaeus asper 
 
 Shrimp, Brazilian 
 
 Penaeus brasiliensis 
 
 Shrimp, Brine 
 Artemia salina 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 \-Jhole 
 Raw 
 
 229 
 
 243 
 
 Shrimp, Brown 
 Penaeus aztecus 
 
 Shrimp, Fresh Water 
 Unspecified 
 
 Raw 
 
 
 
 
 
 208 
 
 197-220 
 
 2 
 
 288 
 
 220-357 
 
 2 
 
 89 
 
 50-158 
 
 3 
 
 258 
 
 235-291 
 
 3 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 232 
 
 45-418 
 
 2 
 
 217 
 118-316 
 
 2 
 
 
 292 
 
 Dried 
 
 
 
 
 
 1084 
 
 943 
 
 2700 
 
 1500 
 
 Paste 
 
 
 
 
 
 
 
 926 
 
 661 
 
 Salted 
 
 i 
 
 Dr 
 
 led 
 
 
 1000 
 
 943 
 
 591 
 
 716 
 
 Soaked 
 
 & 
 
 Drained 
 
 300 
 
 284 
 
 178 
 
 215 
 
 Salted 
 
 S, 
 
 Fe 
 
 rmen 
 
 ted 
 
 7045 
 
 288 
 
 >. 
 
 
 234 
 
Table 14. — Macroelement composition of crustaceans and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Potassium 
 mg 
 
 Calcium 
 mg 
 
 Phosphorus 
 
 Per 100 grams 
 
 Chlorine 
 mg 
 
 Sulfur Magnesium 
 mg mg 
 
 Shrimp, Gamba 
 
 Penaeus longirostrls 
 
 Shrimp, Indian 
 
 Hippolysmeta ensirostrls 
 
 Shrimp, Indian 
 
 Penaeus ca rin a tus 
 
 Shrimp, Indian 
 
 Penaeus penicilj.atus 
 
 Shrimp, Indian 
 
 Peneopsis dobsonii 
 
 Shrimp, Indian 
 
 Solenocera indicus 
 
 Shrimp, Indian 
 Squllla mantis 
 
 Shrimp, Indian 
 Squllla oratorio 
 
 Shrimp, Indian Prawn 
 Metapenaeus af finis 
 
 Shrimp, Indian Prawn 
 Metapenaeus brevicomis 
 
 Wiiole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 158 
 
 163 
 
 0-305 
 
 67-259 
 
 2 
 
 2 
 
 122 
 
 92-153 
 
 2 
 
 Shrimp, Indian Prawn 
 Metapenaeus monoceros 
 
 Shrimp, Indian Praivn 
 Penaeus sculptilus 
 
 Shrimp, Indian Pra\vm 
 Penaeus styliferus 
 
 Shrimp, Indian Prawn 
 Penaeus tenuipes 
 
 Shrimp, Indian Pra^-m 
 Penaeus maxillipedo 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 64 
 
 21-107 
 
 2 
 
 66 
 
 16-117 
 
 2 
 
 159 
 
 158-160 
 
 2 
 
 170 
 
 169-170 
 
 2 
 
 Shrimp, Jumbo 
 Penaeus monodon 
 
 Shrimp, Ocean 
 
 Pandalus platyceros 
 
 Shrimp, Opossum, Kuruma 
 Penaeus japonicus 
 
 Muscle 
 Raw 
 
 Ifliole 
 Meal 
 
 Muscle 
 Raw 
 Dried 
 
 180 
 
 74-286 
 
 2 
 
 550 
 1800 
 
 325 
 
 235-345 
 
 340 
 1100 
 
 235 
 
Table lA. — Macroelement composition of crustaceans and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Potassium Calcium 
 mg mg 
 
 Phosphorus 
 
 Chlorine 
 
 Sulfur 
 
 Magnesium 
 
 mg 
 Per 100 grams 
 
 mg 
 
 mg 
 
 mg 
 
 Shrimp, Pink 
 
 Penaeus duorarum 
 
 Muscle 
 Raw 
 
 Shrimp, Pink, Maine 
 Pandalus borealis 
 
 Muscle 
 Raw 
 
 Shrimp , Tiger 
 
 Penaeus esculeutus 
 
 Muscle 
 Raw 
 
 Shrimp, White 
 Penaeus indicus 
 
 Muscle 
 Raw 
 
 Salted & Fermented 
 
 160 
 
 295 
 
 52-166 
 
 210-397 
 
 3 
 
 3 
 
 469 
 
 228 
 
 Shrimp, White 
 
 Penaeus schmitti 
 
 Muscle 
 Raw 
 
 Shrimp, White 
 
 Penaeus setlferus 
 
 Shrimp 
 
 Ppnaeldae 
 
 Muscle 
 Raw 
 
 Canned 
 
 Dry Pack 
 
 Wet Pack 
 With Salt 
 Unspecified 
 
 Muscle 
 Raw 
 
 Canned 
 
 Boiled 
 
 Unspecified 
 Dried 
 
 Salted 
 
 Salted i Dried 
 
 155 
 
 100-185 
 3 
 
 336 
 
 294-380 
 3 
 
 50-112 
 3 
 
 206 
 
 187-233 
 
 3 
 
 80 
 
 194 
 
 63 
 
 155 
 
 58 
 
 186 
 
 28-83 
 
 150-253 
 
 4 
 
 4 
 
 63 
 
 210 
 
 55 
 
 149 
 
 465 
 
 757 
 
 36-632 
 
 597-995 
 
 3 
 
 3 
 
 2440 
 
 650 
 
 46 
 
 42-50 
 
 Shrimp 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Canned 
 Dry Pack 
 Wet Pack 
 With Salt 
 Unspecified 
 
 Cooked 
 Boiled 
 Fried 
 Unspecified 
 
 Salted i Dried 
 
 111 
 
 84-140 
 
 3 
 
 257 
 
 140-410 
 
 3 
 
 89 
 
 218 
 
 11-233 
 
 150-310 
 
 14 
 
 12 
 
 104 
 
 240 
 
 55 
 
 149 
 
 18 
 
 141 
 
 84 
 
 195 
 
 52-115 
 
 157-263 
 
 2 
 
 3 
 
 50 
 
 190 
 
 114 
 
 253 
 
 232 
 
 310 
 
 1131 
 
 627 
 
 231-2306 
 
 604-652 
 
 4 
 
 3 
 
 444 
 
 779 
 
 205-684 
 
 
 2 
 
 
 337 
 
 75 
 
 40-111 
 3 
 
 4200 306 74 
 
 258-353 
 
 2 
 
 (•niole 
 Raw 
 
 Eviscerated 
 Raw 
 
 - Average of the means obtained from the literature cited. 
 
 2/ 
 
 Range of the means found in literature cited. 
 
 3/ 
 
 - Number of mean values, which were reported in the literature cited. 
 
 - Method of processing was not clearly described or the fish was identified only by common name. 
 
 236 
 
Table 15. — Macroelement composition of nollasks and products. 
 
 Common and Scientific Mame 
 
 Description 
 
 Sodium Potassium 
 mg mg 
 
 Calcium 
 mg 
 
 Phosphorus 
 mg 
 Per 100 grams 
 
 Magnesiu 
 mg 
 
 Abalone 
 
 Haliotis gigantea 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 
 900 
 990 
 
 22 
 11- 
 2 
 
 1/ 
 2/ 
 
 310 
 
 10 
 9-10 
 
 2 
 
 169-^^.- 
 
 130 
 
 116 
 
 82-150 
 
 2 
 
 Whole 
 Raw 
 
 Abalone 
 
 Haliotis japonlca 
 
 Muscle 
 Raw 
 
 22 
 
 116 
 
 13-30 
 
 Al-190 
 
 2 
 
 2 
 
 Abalone, Green 
 Haliotis fulgens 
 
 Abalone 
 Hallotida 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Boiled 
 Seasoned , 
 Unspecified- 
 
 Whole 
 Salted 
 
 3^1 
 
 190 
 
 32-37 
 
 190-191 
 
 2 
 
 2 
 
 27 
 
 100 
 
 310 
 
 130 
 
 18 
 
 128 
 
 14-23 
 
 
 2 
 
 
 101 
 
 316 
 
 32-170 
 
 190-442 
 
 2 
 
 2 
 
 Clam, Arkshell 
 
 Anadara broughtoni 
 
 Muscle 
 Raw 
 
 28 
 
 16-40 
 2 
 
 161 
 
 140-182 
 2 
 
 Whole 
 Raw 
 
 Clara, Arkshell 
 Area noae 
 
 Muscle 
 Raw 
 
 Clam, Arkshell 
 Arcidae 
 
 Clam, Donax, Bean 
 Donax radians 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 Unspecified 
 
 Whole 
 Raw 
 
 101 
 
 40-174 
 5 
 
 60 
 
 43 
 
 114 
 
 85-140 
 4 
 
 Clam, Fresh Water 
 Corbicula fluminea 
 
 Clara, Fresh Water, Corbsbell 
 Corbicula leana 
 
 Whole 
 Raw 
 Cooked 
 
 Unspecified 
 
 Whole 
 Raw 
 
 176 
 80 
 
 237 
 
Table 15. — Macroelement composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium Calcium Phosphorus 
 mg mg mg mg 
 
 Per 100 grams 
 
 Chlorine Sulfur Magnesium 
 mg mg mg 
 
 Clam, Fresh Water 
 Unspecified 
 
 Whole 
 Raw 
 
 392I/ 149 
 140-6^^2/ 
 
 Clam, Green 
 
 Cyrena ventricosa 
 
 Whole 
 Raw 
 
 87 
 
 56-117 
 2 
 
 103 
 
 101-105 
 
 2 
 
 Clam, Mactra, Surf 
 Mactra sachaeinensis 
 
 Muscle 
 Raw 
 
 Clam, Mactra, Surf 
 Spisula solidissi 
 
 Clam, Mactra 
 Mactridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 51 
 
 208 
 
 -60 
 
 90-325 
 
 2 
 
 2 
 
 Clam, Razor 
 Solen gouldi 
 
 Clam, Razor 
 So] Rnidae 
 
 IJhole 
 Raw 
 
 Whole 
 Raw 
 
 50 
 
 164 
 
 14-75 
 
 140-19 
 
 3 
 
 3 
 
 Clam, Softshell 
 Mya arenaria 
 
 Clam, Tallin 
 
 Soletellina cumingiana 
 
 Wliole 
 Raw 
 
 Whole 
 Raw 
 
 939 116 
 
 Clam, Tallin, Rayed-shell 
 Soletellina psammatea 
 
 1*10 le 
 Raw 
 
 262 164 
 
 Clam, Venus 
 
 Meretrix casta 
 
 Clam, Venus 
 
 Tapes pullastra 
 
 Clam, Venus 
 Venus gallina 
 
 Whole 
 Ravj 
 
 Whole 
 Raw 
 
 201 138 
 
 159 
 
 121 
 
 69-275 
 
 61-174 
 
 3 
 
 5 
 
 Clam, Venus 
 
 Venus verrucosa 
 
 Clam, Venus, Butter 
 Saxidomus giganteus 
 
 Clam, Venus , Hard 
 Venus lusoria 
 
 Clam, Venus , Littleneck, Japanese 
 Tapes (Venerupis) decussatus 
 
 Clam, Venus, Northern Quahog, 
 Cherrystone 
 
 Merc&naria mercenaria 
 
 Whole 
 
 
 Raw 
 
 
 Whole 
 
 
 Raw 
 
 
 Whole 
 Raw 
 
 
 l-mole 
 
 
 Raw 
 
 200 
 
 Canned 
 
 
 Seasoned 
 
 1200 
 
 Unspecified 
 
 400 
 
 l-Jhole 
 
 
 Raw 
 
 
 4l5 
 
 68 
 
 6-140 
 5 
 
 143 
 53-235 
 
 5 
 
 280 
 190 
 
 238 
 
Table 15. — Macroelement composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium Calciu 
 mg mg mg 
 
 Phosphorus 
 mg 
 er 100 grams 
 
 Chlorine Sulfur Magnesium 
 
 Clam, Venus, Pismo 
 Tivela stultorum 
 
 Clam, Venus 
 Veneridae 
 
 ole 
 
 
 
 Raw 
 
 
 
 ole 
 
 
 
 Raw 
 
 
 190 
 
 180-200 
 
 2 
 
 Canned 
 
 
 
 Boiled 
 
 
 400 
 
 Seasoned 
 
 
 1200 
 
 Unspecifie 
 
 d 
 
 
 91 
 60-125 
 
 85 
 
 74 
 
 70 
 
 55-86 
 
 2 
 
 142 
 
 90-205 
 
 7 
 
 190 
 280 
 124 
 
 1/ 
 340- 2/ 
 323-3^/- 
 
 Clam 
 
 Unspecified 
 
 Whole 
 Raw 
 
 Canned 
 Seasoned 
 Unspecified 
 
 Cooked 
 Chowder 
 
 316 
 
 200-432 
 
 2 
 
 83 
 
 68 
 
 83 
 
 70-96 
 3 
 
 20 
 
 13-28 
 
 2 
 
 166 
 
 139-210 
 
 3 
 
 270 
 136 
 
 42 
 
 16-67 
 
 2 
 
 Cockle 
 
 Cardlum muticum 
 
 Whole 
 Raw 
 
 Cockle 
 
 Cardium tuberculatum 
 
 Whole 
 Cooked 
 
 Unspecified 
 
 Cockle, Atlantic 
 Cardium edule 
 
 Whole 
 Raw 
 
 76-300- 
 2^7 
 
 76 
 
 19-138 
 
 3 
 
 Cockle, Sand 
 
 Hemidonax donaciformus 
 
 I'fhole 
 Raw 
 
 Cockle 
 
 Cardiidae 
 
 Whole 
 
 Raw 
 
 Canned 
 
 With Salt S 
 Soy Sauce 
 
 Dried 
 
 190 
 
 337 
 
 242-432 
 
 2 
 
 260 
 
 789 
 
 374-1204 
 
 2 
 
 Cuttlefish 
 
 Sepia officinalis 
 
 Muscle 
 Raw 
 
 315 
 
 190-550 
 
 3 
 
 28 
 
 6-50 
 
 2 
 
 176 
 
 155-198 
 2 
 
 175- 
 
 161-18 
 
 2 - 
 
 Cuttlefish 
 
 Sepia orientalis 
 
 Cuttlefish 
 Sepiidae 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 370 
 
 510 
 
 130 
 
 580 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 277 
 
 263 
 264-273 
 2 
 
 27 
 
 21-34 
 3 
 
 164 
 
 143-186 
 
 Canned 
 
 
 
 
 
 
 
 
 Salted 
 
 & 
 
 Seas 
 
 oned 
 
 750 
 
 94 
 
 10 
 
 180 
 
 Cooked 
 
 
 
 
 
 
 
 
 Unspecif 
 
 Led 
 
 
 
 
 200 
 
 140 
 
 239 
 
Table 15, — Macroelement composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium 
 mg mg 
 
 Calcium Phosphorus 
 
 mg mg 
 
 Per 100 grams 
 
 Sulfur 
 mg 
 
 Magnesium 
 mg 
 
 Mussel 
 
 Mytilus obscurus 
 
 Mussel, Blue 
 Mytilus edulis 
 
 Mussel, European 
 
 Mytilus gallop rovincial is 
 
 Mussel 
 
 Mytilidae 
 
 Whole 
 Raw 
 
 80 
 
 380 
 
 80 
 
 170 
 
 Whole 
 Raw 
 
 688 
 
 255-1520 
 
 3 
 
 747 
 
 227-1700 
 
 3 
 
 85 
 
 14-140 
 3 
 
 378 
 
 60-1045 
 4 
 
 Canned 
 Steamed 
 
 181 
 
 950 
 
 120 
 
 1130 
 
 Cooked 
 Steamed 
 
 1385 
 
 1170 
 
 140 
 
 1195 
 
 Whole 
 Raw 
 
 144 
 
 133-156 
 
 2 
 
 130 
 
 121-140 
 
 2 
 
 6 
 
 216 
 
 151-282 
 
 2 
 
 Whole 
 Raw 
 
 214 
 
 140-289 
 
 2 
 
 398 
 
 315-480 
 2 
 
 101 
 
 52-164 
 
 3 
 
 166 
 
 102-236 
 3 
 
 Cooked 
 Boiled 
 
 347 
 326-367 
 
 2 
 
 305 
 
 262-348 
 
 2 
 
 102 
 
 23-180 
 
 2 
 
 130 
 
 165 
 
 Octopus 
 
 Eledone moschata 
 
 Octopus 
 
 Octopus Qcellatus 
 
 Octopus, Curled 
 Eledone cirrhosa 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Octopus, Devilfish 
 Octopus vulsaris 
 
 Muscle 
 Raw 
 
 465 
 
 18 
 
 12-24 
 
 2 
 
 142 
 
 96 
 
 40-151 
 
 2 
 
 150 
 
 316 
 
 193-440 
 
 2 
 
 Octopus 
 
 Octopodidae 
 
 Muscle 
 Raw 
 
 Dried 
 
 22 
 
 4-39 
 
 4 
 
 130 
 
 66-205 
 
 4 
 
 800 
 
 Oyster, Common 
 Ostrea edulis 
 
 Whole 
 Raw 
 Cooked 
 Steamed 
 
 258 
 200 
 
 21 
 200 
 
 Oyster, Eastern 
 Ostrea virginlca 
 
 Whole 
 Raw 
 
 77 
 
 57-122 
 
 4 
 
 28 
 
 132 
 
 112-160 
 
 4 
 
 124 
 
 43 
 
 32-54 
 
 2 
 
 Oyster, Giant Pacific 
 Ostrea gigas 
 
 Oyster, Native Pacific 
 Ostrea lurida 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 68 
 
 63-74 
 
 2 
 
 178 
 164-192 
 
 Oyster, Sidney Rock 
 Ostrea commercialis 
 
 Whole 
 Raw 
 
 240 
 
Table 15. — Macroelement composition of mollusks dnd products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium 
 mg mg 
 
 Calcium Phosphorus 
 
 mg mg 
 
 Per 100 Rrams 
 
 Sulfur 
 mg 
 
 Magnesium 
 mg 
 
 Oyster 
 
 Ostreidae 
 
 Whole 
 
 
 
 
 
 
 
 
 Raw 
 
 386 
 
 187 
 
 111 
 
 1A8 
 
 543 
 
 256 
 
 80 
 
 
 73-882 
 
 90-258 
 
 6-210 
 
 67-267 
 
 156-815 
 
 247-273 
 
 6-230 
 
 
 8 
 
 6 
 
 12 
 
 12 
 
 3 
 
 3 
 
 4 
 
 Canned 
 
 
 
 
 
 
 
 
 Smoked, 
 
 
 
 
 
 
 
 
 Oil Added 
 
 
 
 37 
 
 250 
 
 
 80 
 
 
 Unspecified 
 
 
 
 28 
 
 147 
 
 138-153 
 
 3 
 
 
 
 
 Dried 
 
 
 457 
 
 317 
 
 236-395 
 
 3 
 
 547 
 
 517-601 
 
 3 
 
 
 
 
 Salted i Fermented 
 
 
 
 139 
 
 23 
 
 
 
 
 Penshell 
 
 Atrina japonica 
 
 Periwinkle 
 Littorinldae 
 
 Scallop 
 
 Chlamys glabr 
 
 Scallop 
 
 Pecten fumatus 
 
 Scallop, Atlantic Deep Sea 
 Placopecten magellanicus 
 
 Muscle 
 Raw 
 
 
 
 
 
 9 
 
 Whole 
 Cooked 
 Boiled 
 In Fresl 
 In Salt 
 
 Water 
 Water 
 
 266 
 1140 
 
 211 
 154 
 
 165 
 136 
 
 Muscle 
 Raw 
 
 
 
 194 
 
 170 
 
 72 
 
 Muscle 
 Raw 
 
 
 
 206 
 
 340 
 
 40 
 
 Muscle 
 Raw 
 
 
 
 
 
 22 
 
 277 
 219 
 
 446 
 377 
 
 414 
 358 
 
 Scallop, Calico 
 
 Aequipecten fiibbus 
 
 Muscle 
 Raw 
 
 22 
 
 210 
 
 13-32 
 
 204-215 
 
 2 
 
 2 
 
 Scallop, Common 
 Pecten yessoen 
 
 Scallop, Coquille St. Jacques 
 Pecten maximus 
 
 Scallop, Iceland 
 Pecten Islandicus 
 
 Scallop 
 
 Pectinidae 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 
 
 12 
 
 112 
 
 
 
 Canned 
 
 
 
 
 
 
 
 Salted 
 
 1100 
 
 
 50 
 
 190 
 
 
 
 Unspecified 
 
 500 
 
 
 50 
 
 170 
 
 
 
 Dried 
 
 
 1579 
 
 32 
 
 672 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 424 
 
 216 
 
 45-387 
 
 2 
 
 34 
 
 26-42 
 
 2 
 
 20 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 139 
 
 115-163 
 
 2 
 
 332 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 163 
 
 420 
 
 46 
 
 208 
 
 2 70 
 
 316 
 
 
 150-176 
 
 
 11-115 
 
 76-340 
 
 
 291-342 
 
 
 2 
 
 
 4 
 
 5 
 
 
 2 
 
 Cooked 
 
 
 
 
 
 
 
 Steamed 
 
 265 
 
 476 
 
 115 
 
 338 
 
 410 
 
 570 
 
 Dried 
 
 
 
 60 
 6-114 
 2 
 
 521 
 
 130-912 
 
 2 
 
 
 
 Snail 
 
 Achatina marginata 
 
 Whole 
 Raw 
 
 241 
 
Table 15. — Macroelement composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sodium Potassium Calciu 
 mg mg mg 
 
 Phosphorus 
 mg 
 Per 100 grams 
 
 Chlorine Sulfur 
 mg mg 
 
 gnesLura 
 mg 
 
 Snail 
 
 Aporrhais pescelecani 
 
 Whole 
 Raw 
 
 Snail 
 
 Murex brandarix 
 
 Whole 
 Raw 
 
 Snail 
 
 Thais chocolata 
 
 Whole 
 Raw 
 
 Snail, Land 
 
 Archidoris brittanicus 
 
 Whole 
 Raw 
 
 Snail, Mud 
 
 Nassa mutabilis 
 
 Whole 
 Raw 
 
 Snail, Pond 
 
 Ampullaria luzonica 
 
 Whole 
 Raw 
 
 Snail 
 
 Vivipara javanica 
 
 l-Jhole 
 Raw 
 
 Snail, River 
 
 Viviparus malleatus 
 
 Wiole 
 Raw 
 
 Snail 
 
 Unspecified 
 
 Whole 
 Raw 
 
 179 
 
 170-188 
 
 2 
 
 Squid 
 
 Dosidicus gigas 
 
 Squid 
 
 Loligo forbesi 
 
 Whole 
 Meal 
 
 Muscle 
 Raw 
 
 Squid 
 
 Loligo gahi 
 
 Squid 
 
 Loligo ommastrephes 
 
 Squid 
 
 Watasemla scintillans 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 
 Unspecified 
 Dried, Soaked, 
 & Drained 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 100 
 944 
 
 94 
 604 
 
 15 
 22 
 
 194 
 246 
 
 200 
 616 
 
 Squid, Common 
 Loligo vulgaris 
 
 Muscle 
 Raw 
 
 329 
 
 95 
 
 266 
 
 46-429 
 
 35-180 
 
 45-5 
 
 3 
 
 4 
 
 4 
 
 Squid , Long-finned 
 Loligo pealei 
 
 Squid 
 
 Unspecified 
 
 Muscle 
 
 
 
 
 
 
 Dried 
 
 
 
 
 49 
 
 600 
 
 Muscle 
 
 
 
 
 
 
 Raw 
 
 
 158 
 
 314 
 
 27 
 
 193 
 
 
 
 120-195 
 
 269-358 
 
 4-56 
 
 119-290 
 
 
 
 2 
 
 2 
 
 8 
 
 6 
 
 Canned 
 
 
 
 
 34 
 
 174 
 
 Cooked 
 
 
 
 
 
 
 Unspeci 
 
 fled 
 
 
 
 46 
 
 43-54 
 
 4 
 
 272 
 
 197-299 
 
 4 
 
 Dried 
 
 
 944 
 
 1068 
 
 39 
 
 .. 22-49 
 3 
 
 565 
 471-625 
 3 
 
 Smoked 
 
 
 
 
 11 
 
 400 
 
 76 
 
 30-123 
 
 2 
 
 242 
 
Table 15. — Macroelement composition of mollusks and products. 
 
 Common and Scientific Mame 
 
 Description 
 
 Sodium 
 mg 
 
 Potassium Calcium 
 mg mg 
 
 Phosphorus 
 
 Chlorine 
 
 Sulfur 
 
 Magnesium 
 
 rag 
 
 mg 
 
 rag 
 
 mg 
 
 Per 100 Krams 
 
 
 
 
 Topshell 
 Trochldae 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 26 
 
 138 
 
 25-26 
 
 77-175 
 
 2 
 
 5 
 
 46 
 
 471 
 
 21 
 
 259 
 
 19-23 
 
 220-298 
 
 2 
 
 2 
 
 55 
 
 262 
 
 15-95 
 
 
 2 
 
 
 Turban 
 
 Turbo cornutus 
 
 Mus cle 
 Raw 
 
 Canned 
 Seasoned 
 
 1350 
 
 1300-1400 
 
 2 
 
 50 
 
 136 
 
 47-52 
 
 130-142 
 
 2 
 
 2 
 
 Whelk 
 
 Ebuma japonica 
 
 Whelk, Common Northern 
 Buccinum undatum 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 Boiled 
 
 Whelk 
 
 Unspecified 
 
 Muscle 
 Cooked 
 
 Unspecified 
 
 - Average of the means obtained from the literature cited. 
 
 -' Range of the means found in literature cited. 
 
 -' Number of mean values wliich were reported in the literature cited. 
 
 -'' Method of processing was not clearly described or the fish was identified only by common name. 
 
 243 
 
Table 16. -Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Parts Per Million (PPM) 
 
 c c 
 
 Alewif e 
 
 Alosa pseudoharengu 
 
 Muscle 
 Raw 
 
 0.17-2/ °-°5 
 0.10-^9- 
 
 Alfoncino 
 
 Beryx splendens 
 
 Amberjack, King 
 Seriola dorsalis 
 
 Amber jack, Phillipine 
 Hynnis momsa 
 
 Amberjack, Yellow tail 
 Seriola s^^a^dis 
 
 Amberjack, Yellowtail 
 Seriola lalandi 
 
 Amberjack, Yellowtail 
 Seriola quinqueradiata 
 
 Whole 
 Raw 
 
 Fishmeal 
 FPC 
 
 620.00 
 
 Muscle 
 Raw 
 
 1.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 7.13i/, 
 7.00-7.30^ 
 2 J/ 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 
 6.70 
 
 Muscle 
 Raw 
 
 1/ 
 10.15 - ' 
 1.90-18,00- 
 2 -' 
 
 0.85 
 18.00 
 
 0.38-2/ 
 0.36-0^40-' 
 2-' 
 
 Amberjack 
 Carangidae 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 Smoked 
 
 7.36 
 
 1.30-13.00 
 5 
 
 Unspecified- 30.00 
 Salted 6, Dried 15.00 
 
 12.75-' ; 
 1.50-^yOO- 
 
 0.50 0.44 
 0.44-0.56 
 2 
 
 Anchoveta 
 
 Engraulis r in gens 
 
 Anchovy 
 
 Engraulis mystax 
 
 Anchovy , Ca'Moi 
 Coilia lindmani 
 
 Anchovy, European 
 
 Engraulis encrasicholus 
 
 Whole 
 
 
 Fishmeal 
 
 226.00 
 
 Muscle 
 
 
 Raw 
 
 15.20 
 
 Whole 
 
 
 Fishmeal 
 
 258.50 
 
 FPC 
 
 111.36 
 
 Muscle 
 
 
 Raw 
 
 11.35 
 
 Muscle 
 
 
 Raw 
 
 49.00 
 
 13.09 
 
 11.18-15.00 
 
 2 
 
 1.13 0.05 3.20-2/ 
 1.43-^./)0- 
 
 0.16 
 
 0.04-0.04 
 
 5 
 
 Anchovy , Long j aw 
 
 Stolephorus heterolobus 
 
 Muscle 
 Raw 
 Cooked 
 Boiled 
 
 244 
 
Table 16. — Microelement (Group 1) composition of fin fishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Anchovy, Long jaw, Delis 
 Stolephorus commersonil 
 
 Anchovy, Mandali 
 Coilia dussumieri 
 
 Anchovy, Northern 
 Engraulis mordax 
 
 Muscle 
 
 
 Raw 
 
 8.07 
 
 Dried 
 
 234.00 
 
 Salted i 
 
 
 Dried 
 
 313.50 
 
 Powdered 
 
 278.15 
 
 Salted i 
 
 
 Fermented 
 
 109.00 
 
 Muscle 
 
 
 Raw 
 
 31.50 
 
 Salted & 
 
 
 Dried 
 
 119.00 
 
 Muscle 
 
 
 Raw 
 
 
 0.05 
 
 O.OA-0.06 
 
 3 
 
 Eviscerated & Beheaded 
 Canned 
 
 Anchovy , Whitebait 
 Stolephorus tri 
 
 Anchovy 
 
 Engraulidae 
 
 Angelfish 
 
 Chaetodontidae 
 
 Argentine, Atlantic 
 
 Argentina silus 
 
 Barracuda 
 
 Sphyraena obtusata 
 
 arracuda 
 Sphraena schlegeli 
 
 Muscle 
 Raw 
 Dried 
 
 148.26 
 518.91 
 
 
 
 Whole 
 Raw 
 
 38.70 
 
 
 
 Muscle 
 Raw 
 
 15.30 
 12.00-20 
 3 
 
 00 
 
 8.80 
 
 Canned 
 
 
 
 17.71 
 
 Cooked 
 Boiled 6 
 
 Dried 91.00 
 40.00-180 
 3 
 Dried 116.50 
 30.00-203 
 2 
 
 00 
 00 
 
 
 Whole 
 
 Fishmeal 
 
 2 35.00 
 226.00-246 
 2 
 
 00 
 
 105.50 
 100.00-110.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 
 7.80 
 
 Whole 
 Raw 
 
 
 
 
 Whole 
 
 Fishmeal 
 
 675.00 
 
 
 101.00 
 
 Muscle 
 Raw 
 
 5.75 
 
 
 
 Muscle 
 Raw 
 
 1.10 
 
 
 2.10 
 
 0.14 0.25 0.58 
 
 0.10 0.15 
 
 0.04-0.21 
 3 
 
 4.90 0.77 
 
 9.00-11.00 9.00-10,00 
 
 ;'^r' 
 
 245 
 
Table 16 . — Microelement (Group 1) composition of finf ishes , v?hales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 N Ci- 
 
 Parts Per Million (PPM) 
 
 
 Barracuda, Great 
 
 Sphyraena barracuda 
 
 Barracuda, Pacific 
 Sphyraena argentea 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 arracuda. Striped, Torcillo Muscle 
 Sphyraena jello Raw 
 
 Barracuda 
 
 Sphyraenidae 
 
 Muscle 
 Raw 
 
 8.33 
 
 2.00-15.00 
 
 3 
 
 Bass, Sea 
 
 Dlplectrum radiale 
 
 Bass, Sea 
 
 Paralabrax humeralis 
 
 Bass, Sea, Black 
 
 Centropristes striatus 
 
 Bass, Sea, Cherlo 
 Acanthistius pictus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.08 0.06 
 
 Bass, Sea, Japanese 
 Lateolabrax japonicus 
 
 Muscle 
 Raw 
 
 5.05 
 
 0.10-10.0 
 
 2 
 
 Bass, Sea, Kelp 
 
 Paralabrax clathratus 
 
 Muscle 
 Rax^7 
 
 
 
 
 Dried 
 
 41.25 
 
 32.00-46.00 
 
 4 
 
 13.00 
 
 0.90-26.00 
 
 4 
 
 Bass, Sea, Murray Cod 
 
 Maccullochella macquariensis 
 
 Mus cle 
 
 Raw 
 
 Muscle 
 Cooked 
 Boiled 
 
 10.00 
 
 
 Bass, Sea, Sand Perch 
 Dlplectrum formosum 
 
 
 
 
 Bass, Sea, White 
 Cvnoscion nobilis 
 
 Muscle 
 Raw 
 
 
 
 Bass, Sea 
 Serranldae 
 
 Muscle 
 Raw 
 
 18.29 
 
 1.90-63.70 
 
 7 
 
 7.00 
 
 2.69 
 
 
 Cooked 
 Steamed 
 
 
 Bass, Temperate, Rabaliza 
 Morone labrax 
 
 Muscle 
 Raw 
 Dried 
 
 22.00 
 
 
 0.12i/,/ 
 0.04-0.Z6- 
 
 1.45^' 3.00 2.75 0.52 
 1.10-2.,102^.00-4.00 2.00-5.00 0.50-0.60 
 
 :V 
 
 0.19-' 
 
 0.12-Q.,25- 
 
 2- 
 
 0.05 1.50 0.30 
 
 0.61-2.10 
 
 3 
 
 246 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Bass, Temperate, Striped 
 Morone lineatus 
 
 Muscle 
 Raw 
 
 Bass , Temperate, Striped 
 Morone punctata 
 
 Muscle 
 Raw 
 
 Bass, Temperate, Striped 
 Morone saxatilis 
 
 Muscle 
 Raw 
 
 0.82 0.02 
 
 0.01-0.02 
 2 
 
 Bass , Temperate, White 
 Morone chrysops 
 
 Muscle 
 Raw 
 
 0.78 0.03 
 0.70-0.86 
 2 
 
 0.31 
 
 0.14-0.65 
 6 
 
 ass, Temperate, Yellow 
 Morone mississippiensis 
 
 Muscle 
 Raw 
 
 Bass , Temperate 
 Perclchthyidae 
 
 Muscle 
 Raw 
 
 2.10 0.26 0.52 
 0.20-0.8 
 4 
 
 Batfish, Silvery 
 Psettes sebae 
 
 Muscle 
 Raw 
 
 Big-Eye 
 
 Scombrop hoops 
 
 Muscle 
 Raw 
 
 Blacktail 
 
 Ohlata melanu 
 
 Muscle 
 Raw 
 
 Bleak 
 
 Alhumus lucida 
 
 Muscle 
 Raw 
 
 Bleak 
 
 Cyprinidae 
 
 Muscle 
 Raw 
 
 0.41 
 
 0.30-0.51 
 
 2 
 
 Bloater 
 
 Coregonus hoyi 
 
 Blue fish 
 
 Fomatomus pedica 
 
 Bluefish 
 
 Pomatomus saltatrix 
 
 Bluefish 
 
 Pomatomidae 
 
 Muscle 
 
 
 Cooked 
 
 
 Grilled 
 
 22.00 
 
 Muscle 
 
 
 Raw 
 
 10.00 
 
 Muscle 
 
 
 Raw 
 
 52.00 
 
 Cooked 
 
 
 Unspecified 
 
 
 Muscle 
 
 
 Raw 
 
 6.53 
 
 
 6.00-7.06 
 
 0.35 
 
 0.26-0.43 
 
 2 
 
 0.24 
 
 0.20-0.29 
 
 2 
 
 247 
 
Table 16. --Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Bombay Duck 
 
 Harpodon nehereus 
 
 Bonito 
 
 Auxis bisus 
 
 Bonito, Atlantic 
 Sarda sarda 
 
 Bonito, Pacific 
 Sarda chiliensis 
 
 Bonito, Striped 
 Sarda orientalis 
 
 Bonito 
 
 Scombridae 
 
 Bowfin, Mudfish 
 Amia calva 
 
 Bream 
 
 Rouphleyia aus trails 
 
 Bream, Black 
 
 Acanthopagrus butcheri 
 
 Bream, Bronze 
 Abramis brama 
 
 Muscle 
 Raw 
 
 Salted & 
 Dried 
 
 12.90 
 105.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 59.33 
 
 45.00-73.00 
 
 3 
 
 Muscle 
 Raw 
 Cooked 
 
 Roasted 
 Salted & 
 Dried 
 
 60.00 
 
 11.00 
 61.00 
 
 Muscle 
 Raw 
 
 12.90 
 
 Muscle 
 Raw 
 
 12.15 
 
 7.00-17.30 
 
 2 
 
 Cooked 
 
 Roasted 
 Salted i 
 Dried 
 
 11.00 
 61.00 
 
 Muscle 
 Raw 
 
 ~ 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 0.70 0.02 
 
 0.24 
 
 0.13-0.35 
 
 2 
 
 Bream, Gilthead 
 
 Chrvsophrys aurata 
 
 Muscle 
 Raw 
 
 0.46 
 
 0.35-0.58 
 
 2 
 
 Bream, Mud 
 
 Acaathopagrus berda 
 
 Mas cle 
 Raw 
 Dried 
 
 4.00 
 19.00 
 
 Bream, Red 
 
 Beryx decadactylus 
 
 Bream, Sea, Black 
 
 Acanthopagrus schlegeli 
 
 Bream, Sea, Pagre 
 Fagrus pagrus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 
 Unspecified 
 
 0.40 
 0.30 
 
 248 
 
Table 16.~Mlcroelen.ent (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Bream, Sea, Red 
 Chrysophrys ma^or 
 
 Bream, Sea, Yellov; 
 Taius tumif rons 
 
 Bream, White, Sargo 
 
 Diplodus sargus 
 
 Muscle 
 
 Raw 
 
 15.80 
 
 1.60-30.00 
 
 2 
 
 1.00 
 
 Muscle 
 Raw 
 
 3.50 
 
 1.60 
 
 Muscle 
 
 Raw 
 
 
 4.75 
 
 A. 65-4. 
 2 
 
 0.76 0.05 
 0.66-0.87 
 2 
 
 0.47 
 
 0.28-0.65 
 
 2 
 
 0.36 
 
 0.16-0.64 
 
 5 
 
 rill 
 Scophthalmus rhombus 
 
 Muscle 
 Raw 
 
 
 rill. Rough Scaled 
 Pseudorhombus oligodon 
 
 Muscle 
 Raw 
 
 5.13 
 
 5.00-5.25 
 
 2 
 
 rill 
 Bothidae/Pleuronectidae 
 
 Muscle 
 Raw 
 Cooked 
 Steamed 
 
 7.00 
 
 urbot 
 Lota lota 
 
 Muscle 
 Raw 
 
 
 0.25 0.05 
 
 1.40 0.01 
 
 0.27 
 0.08-0.44 
 
 Whole 
 
 Fishmeal 235.00 100.00 
 
 12.00 14.00 
 
 Butterflsh, Black 
 Stromateus niger 
 
 Butterflsh, Silver 
 Stromateus cinereus 
 
 Butterflsh 
 
 Stromateidae 
 
 Butterflyfish, Ca Chix 
 Coradion altiveltis 
 
 Butterflyfish 
 Chaetodontidae 
 
 Caesio, Golden 
 
 Caesio chrysozonus 
 
 Caesio, Golden 
 Caesio caning 
 
 Muscle 
 Raw 
 
 15 
 
 30.70 
 00-44.80 
 4 
 
 Muscle 
 Raw 
 
 Dried 
 
 36 
 
 55.77 
 40-122.30 
 6 
 260.00 
 
 Muscle 
 Raw 
 Dried 
 
 
 9.00 
 96.00 
 
 Muscle 
 Raw 
 
 
 4.60 
 
 Muscle 
 Raw 
 
 10 
 
 10.90 
 .80-11.00 
 2 
 
 Muscle 
 Raw 
 
 Dried 
 
 6 
 
 6.45 
 
 .00-6.90 
 
 2 
 
 10.00 
 
 Muscle 
 Raw 
 
 
 5.10 
 
 249 
 
,, j^- r fnnfic;hps whales. and products. 
 Table 16.— Microelement (Group 1) composition of tinrisnes, wuaies, a f 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Capelin 
 
 Mallotus villosus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 Fishmeal 
 
 303.76 108.46 6.70 0.05 19.57 0.23 
 
 48.00-575.00 53.00-142.00 2.50-10.90 1.73-43.50 0.13-0.34 
 
 6.03 5.80 
 
 0.42 
 
 90-12.00 
 
 0.08-0.15 
 
 4 
 
 4 
 
 Carp 
 
 Chela bacila 
 
 Carp 
 
 Cyprinus carpio 
 
 Carp, Bata 
 Labeobata 
 
 Carp , Chevenne 
 
 Leuciscus cephalus 
 
 Muscle 
 
 
 
 Raw 
 
 
 1.96 
 
 Muscle 
 
 
 
 Raw 
 
 
 12.82 
 
 7.30-21.00 
 
 4 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Eviscer 
 
 ated 
 
 6, Beheaded 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 0.07 
 
 0.01-0.21 
 4 
 
 0.27 
 0.11-0.50 
 
 Carp, Crucian 
 
 Cyprinus carassius 
 
 Carp , Ghania 
 Labeo gonius 
 
 Carp, Indian 
 Labeo rohita 
 
 Carp, Indian, Puti 
 
 Barbus puniCus sophore 
 
 Carp, Indian, PuCi 
 Barbus sarana 
 
 Carp, Katla 
 Catla catla 
 
 Muscle 
 Raw 
 
 Canned 
 
 22.00 
 
 17.00-29.00 
 
 3 
 
 300.00 
 
 Muscle 
 Raw 
 Dried 
 
 21.00 
 118.00 
 
 Muscle 
 Raw 
 
 13.18 
 
 4.99-38.00 
 
 5 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Smoked 
 
 9.80 
 
 9.60-10.00 
 
 2 
 
 130.00 
 
 Muscle 
 Raw 
 Dried 
 
 280.00 
 
 Muscle 
 Raw 
 
 19.23 
 
 7.10-43.00 
 
 3 
 
 Eviscerated h 
 Beheaded 
 
 Dried 110.00 
 
 3.67 
 
 1.25-6.10 
 
 2 
 
 0.71 
 16.00 
 
 3.31 
 
 1.22-5.40 
 2 
 
 250 
 
Table 16. — Microelement (Group 1) composition of fin fishes, whales , and products . 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Carp , Mahasole 
 Barbus tor 
 
 Muscle 
 
 Raw 
 
 Carp, Mrigala 
 
 Cirrhina mrigala 
 
 Muscle 
 Raw 
 
 5.38-10.90 
 3 
 
 Carp, Orange Fin 
 Labeo calbasu 
 
 Muscle 
 Raw 
 
 Eviscerated & 
 Beheaded 
 Dried 
 
 18.12 
 
 8.30-28.05 
 
 3 
 
 130.00-180.00 
 
 Carp, Reba 
 
 Cirrhina reba 
 
 Muscle 
 Raw 
 
 55.73 
 
 
 Carp, Silver 
 
 Hypophthalmichthys molicrix 
 
 Muscle 
 Raw 
 
 11.00 
 
 3.50 
 
 Carp, Trlbolodon 
 
 Tribolodon haronensis 
 
 Muscle 
 Raw 
 
 lA.OO 
 
 
 Carp 
 
 Cyprinidae 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 12.46 
 
 4.40-20.00 
 
 6 
 
 46.95 
 17.60-76.30 
 
 Catfish, Airbreathing 
 Clarias fuscus 
 
 Muscle 
 Raw 
 
 4.85 
 
 
 Catfish, Airbreathing, Hito 
 Clarias batrachus 
 
 Muscle 
 Raw 
 
 6.04 
 
 2.00-8.72 
 
 3 
 
 10.93 
 
 Catfish, Airbreathing, Karmouth 
 Clarias lazaiae 
 
 Muscle 
 Raw 
 
 19.00 
 
 
 Catfish, Fresh Water, Bacha 
 Eutropiichthys vacha 
 
 Muscle 
 Raw 
 Dried 
 
 11.00 
 112.00 
 
 
 Catfish, Fresh Water, Bullhead, 
 Black 
 
 Ictalurus melas 
 
 Muscle 
 Raw 
 
 
 
 Catfish, Fresh Water, Bullhead, 
 Blue 
 
 Ictalurus furcatus 
 
 Muscle 
 Raw 
 
 
 
 Catfish, Fresh Water, Bullhead, 
 Brown 
 
 Ictalurus nebulosus 
 
 Muscle 
 Raw 
 
 
 
 Catfish, Fresh Water, Bullhead, 
 Yellow 
 
 Ictalurus nalatis 
 
 Muscle 
 Raw 
 
 
 
 11.00 
 
 10.00-12.00 
 
 2 
 
 0.05 0.03 1.24 
 
 0.99-1.48 
 
 0.18 0.01 
 
 0.44 1.25 
 
 0.20-0.93 
 
 0.26 0.21 
 
 0.14 0.A5 
 
 0.11 
 
 0.06-0.16 
 
 2 
 
 251 
 
Table 16. -Microelement (Group 1) composition of finfishes. whales, and products. 
 
 Common and Scientific Name 
 
 Catfish, Fresh Water, Channel 
 Ictalurus punctata 
 
 Description 
 
 Muscle 
 Raw 
 
 Parts Per Million (PPM) 
 
 I.IA 
 
 0.10-2.18 
 
 2 
 
 0.63 0.04 
 
 0.39-0.68 0.01-0.08 
 
 2 4 
 
 
 0.36 
 
 0.09-1.05 
 
 6 
 
 -a,.4: 
 ■,21 
 
 Catfish, Fresh Water, Mulley 
 Wallagonia attu 
 
 Muscle 
 Raw 
 
 16.61 
 .30-26.92 
 2 
 
 Catfish, Fresh Water, Pangash 
 Panfiasius pansasius 
 
 Muscle 
 Raw 
 
 0.01 0.60 
 
 0.40-0.80 
 2 
 
 Catfish, Fresh Water, Shengti 
 Macrones gluilo 
 
 Eviscerated & 
 
 Beheaded 
 Dried 
 Salted 6. 
 Dried 
 
 220.00 
 41.85 
 
 
 Catfish, Fresh Water 
 Ictaluridae 
 
 Muscle 
 Raw 
 
 15.80 
 
 3.60-28.00 
 
 2 
 
 
 Catfish, Sea 
 Arius arlus 
 
 Muscle 
 Raw 
 
 4.77 
 
 
 Catfish, Sea 
 
 Arius leiotetocephalus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 Boiled 
 
 23.60 
 6.25 
 
 
 Catfish, Sea 
 
 Bagre macracanthus 
 
 
 Catfish, Sea, Hardhead 
 Arius fells 
 
 
 1 Catfish, Sea, Manila 
 Arlus manillensls 
 
 Muscle 
 Raw 
 
 Dried 6l 
 Salted 
 Dried 
 
 11.20 
 
 42.00 
 63.70 
 
 
 
 
 i Catfish, Sea, Shingal 
 Arius dussumieri 
 
 J! 
 
 Muscle 
 Raw 
 
 49.23 
 
 18.00-91.60 
 
 3 
 
 
 i Catfish, Sea 
 Ij Arlidae 
 
 1 
 
 Muscle 
 Raw 
 
 9.33 
 
 4.32-12.00 
 4 
 
 5.15 
 
 2.90-8.10 
 
 3 
 
 'I 
 
 Cooked 
 Fried 
 
 Battered 
 Breaded 
 Steamed 
 Dried 
 Salted & 
 Dried 
 
 23.00 
 
 6.00 
 
 61.00 
 
 64.00' 
 
 
 17 0.42 0.84 0.09 1.15 0.60 0.62 
 
 0.50-1.10 0.60-1.70 0.13-1.21 
 
 11 2 9 
 
 0.20 
 0.18 
 
 0.24 0.04 
 
 0.02 
 
 0.23 
 
 0.52 
 
 0.61 
 
 
 0.17-0.29 
 
 
 0.05-0.72 
 
 
 2 
 
 
 2 
 
 252 
 
Table 16. —Microelement (Group 1) composition of lirifishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 ^i c? 
 
 Parts Per Million (PPM) 
 
 Whole 
 Raw 
 Dried 
 
 Catfish, Stinging 
 
 Saccobranchus fos sills 
 
 Muscle 
 Raw 
 
 3.65 
 1.55-5.8 
 2 
 
 Cavef ish 
 
 Amblyopsis godonmola 
 
 Char, Artie 
 
 Salve linus alpinus 
 
 Characin 
 
 Prochllodus laticeps 
 
 Chlmaera, Elephant Shark 
 Callorhlnchus milii 
 
 Muscle 
 Raw 
 
 7.09 
 
 5.18-9.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 14.70 
 
 Muscle 
 Raw 
 
 23.00 
 
 5.00 3.49 
 
 2.38-4.61 
 2 
 
 0.05 0.40 
 
 Chlmaera 
 
 Chimaeridae 
 
 Muscle 
 Raw 
 
 Chub, Sea, Blackfish 
 Glrella tricuspidata 
 
 Muscle 
 Raw 
 
 Chub, Sea 
 Kyphosidae 
 
 Muscle 
 Raw 
 
 Clchlid 
 Cichlidae 
 
 Muscle 
 Raw 
 Dried 
 
 32.00 
 104.00 
 
 Cisco, Bering 
 
 Coresonus lavaretus 
 
 Muscle 
 Raw 
 
 Cisco, Lake 
 
 Coregonus arcedii 
 
 Muscle 
 Raw 
 
 0.25 
 0.24-0.27 
 
 2 
 
 0.21 
 
 0.12-0.30 
 
 2 
 
 Cisco 
 
 Salmonidae 
 
 Cod, Atlantic 
 Gadus morhua 
 
 Ifliole 
 
 Fishmeal 
 
 185.00 
 
 100.00 
 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 
 Eviscerated 
 Smoked 
 
 
 
 
 Muscle 
 Raw 
 
 17.50 
 
 5.00-30.00 
 
 2 
 
 5.89 
 
 3.27-8.50 
 
 2 
 
 2.15 
 
 0.80-3.50 
 
 2 
 
 0.41 0.25 0.03 0.55 0.11 0.23 
 
 0.21-0.79 0.20-0.34 0.01-0.05 q 29-0.80 0.10-0.12 0.02-1.06 
 
 3 4 4 3 2 13 
 
 253 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 £ U 
 4-1 U 
 
 Parts Per Million (PPM) 
 
 Cooked 
 
 
 Fried 
 
 
 Battered 
 
 
 6, Breaded 
 
 6.00 
 
 Steamed 
 
 10.00 
 
 Salted 
 
 
 0.90 
 0.60-1.2 
 2 
 
 0.05 
 
 0.04-0.07 
 
 2 
 
 
 Offal 
 
 
 Presscake 
 
 Cod, Pacific 
 
 Muscle 
 
 Gadus macrocephalus 
 
 Raw 
 
 Cod, Rock 
 
 Muscle 
 
 Physlculus barbatus 
 
 Raw 
 
 Cod, Rock 
 
 Muscle 
 
 Roboralga iacksoniensis 
 
 Raw 
 
 Cod 
 
 Muscle 
 
 Gadidae 
 
 Raw 
 
 4.78 10.52 11.96- J 0.40 0.71 0.08 2.48 0.28 0.21 0.14 
 
 0.20-10.00 0.74-52.50 2 . 50-7. OOiH. 30-0.60 0.24-1.41 0.01-0.26 0.22-5.50 0.02-0.71 0.05-0.90 0.00-0,42- 
 15 7 33/56 4 8 9 12 3 
 
 0.33 0.22 
 
 0.31-0.34 
 4 
 
 Packed In 
 Brine 
 Cooked 
 
 Unspecified 9.00 
 
 0.09 
 
 1.25 
 
 0.80-1.70 
 
 2 
 
 Dried 
 
 
 37 
 
 65 
 
 
 
 26 
 
 10- 
 
 52 
 
 51 
 
 
 
 4 
 
 
 Dried & 
 
 
 
 
 
 Soaked 
 
 
 
 
 
 Salted 
 
 
 13 
 
 50 
 
 
 
 3 
 
 00- 
 
 26 
 
 10 
 
 
 
 4 
 
 
 Salted 
 
 S Dried 
 
 28 
 
 00 
 
 
 Salted, 
 
 Dried 
 
 
 
 
 and Soaked 
 
 28 
 
 00 
 
 
 Smoked 
 
 
 
 
 
 FPC 
 
 
 
 
 
 13.06 
 
 2.52-23.60 
 
 2 
 
 7.23 
 
 0.71-10.87 
 3 
 
 1.31 
 0.93 
 
 2.22 
 1.63 
 
 IVhole 
 Dried 
 FPC 
 
 148.30 
 
 57.00-196.30 
 2 
 
 Offal 
 
 Fishmeal 
 
 11.33 
 
 10.59-12.08 
 
 2 
 
 Combtooth, Tompot, Blenny 
 Blennius gattorufigine 
 
 Muscle 
 Raw 
 
 254 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Coral Cod 
 
 Cephalopholis miniatus 
 
 Coral Cod, Sea Bass 
 
 Plectropomus macula t us 
 
 Coralflsh, Goat Bream 
 SarRus annularis 
 
 uscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.18 
 
 0.11-0.26 
 
 3 
 
 Crevalle 
 
 Caranx diedaba 
 
 Muscle 
 Dried 
 
 14.00 
 
 Crevalle, Jack 
 Caranx carangus 
 
 Muscle 
 Raw 
 
 8.00 
 
 Croaker 
 
 Otolithus brachygnathus 
 
 Muscle 
 Raw 
 
 1.00 
 
 Croaker 
 
 Sciaena coitor 
 
 Muscle 
 Raw 
 
 
 Croaker 
 
 Sciaena deliciosa 
 
 Muscle 
 Raw 
 
 Salted 6 
 Dried 
 
 16.63 
 
 15.A0-19.00 
 
 3 
 
 57.00 
 
 Croaker 
 
 Sciaena schlegeli 
 
 Muscle 
 Raw 
 
 
 Croaker, Atlantic 
 
 Micropogon undulatus 
 
 Muscle 
 Raw 
 
 
 
 Whole 
 Raw 
 
 5.40 
 
 Croaker, Nibe 
 
 Nibea mitsukurii 
 
 Muscle 
 Raw 
 
 1.40 
 
 Croaker, Nibe 
 Nibea nibe 
 
 Muscle 
 Raw 
 
 1.10 
 
 Croaker, Robalo 
 Sciaena starksei 
 
 Muscle 
 Raw 
 
 64.00 
 
 Croaker, Roncador 
 
 Ophioscion venezuelae 
 
 Muscle 
 Raw 
 
 15.50 
 
 Croaker, Smooth Scaled 
 Pseudosciaena anea 
 
 Muscle 
 Raw 
 Dried 
 Salted S 
 Dried 
 
 3.90 
 20.00 
 
 19.70 
 
 Croaker, Smooth Scaled 
 Sciaena dussuraieri 
 
 Muscle 
 Raw 
 
 8.90 
 
 Croaker, Verrugato 
 Sciaena ranchus 
 
 Muscle 
 Raw 
 
 
 0.17 
 
 0.14-0.19 
 
 3 
 
 255 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 JZ u 
 
 Croaker, Verrugato, Corb 
 Sciaena cirrosa 
 
 Croaker, Yellow 
 
 Pseudosciaena manchu 
 
 Croaker 
 
 Sciaenidae 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 0.80 
 
 Muscle 
 
 
 
 Raw 
 
 
 15.80 
 
 7.00-20.00 
 
 4 
 
 Canned 
 
 
 
 In Oi 
 
 1, 
 
 
 Drained 
 
 38.00 
 
 Salted 
 
 & 
 
 
 Dried 
 
 
 43.00 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 3.50 
 
 .00 1.84 0.20 0.01 
 
 0.17-3.50 
 
 2 
 
 0.09 
 0.05-0. 14 
 
 5 
 
 Cusk-Eel 
 
 Lepophidium brevibarbe 
 
 Cusk-Eel, Bearded Ophidium 
 Ophiodon barbatum 
 
 Cusk-Eel, Congrio Colorado 
 Genypterus chi liens is 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 2.47 0.60 
 
 Cusk-Eel, Congrio, Negro 
 Genypterus macula tus 
 
 Cusk-Eel, Kingklip 
 Genypterus capensis 
 
 Cusk-Eel, Ling 
 
 Genypterus blacodes 
 
 Cutlassfish 
 
 Lepldopus caudatus 
 
 Cutlassfish 
 
 Trichiurus lepturu 
 
 Cutlassfish 
 
 Trichiurus s aval a 
 
 Cutlassfish, Hairtail 
 Trichiurus chinensis 
 
 Cutlassfish, Ribbonfish 
 Trichiurus haumela 
 
 Cutlassfish 
 
 Trichluridae 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Raw 
 
 1.40 3.30 
 
 1.60-5.00 
 2 
 
 Muscle 
 Raw 
 
 65.03 
 
 14.40-138.70 
 3 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 Dried 
 
 6.40 
 230.00 
 
 Muscle 
 Raw 
 
 13.67 
 
 6.00-24.00 
 
 3 
 
 2.30 
 16.00 
 
 256 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Cyclothone 
 
 Gonostomatidae 
 
 Muscle 
 Raw 
 
 
 
 Dab 
 
 Linianda limanda 
 
 Muscle 
 Raw 
 
 2.84 
 
 2.50-3.17 
 
 2 
 
 9.42 
 
 7.33-11.50 
 
 2 
 
 Dab, Japanese 
 
 Limanda yokohama 
 
 Muscle 
 Raw 
 
 1.20 
 
 1.10 
 
 Dab 
 
 Pleuronectidae 
 
 Muscle 
 Raw 
 
 6.90 
 
 
 
 Cooked 
 Fried 
 
 Battered 
 Breaded 
 
 10.00 
 
 
 
 Eviscerated 6, 
 Beheaded 
 Raw 
 
 A. 00 
 
 3.11 
 
 Dace, Fallflsh 
 
 Seraotilus corporalis 
 
 IVhole 
 Raw 
 
 
 
 Dace, Horned 
 
 Semotllus atromacalatus 
 
 Whole 
 Raw 
 
 
 
 Dace, Rosyside 
 
 Clinostomus funduloides 
 
 Muscle 
 Raw 
 
 
 
 Dace 
 
 Cyprinidae 
 
 Muscle 
 Raw 
 
 
 
 Dogfish 
 
 Acanthias vulgaris 
 
 Muscle 
 Raw 
 
 
 
 Dogfish, Black 
 
 Cencroscyllium fabricii 
 
 Muscle 
 Raw 
 
 
 
 Dogfish, Smooth 
 Muscelus canls 
 
 Muscle 
 Raw 
 
 8.40 
 
 
 Dogfish, Spiny 
 
 Sqi^alus acanthias 
 
 Muscle 
 Raw 
 
 
 5.20 
 
 0.27 
 
 0.23-0.30 
 
 2 
 
 2.64 
 
 0.60-3.00 
 
 3 
 
 0.77-3.00 
 2 
 
 0.04 
 
 0.03-0.05 
 
 2 
 
 0.49 
 
 0.04-1.10 
 
 5 
 
 0.14 
 
 0.06-0.22 
 
 3 
 
 0.77 
 
 0.48-1.17 
 
 5 
 
 Dogfish, White 
 
 Mustelus dorsalis 
 
 Muscle 
 Dried 
 Smoked 
 
 Dogfish 
 Squalidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Whole 
 FPC 
 
 12.50 8.19 5.26 3.00 
 
 10.00-15.00 4.90-11.50 
 2 2 
 
 0.19 
 
 0.05-0.32 
 
 2 
 
 0.62 
 
 0.26-1.08 
 
 5 
 
 257 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 QJ cu 
 
 s: B 
 
 Dolphin, Dorado 
 Aurata aurata 
 
 Muscle 
 Raw 
 
 Dolphin, Mai Mai, Dorado 
 
 Coryphaena hippurus 
 
 Dolphin 
 
 Corj/phaenidae 
 
 Dory, John 
 Zeus faber 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.24 
 
 0.40 0.25 
 0.08-0.86 
 3 
 
 0.18 
 
 0.10-0.27 
 
 3 
 
 Dory, John 
 
 Zeus japonicus 
 
 Dory 
 
 Zeidae 
 
 Drepane 
 
 Drepane afrlcana 
 
 Drepane, Concertina fish 
 Drepane punctata 
 
 Drum 
 
 Sciaena regiae 
 
 Drum, Corvina 
 
 Sciaena gilberti 
 
 Drum, Dhoma 
 Sciaena glauc 
 
 Drum, Fresh Water 
 
 Aplodinotus grunniens 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Cooked 
 Dried 
 
 6.00 
 
 Muscle 
 Raw 
 
 4.00 
 
 Muscle 
 Raw 
 
 5.00 
 
 A. 00-7. 00 
 3 
 
 Muscle 
 Raw 
 
 5.00 
 
 Muscle 
 Raw 
 
 11.00 
 
 9.00-13.00 
 
 2 
 
 Muscle 
 Raw 
 
 42.30 
 
 Muscle 
 Raw 
 
 
 0.01 0.78 0.03 
 
 0.75-0.80 
 
 2 
 
 0.56 
 0.19-1.70 
 
 5 
 
 Drum, Ghol 
 
 Sciaena miles 
 
 Drum, Popa 
 
 Sciaenoides pama 
 
 Drum, Teraglin 
 
 Cynosclon atelodus 
 
 Drum 
 
 Sciaenidae 
 
 Whole 
 
 Fishmeal 
 
 430.00 
 
 100.00 
 
 Muscle 
 Raw 
 
 21.00 
 
 
 Whole 
 Dried 
 
 150.00 
 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 Muscle 
 Raw 
 
 10.50 
 10.00-11.00 
 
 2 
 
 7.00 
 
 6.40-7.59 
 
 2 
 
 49.00 14.00 
 
 258 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Whole 
 Raw 
 
 Eel, Conger 
 Conger conger 
 
 Muscle 
 Raw 
 
 0.43 
 
 0.15-0.70 
 
 2 
 
 Eel, Conger 
 
 Conger myriaster 
 
 Eel, Conge 
 Congrida 
 
 Eel, Fresh Water, American 
 Anguilla rostrata 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 40.00 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 14.22 
 
 8.84 
 
 
 5 
 
 .00-40.00 
 
 8.67-9.00 
 
 
 
 5 
 
 2 
 
 Cooked 
 
 
 
 
 Fried 
 
 
 
 
 Battered 
 
 S, 
 
 
 
 Breaded 
 
 
 10.00 
 
 
 Steamed 
 
 
 23.00 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 6.15 
 
 0.25 0.80 
 
 0.06 2.01 0.27 
 0.01-6.00 
 
 0.29 
 
 0.14-0.25 
 
 3 
 
 0.59 
 0.36-0.8 
 7 
 
 0.31 
 
 0.11-0.50 
 
 5 
 
 Eel, Fresh Water, European 
 Anguilla anguilla 
 
 Eel, Fresh Water, Japanese 
 Anguilla japonica 
 
 Eel, Fresh Water 
 Anguillidae 
 
 Muscle 
 
 
 
 Raw 
 
 
 17.00 
 
 
 10 
 
 .00-24.00 
 2 
 
 Muscle 
 
 
 
 Raw 
 
 
 14.00 
 
 Cooked 
 
 
 
 Broiled 
 
 
 10.00 
 
 Muscle 
 
 
 
 Raw 
 
 
 27.30 
 
 
 4 
 
 80-54.40 
 4 
 
 Canned 
 
 
 
 In Dill Sa 
 
 jce 
 
 
 In Oil 
 
 
 
 Jellied 
 
 
 
 Cooked 
 
 
 
 Broiled 
 
 
 10.00 
 
 Jellied 
 
 
 
 0.60 0.80 
 
 0.65 
 
 0.61-0.70 
 2 
 
 0.56 
 0.06-3.07 
 11 
 
 1.2 7 0.30 
 0.83-1.70 
 2 
 
 0.26 
 
 0.23-0.28 
 
 3 
 
 0.24 
 .0.22 
 0.15 
 
 Eel, Pike Conger 
 
 SOX telabo 
 
 Muscle 
 Raw 
 
 Eel, Pike Conger, Silver 
 Muraenesox cinereus 
 
 Muscle 
 Raw 
 
 3.73 0.60 
 0.80-6.65 
 2 
 
 Eel, Pike Conger 
 Muraenesocidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Stewed 
 
 14.00 
 
 8.00-20.00 
 
 2 
 
 259 
 
Table 16. — Microelement (Group 1) composition of fmfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 jz u 
 
 Eel, Snake, Murrel 
 
 Ophicephalus marulius 
 
 Muscle 
 Raw 
 Dried 
 
 25.00 
 84.00 
 
 3.80 
 8.00 
 
 Eel, Snake, Murrel 
 
 Ophicephalus punctatus 
 
 Muscle 
 Raw 
 
 37.83 
 
 13.00-72.53 
 
 4 
 
 Eel, Snake, Murrel 
 
 Ophicephalus striatus 
 
 Muscle 
 Raw 
 
 13.46 6.40 
 2.90-41.00 
 6 
 
 0.01 0.02 2.45 0.30 
 
 0.43-5.80 
 
 Eel, Snake, Pale Spotted 
 Ophichthus ocellatus 
 
 Eel, Snake 
 Ophichthidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 6.57 14.62 
 
 0.59 
 
 Eel, Spiny 
 
 Mastacembelus favus 
 
 Muscle 
 Raw 
 
 Eel, Swamp 
 Fluta alba 
 
 Muscle 
 Raw 
 
 0.01 0.39 
 
 Eel, Swamp, Palos 
 
 Synbrachus bengalensis 
 
 Eel, Swamp 
 Flutidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Eelpout, Ocean Pout 
 
 Macrozoarces americanus 
 
 Whole 
 FPC 
 
 Eelpout 
 Zoarcidae 
 
 Muscle 
 Raw 
 
 2.40 0.24 
 
 Emperor 
 
 Lethrinus opercularis 
 
 Muscle 
 Raw 
 
 Featherback 
 
 Notopterus notopterus 
 
 Featherback, Chltala 
 Notopterus chitala 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 15.33 
 
 4.20-29. 
 3 
 
 Filefish 
 
 Navodon modes tus 
 
 Muscle 
 Raw 
 
 Flathead, Deep Sea 
 
 Platycephalus macrodon 
 
 Flathead, Indian 
 
 Platycephalus indicus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 6.70 
 
 1.20-13.00 
 
 3 
 
 Flathead, Sand 
 
 Platycephalus bassensis 
 
 Muscle 
 
 Raw 
 
 260 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Conunon and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Flathead, Tira Tira 
 
 Percophls brasislliensls 
 
 Muscle 
 Raw 
 Cooked 
 
 Unspecified 
 
 
 
 Flathead 
 
 Percophidldae 
 
 Muscle 
 Raw 
 
 20.00 
 
 
 Flounder 
 
 Cleisthenes pinetorium 
 herzensteinl 
 
 Muscle 
 Raw 
 
 4.20 
 
 0.40-8.00 
 2 
 
 
 
 Flounder 
 
 Cynoglossus senegalensis 
 
 Muscle 
 Raw 
 
 4.00 
 
 
 Flounder 
 
 Lepidorhombus boscii 
 
 Muscle 
 Raw 
 Dried 
 
 11.00 
 
 
 Flounder 
 
 Paralichthys brasiliensis 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 
 
 
 Flounder 
 
 Pleuronectes arsius 
 
 Muscle , 
 Raw 
 
 10.00 
 
 
 Flounder, Spotted 
 Citharus linguatula 
 
 Muscle 
 Raw 
 
 
 
 Flounder, Starry 
 
 Platichthys stellatus 
 
 Muscle 
 
 Raw 
 
 
 
 0.24 
 0.23 
 
 0.15 
 0.15 
 
 0.21 0.05 
 0.18-0.23 
 3 
 
 Flounder, Starry, Hirame 
 Paralichthys olivaceus 
 
 Flounder, Stone 
 Kareius blcoloratus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.04 
 
 0.01-0.07 
 
 2 
 
 Flounder, Winter Muscle 
 
 Pseudopleuronectes americanus Raw 
 
 Flounder, Witch 
 
 Glyptocephalus cynoglossus 
 
 Muscle 
 
 
 Raw 
 
 
 Cooked 
 
 
 Fried 
 
 
 Battered i 
 
 
 Breaded 
 
 8.00 
 
 Steamed 
 
 9.00 
 
 Eviscerated & 
 
 
 Beheaded 
 
 
 Raw 
 
 3.15 
 
 0.36 
 
 0.18-0.53 
 
 3 
 
 0.14 
 
 0.09-0.17 
 
 3 
 
 261 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Flounder, Yelloutall 
 
 Muscle 
 
 
 
 Limanda ferruginea 
 
 Raw 
 
 
 
 Flounder 
 
 Muscle 
 
 
 
 Bothidae/Pleuronectidae 
 
 Raw 
 
 8.56 
 
 4.78 
 
 
 
 A. 61-22. 
 
 00 4.86-14.25 
 
 
 
 11 
 
 4 
 
 
 Canned 
 
 
 
 
 Cooked 
 
 
 
 
 Fried 
 
 
 
 
 Battered 
 
 & 
 
 
 
 Breaded 
 
 11.00 
 
 
 
 Unspecified 13.00 
 
 
 
 Smoked 
 
 
 
 
 IJhole 
 
 
 
 
 Raw 
 
 
 
 Fluke 
 
 Muscle 
 
 
 
 Pleuronectes flesus 
 
 Raw 
 
 8.00 
 
 16.00 
 
 0.53 0.03 
 
 0.07 0.03 
 
 0.63 0.30 0.62 1.58 0.44 0.34 
 
 0.08-1.80 0.29-0.30 0.05-1.18 0.48-2.80 0.18-0.90 0.12-0.69 
 3 2 2 9 5 4 
 0.62 
 
 0.65 
 
 0.42-0.80 
 
 3 
 
 Flyingf ish 
 
 Cypselurus opisthopus 
 
 Mussle 
 Raw 
 
 Flyingf ish, Small Scaled 
 Cypselurus oligolepls 
 
 Muscle 
 Raw 
 
 Flylngfish, Volodor 
 Todaropsis eblanas 
 
 Muscle 
 Raw 
 
 Gar, Longnose 
 
 Leplsosteus osseus 
 
 Muscle 
 Raw 
 
 0.22 
 
 0.15-0.34 
 
 3 
 
 Garfish 
 
 Tylosurus fiiganteus 
 
 Garfish, Foil 
 Belone belone 
 
 Garfish, Houndfish 
 Tylosurus crocodilus 
 
 Giant Perch 
 
 Lates calcarifer 
 
 Goatfish, Ca'Phen 
 Parupeneus indicus 
 
 Goatfish, Red 
 
 Mulloidichthys auriflamma 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 
 Muscle 
 Raw 
 
 9.80 
 
 Muscle 
 Raw 
 Cooked 
 Boiled 
 Fried 
 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 
 12.74 
 
 4.00-41.00 
 
 7 
 
 Muscle 
 Raw 
 
 5.05 
 
 Muscle 
 Raw 
 
 
 1.78 
 2.24 
 
 0.63 
 
 0.20-1.06 
 
 2 
 
 262 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descrlptio 
 
 Parts Per Million (PPM) 
 
 Goatfish, Red Mullet 
 Mullus barbatus 
 
 Muscle 
 Raw 
 
 35.50 5.04 
 
 11.00-60.00 3.96-6.11 
 
 2 2 
 
 0.74 0.( 
 
 )6 0.67 
 
 0.55-0.93 
 
 0.66-0.67 
 
 2 
 
 2 
 
 0.44 
 
 0.10-0.79 
 
 3 
 
 Goatfish, Red Mullet 
 Mullus surmulletus 
 
 Muscle 
 Raw 
 
 0.68 0.05 
 
 0.23 
 
 0.10-0.36 
 
 2 
 
 Goatfish, Yellow 
 
 Muscle 
 
 
 Upeneoides sulphurous 
 
 Raw 
 
 9.10 
 
 Goatfish 
 
 Muscle 
 
 
 Mullidae 
 
 Raw 
 
 10.00 
 
 Goby 
 
 Muscle 
 
 
 Amigdola decussata 
 
 Raw 
 
 
 Goby, Banner 
 
 Whole 
 
 
 Microfiobius microlepis 
 
 Raw 
 
 25.00 
 
 Goby, Black 
 
 Muscle 
 
 
 Gobius nlser 
 
 Raw 
 
 
 Goby, Flathead 
 
 Muscle 
 
 
 Glossogobius ^iurls 
 
 Raw 
 
 5.23 
 
 3.00-9.50 
 3 
 
 Goby, Gudgeon 
 
 Muscle 
 
 
 Goblo fluviatllls 
 
 Raw 
 
 
 Goby, Gudgeon 
 
 Muscle 
 
 
 Gobius paganellus 
 
 Raw 
 
 
 0.66 0.08 
 
 0.31 0.00 
 
 1.46 
 
 0.15-2.77 
 
 2 
 
 Goby, Longtail 
 
 Gobionellus lonsicaudus 
 
 Muscle 
 Raw 
 
 
 
 24.90 
 
 Goby, Mudskipper 
 
 Boleophthalmus dussumieri 
 
 Muscle 
 Raw 
 
 
 
 82.40 
 
 Goby, Round 
 
 Neogobius melanostomus 
 
 Muscle 
 Raw 
 
 
 
 18.00 
 
 Goby, Sea Trout, Merluzza 
 Macrodon ancylodon 
 
 Muscle 
 Raw 
 
 
 10 
 
 16.05 
 .90-21.20 
 
 2 
 
 Goby 
 
 Robildae 
 
 Muscle 
 Raw 
 
 
 10 
 
 15.00 
 .00-20.00 
 
 
 Salted 
 Fermen 
 
 4 
 ted 
 
 
 14.00 
 
 Goldfish, Funa 
 
 Carassius auratus 
 
 Whole 
 Raw 
 
 
 
 56.00 
 
 2.30 0.14 
 
 0.15 
 0.05-0.28 
 
 263 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Goose fish, Monkfish 
 Lophius americanus 
 
 Muscle 
 Raw 
 
 Goosefish, Monkfish 
 Lophius budegassa 
 
 Goosefish, Monkfish 
 Lophius piscatorius 
 
 Goosefish, Monkfish 
 Lophius setlgerus 
 
 Goosefish, Monkf is 
 Lophiidae 
 
 Greenling 
 Pleurog 
 
 Greenling, Atka Mackerel 
 
 Pleurogrammus monopterygius 
 
 Greenling 
 
 Hexagrammidae 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 
 
 Raw 
 
 10 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 10 
 
 00 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 6. 
 
 
 
 Breaded 
 
 12 
 
 00 
 
 Parboiled 
 
 10 
 
 00 
 
 Steamed 
 
 5 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 10 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 0.49 
 
 0.10-1.27 
 
 6 
 
 0.44 
 
 0.40-0.48 
 2 
 
 Grenadier, New Zealand Whiptail Muscle 
 Macrourus novae zelandia Raw 
 
 Grenadier, Rat tail 
 
 Coryphaenoides acrolepsis 
 
 Muscle 
 
 Raw 
 
 Grenadier, Rock 
 
 Macrourus rupestris 
 
 Grenadier 
 Macrourldae 
 
 Grouper 
 
 Epinephelus ergastularius 
 
 Grouper, Merou 
 
 Epinephelus goreensis 
 
 Grouper, Red 
 
 Epinephelus morio 
 
 Grouper, Snowy 
 
 Epinephelus niveatus 
 
 Grouper, Spotted 
 
 Epinephelus coral li cola 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 Cocked 
 Boiled 
 
 
 Muscle 
 Raw 
 
 Dried 
 
 6.90 
 
 5.80-8.00 
 
 2 
 
 11.00 
 
 0.46 
 
 0.03-1.14 
 3 
 
 264 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Conimon and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Grouper, Spotted Cabrilla 
 Epinephelus analogus 
 
 Muscle 
 Raw 
 
 
 Grouper, Yellowbelly 
 Epinephelus gigas 
 
 Muscle 
 Raw 
 
 10.50 
 
 Grouper 
 
 Serranldae 
 
 Muscle 
 Raw 
 
 15.60 
 
 Grunt 
 
 Anlsotremus scapularls 
 
 Muscle 
 Raw 
 
 9.82 
 
 7.63-12.00 
 
 2 
 
 10.00 
 28.70 
 
 
 Cooked 
 
 Baked 
 Dried 
 
 Grunt 
 
 Paraprlstiporaa trilineatum 
 
 Muscle 
 Raw 
 
 10.00 
 
 Grunt 
 
 Prlstiporaa incisus 
 
 Muscle 
 Raw 
 
 
 Grunt 
 
 Prlstipoma "lubelini 
 
 Muscle 
 Raw 
 
 10.00 
 
 Grunt, Besugo, Bangoknok 
 Pomadasys argyreus 
 
 Muscle 
 Raw 
 
 22.50 
 
 Grunt, Bluestriped 
 Haemulon sciurus 
 
 Muscle 
 Raw 
 
 13.00 
 
 Grunt, Dorade 
 
 Parapristipoma mediterraneum 
 
 Muscle 
 Raw 
 
 14.00 
 
 Grunt, Meagre 
 
 Pomadasys operculare 
 
 Muscle 
 Raw 
 
 1.00 
 
 Grunt, Trumpeter 
 
 Pelatis sexlineatus 
 
 Muscle 
 Raw 
 
 10.00 
 
 Grunt 
 
 Pomadasyldae 
 
 Muscle 
 Raw 
 
 12.00 
 
 10.00-14.00 
 
 2 
 
 Gultarflsh 
 
 Rhinobatus polyaphthalmus 
 
 Muscle 
 Raw 
 
 2.60 
 
 Guitarflsh, Atlantic 
 
 Rhinobatus lentlginosus 
 
 Muscle 
 Raw 
 
 
 Guitarflsh, Flddleflsh 
 Rhinobatus hynnicephalus 
 
 Muscle 
 Raw 
 
 16.00 
 
 Guitarflsh, Guitarra 
 Rhinobatus planiceps 
 
 Muscle 
 Washed 
 
 With Salt 
 Dried 
 
 6. 
 
 63.74 
 
 Gurnard 
 
 Cheilodactylus macropterus 
 
 Muscle 
 Raw 
 
 38.33 
 
 10.00-83.00 
 
 3 
 
 1.40 1.10 
 
 0.10-2.40 0.60-1.60 
 
 3 2 
 
 265 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Gurnard, Flying 
 
 Dactylopagrus carponemus 
 
 Gurnard, Flying 
 Dactylopteridae 
 
 Gurnard, Red 
 
 Chelldonichthys kumu 
 
 Haddock 
 
 Melanogrammus aeglef 1 
 
 Hake 
 
 Urophycis brasillensis 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 11.00 
 
 
 Muscle 
 
 
 
 Raw 
 
 18.00 
 
 
 Muscle 
 
 
 
 Raw 
 
 6.79 
 
 7.88 
 
 3 
 
 50-14.00 
 
 2.76-17.40 
 
 
 15 
 
 4 
 
 Canned 
 
 
 
 Smoked 
 
 
 
 Undrained 
 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Battered 
 
 12.00 
 
 
 Platter 
 
 10.60 
 
 
 Steamed 
 
 5.00 
 
 
 Dried 
 
 
 
 Salted 
 
 
 
 Smoked 
 
 10.00 
 
 
 Muscle 
 
 
 
 Raw 
 
 8.00 
 
 13.74 
 
 5 
 
 .00-11.00 
 
 2.22-33.00 
 
 
 2 
 
 3 
 
 0.05 
 
 0.23 
 0.92 
 
 13.27 
 3.70-22.84 
 
 0.32 
 1.69 
 
 0.18 0.07 0.07 
 
 0.15-0.20 0.02-0.17 0.04-0.09 
 
 2 13 2 
 
 0.05 7.55 
 
 0.25-19.40 
 3 
 
 Hake, Black 
 
 
 
 Muscle 
 
 Merluccius seneg 
 
 alensis 
 
 Raw 
 
 Hake, Chilian 
 
 
 
 Muscle 
 
 Merluccius gayl 
 
 
 
 Raw 
 
 Whole 
 Dried 
 
 Hake, European 
 
 
 
 Muscle 
 
 Merluccius merlu 
 
 cci 
 
 JS 
 
 Raw 
 
 11.67 3.16 
 
 3.00-3.31 
 2 
 
 0.62 0.30 0.37 
 
 0.53-0.71 0.10-0.50 0.30-0.44 
 
 2 2 2 
 
 Hake , Luminous 
 
 Steindachneria argentea 
 
 Muscle 
 Raw 
 
 Hake, Pacific 
 
 Merluccius productus 
 
 Muscle 
 
 Raw 
 
 0.38 0.02 
 
 0.11 
 
 0.10-0.12 
 
 3 
 
 Whole 
 
 Fishmeal 
 
 116.00 92.00 303.00 
 
 6.00 7.10 
 
 Hake, Silver 
 
 Urophycis tenuis 
 
 Hake, Silver, I'Biitlng 
 Merluccius bilinearis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 2.00 
 
 0.28-3.71 
 
 2 
 
 0.51 0.05 
 
 0.17 0.04 
 0.04-0.45 
 4 
 
 266 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products 
 
 Common and Scientific Na 
 
 Description 
 
 Parts Per Million (PPM) 
 
 *-> u 
 
 X, e 
 
 Hake , Squirrel 
 Urophycis chuss 
 
 Muscle 
 Raw 
 
 0.11 
 
 0.09-0.12 
 
 2 
 
 Hake 
 
 Gadldae 
 
 Muscle 
 Raw 
 
 12 
 
 18.50 
 00-25.00 
 2 
 
 
 Cooked 
 Steamed 
 
 
 6.00 
 
 Halfbeak 
 
 Reporhamphus australias 
 
 Muscle 
 Raw 
 
 
 10.00 
 
 Halfbeak, Non-spotted 
 Hemiramphus georgii 
 
 Muscle 
 Raw 
 
 
 14.50 
 
 Halfbeak 
 
 Exocoetidae 
 
 Muscle 
 Raw 
 
 10 
 
 12.00 
 00-14.00 
 2 
 
 Halibut, Atlantic 
 
 Hippoglossus hlppoglossus 
 
 Muscle 
 Raw 
 
 
 
 0.25 6.15 
 
 0.30-12.00 
 
 0.28 
 
 0.25-0.30 
 
 2 
 
 1.60 0.30 0.11 
 
 2.30 0.00 0.30 
 0.08-0.8 
 7 
 
 Halibut, Pacific 
 
 Hippoglossus stenolepis 
 
 Muscle 
 Raw 
 
 0.35 0.04 
 
 0.30 
 
 0.18-0.42 
 
 3 
 
 Halibut 
 
 Pleuronectidae 
 
 Hatchetfish 
 
 Sternoptychidae 
 
 Herring 
 
 Ilisha africana 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Muscle 
 
 
 Raw 
 
 10.04 
 
 
 6.61-16.00 
 
 
 6 
 
 Canned 
 
 
 Smoked 
 
 
 Cooked 
 
 
 Steamed 
 
 6.00 
 
 Whole 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 7.00 
 
 Muscle 
 
 
 Raw 
 
 10.00 
 
 Canned 
 
 18.00 
 
 In Mushrooir 
 
 
 Sauce 
 
 
 In Mustard 
 
 52.00 
 
 In Oil 
 
 36.33 
 
 
 14.00-60.00 
 
 
 3 
 
 Kippered 
 
 80.00 
 
 Smoked 
 
 18.00 
 
 Whole 
 
 
 Raw 
 
 
 Fishmeal 
 
 126.50 
 
 2.28 
 
 0.11-4.45 
 
 2 
 
 1.19 0.48 0.21 
 
 0.07-2.30 0.03-1.30 0.02-0.41 
 
 5 2 15 
 
 0.03 1.71 
 
 0.92-2.50 
 2 
 
 .20 0.14 
 
 0.04-0.44 
 
 0.08 
 
 .02-0.10 
 
 3 
 
 1.83 
 97.64 6.15 0.90 0.17 4.84 4.82 0.17 
 
 59.50-221.08 53.50-121.00 5.60-6.70 0.40-1.39 0.10-0.24 2.20-6.48 4.63-5.00 0.16-0.20 
 5 5 2 2 2 5 2 3 
 
 267 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 c c 
 
 Parts Per ^alllon (PPM) 
 
 Herring, Bachiva, Bacha 
 Clupisoma garua 
 
 Herring, Deep Bodied 
 Sardinella perforata 
 
 Herring, Fimbriated, Tunsoy 
 Sardinella fimbriata 
 
 Herring, Fresh Water 
 Harengula tawilis 
 
 Herring, Machete 
 Ethmidlum chilcae 
 
 Herring, Pacific 
 Clupea pallasl 
 
 Herring, Pollona 
 Ilisha abnormis 
 
 Herring, Round 
 
 Etrumeus micropus 
 
 Herring, Round 
 Etrumeus teres 
 
 Herring, Wolf 
 
 Chirocentrus dorab 
 
 Herring 
 Clupeidae 
 
 Muscle 
 
 
 
 
 Raw 
 
 14.15 
 
 5.30-23.00 
 
 2 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 20.13 
 
 15.00-30.00 
 
 3 
 
 
 0.13 
 
 Muscle 
 
 
 
 
 Raw 
 
 34.79 
 
 12.80-91.90 
 
 7 
 
 
 
 Dried 
 
 26.00 
 
 
 
 Salted i Dr 
 
 Led 26.00 
 
 
 
 Smoked 
 
 7.60 
 
 
 
 Whole 
 
 
 
 
 Dried 
 
 32.00 
 
 
 
 Smoked 
 
 46.00 
 
 
 
 Muscle 
 
 
 
 
 Salted, Dried 
 
 
 
 S, Smoked 
 
 8.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 26.00 
 
 19.00-33.00 
 
 2 
 
 
 0.00 
 
 Muscle 
 
 
 
 
 Raw 
 
 17.00 
 
 1.60 
 
 0.37 
 
 
 6.00-28.00 
 
 
 0.21-0.52 
 
 
 2 
 
 
 2 
 
 Dried 
 
 52.00 
 
 
 
 Salted 
 
 12.00 
 
 4.00-20.00 
 
 2 
 
 
 
 Smoked 
 
 50.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 6.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 20.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 18.67 
 
 10.90-34.10 
 
 3 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 10.86 7.43 
 
 5.36 
 
 0.20 0.12 
 
 
 4.00-32.00 5.86-9.00 
 
 
 
 15-0.25 0.10-0.1 
 
 
 12 2 
 
 
 3 3 
 
 Canned 
 
 
 
 
 In Bouillon 23.00 
 
 
 1.00 
 
 In Brine 
 
 
 
 
 In Olive 
 
 Oil 
 
 
 
 Smoked 
 
 
 
 0.58 
 
 2.16 
 1.12-3.20 
 
 1.70 0.38 0.23 
 
 0.20-3.60 0.16-0.64 0.06-0.55 
 
 9 4 9 
 
 268 
 
Table 16. — Microelement (Group 1) composition o 
 
 f finfishes, whales, and products 
 
 Common and Scientific Na 
 
 Description 
 
 S 6 
 
 Parts Per Million (PPM) 
 
 In Tomato Sauce 35.00 
 
 Jellied 
 
 Smoked 
 
 Unspecified 
 
 Cooked 
 Baked 
 
 In Vinegar 
 Fried 
 
 Rolled in 
 Flour 
 Rolled in 
 Oatmeal 
 Dried 
 
 Kippered 
 
 Salted i Dried 
 Salted, Dried 
 & Smoked 
 
 Smoked ^ Soused 
 
 Muscle 
 Soused 
 
 51.00 
 
 19.00 
 
 43.50 
 
 31.00-56.00 
 
 2 
 
 10.50 20.29 
 
 7.00-14.00 
 
 2 
 
 30.00 
 
 0.66 
 
 0.30 
 
 
 
 
 
 0.32-1.00 
 
 
 
 
 
 
 2 
 
 
 
 
 
 
 0.40 
 
 
 
 
 
 
 0.48 
 
 
 
 
 
 
 0.22 
 
 1.29 
 
 0.03 
 
 0.70 
 
 0.40-1.00 
 
 2 
 
 0.80 
 
 0.27 
 
 0.07-0.47 
 
 2 
 
 1.69 
 0.49-2.8 
 2 
 
 0.77 
 0.53-1.01 
 
 Ifliole 
 
 Raw 8 . 85 
 
 7.00-11.20 
 3 
 
 Fishmeal 135.00 
 
 20.32 
 
 4.64-36.00 
 
 2 
 
 109.33 SCO. 00 
 
 82.00-172.00 100.00-120.00 
 3 3 
 
 1.17 
 
 .50-1.83 
 
 2 
 
 5.00 
 4.50-5.50 2 
 3 
 
 4.10 0.08 
 
 00-6.50 
 3 
 
 156.10 
 
 156.10-156.10 
 
 2 
 
 Hottentot 
 
 Caranthus blockii 
 
 Muscle 
 Raw 
 
 
 
 Jacopever 
 
 Sebastichthys capensis 
 
 Muscle 
 
 
 
 Jewflsh 
 
 Pseudosciaena coiber 
 
 Muscle 
 Raw 
 
 44.40 
 
 
 Jewflsh 
 
 Sciaena antarctica 
 
 Muscle 
 Raw 
 
 9.97 
 9.94-10 
 2 
 
 00 
 
 5.25 
 
 0.50-10.00 
 
 2 
 
 269 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Jeuflsh 
 
 Sciaena slna 
 
 Muscle 
 
 Raw 27.27 
 
 20.59-47.30 
 
 Kabeljou 
 
 Sciaena hololepldotus 
 
 Muscle 
 Raw 
 
 
 
 22 
 
 00 
 
 Ladyflsh 
 
 Elops saurus 
 
 Muscle 
 Raw 
 
 
 
 
 
 Lamprey 
 
 Entosphenus iaponicus 
 
 Muscle 
 Raw 
 Dried 
 
 
 90 
 140 
 
 00 
 00 
 
 Lamprey, Chestnut 
 
 Ichthyomyzon castaneus 
 
 Muscle 
 Raw 
 
 
 
 
 
 Lamprey, Sea 
 
 Petromyzon marinus 
 
 Muscle 
 Raw 
 
 
 
 
 
 Lamprey 
 
 Petromyzontidae 
 
 Muscle 
 Raw 
 
 
 
 
 
 Lance, Sand 
 
 Ammodytes americanus 
 
 Muscle 
 Raw 
 
 
 
 80 
 
 .00 
 
 
 Whole 
 Flshmea 
 
 1 
 
 85 
 
 00 
 
 Lancetfish, Longnose 
 Alepisaurus ferox 
 
 Muscle 
 Raw 
 
 
 
 
 
 Lantemfish 
 
 Ceratoscopelus warmingil 
 
 (■mole. 
 Raw 
 
 He 
 
 adless 
 
 
 
 Lantemfish 
 
 Diaphus dunierili 
 
 Whole, 
 Raw 
 
 He 
 
 adless 
 
 
 
 Lantemfish 
 
 Diaphus mollis 
 
 Whole 
 Raw 
 
 He 
 
 adless 
 
 
 
 Lantemfish 
 
 HyEophura hypKomi 
 
 Ifliole, 
 Raw 
 
 Headless 
 
 
 
 Lantemfish 
 
 Hygophum macrochir 
 
 Whole, 
 Raw 
 
 Headless 
 
 
 
 Lantemfish 
 
 Lampanyctus pusillus 
 
 Whole, 
 Raw 
 
 He 
 
 adless 
 
 
 
 6.77 
 
 5.16-8.37 
 
 2 
 
 0.18 
 
 0.17-0.19 
 
 2 
 
 0.08-0.28 0.52-4.01 
 2 2 
 
 0.05 
 
 0.01-0.05 
 
 2 
 
 Lantemfish 
 
 Lampanyctus ritteri 
 
 Lantemfish 
 
 Lobianchia dofleini 
 
 Whole, Headless 
 Raw 
 
 Whole, Headless 
 Raw 
 
 270 
 
Table 16. — Microelement (Group 1) coraposltlcn of finfishes, whale 
 
 and products 
 
 Common and Scientific Name 
 
 Description 
 
 Part9 Per Million (PPM) 
 
 Lanternf ish 
 
 Notoscopelus caudlspinous 
 
 Lan ternfish. Blue 
 
 Tarletonbeania crenularis 
 
 Lantern fish, California 
 Headlight Fish 
 Dlaphus theta 
 
 Lan tern fish. Northern 
 
 Stenobrachius leucopsarus 
 
 Leather jacket , Yellow 
 Scomber lyson 
 
 Leerf ish 
 
 Llchia amia 
 
 Levovangan 
 
 Mono taxes grandoculis 
 
 Ling 
 
 Molva molva 
 
 Lingcod 
 
 Ophiodon elongatus 
 
 Whole, Headless 
 Raw 
 
 
 16.6 
 
 Muscle 
 Raw 
 
 
 
 Whole 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 
 Whole 
 Raw 
 
 
 
 Whole 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 2.00 
 
 10.0 
 
 Muscle 
 Raw 
 
 8.00 
 
 
 Muscle 
 Raw 
 
 11.00 
 
 
 Muscle 
 Raw 
 
 5.06 
 
 3.19-7.00 
 
 3 
 
 7.8 
 
 Cooked 
 Fried 
 
 Battered 
 
 & Crumbs 
 
 8.00 
 
 
 Muscle 
 
 Raw 
 
 4.90 
 
 20-9.60 
 
 2 
 
 0.30 
 
 2,12 0.20 
 1.20-3.00 
 3 
 
 0.30 0.24 0.05 
 
 0.14-0.33 0.03-0.07 
 3 2 
 0.81 
 
 0.20 
 
 0.06-0.50 
 
 0,33 0.26 
 
 0.10-0.43 
 4 
 
 Llzardfish 
 
 Saurida tumbil 
 
 Muscle 
 Raw 
 
 Llzardfish, Longer 
 Saurida elongata 
 
 Llzardfish, Spotted Tail 
 Saurida undosguamis 
 
 Llzardfish 
 Svnodontidae 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Whole 
 Dried 
 
 Loach, Weather fish 
 
 Misqurnus anguillicaudatus 
 
 Muscle 
 Raw 
 
 Loach 
 
 Cobitidae 
 
 Muscle 
 Raw 
 
 271 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Longaray 
 Ambassidae 
 
 Muscle 
 Raw 
 
 Lookdown 
 
 Selene vomer 
 
 Muscle 
 Raw 
 
 Lump fish 
 
 Cyclop terus lumpus 
 
 Muscle 
 Raw 
 
 Maasbanker , Mackerel, Jack 
 Trachurus trachurus 
 
 Muscle 
 Raw 
 
 Canned 
 Cooked 
 
 Unspecified 
 
 0.00 
 
 0.48 
 
 2.32 
 
 0.08 
 
 1.89 
 
 0.38 
 
 
 
 0.64-4.00 
 
 
 0.77-3.00 
 
 0.08-0.67 
 
 
 
 2 
 
 
 2 
 
 4 
 
 0.50 
 
 
 0.15 
 
 
 1.30 
 
 
 Mackerel 
 
 Scomber australias 
 
 Muscle 
 Raw 
 
 0.05 
 
 0.04-0.05 
 
 2 
 
 Mackerel 
 
 Scomber microlepidotus 
 
 Muscle 
 
 Raw 
 
 
 
 84.90 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 Raw 
 
 Dried 
 
 Eviscerat 
 Raw 
 
 ad 
 
 8 
 
 10.12 6.39 
 00-12.24 5.16-7.61 
 2 2 
 
 1.00 0.84 0.05 2.23 
 0.10-1.58 0.81-0.87 0.75-6.00 
 
 16 2 4 
 
 1.50 
 
 1.28-1.60 
 
 11 
 
 Whole 
 
 Flshmeal 130.07 73.35 
 
 62.00-241.20 48.50-98.20 
 3 2 
 
 Presscake 15.00 
 
 84.00 
 
 1.36 0.37 3.67 
 
 0.35-2.36 0.34-0.40 1.70-5.44 
 
 2 2 3 
 
 0.16 
 
 0.15-0.17 
 
 2 
 
 8.41 
 
 Mackerel, Frigate 
 Auxis rochei 
 
 Muscle 
 
 Raw 59.00 
 
 Mackerel, Frigate 
 Auxis tapernosoma 
 
 Muscle 
 
 Raw 50.00 
 
 0.07 
 
 0.06-0.07 
 
 2 
 
 Mackerel, Horse 
 Caranx melampygus 
 
 Eviscerated 
 Raw 
 
 Mackerel, Horse 
 Carangi dae 
 
 Muscle 
 Raw 
 Dried 
 
 Mackerel, Indian 
 
 RastrelliRer neglectus 
 
 Muscle 
 Raw 
 
 1.30 
 
 1.10-1.53 
 
 4 
 
 272 
 
Table 16. — Microelement (Group 1) composition of finfislies, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Mackerel, Japanese, Spanish 
 S combe romorus niphonius 
 
 Mackerel, King 
 
 S combe romorus cava 11 a 
 
 Mackerel, King, Seer 
 
 Scombe romorus commersoni 
 
 Mackerel, Long- J awed 
 Rastrelliger canagurta 
 
 Mackerel, Pacific Chub 
 Scomber iaponicus/colias 
 
 Mackerel, Short-Bodied, Hasa Hasa Muscle 
 Rastrelliger brachysomus 
 
 Muscle 
 
 
 
 
 Raw 
 
 4.20 
 
 1.40-7.00 
 
 2 
 
 1.10 
 
 
 Canned 
 
 
 
 
 Seasoned 30.00 
 
 
 
 Cooked 
 
 
 
 
 Unspecified 15.00 
 
 
 
 Soaked 
 
 in Salt 
 
 
 
 Water 4 Dried 60.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 0.60 
 
 
 Cooked 
 
 
 
 
 Unspecified 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 14.97 
 
 3.85-20.31 
 
 7 
 
 
 
 Dried 
 
 15.50 
 
 14.50-17.00 
 
 3 
 
 
 
 Salted 
 
 i Dried 188.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 14.25 
 
 
 
 14 
 
 .20-14 
 2 
 
 30 
 
 Dried 
 
 
 36.18 
 
 
 
 29 
 
 00-43. 
 2 
 
 36 
 
 Salted 
 
 i Dried 
 
 35.90 
 
 
 
 28 
 
 60-43. 
 2 
 
 19 
 
 Muscle 
 
 
 
 
 Raw 
 
 25.88 
 
 15.00-51.00 
 5 
 
 1.00 
 
 
 Canned 
 
 19.00 
 
 16.00-22.00 
 
 2 
 
 
 
 Dried 
 
 70.00 
 
 
 
 Salted 
 
 70.00 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 89.00 
 
 
 
 Smoked 
 
 118.00 
 
 116.00-120.00 
 
 2 
 
 
 
 0.15 
 0.14 
 
 0.55 
 
 0.10-1.33 
 
 3 
 
 Mackerel, Spanish 
 
 Scomberomorus maculatus 
 
 Muscle 
 Raw 
 
 0.38 0.40 
 
 Mackerel, Spotted, Spanish 
 Scomberomorus fiuttatus 
 
 Muscle 
 Raw 
 
 Mackerel, Surmaii 
 
 Scomberomorus kuhlii 
 
 Muscle 
 
 Raw 20.13 
 
 Salted i Dried 43.51 
 
 273 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Mackerel, West African, Spanish 
 S combe romorus tritor 
 
 Mackerel 
 Scombridae 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 12.00 
 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 14.09 
 
 5.38 
 
 0.19 1.51 
 
 
 7 
 
 .50-24.00 
 12 
 
 
 0.03-0.36 0.50-4.50 
 7 4 
 
 Canned 
 
 
 19.00 
 
 10.10 
 
 0.40 1.09 0.60 
 
 Boiled 16.00 
 In Bouillon 22.00 
 
 Marinated 
 
 
 19 
 
 00 
 
 
 In Oil 
 
 
 15 
 
 50 
 
 
 
 11 
 
 .00- 
 
 ■20. 
 
 00 
 
 
 
 2 
 
 
 In Tomato 
 
 
 
 
 
 Sauce 
 
 
 14 
 
 00 
 
 
 Cooked 
 
 
 
 
 
 Fried 
 
 
 12 
 
 00 
 
 
 Unspecifie 
 Dried 
 
 d 
 
 70 
 
 00 
 
 
 Salted 
 
 
 70 
 
 00 
 
 
 1.00 
 1.50 
 1.00 
 
 0.36 
 0.40 
 
 2.28 0.57 0.19 
 
 0.95-2.60 0.33-1.23 0.04-0.34 
 
 6 3 4 
 
 2.27 0.20 0.04 
 
 1.20-3.40 0.03-0.05 
 
 3 2 
 
 0.35 0.23 
 
 Salted i Dried 29.00 
 
 Eviscerated 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 2.52 
 
 2.04-3.00 
 
 2 
 
 Marlin 
 
 Makaira tnanazza 
 
 Muscle 
 Raw 
 
 1.40 0. 
 
 Marlin, Black 
 Makaira Indica 
 
 Muscle 
 Raw 
 
 8.24 
 7.70-8.65 
 
 0.51 
 
 0.45-0.63 
 
 4 
 
 0.65 
 
 0.59-0.70 
 
 4 
 
 0.06 
 
 0.05-0.07 
 
 4 
 
 0.50 
 
 0.40-0.70 
 
 3 
 
 3.28 
 
 0.50-7.95 
 
 5 
 
 Marlin, Blue 
 
 Makaira nigricans 
 
 Muscle 
 Raw 
 
 Marlin, Pacific, Blue 
 Makaira ampla 
 
 Muscle 
 Raw 
 
 Marlin, Striped 
 Makaira audax 
 
 Muscle 
 Raw 
 
 0.65 
 0.50-0.8 
 2 
 
 Marlin, White 
 
 Muscle 
 
 
 Tetrapturus albidus 
 
 Raw 
 
 
 Megrim 
 
 Muscle 
 
 
 Lepidorhombus whiffiagonis 
 
 Raw 
 
 Cooked 
 Fried 
 
 Battered & 
 
 12.00 
 
 
 Breaded 
 
 6.00 
 
 
 Steamed 
 
 9.00 
 
 274 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Menhaden , At Ian tic 
 Brevoortia tyr annus 
 
 Muscle 
 Raw 
 
 0.31 
 
 0.16-0.^6 
 
 2 
 
 Whole 
 
 Fishmeal 387.70 133.35 68.00 
 3A5. 00-430. 40 1.08.20-158.50 
 
 9.50 
 
 5.77-13.20 22, 
 2 
 
 24.24 
 98-25.50 
 2 
 
 Menhaden, Gulf 
 
 Brevoortia gunteri 
 
 Whole 
 FPC 
 
 Menhaden 
 Clupeidae 
 
 Milk fish 
 Chanos cha 
 
 Minnow, Common 
 Zacco platypus 
 
 Minnow, Stoneroller 
 Campos toma anomalum 
 
 Minnow, Suckermouth 
 Phenacobius mirabilis 
 
 Mojarra 
 
 Diapterus evermanni 
 
 Mojarra, Spotted 
 
 Gerres filamentosus 
 
 Mooneye 
 
 Hiodon tergisus 
 
 Fishmeal 
 
 438.00 150.90 
 
 150.80-151.00 
 2 
 
 Muscle 
 Raw 
 
 Cooked 
 Unspeci 
 Smoked 
 
 7.10 
 
 3.20-11.00 
 
 2 
 
 fiedll.OO 
 10.45 
 9.90-11.00 
 2 
 
 Muscle 
 Raw 
 
 5.00 
 
 Whole 
 Raw 
 
 
 Whole 
 Raw 
 
 
 Muscle 
 Raw 
 
 9.80 
 
 Muscle 
 Raw 
 
 4.20 
 
 4.00-4.40 
 2 
 
 Muscle 
 Raw 
 
 
 11.20 
 11.00-11.40 35 
 2 
 
 35.80 
 .60-36.00 
 2 
 
 1.03 
 
 0.16-2.60 
 
 3 
 
 Mooneye, Goldeye 
 Hiodon alosoides 
 
 Mullet 
 
 Mufiil brasiliensis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.82 
 
 0.08-2.31 
 
 4 
 
 Whole 
 Cooked 
 
 Unspecified 
 
 Mullet 
 
 Mugil liz 
 
 Muscle 
 Raw 
 
 275 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Mullet 
 
 Mugil nasus 
 
 Mullet 
 
 Mugil oeur 
 
 Mullet, Bhanger 
 
 Mugll tade 
 
 Mullet, Black Fin 
 Mugil mellnopterus 
 
 Mullet, Ca'Doi 
 Mugll affinos 
 
 Mullet, Gray 
 Mugil auratus 
 
 Mullet, Gray, Boi 
 Mugil spelglerl 
 
 Mullet, Gray Harder 
 Mugil capito 
 
 Mullet, Indian 
 
 Mugll corsula 
 
 Mullet, Kechki 
 Mugll cascasia 
 
 Mullet, Long- Finned 
 Mugil vaigiensis 
 
 Mullet, Parsey 
 Mugil parsia 
 
 Mullet, Striped 
 Mugll cephalus 
 
 Mullet, Yelloweye 
 
 Aldrlchetta forsteri 
 
 Mullet 
 
 Mugilidae 
 
 Muscle 
 Raw 
 
 
 
 
 Muscle 
 Raw 
 
 43.80 
 
 
 
 Muscle 
 Raw 
 
 0.10 
 
 
 
 Muscle 
 Raw 
 Dried 
 
 3.90 
 25.00 
 
 
 
 Muscle 
 Raw 
 
 6.30 
 
 
 
 Muscle 
 Raw 
 
 45.00 
 
 
 5.86 
 
 Muscle 
 Raw 
 
 23.90 
 
 
 
 Muscle 
 Raw 
 
 
 
 1 
 
 Muscle 
 Raw 
 
 25.00 
 
 
 
 Eviscerated 
 Dried 
 
 150.00 
 
 
 
 Muscle 
 Raw 
 
 28.00 
 
 
 
 Whole 
 Dried 
 
 150.00 
 
 
 
 Muscle 
 Raw 
 
 5.00 
 
 
 
 Muscle 
 Raw 
 
 10.10 
 3.27-20 
 3 
 
 50 
 
 
 Muscle 
 Raw 
 
 14.61 
 1.00-50 
 7 
 
 50 
 
 5.91 
 
 0.80-13.30 
 
 4 
 
 Eviscerated 
 Salted 
 
 
 
 
 Muscle 
 
 Raw 
 
 Cooked 
 Baked 
 Boiled 
 Fried 
 
 
 
 
 Muscle 
 Raw 
 
 17.00 
 9.68-50 
 7 
 
 50 
 
 3.98 
 
 2.65-5.30 
 
 2 
 
 0.58 
 
 0.14-1.02 
 
 2 
 
 4.13 3.30 0.69 0.90 0.75 
 
 0.26-8.00 1.63-4.85 0.60-0.78 0.05-2.59 0.03-2.10 
 
 2 3 2 3 6 
 
 0.42 
 0.38 
 0.43 
 
 0.90 
 
 0.80-1.00 
 2 
 
 0.50 0.06 0.04 
 
 0.01-0.20 0.03-0.05 
 6 2 
 
 0.39 
 
 0.21-0.50 
 
 3 
 
 276 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Nemipterid, Long-Tailed 
 Nemipterus japonicus 
 
 Nemipterid, Ribbon -Finned 
 Nemipterus taenipterus 
 
 Nemipterid, Roncador 
 Nemipterus virgatus 
 
 Nemipterid 
 Nemipteridae 
 
 Pandora, Sea Bream 
 Pagellus erythrinus 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 In Oil 
 
 
 28.00 
 
 Steamed 
 
 
 14.50 
 
 
 9 
 
 .00-20.00 
 2 
 
 Salted 
 
 
 
 Salted S, Dried 
 
 50.50 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 5.50 
 
 Muscle 
 
 
 
 Raw 
 
 
 2.95 
 
 
 2 
 
 90-3.00 
 2 
 
 Dried 
 
 
 7.00 
 
 Salted & Drl£ 
 
 d 
 
 7.10 
 
 Muscle 
 
 
 
 Raw 
 
 
 1.40 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 0.58 
 
 0.27-1.02 
 
 3 
 
 arrotfish 
 Scarus mechipunctatus 
 
 Parrotfish, Loro 
 
 Sparlsoma squalidum 
 
 Parrotfish 
 Scaridae 
 
 Perch 
 
 Perca fluviatilis 
 
 Muscle 
 Raw 
 
 4.85 
 
 4.70-5.00 
 
 2 
 
 Muscle 
 Raw 
 
 12.10 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 1.37 1.24 
 
 0.30-4.93 
 
 vJhole 
 Raw 
 
 Perch, Climbing 
 
 Anabas tes tudenicus 
 
 Muscle 
 Raw 
 
 Perch, Climbing, Gourami 
 Trichogaster fasciata 
 
 Perch, Climbing, Gourami 
 Trichogaster pectoralis 
 
 Perch, Climbing, Gourami 
 Trichogaster trlchopterus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 277 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Perch, Climbing 
 
 Muscle 
 
 
 
 Anabantidae 
 
 Raw 
 
 16 
 
 00 
 
 
 Dried 
 
 25 
 
 06 
 
 Perch, Golden, Callop 
 
 Muscle 
 
 
 
 Plectroplites ambisuus 
 
 Raw 
 
 10 
 
 00 
 
 Perch, Sand 
 
 Muscle 
 
 
 
 Psammoperca waigiensis 
 
 Raw 
 
 6 
 
 00 
 
 Perch, S auger 
 
 Muscle 
 
 
 
 Stizostedion canadense 
 
 Raw 
 
 
 
 Perch, Silver 
 
 Muscle 
 
 
 
 Damalichthys argyrosomus 
 
 Raw 
 
 
 
 Perch, Trout 
 
 Whole 
 
 
 
 Percapsis omiscomaycus 
 
 Raw 
 
 
 
 Perch, White 
 
 Muscle 
 
 
 
 Morone americanus 
 
 Raw 
 
 
 
 Perch, Yellow 
 
 Muscle 
 
 
 
 Perca flavescens 
 
 Raw 
 
 5 
 
 60 
 
 12.00 0.05 
 
 0.50 0.03 
 
 0.02-0.05 1.28-3.70 
 2 3 
 
 0.35 
 .13-1.40 
 16 
 
 Perch 
 
 Percidae 
 
 Muscle 
 Raw 
 
 12.85 
 
 0.70-25.00 
 2 
 
 0.57 O.C 
 
 O.OA-0.12 0.60-0.90 
 2 4 
 
 0.54 
 .15-1.30 
 
 17 
 
 Picarel 
 
 Maena maena 
 
 Muscle 
 Raw 
 
 Pigflsh, Grunt 
 
 Orthopristes chrysoptera 
 
 Muscle 
 Raw 
 
 29.70 
 
 3.40-51.00 
 
 2 
 
 Pike, Chain, Pickerel 
 Esox niger 
 
 Muscle 
 Raw 
 
 Eviscerated 
 Raw 
 
 0.80 
 
 .57-1.00 
 
 6 
 
 Pike, Muskellunge 
 Esox masquinongy 
 
 Muscle 
 Raw 
 
 0.02 2.50 
 
 2.50-2.50 
 2 
 
 0.22 
 
 0.20-0.23 
 
 2 
 
 2.51 
 
 0.37-6.70 
 
 4 
 
 Pike, Northern 
 Esox lucius 
 
 Muscle 
 Raw 
 
 4.70 11.10 0.06 0.15 0.59 0.05 1.00 2.36 1.99 
 
 3.40-6.00 2.50-19.00 0.05-0.09 0.03-0.30 0.50-0.85 0.03-0.05 0.70-1.70 0.93-3.16 0.11-15.17 
 
 25 33 44432 
 
 Pike, Perch 
 
 Lucioperca lucioperca 
 
 Muscle 
 Raw 
 
 Eviscerated 
 Raw 
 
 0.75 
 0.70-0.8 
 2 
 
 278 
 
Table 16 . — Microelement (Group 1) composition of fin fishes , whales , and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Eviscerated 
 Raw 
 
 0.68 
 
 0.55-0.8 
 5 
 
 Pike, Pickerel 
 Escx reticulatus 
 
 Pike 
 
 Esocidae 
 
 Pilchard, European 
 Clupea pilchardus 
 
 Pilchard, Japanese 
 
 Sardinops melanos ticta 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 5.90 
 
 
 ti 
 
 .31-8.00 
 4 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 23.58 
 
 
 12 
 
 .00-45.00 
 
 Cooked 
 
 
 
 In Oil 
 
 
 14.00 
 
 Muscle 
 
 
 
 Raw 
 
 
 46.90 
 
 Canned 
 
 
 
 In Oil 
 
 
 30.00 
 
 Plain 
 
 
 40.00 
 
 Seasoned 
 
 
 40.00 
 
 In Tomato 
 
 
 
 Sauce 
 
 
 45.00 
 
 Dried 
 
 
 49.00 
 
 
 26 
 
 00-72.00 
 2 
 
 2.38 
 
 0.19 1.48 
 
 1.60-3.40 
 
 0.18-0.20 0.15-8.14 
 
 2 
 
 6 16 
 
 0.16 
 
 0.81 
 
 0.05 
 
 1.32 
 
 
 0.50-1.11 
 
 
 0.95-2.O0 
 
 
 2 
 
 
 3 
 
 0.22 
 
 0.05-0.51 
 
 6 
 
 Salted 
 
 30.00 
 
 Pilchard, Pacific 
 
 Sardinops (Sardine) caerule 
 
 Pilchard 
 Clupeidae 
 
 Muscle 
 
 Raw 24.83 
 
 Canned 
 
 In Tomato 
 
 Sauce 41.00 
 
 Muscle 
 Canned 
 
 Unspecified 
 
 0.50 0.32 2.00 1.88 
 
 1.10-2.65 
 
 0.02 
 
 .01-0.03 
 
 2 
 
 Plntadilla 
 
 Cheilodactulus variefiatus 
 
 Pipefish 
 
 Svn^nathidae 
 
 Plaice, American 
 
 Hippoglossoides platessoides 
 
 Salt 
 
 Added 
 
 
 31.00 
 
 In Tomato 
 Sauce 
 
 
 41.90 
 
 Mus cle 
 Raw 
 
 
 
 16 
 
 17.00 
 00-18.00 
 2 
 
 Muscle 
 Raw 
 
 
 
 
 
 Muscle 
 Rau 
 
 
 
 
 
 279 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Connnon and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Plaice, American 
 
 Pleuronectes platessa 
 
 Plaice 
 
 Pleuronectidae 
 
 Pollack, Saithe, Coalfish 
 Pollachius virens 
 
 Muscle 
 
 
 Raw 
 
 
 Cooked 
 
 
 Boiled 
 
 
 Grilled 
 
 
 Muscle 
 
 
 Raw 
 
 5.69 
 
 
 3.38-8.00 
 
 
 2 
 
 Cooked 
 
 
 Fried 
 
 
 Battered 
 
 S, 
 
 Breaded 
 
 8.00 
 
 Steamed 
 
 6.00 
 
 Muscle 
 
 
 Raw 
 
 7.08 
 
 
 6.17-8.00 
 
 
 2 
 
 Canned 
 
 
 Cooked 
 
 
 Unspecified 
 
 
 Dried 
 
 
 3.61 
 
 3.00-4.22 
 
 2 
 
 0.56 
 
 0.50-0.62 
 
 2 
 
 0.28 
 
 0.52 
 
 Salted & Dried 
 
 0.94 
 
 0.42-1.46 
 
 2 
 
 2.35 1.17 1.64 0.79 
 
 0.12-2.50 0.43-1.15 
 5 2 
 
 7.20 3.02 
 
 1.33-4.71 
 
 2 
 
 1.45 
 
 0.24 
 
 0.02-0.58 
 
 7 
 
 0.22 
 
 0.05-0.37 
 
 5 
 
 0.16 0.04 
 0.05-0.55 
 11 
 
 Pollack 
 Gadidae 
 
 Pomfret 
 
 Pampus rail 
 
 Pomfret, Silver 
 Pampus argenteus 
 
 Pompano, Florida, Carolina 
 Trachinotus carolinus 
 
 Pompano, Pacific 
 Neptomenus crassus 
 
 Pompano, Permit 
 
 Trachinotus falcatus 
 
 Offal 
 
 
 Fishmeal 
 
 611.00 
 
 Muscle 
 
 
 Raw 
 
 6.15 
 
 
 4.00-8.30 
 
 
 2 
 
 Cooked 
 
 
 Fried 
 
 28.00 
 
 Steamed 
 
 5.00 
 
 Dried 
 
 13.00 
 
 Smoked 
 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 9.70 
 
 
 3.00-16.40 
 
 
 2 
 
 Muscle 
 
 
 Raw 
 
 
 Cooked 
 
 
 Unspecif 
 
 led 
 
 Muscle 
 
 
 Raw 
 
 27.08 
 
 
 27.00-27.15 
 
 
 2 
 
 Muscle 
 
 
 Raw 
 
 4.00 
 
 0.16 
 
 0.08-0.24 
 2 
 
 0.05 
 
 0.03-0.07 
 
 2 
 
 0.29 0.85 
 
 0.50-1.20 
 2 
 
 0.09 
 
 0.02-0.15 
 
 2 
 
 280 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 X 00 
 
 Pompano 
 
 Carangldae 
 
 Muscle 
 Raw 
 Dried 
 
 5.60 
 51.00 
 
 Porcupinef ish 
 
 Atopomycterus nichthemens 
 
 Porgy 
 
 Pagellus orphys 
 
 Porgy, Aligote 
 Pagellus acarne 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.11 
 
 0.06-0.16 
 
 2 
 
 Porgy, Bogue 
 
 Sarpa (box) boops 
 
 Muscle 
 Raw 
 
 7.38 
 
 5.88-10.25 
 
 3 
 
 0.51 0.07 0.31 
 
 0.37-0.62 0.05-0.08 0.25-0.39 
 
 3 2 3 
 
 0.16 
 
 0.02-0.34 
 
 A 
 
 Porgy, Japanese 
 Pagrus major 
 
 Porgy, Large-Eyed, Dentex 
 Den tex macrophthalmus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.14 
 
 0.06-0.24 
 
 2 
 
 Porgy, Panga 
 
 Pagrus laniarius 
 
 Muscle 
 Raw 
 
 1.47 
 
 1.45-1.48 
 
 2 
 
 Porgy, Red Roman Muscle 
 
 Pagrus laticeps Raw 
 
 Porgy, Sheepshead Muscle 
 
 Archosargus probatocephalus Raw 
 
 0.23 
 
 0.07-0.40 
 
 2 
 
 Porgy 
 
 Sparidae 
 
 Pout , Fanica 
 Gadus lu.^xius 
 
 Pout, Norvjay 
 Gadus esmarki 
 
 Whole 
 
 
 
 Raw 
 
 
 
 FPC 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 9 
 
 33 
 
 
 4.00 
 
 -13.00 
 
 
 6 
 
 Cooked 
 
 
 
 Steamed 
 
 5 
 
 00 
 
 
 4.00- 
 
 -6.00 
 
 
 2 
 
 Dried 
 
 
 
 Muscle 
 
 
 
 Dried 
 
 
 
 Whole 
 
 
 
 Flshmeal 
 
 429 
 
 00 
 
 124.00 
 8.00-180.00 
 2 
 
 .21 5.38 
 
 2.90-7.87 
 2 
 
 0.18 
 1.00 
 
 0.39 
 
 0.09-0.94 
 
 5 
 
 0.16 
 
 0.12-0.40 
 
 2 
 
 281 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Conunon and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Puffer, Swellfish 
 Tetraodontidae 
 
 Queen fish , Leather jacket 
 Chorinemus tol 
 
 Rabbitfish 
 
 Slganus ( Teuthis) javis 
 
 Ratfish 
 
 Hydro lagus colliei 
 
 Ray, Eagle 
 
 Actobatus peruvianus 
 
 Ray, Eagle 
 
 Rhinoptera Seweli 
 
 Ray, Electric, Atlantic, 
 Torpedo 
 
 Torpedo nobillana 
 
 Ray, Electric , Marbled 
 Torpedo manporata 
 
 Ray, Electric 
 Tnrpedinidae 
 
 Redfish 
 
 Sebastes mentella 
 
 Redfish, Ocean Perch 
 Sebastes marinus 
 
 Muscle 
 Raw 
 
 7.00 
 
 6.00-8.00 
 
 2 
 
 Muscle 
 Raw 
 
 79.20 
 
 Muscle 
 Raw 
 Dried 
 
 5.00 
 12.00 
 
 Salted 6, 
 Fermented 
 
 166.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 
 14.70 
 
 12.00 
 
 Muscle 
 Raw 
 
 53.00 
 
 Ifliole 
 Raw 
 
 
 Muscle 
 Raw 
 
 57.00 
 
 I'/hole 
 Raw 
 
 
 Whole 
 Raw 
 
 
 Muscle 
 Raw 
 
 6.33 
 
 0.06 0.65 
 
 6.83 0.87 
 
 1.25 
 
 1.12 
 
 0.92 0.04 2.94 
 
 0.11 
 
 0.20-1.54 
 
 
 
 0.17-1.68 0.02-0.07 1.07-4.80 
 
 0.06-0.18 
 
 2 
 
 
 
 2 2 2 
 
 6 
 
 Offal 
 
 Fishmeal 
 
 Redfish, Ocean Perch 
 Scorgaenidae 
 
 Muscle 
 Raw 
 
 A. 00 
 2.99-5.00 
 
 Cooked 
 Fried 
 
 Roach 
 
 Rutilus rutilus 
 
 Muscle 
 Raw 
 
 1.26 
 
 1.20-1.33 
 
 2 
 
 Rockflsh, Black 
 Sebastes melanops 
 
 Muscle 
 Raw 
 
 0.43 
 
 .18-0.93 
 
 3 
 
 282 
 
Table 16. --Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Rockfish, Copper 
 Sebastes caurinus 
 
 Rockfish, Flag 
 
 Sebastes rub i vine t us 
 
 Rockfish, Greens tripe 
 Sebastes elongatus 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 0.09 
 
 O.OA-O.IA 
 3 
 
 0.17 
 
 Rockfish, Canary 
 Sebastes pinniger 
 
 Muscle 
 Raw 
 
 Rockfish, Osaga 
 
 Sebastes i racundus 
 
 Muscle 
 
 Raw 
 
 Rockfish, Red 
 
 Sebastes matsubarae 
 
 Muscle 
 Raw 
 
 Rockfish, Red 
 
 Sebastes ruberrimus 
 
 Muscle 
 Raw 
 
 Rockfish, Rougheye 
 Sebastes ale uti anus 
 
 Muscle 
 Raw 
 
 Rockfish, Yellowtail 
 Sebastes flavldus 
 
 Muscle 
 Raw 
 
 Rockfish 
 
 Scorpaenidae 
 
 Muscle 
 Raw 
 
 Eviscerated 
 Raw 
 
 1.A7 0.39 
 
 0.14-2.80 0.30-0.60 
 
 2 6 
 
 Rockling, Fourbeard 
 Enchelyopus cimbrius 
 
 Muscle 
 Raw 
 
 Rockling, Three Headed 
 Onus tricarratus 
 
 Runner, Blue 
 Caranx crysos 
 
 Runner, Rainbow 
 
 Elagatis bipinnulata 
 
 Sablef ish 
 
 Anoplopoma fimbria 
 
 Sailfish 
 
 Istiophorus platypterus 
 
 Salmon 
 
 Salmo milktschitsch 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 
 Unspecifi 
 
 ed 
 
 Muscle 
 Raw 
 
 23.95 
 
 23.90-2ii.OO 
 
 2 
 
 Muscle 
 Raw 
 
 12.00 
 
 0.30 
 0.24 
 
 0.64 
 
 0.35-1.00 
 
 5 
 
 Muscle 
 Raw 
 
 Muscle 
 Canned 
 
 2.86 
 
 0.34-5.37 
 
 2 
 
 0.11 0.38 
 
 0.14-0.51 
 
 0.82 
 
 0.07-1.57 
 
 2 
 
 283 
 
Table 16 .—Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 
 Salmon, Atlantic 
 Salmo salar 
 
 Muscle 
 Raw 
 
 11.50 4.70 
 
 10.00-13.00 1.40-8.00 
 
 2 2 
 
 0.33 
 
 0.20-0.43 
 
 3 
 
 0.23 
 
 0.09 
 
 0.04-0.16 
 
 6 
 
 Salmon, Australian 
 Arrlpis trutta 
 
 Muscle 
 Raw 
 
 0.38 
 .03-1.30 
 
 Salmon, Chinook 
 
 Oncorhynchus tshawytscha 
 
 Salmon, Chum 
 
 Oncorhynchus keta 
 
 Salmon, Coho 
 
 Oncorhynchus kisutch 
 
 Muscle 
 
 
 
 Raw 
 
 9.00 
 
 8.00 
 
 Canned 
 
 8.90 
 
 5.00-12.70 
 
 3 
 
 
 Cooked 
 
 
 
 Baked 
 
 
 
 Boiled 
 
 
 
 Fried 
 
 
 
 Salted 
 
 
 
 Eviscerated 
 
 
 
 Salted 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 4.75 
 
 13.70 
 
 
 1.50-8.00 
 
 1.40-26.00 
 
 
 2 
 
 2 
 
 Canned 
 
 7.20 
 
 7.00-7.40 
 
 2 
 
 
 Muscle 
 
 
 
 Raw 
 
 13.45 
 
 8.90-18.00 
 
 2 
 
 
 Canned 
 
 9.00 
 
 
 Salted 8.50 
 
 7.00-10.00 
 2 
 Salted 6. 
 Smoked 17.00 
 
 0.39 
 0.13-0.57 
 
 18 
 
 0.38 
 0.13-0.75 
 
 15 
 
 0.42 
 0.53 
 0.57 
 0.34 
 
 
 
 25-1.36 
 
 
 6 
 
 
 0.24 
 
 
 
 17-0.36 
 
 
 6 
 
 
 0.21 
 
 
 
 11-0.29 
 
 
 4 
 
 
 0.32 
 
 
 
 12-1.36 
 
 
 9 
 
 0.28 
 
 .15-0.40 
 2 
 
 0.20 0.16 
 
 0.07-0.31 
 
 4 
 
 0.29 
 
 0.02-0.60 
 
 3 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.65 0.02 
 0.50-0.98 
 5 
 
 Salmon, Land-locked 
 Oncorhynchus rhodurus 
 
 Salmon, Longtooth 
 Otolithus ruber 
 
 ^.uscle 
 
 
 
 Cooked 
 
 
 
 Fried 
 
 
 
 Oatmeal 
 
 
 
 Covered 
 
 12.00 
 
 
 Steamed 
 
 9.00 
 
 
 Muscle 
 
 
 
 Raw 
 
 27.60 
 
 
 
 7.00-48 
 
 20 
 
 
 2 
 
 
 284 
 
Table 16.— Microelement (Group 1) 
 
 Common and Scientific Name 
 
 composition of finfishes, whales, and products. 
 
 Description 
 
 Salmon, Pink 
 
 Oncorhynchus porhnsch 
 
 
 Muscle 
 Raw 
 
 Canned 
 
 9.30 
 
 7.00-11.00 
 
 2 
 
 11.71 
 
 8.24-15.00 
 
 
 Parts Per Million fPPM) 
 
 0.46 0.76 
 0.33-0.70 0.21-1.48 
 3 5 
 9-00 0.25 0.28 
 
 0.12-0.56 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 Salmon 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Offal 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 10.57 
 0.42-14.00 
 
 11.00 8.50 
 
 Canned 
 
 
 9.34 
 
 
 5 
 
 70-16.00 
 11 
 
 Cooked 
 
 
 
 Steamed 
 
 
 8.00 
 
 Dried 
 
 
 
 Salted 
 
 
 8.50 
 
 
 7 
 
 00-10.00 
 2 
 
 »-59 5.51 4.97 0.40 
 5.00-15.00 3.02-8.00 4.16-5.77 
 10 2 2 
 
 4.39 
 
 4.16-4.50 
 
 3 
 
 0.68 0.92 
 
 0.31-1.68 
 
 6 
 
 0.46 
 
 0.25-0.63 
 
 6 
 
 0.32 0.08 
 
 0.16-0.50 
 
 4 
 
 0.73 
 
 0.25-1.59 
 
 4 
 
 1.36 
 
 0.81-1.90 
 
 2 
 
 1.48 
 
 0.76-2.20 
 
 2 
 
 1.61 
 0.55-2.40 
 
 0.20 0.05 
 
 0.16 0.11 
 05-0.27 0.02-0.19 
 2 7 
 
 0.09 
 0.01-0.50 
 
 Sandf ish 
 
 Arctoscopus japonicus 
 
 Sardine 
 
 Clupanodon Dseudonhlspanicus 
 
 Sardine 
 
 Opis thopterus tartoor 
 
 Sardine, Golden 
 Sardinella aurita 
 
 Sardine, Indian 
 
 Sardinella longlceps 
 
 Offal 
 Fishme 
 
 al 
 
 
 
 Muscle 
 Raw 
 Salted 
 
 & 
 
 Dried 
 
 15.00 
 100.00 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 24.20 
 
 Whole 
 Raw 
 
 
 
 49.20 
 
 Muscle 
 Raw 
 
 
 
 
 Muscle 
 Raw 
 
 Dried 
 
 
 13 
 
 29.57 
 .80-60.90 
 
 3 
 36.50 
 
 Sardine, Spotted 
 Sardinella siru 
 
 Salted 6 Dried 36.50 
 Smoked 8.00 
 
 Canned 
 
 In Tomato 
 
 Sauce 41.00 
 
 Unspecified 
 
 Muscle 
 
 Dried 37.00 
 
 0.01 
 0.03 
 
 285 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Conimon and Scientific Na 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Sardine 
 Clupeidae 
 
 Raw 
 
 23.13 
 
 10.33 22.50 
 
 0.16 
 
 0.20 
 
 
 13.00-30.00 
 
 9.40-11.60 
 
 0.10-0.25 0.14-0.25 
 
 
 4 
 
 3 
 
 3 
 
 2 
 
 Canned 
 
 33.98 
 
 9.40 9.80 
 
 0.25 
 
 1.05 
 
 
 26.00-42.00 
 
 7.30-12.50 
 
 0.16-0.36 
 
 
 
 5 
 
 2 
 
 4 
 
 
 In Oil 
 
 22.31 
 0.40-40.00 
 9 
 
 16.00 16.10 
 
 1.00 
 
 
 Drained 
 
 32.14 
 
 
 
 
 Smoked 
 
 
 29.08 
 
 
 
 In Oil 
 
 
 
 
 
 Smoked 
 
 19.00 
 
 
 0.50 
 
 
 Smoked 
 
 
 
 
 
 In Tomat 
 
 
 
 
 
 
 Sauce 
 
 29.00 
 
 
 0.50 
 
 
 In Tomato 
 
 
 
 
 
 Sauce 
 
 27.51 
 
 1.53-41.00 
 
 5 
 
 21.89 
 
 0.50 
 
 
 In Tomato 
 
 
 
 
 Sauce i 01 
 
 1 4.30 
 
 19.00 
 
 
 
 Marinated 
 
 33.00 
 
 
 1.00 
 
 
 Paste 
 
 
 
 
 8.30 
 
 Salted 
 
 
 
 0.60 
 
 
 Salted 5, Dried 80.00 
 
 
 
 
 
 60.00-100.00 
 
 2 
 
 90.00 
 
 
 
 
 Smoked 
 
 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 52.50 
 
 28.00-77.00 
 
 2 
 
 
 
 0.22 
 
 Fishmeal 
 
 
 
 1.69 
 
 
 0.99 1.19 0.13 
 
 0.35-1.33 0.50-1.90 0.11-0.14 
 
 3 3 2 
 
 0.89 1.85 0.23 
 0.25-1.12 1.10-2.60 0.04-0.56 
 
 3 
 
 0.90 
 
 0.40-1.40 
 
 2 
 
 3 
 0.02 
 
 1.60-1.78 
 2 
 
 Saury, Pacific 
 Cololabls saira 
 
 Sawfish 
 Pris tidae 
 
 Scad, Big-Bodied 
 
 Decapterus macrosoma 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 24 
 
 50 
 
 
 
 8 
 
 .00- 
 
 -30 
 
 00 
 
 
 
 4 
 
 
 Canned 
 
 
 29 
 
 50 
 
 
 
 19 
 
 .00- 
 
 -40 
 
 00 
 
 
 
 4 
 
 
 Dried 
 
 
 40 
 
 00 
 
 
 Salted 
 
 
 40 
 
 00 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 
 52 
 
 30 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 12 
 
 00 
 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 6 
 
 95 
 
 
 
 6 
 
 .90- 
 
 -7.00 
 
 
 
 2 
 
 
 Salted S 
 
 Dried 
 
 41 
 
 95 
 
 
 
 35 
 
 90- 
 
 48. 
 
 00 
 
 1.80 0.38 0.49 0.02 
 
 0.13-0.50 0.07-0.90 
 
 3 2 
 
 286 
 
Table 16. 
 
 -Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Scad, Bigeyed 
 
 Caranx crumenophthalmus 
 
 Scad, Golden 
 Caranx kalla 
 
 Scad, Round 
 
 Decapterus punctdtus 
 
 Scad 
 
 Carangidae 
 
 Scorpionfish, Redrock 
 Helicolenus papillosis 
 
 Scorpionfish, Rosefish 
 
 Helicolenus dactylopterus 
 
 Scorpionfish, Sanford 
 Helicolenus maculatus 
 
 Scorpionfish, Yellow 
 Scorpaena scropha 
 
 Scropionfish 
 .Scorpaenidae 
 
 Sculpin, Sea Raven 
 
 Hemitripterus americanu s 
 
 Scup, Sea Bream 
 
 Stenotomus chrysops 
 
 Sea Crow 
 
 Corvina ni^rita 
 
 Sea Cucumber 
 
 Cucumaria lefevrei 
 
 Sea Cucumber 
 
 Stichopus -japonicus 
 
 Sea Cucumber 
 Holothuroidae 
 
 Muscle 
 
 '^aw 38.88 
 
 3.80-82.10 
 A 
 nried 51.00 
 
 Salted & Dried 50.85 
 
 50.70-51.00 
 
 Parts Per Million (PPM) 
 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 2 
 15.00 
 
 12.50 
 
 13.00 
 11.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Cooked 
 Steamed 
 
 7.50 
 
 7.00-8.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 1.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 Dried 
 Dried & 
 Soaked 
 
 46.00 
 
 10.00-82.00 
 
 2 
 
 A17.00 
 
 92.00 
 
 Muscle 
 Raw 
 
 2.97 
 2.94-3.00 
 
 2 
 
 4.61 
 
 0.46 
 
 2.36 
 
 0.82 
 
 .46-1.17 
 
 2 
 
 0.17 
 
 0.03-0.30 
 
 2 
 
 287 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Sea Devil 
 
 Muscle 
 
 
 
 Scorpaena porcus 
 
 Raw 
 
 
 
 Searobin, Gurnard 
 
 Muscle 
 
 
 
 Trigla carax 
 
 Raw 
 
 
 
 Searobin, Gurnard 
 
 Muscle 
 
 
 
 Trigla hirunda 
 
 Raw 
 
 
 
 Searobin, Gurnard 
 
 Muscle 
 
 
 
 Trigla lineata 
 
 Raw 
 
 
 
 Searobin, Gurnard 
 
 Muscle 
 
 
 
 Trigla pini 
 
 Raw 
 
 
 
 Searobin, Gurnard 
 
 Muscle 
 
 
 
 Trigloporus lastoviza 
 
 Raw 
 
 
 
 Searobin, Gurnard, Red 
 
 Muscle 
 
 
 
 Trigla cuculus 
 
 Raw 
 
 
 
 Searobin 
 
 Muscle 
 
 
 
 Triglidae 
 
 Raw 
 
 
 
 Sea Trout, Corvina 
 
 Muscle 
 
 
 
 Cilus monti 
 
 Raw 
 
 12 
 
 00 
 
 Sea Trout, Gray 
 
 Muscle 
 
 
 
 Cynoscion regalis 
 
 Raw 
 
 
 
 Sea Trout, Spotted 
 
 Muscle 
 
 
 
 Cynoscion nebulosus 
 
 Raw 
 
 
 
 Seventy-Four 
 
 Muscle 
 
 
 
 Dentex undulosas 
 
 Raw 
 
 
 
 Shad 
 
 Muscle 
 
 
 
 Clupea alosa 
 
 Salted 
 
 
 
 Shad 
 
 Muscle 
 
 
 
 Ethmalosa dorsalis 
 
 Raw 
 Whole 
 
 25 
 
 00 
 
 
 Dried 
 
 32 
 
 GO 
 
 Shad 
 
 Muscle 
 
 
 
 Konosirus punctatus 
 
 Raw 
 
 
 
 Shad, American 
 
 Muscle 
 
 
 
 Alosa sapidlssima 
 
 Raw 
 
 7 
 
 00 
 
 Shad, Bastard 
 
 Muscle 
 
 
 
 Konosirus thrissa 
 
 Raw 
 
 
 
 Shad, Gizzard 
 
 Muscle 
 
 
 
 Anodontostoma chacunda 
 
 Raw 
 
 4 
 
 60 
 
 
 Salted & Dried 
 
 28 
 
 00 
 
 
 Smoked 
 
 8 
 
 00 
 
 Shad, Gizzard 
 
 Muscle 
 
 
 
 Dorosoma cepedianum 
 
 Raw 
 
 40 
 
 GO 
 
 0.50 0.05 
 
 0.25 0.05 
 
 0.19 0.32 
 
 0.55 0.02 
 
 0.17 
 
 0.08-0.24 
 
 3 
 
 288 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Shad, Indian 
 Clupea toli 
 
 Shad, Indian 
 Hilsa llisha 
 
 Shad, Slender 
 
 llisha elongata 
 
 Shad, Threadfin 
 
 Dorosoma petenense 
 
 Shad 
 
 Clujjeidae 
 
 Shark 
 
 Mustelus mus telus 
 
 Shark, Basking 
 
 Cetorhinus maximus 
 
 Description 
 
 Eviscerated 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Baked With 
 
 Bacon 
 Smoked 
 
 17.58 
 
 7.13-37.30 
 
 3 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 5.70 
 
 4.80-7.00 
 3 
 
 5.80 
 46.00 
 
 Parts Per Million (PPM) 
 
 0.49 0. 
 
 2,50 
 
 1.40-3.60 
 
 2 
 
 0.19 0.05 
 
 .18-0.20 0.03-0.0 
 
 2 2 
 
 4J i-i 
 
 Shark, Blackfinned 
 
 Carcharhinus melanopterus 
 
 Shark, Blacktip 
 
 Carcharhinus limbatus 
 
 Shark, Blue 
 
 Carcharhinus glaucus 
 
 Shark, Cat 
 
 Scyliorhinus caniculus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 bhark, Cat, Brown 
 Aprlsturus brunneus 
 
 Muscle 
 Raw 
 
 
 Smoked 
 
 Shark, Cat, Nurse Hound 
 Scyliorhinus stellaris 
 
 Muscle 
 Raw 
 
 Shark, Cat, Squale 
 Galeus raelanostomus 
 
 Muscle 
 Raw 
 
 Shark, Darkle Charlie 
 Dalatlus llcha 
 
 Muscle 
 Raw 
 
 Shark, Dusky 
 
 Carcharhinus obscurus 
 
 Muscle 
 Raw 
 
 3.45 
 2.00-4.90 0. 
 2 
 
 0.80 0.58 
 50-1.10 
 
 0.41 
 
 0.16-0.65 
 
 2 
 
 0.56 
 0.13 
 
 1.60 
 1.12-2.0 
 
 289 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Shark, Greenland 
 
 Sumniosus microcephalus 
 
 Shark , Gummy 
 
 Mustelus antarcticus 
 
 Shark, Hammerhead 
 Sphyma blochii 
 
 Shark, Hammerhead 
 Sphyrna lewinl 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 
 Raw 
 
 
 10.00 
 
 Canned 
 Boiled 
 Seasoned 
 
 40 
 
 40.00 
 60.00 
 .00-80.00 
 2 
 
 Muscle 
 Raw 
 
 
 44.80 
 
 Muscle 
 Raw 
 
 
 
 0.05 0.15 0.50 
 
 0.04-0.25 
 
 2 
 
 0.03 0.50 1.86 
 
 0.68-3.64 
 3 
 
 Shark, Hammerhead, Bonnethead 
 Sphyma tiburo 
 
 Muscle 
 Raw 
 
 
 Shark, Hammerhead 
 Sphyrnidae 
 
 Muscle 
 Raw 
 
 
 Shark, Mushl 
 
 Scoliodon sorrakewa 
 
 Muscle 
 Salted 
 
 i Dried 27.20 
 
 Shark, Porbeagle, Mackerel 
 Lamna nasus 
 
 Muscle 
 Rau 
 
 
 Shark, Requiem 
 Carcharhinidae 
 
 Muscle 
 Raw 
 
 14.00 
 
 Shark, Sandbar 
 
 Carcharhinus milberti 
 
 Muscle 
 Raw 
 
 
 Shark, Saw 
 
 Pristlophorus clrratus 
 
 Muscle 
 Raw 
 
 
 Shark, School 
 
 Galeorhinus aus trails 
 
 Muscle 
 Raw 
 
 
 Shark, Sevengill 
 
 Notorynchus cepedianus 
 
 Muscle 
 Raw 
 
 
 Shark, Sharpnose, Pacific 
 Scoliodon longurio 
 
 Muscle 
 
 Raw 
 
 23.30 
 
 20.60-26.00 
 
 2 
 
 Shark, Shortfin Mako 
 Isurus oxyrinchus 
 
 Muscle 
 Raw 
 
 
 Shark, Silky 
 
 Carcharhinus falciformis 
 
 Muscle 
 Raw 
 
 
 0.10 0.78 
 
 0.50 0.30 
 
 1.45 
 
 1.43-1.47 
 
 2 
 
 Shark, Sixgill 
 
 Hexanchus griseus 
 
 Muscle 
 Rau 
 
 4.10 
 
 3.20-4.60 
 
 3 
 
 290 
 
Table 16.— Microelement (Group 1) composition of finfishes, v/hales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Shark, Thresher 
 
 
 Muscle 
 
 Aloplldae 
 
 
 Raw 
 
 Shark, Tiger 
 
 
 Muscle 
 
 Galeocerdo arcticus 
 
 
 Raw 
 
 Shark, Whitetlp 
 
 
 Muscle 
 
 Carcharhinus albimar 
 
 ginatus 
 
 Raw 
 
 Sheachfish 
 
 
 Muscle 
 
 Krytopterus krytopte 
 
 rus 
 
 Raw 
 
 Sheathfish 
 
 
 Muscle 
 
 Tachysurus aambensis 
 
 
 Raw 
 
 Sheathfisii 
 
 
 Muscle 
 
 Tachysurus heudeloti 
 
 
 Raw 
 
 Sheathfish 
 
 
 Muscle 
 
 Siluridae 
 
 
 Raw 
 
 Parts Per Million (PPM) 
 
 Shiner, Common 
 
 Notropls cornutus 
 
 Shiner, Emerald 
 
 Notropis hudsonius 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.02 0.03 
 
 1.73 
 
 1.00-2.46 
 2 
 
 0.66 
 0.83 
 0.47 
 
 l-Zhole 
 
 Raw 
 
 Shiner, Golden 
 
 Notemigonus crysoleucas 
 
 Cyprinidae 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 0,12 0.39 
 
 0.58 
 
 0.39-0.76 
 
 Silverf ish 
 
 Dentex argyrozona 
 
 Silverside 
 
 Atherlna boyere 
 
 Silverside 
 
 Atherina presbyter 
 
 Silverside 
 
 Austromenidia regia 
 
 Silverside, Brook 
 
 Labidesthes sicculus 
 
 Silverside, Cornalito 
 Basilichthys incisus 
 
 Silverside, Pejerrey 
 
 Basilichthys bonariensis 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.25 0.05 
 
 291 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 
 Parts Per Million (PPM) 
 
 Skate, Blue 
 Ra.ja batis 
 
 Muscle 
 Raw 
 
 0.42 
 
 0.04-0.8 
 2 
 
 Skate, Clear Nose 
 Raja eglanteria 
 
 Skate, Roundel 
 Raja texana 
 
 Skate, Thomback 
 Ra.ja clavata 
 
 Skate, Thorny 
 Ra.ja radiata 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 14.00 
 
 4.64 
 
 3.00 
 
 0.20 
 
 0.22 0.09 
 0.18-0.26.00 
 2 
 
 Skate 
 Rajidae 
 
 Sleeper 
 
 Eleotris fusca 
 
 Slimy, Soapy, Pony fish 
 Leiognathus equula 
 
 Slimy, Ponyfish, Splendid 
 Leiognathus splendens 
 
 Slimy, Soapy 
 Leiognathidae 
 
 Slipmouth, Black-Finned 
 Leiognathus daura 
 
 Smelt, Blue 
 
 Atherinopsis californlensls 
 
 Smelt, Eulachon 
 
 Thaleichthys pacificus 
 
 Smelt, Lake 
 
 Osmerus mordax 
 
 Muscle 
 Raw 
 
 7.50 
 
 5.00-10.00 
 
 2 
 
 9.80 
 
 Cooked 
 Fried 
 
 12.00 
 
 
 Whole 
 FPC 
 
 
 
 Muscle 
 
 Raw 
 
 26.00 
 
 
 Muscle 
 Raw 
 Dried 
 
 7.20 
 13.00 
 
 10.20 
 
 Muscle 
 Raw 
 
 
 9.90 
 
 Muscle 
 Raw 
 
 
 8.30 
 
 Muscle 
 Raw 
 
 8.50 
 
 7.00-10.00 
 
 2 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 20.00 
 
 0.04 0.01 0.24 
 
 0.09 0.02 0.62 
 
 0.08 0.04 0.31 
 
 0.34 0.01 0.50 0.06 1.50 
 0.15-0.52 0.06-0.07 
 
 2 2 
 
 0.03 
 
 0.01-0.07 
 
 3 
 
 Smelt, Longfin 
 
 Spirlnchus thaleichthys 
 
 Smelt, Pond 
 
 Hypomesus olidus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 292 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Smelt, Sweet, Ayu 
 Plecoglossus altlve 
 
 lis 
 
 Muscle 
 Raw 
 
 20.00 
 
 
 Smelt 
 
 Osmeridae 
 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 Floured 
 
 34.10 
 18.20-50 
 2 
 
 33.00 
 
 00 
 
 Snapper 
 
 Chrysophrys s^^ttulatus 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 Snapper 
 
 Lutianus agennes 
 
 
 Muscle 
 Raw 
 
 4.00 
 
 
 Snapper 
 
 Pristipomoides sieb 
 
 Dldi 
 
 Muscle 
 Raw 
 
 
 
 Snapper, Malabar 
 
 Lutianus nalabaricus 
 
 Muscle 
 Raw 
 
 6.10 
 
 
 Snapper, Red 
 
 Lutianus aya 
 
 
 Muscle 
 Raw 
 
 
 
 Snapper, Red 
 
 Lutianus campechanus 
 (blackfordii) 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 Battered 
 
 10.79 
 10.00-11. 
 2 
 
 57.00 
 
 58 
 
 Snapper 
 
 Lutlanidae 
 
 
 Muscle 
 Raw 
 
 42.95 
 10.00-75. 
 2 
 
 90 
 
 Snipef ish 
 
 Macro rhamphosidae 
 
 
 Muscle 
 Raw 
 
 
 
 Snook 
 
 Centropomus undecim 
 
 alls 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 Snook 
 
 Centrojjomidae 
 
 
 Muscle 
 Raw 
 
 3.00 
 
 
 Soldier Fish 
 
 Gymnapistes marmoratis 
 
 Muscle 
 Raw 
 
 
 
 Sole 
 
 Aesopia cornuta 
 
 
 Muscle 
 Raw 
 
 1.80 
 
 
 Sole, Acedia 
 
 Decolososlossa cune 
 
 |_ta 
 
 Muscle 
 Raw 
 
 
 
 Sole, Black 
 
 Synaptura ni(>ra 
 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 Sole, Dover 
 
 Microstomus pacific 
 
 JS 
 
 Muscle 
 Raw 
 
 
 
 0.41 0.31 
 
 0.30-0.32 
 3 
 
 0.31 
 
 0.30-0.32 
 
 2 
 
 0.28 0.17 
 
 .26-0.30 0.06-0.42 
 
 2 5 
 
 0.06 0.20 
 
 0.02-0.38 
 2 
 
 0.05 6.30 
 
 0.09 
 
 0.08-0.11 
 
 2 
 
 293 
 
Table 15. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Sole, Dover 
 Solea solea 
 
 Muscle 
 Raw 
 
 Parts Per Million (FPM) 
 
 10.00 4.81 
 
 4.34-5.27 
 2 
 
 0.88 0.71 0.06 0.38 
 
 0.50-0.91 0.25-0.51 
 2 2 
 
 IE 
 
 ^ 
 
 z 
 
 li 
 
 
 0.24 
 0.06-0.43 
 
 5 
 
 
 Sole, English 
 
 Parophrys vetulus 
 
 Muscle 
 Raw 
 
 0.10 0.23 
 
 0.13-0.33 
 2 
 
 Sole, Flathead Muscle 
 
 HippORlossoides elassodon Raw 
 
 Sole, Lenguado Muscle 
 
 Paralichthys adspersus Raw 
 
 Sole, Lenguado Muscle 
 
 Paralichthys mlcrops Raw 
 
 Sole, Petrale Muscle 
 
 Eopsetta jordani Raw 
 
 0.07 
 
 0.04-0.09 
 2 
 
 Sole, Rex 
 
 Glyptocephalus zachirus 
 
 Muscle 
 Raw 
 
 0.17 
 
 0.11-0.23 
 
 2 
 
 Sole, Sand 
 
 Muscle 
 
 
 
 
 Psettichthys melanostictus 
 
 Raw 
 
 
 
 
 Sole 
 
 Muscle 
 
 
 
 
 Soleidae/Pleuronectidae 
 
 Raw 
 
 
 6.56 
 
 3.78 
 
 
 
 3 
 
 30-10.00 3 
 7 
 
 10-4.23 
 3 
 
 
 Cooked 
 
 
 
 
 
 Fried 
 
 
 
 
 
 Battered 
 
 
 
 
 
 i Breaded 
 
 11 
 
 12.50 
 00-14.00 
 2 
 
 
 
 Steamed 
 
 6 
 
 6.50 
 00-7.00 
 2 
 
 
 
 Eviscerated 
 
 
 
 
 
 Raw 
 
 
 
 
 Spadefish 
 
 Muscle 
 
 
 
 
 Chaetodipterus faber 
 
 Raw 
 Nhole 
 
 
 16.40 
 
 
 
 Raw 
 
 
 26.40 
 
 2.09 
 
 Spadefish 
 
 Muscle 
 
 
 
 
 Scatophagus argus 
 
 Raw 
 
 7 
 
 21.72 
 00-66.00 
 5 
 
 
 Spot 
 
 Muscle 
 
 
 
 
 Leiostomus xanthurus 
 
 Raw 
 
 
 
 
 0.16 0.05 
 
 0.40 1.10 
 
 3.00 0.01 
 
 2.80 
 
 0.20 
 
 0.15 
 
 0.11-6.00 
 
 
 0.04-0.29 
 
 3 
 
 
 4 
 
 1.92 
 
 294 
 
Table 16.— Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Sprat 
 
 Sprattus sprattu 
 
 Muscle 
 
 
 
 Raw 
 
 
 18.77 
 
 
 7 
 
 50-30.04 
 2 
 
 Canned 
 
 
 
 In Oil 
 
 
 47.70 
 
 
 15 
 
 00-80.00 
 2 
 
 In Olive 
 
 Oil 
 
 
 Smoked 
 
 
 
 In Oil 
 
 
 15.00 
 
 In Tomato 
 
 
 Sauce 
 
 
 2.70 
 
 In Tomato 
 
 
 
 Sauce 
 
 
 
 0.51 
 1.00 
 0.50 
 0.30 
 
 1.00 
 
 Squirrelf ish, Mempachi 
 Myripristes arayromus 
 
 Stargazer 
 
 Uranoscopus scaber 
 
 Cooked 
 
 
 
 Deep Fat 
 
 
 
 Fried 
 
 45 
 
 00 
 
 Grilled 
 
 
 
 (smoked) 
 
 57 
 
 00 
 
 Dried 
 
 22 
 
 00 
 
 Fishmeal 
 
 
 
 scle 
 
 
 
 Raw 
 
 
 
 scle 
 
 
 
 Raw 
 
 
 
 4.29 
 
 3.88-4.69 
 
 2 
 
 0.75 0.05 
 
 0.27 
 
 0.66 
 
 2-0.41 
 
 O.H-1.32 
 
 2 
 
 4 
 
 Steenbras , Red 
 Petrus rupestris 
 
 Muscle 
 Raw 
 
 1.40 
 
 1.30-1.50 
 
 2 
 
 Steenbras , Sand, Seebes 
 LI the gna thus mormyrus 
 
 Stickleback, Nine spine 
 Gasterosteus pungitius 
 
 Stingray 
 Dasyatidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Stickleback 
 
 Muscle 
 
 Gasterosteidae 
 
 Raw 
 
 Stingray 
 
 Muscle 
 
 Dasyatis brevicaudatus 
 
 Raw 
 
 Stingray, Butterfly 
 
 Muscle 
 
 Pteroplata altavela 
 
 Raw 
 
 Stingray, Marbled 
 
 Muscle 
 
 Dasyatis uarnak 
 
 Raw 
 
 Muscle 
 Raw 
 
 27.40 
 
 3.70-61.50 
 
 3 
 
 4.50 
 4.00-5.00 
 
 0.22 
 
 0.11-0.34 
 
 3 
 
 295 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Millie 
 
 (PPM) 
 
 Whole 
 Raw 
 
 Stockfish 
 
 Merluccius capensis 
 
 Muscle 
 Raw 
 Dried 
 
 0.08 
 0.21 
 
 Salted, Dried 
 & Soaked 
 
 Stumpnose , Red 
 Pagrus gibbiceps 
 
 Muscle 
 Raw 
 
 1.37 
 
 1.28-1.46 
 
 2 
 
 Stumpnose, White 
 Sparus globiceps 
 
 Sturgeon 
 
 Acipenser sinensis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Sturgeon 
 
 Acipenser sturio 
 
 Muscle 
 Cooked 
 Steamed 
 
 Sturgeon, Atlantic 
 
 Acipenser oxyrhynchus 
 
 Eviscerated, 
 
 Beheaded 
 Raw 
 
 0.05 
 
 0.03-0.09 
 
 2 
 
 Sturgeon, Green 
 
 Acipenser medirostris 
 
 Sturgeon, Lake 
 
 Acipenser fulvescens 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Sturgeon, White 
 
 Acipenser transmontanus 
 
 Muscle 
 Raw 
 
 Sturgeon 
 
 Acipenseridae 
 
 Muscle 
 Raw 
 
 Cooked 
 In Aspic 
 Steamed 
 
 0.54 
 0.34-0.73 
 
 2 
 
 Eviscerated 
 Raw 
 
 1.39 
 
 1,18-1.60 
 
 2 
 
 Sucker, Buffalo 
 
 Ictiobus cyprlnellus 
 
 Sucker, Carp 
 
 Carpiodes dif formis 
 
 Muscle 
 
 Raw 
 
 Muscle 
 
 Raw 
 
 Sucker, Common 
 
 Ca tos t omus comme rs on i i 
 
 Muscle 
 Raw 
 
 0.04 
 
 0.02-0.07 
 
 2 
 
 1.80 0.23 
 0.08-3.60 
 7 
 
 296 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Eviscerated 
 Raw 
 
 0.65 
 
 0.18-1.05 
 
 7 
 
 Sucker, Longnose 
 
 Catostomus catostomus 
 
 Muscle 
 Raw 
 
 Sucker, Quillback 
 Carpiodes cyprinus 
 
 Muscle 
 Raw 
 
 Sucker, Shorthead Redhorse 
 Moxostoma macrolepidotum 
 
 Sucker, Silver Redhorse 
 Moxostoma anisurum 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Sucker, Smallmouth Buffalo 
 Ictiobus bubalus 
 
 Muscle 
 Raw 
 
 0.57 0.02 
 
 Sucker, Spotted 
 Minytrema melanops 
 
 Muscle 
 Raw 
 
 0.17 0.01 
 
 Sucker 
 
 Catostomidae 
 
 Sunfish, Blueglll 
 Lepomis macrochirus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 0.36 0.64 
 
 0.04-0.83 
 11 
 
 0.26 
 
 0.05-0.46 
 
 2 
 
 Sunfish, Crappie, Black 
 Pomoxis nifiromaculatus 
 
 Eviscerated, 
 Beheaded 
 Raw 
 
 0.45 0.01 
 0.30-0.60 
 2 
 
 Sunfish, Crappie, White 
 Pomoxis annularis 
 
 Sunfish, Largemouth Bass 
 Mlcropterus salmoides 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.30 0.03 
 
 0.01-0.05 
 2 
 
 0.31 
 
 0.03-0.58 
 
 2 
 
 0.24 
 0.12-0.45 
 14 
 
 Whole 
 Raw 
 
 0.45 
 
 0.40-0.50 
 
 2 
 
 Sunfish, Pumpkinseed 
 Lepomis gibbosus 
 
 Sunfish, Redbreast 
 Lepomis auritus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.27 0.30 
 
 0.12-0.40 
 3 
 
 297 
 
Table 15. — Microelement (Group 1) composition of fin fishes, whales , and products. 
 
 Common and Scientific Name Description 
 
 Swordfish 
 Xiphiidae 
 
 Tarpon, Bidbid 
 
 Elops hawaiiensis 
 
 Tarpon , Buan-Buan 
 
 Megalops cyprinoides 
 
 Muscle 
 Canned 
 Cooked 
 
 Broiled 
 
 With Butter 
 
 12.94 
 
 Muscle 
 Raw 
 
 
 6.75 
 
 3.50-10.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 6.17 
 
 A .90-7.00 
 
 2 
 
 Parts Per Million (PPM) 
 
 j: u 
 *J u 
 
 Sunfish, Rock Bass Muscle 
 
 Ambloplites rupestris Raw . ■ " 0.21 
 
 0.05-0.34 
 3 
 
 Eviscerated & ' ■ 
 
 Beheaded 
 
 Raw ■ ■ 0.09 0.03 
 
 0.60-1.20 
 6 
 
 Sunfish, Smallmouth Bass Muscle ■ ■ 
 
 Micropterus dolomieui Raw 0.30 1.10 
 
 0.04-0.55 
 3 
 
 Eviscerated & 
 Beheaded 
 
 Raw ' 0.79 0.02 
 
 0.60-1.20 
 20 
 
 Sunfish, Spotted Bass Muscle 
 
 Micropterus punctulatus Raw 0.24 
 
 Sunfisli 
 
 Centrarchidae Raw 3.40 . 1.40 0.29 0.35 0.11 
 
 0.07-0.51 
 5 
 
 Surfperch, Black Muscle - ■ 
 
 Embiotoca jacksoni Raw 0.06 
 
 Surfperch, Blue Muscle 
 
 Embiotoca lateralis Raw 0.06 
 
 Surgeonfish Muscle 
 
 Acanthurus bleekeri Raw 4.95 
 
 4.90-5.00 . ■ ' 
 
 2 
 
 Swordfish Muscle 
 
 Xiphias gladius Raw 1.00 0.17 0.04 0,93 1.07 
 
 0.46-2.01 1.06-1.09 
 26 2 
 
 5,69 
 
 298 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 34.00 56.00 
 
 Tarpon 
 Elopidae 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 
 
 Tench 
 
 Tinea tinea 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 Teraglin, Geelbeck 
 
 Atractosclon acquidens 
 
 Muscle 
 Raw 
 
 
 
 Therapon 
 
 Therapon plutnbeus 
 
 Whole 
 Dried 
 
 202.00 
 
 
 Therapon, Large Sealed, Banded 
 Grunter 
 
 Therapon theraps 
 
 Muscle 
 Raw 
 
 9.10 
 
 
 Therapon, Tigerfish 
 Therapon iarbua 
 
 Muscle 
 Raw 
 
 55.83 
 5.56-86 
 3 
 
 00 
 
 Therapon 
 
 Theraponidae 
 
 Muscle 
 Raw 
 
 8.00 
 
 
 Threadfin 
 
 Galeoides decadaetylus 
 
 Muscle 
 Raw 
 
 3.00 
 
 
 Threadfin 
 
 Pentanemus qulnquarias 
 
 Muscle 
 Raw 
 
 3.00 
 
 
 Threadfin 
 
 Polynemus indicus 
 
 Muscle 
 
 Raw 
 
 35.30 
 25.60-45. 
 2 
 
 00 
 
 
 Whole 
 Dried 
 
 170.00 
 
 
 Threadfin, Four-rayed 
 Polynemus tetradactylus 
 
 Muscle 
 Raw 
 
 17.10 
 
 
 Threadfin, Shiny Nose 
 
 Polydaetylus guadrifills 
 
 Muscle 
 Raw 
 
 2.00 
 
 
 Threadfin, Smallmouth 
 Polynemus microstoma 
 
 Muscle 
 Raw 
 
 5.90 
 
 
 Threadfin 
 Polynemidae 
 
 Muscle 
 Raw 
 
 7.80 
 3.00-10. 
 4 
 
 00 
 
 Tilapia, Mozambique Mouthbrooder Muscle 
 Tllapia mossambica Raw 
 
 Tilefish 
 
 Branchiostegus japonic 
 
 Muscle 
 Raw 
 
 299 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 c c 
 a « 
 
 S 60 
 
 Tilefish 
 
 Branchiostegldae 
 
 Tomcod 
 Gadidae 
 
 Torpedo, Panga 
 
 Megalaspis cordyla 
 
 Trevally 
 
 Caranx georgianus 
 
 Trevally, Great, Talakitok 
 Caranx sexfasciatus 
 
 Trevally, Mackerel 
 Serrilela ameculita 
 
 Triggerf Ish, Leatherjacket 
 Monacanthus chinensis 
 
 Triggerf ish. Ye How jacket 
 Pseudoroonacanthus ayraudi 
 
 Triggerfish 
 Balistidae 
 
 Tripletail 
 
 Lobotes surinamensis 
 
 Trout 
 
 Salmo Shasta 
 
 Trout, Brook 
 
 Salvelinus fontinalis 
 
 Muscle 
 Raw 
 
 12.00 
 
 10.00-14.00 
 
 2 
 
 Whole 
 Raw 
 
 
 Muscle 
 Raw 
 
 5.90 
 
 5.80-6.00 
 
 2 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 Dried 
 
 8.20 
 10.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 10.00 
 
 Muscle 
 Raw 
 
 
 Whole 
 Dried 
 
 210.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Cooked 
 
 Unspecified 
 
 Whole 
 Raw 
 
 
 Eviscerated 
 Raw 
 
 
 1.22 0.02 
 
 1.77 
 
 0.20-3.33 
 
 2 
 
 0.22 
 
 0.02-0.37 
 
 3 
 
 0.66 
 
 0.40-0.70 
 
 2 
 
 Trout, Brown 
 Salmo trutta 
 
 Muscle 
 Raw 
 
 10.00 4.60 
 
 4.00-5.20 
 2 
 
 0.03 2.10 
 
 0.01-0.05 0.90-3.30 
 
 2 2 
 
 0.50 0.53 
 
 0.06-4.35 
 13 
 
 Eviscerated 
 Raw 
 
 Trout, Dolly Varden 
 Salvelinus raalma 
 
 Muscle 
 Raw 
 
 300 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products- 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Trout, Gila 
 Salmo silae 
 
 Muscle 
 Raw 
 
 Trout, Lake 
 
 Salvelinus namaycush 
 
 Muscle 
 Raw 
 
 4.78 
 
 2.35-7.20 
 
 2 
 
 0.67 0.01 0.11 0.0« 0.22 
 
 0.01-0.01 0.22-3.30 
 
 2 3 
 
 0.96 
 0.24-2.8 
 7 
 
 Whole 
 Raw 
 
 0.47 
 
 0.24-0.57 
 
 9 
 
 Eviscerated 
 Raw 
 
 0.72 
 
 0.50-1.10 
 
 10 
 
 Trout, Pollan 
 Coregonus polla 
 
 Muscle 
 Raw 
 
 Trout, Rainbow 
 Salmo sairdneri 
 
 Muscle 
 Raw 
 
 23.74 
 
 13.37-30.00 
 
 4 
 
 0.40 1.18 
 
 0.04-4.58 
 12 
 
 0.38 
 
 0.22-0.62 
 
 4 
 
 0.18 
 
 0.04-0.67 
 
 9 
 
 Whole 
 Raw 
 
 Eviscerated 
 Raw 
 
 1.19 
 
 1.08-1.40 
 
 3 
 
 0.77 
 0.50-1.10 
 10 
 
 rout, Salmon 
 Trutta marina 
 
 Trout, Sea 
 Salma ocula 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.10 
 
 Trout, Yellowstone 
 Salmo lewisi 
 
 Trout 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Steamed 
 
 8.60 10.20 
 6.00-12.00 
 3 
 
 0.11 1.62 
 
 0.03-5.00 
 5 
 
 2.77 
 
 1.70-3.30 
 
 3 
 
 0.03 
 
 0.03-0.04 
 
 2 
 
 0.32 
 0.03-1.15 
 
 Eviscerated 
 Raw 
 
 0.50 0.01 
 
 301 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Trumpeter 
 
 Latridopsis forsteri 
 
 Tuna, Albacore 
 Thunnus alalunga 
 
 Tuna, Albacore 
 
 Scombridae 
 
 Tuna, Bigeye 
 Thunnus obesus 
 
 uscle 
 
 Raw 
 
 uscle 
 
 Raw 
 
 Canned 
 
 In Oil 
 
 In Oil 
 
 Drained 
 
 In Water 
 
 uscle 
 
 Raw 
 
 Canned 
 
 uscle 
 
 Raw 
 
 14.85 0. 
 
 2.70-27.00 
 2 
 
 0.45 0.03 
 
 0.20 
 
 0.13-0.27 
 
 2 
 
 0.43 
 
 0.31 
 0.25 
 
 0.10 0.90 
 
 0.52-1.39 
 6 
 
 Tuna, Bluefln 
 Thunnus thynnus 
 
 Muscle 
 Raw 
 
 15.00 
 
 10.00-20.00 
 
 3 
 
 0.23 
 
 0.08-0.38 
 
 2 
 
 0.19 
 
 0.16-0.22 
 
 2 
 
 0.29 0.64 
 
 0.08-0.50 0.37-0.91 
 
 2 11 
 
 Tuna, Skipjack 
 
 Euthynnus pelamls 
 
 Tuna, Skipjack 
 Scombridae 
 
 Tuna, Yellowfin 
 Thunnus albacares 
 
 Tuna 
 
 Scombridae 
 
 Muscle 
 
 
 Raw 
 
 25.50 
 
 
 11.00-40.00 
 
 
 2 
 
 Canned 
 
 30.00 
 
 In Oil 
 
 40.00 
 
 Seasoned 
 
 80.00 
 
 Dried 
 
 75.00 
 
 
 50.00-100.00 
 
 
 2 
 
 Muscle 
 
 
 Raw 
 
 40.00 
 
 Canned 
 
 
 In Oil 
 
 
 Dried 
 
 75.00 
 
 
 50.00-100.00 
 
 
 2 
 
 Smoked 
 
 
 Muscle 
 
 
 Raw 
 
 27.04 
 
 
 10.00-80.00 
 
 
 5 
 
 Canned 
 
 40.00 
 
 In Oil 
 
 18.00 
 
 Muscle 
 
 
 Raw 
 
 10.00 11.33 
 
 
 5.26-17.40 
 
 
 2 
 
 0.38 0.56 
 
 0.34-0.99 
 3 
 
 0.14 
 
 0.07-0.20 
 
 2 
 
 0.27 
 
 0.17-0.40 
 
 9 
 
 0.20 
 0.16 
 0.64 
 
 0.34 
 0.12-0.77 
 22 
 
 0.47 0.96 
 
 0.20-0.97 0.24-1.68 
 
 7 2 
 
 302 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific .Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 anned 18. 2A 
 
 12.00-25.50 
 9 
 In Bouillon 20.00 
 In Oil 16.46 
 
 12.00-23.00 
 k 
 In Oil 
 
 Drained 24.00 
 With Vegetables 
 In Water 26.50 
 
 
 
 22 
 
 .00-31.00 
 2 
 
 
 Offal 
 
 Fishmeal 
 
 
 368.00 
 
 Tunny, Little 
 
 Euthynnus alletteratus 
 
 Muscle 
 Raw 
 
 
 31.00 
 
 Tunny 
 
 Scorabridae 
 
 Muscle 
 Raw 
 
 
 
 Turbot 
 
 Reinhardtius hippoglossoides 
 
 Muscle 
 Raw 
 
 3 
 
 5.60 
 
 .20-8.00 
 
 2 
 
 
 Eviscerated 
 Raw 
 
 
 1.74 
 
 
 Offal 
 
 Fishmeal 
 
 
 
 Turbot 
 
 Reinhardtius matsuurae 
 
 Muscle 
 Raw 
 
 
 9.50 
 
 1.10 0.32 
 0.11-0.52 0.06- 
 2 ; 
 0.50 
 0.50 
 
 06 0.34 
 0.05 0.11-0.50 
 2 
 
 1.66 
 
 1.00-2.32 
 
 2 
 
 1.00 
 
 1.00-1.00 
 
 2 
 
 0.33 
 
 0.20-0.45 
 
 2 
 
 0.45 
 
 0.20-1.24 
 
 14 
 
 1.25 
 0.70-1.8 
 2 
 
 Turbot, Arrowtooth 
 Atheresthes stomias 
 
 Muscle 
 Raw 
 
 0.14 
 
 .11-0.15 
 
 3 
 
 Turbot 
 
 Pleuronectidae 
 
 Viperf ish 
 
 Chauliodus sloani 
 
 Muscle 
 
 
 Raw 
 
 
 Cooked 
 
 
 Steal 
 
 ned 
 
 Eviscera 
 
 ted 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 
 0.20 
 
 .18-0.21 
 
 2 
 
 Walleye Muscle 
 
 Stizostedion vitreum vitreum Raw 
 
 0.79 0.02 
 0.50-1.50 
 9 
 
 1.57 
 .32-2.31 
 40 
 
 Weakf ish 
 
 Larimus peli 
 
 Mus cle 
 Raw 
 
 303 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Farts Per Million (PPM) 
 
 Weever 
 
 Muscle 
 
 Trachinus araneus 
 
 Raw 
 
 Whale, Pilot 
 
 Muscle 
 
 Globicephala macrorhyncha 
 
 Rau 
 
 Whale, Sperm 
 
 Muscle 
 
 Phyester macrocephalus 
 
 Raw 
 
 Whale 
 
 Muscle 
 
 Unspecified 
 
 Raw 
 
 
 Canned 
 
 
 Salted 
 
 Whlteflsh 
 
 Muscle 
 
 Coregonus oxyrhynchus 
 
 Rau 
 
 Whlteflsh, Lake 
 
 Muscle 
 
 Coregonus clupeaformis 
 
 Raw 
 
 51.60 5.90 
 
 0.24-1.74 
 4 
 
 13.00 0.40 0.03 0.40 0.05 0.72 0.67 0.41 
 
 12.00-14.00 0.09-0.70 0.20-0.50 0.50-0.94 0.66-0.69 0.05-2.27 
 
 2 2 3 2 2 9 
 
 Eviscerated 
 Raw 
 
 0.84 0.04 
 0.65-1.40 
 6 
 
 Whlteflsh, Mountain 
 Prosopium williamsoni 
 
 Muscle 
 Raw 
 
 Whlteflsh, Vendace Muscle 
 
 Coresonus (leucichthys) albula Raw 
 
 Whlteflsh 
 Salmonldae 
 
 Muscle 
 Raw 
 
 7.60 1.96 
 4.20-11.00 
 2 
 
 0.30 
 
 0.20-0.40 
 2 
 
 0.10 
 
 0.06-0.13 
 5 
 
 Offal Flshmeal 12.08 
 
 44.90 149.30 
 
 Whiting, Australian 
 Sillago sihama 
 
 Muscle 
 Raw 
 
 9.45 
 
 8.90-10.00 
 
 2 
 
 Whiting, Blue 
 
 Micromesistius poutasso 
 
 Muscle 
 Raw 
 
 0.33 
 
 0.03-0.79 
 
 5 
 
 Whiting, Lady Vendi 
 Sillago schansa 
 
 Whiting, Spotted 
 
 Sillaginodes punctatus 
 
 Whiting 
 
 Sillaginidae 
 
 Muscle 
 Rau 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 7.93 
 1.92-21. 
 
 4 
 
 0.49 
 
 0.25-0.73 
 
 2 
 
 0.05 0.90 
 
 0.01-0.09 
 2 
 
 0.17 
 
 0.07-0.27 
 
 2 
 
 304 
 
Table 16. — Microelement (Group 1) composition of finfishes, whales and products 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Cooked 
 Fried 
 
 Battered & 
 Breaded 
 
 Steamed 
 
 Whole 
 Raw 
 
 Wolffish, Atlantic 
 
 Anarhichas denticulatus 
 
 Muscle 
 Raw 
 
 0.21 0.20 
 
 0.04-0.45 0.09-0.32 
 
 7 2 
 
 Whole 
 
 Fishmeal 
 
 0.10 
 
 0.04-0.19 
 
 7 
 
 Wolffish, Spotted 
 
 
 Muscle 
 
 Anarhichas minor 
 
 
 Raw 
 
 Wolffish 
 
 
 Whole 
 
 Anarhichadidae 
 
 
 Fishmeal 
 
 Wrasse 
 
 
 Muscle 
 
 Nemadactylus macropterus 
 
 Raw 
 
 Wrasse 
 
 
 Muscle 
 
 Pimelometopon bu 
 
 Ichar 
 
 Raw 
 
 Wrasse, California 
 
 , Sheepshead 
 
 Muscle 
 
 Pimelometopon pu 
 
 Ichrura 
 
 Raw 
 
 Wrasse, Spinola 
 
 
 Muscle 
 
 Labrus turdus 
 
 
 Raw 
 
 Wrasse, Tautog 
 
 
 Muscle 
 
 Tautoga onitis 
 
 
 Raw 
 
 Wrasse 
 
 
 Muscle 
 
 Labridae 
 
 
 Raw 
 
 Wreckfish, Black B 
 
 ass 
 
 Muscle 
 
 Polyprion americanus 
 
 Raw 
 
 0.50 0.05 
 
 0.80 1.30 
 
 4.00 1.10 
 
 Average of the means obtained from the literature cited. 
 
 2/ 
 
 Range of the means found in literature cited. 
 
 Number of mean values, which 
 
 reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by common na 
 
 305 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Comnon and Scientific Name Description 
 
 Crab 
 
 Atelecyclus sepcemdentatus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 
 
 61.00 
 32.00 
 
 Crab 
 
 Calllnectes hastatus 
 
 Muscle 
 Raw 
 
 
 
 26.96 
 
 Crab 
 
 Corystes cassivelaunus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 
 
 52.00 
 39.00 
 
 Crab 
 
 Polyblus henslowi 
 
 Whole 
 Raw 
 
 
 25.20 
 
 
 Crab 
 
 Portunus sanguinalentus 
 
 Muscle 
 Raw 
 
 Offal 
 Meal 
 
 
 18.50 
 155.00 
 
 
 Crab 
 
 Portunus trituberculatus 
 
 Muscle 
 Raw 
 
 
 2.53 
 
 
 Crab 
 
 Xantho incisus 
 
 Whole 
 Raw 
 
 
 
 26.00 
 
 Crab, Blue 
 
 Calllnectes sapidus 
 
 Muscle 
 Raw 
 
 2 
 
 23.17 I' 
 .00-5l^.A0-U 
 
 40.251/ 
 .50-^^.00- 
 
 
 Canned 
 
 Cooked 
 Steamec 
 
 11 
 7 
 
 11.93 
 .56-12.31 
 2 
 
 16.69 
 .64-22.62 
 3 
 
 
 Crab, Blue, Deep Sea 
 Portunus pelasicus 
 
 Muscle 
 Raw 
 
 
 19.10 
 
 
 Crab, Chinese 
 
 Eriocheia sinensis 
 
 Muscle 
 Raw 
 
 
 28.24 
 
 
 Crab, Dungeness 
 Cancer magister 
 
 Muscle 
 Raw 
 
 
 3.65 
 
 37.65 
 
 
 Canned 
 
 9 
 
 44.25 
 00-88.50 
 2 
 
 
 
 Whole 
 Raw 
 
 
 
 2 7.00 
 
 Crab, Edible 
 Cancer pagurus 
 
 Muscle 
 Raw 
 
 Canned 
 
 Cooked 
 Boiled 
 Unspeci 
 
 Paste 
 
 43 
 9.00 
 
 fied^/ 
 
 53.79 
 59-64.00 
 2 
 
 20.00 
 
 Parts Per Million (PPM) 
 
 0.09-^./46 
 
 0.30 
 
 0.15-0.46 
 4 
 
 6.60 
 
 32.20 400.00 
 
 9.36±' 1.70 
 
 1.30-19.00-' 
 
 A-/ 
 
 9.36 
 
 9.08-9.14 
 2 
 
 10.83 
 
 3.68-15.82 
 
 3 
 
 0.45 
 
 2.93-5.00-' 
 3.05 
 
 13.08 0.53 
 
 4.65-21.50 
 
 2 
 
 11.12 
 
 3.25-19.00 
 
 2 
 
 15.63 
 
 7.50-23.77 
 
 2 
 
 10.00 0.30 
 
 0.12-5^67- 
 
 306 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scjentific Name Description 
 
 Farts Per Million (PPM) 
 
 Crab, Hermit 
 
 Clibanarius strigimans 
 
 Muscle 
 Raw 
 
 
 Crab, Hermit 
 
 Eupagurus bernhardus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 
 Crab, Hermit 
 
 Hermit cupagiorus 
 
 Muscle 
 Raw 
 
 
 Crab, Kegani 
 
 Eramacrus isenbecki 
 
 Muscle 
 Raw 
 
 
 Crab, King 
 
 Paralithodes camtschatica 
 
 Muscle 
 Raw 
 
 Canned- 
 Cooked 
 Unspe 
 
 20.00 
 
 30.66 
 
 13.00-60.00 
 
 3 
 
 cified 
 
 
 Offal 
 Meal 
 
 375.00 
 
 15.80 0. 
 
 0.36 0.A5 0.12 
 
 0.41 0.07 
 
 111.00 11.87i'' 
 
 11.75-12.00?' 
 2 3/ 
 
 Crab, Necora, Cangrejos 
 Cancer polydon 
 
 Muscle 
 Cooked 
 
 Baked 39.00 
 
 Crab, Red 
 
 Podaphehalmus vigil 
 
 Muscle 
 Cooked 
 
 
 Boi 
 
 led 
 
 27.00 
 
 
 Crab, Red, Deep Sea 
 Geryon quinquedens 
 
 Muscle 
 Raw 
 
 
 
 
 Crab, Rock 
 
 Cancer irroratus 
 
 Muscle 
 Raw 
 
 
 60.00 
 
 
 Crab, Samoan 
 Scylla serrate 
 
 Muscle 
 Raw 
 
 
 21.40 
 8.80-41 
 2 
 
 20 
 
 Crab, Sand 
 
 Platyonichus ocellatus 
 
 Muscle 
 Raw 
 
 
 15.00 
 
 
 19.90 10.60 
 
 Crab, Shore, Common, Green Muscle 
 Carcinus maenas Raw 
 
 Cooked 
 
 Unspecified 
 Dried 
 
 4.78 
 25.80 
 
 69.35 
 5.70-133.00 
 2 
 
 Whole 
 Raw 
 
 23.25 
 
 22.00-24.50 
 
 2 
 
 Crab, Small 
 
 Potamon grapsoides 
 
 Muscle 
 Raw 
 
 Crab , Spinous Spider 
 Maia squinado 
 
 Muscle 
 Raw 
 
 307 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Crab, Switmning 
 Fortunus puber 
 
 Crab, Tanner 
 
 Chionoectes angulatus 
 
 Crab 
 
 Unspecified 
 
 Whole 
 
 
 
 
 Raw 
 
 
 
 21.00 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 21.50 
 
 Dried 
 
 
 
 
 Whole 
 
 
 
 
 Raw 
 
 
 
 24.50 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 20.00 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 52.00 
 
 28.27 
 
 
 S 
 
 00-212.00 
 
 14.00-81.00 
 
 
 
 7 
 
 5 
 
 Canned 
 
 
 7.48 
 
 36.00 
 
 
 4 
 
 80-9.40 
 3 
 
 
 Cooked 
 
 
 
 
 Boiled 
 
 13.00 
 
 
 Steam 
 
 id 
 
 29.00 
 
 
 
 25 
 
 10-32.90 
 2 
 
 
 Dried 
 
 
 17.00 
 
 
 Salted 
 
 
 24.00 
 
 14.00 
 
 
 17 
 
 00-29.00 
 3 
 
 
 Paste 
 
 
 31.00 
 
 
 Whole 
 
 
 
 
 Raw 
 
 
 
 
 Offal 
 
 
 
 
 Meal 
 
 
 10.60 
 
 
 6.90-34.25^0.02-1.50 3.00 
 
 2.00 0.71 
 
 2.27i/ 
 
 0.06 
 
 5.68 
 
 0.30 
 
 0.18 
 
 
 3.25-8.90 
 
 4 
 
 
 0.09-0.30 
 3 
 
 1.08 
 
 0.12 
 
 5.88 
 
 0.20 
 
 
 7-2.00 
 
 
 2.42-15.20 
 
 
 
 2 
 
 
 4 
 
 
 
 37.72 
 19.44-56.00 
 
 240.00 
 
 180.00-300.00 
 
 2 
 
 Crayfish 
 
 Astacus fluviatilis 
 
 Muscle 
 Raw 
 
 18.35 
 
 10.00-26.70 
 
 2 
 
 
 17.50 
 
 Crayfish 
 
 Austropotamobius pellipes 
 
 Muscle 
 Raw 
 
 11.78 
 
 11.50-12.00 
 
 4 
 
 
 
 
 Whole 
 Raw 
 
 
 24 
 
 24.30 
 00-24.50 
 3 
 
 Crayfish 
 
 Galathea squamifera 
 
 Ifliole 
 Raw 
 
 
 10 
 
 14.00 
 00-18.00 
 
 Crayfish 
 
 Porcellana platycheles 
 
 Whole 
 Raw 
 
 7.30 
 
 4.60-10.00 
 
 2 
 
 34.50 
 
 29.00-40.00 
 
 2 
 
 0.30 0.14 
 
 Crayfish, Painted 
 Panulirus ornatu 
 
 Muscle 
 Raw 
 
 308 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Farts Per Million (PPM) 
 
 Crayfish 
 
 Unspecified 
 
 Lobster 
 Homaru 
 
 ulgaris 
 
 Muscle 
 Raw 
 
 131.41 
 9.00-373.00 
 3 
 
 16.38 
 
 Ifliole 
 Raw 
 
 
 
 Muscle 
 Raw 
 
 
 34.00 
 
 14.30-51.75 
 
 24.60 5.74 
 
 7.00-11.21 4.20-7.28 
 
 3 2 
 
 0.08 9.10 0.80 
 
 5.70-12.03 
 3 
 
 Whole 
 Raw 
 
 22.50 
 
 22.00-23.00 
 
 2 
 
 Lobster 
 
 Muscle 
 
 
 
 
 Panulirus iaponicus 
 
 Raw 
 
 
 
 35.00 
 
 Lobster, Northern 
 
 Muscle 
 
 
 
 
 Homarus americanus 
 
 Raw 
 
 
 
 
 
 Canned 
 
 8.11 
 
 
 0.95 
 
 Lobster, Non-^ay 
 
 Muscle 
 
 
 
 
 Nephrops norvegicus 
 
 Raw 
 
 23.30 
 
 13.25 
 
 27.90 
 
 
 
 16.60-30.00 
 
 11.05-18.00 
 
 13.30-42.50 
 
 
 
 2 
 
 4 
 
 2 
 
 
 Cooked 
 
 
 
 
 
 Unspe 
 
 cified 
 
 
 11.49 
 
 Lobster, Red 
 
 Muscle 
 
 
 
 
 Jasus lallandi 
 
 Raw 
 
 10.00 
 
 
 
 Lobster, Slipper 
 
 Muscle 
 
 
 
 
 Ibacus ciliatus 
 
 Raw 
 
 
 
 
 Lobster, Spiny 
 
 Muscle 
 
 
 
 
 Panulirus Interruptus 
 
 Raw 
 
 
 
 
 0.57 
 
 0.32-0.82 
 
 2 
 
 0.66 0.04 4.94 
 
 0.10-1.16 0.01-0.08 3.50-6.85 
 
 4 4 4 
 
 0.38 
 
 0.05-0.70 
 
 5 
 
 Lobster, Spiny 
 
 Muscle 
 
 
 
 
 Panulirus vulgaris 
 
 Raw 
 Cured 
 
 3.72 
 
 2.84-4.60 
 
 2 
 
 0.48 
 
 31.29 
 5.30 
 
 Lobster 
 
 Muscle 
 
 
 
 
 Unspecified 
 
 Raw 
 
 15.68 
 
 8.24 
 
 4.90 
 
 
 
 3.00-60.00 
 
 1.48-15.00 
 
 4.80-5.00 
 
 
 
 5 
 
 2 
 
 2 
 
 
 Canned 
 
 8.10 
 
 23.23 
 
 12.61 
 
 
 
 8.00-8.20 
 
 20.96-25.50 
 
 1.00-24.22 
 
 
 
 2 
 
 2 
 
 2 
 
 
 Cooked 
 
 
 
 
 
 Boiled 
 
 8.50 
 
 
 29.50 
 
 
 Dried 
 
 
 
 
 
 Whole 
 
 
 
 
 
 Raw 
 
 
 22.00 
 
 
 
 Meal 
 
 424.59 
 
 
 
 0.98 
 
 0.25-1.70 
 
 2 
 
 1.83 0.14 34.90 1.09 0.10 
 
 0.00-3.98 0.12-0.17 0.51-167.00 0.37-2.50 0.04-0.14 
 
 3 2 7 3 3 
 
 0.93 0.29 9.15 0.40 
 
 0.09-1.06 0.12-0.47 8.70-9.60 
 
 2 2 2 
 
 0.38 
 
 309 
 
Table 17, — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Shrimp 
 
 Muscle 
 
 
 
 
 Artemsla longinarls 
 
 Raw 
 
 10 
 
 26 
 
 
 Shrimp 
 
 Muscle 
 
 
 
 
 Crangon vulgaris 
 
 Raw 
 
 Whole 
 Raw 
 
 7 
 
 00 
 
 lA.OO 
 34.00 
 
 Shrimp 
 
 Muscle 
 
 
 
 
 Palaemon serratus 
 
 Cooked 
 
 Whole 
 Raw 
 
 
 
 15.50 
 
 10.00-21.00 
 2 
 
 0.70 0.07 
 
 16.75 
 
 3.50-30.00 
 
 2 
 
 Shrimp 
 
 Palaemon squilla 
 
 Whole 
 Raw 
 
 
 Shrimp 
 
 Penaeus incisipes 
 
 Muscle 
 Raw 
 
 1A.80 
 
 11.40-18.20 
 
 2 
 
 Shrimp 
 
 Penaeus kerathurus 
 
 Muscle 
 Raw 
 
 
 0.14 
 
 0.10-0.17 
 
 2 
 
 Shrimp 
 
 Muscle 
 
 
 
 Penaeus semisulcatus 
 
 Raw 
 
 69. 
 
 20 
 
 Shrimp 
 
 Muscle 
 
 
 
 Trachypenaeus asper 
 
 Raw 
 
 18 
 
 00 
 
 Shrimp, Bagda 
 
 Muscle 
 
 
 
 Palaemon carclnus 
 
 Raw 
 
 
 
 Shrimp, Banana 
 
 Muscle 
 
 
 
 Penaeus merguiensis 
 
 Raw 
 
 
 
 Shrimp, Blue Leg King 
 
 Muscle 
 
 
 
 Penaeus lacisulcatus 
 
 Raw 
 
 
 
 Shrimp, Brazilian 
 
 Muscle 
 
 
 
 Penaeus braziliensis 
 
 Raw 
 Cooked 
 
 21 
 
 88 
 
 
 Boiled 
 
 39 
 
 73 
 
 Shrimp, Brine 
 
 Muscle 
 
 
 
 Artemia salina 
 
 Raw 
 
 2750 
 
 00 
 
 Shrimp, Brown 
 
 Muscle 
 
 
 
 Penaeus aztecus 
 
 Raw 
 
 17 
 
 80 
 
 Shrimp, Charigo Blanco 
 
 Muscle 
 
 
 
 Aristeus antennatus 
 
 Raw 
 
 
 
 Shrimp, Charigo Rajo 
 
 Muscle 
 
 
 
 Plesiopenaeus edwardsianus 
 
 Raw 
 Muscle 
 
 
 
 Shrimp, Dock 
 
 
 Pandalus danae 
 
 Raw 
 
 
 
 0.23 
 0.21 
 
 0.04 0.05 
 
 0.48 0.05 
 
 3.31 
 3.02 
 
 1.20 0.07 
 
 310 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Shrimp, Fresh Water Prawn 
 Macrobrachium rosenbergii 
 
 Shrimp, Fresh Water 
 Unspecified 
 
 Shrimp, Gamba 
 
 Penaeus longirostris 
 
 Shrimp, Indian 
 
 Hippolysmeta ensirostris 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 22.35 
 
 
 
 22.00-22 
 
 50 
 
 
 2 
 
 
 Salted 
 
 6, 
 
 
 Dried 
 
 79.00 
 
 
 Soaked 24.00 
 
 
 Paste 
 
 380.00 
 
 
 Muscle 
 
 
 
 Cooked 
 
 
 
 Unspecified 
 
 
 
 18.15 
 
 
 
 14.00-22 
 
 30 
 
 
 2 
 
 
 Muscle 
 
 
 
 Raw 
 
 95.84 
 
 
 12.70 
 
 11.50-13.90 
 
 2 
 
 48.69 
 
 13.07-84.31 
 
 2 
 
 Shrimp, Indian 
 
 Muscle 
 
 
 Metapenaeus monoceros 
 
 Raw 
 
 85.04 
 
 Shrimp, Indian 
 
 Offal 
 
 
 Palaemonetes vulgaris 
 
 Meal 
 
 
 Shrimp, Indian 
 
 Muscle 
 
 
 Penaeus carinatus 
 
 Raw 
 
 50.32 
 10.9A-89 
 2 
 
 Shrimp, Indian 
 
 Muscle 
 
 
 Penaeus penicillatus 
 
 Raw 
 
 116.00 
 
 Shrimp, Indian 
 
 Muscle 
 
 
 Solenocera subnuda 
 
 Dried 
 
 
 Shrimp, Indian 
 
 Muscle 
 
 
 Squilla mantis 
 
 Raw 
 
 4.40 
 
 21.99 
 
 16.98-27.00 
 
 2 
 
 0.92 0.42 
 
 18.09 
 
 0.40 
 
 0.21 
 
 14.18-22.00 
 
 
 0.12-0.30 
 
 2 
 
 
 2 
 
 Shrimp, Indian Prawn 
 Metapenaeus af finis 
 
 Shrimp, Indian Prawn 
 
 Metapenaeus brevicornis 
 
 Shrimp, Indian Pratm 
 Penaeus maxillipedo 
 
 Shrimp, Indian Prai-m 
 Penaeus sculp tilus 
 
 Shrimp, Indian Prawn 
 Penaeus styliferus 
 
 Shrimp, Indian Prawn 
 Penaeus tenuipes 
 
 Muscle 
 Raw 
 
 91.20 
 
 Muscle 
 Raw 
 
 79.72 
 
 Muscle 
 Raw 
 
 135.04 
 
 Muscle 
 Raw 
 
 69.60 
 
 50.60-88.60 
 
 2 
 
 Muscle 
 Raw 
 
 23.31 
 
 9.52-37.10 
 
 2 
 
 Muscle 
 Raw 
 
 104.52 
 
 311 
 
Table 17. — Microelement (Group 1) composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Shrimp, Jumbo 
 Penaeus monodon 
 
 Shrimp, Langostino 
 
 Hymenopenaeus mulleri 
 
 Shrimp, Opossum, Kuruma 
 Penaeus japonicus 
 
 Shrimp, Pink 
 
 Penaeus duorarum 
 
 Shrimp, Pink, Maine 
 Pandalus borealis 
 
 Ra« 
 
 12 
 
 29.70 
 .80-46.60 
 2 
 
 Muscle 
 Raw 
 
 
 
 Muscle 
 Raw 
 Dried 
 
 
 40.00 
 140.00 
 
 Muscle 
 Raw 
 
 
 2.30 
 
 Muscle 
 Raw 
 
 
 3.50 
 
 0.34 
 
 0.20-0.39 
 
 2 
 
 0.07 
 .02-0.15 
 
 
 Offal 
 Meal 
 
 
 Shrimp, Sea Bob 
 
 Xiphopenaeus kroyeri 
 
 Muscle 
 Raw 
 
 21.50 
 
 Shrimp, Tiger 
 
 Penaeus esculeutus 
 
 Muscle 
 Raw 
 
 50.00 
 
 Shrimp, White 
 Penaeus indicus 
 
 Muscle 
 Raw 
 
 25.37 
 4.30-101.50 
 
 4 
 
 85.56 
 
 75.82-92.60 
 
 3 
 
 Salted & 
 Fermented 54.00 
 
 Shrimp, White 
 
 Penaeus setiferus 
 
 Shrimp 
 
 Penaeidae 
 
 Shrimp 
 
 Unspecified 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 3.80 
 
 3.00-4.60 
 
 2 
 
 0.45 
 
 Canned 
 
 22.90 
 
 15.50-35.00 
 
 5 
 
 
 
 
 
 0.08 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 19.00 
 
 
 
 
 
 
 
 Canned 
 
 18.25 
 
 15.00-21.50 
 
 2 
 
 
 
 
 
 
 93 
 
 
 Dried 
 
 46.00 
 
 
 
 
 
 
 
 Salted 
 
 49.00 
 
 
 
 
 
 
 
 Salted 
 
 i, 
 
 
 
 
 
 
 
 Dried 
 
 34.80 
 
 
 
 
 
 
 
 Paste 
 
 148.00 
 
 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 19.78 
 
 
 21.02 
 
 
 
 
 93 15.16 
 
 0.90 
 
 
 7.00-40.00 
 
 7 
 
 32-42 
 
 00 
 
 
 
 0.45-1.50 
 
 
 15 
 
 
 6 
 
 
 
 
 4 
 
 Canned 
 
 23.96 
 
 
 16.95 
 
 
 4 
 
 40 8.75 
 
 0.37 
 
 
 12.78-35.00 
 
 14 
 
 90-19 
 
 00 
 
 
 0.79-19.60 
 
 0.25-0.49 
 
 
 8 
 
 
 2 
 
 
 
 3 
 
 3 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 15.00 
 
 
 44.93 
 
 
 
 3.10 
 
 0.90 
 
 
 
 17 
 
 50-72 
 2 
 
 35 
 
 
 
 
 Dried 
 
 98.64 
 
 57.20-214.00 
 
 5 
 
 
 
 
 
 
 
 Fried 
 
 62.00 
 
 
 
 
 
 
 
 Salted 
 
 & 
 
 
 
 
 
 
 
 Dried 
 
 85.00 
 
 49.00-141.20 
 
 2 
 
 
 
 
 
 
 
 Whole 
 
 
 
 
 
 
 
 
 Raw 
 
 237.27 
 
 
 
 
 
 
 
 Dried 
 
 80.00 
 
 
 
 
 
 
 
 0.52 0.07 
 
 0.47-0.56 0.05-0.08 
 2 2 
 0.48 
 
 0.42 2.10 
 
 0.38-0.48 0.03-4.14 
 
 3 4 
 
 0.32 0.08 
 0.30-0.34 0.02-0.13 
 
 0.10 
 
 .07-0.13 
 
 2 
 
 0.05 
 
 .03-0.08 
 
 4 
 
 0.05 
 
 .04-0.06 
 
 2 
 
 0.73 
 0.02-1.90 0, 
 
 7.00 
 
 3.00-10.00 
 
 3 
 
 0.03 
 01-0.09 
 6 
 0.90 0.70 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in literature cited. 
 
 Number of mean values, which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by common n.^me. 
 
 312 
 
Table 18. — Microelement (Group 1) composition of mollasks and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Abalone 
 
 Muscle 
 
 
 
 Haliotls cracherodi 
 
 Raw 
 
 
 24.12 
 
 Abalone 
 
 Muscle 
 
 
 
 Haliotls gigantea 
 
 Raw 
 
 168.69-'' 
 18.00-AQ0.00=' 
 
 21.00 
 
 
 Canned 
 
 
 
 
 
 Abalone 
 
 Muscle 
 
 
 
 Haliotls iaponica 
 
 Raw 
 
 30.00 
 
 
 Abalone 
 
 Muscle 
 
 
 
 Haliotidae 
 
 Raw 
 
 20.60 
 
 14.20I/ 
 .17-21. 302/ 
 2 3/ 
 
 
 
 7.90-30.00 7 
 
 3 
 
 
 Canned 
 
 
 
 
 Boiled 
 
 18.00 
 
 
 
 Seasoned 
 
 , ,40.00 
 ed^/23.12 
 
 
 
 Unspecifl 
 
 
 
 
 18.00-28. 2A 
 
 2 
 
 50.50 
 
 
 
 Dried 
 
 
 
 
 30.00-71.00 
 2 
 
 
 Clam, Arkshell 
 
 Muscle 
 
 
 
 Anadara b rough toni 
 
 Raw 
 
 
 
 Clam, Arkshell 
 
 Muscle 
 
 
 
 Area granosa 
 
 Raw 
 
 
 16.20 
 
 Clam, Arkshell 
 
 Muscle 
 
 
 
 Area noae 
 
 Raw 
 
 387.00 
 
 53.20 
 
 Clam, Arkshell 
 
 Muscle 
 
 
 
 Arcidae 
 
 Raw 
 
 62.70 
 52.00-91.78 
 
 
 
 Canned 
 
 30.00 
 20.00-40.00 
 
 
 
 Seasone 
 
 d 40.00 
 
 
 Clam, Donax, Bean 
 
 Whole 
 
 
 
 Donax radians 
 
 Raw 
 
 
 
 Clam, Donax, Cadelinha 
 
 Whole 
 
 
 
 Donax trunculus 
 
 Raw 
 
 
 
 Clam, Donax 
 
 Whole 
 
 
 
 Donacidae 
 
 Raw 
 
 16.20 
 
 16.00-16.40 
 
 2 
 
 
 Clam, Fresh Water 
 
 Whole 
 
 
 
 Corbicula atrata 
 
 Raw 
 
 
 30.00 
 
 Clam, Fresh Water 
 
 Whole 
 
 
 
 Ellystis complanatus 
 
 Raw 
 
 
 
 Clam, Fresh Water, Corbshe 
 
 11 Whole 
 
 
 
 Corbicula iaponica 
 
 Raw 
 
 
 
 0.18 0.28 
 
 1.15 1.63 
 
 313 
 
Table 18. — Microelement (Group 1) composition of mollusks and products. 
 
 Comnion and Scientific Name 
 
 Description 
 
 Farts Per Million (PPM) 
 
 Clam, Fresh Water 
 Unspecified 
 
 Whole 
 Raw 
 
 
 Clam, Green 
 
 Cyrena ventricosa 
 
 Muscle 
 Raw 
 
 32.15 
 
 24.30-AO.OO 
 
 2 
 
 Clam, Mactra 
 Mactra glauca 
 
 Muscle 
 Raw 
 
 
 Clam, Mactra 
 
 Mactra sulcataria 
 
 Muscle 
 Raw 
 
 100.00 
 
 Clam, Mactra 
 Mactridae 
 
 Muscle 
 Raw 
 
 122.50 
 115.00-130.00 
 
 Clam, Razor 
 
 Solen marginatus 
 
 Whole 
 
 Raw 
 Cooked 
 
 
 Clam, Razor, Northern 
 Siliqua potula 
 
 Whole 
 Raw 
 
 16.00 
 
 Clam, Razor 
 Solenidae 
 
 Whole 
 Raw 
 
 110.00 
 
 
 Canned 
 
 37.50 
 
 5.00-70.00 
 
 2 
 
 63.25 
 20.00-80.00 
 
 3.27 
 2.04 
 
 4.27 ■ 
 
 0.92^' 0.20 0.83-' 
 
 0.73-1. 11 2' 0.82-0.84^' 
 
 0.11 
 
 4.50 
 
 1.90-7.10 
 
 2 
 
 0.05 0.06 
 
 Chowder 34.25 
 
 11.00-58.00 
 
 
 Whole 
 
 
 Raw 
 
 Clam, Soft Shell 
 
 I'lhole 
 
 Mesodesma globrata 
 
 Raw 
 
 Clam, Soft Shell 
 
 Whole 
 
 Mesodesma mesodesma 
 
 Raw 
 
 Clam, Soft Shell 
 
 Whole 
 
 Mya arenaria 
 
 Raw 
 
 
 Canned 
 
 1.23 90.00 0.55 0.221/ 5.80 6.70 0.04 
 
 0.40-0.70 0.18-0.272/ 0.03-0.05 
 
 1/ ^ '-' 2 
 
 0.48 0.72-^' . 0.81 2.46 
 
 0.36-:^.yO8 -' 
 
 Clam, Tellin, Rayed-Shell Whole 
 Soletellina psanmatea Raw 
 
 Clam, Tellin 
 Tellinidae 
 
 Whole 
 Raw 
 
 Clam, Venus Whole 
 
 Chione undatella Raw 
 
 Clara, Venus 
 
 Meretrix casta 
 
 Whole 
 Raw 
 
 314 
 
Table 18. — Microelement (Group 1) composition of mollusks and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Clam, Venus 
 
 
 Whole 
 
 Tapes aureus 
 
 
 Raw 
 
 Clam, Venus 
 
 
 Wliole 
 
 Tapes puHastra 
 
 
 Dried 
 
 Clam, Venus 
 
 
 Whole 
 
 Tivela crassatelloides 
 
 Canned 
 
 Clam, Venus 
 
 
 Whole 
 
 Venus galllna 
 
 
 Raw 
 
 218.10 
 32.20-i,OA.OO 
 2 
 
 0.89 1.57 
 0.30-1.47 
 2 
 
 Clam, Venus, Asari 
 
 Whole 
 
 
 
 Tapes philippinarum 
 
 Raw 
 
 
 
 Clam, Venus, Hard 
 
 1-nicle 
 
 
 
 Venus lusoria 
 
 Raw 
 
 41.40 
 
 
 Clam, Venus, Littleneck 
 
 Whole 
 
 
 
 Venus kennieottii 
 
 Raw 
 
 
 
 Clam, Venus , Littleneck 
 
 
 
 
 Japanese 
 
 Whole 
 
 
 
 Tapes (Venerupis) 
 
 Raw 
 
 54.09 
 
 
 decussatus 
 
 
 25.70-98 
 4 
 
 00 
 
 
 Canned 
 
 
 
 Seasoned 
 
 80.00 
 
 
 5.60 2.13 
 1.20-3.06 
 2 
 
 10.50 1.09 0.17 
 
 1.00-20.00 0.08-0.30 
 
 2 3 
 
 Clam, Venus, Littleneck, 
 Pacific Whole 
 
 Paphla staminea Raw 
 
 Clam, Venus, Northern 
 Quahog, Cherrystone 
 Mercenaria mercenaria 
 
 Miole 
 Raw 
 
 1.77 0.16 0.88 0.16 6.33 2.5^' 0.07 
 
 0.14-0.18 0.28-1.83 0.12-0.73 2.60-10.07 0.02-5.80^6.06-0.08 
 2 3 2 2 33/2 
 
 Clam, Venus, Pismo 
 
 IvThole 
 
 
 
 
 
 Tivela stultori 
 
 im 
 
 Raw 
 Canned 
 
 22.00 
 
 
 
 14.91 
 
 Clam 
 
 
 Whole 
 
 
 
 
 
 Veneridae 
 
 
 Raw 
 
 69.01 
 
 
 
 30,09 
 
 
 
 
 42.50-130 
 
 .00 
 
 15 
 
 .90-77 
 
 
 
 
 6 
 
 
 
 7 
 
 
 
 Canned 
 
 61.18 
 41.18-80. 
 3 
 80.00 
 
 00 
 
 
 
 
 
 Seasoned 
 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 Steamed 
 
 
 
 
 5.00 
 
 
 
 Paste 
 
 
 
 
 49.50 
 
 Cockle 
 
 
 WJiole 
 
 
 
 
 
 Cardium tuberc 
 
 ilatum 
 
 Raw 
 Cooked 
 
 260.00 
 
 
 
 14.00 
 
 1. 28-' 1.37 0.48 0.02 2.50 27.90 0.06 
 
 0.36-2,58- 0.15-0.81 0.03-0.40 1.90-3.10 0.04-0.07 
 
 3- 2 7 3 3 
 
 0.31 
 0.83 
 
 315 
 
Table 18. — Microelement (Group 1) composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Cockle, Atlantic 
 Cardium edule 
 
 Muscle 
 Raw 
 
 24.15 
 
 9.30-39.00 
 
 2 
 
 7.30 1.50 
 
 1.00 0.05 
 
 0.04-0.07 
 3 
 
 Cockle, Pacific 
 Cardium corbls 
 
 Whole 
 Raw 
 
 Cockle, Sand 
 
 
 
 Muscle 
 
 
 
 Hemidonax d 
 
 onacif( 
 
 ^rmus 
 
 Raw 
 
 
 28.00 
 
 Cockle 
 
 
 
 Muscle 
 
 
 
 Cardiidae 
 
 
 
 Raw 
 Canned 
 
 
 78.00 
 
 
 
 
 With 
 
 Soyb 
 
 ean 
 
 
 
 
 Sauce 
 
 
 265.00 
 
 
 
 
 Dried 
 
 
 2A7.00 
 
 234.00-260.00 
 
 2 
 
 Cuttlefish 
 
 
 
 Muscle 
 
 
 
 Sepia officinalis 
 
 
 Raw 
 
 
 
 12.80 
 
 12.25-13.35 
 
 2 
 
 .17 1.33 0.92 
 
 0.85-0.99 
 2 
 
 0.11 2.73 1.10 0.40 
 
 2.66-2.81 0.09-0.51 
 
 2 4 
 
 Cuttlefish 
 
 Sepia orientalis 
 
 Cuttlefish 
 
 Sepiola rondettl 
 
 Cuttlefish 
 Sepiidae 
 
 Muscle 
 
 
 
 Raw 
 
 110.00 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 22.64 
 
 7.05 
 
 
 8.00-49.00 
 
 7.00-7.10 
 
 
 3 
 
 2 
 
 Canned 
 
 
 
 Salted 
 
 16.00 
 
 
 Dried 
 
 21.86 
 19.00-24.71 
 
 10.20 
 
 1.96 
 
 0.31 0.21 
 
 Mussel 
 
 Mytilus ma^allanicus 
 
 Mussel 
 
 Mytilus viridis 
 
 Whole 
 Raw 
 
 Wliole 
 Raw 
 
 10.00 
 
 14.20 
 
 19.74 
 
 Mussel 
 
 Unio sinatus 
 
 Whole 
 Raw 
 
 Mussel, Blue 
 Mytilus edulis 
 
 Mussel, California 
 
 Mytilus californianus 
 
 Whole 
 Raw 
 
 Canned 
 Cooked 
 Steamed 
 
 l-Jhole 
 Raw 
 
 108.38 
 5.90-240.00 
 
 248.00 
 286.00 
 
 39.50 
 2.00-85.00 
 5 
 127.00 
 
 101.50 
 
 44.85 
 
 29.00 1.03 1.13 0.66 2.70 
 
 1.09-1.70 0.35-1.90 0.06-1.54 0.41-5.50 
 
 42.00 
 35.00 
 
 1.70 
 
 4 
 0.34 
 
 3 
 
 2.90 
 
 6.75 
 1.25-32.00 
 
 7.80 
 5.30 
 
 34.15 
 
 1.50-159 
 
 5 
 
 169.00 
 
 158.00 
 
 0.30 
 00 0.01-0.64 
 
 0.02 
 0.01 
 
 0.80 
 
 Mussel, Cholga 
 Aulacomya ater 
 
 Whole 
 Raw 
 
 316 
 
Table 18.— Microelement (Group 1) composition of mollusks and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Mussel, European Whole 
 
 Mytilus aalloprovinclalis Raw 
 
 Parts Per Million (PPM) 
 
 Mussel, Horse 
 
 Whole 
 
 Volsella modiotus 
 
 Raw 
 
 Mussel 
 
 Miole 
 
 Mytilidae 
 
 Raw 
 
 
 Canned 
 
 
 Cooked 
 
 
 Bolle 
 
 
 Fried 
 
 
 Dried 
 
 Octopus 
 
 Muscle 
 
 Eledone moschata 
 
 Raw 
 
 Octopus 
 
 Muscle 
 
 Octopus bimaculatus 
 
 Raw 
 
 Octopus 
 
 Muscle 
 
 Paroctupus honpkongensis 
 
 Raw 
 
 Octopus 
 
 Muscle 
 
 Polypus marmoratus 
 
 Raw 
 
 Octopus, Curled 
 
 Muscle 
 
 Eledone cirrhosa 
 
 Raw 
 
 169.50 
 
 36.33 
 
 58.00-382.50 20.00-^5.00 
 4 3 
 
 135.00 
 364.00 
 
 Octopus, Devilfish 
 Octopus vulgaris 
 
 Octopus, Pulpo 
 
 Octopus tehuelehus 
 
 Octopus 
 
 Octopodidae 
 
 Oyster 
 
 Ostrea clrcumpicta 
 
 Oyster 
 
 Ostrea pulchana 
 
 Oyster 
 
 Ostrea spinosa 
 
 Oyster, Common 
 Ostrea edulis 
 
 Raw 48.03 
 
 5.10-130.00 
 3 
 Cooked 
 
 Unspecified 
 Cured 
 Dried 31.00 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Ifliole 
 Raw 
 
 12.66 
 
 3.00-25.00 
 
 3 
 
 17.35 
 
 16.20-18.50 
 
 2 
 
 35.32 
 
 6.90-60.00 
 4 
 
 382.55 
 
 16.60-748.70 
 2 
 
 41.46 0.90 3.08 
 
 2.90-61.00 2.40-3.75 
 
 3 2 
 
 0.97 
 
 0.89 
 
 0.28-1.50 
 2 
 
 0-15 9.50 4.36 0.11 
 
 0.72-32.00 3.10-5.50 
 
 4 4 
 
 40.30 
 10.84 
 
 0.03 
 
 7.00 
 
 0.25 
 
 0.01-0.05 
 
 
 0.01-0.06 
 
 2 
 
 
 3 
 
 303.10 2.13 0.11 
 
 0.20-606.00 1.01-3.25 
 2 2 
 
 317 
 
Table 18. — Microelement (Group 1) coiuposition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Oyster, Dredged 
 Ostrea senuata 
 
 Oyster, Eastern 
 Ostrea vlrginica 
 
 Oyster, Giant Pacific 
 Ostrea gigas 
 
 Oyster, Native Pacific 
 Ostrea lurida 
 
 Cooked 
 
 Steamed 
 
 
 45.00 
 
 
 175.00 
 
 Dried 
 
 
 
 
 
 Whole 
 Raw 
 
 
 
 
 1.72 
 
 Whole 
 Raw 
 
 Canned 
 
 Dried 
 
 33 
 35 
 
 65.65 
 .00-101 
 k 
 60.00 
 .00-84. 
 
 2 
 421.80 
 
 .60 
 00 
 
 1383.40 
 170.00-21: 
 5 
 202.10 
 
 2600.00 
 
 Whole 
 Raw 
 
 
 62.25 
 
 
 186.90 
 
 Canned 
 Smoked 
 
 
 37.30 
 
 
 
 Whole 
 Raw 
 
 
 103.29 
 
 
 
 0.86 0.31 0.93 2.79 76.00 
 
 0.74-1.00 0.12-0.49 0.47-1.64 2.26-2.61 32.80-195.30 
 
 3 3 3 5 9 
 
 0.56 
 
 0.33-0.80 
 
 2 
 
 0.64 
 
 0.34-0.94 
 2 
 
 117.26 
 12.34-377.40 
 
 0,03 
 
 .05-0.10 
 
 2 
 
 Oyster, Portuguese 
 Ostrea angulata 
 
 Whole 
 Raw 
 
 55.13 835.52 
 
 47.70-62.50 781.70-863.00 
 
 2 3 
 
 17.80 
 
 2.03-33.56 
 
 2 
 
 245 
 
 .85 
 
 
 
 8.77 
 
 
 0.12 
 
 
 132.60- 
 
 -425, 
 3 
 
 .30 
 
 7 
 
 .89-9.66 
 2 
 
 
 
 .07-0. 
 2 
 
 16 
 
 Oyster, Rock, 
 
 Ostrea glamerata 
 
 Oyster, Sidney, Rock 
 Ostrea coramercialis 
 
 Whole 
 Canned 
 
 Whole 
 Raw 
 
 ?ster 
 
 Ifliole 
 
 
 
 Ostreldae 
 
 Raw 
 
 81.85 
 
 
 
 
 30.00-410 
 
 .00 
 
 
 
 17 
 
 
 
 Canned 
 
 75.52 
 
 
 
 
 59.10-100 
 
 .00 
 
 
 
 3 
 
 
 
 Dried 
 
 299.33 
 
 
 
 
 235.00-332 
 
 .00 
 
 
 
 3 
 
 
 
 Salted 
 
 42.00 
 
 
 !riwlnkle 
 
 Whole 
 
 
 
 Littorina littorea 
 
 Raw 
 
 15.10 
 
 
 232.46 1.121/ 2.10 0.72 1.44 1.23 
 
 2.97-745.70 0.65-1.5821.08-4.11 0.37-1.16 0.13-4.00 0.52-3.40 12.30-207.90 
 9 2 3/3 4 3 6 
 
 0-96 1.19 2.23 1.47 
 
 0.80-1.43 0.36-4.10 0.61-2.40 
 3 2 3 
 
 27.66 
 12.19-42.36 
 3 
 
 24.35 
 
 
 0.01 
 
 .70-30.00 
 
 
 
 2 
 
 
 
 62.35 
 
 3.29 
 
 0.06 
 
 .30-207.90 
 
 2.40-6.00 
 
 0.02-0.08 
 
 14 
 
 6 
 
 5 
 
 60.50 
 
 42.00 
 
 0.22 0.0 
 0.04-0.58 
 3 
 
 0.30 
 
 0.04-0.56 
 
 2 
 
 Periwinkle 
 
 Littorina neritoides 
 
 Whole 
 Raw 
 
 203.00 
 
 141.00-265.00 
 
 2 
 
 55.05 
 .10-102.00 
 2 
 
 318 
 
Table 18. — Microelement (Group 1) corrposition of mollusks and products. 
 
 and Scientific Name Description 
 
 Periwinkle 
 Littorinidae 
 
 Scallop 
 
 Chlaniys glabra 
 
 Scallop, Amanda de Mar 
 Pec tonculus glycymeris 
 
 Scallop, Bay 
 
 Pecten ae^tiisulacalius 
 
 Scallop, Calico 
 
 Aequipecten gibbus 
 
 Scallop, Common 
 Pecten yessaensis 
 
 Scallop, Coquille 
 St. Jacques 
 
 Pecten maximus 
 
 Scallop, Great 
 Pecten jacobaeus 
 
 Scallop, Green 
 
 Chlamys opercularis 
 
 Scallop, Iceland 
 Pecten islandicus 
 
 Scallop, Sea 
 Pecten grandis 
 
 Whole 
 Raw 
 
 Cooked 
 Boiled 
 
 Dried 
 
 160.50 
 
 150.00-171.00 
 
 2 
 
 Muscle 
 Raw 
 
 446.00 
 
 Muscl. 
 Ra 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 Canned 
 Salted 
 
 Dried 
 
 12.00 
 
 18.50 
 
 7.00-30.00 
 
 2 
 
 37.00 
 
 Muscle 
 Raw 
 
 22.05 
 
 18.00-26.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 6.50 
 
 Muscle 
 Raw 
 
 
 Parts Per Million (PPM) 
 
 0.39 2.37 
 
 0.02 0.21 
 
 5.66 1.00 0.50 
 
 0.50-1.50 
 
 2 
 
 T. E 
 
 O.iS 
 0.15-0. 
 
 Scallop, Sea 
 
 Pecten magellanicus 
 
 Scallop, Sea Viexra 
 Pecten genero 
 
 Scallop 
 
 Muscle 
 Raw 
 
 Muscle 
 
 
 Raw 
 
 
 Muscle 
 
 
 Raw 
 
 11.00 
 
 
 4.00- 18.00 
 
 
 2 
 
 Canned 
 
 18.50 
 
 
 7.00-30.00 
 
 
 2 
 
 Cooked 
 
 
 Steamed 
 
 30.00 
 
 11.98 
 
 0.69-33.6 
 
 3 
 
 0.20 
 
 0.15-0.24 
 
 2 
 
 0.07 
 
 0.05-0.09 
 
 2 
 
 0-03 1.75 20.00 0.03 
 
 1.20-2.30 0.11-39.00 0.01-0.04 
 2 2 4 
 
 319 
 
Table 18. — Microelement (Group 1) composition of mollusks and products. 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 
 Dried 
 
 47.00 
 
 15.00-79.00 
 
 2 
 
 
 Snail 
 
 Achatina marginata 
 
 Whole 
 Raw 
 
 41.00 
 
 
 Snail 
 
 Archidoris montergyensls 
 
 Whole 
 Raw 
 
 
 
 Snail 
 
 Helix hortensus 
 
 Whole 
 Raw 
 
 
 
 Snail 
 
 Murex brandarix 
 
 l-Ihole 
 Raw 
 
 611.00 
 
 1.63 
 
 Snail 
 
 Thais chocolata 
 
 Whole 
 Raw 
 
 140.00 
 
 
 Snail, Cormnon 
 Helix aspersa 
 
 Whole 
 Raw 
 
 
 
 Snail, Land 
 
 Archidoris brittanicus 
 
 Whole 
 Raw 
 
 13.00 
 
 4 
 
 Snail, River 
 
 Vlvlnara gi,adrata 
 
 Whole 
 Raw 
 
 200.00 
 
 
 Snail 
 
 Vivapara javanlca 
 
 Whole 
 Raw 
 
 86.00 
 
 
 Snail, Rock 
 
 Murex trunculos 
 
 Whole 
 Cooked 
 
 
 
 Snail 
 
 Unspecified 
 
 Whole 
 
 Raw 25.00 
 Cooked 
 
 Unspecified 23.00 
 
 
 Sq„ld 
 
 Loligo brasiliensis 
 
 Muscle 
 Raw 
 
 
 
 Squid 
 
 LollKO forbesi 
 
 Muscle 
 Raw 
 
 
 
 Squid 
 
 Loligo omniastrephes 
 
 Muscle 
 
 Raw 10.00 
 Cooked 
 
 Unspecified 14.00 
 Dried i Soaked 21.00 
 Salted i Dried 14.00 
 
 
 Squid, Japanese 
 
 Ommastrephes sloani 
 paclflcus 
 
 Muscle 
 Raw 
 
 42.80 
 
 
 Squid 
 
 Watasemia scintillans 
 
 Muscle 
 Raw 
 
 25.00 
 
 
 Squid, Common 
 Loliso vulgaris 
 
 Muscle 
 Raw 
 
 19.75 
 
 15.50-24.50 
 
 2 
 
 11.82 
 
 9.14-14.50 
 
 2 
 
 0.43 1.20 
 
 .97 16.00 0.29 
 
 0.20 0.06 
 
 0.94 
 
 0.63-1.25 
 
 2 
 
 0.13 2.91 
 
 1.50-5.56 
 2 
 
 0.27 
 
 0.12-0.48 
 6 
 
 320 
 
Table 18. — Microelement (Group 1) composition of mollusks and products. 
 
 Common and Scientific Name Description 
 
 Cooked 
 
 Unspecified 
 
 Squid, Flying Muscle 
 
 Ommastrephes sagittatus Raw 
 
 Parts Per Million (PPM) 
 
 1.62 
 
 1.40-1.83 
 2 
 
 3.60 1.3S) 
 0.70-6.50 
 
 Squid, Gouldi, Flying 
 
 Muscle 
 
 Notodarius Eouldi 
 
 Raw 
 
 Squid, Long-Finned 
 
 Muscle 
 
 LoUgo peali 
 
 Dried 
 
 Squid, Pacific 
 
 Muscle 
 
 Loligo opalescens 
 
 Raw 
 
 Squid, Short-Finned, 
 
 
 Atlantic 
 
 Muscle 
 
 Illex illecebrosus 
 
 Raw 
 
 Squid 
 
 Muscle 
 
 Unspecified 
 
 Raw 
 
 
 Cooked 
 
 
 Boil 
 
 13.47 
 
 35. 
 
 4.00-27.30 11.79-84.00 
 7 3 
 
 7.87 
 Unspecified 13.69 
 
 7.87-19.50 
 
 5.30 0.50 
 
 1.49 7.02 0.54 
 0.20-2.78 2.80-16.20 
 2 6 
 
 Dried 
 
 Salted 6 
 
 Dried 
 
 Smoked 
 
 23.93 
 
 19.62-32.20 
 
 3 
 
 20.00 
 
 Top Shell 
 
 Tegula gallina 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 
 Top Shell 
 
 Tegula viridula 
 
 
 Turban 
 
 Turbo cornutus 
 
 Muscle 
 Raw 
 Canned 
 
 90 00 
 
 
 
 
 Seasoned 
 
 30.50 
 
 29.00-32.00 
 
 2 
 
 Turban, Wavy 
 Astraea undosa 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 
 Whelk 
 
 Buccinum humphreyssanu 
 
 
 Wielk 
 
 Eburna ^aponica 
 
 22.00 
 
 l-Hielk, Common ."Northern 
 Buccinum undaCum 
 
 Muscle 
 Raw 
 
 12.00 
 
 13.50 16.00 
 
 Whelk, Dogwinkle, Atlantic Muscle 
 Nucella lapillus Raw 
 
 Whelk 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Cooked 
 Dried 
 
 1.40 
 11.05 
 
 Average of the means obtained from the literatur 
 of the means found in literature cited. 
 
 Number of mean value 
 
 wliich were reported in the lit 
 
 erature cited. 
 
 .Method of processing was not clearly described or the fish was identified 
 
 nly by common 
 
 321 
 
Table 19. — MicroelemenC (Group 2) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Ainame 
 
 Hexagrammos otakii 
 
 Muscle 
 Raw 
 
 Alewife 
 
 Alosa pseudoharengus 
 
 Whole 
 Raw 
 
 Fishmeal 
 
 1.10 
 12.00 
 
 Amber jack, Ye How tail 
 Seriola quinqueradiata 
 
 Muscle 
 Raw 
 
 Anchoveta 
 
 Engraulis mysticetus 
 
 Whole 
 
 Fishmeal 
 
 Anchoveta 
 
 Engraulis ringens 
 
 Whole 
 
 Fishmeal 
 
 Anchovy 
 
 Engraulidae 
 
 Muscle 
 Canned 
 
 Argentine, Atlantic 
 Argentina silus 
 
 Whole 
 
 Fishmeal 
 
 Whole 
 
 Fishmeal 
 
 6.00-8.00- 
 
 75. 00^'' 5.501/ 
 
 73.00-77.00^^.00-6.-00^ 
 
 2^/ 111 
 
 0.18 110.00 
 
 Bass, Sea, Japanese 
 Lateolabrax japonicus 
 
 Muscle 
 Raw 
 Dried 
 
 0.05 
 0.05 
 
 Bass, Sea, Kelp 
 
 Parlabrax clathratus 
 
 Muscle 
 Dried 
 
 0.09 1.45 3.01 - ^ , 0.18 -\, 2.53 ^ 
 
 1/ 1/ 1/ 
 
 ....- I Q.l^^' 2.53^^2/ 
 
 1.30-1.70 0.61-5^80 -' 0.10-0^2CF 1. 70-3y^0 - 
 4 4 - 4 - 4 - 
 
 2.28-2/ ^^-^^ ^*^° 
 
 1.70-^.30- 0.80-25.00 1.30-2.00 
 
 4 - 4 4 
 
 Bass, Sea 
 Serranidae 
 
 Muscle 
 Raw 
 
 Bass, Temperate, Striped 
 Mo rone saxatilis 
 
 Muscle 
 Raw 
 
 Bass , Tempe rate , Whi te 
 Morone chrysops 
 
 Muscle 
 Raw 
 
 Big-Eye 
 
 Priacanthus japonicus 
 
 Muscle 
 Dried 
 
 Bloater 
 
 Coregonus hoyi 
 
 Muscle 
 Smoked 
 
 Bonito, Striped 
 Sarda orientalis 
 
 Muscle 
 Raw 
 
 Bowfin, Mudfish 
 Amia calva 
 
 Muscle 
 Raw 
 
 Bream, Sea, Crimson 
 
 Evynnis japonicus 
 
 Muscle 
 Cooked 
 
 322 
 
Table 19 .--Microelement (Group 2) composition of f i nCi shes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Burbot 
 
 Lota lota 
 
 Muscle 
 Raw 
 
 Capelin 
 
 Mallet us villosus 
 
 Offal 
 
 Fishnieal 
 
 IsTliole 
 FPC 
 Fishmeal 
 
 1.50, , 0.10 
 
 130.00 16.00 
 
 0.10 
 
 O.IU 97.00 2.00 
 
 Carp, Crucien 
 
 Cyprinus carassius 
 
 Muscle 
 Raw 
 
 Carp, Indian 
 Labeo rohita 
 
 Muscle 
 Raw 
 
 Carp, Katla 
 
 Catla catla 
 
 Carp, Orange Fin 
 Labeo calbasu 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 0.A2 
 
 0.38-0.46 
 
 2 
 
 Catfish, Airbreathing, Hi to 
 Clarias batrachus 
 
 Muscle 
 Dried 
 
 Catfish, Fresh Water, Butter, 
 Pabda Muscle 
 
 Callichrous bimaculatus Cooked 
 
 Catfish, Fresh Water, Channel Muscle 
 
 Ictalurus punctatus Raw 
 
 Catfish, Fresh Water, Dwarf Muscle 
 
 Macrone cavasius Dried 
 
 Catfish, Fresh Water, Mulley Muscle 
 
 Wallagonia attu Dried 
 
 Catfish, Fresh Water, Striped, 
 Dwarf 
 
 Macrone s vit talus 
 
 Muscle 
 Dried 
 
 Catfish, Fresh Water 
 Ictaluridae 
 
 Catfish, Stinging 
 
 Saccobranchus fossills 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 0.19 
 0.10-0.37 
 11 
 
 Cisco, Lake 
 
 Coregonus artedi 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Cod, Atlantic 
 Gadus morhua 
 
 l^ole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 0.10 
 0.07-0.12 
 
 2 
 
 120.00 10.00 
 
 323 
 
Table 19. — Microelement (Group 2) composition of finfishes, whales, and products 
 
 Comirion and Scientific Xame 
 
 Description 
 
 O 0) 
 
 Parts Per Million (PPM) 
 
 Cod, Pacific 
 
 Gadus macrocephalu 
 
 Cod 
 
 Gadidae 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted & Dried 
 
 0.35 
 0.00-1.21 
 
 4 
 
 Croake r , At Ian ti c 
 
 Micropogan undulatus 
 
 Muscle 
 Raw 
 
 Cusk-Eel, Bearded Ophidium 
 Ophiodon barbatum 
 
 Muscle 
 
 Raw 
 
 Cutlassf ish 
 
 Trichiurus lepturus 
 
 Muscle 
 Raw 
 
 0.00 0.00 
 
 Dab 
 
 Pleuronectidae 
 
 Dressed 
 
 Raw 
 
 Dory, Mirror 
 
 Zenopsis nebulosa 
 
 Muscle 
 Dried 
 
 Drum, Fresh Water 
 
 Aplodinotus grunniens 
 
 Muscle 
 Raw 
 
 0.31 
 
 0.19-0.43 
 2 
 
 Eel, Conger 
 Congridae 
 
 Eel, Snake 
 
 Ophicephalus sonnerati 
 
 Whole 
 Fishm 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 Eel, Snake, Murrel 
 
 Ophicephalus marulius 
 
 Muscle 
 Dried 
 
 Eel, Snake 
 Ophlchthldae 
 
 Eel, Spiny 
 
 Mastacerabelus armatus 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 Featherback 
 
 Notopterus notopterus 
 
 Muscle 
 Dried 
 
 Flounder 
 
 Cleisthenes pinetorum 
 
 Muscle 
 Raw 
 
 herzensteini 
 
 Flounder, Witch 
 
 Glypcocephalus cynoglossus 
 
 Dressed 
 Raw 
 
 Flounder, Ye How tall 
 Liraanda ferruginea 
 
 Muscle 
 Raw 
 
 0.00 0.00 
 
 324 
 
Table 19. — Microelement (Group 2) composition of flnfishes, whalfs, and products 
 
 Common and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Flounder Muscle 
 
 Bothidae/Pleuronectidae Raw 0.86 
 
 0.34-1.38 
 2 
 
 Cooked 
 
 Baked 1.51 
 
 Gar Muscle 
 
 Lepisoteidae Raw 2.60 
 
 Goby, Flathead Muscle 
 
 Glossosobius giuris Dried 0.53 
 
 Goby Muscle 
 
 Gobiidae Raw 1.90 
 
 Goldfish, Puna Eviscerated & 
 
 Carassius auratus Beheaded 
 
 Raw 0.04 0.16 1.77 18.20 29.60 
 
 Grenadier Muscle 
 
 Macrouridae Raw . 00 . 00 . 00 1 . 90 
 
 Grouper, Black Muscle 
 
 Epinephelus lance ol at us Dried 0.29 
 
 Gurnard Muscle 
 
 Cheilodactylus macropterus Raw 1.43 31.05 0.40 
 
 17.80-44.30 
 2 
 
 Haddock Muscle 
 
 Melanogrammus aeglefinnus Raw 0.12 0.05 0.03 1.00 
 
 0.02-0.30 
 4 
 
 Hake Muscle 
 
 Urophycis brasiliensis Raw 1.33 0.93 0.91 
 
 0.00-1.90 0.14-1.70 
 3 4 
 
 Hake, Pacific 
 
 Muscle 
 
 Merluccius productus 
 
 Raw 
 
 
 l-Jhole 
 
 
 Flshmeal 
 
 Hake, Silver, Whiting 
 
 Muscle 
 
 Merluccius bilinearis 
 
 Raw 
 
 Hake 
 
 Muscle 
 
 Gadidae 
 
 Raw 
 
 Halibut, Pacific 
 
 Muscle 
 
 Hippoglossus stenolepis 
 
 Raw 
 
 Halibut 
 
 Muscle 
 
 Pleuronectidae 
 
 Raw 
 
 0.01 
 
 0.00-0.05 
 
 4 
 
 325 
 
Table 19. — Microelement (Group 2) composition of tinfishes, uhales, and products. 
 
 Conmon and Scientific N'ame 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Whole 
 
 Fishmeal 
 
 3.15 
 
 3.00-3.31 
 2 
 
 2.09 0.12 
 1.37-2.90 
 4 
 
 34.95 1.80 
 
 34.90-35.00 1.60-2.00 
 
 2 2 
 
 Herring, Deep Bodied 
 Sardinella perforata 
 
 Herring 
 Clupeidae 
 
 Muscle 
 Rau 
 
 Muscle 
 Raw 
 
 5.67- 
 
 "3i 
 
 2/ 
 0. 00-11.00- 
 
 Dried, Smoked 
 4 Salted 
 Smoked 
 
 0.41 0.00 0.00 
 0.24-0.50 
 3 
 
 44.33 
 26.79-61. 
 2 
 
 150.00 
 
 0.00 5.30 
 
 0.00-0.01 1.80-8.80 
 2 2 
 
 Whole 
 Rau 
 Fishmeal 
 
 2.22 
 1.65-2.8 
 2 
 
 0.01 
 
 0.10 36.00 4.66 
 
 33.00-40.00 1.00-10.00 
 3 3 
 
 Katsuo Muscle 
 
 Euthynnus (katsuwonum) vagans Dried 
 
 0.18 
 
 0.13-0.22 
 
 2 
 
 Ladyfish 
 
 Elops saurus 
 
 Muscle 
 Dried 
 
 Lance, Sand 
 
 Ammodytes americanus 
 
 Leather jacket , Yellow 
 Scomber lyson 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 42.00 2.00 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 3.04 0.10 
 1.92-3.80 
 
 3 
 
 2.05 0.10 
 1.40-2.70 
 
 2 
 
 Mackerel, Frigate 
 Auxis tapernosoma 
 
 Muscle 
 Raw 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Muscle 
 Rau 
 
 Mackerel, Pacific Chub 
 Scomber japonicus/colias 
 
 Muscle 
 Raw 
 
 0.45 
 0.42 
 
 326 
 
Table 19 . — Microelement (Group 2) composition of finfi 
 
 whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Mackerel 
 
 Scombridae 
 
 Muscle 
 
 Raw 
 Dried 
 
 Marlln, Black 
 Makaira indica 
 
 Muscle 
 Raw 
 
 1.85 
 
 0.80-2.33 
 
 2 
 
 Menhaden , Atlan tic 
 Brevoortla tyr annus 
 
 Whole 
 
 Fishmeal 
 
 Menhaden 
 
 Clupeidae 
 
 Perch, Climbing 
 
 Anabas testudenicus 
 
 Perch, Yellow 
 
 Ferca flavescens 
 
 Fishmeal 
 
 8.94 
 
 6.87-11.00 
 
 2 
 
 2.15 
 
 2.09-2.20 
 
 2 
 
 Muscle 
 
 Cooked 1^1 
 Unspecified- 
 
 
 
 Muscle 
 Raw 
 
 0.07 
 
 0.20 0.32 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 
 0.57 
 
 339.10 15. 3A 
 
 326.20-352.00 5.61-20.00 
 
 2 3 
 
 0.19-0. 
 5 
 
 Plgflsh, Grunt 
 
 Orthopristis chrysopter 
 
 Muscle 
 Raw 
 
 0.00 0.26 
 
 Pike, Chain Pickerel 
 Esox nifier 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.31 
 
 0.24-0.46 
 
 6 
 
 Pike, Muskellunge 
 Esox masqu inongy 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.21 
 
 0.15-0.27 
 
 2 
 
 Pike, Northern 
 Esox lucius 
 
 Muscle 
 Raw 
 
 0.03 0.20 0.24 
 
 0.03-0.04 0.20-0.20 0.17-0.37 
 
 3 3 3 
 
 2.21 
 
 0.54-5.43 
 
 3 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.37 
 
 0.17-0.50 
 
 5 
 
 Pilchard, Japanese 
 
 Sardinops melanostic ta 
 
 Muscle 
 Raw 
 
 :^7^' 
 
 1.05 
 
 0.10-2.00 
 
 2 
 
 Pollack, Saithe, Coalfish 
 Pollachius virens 
 
 Muscle 
 Raw 
 
 327 
 
T-iblc 19, --Microelement (Group 2) composition of fmfishes. whales, and produces. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Pollack, Walleye 
 
 Theragra chalcogramma 
 
 Muscle 
 
 Raw 
 
 0.00 0.00 
 
 Pout, Norway 
 Gadus esmarki 
 
 Whole 
 
 Flshmeal 
 
 1.68 0.05 
 1.50-1.87 
 2 
 
 Redfish, Ocean Perch 
 
 
 Whole 
 
 Sebastes marinus 
 
 
 Presscake 
 
 Rockfish, Kichiji 
 
 
 Muscle 
 
 Sebastolobus macro 
 
 chir 
 
 Dried 
 
 Sablefish 
 
 
 Muscle 
 
 Anoplopoma fimbria 
 
 
 Raw 
 
 Salmon, Chum 
 
 
 Muscle 
 
 Oncorhynchus keta 
 
 
 Raw 
 
 Salmon, Coho 
 
 
 Eviscerated & 
 
 Oncorhynchus kitsu 
 
 tch 
 
 Beheaded 
 
 Raw 
 
 0.35 
 
 0.30-0.40 
 6 
 
 1.20 
 
 Salmon, Sockeye 
 
 Oncorhynchus nerka 
 
 Muscle 
 Raw 
 Canned 
 
 0.16 
 0.30 
 
 .20 0.20 
 
 Sardine 
 
 Clupeidae 
 
 Muscle 
 Raw 
 Canned 
 
 0.17 0.00 
 0.01 11.80 
 
 10.11-13.50 
 
 2 
 
 Saury, Pacific 
 Cololabis saira 
 
 Muscle 
 Raw 
 
 0.34 
 0.13-0.56 
 
 2 
 
 Sea Cucumber 
 
 Cucumaria lefevrei 
 
 Muscle 
 Raw 
 
 Sea Cucumber 
 
 Stlchopus japonic 
 
 Muscle 
 Raw 
 
 Sea Robin, Gurnard 
 
 Lepidotrifila strauchi 
 
 Muscle 
 
 Dried 
 
 Sea Robin, Gurnard, Red 
 Trigla cuculas 
 
 Muscle 
 Cooked 
 
 Shad, Gizzard 
 
 Dorosoma cepedianum 
 
 Muscle 
 
 Raw 
 
 Shark, Cat, Brown 
 Apristurus brunneus 
 
 Muscle 
 
 Raw 
 
 328 
 
lable 19. — Microelement (Group 2) composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descriptio 
 
 Parts Per Million (PPM) 
 
 Shark, Oceanic, Whitetip 
 Carcharhinus longimanus 
 
 Muscle 
 Raw 
 
 23.00 
 
 16.00-30.00 
 
 2 
 
 13.00 
 
 11.00-14.00 
 
 2 
 
 40.00 
 .00-80.00 
 2 
 
 Shark, Thresher 
 Alopias vulpinus 
 
 Shiner, Emerald 
 Notropis hudsoni 
 
 ifliole 
 Raw 
 
 5.50 
 0.90-10.00 
 
 0.03 
 
 0.03-0.04 
 2 
 
 Smelt, Lake 
 
 Osmerus mordax 
 
 Muscle 
 Raw 
 
 0.20 0.22 
 
 Smelt 
 
 Osmeridae 
 
 Muscle 
 Raw 
 
 0.02 1.23 
 
 3.63 
 
 0.05-7.21 
 
 2 
 
 Snapper, Red 
 
 Lutlanus campechanus 
 (blackfordii) 
 
 Muscle 
 Raw 
 
 
 Sole 
 
 Microstomus stelleri 
 
 Muscle 
 Raw 
 
 
 Sole 
 
 Soleidae/Pleuronectidae 
 
 Muscle 
 Raw 
 
 
 Sprat 
 
 Sprattus sprattus 
 
 Muscle 
 Raw 
 
 
 Sturgeon, Atlantic 
 
 Acipenser oxyrhynchus 
 
 Eviscerated 
 Beheaded 
 Raw 
 
 6. 
 
 Sturgeon, Shortnose 
 
 Acipenser brevirostrum 
 
 Eviscerated 
 Beheaded 
 Raw 
 
 4 
 
 Sturgeon 
 
 Acipenseridae 
 
 Eviscerated 
 Beheaded 
 Raw 
 
 (, 
 
 Sucker, Common 
 
 Catostomus commersoni 
 
 Eviscerated 
 Beheaded 
 Raw 
 
 S, 
 
 Sucker 
 
 Catostomidae 
 
 Muscle 
 Raw 
 
 
 Sunfish, Crappie, Black 
 Pomoxis nigromaculatus 
 
 Sunfish, Largemouth Bass 
 Micropterus salmoides 
 
 Eviscerated 
 Beheaded 
 
 Raw 
 Eviscerated 
 Beheaded 
 
 Raw 
 
 
 0.33 
 0.15-0.53 
 
 329 
 
Tnb]e 19. — Microelement (Group 2) composition of finfishes, whales, and products. 
 
 Common and Scientific Mame 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Sunfish, Rock Bass 
 
 Ambloplltes rupestris 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.39 
 0.19-0.8 
 6 
 
 Sunfish, Smallmouth Bass 
 Mlcropterus dolomieui 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.39 
 
 0.15-0.61 
 
 23 
 
 Sunfish 
 Centrarchidae 
 
 Muscle 
 Raw 
 
 Swordflsh 
 
 Xiphias gladius 
 
 Muscle 
 Raw 
 
 0.91 8.51 
 
 0.02-17.00 
 2 
 
 Trout, Brook 
 
 Salvelinus fontinalis 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Trout, Brown 
 Salmo trutta 
 
 Eviscerated & 
 Beheaded 
 
 Raw 
 
 0.26-1.10 
 7 
 
 Trout, Lake 
 
 Salvelinus namaycush 
 
 Muscle 
 Raw 
 
 0.19 
 
 0.06-0.31 
 
 2 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.52 
 
 0.23-1.03 
 
 14 
 
 Trout, Rainbow 
 Salmo Rairdneri 
 
 Muscle 
 Raw 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 0.50 
 0.33-1.02 
 10 
 
 Trout 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Tuna, Albacore 
 Thunnus alalunfia 
 
 Muscle 
 Raw 
 
 Tuna, Big-eye 
 Thunnus obes 
 
 Muscle 
 Raw 
 
 0.07 
 
 0.07-0.0 
 
 2 
 
 Tuna, Yellowfln 
 Thunnus albacares 
 
 Muscle 
 Raw 
 
 330 
 
Table 19 . — Microelemen t (Group 2) composiclon of f inf tslies . whalf s . and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Tuna 
 
 Scombridae 
 
 Muscle 
 Canned 
 
 0.68 0.20 
 0.35-1.00 
 3 
 
 Offal 
 
 Fishmeal 
 
 A. 61 
 
 A. 60-4. 63 
 2 
 
 Tunny, Little 
 
 Euthynnus alletteratu 
 
 Turbo t 
 
 Reinhardtius hippoglossoides 
 
 Turbot, Arrowtooth 
 Atheresthes stomias 
 
 Turbot, Greenland 
 
 Atheresthes evermanni 
 
 Walleye 
 
 Stizostedion vitreum vitreum 
 
 Whale 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Muscle 
 Raw 
 
 0.24 
 
 D. 19-0. 31 
 
 9 
 
 0.00 0.00 
 
 0.00 0.00 
 
 Whitefish, Lake 
 
 Coregonus clupeaformis 
 
 Whitefish 
 Salmonida 
 
 Whiting 
 
 Merlangus nierlangus 
 
 Whiting, Lady Vendi 
 Sillago schansa 
 
 Muscle 
 Raw 
 
 Eviscerated & 
 Beheaded 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.03 
 
 0.02-0.03 
 
 2 
 
 0.20 0.31 
 
 0.24-0.38 
 2 
 
 0.50 
 
 0.23-0.73 
 
 7 
 
 2.18 
 
 0.80-3.57 
 
 2 
 
 Average of the means obtained from the l).terature cited. 
 
 Range of the means found lh literature cited. 
 
 Number of mean values, which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by common name. 
 
 331 
 
Tabic 20. — MicroelGment (Group 2) composition of crustaceans and products. 
 
 Coinnon and Scientific Name Description 
 
 Parts Per Million (PPM) 
 
 Crab 
 
 Portunus trituberculatus 
 
 Muscle 
 Raw 
 
 Crab, Blue 
 
 Callinectes sapidus 
 
 Muscle 
 Raw 
 
 Offal 
 Meal 
 
 22.85 - 
 .20-4^^5 
 
 ^•"-^3, 
 
 430.00 18.58- 
 
 Crab, Dungeness 
 Cancer tnagister 
 
 Crab, King 
 
 Paraiithodes camtschatica 
 
 Muscle 
 Canned 
 
 Muscle 
 Raw 
 
 Canned 
 
 Cooked i^j 
 Unspecified" 
 
 0.10 
 0.13 
 
 Offal 
 Meal 
 
 15.10 
 
 0.24 
 
 0.24-0.25 
 
 2 
 
 176.00- 8.97 
 
 175.00-17,6.00-' 8.95-9.00 
 2-' 2 
 
 Crab, Shore, Conmion Green 
 Carcinus maenas 
 
 Mus cle 
 
 Raw 
 
 Crab 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 0.801/ , 
 0.60-l.pO i' 
 
 Cooked 
 
 Steamed 
 Salted 
 
 0.43 
 
 0.30-0.57 
 
 2 
 
 1.16 1.00 0.20 
 
 Crayfish 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 6.59±' 
 0.26-10.00- 
 
 6.74I/ I.03I/ 
 
 0.04-a.,492'0.60-1.46 2 
 
 1.46 38.541/ 
 
 0.12-2.80 1.40-90.30? 
 
 2 33/ 
 
 Lobster, Northern 
 Homarus americanus 
 
 Muscle 
 Canned 
 
 Lobster 
 
 Muscle 
 
 Unspecified 
 
 Canned 
 
 
 Cooked 
 
 
 Unspecified 
 
 
 Offal 
 
 
 Meal 
 
 Shrimp, Bagda 
 
 Muscle 
 
 Palaemon carcinus 
 
 Dried 
 
 0.50 
 
 0.50-0.51 
 
 Shrimp, Brown 
 
 Muscle 
 
 Penaeus aztecus 
 
 Raw 
 
 Shrimp, Pink, Maine 
 
 Muscle 
 
 Pandalus borealis 
 
 Raw 
 
 Shrimp, White 
 
 Muscle 
 
 Penaeus setiferus 
 
 Raw 
 
 Shrimp 
 
 Muscle 
 
 Unspecified 
 
 Raw 
 
 
 Canned 
 
 0.67 
 
 0.03 
 
 1.02 
 
 .01-0.12 
 
 
 0.59-1. 
 
 3 
 
 
 3 
 
 0.30 
 
 
 0.29 
 
 0.65 
 
 0.03-1.81 
 
 3 
 
 1.00 0.20 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in literature cited. 
 
 Number of mean values^ which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by common name. 
 
 332 
 
Table 21. — Microelement (Group 2) composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Parts Per Million (PPM) 
 
 Abalone, Japan 
 
 Muscle 
 
 Haliotis japonica 
 
 Raw 
 
 Abalone 
 
 Muscle 
 
 Hallotidae 
 
 Raw 
 
 Clara, Arkshell 
 
 Muscle 
 
 Arcidae 
 
 Raw 
 
 Clam, Mactra, Surf 
 
 Muscle 
 
 Mactra sachaeinensis 
 
 Dried 
 
 Clam, Mactra, Surf 
 
 Muscle 
 
 Spisula solidissima 
 
 Raw 
 
 Clam, Razor 
 
 Whole 
 
 Solenidae 
 
 Canned 
 
 Clam, Softshell 
 
 Whole 
 
 Mesodesma glob rata 
 
 Raw 
 
 Clam, Softshell 
 
 Whole 
 
 Mya arenaria 
 
 Raw 
 
 
 Canned 
 
 
 Dried 
 
 Clam, Venus, Hard 
 
 Whole 
 
 Venus luzoria 
 
 Raw 
 
 Clam, Venus 
 
 Whole 
 
 Veneridae 
 
 Raw 
 
 0.52 0.27 
 
 0.23-0.522(i.04-0.,272/ 
 33/ 2ll 
 
 0.42 0.58 0.55 
 0.40-0.44 
 2 
 
 0.41 254.70 
 
 Cockle 
 Cardiida 
 
 Whole 
 Raw 
 
 Cuttlefish 
 Sepiidae 
 
 Muscle 
 Raw 
 
 Mussel, Blue 
 Mytilus edulls 
 
 Whole 
 Raw 
 
 Canned 
 Cooked 
 Steamed 
 
 13 .50 
 
 3.80 
 
 0.50 
 
 2.20 
 
 0.87 
 
 3.90 
 
 13.50 
 
 3.70 
 
 0.29 
 
 1.70 
 
 0.64 
 
 5.60 
 
 2.50 
 2.20 
 
 93.00 
 91.00 
 
 Mussel 
 
 Mytilidae 
 
 Whole 
 Raw 
 
 0.90-1.03^ 
 22/ 
 
 Octopus 
 
 Octopodidae 
 
 Muscle 
 
 Raw 
 
 Oyster, Common 
 Ostrea edulis 
 
 Whole 
 Raw 
 
 Oyster, Dredged 
 Ostrea senuata 
 
 Whole 
 Raw 
 
 333 
 
Table 21. — Microelement (Group 2) composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 >^ 3 
 O 0) 
 
 S -a 
 
 Parts Per Million (PPM) 
 
 Oyster, Eastern 
 Ostrea vlrginica 
 
 Whole 
 Raw 
 
 1.55 0.26 
 
 0.85 
 
 0.12-0.40 
 
 0.19-1.50 
 
 2 
 
 2 
 
 46.50 
 
 
 Oyster, Giant Pacific 
 
 Whole 
 
 Ostrea gigas 
 
 Raw 
 
 
 Smoked 
 
 Oyster, Portuguese 
 
 Whole 
 
 Ostrea angulata 
 
 Raw 
 
 Oyster, Rock 
 
 Whole 
 
 Ostrea glamerata 
 
 Canned 
 
 Oyster 
 
 Whole 
 
 Ostreldae 
 
 Raw 
 
 Scallop, Calico 
 
 Aequlpecten gibbus 
 
 Scallop, Coramon 
 Pecten yessoensis 
 
 Scallop, Coquille 
 St. Jacques 
 
 Pecten raaximus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 0.17 
 
 1.50 0.57^' 
 
 0.09-0.26 
 2 
 
 0.49-(^.^5- 
 
 0.09 
 
 0.99 0.36 
 
 0.05 
 0.32 
 
 0.30 
 
 0.10 
 
 0.05-0.16 
 
 2 
 
 0.46 
 
 Scallop, Sea Giant Muscle 
 
 Pecten magellanicus Raw 
 
 Scallop 
 
 Pectlnidae 
 
 Muscle 
 Raw 
 
 0.08 
 
 0.05-0.11 
 
 2 
 
 Squid 
 
 Loligo ommastrephes 
 
 Muscle 
 Raw 
 
 Squid, Japanese 
 
 Ommastrephes sloani 
 
 Muscle 
 Raw 
 
 pacificus 
 
 Squid, Flying 
 
 Ommastrephes sagittatus 
 
 Muscle 
 Raw 
 
 Squid ^/ 
 Unspecified ~ 
 
 Muscle 
 Raw 
 
 l^Jhole 
 Raw 
 
 0.12 4.20 
 
 2.90 
 
 .60-3.40 
 
 3 
 
 Average of the means obtained from the literature cited. 
 
 2/ 
 
 Range of the means found in literature cited. 
 
 3/ Number of mean values, which were reported in the literature cited. •- 
 
 - Method of processing was not clearly described or the fish was identified only by common name. 
 
 334 
 
Table 22 . — Vitamin composition of finfislics, whales , and products 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin 
 A 
 
 mg 
 Per 100 gra 
 
 Ascorbic Acid Folic Acid Vitamin 
 
 Alewife 
 
 Alosa pseudoharengu 
 
 Wliole 
 
 Fishmeal 
 
 Alfoncino 
 
 Beryx splendens 
 
 Muscle 
 Raw 
 
 Amber jack, Greater 
 Seriola dumerili 
 
 Muscle 
 
 Salted 6. Dried 
 
 Amber jack, Philippine 
 Hynnis momsa 
 
 Muscle 
 Raw 
 Dried 
 
 54.00 
 50.00 
 
 25.00 
 20.00 
 
 7.06 
 5.50 
 
 Amber jack, Rudder fish 
 Seriola purpuras cens 
 
 Muscle 
 Raw 
 
 Amber jack, Ye How tall 
 Seriola lalandl 
 
 Muscle 
 Raw 
 
 Amberjack, Ye How tail 
 Seriola gulngueradlata 
 
 Muscle 
 Raw 
 
 127. Ooi^ SO.OOl^ 8.00i^ 
 
 0. 00-14,4. 00^^ 40.00-12.00^^ 6.80-9.20^/ 
 23/ 2^/ 2 ^^ 
 
 476.00 732.00 7.70 
 
 1.90^/ 
 
 3.451/ 
 
 sJ./ 
 
 2-3 
 
 20-3,. 702/ 1.30-5.60^ 
 2^/ 2 3/ 
 
 Canned 
 In Oil, 
 Smoked 
 
 Amberjack 
 Carangidae 
 
 Muscle 
 Raw 
 
 80.00 6.60 
 
 40.00-120.00 6.40-6.8 
 2 2 
 
 Anchovy 
 
 Coilia nasus 
 
 Muscle 
 Raw 
 
 Anchovy, Ca'Moi 
 Coilia lindraani 
 
 Muscle 
 Raw 
 
 Anchovy, European 
 
 Engraulis encrasicholus 
 
 Muscle 
 Raw 
 
 Anchovy, Longjaw, Delis 
 Stolephorus commersonil 
 
 Muscle 
 
 Raw 6 
 
 Dried 
 
 Salted & Dried 
 
 Salted & Fermented 
 
 Whole 
 FPC 
 
 6.30 
 
 79.00 
 
 3.36 
 
 0.00 
 
 230.00 
 
 7.50 
 
 6.00 
 
 
 9.A5 
 
 0.00 
 
 130.00 
 
 3.80 
 
 5.30 
 
 3.5-7.1 
 
 2 
 
 16.85 
 
 15.8-17.9 
 
 2 
 
 Anchovy, Mandali 
 Coilia dussumieri 
 
 Muscle 
 Raw 
 
 1.49-2.12 
 2 
 
 Anchovy, Pacific 
 
 Engraulis -japonicus 
 
 Muscle 
 Raw 
 
 Anchovy 
 
 En^raulidae 
 
 Muscle 
 Raw 
 
 490.67-' 
 30.00-1300.00' 
 
 , 68.33 200.16 3.14 
 
 10.00-200.00 99.00-510.00 0.00-7.00 
 6 6 7 
 
 335 
 
Table 22. — ViCamin composicion of finfishes, whales, and products. 
 
 Coa\r.;on and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine Riboflavin Niacin Ascorbic Acid 
 
 ^S .^^S rng mg 
 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Cooked 
 Boiled 
 
 Dried 
 Dried 
 
 Salted & Dried 
 
 20.00 200.00 8.50 
 
 100.00 207.00 11.93 
 
 AO. 00-159. 00 110.00-311.00 4.60-17.00 
 
 3 3 3 
 
 10.00 110.00 2.30 
 
 Whole 
 Raw 
 Fishmeal 
 
 Angelfish, Blue 
 
 Holacanthus angelichthys 
 
 Argentine, Atlantic 
 Argentin a silus 
 
 Barracuda 
 
 Sphyraena japonica 
 
 Barracuda 
 
 Sphyraena obtusata 
 
 Barracuda, Great 
 
 Sphyraena barracuda 
 
 Barracuda, Pacific 
 S phyraena argentea 
 
 Barracuda, Striped Torcillo 
 Sphyraena jello 
 
 Barracuda 
 
 Sphyraenidae 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Saw 
 
 Muscle 
 
 Mascle 
 "Raw 
 
 Muscle 
 Raw 
 
 8.00 27.00 
 
 170.00 105.00 3.60 
 
 120.00-220.00 90.00-120.00 3.10-4.10 
 
 2 2 2 
 
 Bass, Sea 
 
 Diplectiruiii radiale 
 
 Muscle 
 Raw 
 
 23.50 47.00 1.50 
 
 4.00-43.00 
 2 
 
 Bass, Sea 
 
 Paralabrax humeralis 
 
 Bass, Sea, Japanese 
 Lateolabrax japonicus 
 
 ass. Sea, Kelp 
 Paralabrax clathratus 
 
 Bass, Sea 
 Serranidae 
 
 Big-Eye 
 
 Scombrop boops 
 
 Muscle 
 Raw 
 
 
 9.98 
 
 
 
 
 Miascle 
 Raw 
 
 123 
 
 153.50 
 .00-184.00 
 2 
 
 110.00 
 
 120.00 
 
 1.60 
 
 Muscle 
 Raw 
 
 
 
 54.00 
 
 50.00 
 
 1.05 
 
 Muscle 
 Raw 
 
 104 
 
 142.00 
 .00-180.00 
 2 
 
 86.00 
 
 30.00-128.00 
 
 6 
 
 58.14 
 0.70-110.00 
 5 
 
 4.81 
 2.40-11 
 5 
 
 Muscle 
 Raw 
 
 
 60.00 
 
 100.00 
 
 210.00 
 
 50.00-370.00 
 
 2 
 
 6.00 
 
 Blllflsh 
 
 Istiqphoridae 
 
 Blueflsh 
 
 Pomatomus saltatrix 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 65.00 40.00 6.25 
 
 30.00-100.00 20.00-60.00 4.50-8.00 
 
 2 2 2 
 
 135.00 120.00 1.55 
 
 120.00-150.00 90.09-150.00 0.80-1.94 
 
 2 2 3 
 
 336 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Riboflavin 
 .^8 
 
 Ascorbic Acid 
 
 mg 
 Per 100 grams 
 
 lie Acid 
 
 Vitamin 
 
 
 Bl2 
 
 ^%. 
 
 ^ i 
 
 Bombay Duck 
 
 Harpodon nehereu 
 
 Muscle 
 Raw 
 
 3A80.00 isin.oo 
 200.00-6760.00 500.00-3120.00 
 2 2 
 
 20.33 1013.33 
 
 Eviscerated 
 Raw 
 
 Bonito, Pacific 
 Sarda chiliensis 
 
 Bonito 
 
 Scombridae 
 
 Muscle 
 Raw 
 Cooked 
 
 Roasted 
 Salted 6. Dried 
 
 Muscle 
 Raw 
 
 Cooked 
 Roasted 
 
 10 
 
 00 
 
 
 AO 
 
 00 
 
 70 
 
 00 
 
 
 130 
 
 00 
 
 29 
 
 33 
 
 
 50 
 
 00 
 
 .00 
 
 -58 
 3 
 
 00 
 
 
 
 0.00 
 0.00 
 
 AO.OO 
 
 Dried 
 
 Dried i Salted 
 
 28.60 
 70.00 
 
 Bream, Bronze 
 Abramis bram 
 
 Bream, Gllthead 
 
 Chrysophrys aurata 
 
 Bream, Mud 
 
 Acanthopagrus berda 
 
 Bream, Sea 
 
 Sparus swlnhonis 
 
 Bream, Sea, Black 
 
 Acanthopagrus schlegeli 
 
 Bream, Sea, Kurd Dai 
 Sparus macrocephalus 
 
 Bream, Sea, Pagre 
 Pagrus pagrus 
 
 Bream, Sea, Red 
 Chrysophrys major 
 
 Breara, Sea, Silver 
 Sparus sarba 
 
 Muscle 
 Ra« 
 
 Muscle 
 
 Raw 
 
 Cooked 
 Baked 
 
 Muscle 
 Raw 
 
 Canned 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Mus cle 
 Raw 
 
 83.75 
 
 67.50-100.00 
 
 2 
 
 42.00 137.00 4.30 
 
 32.00 135.00 3.80 
 
 37.00 117.00 3.50 
 
 17.50 32.00 7.11 
 
 15.00-20.00 30.00-34.00 7.10-7.12 
 
 2 2 2 
 
 60.00 33.00 9.43 
 
 10.00 30.00 9.40 
 
 2.25 
 
 1.70-2.8 
 2 
 
 1.14 
 1.51 
 
 3.45 
 
 2.90-4.00 
 
 2 
 
 337 
 
Table 22. — Vitamin composition of flnflshes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Bream, Sea, Yellow 
 Talus tumlfrons 
 
 Muscle 
 Raw 
 
 Bream, Silver, Japanese 
 Chrysophrys datnla 
 
 Bream, Tooched 
 Dentex vulgaris 
 
 Bream, White, Sargo 
 Dlplodus sargus 
 
 Muscle 
 Raw 
 
 Muscle 
 Cooked 
 Baked 
 Boiled 
 
 Muscle 
 Raw 
 Salted & 
 
 64.00 
 63.00 
 
 14A.00 3.55 
 
 146.00 2.80 
 
 0.83 
 0.95 
 
 2.15 
 2.60 
 
 Bream 
 
 Sparidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 Boiled 
 
 144.00 171.00 4.28 
 
 42.00-200.00 137.00-205.00 4.25-4.30 
 
 3 2 2 
 
 18.10 35.60 1.24 
 
 10.10 38.40 1.37 
 
 Brill, Rough Scaled 
 
 Pseudorhombus oligodon 
 
 Burbot 
 
 Lota lota 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Cooked 
 Baked 
 Fried 
 
 Whole 
 FPC 
 
 372.41 140.90 
 306.30-455.00 140.00-141.8 
 
 4 
 86.60 
 
 243.20 
 537.10 
 
 2 
 199.70 
 
 118.10 
 226.10 
 
 1.62 
 
 1.59-1.64 
 
 2 
 
 3.74 
 3.22 
 
 Butterfish, Black 
 Stromateus nlger 
 
 Muscle 
 
 Raw 
 
 77.60 172.93 2.63 
 
 20.00-162.80 90.00-300.00 0.84-5.07 
 
 3 3 4 
 
 20.88 300.48 1.24 
 
 Butterfish, Silver 
 Stromateus cinereus 
 
 Muscle 
 Raw 
 
 Cooked 
 Steamed 
 
 97.00 
 
 12.00-182.00 
 
 2 
 
 27.44 531.46 1.44 
 
 19.77-35.10 219.50-843.43 1.17-1.71 
 
 2 2 2 
 
 Butterfish 
 Stromateldae 
 
 Muscle 
 Raw 
 
 2.85 
 
 2.60-3.10 
 
 2 
 
 Butterflyfish, Ca Chix 
 Coradion altiveltis 
 
 Muscle 
 Raw 
 
 Butterflyfish 
 Chaetodontidae 
 
 Muscle 
 
 Raw 
 
 37.50 44.50 4.40 
 
 35.00-40.00 19.00-70.00 4.39-4.40 
 
 2 2 2 
 
 Caesio, Golden 
 
 Caesio chrysozonus 
 
 Muscle 
 Raw 
 
 24.00 
 
 23.50 
 
 3.76 
 
 20.00-28.00 
 2 
 
 20.00-27.00 
 
 3.20-4.32 
 2 
 
 2.32 
 
 1.50-3.14 
 
 2 
 
 338 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 >u8 
 
 mg 
 Per 100 grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 
 Dried 
 
 Caesio, Golden 
 Caesio cuning 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 In Coconut Oil 
 
 Caesio, Sulid 
 
 Caesio caerul aureus 
 
 Muscle 
 Raw 
 
 Carp 
 
 Cyprinus carpio 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 Fried 
 
 
 941 
 
 25 
 
 
 115 
 
 29 
 
 
 
 55 
 
 00 
 
 
 35 
 
 .00- 
 
 2130 
 
 00 
 
 5.00 
 
 -400 
 
 00 
 
 40 
 
 00- 
 
 -70 
 
 00 
 
 
 4 
 
 
 
 1 
 
 
 
 2 
 
 
 1.64 
 .33-2.60 
 
 1.38 
 
 0.90-1.60 
 4 
 
 0.86 
 
 0.20-1.53 
 
 2 
 
 Carp 
 
 Puntius javanicus 
 
 Muscle 
 
 Salted and Dried 
 
 Carp, Bata 
 Labeo bata 
 
 Muscle 
 Raw 
 
 0.60 
 
 .59-0.62 
 
 2 
 
 Carp, Black 
 
 Mylopharyngodon aethiops 
 
 Carp, Crucian 
 
 Cyprinus carassius 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 36.40 307.94 116.67 2.45 
 
 29.00-50.00 149.70-400.00 100.00-150.00 2. 40-2. 50 
 
 3 5 3 2 
 
 Carp, Grass 
 
 Ctenopharyngodon idellus 
 
 Carp, Indian 
 
 Barbus putitora 
 
 Carp, Indian 
 Labeo rohita 
 
 Carp, Indian, Puti 
 
 Barbus punitus sophore 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Unspecified- 
 
 Muscle 
 Raw 
 
 72.00 
 
 54.00-90.00 
 
 2 
 
 0.38 
 
 0.32-0.44 
 
 2 
 
 15.47 
 
 13.60-16.40 
 
 3 
 
 31.69 81.02 4.55 
 
 13.40-61.68 21.65-138.00 2.40-6.70 
 
 3 3 2 
 
 81.00 1.30 
 11.95 
 11.40-12.50 
 2 
 
 Whole 
 Raw 
 
 Carp, Katla 
 
 Catla buchanani 
 
 Muscle 
 Raw 
 Cooked 
 Fried 
 
 In Mustard Oil 
 
 Carp, Katla 
 Catla catla 
 
 Muscle 
 Raw 
 
 1.06 
 0.82-1.30 
 
 14.99 
 
 9.30-20.67 
 
 2 
 
 339 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Thiamine 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Carp, Mrigala 
 
 Cirrhina mrigala 
 
 Carp, Orange Fin 
 Labeo calbasu 
 
 Carp, Silver 
 
 Hypophthalmichthys molitrlx 
 
 Carp, Tribolodon 
 
 Tribaladon haronensis 
 
 Carp 
 
 Cyprinidae 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 82.00 
 
 60.00-lOA.OO 
 
 2 
 
 63.33 
 0.00-170.00 
 3 
 
 "2.00 
 
 246.29 52.50 1.80 
 10.00-448.00 40.00-80.00 1.50-2.00 
 7 4 3 
 
 12.27 
 11.00-14. 
 3 
 
 4.52 
 
 0.05-9.00 
 
 2 
 
 Catfish, Airbreathing, Hito 
 Clarias batrachus 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 44.25 35.50 1.72 
 
 .00-110.00 31.00-40.00 0.45-3.20 
 
 4 2 4 
 
 40.73 3.42 
 
 11.30-153.00 2.90-3.70 
 
 5 4 
 
 2.90 
 
 4.00 2.15 
 0.3-4.0 
 2 
 
 Catfish, Fresh Water 
 Chpiso magarua 
 
 Catfish, Fresh Water, Butter, Pabda 
 Callichrous bimaculatus 
 
 Catfish, Fresh Water, Dwarf 
 Macrones cavasius 
 
 Catfish, Fresh Water, Mulley 
 Wallagonia attu 
 
 Catfish, Fresh Water, Pangash 
 Pangasius pangasius 
 
 Catfish, Fresh Water, Striped Dwarf 
 Macrones vittalus 
 
 Catfish, Fresh Water 
 Ictaluridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Smoked 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 Muscle 
 
 Raw 60.00 
 
 6.80 
 
 6.00-7.60 
 
 2 
 
 19.40 
 
 12.50-26.30 
 
 2 
 
 11.50 
 15.00 
 
 1.84 
 
 1.69-2.00 
 
 2 
 
 1.36 
 
 1.32 
 
 4.35 
 3.90 
 2.30 
 
 2.20 
 
 340 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 ^i 
 
 mg 
 Per 100 gra 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 
 Dried h Seasoned 
 
 Catfish 
 Arlus 
 
 Sea 
 arlus 
 
 Muscle 
 Raw 
 
 Catfish 
 Arlus 
 
 Sea 
 leiotetocephalus 
 
 Muscle 
 Raw 
 
 Catfish 
 Bagre 
 
 Sea 
 macracanthus 
 
 Muscle 
 Raw 
 
 Catfish 
 Bagre 
 
 Sea 
 marinus 
 
 Muscle 
 Raw 
 
 Catfish 
 Arlus 
 
 Sea, Manila 
 manillensis 
 
 Muscle 
 Raw 
 Dried 
 Salted 5, Dried 
 
 Catfish, Sea 
 Arlldae 
 
 Muscle 
 Raw 
 
 Catfish, Stinging 
 
 Saccobranchus fossilis 
 
 Salted S, Dried 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 630.00 
 
 30.00 
 
 139.00 
 
 73.00 
 
 66.00-80.00 
 
 2 
 
 140.00 
 
 197.00 45.00 
 60.00 2.40 
 35.00 2.22 
 
 85.00 1.85 
 
 ). 00-90. 00 1.50-2.20 
 
 2 2 
 
 40.00 2.20 
 
 15.00 2.50 
 
 15.00 2.35 
 
 2.20-2.50 
 2 
 
 0.75 4.04 
 1.36 
 
 Cero, Mackerel 
 
 Scomberomorus regalia 
 
 Muscle 
 Raw 
 
 Characin 
 
 Frochilodus laticeps 
 
 Characin 
 Characidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Chub, Sea, Opaleye 
 Girella nigricans 
 
 Cichlld 
 Cichlidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 30.00 
 80.00 
 
 50.00 
 610.00 
 
 1.50 
 5.80 
 
 Cisco, Lake 
 
 Coregonus artedil 
 
 Cod, Atlantic 
 Gadus morhua 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 
 87.60 
 27.00-126.00 
 23 
 
 100.00 
 
 85.00-128.00 
 
 3 
 
 88.75 
 
 79.00-98.00 
 
 4 
 
 2.51 
 0.56-4.56 
 13 
 
 3.60 
 
 2.65-4.51 
 
 3 
 
 3.69 
 
 Dried 
 
 Smoked 
 
 Dried & Smoked 
 
 
 
 
 
 
 13.10 
 2.40 
 8.70 
 
 Whole 
 
 Fishmeal 
 
 
 92.00 
 
 460.00 
 
 
 
 3.28 
 
 Muscle 
 Raw 
 
 37.50 
 
 25.00-30.00 
 
 2 
 
 115.50 
 18.00-480.00 
 8 
 
 237.80 
 70.00-625 
 8 
 
 00 
 
 1 
 
 1.91 
 
 20-2-20 
 
 5 
 
 0.75 
 0.50-1.00 
 
 341 
 
Table 22. — Vitamin composition of finnfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Thiamine Riboflavin 
 
 Per 100 grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 
 Baked 
 Salted & Dried 
 Smoked 
 
 57.50 
 
 66.67 
 
 2 
 38.00 
 
 69.00 
 
 2.53 
 
 19.00-36.00 3A. 00-75. 00 2.40-2.65 
 
 3 2 
 
 90.00 2.09 
 
 37.00 
 
 86.00 1.58 
 
 35.00-103.00 75.00-97.00 1.49-1.66 
 2 2 2 
 
 1.25 
 
 1.11-1.40 
 
 2 
 
 Cod, Pacific 
 
 Gadus macrocephalus 
 
 Muscle 
 Raw 
 
 98.50 
 
 92.00-105.00 
 
 2 
 
 Cod 
 
 Gadidae 
 
 Muscle 
 
 Raw 35.00 
 
 10.00-60.00 
 2 
 Canned 
 Cooked 
 
 Steamed 
 Dried 
 
 Salted i Dried 
 
 30.00-267.00 31.00-325.00 0.20-6.70 
 10 12 17 
 
 1.70 
 
 240.00 180.00 
 
 112.25 345.17 
 
 1.60 
 4.25 
 
 19.00-250.00 150.00-564.00 0.00-11.00 
 
 4 
 73.33 
 
 6 
 252.50 
 
 6 
 4.15 
 
 20.00-100.00 70.00-500.00 1.60-7.00 
 
 3 
 
 44.50 
 
 19.00-70.00 
 
 2 
 
 56.00 
 
 4 
 200.00 
 
 4 
 3.84 
 
 50.00-310.00 0.20-8.60 
 
 5 
 
 47.00 
 
 24.00-83.00 
 
 3 
 
 5 
 
 2.20 
 
 1.49-2.90 
 
 2 
 
 2.90 
 
 0.00-6.70 
 
 3 
 
 1.75 2.31 
 
 0.45-10-8 
 6 
 
 1.51 
 
 0.04-3.60 
 
 3 
 
 4.12 
 
 1.20-10.00 
 
 5 
 
 1.41 
 
 1.05-2.02 
 
 4 
 
 
 
 Whole 
 Raw 
 
 Coral Cod 
 Cephalo 
 
 pholis miniatus 
 
 Muscle 
 Raw 
 
 Corb, Brown Meagre 
 Sciaena umbra 
 
 Muscle 
 Raw 
 
 Cornet fish 
 
 Fistulariidae 
 
 Muscle 
 Raw 
 
 Crevalle, 
 Caranx 
 
 Jack 
 carangus 
 
 Muscle 
 
 Salted & Dried 
 
 Croaker 
 
 Pseudosciaena amblyceps 
 
 Muscle 
 
 Raw 
 
 Croaker 
 
 Pseudosciaena undovittata 
 
 Muscle 
 Raw 
 
 Croaker 
 
 coitor 
 
 Muscle 
 
 Raw 
 
 Croaker 
 Sciaena 
 
 deliciosa 
 
 Muscle 
 Raw 
 
 Salted & Dried 
 
 Croaker 
 Sciaena 
 
 diacanthus 
 
 Muscle 
 Raw 
 
 Croaker 
 Sciaena 
 
 schlegeli 
 
 Muscle 
 Raw 
 
 Croaker, 
 
 Micropo 
 
 Atlantic 
 
 gon undulatus 
 
 Muscle 
 Raw 
 Cooked 
 Baked 
 
 60.00 
 70.00 
 
 120.00 
 130.00 
 
 3.70 
 2.75 
 
 y7.00 
 
 342 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin 
 A 
 
 Ascorbic Acid 
 
 mg 
 Per 100 Rrams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Whole 
 Raw 
 
 Croaker, Roncador 
 
 Ophioscion venezuelae 
 
 Croaker, Smooth Scaled 
 Pseudosciaena anea 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 Salted & Dried 
 
 28.00 
 
 59.00 
 
 2.32 
 
 10.00 
 
 80.00 
 
 4.30 
 
 7.00 
 
 80.00 
 
 4.25 
 
 Croaker, Smooth Scaled 
 Sciaena dussumleri 
 
 Muscle 
 Raw 
 
 Croaker, Verrugato, Corb 
 Sciaena cirrosa 
 
 Croaker, White, Nibe 
 Argyrosomus arsentata 
 
 Croaker 
 
 Sciaenidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 
 In Oil 33.00 
 
 Salted i Dried 
 
 70.00 90.00 3.00 
 
 50.00-90.00 60.00-50.00 1.70-4.8 
 
 2 4 4 
 
 10.00 110.00 0.80 
 
 70.00 160.00 10.40 
 
 60.00-80.00 40.00-280.00 
 
 2 2 
 
 Cusk 
 
 Brosme brosme 
 
 Muscle 
 Raw 
 
 41.50 143.50 2.71 
 
 32.00-51.00 94.00-180.00 2.33-3.00 
 
 2 4 3 
 
 
 
 Cooked 
 
 
 - 
 
 Baked 
 
 Cusk-Eel 
 
 
 Muscle 
 
 Lepophidiu 
 
 Ti brevlbarbe 
 
 Raw 
 
 172.00 37.00 
 
 169.00-175.00 
 2 
 
 Cusk-Eel 
 Ophidiida 
 
 Cutlassf ish 
 
 Trichiurus iaponicus 
 
 Cutlassfish, Ribbonf ish 
 Trichiurus haumela 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 57.00 78.00 103.00 3.10 
 
 50.00-64.00 16.00-140.00 76.00-130.00 3.00-3.20 
 
 2 2 2 2 
 
 Cutlassfish 
 Trichiuridae 
 
 Muscle 
 Raw 
 
 290.00 2.00 
 
 1.90-2.10 
 2 
 140.00 2.90 
 
 Dogfish 
 
 Squalus mitsukurii 
 
 Muscle 
 Raw 
 
 Dogfish, Cazon 
 
 Carcharias aethalorus 
 
 Muscle 
 Raw 
 
 Dogfish, Smooth 
 Mustelus canis 
 
 Muscle 
 Raw 
 
 343 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 Mi 
 
 Riboflavin 
 
 Per lOQ srams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 .^8 ..^8 
 
 Dogfish, Spiny 
 
 Squalus acanthias 
 
 Muscle 
 Raw 
 
 5080.09 55.33 
 
 405.00-9755.17 50.00-66.00 
 2 3 
 
 40.00 
 
 0.92 
 
 0.04-1.80 
 
 2 
 
 1.20 
 
 Dogfish, White 
 
 Mustelus dorsalis 
 
 Dogfish 
 Squalidae 
 
 Dolphin, Mai Mai, Dorado 
 Coryphaena hippurus 
 
 Muscle 
 Dried 
 
 9735 
 
 00 
 
 
 
 
 Muscle 
 Raw 
 
 10900 
 
 00 
 
 
 40 
 
 00 
 
 Muscle 
 Raw 
 
 179 
 25.50 
 
 25 
 -333 
 
 2 
 
 00 
 
 20 
 
 00 
 
 Dory, John 
 
 Zeus japonicus 
 
 Dragonet 
 
 Callionymus lyra 
 
 Drepane , Concertinaf ish 
 Drepane punctata 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 28.50 
 
 27.00-30.00 
 
 2 
 
 110.00 3.23 
 
 81.00-140.00 2.80-3.66 
 
 2 2 
 
 Drum 
 
 Sciaena regiae 
 
 Drum, Corvina 
 
 Sciaena gilbertl 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Drum, Dhoma 
 
 Sciaena glauca 
 
 Drum, Fresh Water 
 
 Aplodinotus Rrunniens 
 
 Drum, Queenfish 
 Seriphus politus 
 
 Drum 
 
 Sciaenidae 
 
 Muscle 
 Raw 
 
 Whole 
 
 Flshmeal 
 
 Muscle 
 Salted 
 
 Muscle 
 Raw 
 
 3420.00 2470.00 
 
 65.00 174.00 2.35 
 
 30.00-100.00 70.00-282.00 0.63-3.93 
 
 2 3 3 
 
 Eel, Conger 
 Conger conger 
 
 Eel, Conger 
 
 Conger myrlaster 
 
 Eel, Conger 
 Congridae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 4.25 
 
 .50-5.00 
 
 2 
 
 Whole 
 Raw 
 
 Eel, Fresh Water 
 
 Anguilla aucklandii 
 
 Muscle 
 Raw 
 
 4578.50 
 4295.00-4862.00 
 2 
 
 Eel, Fresh Water, American 
 Anguilla rostrata 
 
 Muscle 
 Raw 
 
 344 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 mg 
 Per 100 srams 
 
 Ascorbic Acid Folic Acid 
 
 Vitamin 
 Bl2 
 
 Eel, Fresh Water, European 
 Anguilla anguilla 
 
 Eel, Fresh Water, Japanese 
 Anguilla japonica 
 
 Eel, Fresh Water 
 Anguillidae 
 
 Muscle 
 
 
 
 
 Raw 
 
 3141 
 
 67 
 
 
 
 250.00 
 
 -5700 
 3 
 
 00 
 
 Muscle 
 
 
 
 
 Raw 
 
 2093 
 
 25 
 
 
 
 433.00 
 
 -3753 
 
 50 
 
 Cooked 
 
 
 
 
 Broiled S 
 
 
 
 
 Seasoned 
 
 
 
 
 Muscle 
 
 
 
 
 Raw 
 
 2700 
 
 00 
 
 
 1125.00 
 100.00-2150.00 
 
 0.95 
 
 69.05 
 
 0.87 
 
 0.20-1.70 
 
 13.10-125.00 
 
 0.60-1.00 
 
 2 
 
 2 
 
 3 
 
 1500.00-4500.00 10.00-280.00 100.00-370.00 1.40-3.50 
 
 Eel, Moray 
 
 G ymnothorax kidako 
 
 Eel, Moray 
 
 Muraena pardalis 
 
 Eel, Moray 
 Muraenidae 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 17.50 
 10.00-25.00 
 
 Eel, Pike Conger, Silver 
 Muraenesox cinereus 
 
 Muscle 
 Raw 
 
 1010 
 
 50 
 
 
 
 85 
 
 50 
 
 
 21.00- 
 
 -2000 
 
 00 
 
 10 
 
 00 
 
 -101 
 
 00 
 
 2 
 
 
 
 
 3 
 
 
 78.00 2.56 
 
 44.00-100.00 2.47-2.70 
 
 3 3 
 
 Eel, Snake 
 
 Ophicephalus argus 
 
 Muscle 
 Raw 
 
 
 Eel, Snake, Murrel 
 
 Ophicephalus punctatus 
 
 Muscle 
 Raw 
 
 
 Eel, Snake, Murrel 
 
 Ophicephalus striatus 
 
 Muscle 
 Raw 
 
 
 
 Cooked 
 
 Boiled 
 
 Fried 
 
 In Mustard 
 Dried 
 Fermented 
 
 Oil 
 
 Eel, Snake 
 Ophichthidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 
 Eel, Spiny 
 
 Mastacembelus favus 
 
 Muscle 
 Raw 
 
 
 Eel, Swamp, Field 
 Fluta alba 
 
 Muscle 
 Raw 
 
 
 Eel, Swamp, Palos 
 
 Synbranchus bengalensis 
 
 Muscle 
 Raw 
 
 
 Emperor 
 
 Lethrinus opercularis 
 
 Muscle 
 Raw 
 
 
 23.75 75.00 2.33 
 
 0.00-50.00 30.00-120.00 0.50-4.20 
 
 4 2 3 
 
 203.00 5.14 
 
 99.00 0.64 
 
 45.70 1.52 
 
 27.09-55.00 1.00-2.55 
 
 3 3 
 
 64.00 0.30 
 
 -^ 3.60 
 
 2.30 
 
 0.40 1.33 
 
 1.06-1.60 
 
 345 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid Folic Acid Vitamin 
 Common and Scientific Name Description A 3,- 
 
 ^- "J- .^^g ,<^ g mg mg ^g 
 
 Per 100 grams 
 
 Smoked 30.00 172.00 4.43 
 
 Flyingfish 
 
 Cypselurus agoo 
 
 Flyingfish, Small Scaled 
 Cypselurus oligolepis 
 
 Flyingfish 
 Exocoetidae 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 30.00 
 
 Muscle 
 Raw 
 
 73.00 
 
 Muscle 
 
 Raw 
 
 
 Muscle 
 Raw 
 
 63.09 
 
 0.00-126.17 
 
 2 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 110.00 
 30.00-400.00 
 7 
 
 Cooked 
 Fried 
 
 
 Muscle 
 Raw 
 
 40.00 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 10.00 
 
 
 15 
 
 00 
 
 
 
 85 
 
 00 
 
 
 
 4 
 
 00 
 
 
 10 
 
 00 
 
 -20 
 
 00 
 
 80 
 
 00 
 
 -90 
 
 00 
 
 4 
 
 00 
 
 -4. 
 
 00 
 
 
 
 
 
 
 2 
 
 
 
 
 
 
 Gar Muscle 
 
 Lepisosteidae Raw 
 
 ^<<^ 
 
 Featherback Muscle 
 
 Notopterus notopterus Raw , 84 
 
 Featherback, Chitala Muscle 
 
 Notopterus chitala Raw 33.00 70.00 70.00 8.50 
 
 40.00-120.00 
 3 
 
 Featherback Muscle 
 
 NotO£teridae Raw 
 
 Flathead, Indian Muscle 
 
 Platycephalus indicus Raw 70 . 00 2 3 . 00 90 . 00 7.12 
 
 19.00-30.00 30.00-150.00 4,30-12.00 
 3 3 3 
 
 Flounder 
 
 Cleisthenes pinctorum herzenstelni 
 
 Flounder 
 
 Limanda augustirostris 
 
 Flounder, Frog 
 
 Pleuronichthys comutus 
 
 Flounder, Starry 
 
 Platlchthys stellatus 
 
 Flounder, Starry, Hirame 
 Paralichthys olivaceus 
 
 Flounder, Stone 
 
 Kareius bicoloratus 
 
 Flounder, Winter 
 
 Pseudopleuronectes americanus r^i^ 201 . 50 
 
 68.00-335.00 
 2 
 Flounder 
 
 Bothidae/Pleuronectidae Raw 110.00 110.77 83.72 3.36 1.67 2. 
 
 30.00-400.00 20.20-200.00 1.70-5.25 0.00-3.00 0.10-10.00 
 
 13 10 10 3 4 
 
 Fluke 
 
 Pleuronectes f lesus 
 
 346 
 
Table 22. — Vltaraln composition of finfislifs, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid 
 A 
 I- U. ^g yu% mg mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Hl2 
 A g ^g 
 
 Garfish 
 
 Muscle 
 
 Tylosurus giganteus 
 
 Raw 
 
 Garfish, Foil 
 
 Muscle 
 
 Belone belone 
 
 Raw 
 
 Garfish, Houndfish 
 
 Muscle 
 
 Tylosurus crocodilus 
 
 Raw 
 
 Giant Perch 
 
 Muscle 
 
 Lates calcarifer 
 
 Raw 
 
 
 Cooked 
 
 
 Boiled 
 
 
 Fried 
 
 
 In Mustard Oil 
 
 
 Unspecified 
 
 Goatflsh, Ca'Phen 
 
 Muscle 
 
 Parupeneus indlcus 
 
 Raw 
 
 Goatfish, Yellow 
 
 Muscle 
 
 Upenoides sulphureus 
 
 Raw 
 
 Goatfish 
 
 Muscle 
 
 Mullldae 
 
 Raw 
 
 Goby 
 
 Muscle 
 
 Boleophthalmus boddaerti 
 
 Raw 
 
 Goby 
 
 Muscle 
 
 Gobius lota 
 
 Raw 
 
 Goby, Banner 
 
 Muscle 
 
 Microgobius microlepis 
 
 Raw 
 
 Goby, Flathead 
 
 Muscle 
 
 Glossogobius giurus 
 
 Raw 
 
 
 Cooked 
 
 
 Boiled 
 
 
 Fried 
 
 
 In Mustard Oil 
 
 Goby, Long tailed 
 
 Muscle 
 
 Gobionellus longicaudus 
 
 Raw 
 
 Goby, Pointed-tailed 
 
 Muscle 
 
 Apocryptes lanceolatus 
 
 Raw 
 
 
 Cooked 
 
 
 Fried 
 
 
 In Mustard Oil 
 
 Goby, Sea Trout, Merluzza 
 
 Muscle 
 
 Macrodon ancylodon 
 
 Raw 
 
 56.50 266.33 1.41 96.00 
 
 48.00-80.00 59.00-440.00 0.73-3.10 
 4 3 4 
 
 
 23 
 
 67 
 
 
 
 41 
 
 75 
 
 
 
 2.23 
 
 
 13 
 
 00 
 
 -38 
 3 
 
 00 
 
 40 
 
 00- 
 
 43 
 
 50 
 
 
 
 32-3. 
 3 
 
 20 
 
 108.50 
 
 54.00-163.00 
 2 
 
 2.30 
 2.30 
 
 0.50 
 0.50 
 
 16.03 3.14 
 
 .10-20.00 2.20-4.10 
 
 3 4 
 
 16.00 
 
 8.50 2.20 
 
 Goby, Yellowfin 
 Gobius flavimanu 
 
 Muscle 
 Raw 
 
 Goby 
 
 Gobiidae 
 
 Muscle 
 Raw 
 
 470.50 
 50.00-891.00 
 2 
 Salted & Fermented 
 
 84.67 112.00 1.92 
 
 54.00-100.00 50.00-174.00 1.83-2.00 
 
 3 2 2 
 
 30.00 180.00 1.50 
 
 347 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine 
 A 
 I. U. ^g 
 
 Riboflavin 
 
 Per 100 grams 
 
 Ascorbic Acid 
 
 Folic Acid Vitamin 
 Bl2 
 
 Goldfish, Funa 
 
 Carassius auratus 
 
 Muscle 
 Raw 
 
 82.22 
 67.50-96. 
 2 
 
 2.40 2.05 
 
 1.70-2.40 
 2 
 
 Goosefish, Monkfish 
 Lophius piscatorius 
 
 Muscle 
 Raw 
 
 Goosefish, Monkfish 
 Lophlomus setigerus 
 
 Muscle 
 Raw 
 
 Goosefish, Monkfish 
 Lophiidae 
 
 Muscle 
 
 Raw 
 Cooked 
 
 Parboiled 
 
 Greeneye 
 
 Chlorophthalmus albatrossis 
 
 Muscle 
 Raw 
 
 Greenling, Atka, Mackerel 
 Pleurogrammus azonus 
 
 Muscle 
 Raw 
 
 Greenling. Atka, Mackerel 
 Pleurogrammus monopterygius 
 
 Muscle 
 Raw 
 
 Greenling, Masked 
 
 HexaKrammos octogrammus 
 
 Muscle 
 Raw 
 
 Grouper 
 
 Epinephelus septemfasciatus 
 
 Muscle 
 Raw 
 
 Grouper, Black 
 Garrupa nigrita 
 
 Muscle 
 Raw 
 
 Grouper, Merou 
 
 Epinephelus aeneus 
 
 Muscle 
 Raw 
 
 Grouper, Red 
 
 Epinephelus morio 
 
 Muscle 
 Raw 
 
 Grouper, Spotted 
 
 Epinephelus corallicola 
 
 Muscle 
 Raw 
 Dried 
 
 Grouper, Yellowbelly 
 Epinephelus gigas 
 
 Muscle 
 
 Raw 
 
 Cooked 
 Baked 
 Boiled 
 
 Grouper 
 
 Serranidae 
 
 Muscle 
 Cooked 
 Baked 
 Boiled 
 
 Grunt 
 
 Anisotremus scapularis 
 
 Muscle 
 Raw 
 
 
 Cooked 
 Baked 
 
 Grunt 
 
 Parapristipoma trilineatum 
 
 Muscle 
 Raw 
 
 30.00 
 40.00 
 
 38.00 
 10.00 
 
 31.00 
 23.00 
 
 60.00 
 110.00 
 
 35.00 
 10.00 
 
 138.00 
 135.00 
 
 5.00 
 1.20 
 
 4.30 
 2.60 
 
 14.80 18.30 
 
 20.40 12.20 0.10 
 
 73.00 46.00 5.35 
 
 56.00-90.00 40.00-52.00 5.30-5.40 
 
 2 2 2 
 
 0.50 
 0.50 
 
 0.12 
 0.06 
 
 6.95 1.40 
 
 3.30-10.40 
 2 
 
 Grunt, Besugo, Bangoknok 
 Pomadasys argyreus 
 
 Muscle 
 Raw 
 
 348 
 
Table 22. — Vitamin composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 Per 100 Rrams 
 
 Vitamin 
 I! 12 
 
 Grunt, Dorade Muscle 
 
 Parapristipoma medi terraneum Raw 
 
 Grunt, Silver Spotted Muscle 
 
 Prlstipoma commersonii Raw 
 
 Grunt, White Muscle 
 
 Haemulon plumieri Raw 
 
 58.00 46.00 5.40 
 
 34.00-80.00 32.00-50.00 2.19-8.60 
 
 3 2 2 
 
 Grunt 
 
 Pomadas_yidae 
 
 Muscle 
 Raw 
 
 145.00 165.00 
 90.00-200.00 130.00-200.00 
 2 2 
 
 Guitarfish, Fiddleflsh 
 Rhlnobatus hynnlcephalus 
 
 Guitarfish, Guitarra 
 Rhlnobatus planiceps 
 
 Gurnard, Red 
 
 Chelidonichthys kumu 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Salted i Dried 
 
 Muscle 
 Raw 
 
 42.50 
 
 26.00-59.00 
 
 2 
 
 Haddock 
 Me lanes 
 
 aeglef innus 
 
 Muscle 
 Raw 
 
 36.50 
 
 16.00-50.00 
 
 4 
 
 Canned 
 Cooked 
 Baked 
 Fried 
 Breaded 
 Unspecified 
 Steamed 
 Salted 
 Smoked 
 
 64.02 145.27 3.02 
 
 9.00-150.00 24.50-590.00 0.90-4.00 
 
 32.00 
 35.30 
 
 18.50 
 
 130.00 
 
 48.67 
 
 \i 
 
 
 57 
 
 20 
 
 42 
 
 00 
 
 70 
 
 60 
 
 3.34 
 3.20 
 3.85 
 3.36 
 
 62.00 
 
 47.33-50.00 24.00-100.00 2.50-4.22 
 
 2 2 2 
 
 2.40 
 1.90 
 
 1.21 
 0.53-1.8 
 6 
 
 3.05 
 
 1.00-5.10 
 
 2 
 
 Whole 
 Raw 
 
 53.00 
 26.00-80.00 
 
 7.82 
 
 3.39-12.25 
 
 2 
 
 2.03 
 1.26-2.8 
 2 
 
 
 Offal 
 
 
 Fishmeal 
 
 Hake, European 
 
 Muscle 
 
 Merluccius merluccius 
 
 Raw 
 
 
 Cooked 
 
 
 Baked 
 
 r 
 
 Boiled 
 
 
 Dried 
 
 Hake, Pacific 
 
 Ifliole 
 
 Merluccius productus 
 
 FPC 
 
 Hake 
 
 Muscle 
 
 Gadidae 
 
 Raw 
 
 
 Canned 
 
 
 In Olive Oil 
 
 
 Cooked 
 
 
 Baked 
 
 
 Boiled 
 
 64.50 
 34.00-95.00 
 
 31.00 
 19.00 
 
 102.00 1.10 
 
 0. 00-124. 00 1.00-1.20 
 
 135.00 1.22 
 
 95.00 0.89 
 
 61.50 106.00 1.69 
 
 34.00-132.00 70.00-124.00 1.18-2.16 
 
 4 3 3 
 
 13.90 
 
 36.00 
 
 0.40 
 
 17.30 
 
 42.20 
 
 0.42 
 
 3.42 
 
 1.60-5.24 
 
 2 
 
 0.68 
 0.70 
 
 349 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Thiamine Riboflavin Niacin Ascorbic Acid 
 
 mg mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 .^8 ^A 8 
 
 Whole 
 Raw 
 
 Halfbeak, Non-spotted 
 Hemirhamphus georgii 
 
 Muscle 
 Raw 
 
 Halfbeak 
 
 Exocoetidae 
 
 Muscle 
 Raw 
 
 Halibut, Arctic 
 
 Hippoglossus vulgaris 
 
 Muscle 
 Raw 
 
 Halibut, Atlantic 
 
 Hippoglossus hippoglossus 
 
 Halibut, Pacific 
 
 Hippoglossus stenolepis 
 
 Muscle 
 
 Raw 
 
 Dark meat 
 Cooked 
 Baked 
 Grilled 
 
 Salted 
 
 Muscle 
 Raw 
 
 89.92 9^.87 4.47 
 
 40.00-105.00 60.00-185.00 3.00-6.00 
 
 5 
 35.00 
 
 
 5 
 250.00 
 
 3 
 
 3.10 
 
 73.00 
 92.00 
 
 
 83.00 
 140.00 
 
 7.58 
 
 125.00 
 
 .00-130 
 
 2 
 
 00 
 
 60.00 
 
 9.20 
 
 0.85 
 
 0.80-0.90 
 
 2 
 
 5.00 
 
 Halibut 
 
 Pleuronectidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Fried 
 
 100.35 75.47 7.10 
 
 40.00-114.00 50.00-176.20 2.80-11.00 
 
 6 7 8 
 
 93.00 10.92 
 
 86.00-100.00 8.85-13.00 
 
 2.00 0.87 
 
 0.70-1.00 
 3 
 
 62.67 9.60 
 
 44.00-100.00 5.00-13.40 
 
 3 3 
 
 Herring 
 
 Harengus minor 
 
 Muscle 
 Raw 
 
 275.00 
 250.00-300.00 
 
 Herring, Anchova 
 Tenmodon saltator 
 
 Herring, Atlantic 
 Clupea harengus 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 161.57 
 
 124.70-210.00 
 
 3 
 
 Canned 
 
 
 
 In Oil 
 
 
 
 Unspeci 
 
 fied 
 
 223.30 
 
 82.60 266.00 
 
 15.00-300.00 136.00-414.00 
 
 210.00 
 
 186.67 
 
 170.00-200.00 
 
 3 
 
 400.00 
 
 4.53 
 3.90-5.43 
 
 IJhole 
 FPC 
 
 Herring, Bachiva, Bacha 
 Cluplsoma garua 
 
 Muscle 
 Raw 
 
 Herring, Deep Bodied 
 Sardinella perforata 
 
 Muscle 
 
 Raw 
 
 
 15 
 
 00 
 
 
 
 91 
 
 50 
 
 
 
 6 
 
 20 
 
 
 10 
 
 00 
 
 -20 
 
 00 
 
 33 
 
 00 
 
 -150 
 
 00 
 
 2 
 
 41 
 
 -10 
 
 00 
 
 
 
 I 
 
 
 
 2 
 
 
 
 
 > 
 
 
 350 
 
Table 22.— Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Na 
 
 Description 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 mg mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Herring, Fimbriated, Tunsoy 
 Sardinella fimbriata 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted & Smoked 
 
 8.67 131.50 5.02 
 
 6.00-10.00 70.00-250.00 2.50-7.5A 
 
 3 3 2 
 
 10.00 2A0.O0 7.10 
 
 6.00 245.00 7.09 
 
 Herring, Fresh Water 
 Harengula tawilis 
 
 Herring, Japanese 
 
 Clupanodon punctatus 
 
 Herring, Machete 
 Ethmidium chilca 
 
 Muscle 
 Raw 
 
 Muscle 
 Haw 
 
 Muscle 
 Raw 
 
 Cooked 
 Roasted 
 
 Herring, Pacific 
 Clupea pallasi 
 
 Muscle 
 Raw 
 
 Canned 
 In Brine 
 
 Unspecified 
 Dried 
 Pickled 
 Salted 
 
 64.33 195.67 
 20.00-150.00 150.00-220.00 
 
 3 
 
 3 
 
 
 
 20.00 
 
 160.00 
 
 
 1.60 
 0.25 
 
 90.00 
 
 55.00 
 A03.33 
 
 
 3.15 
 
 20.00 
 
 215.00 
 
 
 3.40 
 
 
 90.00-340 
 
 00 
 
 
 
 2 
 
 
 
 10.00 
 
 310.00 
 
 
 9.00 
 
 1.72 
 
 1.44-2.00 
 2 
 
 Herring, Round 
 
 Etrumeus micropus 
 
 Herring, Round 
 Etrumeus teres 
 
 Whole 
 FPC 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 119.00 
 30.68-140.00 
 2 
 
 Herring, Wolf 
 
 Chirocentrus dorab 
 
 Herring 
 
 Clupeidae 
 
 Raw 
 
 
 
 27.50 
 
 154.00 
 
 
 
 3.79 
 
 
 
 
 20.00-35.00 
 
 58.00-250 
 
 00 
 
 
 
 99-6.59 
 
 
 
 
 2 
 
 2 
 
 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 
 
 Raw 
 
 104.50 
 
 
 33.62 
 
 293.01 
 
 
 
 3.82 
 
 
 0.00-200 
 
 00 
 
 6.00-105.00 
 
 110.10-530 
 
 00 
 
 
 
 01-9.60 
 
 
 7 
 
 
 13 
 
 10 
 
 
 
 13 
 
 Canned 
 
 
 
 
 
 
 
 
 Grilled 
 
 65.00 
 
 
 10.00 
 
 130.00 
 
 
 
 3.90 
 
 In Bouillon 
 
 
 
 
 240.00 
 
 
 
 3.20 
 
 In Cream Sauce 
 
 90.00 
 
 
 30.00 
 
 200.00 
 
 
 
 3.20 
 
 In Mustard 
 
 43.00 
 
 
 20.00 
 
 170.00 
 
 
 
 2.90 
 
 In Oil 
 
 
 
 
 
 
 
 
 Drained 
 
 227.00 
 
 
 
 
 
 
 
 Smoked 
 
 40.00 
 
 
 40.00 
 
 150.00 
 
 
 
 3.60 
 
 Unspecified 
 
 62.00 
 
 
 22.00 
 
 20.00-24.00 
 
 2 
 
 190.00 
 
 
 3 
 
 4.48 
 40-5.57 
 2 
 
 In Tomato Sauc 
 
 e 75.00 
 
 
 85.05 
 
 232.50 
 
 
 
 3.31 
 
 
 40.00-110 
 
 00 
 
 60.00-110.10 
 
 180.00-285 
 
 00 
 
 2 
 
 60-3.80 
 
 
 2 
 
 
 2 
 
 2 
 
 
 
 3 
 
 Kippered 
 
 
 
 
 325.00 
 
 
 
 
 Dried 
 
 20.00 
 
 
 51.90 
 
 583.33 
 
 
 
 2.73 
 
 
 
 
 10.00-131.00 
 
 300.00-950 
 
 00 
 
 
 
 00-5.00 
 
 
 
 
 3 
 
 3 
 
 
 
 3 
 
 Kippered 
 
 
 
 
 370.00 
 
 
 3 
 
 3.66 
 13-4.80 
 
 22.80 
 10.00-34.00 
 
 5.25 
 
 1.30-9.20 
 
 2 
 
 351 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Thi 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 mg 
 Per 100 grams 
 
 lie Acid Vitar.in 
 Bl2 
 
 Pickled 
 Salted 
 
 Salted & Smoked 
 
 Smoked 45.00 
 
 20.00 235.00 3.00 
 
 170.00-300.00 2.00-4.00 
 2 2 
 
 10.00 290.00 6.72 
 
 270.00-310.00 4.45-9.00 
 2 2 
 
 7.00 
 
 7.90 
 
 1.30-14.50 
 
 2 
 
 Hhole 
 Raw 
 Fishmeal 
 
 40.00 300.00 4.00 
 
 48.75 785.19 9.56 
 
 10.00-87.50 380.00-1320.00 6.86-14.16 
 
 2 8 6 
 
 300.00 660.00 5.00 
 
 14.00 
 40.40 33.07 
 
 25.80-58.8 
 6 
 200.00 
 
 Japanesefish Muscle 
 
 Labracoglossus argentlventris Raw 
 
 Jewfish, California Muscle 
 
 Stereolepis glgas Raw 
 
 Katsuo Muscle 
 
 Euthynnus (Katsuwonus) vagans Raw 
 
 292.00 484.50 18.35 
 
 61.00-523.00 40.00-929.00 12.20-24.50 
 
 2 2 2 
 
 9.35 
 
 2.50-16.20 
 
 2 
 
 Lady fish 
 
 Elops saurus 
 
 Lamprey 
 Petromyz 
 
 fluviatilis 
 
 Lamprey 
 
 Petromyzontidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 25000.00 
 150000.00 
 
 850.00 6000.00 4.70 
 1000.00 6000.00 7.00 
 
 Lance, Sand 
 
 Ammodytes americanus 
 
 Lance, Sand 
 
 Ammodytes personatus 
 
 Lance, Sand 
 AnuQod^tidae 
 
 Leatherjacket 
 Lichia glauc 
 
 Leatherjacket 
 
 Oligoplltes saurus 
 
 Leatherjacket, Yellow 
 Scomber lyson 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Salted 4 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Cooked 
 Steamed 
 
 32.10 17.70 
 
 20.00 
 16.00 
 
 3.60 
 3.56 
 
 Leerf ish 
 
 Lichia amia 
 
 Muscle 
 
 Salted £. Dried 
 
 Levovangan 
 
 Monotaxes grandoculis 
 
 Ling 
 
 Molva molva 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 2.50 
 
 2.30-2.70 
 
 2 
 
 0.55 
 
 0.50^.60 
 
 2 
 
 Ling Cod 
 
 Ophiodon elongatus 
 
 Muscle 
 Raw 
 
 46.00 55.50 
 
 43.00-49.00 38.00-73.00 
 
 2 2 
 
 10.80 
 
 3.60-18.00 
 
 2 
 
 352 
 
Table 22 .—Vitamin composition of finfishes, whales, and products. 
 
 Comir.on and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin Niacin Ascorliic Acid 
 
 mg 
 
 wl^E 
 
 Per lOQ grams 
 
 Folic .\cid Vitamin 
 Bl2 
 
 Lizardfish 
 
 Saurlda tumbil 
 
 Muscle 
 Raw 
 
 Lizardfish 
 
 Synodontidae 
 
 Muscle 
 
 Raw 
 
 Loach 
 
 Cobitidae 
 
 Muscle 
 Raw 
 
 Longaray 
 
 Ambassidae 
 
 Muscle 
 Raw 
 
 Longf ish 
 
 Caranx mate 
 
 Lookdown 
 
 Selene vomer 
 
 Lumpf ish 
 
 Cyclop terus lump us 
 
 Maasbanker, Mackerel, Jack 
 Trachurus tracharus 
 
 Mackerel, Atlantic 
 Scomber scombrus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Dark meat 
 Canned 
 
 28.75 137.00 142.50 3.35 
 
 11.00-46.50 95.00-179.00 135.00-150.00 1.50-5.20 
 
 2 2 2 2 
 
 131.67 84.60 372.86 7.68 
 
 0.00-245.00 20.00-150.00 160.00-660.00 5.80-10.70 
 
 3 5 7 4 
 
 370.00 1380.00 9.7C 
 433.00 58.00 220.00 5.80 
 
 200.00-240.00 
 
 350.00 6.08 
 
 0.80-12.70 
 3 
 
 1.30 5.25 
 
 1.50-9.00 
 2 
 11.00 
 1.30 
 
 Salted & Smoked 
 
 Mackerel, Frigate 
 Auxis hira 
 
 Muscle 
 Raw 
 
 Mackerel, Frigate 
 Auxis maru 
 
 Muscle 
 Raw 
 
 Mackerel, Frigate 
 Auxis thazard 
 
 Muscle 
 Raw 
 
 71.55 267.00 16.22 
 43.00-100.10 144.50-390.00 15.64-16. 
 2 2 2 
 
 Mackerel, Horse 
 
 Trachurus capensis 
 
 Mackerel, Horse 
 Carangidae 
 
 Mackerel, Jack 
 
 Caranx delicatissimus 
 
 Muscle 
 
 Salted & Dried 
 
 Muscle 
 Dried 
 
 Muscle 
 Raw 
 
 Mackerel, Jack 
 
 Trachurus japonicus 
 
 Muscle 
 Raw 
 
 Canned 
 
 Seasoned 
 Salted & Dried 
 
 144.50 
 
 129.00-160.00 
 
 2 
 
 50.00 
 30.00 
 
 90.00 
 150.00 
 
 2.00 
 7.00 
 
 3.52 
 
 0.30-13.00 
 
 5 
 
 9.50 
 
 7.80-11.20 
 
 2 
 
 353 
 
Table 22. — Vitamin coT.position of finfishes, whales, and products. 
 
 Coninion and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid 
 A 
 I- U. >t,g M-% mg mg 
 Per 100 grams 
 
 folic Acid Vitamin 
 Bl2 
 
 Mackerel, Jack. 
 
 Trachurus symmetricus 
 
 Muscle 
 Dried 
 
 Mackerel, Jack 
 Carangidae 
 
 Mackerel, King, Seer 
 
 Scomberomorus commersonil 
 
 Mackerel, Long- jawed 
 Rastrelliger canagurta 
 
 Muscle 
 
 Raw 
 
 Canned 
 
 Seasoned 
 Salted & Dried 
 
 Whole 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted & Dried 
 
 Muscle 
 
 Raw 
 
 Brined 
 
 Dried 
 
 Salted & Dried 
 
 175.00 192.50 7.20 
 
 120.00-240.00 100.00-330.00 2.90-14.40 
 
 5 4 5 
 
 
 50.00 
 30.00 
 
 
 90.00 
 150.00 
 
 
 
 0.20 
 7.00 
 
 
 63.00 
 
 
 1640.00 
 
 
 
 21.80 
 
 43.00 
 
 40.33 
 
 23.00-70. 
 
 3 
 
 50.00 
 
 22.00 
 
 8.00-40. 
 
 3 
 
 00 
 
 00 
 
 129.00 
 
 88.00-170. 
 
 2 
 
 20.00 
 
 80.41 
 
 22.00-192. 
 
 3 
 
 00 
 00 
 
 2 
 2 
 
 4.50 
 
 .70-6.60 
 
 3 
 
 9.70 
 
 7.46 
 
 .91-12.00 
 
 2 
 
 390.00 
 
 69.00-711.00 
 
 2 
 
 33.82 
 10.00-56. 
 
 4 
 
 00 
 
 329.12 
 
 66.00-920. 
 
 4 
 
 50 
 
 2 
 
 8.80 
 .85-17.90 
 4 
 
 5.32 
 6.35 
 
 10.00 
 
 48.00 
 63.00 
 
 
 2517.50 
 3150.00 
 120.50 
 68.00-173.00 
 2 
 
 
 10.63 
 
 11.74 
 
 11.00 
 
 7.42-14.51 
 
 2 
 
 1.23 
 
 0.08-2.38 
 
 2 
 
 Mackerel, Pacific Chub 
 Scomber japonicus/collas 
 
 Muscle 
 Raw 
 
 Dark meat 
 
 79.00 126.60 
 
 44.00-120.00 46.00-265.00 
 
 4 5 
 
 265.00 
 
 182.60 12.50 
 
 270.00-350.00 8.40-15.90 
 
 5 5 
 
 676.00 7.90 
 
 3.80 3.10 
 
 1.80-5.80 0.90-9.50 
 
 2 6 
 
 5.80 4.20 
 
 Mackerel, Short-bodied, Hasa Hasa 
 Rastrelllaer brachysomus 
 
 Canned 
 
 Dried 
 
 Salted 
 
 Muscle 
 Raw 
 
 26.67 
 
 26.00 
 30.00 
 20.00 
 
 330.00 
 
 50.00 
 
 100.00 
 
 8.70 
 25.00 
 6.50 
 
 39.00 105.00 8.19 
 
 20.00-58.00 90.00-120.00 6.58-9.8 
 
 2 2 2 
 
 19.00 85.00 9.75 
 
 0.60 
 
 Mackerel, Spanish 
 
 Scomberomorus maculatus 
 
 Muscle 
 Raw 
 
 144.50 
 
 183.50 
 
 5.50 
 
 .3.00-180.00 
 
 180.00-187.00 
 
 4.12-6.! 
 
 4 
 
 2 
 
 2 
 
 354 
 
Table 22.— Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Thiamine Riboflavin 
 
 Niacin 
 
 mg 
 Per 100 grams 
 
 Ascorbic Acid 
 
 Folic Acid Vitamin 
 
 Bl2 
 
 Mackerel, Spotted Spanish 
 S combe romorus guttatus 
 
 Mackerel 
 Scombridae 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 140.00 
 
 
 295.00 
 
 100.00-675.00 
 
 3 
 
 82.00 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 Fried 
 
 
 
 
 
 
 
 
 
 In Coconut 
 
 Oil 
 
 
 
 120.00 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 100.00 
 
 102.00 
 
 
 192.47 
 
 8.63 
 
 1.65 
 
 0.92 
 
 19.49 
 
 
 10.00-175.00 
 
 26.00-150 
 
 .00 
 
 30.00-500.00 
 
 1.20-21.40 
 
 0.00-5.10 
 
 0.60-1.24 
 
 0.70-90.00 
 
 
 6 
 
 17 
 
 
 15 
 
 14 
 
 4 
 
 2 
 
 6 
 
 Dark meat 
 
 
 880.00 
 
 
 280.00 
 
 19.80 
 
 
 
 8.00 
 
 Canned 
 
 
 
 
 
 
 
 
 
 Boiled 
 
 5.00 
 
 20.00 
 
 
 100.00 
 
 6.50 
 
 
 
 
 Drained 
 
 96.66 
 
 
 
 200.00 
 
 
 1.20 
 
 
 
 Marinated 
 
 
 100.00 
 
 
 400.00 
 
 8.30 
 
 
 
 9.40 
 
 In Natural Juice - f 
 
 38.00 
 
 
 650.00 
 
 7.50 
 
 
 
 
 In Oil 
 
 ■ 
 
 67.50 
 55.00-80. 
 2 
 
 00 
 
 417.75 
 407.50-428.00 
 
 8.04 
 
 6.78-9.30 
 
 2 
 
 
 
 9.05 
 
 In Portuguese 
 
 
 
 
 
 
 
 
 
 Sauce 
 
 
 27.00 
 
 
 563.00 
 
 8.60 
 
 
 
 
 In Tomato Sai 
 
 ace 
 
 72.50 
 45.00-100 
 2 
 
 .00 
 
 517.50 
 
 315.00-720.00 
 
 2 
 
 7.56 
 
 6.33-8.80 
 
 2 
 
 
 
 5.40 
 
 Unspecified 
 
 232.40 
 
 52.00 
 
 
 190.82 
 
 9.51 
 
 
 0.60 
 
 4.57 
 
 
 26.70-438.10 
 
 50.00-53. 
 
 00 
 
 110.00-262.45 
 
 5.70-13.50 
 
 
 
 
 
 2 
 
 3 
 
 
 3 
 
 3 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Baked 
 
 
 137.00 
 
 
 450.00 
 
 9.16 
 
 
 
 
 Steamed 
 
 
 76.00 
 
 
 54.00 
 
 15.80 
 
 
 
 0.70 
 
 Dried 
 
 
 30.00 
 
 
 50.00 
 
 25.00 
 
 
 
 
 Pickled 
 
 
 33.00 
 
 
 
 5.67 
 
 
 
 
 Salted 
 
 5.00 
 
 66.00 
 
 
 173.00 
 
 9.75 
 
 
 
 4.50 
 
 Salted & Dried 
 
 
 10.00 
 
 
 70.00 
 
 14.50 
 
 
 
 
 Smoked 
 
 
 20.00 
 
 
 227.50 
 80.00-375.00 
 2 
 
 8.20 
 
 6.60-9.80 
 
 2 
 
 
 
 12.00 
 
 Menhaden, Atlantic 
 Brevoortia tyr annus 
 
 Menhaden 
 
 Clupeidae 
 
 Whole 
 
 Fishmeal 
 
 Whole 
 Raw 
 Fishmeal 
 
 392.23 5.79 
 
 316.70-A60.00 5.28-6.60 
 3 3 
 
 Milkfish 
 
 Chanos chanos 
 
 Minnow, Common 
 Zacco platypus 
 
 Mojarra 
 
 Diapterus evermanni 
 
 Muscle 
 
 
 
 
 Raw 
 
 536.50 
 
 
 56.50 
 
 
 400.00-673.00 
 
 13 
 
 .00-100.00 
 
 
 2 
 
 
 2 
 
 Dried 
 
 
 
 20.00 
 
 Smoked 
 
 
 
 16.00 
 
 Muscle 
 
 
 
 
 Raw 
 
 74.40 
 
 70.00-78.80 
 
 2 
 
 
 30.00 
 
 Muscle 
 
 
 
 
 Raw 
 
 
 
 96.00 
 
 
 
 92 
 
 .00-100.00 
 2 
 
 30.00 8.00 
 28.00 7.72 
 
 Mojarra, Spotted 
 
 Gerres filamentosus 
 
 Muscle 
 Raw 
 
 355 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine 
 A 
 
 Riboflavin Niacin Ascorbic Acid 
 
 Per IQQ grams 
 
 Folic Acid 
 >^8 
 
 Vitamin 
 Bl2 
 
 Mola 
 
 Amblypharyn godonmola 
 
 Moonfis 
 Vomer 
 
 1, Pacific 
 declivifrons 
 
 Mullet 
 
 MuRll 
 
 kalaartii 
 
 Mullet 
 MuRll 
 
 Mullet, 
 Mugil 
 
 oeur 
 
 Bhangar 
 tade 
 
 Mullet, Black Fin 
 Mugil melinopterus 
 
 Mullet, Ca'Doi 
 Mugil affinos 
 
 Mullet, Green-backed 
 Mugil dussumierii 
 
 Mullet, Grey, Bol 
 Mugil speigleri 
 
 Mullet, Long-finned 
 Mugil vaigiensis 
 
 Mullet, Parsey 
 Mugil parsia 
 
 Mullet, Striped 
 Mugil cephalus 
 
 Muscle 
 Raw 
 
 Muscle 
 Rau 
 
 Muscle 
 Rau 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Canned 
 
 Mus cle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard Oil 
 
 Muscle 
 
 Rau 
 
 297.00 
 100.00 
 
 85.50 82.00 
 
 6.00-250.00 50.00-100.00 
 4 t, 
 
 4.73 
 2.50 
 
 6.20 
 
 51.50 
 
 39.00-64.00 
 
 2 
 
 
 4.60 
 
 
 5.30 
 
 
 2.20 
 
 
 4.50 
 
 3.80-5.20 
 
 2 
 
 
 1.50 
 
 0.60 
 
 0.00-1.20 
 
 2 
 
 8.50 
 
 
 
 0.22 
 15-0.30 
 2 
 
 Mullet 
 
 Mugilidae 
 
 Muscle 
 Raw 
 
 52.31 149.79 3.02 
 10.00-86.93 100.00-230.00 1.18-5.20 
 
 Nemlpterid, Longtailed 
 Netnipterus -japonicus 
 
 Nemipterid, Ribbon-finned 
 Nemipterus taeniopterus 
 
 Cooked 
 Fried 
 In Oil 
 Salted 4 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 Salted 6 Dried 
 
 10.00 
 10.00 
 
 30.00 
 345.00 
 
 16.50 
 3.85 
 
 33.00 
 
 19.00 
 
 2.74 
 
 20.00 
 
 10.00 
 
 6.50 
 
 16.00 
 
 11.00 
 
 6.48 
 
 Nemipterid , Roncador 
 Nemipterus vlrgatus 
 
 Paloraeta, Permit 
 
 Trachinotus goodei 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 356 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine Riboflavin 
 
 Ascorbic Acid 
 
 mg 
 Per 100 ^rams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Parrotfish 
 
 Scarus mechipunctatus 
 
 Parrotfish, Loro 
 
 S pari soma squalidum 
 
 Perch 
 
 Acerina cemua 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Perch 
 
 Muscle 
 
 Lucioperca lucioperca 
 
 Raw 
 
 Perch, Blue, Walleye 
 
 Muscle 
 
 Stizostedium vltreum glaucus 
 
 Raw 
 
 
 Cooked 
 
 
 Baked 
 
 
 Fried 
 
 Perch, Chinese 
 
 Muscle 
 
 Slniperca chuatsi 
 
 Raw 
 
 Perch, Climbing 
 
 Muscle 
 
 Anabas testudenicus 
 
 Raw 
 
 
 Cooked 
 
 
 Fried 
 
 
 In Mustard Oil 
 
 Perch, Climbing, Gourami 
 
 Muscle 
 
 Trichogaster fasciata 
 
 Raw 
 
 Perch, Climbing, Gourami 
 
 Muscle 
 
 Trichogaster pectoralis 
 
 Raw 
 
 
 Salted S, Dried 
 
 Perch, Climbing, Gourami 
 
 Muscle 
 
 Trichogaster trichopCerus 
 
 Raw 
 
 Perch,' Climbing 
 
 Muscle 
 
 Anabantidae 
 
 Raw 
 
 
 Dried 
 
 Perch, Ocean 
 
 Muscle 
 
 Serranidae 
 
 Raw 
 
 
 Cooked 
 
 
 Fried 
 
 
 Breaded 
 
 Perch, Sand 
 
 Muscle 
 
 Psammoperca waigiensis 
 
 Raw 
 
 Perch, Yellow 
 
 Muscle 
 
 Perca flavescens 
 
 Raw 
 
 36.00 
 19.00-53.00 
 
 2 
 
 370.00 
 290.00 
 
 24.67 
 
 19.00-30.00 
 
 3 
 
 1000.00 
 60.00 
 
 20.00 
 60.01 
 
 210.00 
 230.00 
 
 190.00 
 653.00 
 
 270.00 
 310.64 
 
 120.00 
 70.00-170.00 
 2 
 
 2.03 
 2.59 
 
 2.23 
 
 0.79-3.67 
 
 2 
 
 2.00 
 2.77 
 
 3.20 
 4.59 
 
 32.00 4.60 1.90 
 
 4.00-5.20 
 2 
 
 0.99 
 2.70 
 
 Cooked 
 Fried 
 
 Perch 
 
 Percidae 
 
 Muscle 
 Raw 
 
 75.00 74.00 1.25 
 
 0.00-150.00 28.00-120.00 0.68-1.70 
 
 2 2 3 
 
 5.10 
 
 357 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine 
 A 
 I. U. ^^g 
 
 mg 
 Per IQQ Rrams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 
 Pike, Northern 
 Esox lucius 
 
 Pike 
 
 Esocidae 
 
 Pilchard, European 
 Clupea pilchardus 
 
 Pilchard, Japanese 
 
 Sardinops melanosticta 
 
 Pilchard, Pacific 
 
 Sardinops (Sardina) caerulea 
 
 Pilchard 
 Clupeidae 
 
 Pintadilla 
 
 Chellodactylus variegatus 
 
 Plaice, American 
 
 Hlppoglossoldes platessoldes 
 
 Plaice, American 
 
 Pleuronectes platessa 
 
 Plaice 
 
 Pleuronectid^e 
 
 Pollock, Saithe, Coalfish 
 Pollachius virens 
 
 Muscle 
 
 
 
 Raw 
 
 70 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Canned 
 
 
 
 In Oil 
 
 
 
 Drained 
 
 333 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 83 
 
 00 
 
 Canned 
 
 
 
 In Oil 
 
 
 
 In Tomato Sauce 
 
 
 
 Plain 
 
 
 
 Seasoned 
 
 
 
 Dried 
 
 17 
 
 00 
 
 Salted 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Canned 
 
 
 
 Drained 
 
 26 
 
 70 
 
 In Natural 
 
 
 
 Juices 
 
 26 
 
 67 
 
 In Oil 
 
 
 
 Drained 
 
 230 
 
 .00 
 
 Unspecified 
 
 281 
 
 .25 
 
 In Tomato Sauce 
 
 26 
 
 .68 
 
 Unspecified 
 
 
 
 Muscle 
 
 
 
 Canned 
 
 
 
 In Tomato Sauce 
 
 
 
 Whole 
 
 
 
 Flshmeal 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 30 
 
 00 
 
 Muscle 
 
 
 
 Raw 
 
 40 
 
 00 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 100.00-111.00 50.00-390.00 1.50-2.50 
 
 50.00 
 30.00 
 40.00 
 40.00 
 90.00 
 30.00 
 
 80.00 
 60.00 
 130.00 
 130.00 
 300.00 
 200.00 
 
 7.00 
 8.00 
 9.00 
 9.00 
 13.00 
 10.10 
 
 290.00 5.00 
 
 250.00-330.00 
 2 
 300.00 7.40 
 
 1.81 
 
 1.12-2.50 
 
 2 
 
 
 66 
 
 67 
 
 
 134 
 
 33 
 
 
 
 2.48 
 
 
 45 
 
 00- 
 
 -105 
 
 00 
 
 80.00- 
 
 200 
 
 00 
 
 1 
 
 57-3. 
 
 40 
 
 
 3 
 
 
 3 
 
 
 
 2 
 
 
 1.60 
 
 1.00-2.20 
 
 2 
 
 2.95 
 
 1.80-3.50 
 
 4 
 
 358 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descrlptio 
 
 Vitamin Thiamine 
 A 
 I- U. ^1, 
 
 Riboflavin 
 
 mg 
 Per 100 firams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 
 Cooked 
 Baked 
 
 Pollock, Walleye 
 
 Theragra chalcogramma 
 
 Pollock 
 Gadidae 
 
 Pomf ret 
 
 Parabramis bramula 
 
 Pomfret, Silver 
 Pampus argenteus 
 
 Pompano, Florida 
 
 Trachinotus carollnus 
 
 Offal 
 
 Flshmeal 
 
 Muscle 
 Raw 
 
 Dark meat 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 95.00 133.33 3.03 
 
 45.00-160.00 100.00-200.00 1.90-4.20 
 
 3 3 3 
 
 100.00 150.00 11.00 
 
 56.50 6.60 
 
 3.10 0.30 
 2.40 
 
 1.05 
 
 1.00-1.10 
 
 2 
 
 ompano, Pacific 
 Neptomenus crassus 
 
 Pompano 
 
 Carangidae 
 
 Porgy 
 
 Pagrosomus unlcolor 
 
 Porgy, Large-eyed Dentex 
 Dentex macrophthalmus 
 
 Porgy, Pargo 
 
 Pagrus ehrenbergil 
 
 Porgy 
 
 Sparidae 
 
 Puffer, Swellfish 
 
 Sphoeroides pardalis 
 
 Puffer, Swellfish 
 
 Sphoeroides porphyreus 
 
 Puffer, Swellfish 
 
 Sphoeroides spengleri 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Salted S Dried 
 
 Muscle 
 Raw 
 
 Dark meat 
 
 Muscle 
 Raw 
 
 Salted i Dried 
 
 Muscle 
 
 Salted i Dried 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Baked 
 
 Boiled 
 Dried 
 Salted 6. Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 263.33 200.33 4.32, 
 110.00-413.00 90.00-400.00 3.00-5.71 
 3 3 3 
 
 57.00 92.00 5.08 
 
 30.00-84.00 39.00-145.00 3.30-6.85 
 
 2 2 2 
 
 30.00 39.00 6.85 
 
 106.80 97.00 4.08 
 
 20.00-160.00 50.00-145.00 3.25-5.60 
 
 5 5 3 
 
 35.10 43.50 0.60 
 
 29.40 21.80 0.90 
 
 30.00 40.00 0.68 
 
 80.00 20.00 6.70 
 
 0.45 
 0.70 
 
 1.84 
 0.88-2.8 
 2 
 2.80 
 
 0.28 
 0.08 
 
 359 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid 
 
 ^g 
 
 .^s 
 
 mg mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 
 Puffer, Swellfish 
 Tetraodontidae 
 
 Muscle 
 Raw 
 
 Rabbitflsh 
 
 Slganus fuscescens 
 
 Muscle 
 Raw 
 
 Rabbitflsh 
 
 Slgahus (Teuthls) ja 
 
 Muscle 
 Raw 
 
 Dried 
 
 Salted i Fermented 
 
 202.50 128.50 4.74 
 
 160.00-245.00 127.00-130.00 4.40-5.09 
 2 2 2 
 
 5.00 80.00 5.60 
 
 10.00 210.00 3.70 
 
 Ratflsh 
 
 Chimaera barbouri 
 
 Muscle 
 Raw 
 
 Ray, Eagle 
 
 Actobatus peruvlanus 
 
 Muscle 
 Cooked 
 Roasted 
 
 Redfish, Ocean Perch 
 Sebastes marinus 
 
 Muscle 
 Raw 
 
 Whole 
 
 Fishmeal 
 
 Redfish 
 
 Scorpaenidae 
 
 Muscle 
 
 Dried 
 
 Whole 
 
 Fishmeal 
 
 Roach 
 
 Rutllus rutilus 
 
 Muscle 
 Raw 
 
 13.00 
 0.96-25.04 
 
 2 
 
 Rockf ish 
 
 Sebastiscus marmoratus 
 
 Muscle 
 Raw 
 
 Rockf ish, Kichljj 
 
 Sebastolobus macrochlr 
 
 Muscle 
 Raw 
 
 Rockf ish. Red 
 
 Sebastes matsubarae 
 
 Muscle 
 Raw 
 
 Rockf ish. Red 
 
 Sebastes ruberrimus 
 
 Muscle 
 Raw 
 Dried 
 
 Rockfish 
 
 Scorpaenidae 
 
 Muscle 
 Raw 
 
 55.00 121.50 
 29.00-81.00 90.00-153.00 
 
 Runner, Rainbow 
 
 Elagatis biplnnulata 
 
 Sableflsh 
 
 Anoplopoma fimbria 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 105.00 88.50 
 
 97.00-113.00 88.00-89.00 
 
 2 2 
 
 Salmon, Atlantic 
 Salmo salar 
 
 Muscle 
 Raw 
 Canned 
 
 3.00 140.00 
 
 110.00 
 
 360 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid Folic Acid Vitamin 
 A Bi2 
 I- U. ^,g ^g mg mg ^g ^g 
 Per 100 grams 
 
 Salmon, Cherry 
 
 Oncorhynchus masou 
 
 Muscle 
 Raw 
 
 Salmon, Chinook 
 
 Oncorhynchus tschawytscha 
 
 Salmon, Chum 
 
 Oncorhynchus keta 
 
 Raw 
 
 
 455 
 
 00 
 
 
 
 310 
 
 .00 
 
 -600 
 I 
 
 .00 
 
 Canned 
 
 
 229 
 
 65 
 
 
 
 229 
 
 .30 
 
 -230 
 I 
 
 .00 
 
 Muscle 
 
 
 
 
 
 Raw 
 
 
 46 
 
 90 
 
 
 
 28 
 
 .00 
 
 -82. 
 3 
 
 70 
 
 Dark meat 
 
 
 117 
 
 00 
 
 
 Canned 
 
 
 49 
 
 60 
 
 
 
 28 
 
 .60- 
 
 -60. 
 
 J 
 
 20 
 
 100.33 222.75 7.20 
 
 100.00-101.00 200.00-231.00 
 
 3 4 
 
 65.00 185.00 7.25 
 
 90.00 79.50 
 
 1.00-100.00 59.00-100.00 
 
 Offal 
 
 Flshmeal 
 
 Salmon, Coho 
 
 Oncorhynchus klsutch 
 
 Muscle 
 Raw 
 
 173.50 164.50 
 
 87.00-260.00 109.00-220.00 
 2 2 
 
 65.00 140.00 
 
 30.00-100.00 100.00-180.00 
 2 2 
 
 80.00 125.00 
 
 60.00-100.00 100.00-150.00 
 2 2 
 
 100.00 150.00 
 
 7.00 
 
 6.00-8.00 
 
 2 
 
 10.00 
 
 Salmon 
 
 Land-locked 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Onco 
 
 rhynchus 
 
 rhodurus 
 
 Raw 
 
 57 
 
 50 
 
 
 
 
 
 
 
 
 
 
 
 Salmon 
 
 Longtoc 
 
 th 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Otol 
 
 LChus rul 
 
 A£ 
 
 
 Raw 
 
 508 
 
 00 
 
 
 
 
 
 
 
 
 
 
 
 Salmon 
 
 Pink 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Onco 
 
 rhynchus 
 
 gorbus 
 
 cha 
 
 Raw 
 
 108 
 
 65 
 
 
 171 
 
 00 
 
 
 56 
 
 00 
 
 
 
 7 
 
 00 
 
 
 
 
 
 
 100.00 
 
 -117 
 
 30 
 
 143.00- 
 
 -220 
 
 .00 
 
 46.00- 
 
 -70.00 
 
 
 
 
 
 
 
 
 
 
 
 
 3 
 
 
 
 S 
 
 
 
 
 
 
 
 
 
 Dark meat 
 
 244 
 
 00 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 
 
 50 
 
 00 
 
 
 130 
 
 00 
 
 
 
 6 
 
 00 
 
 
 
 
 
 Unspecified 
 
 62 
 
 54 
 
 
 27 
 
 82 
 
 
 151 
 
 95 
 
 
 
 6 
 
 27 
 
 
 
 
 
 
 10.10- 
 
 -99. 
 
 LO 
 
 8.81- 
 
 -50. 
 
 DO 
 
 130.00- 
 
 -188 
 
 20 
 
 3 
 
 88- 
 
 -8.00 
 
 
 
 
 
 
 5 
 
 
 5 
 
 
 4 
 
 
 
 4 
 
 
 
 
 
 Salted 
 
 
 
 
 150 
 
 00 
 
 
 150 
 
 00 
 
 
 
 9 
 
 00 
 
 
 
 
 
 Offal 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Fishmeal 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Salmon 
 
 Sockey€ 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Onco 
 
 rhynchus 
 
 nerka 
 
 
 Raw 
 
 82 
 
 00 
 
 
 135 
 
 50 
 
 
 128 
 
 17 
 
 
 
 
 
 
 
 
 
 
 10.00- 
 
 -154 
 
 00 
 
 108.50- 
 
 -150 
 J 
 
 .00 
 
 72.00 
 
 -222 
 J 
 
 50 
 
 
 
 
 
 
 
 
 Canned 
 
 233 
 
 91 
 
 
 25 
 
 40 
 
 
 204 
 
 67 
 
 
 
 4 
 
 50 
 
 
 
 
 
 
 91.30 
 
 -304 
 
 34 
 
 20.00 
 
 -30. 
 
 80 
 
 130.00 
 
 -264 
 
 00 
 
 
 
 35- 
 
 -7.21 
 
 
 
 
 
 
 4 
 
 
 
 
 
 
 3 
 
 
 
 
 3 
 
 Salmon 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Salmonidae 
 
 
 
 Raw 
 
 192 
 
 10 
 
 
 127 
 
 46 
 
 
 162 
 
 83 
 
 
 
 7 
 
 38 
 
 
 
 
 
 
 8.00 
 
 -322 
 
 00 
 
 30.00- 
 
 -348 
 
 .00 
 
 99.00 
 
 -220 
 
 00 
 
 5 
 
 63- 
 
 -8.80 
 
 
 
 
 
 
 9 
 
 
 13 
 
 
 11 
 
 
 
 15 
 
 4.26 0.19 
 
 0.12-0.26 
 2 
 
 30.32 
 
 0.50-88.30 
 
 3 
 
 2.99 
 
 2.07-4.00 
 
 3 
 
 361 
 
Table 22. — Vitamin composition of finfishes, «hales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin 
 A 
 I. U. ^g ^g 
 
 mg 
 Per 100 ^rams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 312 
 
 Canned 
 Boiled 
 Dark meat 
 Drained 
 
 Drained 
 
 In Olive Oil 
 
 Unspecified 
 
 Cooked 
 Fried 
 Unspecified 
 
 Cured 
 
 Salted 
 
 Salted & Smoked 
 
 Smoked 
 
 156.65 
 68.30-245.00 
 2 
 
 170.12 
 80.00-300.00 
 
 29.83 
 
 4.40-150.00 
 14 
 
 13;6..O0 
 
 100.00 
 287.50 
 
 126.78 
 8.00-292.00 
 9 
 
 170.00 
 144.47 
 124.00-164.94 
 2 
 150.00 
 100.00 
 
 170.00 
 
 4.35 
 6.76 
 2.70-7.81 
 12 
 
 6.90 
 6.78 
 6.51-7.05 
 3 
 6.00 
 8.00 
 
 7.50 
 
 1.66 4.44 
 
 e. 50-5. 00 2.00-6.89 
 
 4 2 
 
 7.00 
 
 7.00 
 
 Offal 
 
 Fishmeal 
 
 Sandfish 
 
 Arctoscopus -japonicus 
 
 Muscle 
 Raw 
 Dried 6, Salted 
 
 100.00 
 40.00 
 
 50.00 
 80.00 
 
 ?.:8D 
 
 Sardine 
 
 Clupanodon pseudohispanicus 
 
 Muscle 
 Raw 
 
 Sardine, Indian 
 
 Sardinella longiceps 
 
 Muscle 
 
 Raw 
 
 Dried 
 
 Smoked 
 
 
 51 
 
 67 
 
 
 
 177 
 
 00 
 
 
 
 8 
 
 73 
 
 10 
 
 00 
 
 -135 
 
 .00 
 
 67 
 
 .00 
 
 -394 
 3 
 
 .00 
 
 7 
 
 90 
 
 -10.35 
 
 
 10 
 
 00 
 
 
 
 105 
 
 00 
 
 
 
 14 
 
 49 
 
 
 9 
 
 67 
 
 
 
 91 
 
 GO 
 
 
 
 5 
 
 01 
 
 9 
 
 00 
 
 -10. 
 
 00 
 
 90 
 
 .00 
 
 -93. 
 3 
 
 00 
 
 5 
 
 00 
 
 -5.02 
 3 
 
 Sardine, Pacific 
 Sardinops sagax 
 
 Sardine, Spotted 
 Sardinella sirum 
 
 Sardine 
 Clupeidae 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 
 Dried 
 
 
 
 
 10.00 
 
 
 110.00 
 
 
 
 14.50 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 229.25 
 
 
 83.33 
 
 
 228.78 
 
 
 
 8.15 
 
 
 
 60.00-303 
 
 00 
 
 20.00-270 
 
 .00 
 
 53.20-387 
 
 00 
 
 3 
 
 90-10.50 
 
 
 
 4 
 
 
 9 
 
 
 8 
 
 
 
 6 
 
 Canned 
 
 
 
 
 
 
 
 
 
 
 Drained 
 
 
 220.00 
 
 
 20.00 
 
 
 170.00 
 
 
 
 4.80 
 
 In Oil 
 
 
 
 
 
 
 
 
 
 
 Drained 
 
 
 
 
 
 
 0.11 
 
 
 
 
 Smoked 
 
 
 
 
 45.00 
 
 
 270.00 
 
 
 
 4.40 
 
 Unspecif 
 
 led 
 
 311.86 
 
 
 30.20 
 
 
 147.50 
 
 
 
 3.84 
 
 
 
 136.00-710 
 
 00 
 
 10.00-50. 
 
 00 
 
 20.00-325 
 
 00 
 
 
 
 43-5.70 
 
 
 
 5 
 
 
 5 
 
 
 6 
 
 
 
 6 
 
 In Olive C 
 
 il 
 
 
 
 57.00 
 
 
 410.00 
 
 
 3 
 
 4.16 
 50-4.83 
 2 
 
 In Tomato 
 
 Sauce 
 
 
 
 
 
 
 
 
 Drained 
 
 
 
 
 
 
 0.18 
 
 
 
 
 362 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name Description 
 
 Vitamin Thiamine Riboflavin Niacin Ascorbic Acid 
 A 
 I- !'■ Ai >l8 "18 "S 
 Per 100 grams 
 
 Folic Acid Vitamin 
 
 Sawfish 
 Pristidae 
 
 Smoked 
 
 
 
 45.00 
 
 
 290.00 
 
 
 4.10 
 
 Unspecified 
 
 30.00 
 
 
 27.50 
 
 
 286.66 
 
 
 5.76 
 
 
 
 
 10.00-45. 
 
 DO 
 
 270.00-300 
 
 00 
 
 5.30-6.20 
 
 
 
 
 2 
 
 
 2 
 
 
 3 
 
 Marinated 
 
 
 
 
 
 245.00 
 
 
 4.70 
 
 Not Drained 
 
 29.70 
 
 
 
 
 
 
 
 Unspecified 
 
 188.33 
 
 
 84.84 
 
 
 308.92 
 
 
 6.86 
 
 
 30.00-357 
 
 00 
 
 9.00-272 
 
 00 
 
 32.00-485 
 
 00 
 
 3.83-9.33 
 
 
 6 
 
 
 13 
 
 
 12 
 
 
 10 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 
 
 
 
 
 
 Dried 
 
 
 
 414.00 
 400.00-428 
 2 
 30.00 
 
 .00 
 
 
 
 
 Salted S. Dried 
 
 200.00 
 
 
 
 300.00 
 
 
 28.00 
 
 Salted 
 
 
 
 
 
 
 
 
 Half Dried 
 
 60.00 
 
 
 30.00 
 
 
 100.00 
 
 
 10.00 
 
 Smoked 
 
 400.00 
 387.00-413 
 
 2 
 
 00 
 
 
 
 
 
 
 Whole 
 
 
 
 
 
 
 
 
 Raw 
 
 200.30 
 0.60-400 
 
 00 
 
 600.00 
 
 
 
 
 
 Fishmeal 
 
 
 
 
 487.10 
 
 
 6.92 
 
 6.06 
 
 0.16-12.30 
 
 9 
 
 436.30-550.00 
 3 
 
 6.20-7.45 
 3 
 
 Saury, Pacific 
 Cololabls saira 
 
 Muscle 
 Raw 
 
 1074.08 
 58.25-3044.00 
 3 
 
 Canned 
 
 Half Dried 
 Seasoned 
 With Tomato 
 Dried & Seasoned 
 Salted 
 
 50.40 
 
 48.00-54.00 
 
 5 
 
 40.00 
 60.00 
 90.00 
 40.00 
 40.00 
 
 112.40 
 87.00-132.00 
 5 
 
 100.00 
 100.00 
 140.00 
 150.00 
 110.00 
 
 7.00 
 9.00 
 8.00 
 7.00 
 
 1.00 
 
 0.00-2.00 
 
 2 
 
 4.30 
 
 2.20-6.40 
 
 2 
 
 Scad, Big-Bodied 
 
 Decapterus macrosoma 
 
 Scad, Big-eyed 
 
 Caranx crumenophthalmus 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 154 
 
 00 
 
 
 
 109 
 
 25 
 
 
 
 194 
 
 00 
 
 10 
 
 97 
 
 
 
 ]22 
 
 .00- 
 
 -185 
 
 20 
 
 49 
 
 .50- 
 
 -169 
 
 .00 
 
 
 
 
 
 
 
 
 
 2 
 
 
 
 2 
 
 
 
 
 
 
 
 Canned 
 
 
 
 
 
 
 
 18 
 
 00 
 
 
 
 89 
 
 00 
 
 12 
 
 31 
 
 Salted 8. 
 
 Dried 
 
 
 
 
 
 
 20 
 
 00 
 
 
 
 50 
 
 00 
 
 16 
 
 20 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 
 
 
 26 
 
 50 
 
 
 
 72 
 
 50 
 
 5 
 
 78 
 
 
 
 
 
 
 
 23 
 
 .00- 
 
 -30. 
 
 00 
 
 65 
 
 00- 
 
 30.00 
 
 3.20- 
 
 -8.36 
 
 
 
 
 
 
 
 
 2 
 
 
 
 2 
 
 
 
 
 Dried 
 
 
 
 
 
 
 
 20 
 
 00 
 
 
 
 50 
 
 00 
 
 13 
 
 50 
 
 Smoked 
 
 
 
 
 
 
 
 10 
 
 00 
 
 
 
 80 
 
 00 
 
 8 
 
 70 
 
 16.76 
 
 0.18-8.58 
 
 4 
 
 Scad, Golden 
 Caranx kalla 
 
 Muscle 
 Raw 
 
 Scad 
 
 Carangidae 
 
 Scorpionf ish, Akodai 
 Seb as codes iracundus 
 
 Offal 
 
 Fishmeal 
 
 Muscle 
 
 Raw 
 
 Scorpion fish, Longnose 
 Pontinus castor 
 
 Muscle 
 Raw 
 
 363 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin 
 A 
 I- U. ^g ^g 
 
 Ascorbic Acid 
 
 mg 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Scorpionf ish 
 Scropaenidae 
 
 Sculpin 
 
 Cottus pollux 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 7.60 
 
 3.20-12.00 
 2 
 
 Sea Cucumber 
 
 Cucumaria miniata 
 
 Whole 
 Raw 
 
 Sea Cucumber 
 
 Holothuria edulis 
 
 Sea Cucumber 
 
 Molpodia arenicola 
 
 Sea Cucumber 
 
 Stichopus japonicus 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 Dried 
 
 
 70.00 
 
 90.00 
 
 0.50 
 
 50.00 
 
 40.00 
 
 70.00 
 
 0.40 
 
 33.00 
 
 10.00 
 
 20.00 
 
 0.10 
 
 Sea Cucumber, Red 
 
 Stichopus californias 
 
 Sea Cucumber 
 Holothuroidae 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 10.00 
 
 10.00-10.00 
 
 2 
 
 1.70 
 
 Sea Robin, Gurnard, 
 Trigla gurnardus 
 
 Grey 
 
 Muscle 
 Raw 
 
 65 
 
 00 
 
 Sea Robin, Gurnard, 
 Trigla lucema 
 
 Ye 
 
 How 
 
 Muscle 
 Raw 
 
 30 
 
 00 
 
 Sea Robin 
 Triglidae 
 
 
 
 Muscle 
 Raw 
 
 
 
 Sea Trout, Spotted 
 Cynoscion nebulos 
 
 J£ 
 
 
 Muscle 
 
 Salted 4 Dried 
 
 
 
 Shad 
 
 Hilsa reevesii 
 
 
 
 Muscle 
 Raw 
 
 50 
 
 00 
 
 Shad, American 
 
 Alosa sapidissima 
 
 
 
 Muscle 
 Raw 
 
 Canned 
 Salted 
 
 
 
 Shad, Gizzard 
 
 Anodontostoma chacun 
 
 A± 
 
 Muscle 
 Raw 
 
 Salted i Dried 
 Smoked 
 
 138 
 
 00 
 
 Shad, Gizzard 
 
 
 
 Muscle 
 
 
 
 Dorosoma cepedianum 
 
 
 Raw 
 
 
 
 Shad, Indian 
 Hllsa ilisha 
 
 
 
 Muscle 
 Raw 
 
 Cooked 
 Boiled 
 Fried 
 
 In Mustard 
 
 4531 
 Oil 
 
 20 
 
 150.00 
 140.00 
 
 10.50 
 10.00 
 30.00 
 
 240.00 
 185.00 
 
 98.50 
 140.00 
 60.00 
 
 3.14 
 3.80 
 4.10 
 
 
 2 
 
 11 
 
 
 
 25 
 
 90 
 
 
 
 
 76 
 
 -4. 
 
 70 
 
 24 
 
 .10- 
 
 -27 
 
 70 
 
 
 
 3 
 
 
 
 2 
 
 
 3.84 
 
 4.50 
 0.16 
 
 364 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Comnion and Scientific Name 
 
 Description 
 
 Thiamine 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 Per IQO grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Shad, Slender 
 Ilisha elongata 
 
 Muscle 
 
 Raw 139.90 
 
 Dried. Soaked, 6 
 Drained 
 
 Shad 
 
 Clupeidae 
 
 Muscle 
 Raw 
 
 Cooked 
 Baked 
 
 With Fat & 
 Bacon 
 
 Shadef ish, Meagre 
 Sciaena aquila 
 
 Shark, Blue 
 
 Carcharhinus glaucus 
 
 Shark, Cat 
 
 Scvliorhinidae 
 
 Shark, Gummy 
 
 Mustelus antarcticus 
 
 Muscle 
 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Canned 
 Boiled 
 In Oil 
 Seasoned 
 
 50.00 
 
 105.00 
 
 11.00 
 
 20.00 
 
 60.00 
 
 11.00 
 
 60.00 
 
 85.00 
 
 9.00 
 
 Shark, Hammerhead, Smooth 
 Sphyrna zygaena 
 
 Shark, Mackerel, Blue-Pointer 
 Lamna glauca 
 
 Shark , Mackerel 
 Isuridae 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Salted & Dried 
 
 Muscle 
 Raw 
 
 Shark, Porbeagle, Mackerel 
 Lamna cornubica 
 
 Muscle 
 Raw 
 
 Shark, Requiem 
 Carcharhinidae 
 
 Muscle 
 Raw 
 
 16.25 43.00 3.25 
 
 5.00-20 . 00 19 .00-80 .00 2 . 10-4 . 40 
 
 4 3 2 
 
 Shark, Sand Tiger 
 
 Muscle 
 
 Odontaspididae 
 
 Raw 
 
 Shark, Sharpnose 
 
 Muscle 
 
 Scoliodon palasorrah 
 
 Raw 
 
 
 Dried 
 
 Shark, Sharpnose, Pacific 
 
 Muscle 
 
 Scoliodon longurio 
 
 Raw 
 
 Shark, Shortfin Mako 
 
 Muscle 
 
 Isurus oxvrinchus 
 
 Raw 
 
 Shark, Smoothhound 
 
 Muscle 
 
 Trlakldae 
 
 Raw 
 
 Sheathfish 
 
 Muscle 
 
 Krytopterus krytopterus 
 
 Raw 
 
 Sheathfish 
 
 Muscle 
 
 Parasilurus asotus 
 
 Raw 
 
 Shiner, Ghost 
 
 Muscle 
 
 Notropis buchanani 
 
 Raw 
 
 
 Cooked 
 
 
 Boiled 
 
 33.00 
 60.00 
 
 1.39 
 3.00 
 
 365 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Descriptic 
 
 Vitamin 
 
 A 
 
 1. U. 
 
 Thiamine 
 
 Riboflavin 
 
 Ascorbic Acid 
 
 Per 100 srams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Fried 
 
 In Mustard Oil 
 
 Silverside 
 
 Atherina forskali 
 
 Muscle 
 
 Dried, Rinsed, & 
 
 160.00 
 
 40.00 
 
 Silverside 
 
 Atherina presbyter 
 
 Silverside 
 Atherinidae 
 
 Skate, Flatback 
 Raja kenojei 
 
 Skate, Thomback 
 Raja clavata 
 
 Skate 
 Rajidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 35.00 
 
 10.00 
 
 17.50 
 
 10.00-25.00 
 
 2 
 
 130.00 
 
 50.00 
 
 80 .00 
 
 10.00 
 
 A. 50 
 
 2.00 
 
 Sleeper 
 
 Oxveleotris marmorata 
 
 Slimy, Soapy 
 
 Leiognathus argenteus 
 
 Slimy, Soapy, Ponyfish 
 Leiognathus equula 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 26.00 
 
 40.50 
 
 0.20 
 
 23.58 3.58 
 
 Slipmouth, Black-Finned 
 Leiognathus daura 
 
 Muscle 
 Raw 
 
 33.00 
 
 43.50 
 
 17.00-70.00 
 
 2 
 
 38.50 2.08 
 
 37.00-40.00 1.94-2.50 
 
 Slipmouth 
 
 Leiognathidae 
 
 Smelt 
 
 Osmerus eperlanus 
 
 Smelt, Eulachon 
 
 Thaleichthys pacificus 
 
 Smelt, Lake 
 
 Osmerus mordax 
 
 Smelt, Pond 
 
 Hvpomesus olidus 
 
 Smelt, Sweet, Ayu 
 
 Flecoglossus altivelis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 200.00 
 
 100.00 
 
 107.95 
 
 13.00 
 
 35.00 
 
 10.00 
 
 5.00 
 
 40.00 
 
 95.90-120.00 29.80-40.00 
 
 2 2 
 
 127.00 
 
 120.00-134.00 
 
 2 
 
 360.00 
 100.00 
 
 0.93 
 0.00-2.8 
 3 
 
 6.30 0.21 
 
 Smelt 
 
 Osmeridae 
 
 Muscle 
 Raw 
 
 122.85 
 
 120.00-125.70 
 
 2 
 
 3.66 3.44 
 
 366 
 
Table 22. — Vitamin composition of finfishes, whales, and products 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 Ascorbic Acid 
 C 
 
 mg 
 Per IQQ grams 
 
 Folic Acid Vitamin 
 Bx2 
 ^8 y«cg 
 
 Whole 
 Raw 
 
 Snapper 
 
 Lutianus analis 
 
 Snapper 
 
 Lutianus rivulatus 
 
 Snapper, Grey 
 
 Lutianus griseus 
 
 Snapper, 
 Lutian 
 
 Malabar 
 us malabaricus 
 
 Snapper, Pargo 
 
 Lutianus Colorado 
 
 Snapper, 
 Lutian 
 
 Red 
 js campechanus 
 
 (blackfordii) 
 
 Snapper 
 
 Lutianidae 
 
 Snook, Constantino 
 Centropomus roballto 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 125.50 
 
 76.00-175.00 
 2 
 
 67.50 
 
 0-9 
 4 
 
 105.00 
 
 69.33 3.35 1.60' 
 
 46.00-90.00 38.00-110.00 2.50-4.70 0.00-3.20 
 3 3 2 
 
 98.00 
 
 Snook, Robalo 
 
 Centropomus armatus 
 
 Snook 
 
 Centropomidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 200.00 65.00 2.00 
 
 50.00-350.00 60.00-70.00 0.90-3.10 
 
 2 2 . 2 
 
 Sole 
 
 Clioderma aspirrimum 
 
 Muscle 
 Raw 
 
 Sole 
 
 Eopsetta grigoriewi 
 
 Muscle 
 Raw 
 
 Sole 
 
 Micros t emus kitaharae 
 
 Muscle 
 Raw 
 
 Sole 
 
 Micros tomus s teller! 
 
 Muscle 
 Raw 
 
 Sole, Dover 
 
 Microstomus pacificus 
 
 Muscle 
 Raw 
 
 Sole, English 
 
 Parophrys vetulus 
 
 Muscle 
 Raw 
 
 Sole, European 
 Solea vulgaris 
 
 Muscle 
 
 Raw 
 
 Cooked 
 Baked 
 Boiled 
 
 50.00 
 74.00 
 
 114.00 
 98.00 
 
 3.55 
 2.90 
 
 1.57 
 1.51 
 
 367 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Comraon and Scientific Name 
 
 Description 
 
 Sole, Flathead 
 
 Hippoglossoides elassodon 
 
 Muscle 
 Raw 
 
 Vitamin 
 
 A 
 
 1. U. 
 
 Thiamine 
 
 Riboflavin Niacin Ascorbic Acid 
 ^^g mg mg 
 
 Per 100 grams 
 
 80.50 392.00 
 
 41.00-120.00 51.00-733.00 
 
 2 2 
 
 Folic Acid Vitamin 
 Bl2 
 
 Sole, Lemon 
 
 Microstomus kitt 
 
 Muscle 
 Raw 
 
 1.50 
 
 0.80-2.20 
 
 2 
 
 Sole, Petrale 
 
 Eopsetta iordani 
 
 Sole, Rex 
 
 Glyptocephalus zachirus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Sole, Rock 
 
 Lepidopsetta bilineata 
 
 Muscle 
 
 Raw 
 
 Sole 
 
 Soleidae/Pleuronectidae 
 
 Muscle 
 Raw 
 
 73.00 
 
 60.00-88.10 
 
 4 
 
 1.42 
 1.13-1.70 
 
 Spadef ish 
 
 Chaetodipterus faber 
 
 Spadef ish 
 
 Scatophagus arfius 
 
 Sprat 
 
 Sprattus sprattus 
 
 Muscle 
 Raw 
 
 147.50 
 
 137.00-158.00 
 
 2 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 98.00 
 
 
 
 21.00 
 
 151.00 
 
 5.26 
 
 Muscle 
 
 
 
 
 
 
 
 Raw 
 
 215.50 
 140.00-291 
 2 
 
 00 
 
 
 36.00 
 
 
 
 Canned 
 
 
 
 
 
 
 
 Smoked 
 
 
 
 
 
 
 
 In Oil 
 
 
 
 
 30.00 
 
 325.00 
 
 6.70 
 
 In Tomato 
 
 
 
 
 
 
 
 Sauce 
 
 
 
 
 30.00 
 
 325.00 
 
 5.70 
 
 Unspecified 
 
 306.00 
 
 
 
 
 
 
 Smoked 
 
 281.00 
 
 
 
 
 
 
 Whole 
 
 
 
 
 
 
 
 Raw 
 
 1140.00 
 
 
 40 
 
 42.50 
 .00-45.00 
 2 
 
 260.00 
 
 2.40 
 0.01-4. 
 2 
 
 Canned 
 
 123.00 
 
 
 
 822.00 
 
 
 
 10.80 
 11.70 
 
 10.55 
 
 10.50-10.60 
 
 2 
 
 33.50 
 
 S targazer 
 
 Uranoscopus japonicus 
 
 Steenbras, Sand, Seebes 
 Lithognathus mormyrus 
 
 Stingray ,' Blue Spotted 
 Dasyatis kuhlii 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 38.00 
 
 36.00-40.00 
 
 2 
 
 48.00 
 
 46.00-50.00 
 
 2 
 
 Stingray, Marbled 
 Dasyatis uarnak 
 
 Muscle 
 Raw 
 
 61.50 
 
 43.00-80.00 
 
 2 
 
 40.00 4.48 
 
 30.00-50.00 4.37-4.60 
 
 2 2 
 
 368 
 
Table 22.— Vitamin composition of finfishes, whales, and products. 
 
 ConuQon and Scientific Name 
 
 Description 
 
 Vitamin 
 A 
 
 I. U. 
 
 Thlamlr 
 
 Riboflavin 
 
 mg 
 Per 100 grams 
 
 Ascorbic Acid 
 
 Folic Acid Vitamin 
 Bl2 
 
 Stingray 
 Dasyatidae 
 
 Muscle 
 
 Raw 31.50 
 
 Salted S, Dried 
 
 20.00 
 160.00 
 
 Sturgeon 
 
 Muscle 
 
 
 
 
 
 
 Acipenser sturio 
 
 Raw 
 
 700.00 
 
 
 
 
 
 Sucker, Carp 
 
 Muscle 
 
 
 
 
 
 
 earpiodes meridionalis 
 
 Raw 
 
 
 36.00 
 
 
 50.00 
 
 1.98 
 
 Sucker, Common 
 
 Muscle 
 
 
 
 
 
 
 Catostomus commersonii 
 
 Raw 
 
 Cooked 
 
 Baked 
 Dried 
 Smoked 
 
 
 4.50 
 
 4.00-5.00 
 
 2 
 
 
 
 1.22 
 1.19-1.25 
 
 3 
 
 1.30 
 5.70 
 2.70 
 
 Sunflsh, Largemouth Bass 
 
 Muscle 
 
 
 
 
 
 
 Centrarchldae 
 
 Raw 
 
 
 
 
 
 0.48 
 
 
 Dried 
 
 
 101.00 
 
 
 28.00 
 
 2.12 
 
 Surf perch, Sea Chub 
 
 Muscle 
 
 
 
 
 
 
 Dltrema temmincki 
 
 Raw 
 
 62.15 
 
 
 
 
 
 Surgeonfish 
 
 Muscle 
 
 
 
 
 
 
 Acanthurus bleekeri 
 
 Raw 
 Cooked 
 
 Unspecified 
 
 
 27.00 
 
 
 26.00 
 
 3.82 
 
 Surgeonfish 
 
 Muscle 
 
 
 
 
 
 
 Prionurus microlepidotus 
 
 Raw 
 
 
 
 
 
 
 Surgeonfish 
 
 Muscle 
 
 
 
 
 
 
 Xesurus scalprum 
 
 Raw 
 
 
 
 
 
 
 Swordfish 
 
 Muscle 
 
 
 
 
 
 
 Xiphias gladius 
 
 Raw 
 
 1595.00 
 
 54.33 
 
 
 77.25 
 
 7.60 
 
 
 1585.00-1600.00 
 
 40.00-70.00 
 
 49 
 
 00-110.00 
 
 6.20-9.10 
 
 
 
 3 
 
 3 
 
 
 4 
 
 4 
 
 
 Canned 
 
 1680.00 
 
 13.00 
 
 
 47.00 
 
 15.30 
 
 
 Cooked 
 
 
 
 
 
 
 
 Broiled 
 
 2290.00 
 
 25.00 
 
 
 34.00 
 
 10.00 
 
 
 Broiled 
 
 
 
 
 
 
 
 With Butter 
 
 2059.00 
 
 35.30 
 
 
 47.00 
 
 10.90 
 
 
 Dried 
 
 965.00 
 
 26.00 
 
 
 92.00 
 
 7.10 
 
 Tarpon, Bidbid 
 
 Muscle 
 
 
 
 
 
 
 Elops hawaiiensis 
 
 Raw 
 
 ) 
 
 90.00 
 
 39 
 
 44.50 
 .00-50.00 
 2 
 
 3.05 
 
 2.10-4.00 
 
 2 
 
 0.60 
 0.56 
 
 0.56 
 
 0.10-1.00 
 
 3 
 
 Tarpon, Buan-Buan 
 
 Me galops cyprinoides 
 
 Tench 
 
 Tinea tinea 
 
 Therapon 
 
 Tnerapon plumbeus 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 Dried 
 
 The rap on Mus c le 
 
 Therapon oxyrhynchus Rav; 
 
 Therapon, Large Scaled, Banded 
 
 Grunter Muscle 
 
 Therapon theraps Raw 
 
 369 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 
 Vitamin 
 
 Thiamine 
 
 Riboflavin 
 
 Niacin 
 
 Description 
 
 A 
 
 
 
 
 
 I. U. 
 
 A% 
 
 ^g 
 
 mg 
 
 Ascorbic Acid 
 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Therapon, Tigerfish 
 Therapon jarbua 
 
 Therapon 
 
 Theraponidae 
 
 Threadfin 
 
 Polynemus indicus 
 
 Threadfin 
 
 Polynemus paradiseus 
 
 Threadfin, Four-rayed 
 Polynemus tetradactylus 
 
 Threadfin , Small-mouth 
 Polynemus microstoma 
 
 Threadfin 
 Polynemidae 
 
 Tilapia, Mozambique Mouthbrooder Muscle 
 
 Tilapia mossambic 
 
 Tilefish 
 
 Bran Chios tegidae 
 
 Muscle 
 Raw 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 
 Muscle 
 Raw 
 
 
 
 172.00 
 
 Muscle 
 Raw 
 
 
 
 
 Cooked 
 
 Boiled 
 
 Fried 
 
 In Mustard 
 Dried 
 
 Oil 
 
 Muscle 
 Raw 
 Salted 
 
 & 
 
 Dried 
 
 
 Muscle 
 Raw 
 
 
 
 
 Muscle 
 Salted 
 
 i 
 
 Dried 
 
 
 Muscle 
 Raw 
 
 
 
 58.00 
 
 17.00-99.00 
 
 2 
 
 Muscle 
 Raw 
 
 
 
 58.50 
 
 17.00-100.00 
 
 2 
 
 31.00 36.00 2.66 
 
 22.00-40.00 20.00-52.00 1.83-3.50 
 
 2 2 2 
 
 70.00 
 
 20.00 
 90.00 
 
 50.00 
 257.00 
 
 1.80 
 5.36 
 
 115.00 155.50 2.90 
 0.00-150.00 111.00-200.00 2.80-3.00 
 
 16.00 
 19.50 
 
 1.00 
 0.47 
 
 5.72 2.08 
 
 2.07-2.10 
 2 
 
 Tonguefish 
 
 Cynoglossidae 
 
 Torpedo, Panga 
 
 Mesalaspis cordyla 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 128.00 8.40 
 126.00-130.00 6.00-10.81 
 2 
 
 Trevally 
 
 Caranx mertensi 
 
 Muscle 
 Raw 
 
 Trevally, Great, Talakltok 
 Caranx sexfasciatus 
 
 Muscle 
 Raw 
 
 Triggerfish 
 
 Drie 
 Muscle 
 
 Monacanthus chinensis 
 
 Raw 
 
 Triggerfish 
 
 Muscle 
 
 Monacanthus cirrhifer 
 
 Raw 
 
 Triggerfish 
 
 Muscle 
 
 BaJistidae 
 
 Raw 
 
 Trout 
 
 Muscle 
 
 Saimo clarkii 
 
 Raw 
 
 Trout, Brook 
 
 Muscle 
 
 Salvelinus fontinalis 
 
 Raw 
 
 122.00 
 110.00 
 
 81.00 5.52 
 
 20.00 6.80 
 
 93.00 
 
 65.00-135.00 
 
 3 
 
 1.54 
 
 0.08-3.00 
 
 2 
 
 370 
 
Table 22. — Vitamin composicion of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 mg 
 Per 100 grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 Bl2 
 
 Trout, Brown 
 Salmo trutta 
 
 Muscle 
 Raw 
 
 365.00 
 50.00-680.00 
 2 
 
 Trout, Dolly Varden 
 Salvelinus malma 
 
 Trout, Lake 
 
 Salvelinus namaycush 
 
 Trout, Rainbow 
 Salmo gairdneri 
 
 Trout 
 
 Salmonidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Ct>ok.ed 
 Baked 
 Fried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 
 
 100.00 
 100.00 
 
 130.00 
 160.00 
 
 2.19 
 1.89 
 
 20.00 
 
 
 107.75 
 75.50-140.00 
 
 183.83 
 
 150.00-201.50 
 
 3 
 
 5.00 
 
 91.30 
 40.60-142 
 2 
 
 00 
 
 86.56 
 
 10.00-200.00 
 
 9 
 
 72.22 
 9.00-210.00 
 8 
 
 4.46 
 
 2.73-7.80 
 
 9 
 
 3.00 
 
 1.01-5.00 
 
 2 
 
 4.50 
 
 4.00-5.00 
 2 
 
 Ifliole 
 Raw 
 
 Tuna, Albacore 
 Thunnus alalunga 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 
 Drained 
 In Olive Oil 
 Salted £, Dried 
 
 12.50 
 
 170.00 
 
 136.00 
 
 70.00-190.00 
 
 2 
 
 68.80 8.19 
 
 350.00 9.10 
 
 129.00 22.89 
 
 118.00-140.00 22.40-23.35 
 
 2 2 
 
 9.60 
 
 4.30-12.90 
 2 
 
 Tuna 
 
 Albacore, 
 
 Long- 
 
 finned 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Tor 
 
 bo magura 
 
 
 
 Raw 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Tuna, 
 
 Big-eye 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Thunnus obesus 
 
 
 
 Raw 
 
 
 
 
 
 156 
 
 50 
 
 
 117 
 
 80 
 
 
 
 10 
 
 80 
 
 
 
 
 
 
 
 
 
 
 
 
 
 57.00 
 
 -256 
 
 00 
 
 30.40 
 
 -263 
 3 
 
 00 
 
 7 
 
 .30 
 
 -14 
 I 
 
 30 
 
 
 
 
 
 
 
 Dark 
 
 meat 
 
 129 
 
 00 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Tuna, 
 
 Black 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Pre 
 
 methichthys 
 
 pron 
 
 etheus 
 
 Raw 
 
 
 56 
 39.00- 
 
 17 
 -66 
 3 
 
 10 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Tuna, 
 
 Bluefin 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Thunnus thynnus 
 
 
 Raw 
 
 
 963 
 
 00 
 
 
 166 
 
 67 
 
 
 96 
 
 67 
 
 
 
 11 
 
 10 
 
 
 
 
 
 
 
 
 
 
 
 
 
 100.00- 
 
 -250 
 3 
 
 00 
 
 60.00- 
 
 -150 
 3 
 
 00 
 
 10 
 
 00 
 
 -12 
 
 00 
 
 
 
 
 
 
 
 Dark 
 
 meat 
 
 
 
 
 380 
 330.00 
 
 00 
 -430 
 
 00 
 
 00 
 
 785 
 780.00 
 
 00 
 -790 
 
 00 
 
 
 
 
 
 
 
 
 
 
 
 Canned 
 
 
 19 
 
 00 
 
 
 89 
 
 
 13 
 
 60 
 
 
 
 
 
 
 
 
 Tuna, 
 
 Skipjack 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Euthynnus pelamis 
 
 
 Raw 
 
 
 30 
 
 02 
 
 
 93 
 
 33 
 
 
 76 
 
 50 
 
 
 
 21 
 
 95 
 
 
 7 
 
 25 
 
 
 
 
 
 
 
 24.80- 
 
 -35 
 
 25 
 
 30.00 
 
 -190 
 
 00 
 
 8.00- 
 
 -150 
 
 00 
 
 18 
 
 00 
 
 -24 
 
 50 
 
 2.00- 
 
 -12 
 
 
 
 
 
 
 
 2 
 
 
 
 3 
 
 
 4 
 
 
 
 
 3 
 
 
 2 
 
 
 
 
 
 Dark 
 
 meat 
 
 44 
 
 00 
 
 
 520 
 
 00 
 
 
 690 
 
 00 
 
 
 
 12 
 
 20 
 
 
 
 
 
 
 
 
 Canned 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 In On 
 
 1 
 
 
 
 
 50 
 
 00 
 
 
 60 
 
 00 
 
 
 
 11 
 
 00 
 
 
 
 
 
 
 
 
 Seasoned 
 
 
 
 
 190 
 
 00 
 
 
 140 
 
 00 
 
 
 
 10 
 
 00 
 
 
 
 
 
 
 
 
 Unspecified 
 
 
 
 
 20 
 
 00 
 
 
 150 
 
 00 
 
 
 
 16 
 
 00 
 
 
 17 
 
 23 
 
 
 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Unspecified 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 14 
 
 60 
 
 
 
 
 
 Dried 
 
 
 
 
 
 1 30 
 
 00 
 
 
 275 
 
 00 
 
 
 
 40 
 
 00 
 
 
 
 
 
 
 
 
 Salted 
 
 & Dried 
 
 
 
 
 190 
 
 00 
 
 
 118 
 
 00 
 
 
 
 23 
 
 30 
 
 
 
 
 3.35 
 
 0.50-6.20 
 2 
 
 15.86 
 
 0.27-47.00 
 
 3 
 
 22.90 
 
 7.80-38.00 
 
 2 
 
 186.55 66.50 
 
 3.10-370.00 1. 90-250. 00 
 2 4 
 
 16.50 
 
 371 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Tuna, Skipjack 
 Scombridae 
 
 Tuna, Yellowfin 
 Th annus albacares 
 
 Tuna 
 
 Scombridae 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 M g 
 
 Riboflavin Niacin 
 
 Per IQQ grams 
 
 Ascorbic Acid 
 
 Whole 
 
 
 
 Fishmeal 
 
 300.00 
 
 540.00 
 
 Muscle 
 
 
 
 Raw 
 
 40.00 
 
 30.00 
 
 Whole 
 
 
 
 Fishmeal 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 30.00 
 
 211.33 
 
 
 20.00-40.00 
 
 100.00-434.00 
 
 
 2 
 
 3 
 
 Canned 
 
 
 
 In Oil 
 
 
 50.00 
 
 Seasoned 
 
 
 70.00 
 
 Unspecified 
 
 
 80.00 
 
 Whole 
 
 
 
 Raw 
 
 
 
 Offal 
 
 
 
 Fishmeal 
 
 
 
 Muscle 
 
 
 
 Raw 
 
 46.33 
 
 100.00 
 
 
 20.00-94.00 
 
 80.00-163.00 
 
 
 3 
 
 5 
 
 Canned 
 
 
 
 Baby Food 
 
 
 
 Drained 
 
 61.53 
 
 26.60-80.00 
 
 3 
 
 50.00 
 
 In Oil 
 
 
 
 Drained 
 
 40.12 
 
 29.75 
 
 
 11.25-82.40 
 
 12.50-47.00 
 
 
 3 
 
 2 
 
 Unspecified 
 
 125.00 
 
 54.33 
 
 
 50.00-200.00 
 
 40.00-83.00 
 
 
 2 
 
 3 
 
 Unspecified 
 
 220.50 
 
 69.78 
 
 
 220.00-221.00 
 
 25.00-201.00 
 
 
 2 
 
 7 
 
 Cooked 
 
 
 
 S teamed 
 
 
 76.00 
 
 Salted & Dried 
 
 
 130.00 
 
 Whole 
 
 
 
 Fishmeal 
 
 27100.00 
 
 7.00 
 
 70.80 12.17 
 26.00-150.00 9.80-14.50 
 
 130.000 
 
 30.00 
 150.00 
 
 12.00 
 
 8.00 
 
 11.00 
 
 56.00-320.00 7.50-15.90 
 5 5 
 
 80.00 
 120.00 12.8 
 
 124.40 10.70 
 
 117.60-131.20 9.50-11.90 
 
 2 2 
 
 145.67 10.06 
 
 90.00-227.00 6.07-12.80 
 
 3 3 
 85.18 11.42 
 
 39.64-140.00 9.00-14.00 
 
 5 8 
 
 54.00 15.80 
 
 150.00 10.80 
 
 683.31 10.85 
 
 560.00-880.00 6.60-15.20 
 
 4 4 
 
 Folic Acid Vitamin 
 Bl2 
 
 1.92 0.52 
 
 0.64-3.20 0.08-1.10 
 
 2 3 
 
 2.75 
 0.70-4.8 
 2 
 
 1.41 
 
 0.55-2.50 
 
 6 
 
 26.28 
 
 20.00-33.00 
 
 3 
 
 Turbot Muscle 
 
 Reinhardtius hippofilossoides Raw 
 
 68.00 
 
 60.00-84.00 
 
 3 
 
 60.00 1.05 
 
 40.00-80.00 0.60-1.50 
 
 2 2 
 
 170.00 1.50 
 
 1.25 
 
 1.00-1.50 
 
 2 
 
 0.60 
 
 Turbot 
 
 Muscle 
 
 Reinhardtius matsuurae 
 
 Raw 
 
 
 Cooked 
 
 
 Fried 
 
 Turbot 
 
 Muscle 
 
 Scopthalmus maximus 
 
 Raw 
 
 Turbot, Arrowtooth 
 
 Mus cle 
 
 Atheresthes stomias 
 
 Raw 
 
 Turbot, Indian 
 
 Muscle 
 
 Psettodes erumei 
 
 Raw 
 
 372 
 
Table 22. — Vitamin composition of finfishes, whales, and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. LI. 
 
 Ribo_f lavin 
 
 Ascorbic Acid 
 
 5r lOQ fira 
 
 Folic Acid Vitamin 
 Bl2 
 
 -^ g 
 
 Turbo t 
 
 Pleuronectidae 
 
 Viperf ish 
 
 Chauliodus sloani 
 
 Whale 
 
 Balaenoptera musculus 
 
 Muscle 
 Raw 
 
 Cooked 
 Steamed 
 
 Muscle 
 Rew 
 
 Muscle 
 Raw 
 
 Whale, Fin 
 
 
 Muscle 
 
 
 Balaenoptera phe 
 
 paleus 
 
 Raw 
 
 275.00 
 
 Whale 
 
 
 Muscle 
 
 
 Unspecified 
 
 
 Raw 
 Dried 
 
 Fishmeal 
 
 Muscle With Bone 
 Fishmeal 
 
 Whole 
 
 Fishmeal 
 
 2500.00 
 
 Whitefish 
 
 
 Muscle 
 
 
 Coregonus oxyrhy 
 
 ichus 
 
 Raw 
 
 120.00 
 
 Whitefish, Lake 
 
 
 Muscle 
 
 
 Coregonus clupea 
 
 formls 
 
 Raw 
 
 
 Cooked 
 Baked 
 Fried 
 
 150.00 
 170.00 
 
 118.35 
 100.00-136.70 
 
 600.00 
 1060.00 
 
 110.00 
 150.00 
 
 2.99 
 2.71 
 
 80.00 
 7.90 
 
 Whitefish 
 Salmonidae 
 
 Whiting 
 
 Merlangus merlangus 
 
 Whiting, Australian 
 Sillago sihama 
 
 Offal 
 
 Fishmeal 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 53.50 
 0.00-107.00 
 
 35.50 
 21.00-50.00 
 
 80.00 6.12 
 60.00-100.00 5.40-6.85 
 
 Whiting, Blue 
 
 Micromesis tlus pout as sou 
 
 Wolffish, Atlantic 
 Anarhichas lupus 
 
 Wrasse 
 
 Duymaeria f lagellifera 
 
 Wrasse 
 
 Pseudolabrus japonicus 
 
 Wrasse, Peacock 
 Crenilabrus pavo 
 
 Wrasse, Spinola 
 Labrus turdus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Mus c le 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 0.38 
 
 0.03-0.72 
 2 
 
 3.00 
 
 0.50-5,30 
 
 2 
 
 Yellowtail 
 Carangida 
 
 Z an the 
 
 Abramis vimba 
 
 Muscle 
 Raw 
 
 Canned 
 In Oil 
 Smoked 
 
 Muscle 
 Raw 
 
 Average of the means obtained from the literature cited. 
 *' Range of the means found in literature cited. 
 3/ 
 
 4/ 
 
 Number of mean values, which were reported in the literature cited. 
 
 Method of processing was not clearly described or the fish was identified only by common na 
 
 373 
 
Table 23. —Vitamin composition of crustaceans and products. 
 
 on and Scientific Name Description 
 
 Niacin 
 
 Vitamin Thiamine Riboflavii 
 A 
 I. U. x<^ g ^^8 "S 
 
 Per 100 Rrams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 
 Crab 
 
 Hemlprapsus oregonensis 
 
 Mhole 
 Raw 
 
 Without Shell 
 
 4.90 
 
 Crab 
 
 Fortunus san^uinolatus 
 
 Crab 
 
 Portunus trituberculatus 
 
 Crab, Blue 
 
 Callinectes sapidus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 83.40 1' 45.001/ 2.70 
 50. 00-140. 0(F' 30.00-60,00-' 
 
 5 ^' 2 y 
 
 115.50 147.00 2.48 
 1.00-230.00 144.00-150.00 
 2 2 
 
 Crab, Blue, Deep Sea 
 Portunus pelagicus 
 
 Muscle 
 Raw 
 
 45.63 477.33 ^'''^ ,; 
 
 10.88-87.00 68.00-870.00 1.06-3.94^' 
 3 3 33/ 
 
 Crab, Bombay 
 
 Charybdis cruciata 
 
 Crab, Chinese 
 
 Erio cheia sinensis 
 
 Crab, Dungeness 
 C an c e rmagister 
 
 Mus cle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Crab, Edible 
 Cancer pagurus 
 
 Muscle 
 Raw 
 
 135.00 247.50 2.S 
 
 145.00-350.00 
 2 
 
 Crab, Hermit 
 
 Whole 
 
 Paguras hirsutiusculus 
 
 Raw 
 
 
 Without Shell 
 
 Crab, King 
 
 Parallthodes camtschatica 
 
 Muscle 
 Raw 
 
 
 Canned 
 
 
 Boiled 
 
 Crab, Necora, Cangrejos 
 Cancer polydon 
 
 Muscle 
 Cooked 
 Roasted 
 
 Crab, Red 
 
 Muscle 
 
 Podaphehalmus vigil 
 
 Cooked 
 
 Unspecified 
 
 Crab , Samoan 
 
 Muscle 
 
 Scylla serrata 
 
 Raw 
 
 
 Cooked 
 
 
 Unspecified 
 
 86.66 56.66 3.33 
 
 10.00-240.00 20.00-130.00 2.50-5.00 
 
 3 3 3 
 
 10.00 
 
 2.00 
 
 130.90 420.88 1.46 
 
 2.20-840.00 118.00-940.00 1.00-2.34 
 
 7 9 9 
 
 3.75 510.50 1.05 
 
 3.00-4.50 297.00-724.00 0.70-1.40 
 
 2 2 2 
 
 374 
 
Table 23, — Vitamin composition of crustaceans and products . 
 
 Common and Scientific Name 
 
 
 Vitamin 
 
 Thiamine 
 
 Ribofla 
 
 vln 
 
 Niacin 
 
 Ascorbic Acid 
 
 Uescripcion 
 
 A 
 
 
 
 
 
 
 
 I. U. 
 
 Afl, 
 
 ^8 
 
 
 mg 
 
 mg 
 
 Per 100 grams 
 
 Folic Acid Vitamin 
 B 
 
 Ifliole 
 Raw 
 
 2.68 413.50 1.20 
 
 0.43-4.30 310.00-555.00 0.99-1.50 
 
 5 6 6 
 
 Crab, Small 
 
 Muscle 
 
 
 
 
 
 
 
 Potamon grapsoides 
 
 Raw 
 
 
 50.00 
 
 
 769.00 
 
 2.88 
 
 
 Crab, Spider 
 
 Muscle 
 
 
 
 
 
 
 
 Fulvia muticum 
 
 Raw 
 
 
 
 
 
 2.50 
 
 
 Crab, Spider, Spinous 
 
 Muscle 
 
 
 
 
 
 
 
 Mala squinado 
 
 Raw 
 
 
 
 
 
 
 2.00 
 
 Crab 
 
 Muscle 
 
 
 
 
 
 
 7.00i/ 
 
 Unspecified 
 
 Raw 
 
 150.00 
 
 79.71 
 
 
 201.50 
 
 2.51 
 
 
 
 
 30.00-140 
 7 
 
 00 
 
 60.00-395.00 
 6 
 
 1.37-3.00 
 9 
 
 1.00-13.002/ 
 2 3/ 
 
 
 Canned 
 
 
 46.00 
 
 
 74.80 
 
 58.00-84.00 
 
 3 
 
 29.24 
 
 2.47-82.40 
 
 3 
 
 1.90 
 
 
 Cooked 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 100.00 
 
 
 430.00 
 150.00-710.00 
 
 2.50 
 
 
 
 Canned 
 
 
 50.00 
 
 
 60.00 
 
 2.50 
 
 
 
 Unspecified 
 
 
 60.00 
 
 
 80.00 
 
 0.44 
 
 
 
 Dressed 
 
 
 50.00 
 
 
 250.00 
 
 
 
 
 Paste 
 
 
 60.00 
 
 
 185.00 
 
 
 
 
 Salted 
 
 26.50 
 
 90.00 
 
 
 265.00 
 
 2.10 
 
 
 
 
 20.00-33.00 
 
 80.00-100 
 
 00 
 
 30.00-500.00 
 
 2.00-2.20 
 
 
 
 
 2 
 
 2 
 
 
 2 
 
 2 
 
 
 
 Meal 
 
 
 
 
 790.00 
 
 3.70 
 
 
 44.251/ 8.70 i/ 
 
 35.20-53. 302/ 3.90-13. 50?/ 
 
 Ill 
 0.30 
 
 5.23 
 
 0.46-10.00 
 
 2 
 
 Crayfish 
 
 Astacus fluviatllls 
 
 Muscle 
 Raw 
 
 Crayfish 
 
 Astacus leptodactylus 
 
 Muscle 
 Raw 
 
 Crayfish 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 150.00 95.00 
 
 60.00-130.00 
 2 
 
 Lobster 
 
 Homarus vulgaris 
 
 Muscle 
 Raw 
 
 157.50 130.00 
 
 150.00-165.00 
 
 Lobster, European 
 
 Muscle 
 
 Homarus gammarus 
 
 Raw 
 
 Lobster, Northern 
 
 Muscle 
 
 Homarus americanus 
 
 Raw 
 
 Lobster, Norway 
 
 Whole 
 
 Nephrops norve^icus 
 
 Cooked 
 
 
 Boiled 
 
 Lobster, Spiny, Japanese 
 
 Muscle 
 
 Panulirus re;?ius 
 
 Raw 
 
 Lobster 
 
 Muscle 
 
 Unspecified 
 
 Raw 
 
 
 Canned 
 
 81.40 57.86 2.26 
 
 7.00-130.00 46.00-80.00 1.24-4.25 
 
 5 7 7 
 
 32.50 65.25 2.22 
 
 30.00-35.00 60.50-70.00 2.20-2.23 
 
 2 2 2 
 
 0.56 
 
 0.55-0.56 
 
 2 
 
 0.48 
 
 0.46-0.50 
 
 3 
 
 375 
 
Table 23. — Vitamin composition of crustaceans and products. 
 
 Common and Scientific Name Description 
 
 Vitamin 
 A 
 
 I. U. 
 
 Thi 
 4^Z 
 
 Ascorbic Acid 
 
 Per 100 grams 
 
 Folic Acid Vita 
 B 
 1 
 
 Cooked 
 
 Unspecified 
 
 45.50 1.72 
 
 41.00-50.00 1.50-1.93 
 
 2 2 
 
 Shrimp 
 
 Crangon allmani 
 
 Muscle 
 Raw 
 
 Whole 
 Cooked 
 Boiled 
 
 Shrimp 
 
 Crangon vulgaris 
 
 Muscle 
 Raw 
 
 85.00 -^ 2/ 
 20.00-150.00- 
 
 Shrimp 
 
 Cryphiops caementarlus 
 
 Shrimp 
 
 Penaeus Incisipes 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 29.00 3.74 
 
 2.37-5.12 
 2 
 
 Shrimp 
 
 Penaeus semisulcatu 
 
 Shrimp, Alaskan, Sidestripe 
 Pandalus dispar 
 
 Shrimp, Bagda 
 
 Palaemon carcinus 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Shrimp, Brine 
 Artemia salina 
 
 Shrimp, Fresh Water 
 Unspecified 
 
 Whole 
 Dried 
 
 Muscle 
 Raw 
 
 80.00 43.00 120.25 1.76 
 
 60.00-100.00 39.00-50.00 80.00-140.00 0.80-2.20 
 
 ^ k h 
 
 Shrimp, Indian 
 
 Palaemonetes vulgaris 
 
 Muscle 
 Raw 
 
 Shrimp, Indian 
 
 Penaeus. carlnatus 
 
 Muscle 
 Raw 
 
 Shrimp, Indian 
 Squilla mantis 
 
 Muscle 
 Raw 
 
 Shrimp, Indian Prawn 
 Penaeus styliferus 
 
 Muscle 
 Raw 
 
 Shrimp, Jumbo 
 Penaeus monodon 
 
 Muscle 
 Raw 
 
 Shrimp, Opossum, Kuruma 
 Penaeus iaponlcus 
 
 Muscle 
 Raw 
 Dried 
 
 Shrimp, Pink, Maine 
 Pandalus borealls 
 
 Muscle 
 Raw 
 
 100.00 150.00 
 100.00 300.00 
 
 75.75 194.25 
 
 57.00-90.00 142.00-250.00 
 
 4 4 
 
 1.80 
 5.00 
 
 Shrimp, White 
 Penaeus indicus 
 
 Muscle 
 Raw 
 
 376 
 
Table 2J, — Vitamin composicion of crustaceans and products. 
 
 Common and Scientific N'ame 
 
 Description 
 
 Vitamin Thiamine 
 A 
 I. U. ^g 
 
 Riboflavin 
 
 mg 
 Per 100 grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 B 
 
 Shrimp, White 
 
 Penaeus schmitti 
 
 Shrimp, White 
 
 Penaeus setiferus 
 
 Shrimp 
 
 Unspecified 
 
 Whole 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 49.00 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 
 50.00 
 
 
 70.00 
 
 
 1.64 
 
 Canned 
 
 
 
 
 
 
 
 
 
 Muscle 
 
 
 
 
 
 
 
 
 
 Raw 
 
 
 
 188.88 
 
 42.20 
 
 
 65.52 
 
 
 2.54 
 
 
 
 2 
 
 .20-1030.00 
 
 7 
 
 10.00-150 
 24 
 
 .00 
 
 13.00-160 
 25 
 
 00 
 
 0.77-4.87 
 24 
 
 Canned 
 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 
 
 40.00 
 
 
 40.00 
 
 
 2.00 
 
 Drained 
 
 
 
 51.53 
 
 15.00 
 
 
 30.00 
 
 
 1.38 
 
 Dry Pack 
 
 
 
 56.66 
 
 9.00 
 
 
 
 
 1.50 
 
 0.77-2.23 
 
 2 
 
 Wet Pact 
 
 
 
 60.00 
 
 8.00 
 
 
 
 
 0.84 
 
 0.33-1.35 
 
 2 
 
 Unspecified 
 
 
 59.60 
 
 10.97 
 
 
 31.23 
 
 
 126.00 
 
 
 
 58 
 
 .80-60.00 
 3 
 
 4.50-23. 
 7 
 
 50 
 
 0.03-59. 
 8 
 
 jO 
 
 0.22-2.23 
 11 
 
 Cooked 
 
 
 
 
 
 
 
 
 
 Boiled 
 
 
 
 
 
 
 
 
 
 Dried 
 
 
 
 
 ,90,00 
 
 
 97.00 
 
 
 3.37 
 
 Unspecn 
 
 fled 
 
 
 10.00 
 
 
 
 
 
 2.00 
 
 Dried 
 
 
 
 
 48.00 
 
 
 123.00 
 
 
 2.22 
 
 Unspecifl 
 
 id 
 
 
 
 17.28 
 
 
 48.86 
 
 
 0.79 
 
 
 
 
 
 5.00-45. 
 
 00 
 
 20,00-119 
 
 00 
 
 0.17-3.00 
 
 
 
 
 
 7 
 
 
 7 
 
 
 7 
 
 Dried 
 
 
 
 211.33 
 
 105.60 
 
 
 317,20 
 
 
 5.31 
 
 
 
 210 
 
 .00-214.00 
 3 
 
 45.00-143 
 5 
 
 .00 
 
 107,00-430 
 5 
 
 00 
 
 2.35-6.50 
 5 
 
 2.28 
 
 2.00-3.00 
 
 6 
 
 9.64 3.72 
 
 3.00-29.28 0.90-8.12 
 
 5 7 
 
 9.00 
 
 2.93 
 
 2.00-4.00 
 
 3 
 
 24.00 
 
 0.83 
 
 0,82-0,83 
 
 2 
 
 Salted 
 Dried 
 
 30,00 
 
 80,00 
 
 60,01-100,00 
 
 2 
 
 110,00 
 133,50 
 0,00-187,00 
 2 
 
 3,40 
 
 5,90 
 
 4,59-7,20 
 
 2 
 
 Whole 
 Cooked 
 Boiled 
 
 Average of the means obtained from the literature cited. 
 
 Range of the means found in literature cited. 
 
 Number of mean values, which were reported in the literature cited 
 
 Method of processing was not clearly described or the fish was identified only by common name. 
 
 377 
 
Table 24. — Vitamin composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine Riboflavin 
 
 Ascorbic Acid Folic Acid Vitamin 
 ^12 
 
 mg 
 Per 100 grams 
 
 Abalone 
 
 Haliotis discus 
 
 Abalone 
 
 Haliotis gigantea 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Canned 
 Seasoned 
 With liquid 
 Without liquid 
 
 50.00 
 
 60.00 
 
 1.00 
 
 40.00 
 
 40.00 
 
 1.00 
 
 10.00 
 
 40.00 
 
 0.20 
 
 5.00 0.73 
 
 Abalone 
 
 Haliotis japonica 
 
 Abalone 
 
 Haltotidae 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Cooked ^1 
 
 Unspecified - 
 Dried 
 
 „2/ 
 
 193.33- 
 180.00-20,0.00 
 
 33/ 
 
 62.20 73.33 
 
 38.80-120.00 40.00-120.00 
 
 4 3 
 
 560.00 
 410.00 
 
 60. 00-140. 00 i' 1.19-2. 00 i' 
 ill 3^' 
 
 1.06 
 1.00-1.20 
 3 
 
 60.00 
 370.00 
 
 4.50 
 3.60 
 
 Clam, Arkshell 
 
 Anadara broughtoni 
 
 Clam, Arkshell 
 
 Anadara suborenata 
 
 Clam, Arkshell 
 
 Area binakayanesis 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 17.00 7.20 
 
 Clam, Arkshell 
 Arcididae 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 
 271.55- 
 
 4 = 
 5.00 
 
 4 
 10.00 
 
 4 
 70.00 
 
 2.63 
 
 100 00-635.00-' 2.00-200.00 98.84-210.00 1.51-3.f 
 ,37 ,, i 3 
 
 10.00 
 
 0.00 
 
 Clam, Donax, Bean 
 Donax radians 
 
 Clam, Donax 
 Donacidae 
 
 Clam, Fresh Water 
 Corbicula fluminea 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 Cooked 
 
 1317.00 
 
 511.00 
 
 1.00 
 2.00 
 
 120.00 
 
 161.00 
 236.00 
 
 2.33 
 
 2.30 
 
 1.15 
 1.11 
 
 1.87 
 
 2.00 
 
 Clam, Fresh Water 
 Corbicula leana 
 
 Clam, Fresh Water, Corbshell 
 Corbicula japonica 
 
 Clam, Fresh Water 
 Corbiculadidae 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 l-Ihole 
 Raw 
 
 40.00 165.00 1.20 
 
 20.00-40.00 150.00-180.00 
 2 2 
 
 17.00 12.10 
 
 9.50 1/ 79.50-' J, 
 9.00-10.002/ 77.53-81.47- 
 2 1' 2- 
 
 Clam, Green 
 
 Cyrena ventricosa 
 
 Whole 
 Raw 
 
 474.00 
 
 9.00 78.00 1.04 
 
 2.00-16.00 74.00-82.00 0.80-1.27 
 
 2 2 2 
 
 378 
 
Table 2^. — Vitamin composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 MS 
 
 Per 100 grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 ^12 
 
 Clam, Mactra 
 
 Mactra corallina 
 
 Muscle 
 Raw 
 
 Clam, Mactra 
 
 Mactra venerif orrols 
 
 Muscle 
 Raw 
 
 Clam, Mactra, Hen 
 Mactra sulcataria 
 
 Muscle 
 Raw 
 
 17.50 130.00 
 15.00-20.00 
 2 
 
 Clam, Mactra, Pacific Gaper 
 Tresus nuttalli 
 
 Clam, Mactra 
 Mactridae 
 
 Clam, Razor 
 Solen gouldi 
 
 Clam, Razor 
 Solenidae 
 
 Clam, Softshell 
 Mya arenarla 
 
 Muscle 
 Raw 
 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 
 66.50 
 
 33.00-100.00 
 
 2 
 
 7.00 
 
 Whole 
 Raw 
 
 
 Whole 
 Raw 
 
 17.00 
 
 Whole 
 Raw 
 
 300.00 
 
 35.00 140.00 1.10 4.00 
 
 20.00-50.00 130.00-150.00 0.70-1.50 3.00-5.00 
 
 2 2 2 2 
 
 10.92 135.55 1.75 
 
 0.80-79.00 95.00-243.00 1.13-2.53 
 
 8 9 7 
 
 95.00 
 
 7. 10-109. OC^'' 
 8^' 
 
 Cooked 
 
 Heat processed 
 
 Sceamed 
 
 Vacuum-packed 
 Unspecified 
 
 Vacuum-packed 
 Unspecified 
 
 1.66 194.66 1.99 
 
 1.00-3.00 192.00-197.00 1.84-2.13 
 
 3 3 3 
 
 1.00 213.00 1.13 
 
 0.90 212.40 1.58 
 
 0.50-1.20 207.00-219.00 0.91-2.25 
 5 5 5 
 
 1.00 237.00 1.13 
 
 1.20 212.00 0.98 
 
 76.66 
 
 71.00-83.00 
 
 3 
 
 68.00 
 
 117.60 
 
 66.00-115.00 
 
 5 
 
 68.00 
 
 69.00 
 
 Clam, Tellin 
 Tellinldae 
 
 Whole 
 Raw 
 
 Clam, Venus 
 
 Dosinia japonica 
 
 Clam, Venus 
 
 Venus verrucosa 
 
 Whole 
 Raw 
 
 IVhole 
 Raw 
 
 Clam, Venus, Butter 
 Saxidomus giganteus 
 
 Clam, Venus, Hard 
 Venus lusoria 
 
 Clam, Venus, Littleneck, Japanese 
 Tapes (Venerupis) decussata 
 
 Whole 
 Raw 
 
 Ifliole 
 Raw 
 
 Whole 
 Raw 
 
 119.50 224.00 0.16 
 
 100.00-139.00 180.00-269.00 
 2 2 
 
 1.68 
 
 1.36-2.00 
 
 23.50 275.50 0.98 
 
 9.00-60.00 150.00-547.00 0.60-2.00 
 
 6 6 6 
 
 11.00 2.34 
 
 0.20-7.00 
 12 
 
 58.00 12.27 
 
 1.50-20.00 
 
 379 
 
Table 24. — Vitamin composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Description 
 
 Vitamin Thiamine Riboflavin 
 A 
 I. U. ^g ,^1, 
 
 mg 
 Per lOQ grams 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitamin 
 ^12 
 
 Canned 
 Seasoned 
 Unspecified 
 
 Cooked 
 Boiled 
 
 66.00 
 66.60 
 
 20.00 
 10.00 
 
 60.00 
 169.00 
 90.00-244.00 
 2 
 
 356.00 
 
 1.20 
 0.80 
 
 26.00 12.00 
 
 42.00 16.00 
 
 Clam, Venus, Littleneck, Pacific 
 Paphia staroinea 
 
 Whole 
 Raw 
 
 31.00 
 250.00 
 
 Clam, Venus, Northern Quahog 
 Cherrystone 
 
 Mercenaria mercenaria 
 
 Whole 
 Raw 
 Canned 
 
 9.00 
 
 109.50 
 93.00-126.00 
 2 
 
 0.95 
 
 Clam, Venus, Ocean Quahog 
 Artica islandica 
 
 Clam, Venus, Waved 
 Venus squamosa 
 
 Clam, Venus 
 Veneridae 
 
 Unspecified 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Canned 
 Whole 
 Raw 
 
 124.25 39.02 108.30 1.22 
 
 11 00-200.00 2.00-94.10 12.00-188.00 1.00-1.50 
 
 4 4 5 6 
 
 7.00 20.00 50.00 
 
 80.00 75.00 165.00 1-55 
 
 50 00-110.00 50.00-100.00 150.00-180.00 1.50-1.60 
 
 9 2 2 2 
 
 15.14 
 
 2.65 60.65 
 
 30-30.00 
 
 59.00-62.30 
 
 5 
 
 2 
 
 47.41 25.90 87.47 0.89 
 
 30.00-82.40 11.80-46.00 60.00-105.90 0.11-1.20 
 
 3 3 4 6 
 
 Cockle 
 
 Cardium tuberculatum 
 
 Cockle, Pacific 
 Cardium corbis 
 
 Cockle, Sand 
 
 Hemi donax donaciformus 
 
 (•Ihole 
 Raw 
 
 (ftiole 
 Raw 
 
 l*iole 
 Raw 
 
 1.00 151.50 6.19 
 
 150.00-153.00 6.18-6.20 
 
 Cockle 
 
 Cardiidae 
 
 Whole 
 Dried 
 
 Salted 
 Smoked 
 
 75.00 220.00 3.40 
 
 70.00-80.00 140.00-300.00 1.80-5.00 
 
 2 2 2 
 
 270.00 3.00 
 
 20.00 0.60 
 
 11.00 98.00 
 
 Cuttlefish 
 
 Sepia japonica 
 
 Cuttlefish 
 
 Sepia officinalis 
 
 Cuttlefish 
 
 Sepia orientalis 
 
 Cuttlefish 
 Sepiid^e 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 132.95 
 
 40.00-211.8 
 
 4 
 
 1.35 
 0.71-2.9 
 6 
 
 380 
 
Table 24.— Vitamin composition of mollusks and products 
 
 Common and Scientific Name 
 
 Description 
 
 Ascorbic Acid 
 
 -if 8 rag 
 Per 100 grams 
 
 Folic Acid Vitamin 
 Bl2 
 
 Mussel 
 
 Anodonta cygnea 
 
 Mussel 
 
 Dreissensla polymorpha 
 
 Mussel 
 
 Gebbula umb Hi calls 
 
 Mussel 
 
 Unio pictorum 
 
 Mussel, Blue 
 Mytilus edulls 
 
 Mussel, European 
 
 Mytilus galloprovincialis 
 
 Mussel, Salt Water 
 Mytilus smaragdinus 
 
 Canned 
 
 Salted 
 Seasoned 
 Cooked 
 
 Unspecified 
 Dried 
 
 miole 
 Raw 
 
 Whole 
 
 Canned 
 
 In Own Juices 
 
 l-mole 
 Raw 
 
 Whole 
 Raw 
 
 l-Jhole 
 Raw 
 
 50.00 
 7.06 
 
 70.00 
 220.00 
 
 162.00 212.00 
 
 175.00-249.00 
 
 2 
 
 127.00 
 
 0.40 
 1.80 
 
 41.83 10.20 
 
 Mussel 
 Mytilida 
 
 Mussel 
 
 Unspecified 
 
 Octopus 
 
 Octopus bimaculatus 
 
 Octopus, Devil Fish 
 Octopus vulgaris 
 
 Octopus 
 
 Octopodidae 
 
 Octopus 
 
 Unspecified 
 
 Oyster 
 
 Ostrea echinata 
 
 Oyster, Common 
 Ostrea edulis 
 
 Wiole 
 Raw 
 
 IVhole 
 Cooked 
 Boiled 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 Muscle 
 Raw 
 
 Muscle 
 Canned 
 
 In Olive Oil 
 and Ink 
 
 Whole 
 Raw 
 
 l^mole 
 Raw 
 
 156.50 
 
 33.00-280.00 
 
 2 
 
 150.00 
 
 1.60 
 
 7.50 
 
 120.00-180.00 
 
 1.20-2.00 
 
 6.00-9.00 
 
 2 
 
 2 
 
 2 
 
 A1.80 10.20 
 
 27.00 
 25.00-29. 
 2 
 
 120.00 
 180.00 
 
 41.50 
 
 40.00-43.00 
 
 2 
 
 110.00 
 380.00 
 
 50.00 96.66 2.14 
 
 20.00-140.00 70.00-120.00 1.30-3.00 
 
 4 3 4 
 
 381 
 
Table 24. — Vitamin composition of mollusks and products. 
 
 Common and Scientific Name 
 
 Oyster, Eastern 
 Ostrea virginica 
 
 Description 
 
 Vitamin 
 
 A 
 
 I. U. 
 
 Thiamine 
 
 Riboflavin 
 
 Cooked 
 Steamed 
 
 
 300.00 
 
 150.00 
 
 Whole 
 Raw 
 
 300.00 
 
 147.40 
 
 190.94 
 
 Ascorbic Acid 
 
 Per 100 grams 
 
 1.96 
 
 9.00-240.00 16.00-340.00 1.92-2.00 
 27 18 2 
 
 20.00 200.00 
 
 Folic Acid Vitamin 
 ^12 
 
 Oyster, Giant Pacific 
 Ostrea sJRas 
 
 Whole 
 Raw 
 
 2.22 
 
 1.13-3.30 
 
 2 
 
 Oyster, Native Pacific 
 Ostrea lurida 
 
 Whole 
 Raw 
 
 Oyster, Portuguese 
 Ostrea anRulata 
 
 Oyster, Talaba 
 Ostrea malab 
 
 Whole 
 Raw 
 
 Whole 
 Raw 
 
 Oyster 
 
 Ostreidae 
 
 Muscle 
 Raw 
 
 Canned 
 Boiled 
 
 Unspecified 
 
 272.66 
 
 190.00-320.00 
 
 3 
 
 12.00 
 
 173.65 155.64 2.04 
 
 49.42-300.00 79.00-200.00 1.20-3.8 
 
 6 5 5 
 
 20.00 150.00 
 
 34.33 218.66 0.79 
 
 23.00-50.00 90.00-316.00 0.70-0.8 
 
 3 3 2 
 
 121.83 20.86 
 
 3.70-240.00 14.60-33.0) 
 
 2 3 
 
 Penshell 
 
 Atrina kinoshitae 
 
 Muscle 
 Raw 
 
 Scallop 
 
 Pecten caurinus 
 
 Scallop, Common 
 Pecten yessoensis 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Canned 
 Seasoned 
 Unspecified 
 
 Dried 
 
 20.00 
 
 40.00 
 
 2.80 
 
 20.00 
 
 150.00 
 
 1.80 
 
 10.00 
 
 280.00 
 
 4.00 
 
 Scallop, Coquille St. Jacques 
 Pecten maximus 
 
 Scallop 
 
 Unspecified 
 
 Muscle 
 Cooked 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 40.00 88.33 
 
 65.00-100.00 
 3 
 20.00 55.00 
 
 40.00-70.00 
 2 
 75.00 275.00 
 20.00-130.00 150.00-400.00 
 2 2 
 
 0.51 1.28 
 
 1.20-1.36 
 2 
 
 Snail 
 
 Acmaea scutum patina 
 
 Whole 
 Raw 
 
 Without Shell 
 
 Snail 
 
 Helix pomatia 
 
 Wliole 
 Raw 
 
 382 
 
Table 2A. — Vitamin coiriposi t Ion of moilusks and products. 
 
 Com:r,on and Scientific Name 
 
 D&scription 
 
 Thiamine Riboflavin 
 
 nig 
 Per IQQ p,rarT^s 
 
 Ascorbic Acid 
 mg 
 
 Folic Acid Vitanir 
 ^12 
 
 Snail 
 
 Pila luzonica 
 
 Htiole 
 
 Raw 
 
 31.75 12. 
 
 Snail 
 
 Pleurophyllidia californica 
 
 Whole 
 
 Witiiout Shell 
 
 Snail 
 
 Terebralia sulcatus 
 
 'jholP- 
 Ra« 
 
 21.08 12.53 
 
 Snail 
 
 Thais lima 
 
 '..'liclv 
 Ra\.' 
 
 iUhout Shell 
 
 Snail, Pond 
 
 Ampullaria luzonica 
 
 Snail , River 
 
 Vivipara chinensi s 
 
 Snail 
 
 Viviparadidae 
 
 Snail 
 
 Unspecified 
 
 Whole 
 11::,; 
 
 Whole 
 >!aw 
 
 WlK-le 
 Raw 
 
 Whole 
 Raw 
 
 43.65 
 
 21.75-77.00 
 
 3 
 
 Squid 
 
 l.oligo bleekeri 
 
 Muscle 
 Raw 
 
 Squid 
 
 Loligo ominastrephes 
 
 .Muscle 
 Raw 
 
 Canned 
 
 Soaked & 
 
 Drained 
 Cooked 
 
 Unspecified 
 Dried 
 
 10.00 
 130.00 
 
 30.00 
 170.00 
 
 1.70 
 6.80 
 
 12.50 1.30 
 
 Squid 
 
 Rossia pacifica 
 
 Squid 
 
 Sepioteuthis lessoniana 
 
 Squid 
 
 Wacasemia scintillans 
 
 Squid, Common 
 Loligo vulgaris 
 
 Squid, Japanese 
 
 Ommastrephes sloani pacificus 
 
 Squid, Long-finned 
 Loligo pealei 
 
 Squid 
 
 Loliginidae 
 
 Squid 
 
 Unspecified 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 Dried 
 
 Whole 
 Raw 
 
 Muscle 
 Raw 
 
 20.00 
 68.00 
 
 25.16 
 9.0O-A3.3O 
 
 2.60 
 
 2.00-3.20 
 
 2 
 
 2.15 
 
 2.00-2.30 
 
 2 
 
 91.59 2.24 
 
 .00-146.70 1.40-4.0 
 
 8 8 
 
 12.50 1.33 
 
 383 
 
Table 24. — Vitamin composicion of mollusks and products. 
 
 Common and Scientific Name 
 
 Topshell 
 
 Trochidae 
 
 Turban 
 
 Turban 
 
 Turbo cornutus 
 
 Whelk 
 
 Ebuma .japonica 
 
 Whelk, Common, Norther 
 Buccinum undatum 
 
 Whelk 
 
 Unspecified 
 
 Thiamine Riboflavi 
 
 Description 
 
 Niacin Ascorbic Acid 
 
 ntg mg 
 Per 100 grams 
 
 Canned 
 
 In Olive Oil 
 
 and Ink 
 Cooked 
 
 Unspecified 
 
 Muscle 
 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Canned 
 Seasoned 
 
 Muscle 
 Raw 
 
 Muscle 
 Raw 
 
 Muscle 
 Dried 
 
 60.00 
 
 470.00 
 
 1.70 
 
 57.00 88.50 6.86 
 
 14 . 00-100 .00 2 7 .00-150 .00 1 . 7 1-12 . 00 
 
 2 2 2 
 
 68.40 308.40 5.92 
 
 23.00-60.00 80.00-420.00 4.60-9.03 
 
 5 5 5 
 
 2.54 
 1.60-3.00 
 
 Folic Acid Vitamin 
 ^12 
 
 7.30 1.05 
 
 0.30-1.80 
 2 
 
 1/ Average of the means obtained from the literature cited. 
 
 2/ Range of the means found in literature cited. 
 
 3/ Number of mean values, which were reported in the literature cited. 
 
 4/ Method of processing was not clearly described or the fish was identified only by common name. 
 
 384 
 
SYSTEMATIC INDEX 
 
 Sciemific name 
 
 Common name 
 
 Pages 
 
 Abramis brama 
 
 Abramis vimba 
 
 Abudefduf saxatitis 
 
 Acanthias vulgaris 
 
 Acanthistius pictus 
 
 Acanthocybium solanderi 
 
 Acanthogobius {Gobius) flavimanus 
 
 Acanthopagrus berda 
 
 Acanthopagrus butcheri 
 
 Acanthopagrus schlegeli 
 
 Acanthurus bleekeri 
 
 Acerina cernua 
 
 Achatina marginata 
 
 Acipenser brevirostrum 
 
 Acipenser fulvescens 
 
 A cipenser medirostris 
 
 A cipenser oxyrhnchus 
 
 Acipenser sinensis 
 
 Acipenser sturio 
 
 Acipenser transmontanus 
 
 Acipenseridae 
 
 Acmaea scutum patina 
 
 Actobatus peruvianas 
 
 Aeoliscus punctulatus 
 
 Aequipecten gibbus 
 
 Aequipecten irradians 
 
 Aesopia cornuta 
 
 Alburnus lucida 
 
 Aldrichetta forsteri 
 
 Alectis ciliaris 
 
 Alectis indicus 
 
 A lepisaurus ferox 
 
 Alopias vulpinus 
 
 Alopiidae 
 
 Alsoa chrysochloris 
 
 Alosa mediocris 
 
 A losa pseudoharengus 
 
 Alosa sapidissima 
 
 Ambassidae 
 
 Ambloplites rupestris 
 
 Amblyopsis godonmola 
 
 Amblypharyn godonmola 
 
 Amia calva 
 
 Amigdola decussata 
 
 Ammodytes americanus 
 
 Ammodytes lanceolatus 
 
 Ammodytes personatus 
 
 Ammodytidae 
 
 Ampullaria luzonica 
 
 Anabantidae 
 
 Anabas testudenicus 
 
 Anadara broughtoni 
 
 Anadara suborenata 
 
 Anarhichadidae 
 
 Anarhichas denticulatus 
 
 Anarhichas lupus 
 
 Anarhichas minor 
 
 Anchoa hepsetus 
 
 Anguilla anguilla 
 
 Anguilla aucklandii 
 
 Anguilla bastoniensis 
 
 Anguilla japonica 
 
 Anguilla rostrata 
 
 Anguilla vulgaris 
 
 Anguillidae 
 
 Anisotremus interruptus 
 
 Anisotremus scapularis 
 
 Anodonta cygnea 
 
 Bream, bronze 
 
 Zanthe 
 
 Sargeant major 
 
 Dogfish 
 
 Bass, sea, cherlo 
 
 Wahoo 
 
 Goby, yellowt'in 
 
 Bream, mud 
 
 Bream, black 
 
 Bream, sea, black 
 
 Surgeonfish 
 
 Perch 
 
 Snail 
 
 Sturgeon, shortnose 
 
 Sturgeon, lake 
 
 Sturgeon, green 
 
 Sturgeon, Atlantic 
 
 Sturgeon 
 
 Sturgeon 
 
 Sturgeon, white 
 
 Sturgeon 
 
 Snail 
 
 Ray, eagle 
 
 Razorfish, shrimpfish 
 
 Scallop, calico 
 
 Scallop, Atlantic bay 
 
 Sole 
 
 Bleak 
 
 Mullet, yelloweye 
 
 Trevally, pennant 
 
 Pompano, Indian 
 
 Lancetfish, longnose 
 
 Shark, thresher 
 
 Shark, thresher 
 
 Herring, skipjack 
 
 Shad, hickory 
 
 Alewife 
 
 Shad, American 
 
 Longaray 
 
 Sunfish, rock bass 
 
 Cavefish 
 
 Mola 
 
 Bowfin, mudfish 
 
 Goby 
 
 Lance, sand 
 
 Lance, sand 
 
 Lance, sand 
 
 Lance, sand 
 
 Snail, pond 
 
 Perch, climbing 
 
 Perch, climbing 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Wolffish 
 
 Wolffish, Atlantic 
 
 Wolffish, Atlantic 
 
 Wolffish, spotted 
 
 Anchovy, striped 
 
 Eel, fresh water, European 
 
 Eel, fresh water 
 
 Eel, American 
 
 Eel, fresh water, Japanese 
 
 Eel, fresh water, American 
 
 Eel, fresh water 
 
 Eel, fresh water 
 
 Grunt, mojaria 
 
 Grunt 
 
 Mussel 
 
 42, 191, 248, 337 
 
 373 
 
 93 
 
 257 
 
 40, 190, 246 
 
 115,231 
 
 63, 183 
 
 43,191,248,337 
 
 248 
 
 248, 337 
 
 108, 227, 298, 369 
 
 357 
 
 132,241,320 
 
 329 
 
 107, 296 
 
 296 
 
 296 
 
 296 
 
 107, 227, 296, 369 
 
 296 
 
 107, 185, 227, 296 
 382 
 
 87, 217, 282, 360 
 87 
 
 131,180,241,319,334 
 131, 180 
 225, 293 
 
 41, 247 
 276 
 111 
 
 85, 216 
 270 
 
 100, 185, 244 
 
 291 
 
 93 
 
 97, 222 
 
 36, 136, 188, 244, 335 
 
 97,158,221,288,364 
 
 74, 209, 272, 353 
 
 108, 298 
 48, 195, 253 
 356 
 
 42, 248 
 263 
 
 148, 209, 270, 352 
 
 72 
 
 72, 352 
 
 352 
 
 133, 242, 383 
 
 81, 214, 278 
 
 81, 214, 277, 358 
 
 125, 170, 237, 313, 378 
 
 378 
 
 305 
 
 305 
 
 117,164,231,373 
 
 305 
 
 38 
 
 57, 142, 200, 259, 345 
 
 344 
 
 183 
 
 57, 142, 200, 259, 345 
 
 57, 142, 200, 259, 344 
 
 200 
 
 57, 142, 200, 259, 297, 345 
 
 65, 205 
 
 64, 204, 265, 348 
 
 381 
 
 385 
 
Anodontostoma chacunda 
 
 Anoplopoma fim bria 
 
 Anoplopomatidae 
 
 Aplodinotus grunniens 
 
 Apocryptes lanceolatus 
 
 Apongonichthys ellioti 
 
 Aporrhais pespelecani 
 
 Apristurus brunneus 
 
 Area binakayanesis 
 
 Area granosa 
 
 Area inflata 
 
 Area noae 
 
 Arcidae 
 
 Arehidoris brittameus 
 
 Archidoris montergyensis 
 
 Archosargus probatoeephalus 
 
 Arctoseopus japonicus 
 
 Argentina semifaseiata 
 
 Argentina situs 
 
 Argyropeleeus affinis 
 
 Argyrops spinifer 
 
 Argyrosomus argentata 
 
 Ariidae 
 
 Aristeus antennatus 
 
 Anus arius 
 
 Arius dussumieri 
 
 Anus fells 
 
 Arius leiotetoeephatus 
 
 Arius manillensis 
 
 Arius thatassinus 
 
 Arnoglossus roscii 
 
 A rnpis georgianus 
 
 Arripis trutta 
 
 Artemia salina 
 
 Artemesia tonginaris 
 
 Artica istandiea 
 
 Astacus fluviatilis 
 
 Astacus leptodaetylus 
 
 Astraea undosa 
 
 Ateleeyelus septemdentatus 
 
 Atheresthes evermanni 
 
 Atheresthes stomias 
 
 At henna boy ere 
 
 A therina forskali 
 
 A therina presbyter 
 
 Atherinidae 
 
 Ath erinopsis ca tiforn lensis 
 
 Atopomyeterus nichthemens 
 
 Atraetoscwn aequidens 
 
 A trina japonica 
 
 Atrina kinoshitae 
 
 Atrina peetinata 
 
 Aulacomya ater 
 
 Aurata aurata 
 
 Austroglossus pectoralis 
 
 Austromenidia regia 
 
 Austropotamobius pellipes 
 
 Auxis bisus 
 
 Auxishira 
 
 Auxis maru 
 
 Auxis rochei 
 
 Auxis tapernosoma 
 
 Auxis thazard 
 
 Avoeettina infans 
 
 Bagarius bagarius 
 
 Bagarius yarreli 
 
 Bagre maeraeanthus 
 
 Bagre marinus 
 
 Bairdiella chrysura 
 
 Balaenoptera borealis 
 
 Bataenoptera musculus 
 
 Balaenoptera phepaleus 
 
 Balaenoptera physiculus 
 
 Shad, gizzard 
 
 Sablefish 
 
 Sablefish 
 
 Drum, fresh water 
 
 Goby, pointed-tailed 
 
 Cardinalfish 
 
 Snail, pelican 
 
 Shark, cat, brown 
 
 Clam, arkshell 
 
 Ciara, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Snail, land 
 
 Snail 
 
 Porgy, sheepshead 
 
 Sandfish 
 
 Argentine, sea smelt 
 
 Argentine, Atlantic 
 
 Hatchetfish 
 
 Porg>', redfin 
 
 Croaker, white nibe 
 
 Catfish, sea 
 
 Shrimp, charigo bianco 
 
 Catfish, sea 
 
 Catfish, sea, shingal 
 
 Catfish, sea, hardhead 
 
 Catfish, sea 
 
 Catfish, sea, Manila 
 
 Catfish, sea 
 
 Flounder, scaldfish 
 
 Salmon, Australian 
 
 Salmon, Australian 
 
 Shrimp, brine 
 
 Shrimp 
 
 Clam, venus, ocean quahog 
 
 Crayfish 
 
 Crayfish 
 
 Turban, wavy 
 
 Crab 
 
 Turbot, Greenland 
 
 Turbot, arrowtooth 
 
 Silverside 
 
 Silverside 
 
 Silverside 
 
 Silverside 
 
 Smelt, blue 
 
 Porcupinefish 
 
 Teraglin, geelbeck 
 
 Pen shell 
 
 Pen shell 
 
 Pen shell 
 
 Mussel, cholga 
 
 Dolphin, dorado 
 
 Sole, tong 
 
 Silverside 
 
 Crayfish 
 
 Bonito 
 
 Mackerel, frigate 
 
 Mackerel, frigate 
 
 Mackerel, frigate 
 
 Mackerel, frigate 
 
 Mackerel, frigate 
 
 Eel, snipe 
 
 Goonch 
 
 Catfish, fresh water, kired 
 
 Catfish, sea 
 
 Catfish, sea 
 
 Perch, silver 
 
 Whale, sei 
 
 Whale 
 
 Whale, fin 
 
 Whale 
 
 97, 222, 288, 364 
 
 89, 156, 218, 283, 360 
 
 156 
 
 56, 142, 199, 258, 344 
 
 347 
 
 193 
 
 132, 242 
 
 289 
 
 377 
 
 125,313 
 
 125, 188 
 
 125, 237. 313 
 
 125, 237, 313, 333, 378 
 
 242, 320 
 
 320 
 
 216,281 
 
 91,219,285,362 
 
 181 
 
 38, 138, 189, 245, 336 
 
 68 
 
 86 
 
 53, 197, 343 
 
 48, 140, 195, 252, 341 
 
 310 
 
 48, 252, 341 
 
 48, 195, 252 
 
 48, 252 
 
 48, 195, 252, 341 
 
 48, 195, 252, 341 
 
 48 
 
 202 
 
 218 
 
 89, 218, 284 
 
 122, 167, 179, 234, 310, 376 
 
 167,310 
 
 380 
 
 121,233,308,375 
 
 166, 375 
 
 321 
 
 306 
 
 115 
 
 115,164,231,303,372 
 
 291 
 
 101,223,366 
 
 101, 223, 291, 366 
 
 101, 366 
 
 292 
 
 281 
 
 109, 299 
 
 131,241 
 
 131,382 
 
 187 
 
 316 
 
 55, 199, 258 
 
 105 
 
 101,223,291 
 
 308 
 
 42, 191, 248 
 
 353 
 
 353 
 
 272 
 
 75, 210, 272 ' 
 
 75, 210, 353 
 
 58 
 
 63 
 
 47, 194 
 
 48, 195, 252, 341 
 195, 341 
 
 81 
 
 164 
 
 373 
 
 116, 164, 373 
 
 164 
 
 386 
 
Balistidae 
 
 Balistidae 
 
 Barbus meridionalis 
 
 Barbus (punitus) sophore 
 
 Barbus putitora 
 
 Barbus sarana 
 
 Barbus stigma 
 
 Barbus tor 
 
 Basilichthys bonariensis 
 
 Basilichthys incisus 
 
 Belone acus 
 
 Betone belone 
 
 Belonidae 
 
 Beryx decadactytus 
 
 Beryx splendens 
 
 Blennius gattoruggine 
 
 Blennius ocellaris 
 
 Blennius palmicornis 
 
 Blennius pavo 
 
 Blennius tentacularis 
 
 Boteophthalmus boddaerti 
 
 Boleophthalmus dussuniieri 
 
 Bothidae/Pleuronectidae 
 
 Bothidae/Pleuronectidae 
 
 Bothidae/Pleuronectidae 
 
 Botoelagadidae 
 
 Brama brama 
 
 Bramidae 
 
 Branchiostegidae 
 
 Branchiostegus japonicus 
 
 Breuoortia gunteri 
 
 Breuoortia patronus 
 
 Breuoortia tyrannus 
 
 Brosme brosme 
 
 Buccinum humphreyssanu 
 
 Buccinum undatum 
 
 Buccinum verkruzeni 
 
 Caesio caerulaureus 
 
 Caesio chrysozonus 
 
 Caesio cuning 
 
 Caesio lunaris 
 
 Callichrous bimaculatus 
 
 Callichrous pabda 
 
 Catlinectes hastatus 
 
 Callinectes sapidus 
 
 Callionymus lyra 
 Catlorhinchus milii 
 Campostoma anomalum 
 Cancer borealis 
 Cancer irroratus 
 Cancer magister 
 Cancer pagurus 
 Cancer polydon 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangidae 
 Carangoides ajax 
 Caranthus blochii 
 Caranx carangus 
 Caranx crumenopthalmus 
 Caranx crysos 
 Caranx delicatissimus 
 Caranx diedaba 
 Caranx equulus 
 Caranx georgianus 
 Caranx gumnostethades 
 Caranx ignobitis 
 
 Filefish 
 
 Triggerfish 
 
 Barbel, southern 
 
 Carp, Indian, puti 
 
 Carp. Indian 
 
 Carp, Indian, puti 
 
 Carp, Indian 
 
 Carp, mahasole 
 
 Silverside, pejerrey 
 
 Silverside, cornalito 
 
 Garfish 
 
 Garfish, foli 
 
 Garfish 
 
 Bream, red 
 
 Alfoncino 
 
 Combtooth, tompot blenny 
 
 Combtooth, butterfly blenny 
 
 Combtooth blenny 
 
 Combtooth blenny 
 
 Combtooth blenny 
 
 Goby 
 
 Goby, mudskipper 
 
 Brill 
 
 Flounder 
 
 Sole 
 
 Snail 
 
 Pomfret, Atlantic 
 
 Pom fret 
 
 Tilefish 
 
 Tilefish 
 
 Menhaden, gulf 
 
 Menhaden, gulf 
 
 Menhaden, Atlantic 
 
 Cusk 
 
 Whelk 
 
 Whelk, common northern 
 
 Whelk 
 
 Caesio, sulid 
 
 Caesio, golden 
 
 Caesio, golden 
 
 Caesio, moon 
 
 Catfish, fresh water, butter, pabda 
 
 Catfish, fresh water, pabda 
 
 Crab 
 
 Crab, blue 
 
 Dragonet 
 
 Shark, elephant 
 
 Minnow, stoneroUer 
 
 Crab, Jonah 
 
 Crab, rock 
 
 Crab, Dungeness 
 
 Crab, edible 
 
 Crab, necora, cangrejos 
 
 Amberjack 
 
 Crevalle 
 
 Kingfish 
 
 Mackerel, horse 
 
 Mackerel, jack 
 
 Pompano 
 
 Scad 
 
 Yellowtail 
 
 Crevalle, jack 
 
 Hottentot 
 
 Crevalle, jack 
 
 Scad, bigeyed 
 
 Runner, blue 
 
 Mackerel, jack 
 
 Crevalle 
 
 Kingfish 
 
 Trevally 
 
 Scad 
 
 Pompano 
 
 59 
 
 111,300,370 
 
 38 
 
 45, 181, 193, 250 
 
 45, 193, 339 
 
 46, 181, 193, 250 
 45, 181, 193 
 46,181,194,251 
 291 
 
 291 
 
 61,202 
 61,262,347 
 61,202 
 
 43, 248 
 
 36, 188, 244, 335 
 
 52, 254 
 
 51 
 
 51 
 
 51 
 
 51 
 
 347 
 
 63, 263 
 
 181, 192, 249 
 
 61, 144, 183, 202, 262, 346 
 
 226 
 
 132 
 
 84 
 
 85 
 
 111,228,299,370 
 
 110, 228, 299 
 
 275 
 
 77 
 
 77, 152, 212, 275, 355 
 
 53, 142, 256, 343 
 
 321 
 
 238,321,384 
 
 136, 174 
 
 44, 339 
 
 44, 192, 249, 338 
 44, 193, 249, 339 
 44, 193 
 
 47, 182, 340 
 47 
 
 306 
 
 118, 166. 179, 187. 232, 306, 
 
 332, 374 
 344 
 
 98, 222, 253 
 275 
 
 199, 232 
 233, 307 
 
 118, 166, 179, 232, 306, 332, 374 
 
 119, 232, 306, 374 
 119,232,307,374 
 188, 244, 335 
 
 52 
 
 72 
 
 75, 210, 272, 353 
 
 150,184,210,354 
 
 85, 216, 281, 359 
 
 94, 158, 287, 363 
 
 186,231,373 
 
 52, 140, 182 
 
 71,269 
 
 52, 197, 255, 342 
 
 94, 185, 220, 287, 363 
 
 89, 156, 218, 283 
 
 210, 353 
 
 52, 197, 255 
 
 208 
 
 229, 300 
 
 93 
 
 85 
 
 387 
 
Caranx kalla 
 Caranx lutecens 
 Caranx malabaricus 
 Caranx mate 
 Caranx melampygus 
 Caranx mertensi 
 Caranx ronchus 
 Caranx sexfasciatus 
 Caranx speciosus 
 Caranx stellatus 
 Carassius auratus 
 Carcharhinidae 
 
 Carcharhininus albimarginatus 
 Carcharhinus bracyurus 
 Carcharhinus falciformis 
 Carcharhinus gangeticus 
 Carcharhinus gtaucus 
 Carcharhinus hmbatus 
 Carcharhinus longimanus 
 Carcharhinus melanopterus 
 Carcharhinus milberti 
 Carcharhinus obscurus 
 Carcharias aetholorus 
 Carcharias glaucas 
 Carcharias laticanous 
 Carcharias menisorrah 
 Carcinus maenas 
 Cardiidae 
 Cardium corbis 
 Cardium edule 
 Cardium muticum 
 Cardium tuberculatum 
 Caridina nilotica 
 Carpiodes cyprinus 
 Carpiodes difformis 
 Carpiodes meridionalis 
 Carpiodes thompsoni 
 Catla buchanani 
 Catla catla 
 Catostomidae 
 Catostomus catostomus 
 Catostomus commersoni 
 Centracantidae 
 Centrarchidae 
 Centrarchidae 
 Centrolophus japonicus 
 Centropomidae 
 Centropomus armatus 
 Centropomus robalito 
 Centropomus undecimalis 
 Centropristes ocyurus 
 C entropristes striatus 
 Centroscy Ilium fabricii 
 Cephalopholis miniatus 
 Ceratoscopelus warmingil 
 Cetorhinus maximus 
 Chaetodipterus faber 
 Chaetodontidae 
 Chaetodontidae 
 Chanos chanos 
 Characidae 
 Charybdis cruciata 
 
 Chascanopsetta lugubris 
 Chauliodus sloani 
 Cheilodactylus fasciatus 
 Cheilodactylus macropterus 
 
 Cheilodactylus uariegatus 
 Chela bacila 
 Chelidonichthys kumu 
 Chiloscyllium plagiosum 
 Chimaera barbouri 
 Chimaera monstrosa 
 
 Scad, golden 
 
 Mackerel, horse 
 
 Pompano, talakitok 
 
 Longfish 
 
 Mackerel, horse 
 
 Trevally 
 
 Mackerel, horse 
 
 Trevally, great, talakitok 
 
 Kingfish, cavalla 
 
 Pompano 
 
 Goldfish, funa 
 
 Shark, requiem 
 
 Shark, whitetip 
 
 Shark, blue 
 
 Shark, silky 
 
 Shark, bull 
 
 Shark, blue 
 
 Shark, blacktip 
 
 Shark, oceanic whitetip 
 
 Shark, blackfinned 
 
 Shark, sandbar 
 
 Shark, dusky 
 
 Dogfish, cazon 
 
 Shark, sand 
 
 Shark, sand 
 
 Shark, sand 
 
 Crab, shore, common, green 
 
 Cockle 
 
 Cockle, Pacific 
 
 Cockle, Atlantic 
 
 Cockle 
 
 Cockle 
 
 Shrimp, fresh water 
 
 Sucker, quillback 
 
 Sucker, carp 
 
 Sucker, carp 
 
 Sucker, carp 
 
 Carp, katla 
 
 Carp, katla 
 
 Sucker 
 
 Sucker, longnose 
 
 Sucker, common 
 
 Picarel 
 
 Sunfish 
 
 Largemouth bass 
 
 Butterfish 
 
 Snook 
 
 Snook, robalo 
 
 Snook, Constantino 
 
 Snook 
 
 Bass, sea, bank 
 
 Bass, sea, black 
 
 Dogfish, black 
 
 Coral Cod, seabass 
 
 Lanternfish 
 
 Shark, basking 
 
 Spadefish 
 
 Angelfish 
 
 Butterfiyfish 
 
 Milkfish 
 
 Characin 
 
 Crab, Bombay 
 
 Flounder, pelican 
 Viperfish 
 
 Steenklipvis, steenvis 
 Gurnard 
 
 Pintadilla 
 Carp 
 
 Gurnard, red 
 Shark, cat 
 Ratfish 
 Ratfish 
 
 94, 178, 220, 287, 363 
 
 75 
 
 85, 216 
 
 353 
 
 75, 210, 272 
 
 186, 370 
 
 75, 210 
 
 111, 229, 300, 370 
 
 72 
 
 85 
 
 63, 176, 203, 263, 348 
 
 99, 223, 290, 365 
 
 100, 160, 291 
 98 
 
 100, 290 
 
 98 
 
 98, 185, 222, 289, 365 
 
 98, 222, 289 
 
 185 , 
 
 222, 289 
 
 290 
 
 289 
 
 55, 198, 343 
 
 223 
 
 99 
 
 99 
 
 233, 307, 332 
 
 128, 172, 239, 316, 333, 380 
 
 128, 316, 380 
 
 128,172,239,316 
 
 128, 239 
 
 239, 315, 380 
 
 168 
 
 297 
 
 296 
 
 108, 227, 369 
 
 108 
 
 339 
 
 46, 181, 194, 250, 339 
 
 108, 227, 297 
 
 297 
 
 108, 296, 369 
 
 82 
 
 369 
 
 369 
 
 182 
 
 293, 367 
 
 104, 225, 367 
 
 104, 225, 367 
 225, 293 
 
 40 
 
 40, 190, 246 
 
 257 
 
 52, 197, 255, 342 
 
 270 
 
 289 
 
 105, 226, 294, 368 
 245 
 
 44. 192, 249, 338 
 
 78, 152, 212, 275, 355 
 
 195, 341 
 
 374 
 
 176 
 
 115,231,303,373 
 106 
 205, 265 
 
 83, 215, 279, 358 
 
 45. 193, 250 
 
 65, 183, 205, 266, 349 
 
 98 
 
 360 
 
 87, 154 
 
 388 
 
Chimaera phantasma 
 
 Chimaeridae 
 
 Chione undatella 
 
 Chionoectes angulatus 
 
 Chionuectes bairdi 
 
 Chionoectes opilio 
 
 Chionoectes tanneri 
 
 Chirocentrus dorab 
 
 Chlamys glabra 
 
 Chlamys opercularis 
 
 Chlorophthatmus albatrossis 
 
 Chloroscombrus chrysurus 
 
 Chorinemus tot 
 
 Chpiso magarua 
 
 Chromis chromis 
 
 Chrysichus nigmdigitatis 
 
 Chrysophrys aurata 
 
 Chrysophrys datnia 
 
 Chrysophrys guttulatus 
 
 Chrysophrys major 
 
 Cichlidae 
 
 Cichlidae 
 
 Cilus monti 
 
 Cirrhina mrigala 
 
 Cirrhina reba 
 
 Citharichthys arctifrons 
 
 Citharinus citharinus 
 
 Citharus linguatula 
 
 Clarias batrachus 
 
 Clarias fuscus 
 
 Clarias lazaiae 
 
 Clarias magur 
 
 Cleisthenes pinetorum herzensteini 
 
 Clibanarius strigimans 
 
 Clinostomus funduloides 
 
 Clioderma aspirrimum 
 
 Clupanodon punctatus 
 
 Clupanodon pseudohispanicus 
 
 Clupea alosa 
 
 Clupea harengus 
 
 Clupea pallasi 
 
 Clupea pitchardus 
 
 Clupea toll 
 
 Clupeidae 
 
 Clupeidae 
 
 Clupeidae 
 
 Clupeidae 
 
 Clupeidae 
 
 Clupisiima garua 
 
 Cobitidae 
 
 Coilia dussumieri 
 
 Coilia lindmani 
 
 Coilia nasus 
 
 Cololabis saira 
 
 Conger conger 
 
 Conger myriaster 
 
 Conger oceanicus 
 
 Congridae 
 
 Coradion altiueltis 
 
 Corbicula fluminea 
 
 Corbicula japonica 
 
 Corbicula leana 
 
 Corbicula sandai 
 
 Corbiculadidae 
 
 Coregonus alpenae 
 
 Coregonus artedii 
 
 Coregonus clupeaformis 
 
 Coregonus hoyi 
 
 Coregonus kiyi 
 
 Coregonus lauaretus 
 
 Coregonus (eucichthys) albula 
 
 Coregonus oxyrhynchus 
 
 Coregonus pollan 
 
 Ratfish 
 
 Chimaera 
 
 Clam, venus 
 
 Crab, tanner 
 
 Crab, snow 
 
 Crab, queen 
 
 Crab, tanner 
 
 Herring, wolf 
 
 Scallop 
 
 Scallop, green 
 
 Greeneye 
 
 Bumper, Atlantic 
 
 Queenfish, leatherjacket 
 
 Catfish, fresh water 
 
 Damselfish 
 
 Catfish, fresh water 
 
 Bream, gilthead 
 
 Bream, silver, Japanese 
 
 Snapper 
 
 Bream, sea, red 
 
 Chichlid 
 
 Tilapia 
 
 Sea trout, corvina 
 
 Carp, mrigala 
 
 Carp, reba 
 
 Flounder, Gulf Stream 
 
 Citharinus 
 
 Flounder, spotted 
 
 Catfish, air-breathing, hito 
 
 Catfish, air-breathing 
 
 Catfish, air-breathing, karmouth 
 
 Catfish, air-breathing 
 
 Flounder 
 
 Crab, hermit 
 
 Dace, rosyside 
 
 Sole 
 
 Herring, Japanese 
 
 Sardine 
 
 Shad 
 
 Herring. Atlantic 
 
 Herring, Pacific 
 
 Pilchard. European 
 
 Shad, Indian 
 
 Herring 
 
 Menhaden 
 
 Pilchard 
 
 Sardine 
 
 Shad 
 
 Herring, bachiva. bacha 
 
 Loach 
 
 Anchovy, mandali 
 
 Anchovy, ca'moi 
 
 Anchovy 
 
 Saury, Pacific 
 
 Eel, conger 
 
 Eel, conger 
 
 Eel, conger, American 
 
 Eel, conger 
 
 Butterflyt'ish, ca'chix 
 
 Clam, fresh water 
 
 Clam, fresh water, corbshell 
 
 Clam, fresh water, corbshell 
 
 Clam, fresh water 
 
 Clam, fresh water 
 
 Cisco, longjaw 
 
 Cisco, lake 
 
 Whitefish, lake 
 
 Bloater 
 
 Kiyi 
 
 Cisco, Bering 
 
 Whitefish, vendace 
 
 Whitefish 
 
 Trout, pollan 
 
 177 
 253 
 
 314 
 
 308 
 
 119, 166 
 
 119, 232 
 
 120, 166 
 
 70, 207, 268, 351 
 
 131,241,319 
 
 132, 319 
 
 176, .348 
 
 43 
 
 86, 217, 282, 360 
 
 340 
 
 .55, 198 
 
 47 
 
 43,191,248,337 
 
 338 
 
 103, 224, 293 
 
 43, 139, 181, 191, 249 
 
 49, 196, 2,53. .341 
 
 110 
 
 96,221,263 
 
 46, 194, 2,S 1,340 
 
 46, 194, 251 
 144 
 
 49 
 202, 261 
 
 47, 182, 194, 251, 340 
 
 46, 194, 251 
 
 47, 194, 251 
 46, 182, 194 
 201,261,346 
 307 
 
 257 
 367 
 351 
 
 91, 219, 285, 362 
 
 96, 221, 288 
 
 68, 146, 177, 183, 207, 267 
 70, 148, 177. 183, 207, 268 
 
 82, 154, 214, 279, 358 
 
 97, 222, 288 
 
 70, 148, 177, 184, 208, 268, 351 
 78. 152, 177, 212, 275, 355 
 
 83, 154, 215, 279, 358 
 
 92, 158, 185, 220, 296, 362 
 97, 222, 288, 365 
 
 69, 207, 268, 350 
 74,271,353 
 
 37, 138, 189, 245, 335 
 
 37, 188, 244, 335 
 
 335 
 
 93, 158, 220, 286, 363 
 
 57, 200, 259, 344 
 
 57, 142, 259, 344 
 
 57 
 
 57, 183, 200, 259, 344 
 
 44, 192, 249, 338 
 
 125, 237, 378 
 
 126, 170, 180, 313, 378 
 126, 170, 237, 378 
 126 
 
 126, 170. 378 
 49 
 
 49, 196, 253, 341 
 
 116,231,304,373 
 
 41, 190,247 
 
 72 
 
 253 
 
 164, 304 
 
 304, 373 
 
 112,229,301 
 
 389 
 
Coregonus reighardi 
 
 Coregonus zenithicus 
 
 Coris gioffredi 
 
 Corvina nigrita 
 
 Coryphaena hippurus 
 
 Coryphaenidae 
 
 Coryphaenoides acrolepsis 
 
 Corystes cassivetaunus 
 
 Cottus pollux 
 
 Crangon allmani 
 
 Crangon vulgaris 
 
 Crassostrea (Ostrea) virginiana 
 
 Crenitabrus mediterraneus 
 
 Creniiabrus melops 
 
 Crenitabrus pavo 
 
 Cryphiops caementarius 
 
 Cryptogramma squamosa 
 
 Ctenopharyngodon idellus 
 
 Cucumaria lefevrei 
 
 Cucumaria miniata 
 
 Cyclopteridae 
 
 Cyclopterus lumpus 
 
 Cyclothone acclinidens 
 
 Cynoglossidae 
 
 Cynoglossus arel 
 
 Cynoglossus puneticeps 
 
 Cynoglossus semifasciatus 
 
 Cynoglossus senegalensis 
 
 Cynoscion arenarius 
 
 Cynoscion atelodus 
 
 Cynoscion nebulosus 
 
 Cynoscion nobilis 
 
 Cynoscion nothus 
 
 Cynoscion petronus 
 
 Cynoscion regalis 
 
 Cynoscion striatus 
 
 Cyprinus carassius 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinidae 
 
 Cyprinus carpio 
 
 Cypselurus agoo 
 
 Cypselurus oligolepis 
 
 Cypselurus opisthopus 
 
 Cyrena ventricosa 
 
 Cyraenidae 
 
 Dactylopagrus carponemus 
 
 Dactylopteridae 
 
 Datatius licha 
 
 Damalichthys argyrosomus 
 
 Dasyatidae 
 
 Dasyatis akajei 
 
 Dasyatis brevicaudatus 
 
 Dasyatis huhlii 
 
 Dasyatis pastinaca 
 
 Dasyatis uarnak 
 
 Decapod molusca 
 
 Decapterus lajang 
 
 Decapterus macarellus 
 
 Decapterus macrosoma 
 
 Decapterus pinnulatus 
 
 Decapterus punctatus 
 
 Decologoglossa cuneata 
 
 Dent ex argyrozona 
 
 Dentex canariensis 
 
 Dentex macrophthalmus 
 
 Dentex maratanus 
 
 Dentex undulosas 
 
 Dentex vulgaris 
 
 Cisco, shortnose 
 
 Cisco, shortjaw 
 
 Wrasse, pinfade 
 
 Sea crow 
 
 Dolphin, mai mai, dorado 
 
 Dolphin 
 
 Grenadier, rattail 
 
 Crab 
 
 Sculpin 
 
 Shrimp 
 
 Shrimp 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse, peacock 
 
 Shrimp 
 
 Turban 
 
 Carp, grass 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Lumpfish 
 
 Lumpfish 
 
 Lightfish 
 
 Tonguefish 
 
 Sole 
 
 Sole, speckled 
 
 Sole 
 
 Flounder 
 
 Sea trout, sand 
 
 Drum, teraglin 
 
 Sea trout, spotted 
 
 Bass, sea, white 
 
 Sea trout, silver 
 
 Weakfish 
 
 Sea trout, grey 
 
 Drum 
 
 Carp, crucian 
 
 Bleak 
 
 Carp 
 
 Chub 
 
 Dace 
 
 Minnow 
 
 Roach 
 
 Shiner 
 
 Carp 
 
 Flyingfish 
 
 Flyingfish, small scaled 
 
 Flyingfish 
 
 Clam, green 
 
 Clam 
 
 Gurnard, flying 
 
 Gurnard, flying 
 
 Shark, darkie charlie 
 
 Perch, silver 
 
 Stingray 
 
 Stingray, thornback 
 
 Stingray 
 
 Stingray, blue spotted 
 
 Stingray 
 
 Stingray, marbled 
 
 Squid 
 
 Scad 
 
 Scad, mackerel 
 
 Scad, big-bodied 
 
 Scad, round 
 
 Scad, round 
 
 Sole, acedia 
 
 Silverfish 
 
 Bream, sea 
 
 Porgy, large eyed dentex 
 
 Bream, sea 
 
 Seventy-four 
 
 Bream, tooched 
 
 49 
 
 49 
 
 117,231 
 
 95,221,287 
 
 55, 142, 182, 199, 258, 344 
 
 55, 142, 199, 258 
 264 
 
 306 
 
 94,221,364 
 
 376 
 
 234, 310, 376 
 
 see Oyster eastern 
 
 117 
 
 117 
 
 117,231,373 
 
 121, 234, 376 
 
 384 
 
 176,181,339 
 
 287 
 
 364 
 
 74, 150, 209 
 
 272, 353 
 
 73 
 
 111,370 
 
 185 
 
 226 
 
 178, 225 
 
 201,261 
 
 96, 221 
 
 199, 258 
 
 96, 158, 288, 364 
 
 6 
 
 96 
 
 115 
 
 96, 221, 288 
 
 56, 142 
 
 45. 139, 193, 250, 321 
 247 
 
 46.140, 182, 194,251,340 
 196 
 
 55, 198, 257 
 
 78 
 
 88 
 
 291 
 
 45, 139, 193, 250, 339 
 
 183, 346 
 
 61,202,262,346 
 
 61,202,262 
 
 126, 238, 314, 378 
 
 126 
 
 266 
 
 205, 266 
 
 98, 289 
 
 278 
 
 107, 227, 295, 369 
 
 107, 227 
 
 295 
 
 107, 227, 368 
 
 107, 227 
 
 107, 160, 227, 295, 368 
 
 174 
 
 185 
 
 94, 221 
 
 220, 286, 363 
 
 94, 185 
 
 287 
 
 293 
 
 101, 291 
 
 43, 191 
 
 85,281,359 
 
 43, 191 
 
 96, 288 
 
 43, 192, 338 
 
 390 
 
DIaphus caeruleus 
 Diaphus dunierili 
 DIaphus mollis 
 Diaphus theta 
 Diapterus euennanni 
 Diplectrum formosum 
 Diplectrum radiate 
 Dipludus sargus 
 Dipteron saltator capensis 
 Ditrema temmincki 
 Donacidae 
 Donax radians 
 Dona.x truncurus 
 Dorosoma cepedianum 
 Dorosoma petenense 
 Dosidicus gigas 
 Dosinia japonica 
 Dreissensia polymorpha 
 Drepane africana 
 Drepane punctata 
 Dussumieria acuta 
 Duymaeria flagellifera 
 Eburna japonica 
 Elagatis bipinnulata 
 Eledone cirrhosa 
 Eledone moschata 
 Eledonidae 
 Eleotris fusca 
 Ellystis complanatus 
 Elopidae 
 Elops hawaiiensis 
 Elops saurus 
 Embiotoca jacksuni 
 Embiotoca lateralis 
 Enchelyopus cimbrius 
 Enedrias nebulosus 
 Engraulidae 
 Engraulis encrasicholus 
 Engraulis japonicus 
 Engraulis mordax 
 Engraulis mystax 
 Engraulis mysticetus 
 Engraulis ringens 
 Entosphenus japonicus 
 Eopsetta cynoglossus 
 Eopsetta grigorjewi 
 Eopsetta jordani 
 Epinephelus aeneus 
 Epinephelus analogus 
 Epinephelus corallicola 
 Epinephelus ergastularius 
 Epinephelus gigas 
 Epinephelus goreensis 
 Epinephelus lanceolatus 
 Epinephelus morio 
 Epinephelus niveatus 
 Epinephelus septemfasciatus 
 Epinephelus taeniops 
 Eramacrus isenbecki 
 Ereunias gralletor 
 Eriocheia sinensis 
 Eriphia spinifrons 
 Esocidae 
 Esox lucius 
 Esox masquinongy 
 Esox niger 
 Esox reticulatus 
 Etelis evurus 
 Etheria elliptica 
 Ethmalosa dorsalis 
 Ethmidium chilcae 
 Etmopterus lucifer 
 Etrumeus micropus 
 
 Lantern fish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish, California headlightfish 
 
 Mojarra 
 
 Bass, sea, sand perch 
 
 Bass, sea 
 
 Bream, white, sargo 
 
 Galjoen 
 
 Surfperch, sea chub 
 
 Clam, donax 
 
 Clam, donax, bean 
 
 Clam, donax, cadelinha 
 
 Shad, gizzard 
 
 Shad, threadfin 
 
 Squid 
 
 Clam, venus 
 
 Mussel 
 
 Drepane 
 
 Drepane, concertinafish 
 
 Herring, round 
 
 Wrasse 
 
 Whelk 
 
 Runner, rainbow 
 
 Octopus, curled 
 
 Octopus 
 
 Octopus 
 
 Sleeper 
 
 Clam, fresh water 
 
 Tarpon 
 
 Tarpon, bidbid 
 
 Ladyfish 
 
 Surfperch, black 
 
 Surfperch, blue 
 
 Rockling, fourbeard 
 
 Blenny 
 
 Anchovy 
 
 Anchovy, European 
 
 Anchovy, Pacific 
 
 Anchovy, Northern 
 
 Anchovy 
 
 Anchoveta 
 
 Anchoveta 
 
 Lamprey 
 
 Sole 
 
 Sole 
 
 Sole, petrale 
 
 Grouper, merou 
 
 Grouper, spotted cabrilla 
 
 Grouper, spotted 
 
 Grouper 
 
 Grouper, yellowbelly 
 
 Grouper, merou 
 
 Grouper, black 
 
 Grouper, red 
 
 Grouper, snowy 
 
 Grouper 
 
 Grouper, merou rouge 
 
 Crab, kegani 
 
 Sculpin 
 
 Crab, Chinese 
 
 Crab 
 
 Pike 
 
 Pike, northern 
 
 Pike, muskellunge 
 
 Pike, chain pickerel 
 
 Pike, pickerel 
 
 Snapper 
 
 Oyster 
 
 Shad 
 
 Herring, machete 
 
 Dogfish 
 
 Herring, round 
 
 177 
 
 270 
 
 270 
 
 73, 271 
 
 78, 212, 27.5, 3.55 
 
 246 
 
 39, 190, 246, 336 
 
 43, 192, 249, 338 
 
 61 
 
 369 
 
 313, 278 
 
 125,237,313,378 
 
 313 
 
 97, 222, 288, 328, 364 
 
 97, 222, 288 
 
 1.34, 242 
 
 .370 
 
 .381 
 
 56, 258 
 
 56, 199, 258, 344 
 
 70 
 
 373 
 
 136,243,321,384 
 
 89, 218, 283, 360 
 
 240, 317 
 
 129, 240, 317 
 
 130 
 
 101, 224, 292 
 
 313 
 
 109, 228, 299 
 
 109, 227, 298, 369 
 
 72, 270, 326, 352 
 
 298 
 
 298 
 
 283 
 
 41 
 
 38, 138, 181, 189, 245, 322, 335 
 
 37, 188, 244, 335 
 
 38,138,181,189,335 
 
 37, 245 
 
 36, 188, 244 
 
 36, 322 
 
 36, 138, 176, 188, 244, 322 
 
 72. 208, 270 
 
 225 
 
 367 
 
 105, 226, 294, 368 
 
 64, 204, 348 
 
 265 
 
 64, 204, 264, 348 
 
 204, 264 
 
 64, 204, 265. 348 
 
 64, 204, 264 
 
 325 
 
 64, 117,204,264,348 
 
 264 
 
 348 
 
 64. 204 
 
 307 
 
 178 
 
 118, 306, 374 
 
 232 
 
 82,152,214,279,358 
 
 82, 152, 184, 214, 278, 327, 358 
 
 82, 214, 278, 327 
 
 278, 327 
 
 279 
 
 185 
 
 130 
 
 96, 221, 288 
 
 69, 207, 268, 351 
 176 
 
 70, 183, 207. 268, 351 
 
 391 
 
Etrumeus teres 
 
 Eupagurus bernhardus 
 
 Euthynnus alteteratus 
 
 Euthynnus (Katsuwonus) vagans 
 
 Euthynnus pelamis 
 
 Eutropiichthys vacha 
 
 Evynnis japonica 
 
 Exocoetidae 
 
 Exocoetidae 
 
 Exocoetus volitans 
 
 Fistulariidae 
 
 Fluta alba 
 
 Flutidae 
 
 Fulvia muticum 
 
 Fusitriton oregonesis 
 
 Gadidae 
 
 Gadidae 
 
 Gadidae 
 
 Gadidae 
 
 Gadus esmarki 
 
 Gadus luscus 
 
 Gadus macrocephalus 
 
 Gadus minutus 
 
 Gadus morhua 
 
 Galathea squamifera 
 
 Galeocerdo arcticus 
 
 Galeoides decadactylus 
 
 Galeorhmus australis 
 
 Galeorhinus galus 
 
 Galeorhmus zyopterus 
 
 Galeus melanostomus 
 
 Gambusia af finis 
 
 Gasterosteidae 
 
 Gasterosteus pungitius 
 
 Gebbula umbilicalis 
 
 Genypterus blacodes 
 
 Genypterus capensis 
 
 Genypterus chiliensis 
 
 Genypterus maculatus 
 
 Gerreidae 
 
 Gerres filamentosus 
 
 Geryon quinquedens 
 
 Gila atraria 
 
 Girella nigricans 
 
 Girella tricuspidata 
 
 Globicephala macrorhyncha 
 
 Glossogobius giuris 
 
 Glyptocephalus cynoglossus 
 
 Glyptocephatus zachirus 
 
 Gnatholepis thompsoni 
 
 Gobiidae 
 
 Gobio fluviatilis 
 
 Gobionellus longicaudus 
 
 Gobionellus opthalmonen 
 
 Gobius auratus 
 
 Gobius (Acanthogobius) flavimanus 
 
 Gobius jozo 
 
 Gobius minututus 
 
 Gobius niger 
 
 Gobius paganellus 
 
 Gonostomatidae 
 
 Gymnapistes marmoratis 
 
 Gymnothorax kidako 
 
 Gymnothorax ocellata 
 
 Haemulon plumieri 
 
 Haemulon sciurus 
 
 Halaelurus burgerii 
 
 Haliotidae 
 
 Haliotis cracherodi 
 
 Haliotis discus 
 
 Haliotis gigantea 
 
 Haliotis japonica 
 
 Haliotis fulgens 
 
 Herring, round 
 
 Crab, hermit 
 
 Tunny, little 
 
 Katsuo 
 
 Tuna, skipjack 
 
 Catfish, fresh water, bacha 
 
 Bream, sea, crimson 
 
 Flyingfish 
 
 Halfbeak 
 
 Flyingfish, tropical two-winged 
 
 Cornetfish 
 
 Eel, swamp, field 
 
 Eel, swamp 
 
 Crab, spider 
 
 Whelk, Oregon triton 
 
 Cod 
 
 Hake 
 
 Pollack 
 
 Tomcod 
 
 Pout, Norway 
 
 Pout, fanica 
 
 Cod, Pacific 
 
 Cod, poor 
 
 Cod, Atlantic 
 
 Crayfish 
 
 Shark, tiger 
 
 Threadfin 
 
 Shark, school 
 
 Shark, tope 
 
 Shark, soupfin 
 
 Shark, cat, squale 
 
 Mosquitofish 
 
 Stickleback 
 
 Stickleback, ninespine 
 
 Mussel 
 
 Cusk-eel, ling 
 
 Cusk-eel, kingklip 
 
 Cusk-eel, congrio Colorado 
 
 Cusk-eel, congrio, negro 
 
 Mojarra 
 
 Mojarra, spotted 
 
 Crab, red, deep sea 
 
 Chub, Utah 
 
 Chub, sea, opaleye 
 
 Chub, sea, blackfish 
 
 Whale, pilot 
 
 Goby, flathead 
 
 Flounder, witch 
 
 Sole, rex 
 
 Goby, goldspot 
 
 Goby 
 
 Goby, gudgeon 
 
 Goby, long tailed 
 
 Goby 
 
 Goby 
 
 Goby, yellowfm 
 
 Goby, chiozzo 
 
 Goby 
 
 Goby, black 
 
 Goby, gudgeon 
 
 Cyclothone 
 
 Soldierfish 
 
 Eel, moray 
 
 Eel, moray 
 
 Grunt, white 
 
 Grunt, bluestriped 
 
 Dogfish, lesser spotted 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone, green 
 
 70, 184, 268, 351 
 
 307 
 
 15, 230, 303, 331 
 
 72, 148, 326, 352 
 
 113,162,178,186,230,302 
 
 47, 194, 251 
 
 181, 191,322 
 
 346 
 
 67, 183, 206, 267, 350 
 
 61, 144,202 
 342 
 
 59, 144, 201, 260, 345 
 
 260 
 
 119, 375 
 
 136, 174 
 
 50, 140, 196, 254, 324, 342 
 
 67, 146, 177, 206, 267, 326, 349 
 
 84, 154, 216, 280, 359 
 
 111,300 
 
 281,328 
 
 86, 281 
 
 50, 140, 196, 253, 324, 342 
 
 196 
 
 50, 140, 182, 196, 254, 323, 341 
 
 308 
 
 100, 291 
 
 109, 228, 299 
 
 100, 290 
 
 100 
 
 100 
 
 289 
 
 78 
 
 295 
 
 295 
 
 129, 381 
 
 .54, 198, 256 
 
 54, 256 
 
 54, 198, 256 
 
 54, 198, 256 
 
 78 
 
 78, 212, 275, 355 
 
 119, 233, 307 
 
 49 
 
 341 
 
 253 
 
 304 
 
 62, 203, 263, 325, 347 
 60,261,324 
 
 105, 226, 294, 368 
 62 
 
 63, 144, 203, 263, 325, 347 
 263 
 
 63, 263, 347 
 
 62 
 
 62 
 
 63, 183 
 
 62, 203 
 
 62 
 
 62, 263 
 
 62, 263 
 
 257 
 
 293 
 
 345 
 
 58 
 
 65, 205, 349 
 
 65, 204, 265 
 
 55 
 
 125, 170, 158, 237, 313, 333, 378 
 
 313 
 
 180, 378 
 
 125, 170, 237, 313, 378 
 
 125, 170, 180, 237, 313, 333, 378 
 
 237 
 
 392 
 
Hapalogenys mucronatus 
 
 Grunt 
 
 64, 204 
 
 Harengula humeralis 
 
 Sardine, red ear 
 
 92 
 
 Harengula moluccensis 
 
 Herring, bleeker, tunsoy 
 
 69 
 
 Harengula pensacolae 
 
 Sardine, scaled, razorbelly 
 
 92 
 
 Harengula tawilis 
 
 Herring, fresh water 
 
 268, 351 
 
 Harengus minor 
 
 Herring 
 
 350 
 
 Harpodon nehereus 
 
 Bombay Duck 
 
 42, 139, 191, 248, 337 
 
 Helkolenus dactybpterus 
 
 Scorpionfish, rosefish 
 
 94, 287 
 
 Helicolenus maculatus 
 
 Scorpionfish, sanford 
 
 287 
 
 Helicolenus papillosia 
 
 Scorpionfish, redrock 
 
 287 
 
 Helix aspersa 
 
 Snail, common 
 
 320 
 
 Helix hortensus 
 
 Snail 
 
 320 
 
 Helix pomatia 
 
 Snail 
 
 382 
 
 Helixidae 
 
 Snail, escargot 
 
 132 
 
 Helostoma temmincki 
 
 Perch, climbing, gourami 
 
 152 
 
 Hemichthys scolopaceus 
 
 Eel, snipe, slender 
 
 176 
 
 Hemidonax donaciformus 
 
 Cockle, sand 
 
 128, 239, 316 
 
 Hemigrapsus oregonensis 
 
 Crab 
 
 374 
 
 Hem ipterus japonica 
 
 Snapper, kulisic 
 
 103 
 
 Hemiramphus far 
 
 Halfbeak, burguing 
 
 67 
 
 Hemiramphus georgii 
 
 Halfbeak, nun-spotted 
 
 67, 206, 267, 350 
 
 Hemiramphus intermedius 
 
 Halfbeak 
 
 67 
 
 Hemiramphus sajori 
 
 Halfbeak 
 
 67, 183, 206 
 
 Hemitripterus americanus 
 
 Sculpin, sea raven 
 
 94, 221, 287 
 
 Hepsetus odoe 
 
 Pike 
 
 82 
 
 Hermit cupagiorus 
 
 Crab, hermit 
 
 307 
 
 Heterodontis francisci 
 
 Shark, horn 
 
 99 
 
 Heteropneustes fossilis 
 
 Catfish, air-breathing 
 
 182 
 
 Hexanchus griseus 
 
 Shark, sixgill 
 
 290 
 
 Hexagrammidae 
 
 Greenling 
 
 264 
 
 Hexagrammos octogrammus 
 
 Greenling, masked 
 
 348 
 
 Hexagrammos otakii 
 
 Ainame 
 
 36, 188, 322 
 
 Hilsa ilisha 
 
 Shad, Indian 
 
 97, 158, 185. 222, 288, 364 
 
 Hilsa reevesii 
 
 Shad 
 
 364 
 
 Hiodon alosoides 
 
 Mooneye, goldeye 
 
 275 
 
 Hiodon tergisus 
 
 Mooneye 
 
 275 
 
 Hippoglossoides elassodon 
 
 Sole, flathead 
 
 104, 226, 289, 368 
 
 Hippoglossoides platessoides 
 
 Plaice, American 
 
 83, 215, 279, 358 
 
 Hippoglossus hippoglossus 
 
 HaHbut, Atlantic 
 
 67,183,206,267,350 
 
 Hippoglossus stenolep.iis 
 
 Halibut, Pacific 
 
 68, 146, 206, 267, 325, 350 
 
 Hippoglossus vulgaris 
 
 Halibut, Arctic 
 
 206, 350 
 
 Hippolysmeta ensirostris 
 
 Shrimp, Indian 
 
 235, 311 
 
 Holacanthus angelichthys 
 
 Angelfish, blue 
 
 336 
 
 Holacanthus ciliaris 
 
 Angelfish, queen 
 
 38 
 
 Holothuria edulis 
 
 Sea cucumber 
 
 364 
 
 Holothuroidae 
 
 Sea cucumber 
 
 95, 287, 364 
 
 Homarus americanus 
 
 Lobster, northern 
 
 309, 332, 375 
 
 Homarus gammarus 
 
 Lobster, European 
 
 121,375 
 
 Homarus vulgaris 
 
 Lobster 
 
 121, 233, 309, .375 
 
 Hvas araneus 
 
 Crab 
 
 232 
 
 Hydrolagus colliei 
 
 Raffish 
 
 87, 282 
 
 Hygophum hypgomi 
 
 Lanternfish 
 
 270 
 
 Hygophum macrochir 
 
 Lanternfish 
 
 270 
 
 Hymenocephalus lethonemus 
 
 Grenadier 
 
 177 
 
 Hymenopenaeus mulleri 
 
 Shrimp, langostino 
 
 312 
 
 Hynnis momsa 
 
 Amberjack, Philippine 
 
 36, 244, 335 
 
 Hypomesus olidus 
 
 Smelt, pond 
 
 102, 185, 224, 292, 366 
 
 Hypophthalmichthys mntitrix 
 
 Carp, silver 
 
 46, 176, 181, 194, 251, 340 
 
 Hypophthalmichthys nobilis 
 
 Carp 
 
 176 
 
 Hyriopsis schlegelii 
 
 Mussel 
 
 129 
 
 Hyriopsis velthuizeni 
 
 Mussel 
 
 172 
 
 Ibacus ciliatus 
 
 Lobster, slipper 
 
 309 
 
 khthyomyzon castaneus 
 
 Lamprey, chestnut 
 
 270 
 
 Ictaluridae 
 
 Catfish, fresh water 
 
 48, 140, 182, 195, 252, 340 
 
 Ictalurus furcatus 
 
 Catfish, fresh water, bullhead, blue 
 
 251 
 
 Ictalurus melas 
 
 Catfish, fresh water, bullhead, black 
 
 47, 251 
 
 Ictalurus nalatis 
 
 Catfish, fresh water, bullhead, yellow 
 
 251 
 
 Ictalurus nebulosus 
 
 Catfish, fresh water, bullhead, brown 
 
 251 
 
 Ictalurus punctatus 
 
 Catfish, fresh water, channel 
 
 47, 195, 252 
 
 Ictalurus serracanthus 
 
 Catfish, fresh water, spotted bullhead 
 
 182 
 
 Ictiobus bubalus 
 
 Sucker, smallmouth, buffalo 
 
 297 
 
 Ictiobus cyprinellus 
 
 Sucker, buffalo 
 
 108, 160, 296 
 
 Ilisha abnormis 
 
 Herring, pollona 
 
 268 
 
 393 
 
Ilisha afncana 
 
 Ilisha etongata 
 
 Illex illecebrosus 
 
 Inegocia meerdevoosti 
 
 Istiophoridae 
 
 Istiophoridae 
 
 Istiophorus ptatypterus 
 
 Isurus oxyrinchus 
 
 Isuridae 
 
 Jasus taltandii 
 
 Johnius betengeri 
 
 Jules Jules 
 
 Kareius bicoloratus 
 
 Konosirus punctatus 
 
 Konosirus thrissa 
 
 Krytopterus krytopterus 
 
 Kyphosidae 
 
 Kyphosus lembus 
 
 Labeo bata 
 
 Labeo calbasu 
 
 Labeo gonius 
 
 Labeo rohita 
 
 Labidesthes sicculus 
 
 Labracoglossus argentiuentris 
 
 Labrax bergylta 
 
 Labrax (Roccus) lupus 
 
 Labridae 
 
 Labrus tardus 
 
 Labrus uiridis 
 
 Lactarias lactarias 
 
 Lamna cornubica 
 
 Lamna ditropsis 
 
 Lamna glauca 
 
 Lamna nasus 
 
 Lamnidae 
 
 Lampanyctus pusillus 
 
 Lampanyctus regalis 
 
 Lampanyctus ritteri 
 
 Lampetra ayresi 
 
 Larimus fasciatus 
 
 Larimus peli 
 
 Lateolabrax japonicus 
 
 Lates calcarifer 
 
 Lates neloticus 
 
 Latridopsis forsteri 
 
 Leiognathidae 
 
 Leiognathidae 
 
 Leiognathus daura 
 
 Leiognathus argenteus 
 
 Leiognathus equula 
 
 Leiognathus insidiatnx 
 
 Leiognathus splendens 
 
 Leiostomus xanthurus 
 
 Lepidopsetta bilineata 
 
 Lepidopus caudatus 
 
 Lepidorhombus boscii 
 
 Lepidorhombus whiffiangonis 
 
 Lepidotrigla strauchi 
 
 Lepisosteidae 
 
 Lepisosteus osseus 
 
 Lepomis auritus 
 
 Lepomis gibbosus 
 
 Lepomis macrochirus 
 
 Lepophidium brevibarbe 
 
 Lethrinidae 
 
 Lethrinus karwa 
 
 Lethrinus miniatus 
 
 Lethrinus nebulosus 
 
 Lethrinus opercularis 
 
 Leuciscus cephalus 
 
 Leuciscus souffia 
 
 Lichia amia 
 
 Lichia glauca 
 
 Herring 
 
 Shad, slender 
 
 Squid, short-finned, Atlantic 
 
 Flathead 
 
 BiUfish 
 
 Marlin 
 
 Sailfish 
 
 Shark, shortfin mako 
 
 Shark, mackerel 
 
 Lobster, red 
 
 Croaker, aba 
 
 Wrasse, rainbow 
 
 Flounder, stone 
 
 Shad 
 
 Shad, bastard 
 
 Sheathfish 
 
 Chub, sea 
 
 Chub, sea, striped rudder 
 
 Carp, bata 
 
 Carp, orange fin 
 
 Carp, ghania 
 
 Carp, Indian 
 
 Silverside, brook 
 
 Japanesefish 
 
 Wrasse, ballan 
 
 Wrasse, bass 
 
 Wrasse 
 
 Wrasse, spinola 
 
 Wrasse 
 
 Jumper 
 
 Shark, porbeagle, mackerel 
 
 Shark, porbeagle, salmon 
 
 Shark, mackerel, blue-pointer 
 
 Shark, porbeagle, mackerel 
 
 Shark, porbeagle, mackerel 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lamprey, river 
 
 Croaker, banded 
 
 Weakfish 
 
 Bass, sea, Japanese 
 
 Giant perch 
 
 Snook, Nile perch 
 
 Trumpeter 
 
 Slimy, soapy 
 
 Slipmouth 
 
 Slipmouth, black-finned 
 
 Slimy, soapy 
 
 Slimy, soapy, ponyfish 
 
 Slimy, soapy 
 
 Slimy, ponyfish, splendid 
 
 Spot 
 
 Sole, rock 
 
 Cutlassfish •• 
 
 Flounder 
 
 Megrim 
 
 Searobin, gurnard 
 
 Gar 
 
 Gar, longnose 
 
 Sunfish, redbreast 
 
 Sunfish, pumpkinseed 
 
 Sunfish, bluegill 
 
 Cusk-eel 
 
 Emperor 
 
 Emperor 
 
 Emperor, long-nosed 
 
 Emperor, spangled 
 
 Emperor 
 
 Carp, chevenne 
 
 Carp 
 
 Leerfish 
 
 Leatherjacket 
 
 68, 207, 267 
 
 97, 222, 288, 365 
 
 136, 321 
 
 183 
 
 190,336 
 
 152 
 
 89. 184, 283 
 290, 365 
 365 
 
 233, 309 
 
 52 
 
 117 
 
 60, 144, 202, 261, 346 
 288 
 
 97. 185, 221, 288 
 100, 223, 291, 365 
 49, 196, 253 
 
 49, 196 
 
 45, 193, 250, 339 
 
 46, 194, 251, 340 
 
 45, 181, 193, 250 
 
 45, 181, 193, 250, 339 
 
 291 
 
 208, 352 
 
 117 
 
 117,231 
 
 117,231,305 
 
 117,231,305,373 
 
 117 
 
 72 
 
 99, 290 
 
 99, 236 
 
 99, 185, 365 
 
 99, 290 
 
 99 
 
 270 
 
 73 
 
 73, 270 
 
 72 
 
 53 
 
 115,231,303 
 
 40, 181, 190, 246, 336 
 
 61, 203, 262, 347 
 
 104, 225 
 302 
 292 
 
 102, 224, 366 
 
 102, 224, 292, 366 
 
 366 
 
 102, 224, 292, 366 
 
 102, 224 
 
 292 
 
 106, 160, 226, 294 
 
 105, 226, 368 
 54, 198, 256 
 201, 261 
 212,274 
 328 
 
 346 
 
 262 
 
 297 
 
 297 
 
 108,217,297 
 
 54, 198, 256, 343 
 
 59 
 
 59, 201 
 
 59 
 
 59 
 
 201,260,345 
 
 45, 250 
 
 45 
 
 73,271,352 
 
 73, 209, 352 
 
 394 
 
Limcmda aspera 
 
 Limanda augustinjatris 
 
 Limanda ferruginea 
 
 Limnnda herzensteini 
 
 Limanda limanda 
 
 Limanda yokohama 
 
 Lithognathus murmynis 
 
 Littorina littorea 
 
 Littorina neritoides 
 
 Littorinidae 
 
 Lobianchia dofleini 
 
 Lobotes surinamensis 
 
 Loliginidae 
 
 Loligo hleekeri 
 
 Lnligo brasitiensis 
 
 Loligo brevia 
 
 Loligo forbesi 
 
 Loligo gahi 
 
 Loligo jauanica 
 
 Loligo ommastrephes 
 
 Loligo opalescens 
 
 Loligo pealei 
 
 Loligo vulgaris 
 
 Lophiidae 
 
 Lophius americanus 
 
 Lophius budegassa 
 
 Lophius litulas 
 
 Lophius piscatorius 
 
 Lophius setigerus 
 
 Lopholatilus chamaeleonticeps 
 
 Lota lota 
 
 Lucioperca luciuperca 
 
 Lutianidae 
 
 Lutianus agennes 
 
 Lutianus analis 
 
 Lutianus aya 
 
 Lutianus campechanus (Blackfordii) 
 
 Lutianus Colorado 
 
 Lutianus fulvus 
 
 Lu tianus griseus 
 
 Lutianus kasmira 
 
 Lutianus malabaricus 
 
 Lutianus rivulatus 
 
 Lutianus synagris 
 
 Maccullochella macquariensis 
 
 Macrobrachium rosenbergii 
 
 Macrodon ancylodon 
 
 Macrones cauasius 
 
 Macrones gluilo 
 
 Macrones seenghala 
 
 Macrones uittalus 
 
 Macrorhamphosidae 
 
 Macrouridae 
 
 Macrourus nouaezelandia 
 
 Macrourus rupestris 
 
 Macrozoarces americanus 
 
 Mactra corallina 
 
 Mactra glauca 
 
 Mactra sachaeinensis 
 
 Mactra sulcataria 
 
 Mactra veneriformis 
 
 Mactridae 
 
 Maena maena 
 
 Maena zebra 
 
 Maia squinado 
 
 Makaira amp la 
 
 Makaira audax 
 
 Makaira indica 
 
 Makaira manazza 
 
 Makaira nigricans 
 
 Malapterurus electricus 
 
 Mallotus villosus 
 
 Mastacembelus armatus 
 
 Sole, yellowfin 
 
 Founder 
 
 Flounder, yellowtai! 
 
 Dab, Japanese 
 
 Dab 
 
 Dab, Japanese 
 
 Steenbras, sand, seebes 
 
 Periwinkle 
 
 Periwinkle 
 
 Periwinkle 
 
 Lanternfish 
 
 Tripletail 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid 
 
 Squid, Pacific 
 
 Squid, long-finned 
 
 Squid, common 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Tilefish 
 
 Burbot 
 
 Pike, perch 
 
 Snapper 
 
 Snapper 
 
 Snapper 
 
 Snapper, red 
 
 Snapper 
 
 Snapper, pargo 
 
 Snapper 
 
 Snapper, grey 
 
 Snapper, tanda-tanda 
 
 Snapper, malabar 
 
 Snapper 
 
 Snapper, lane 
 
 Bass, sea, murray cod 
 
 Shrimp, fresh water, prawn 
 
 Goby, sea trout, merluzza 
 
 Catfish, fresh water, dwarf 
 
 Catfish, fresh water, shengti 
 
 Catfish, fresh water, seenghala 
 
 Catfish, fresh water, striped, dwarf 
 
 Snipefish 
 
 Grenadier 
 
 Grenadier, New Zealand whiptail 
 
 Grenadier, rock 
 
 Eelpout, ocean pout 
 
 Clam, mactra 
 
 Clam, mactra 
 
 Clam, mactra, surf 
 
 Clam, mactra 
 
 Clam, mactra 
 
 Clam, mactra 
 
 Picarel 
 
 Picarel 
 
 Crab, spinous spider 
 
 Marlin, Pacific, blue 
 
 Marlin, striped 
 
 Marlin, black 
 
 Marlin 
 
 Marlin, blue 
 
 Catfish, electric 
 
 Capelin 
 
 Eel, spiny 
 
 105 
 346 
 
 eO, 202, 262 
 
 198 
 
 54, 198, 257 
 
 198, 257 
 
 106,227,295,368 
 
 131,318 
 
 318 
 
 241,318 
 
 270 
 
 111,229,300 
 
 136, 383 
 
 134, 383 
 
 320 
 
 134 
 
 242, 320 
 
 134, 242 
 
 134 
 
 134, 174, 242, 320, 334, 383 
 
 134, 174, 321 
 
 134, 174, 242, 321, 383 
 
 134, 242, 320, 383 
 
 63, 144, 204, 264, 348 
 
 264 
 
 63, 203, 264 
 
 63, 183, 203 
 
 63, 176, 203, 264, 348 
 
 63, 203, 264, 348 
 
 110 
 
 44, 139, 192, 249, 323, 338 
 
 278, 357 
 
 103, 160, 225, 293, 367 
 
 224, 293 
 
 367 
 
 225, 293 
 
 103, 160, 185, 225, 293, 329, 367 
 
 103, 225, 367 
 
 103 
 
 103, 367 
 
 103 
 
 103, 225, 293, 367 
 
 367 
 
 224 
 
 246 
 
 311 
 
 63, 203, 263, 347 
 
 47, 140, 182, 323, 340 
 
 47, 195, 252 
 
 47, 182, 194 
 
 48, 182, 323, 340 
 293 
 
 204, 264, 325 
 
 264 
 
 264 
 
 260 
 
 379 
 
 314 
 
 126, 238, 333 
 
 170, 180, 314, 379 
 
 379 
 
 126, 170. 238, 314 
 
 278 
 
 82, 214 
 
 307, 375 
 
 274 
 
 77, 274 
 
 77, 274, 327 
 
 211,274 
 
 77,212,274 
 
 47 
 
 44, 139, 176, 193, 250, 323 
 
 58,183,201,310 
 
 395 
 
Mastacem betas favus 
 Megalaspis cordyea 
 Megatops cyprinoides 
 Melanogrammus aeglefinnus 
 Menticirrhus americanus 
 Menticirrhus littoralis 
 Menticirrhus saxatilis 
 Mercenaria mercenaria 
 Meretrix casta 
 Merlangus merlangus 
 Merluccius bilinearis 
 Merluccius capensis 
 Merluccius gayi 
 Merluccius maculatus 
 Merluccius merluccius 
 Merluccius productus 
 Merluccius senegalensis 
 Mesodesma globrata 
 Mesodesma mesodesma 
 Metapenaeus affinis 
 Metapenaeus brevicornis 
 Metapenaeus monoceros 
 Microgobius microlepis 
 Micromesistius pontassou 
 Micropogon barretoi 
 Micropogon furnjeri 
 Micropogon opercularis 
 Micropogon undulatus 
 Micropterus dolomieui 
 Micropterus punctulatus 
 Micropterus salmoides 
 Microstomus kitaharae 
 Microstomus kitt 
 Microstomus pacificus 
 Microstomus sterreri 
 Minytrema melanops 
 Misgurnus anguillicaudatus 
 Molpodia arenicola 
 Molva molva 
 Molvidae 
 
 Monacanthus chinensis 
 Monacanthus cirrifer 
 Monotaxes grandocutus 
 Morone americanus 
 Morone chrysops 
 Morone labrax 
 Morone lineatus 
 Morone mississippiensis 
 Morone punctata 
 Morone saxatilis 
 Moxostoma anisurum 
 Moxostoma aureolum 
 Moxostoma macrolepidotum 
 Mugil affinos 
 Mugil auratus 
 Mugil brasiliensis 
 Mugil caerulcoma 
 Mugil capita 
 Mugil cascasia 
 Mugil cephalus 
 Mugil corsula 
 Mugil dussumierii 
 Mugil kalaartii 
 Mugil liza 
 Mugil melinopterus 
 Mugil nasus 
 Mugil oeur 
 Mugil parsia 
 Mugil speigleri 
 Mugil fade 
 Mugil vaigiensis 
 Mugilidae 
 Mullidae 
 
 Eel, spiny 
 
 Panga, torpedo 
 
 Tarpon, buan-buan 
 
 Haddock 
 
 Kingfish, whiting 
 
 Kingfish, gulf 
 
 Whiting, king 
 
 Clam, venus, northern quahog, cherrystone 
 
 Clam, venus 
 
 Whiting 
 
 Hake, silver, whiting 
 
 Stockfish 
 
 Hake, Chilian 
 
 Hake 
 
 Hake, European 
 
 Hake, Pacific 
 
 Hake, black 
 
 Clam, softshell 
 
 Clam, softshell 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Goby, banner 
 
 Whiting, blue 
 
 Croaker 
 
 Croaker, corvina 
 
 Croaker 
 
 Croaker, Atlantic 
 
 Sunfish, smallmouth bass 
 
 Sunfish, spotted bass 
 
 Sunfish, largemouth bass 
 
 Sole 
 
 Sole, lemon 
 
 Sole, dover 
 
 Sole 
 
 Sucker, spotted 
 
 Loach, weatherfish 
 
 Sea cucumber 
 
 Ling 
 
 Ling 
 
 Triggerfish, leatherjacket 
 
 Triggerfish 
 
 Levovangan 
 
 Perch, white 
 
 Bass, temperate, white 
 
 Bass, temperate, rabaliza 
 
 Bass, temperate, striped 
 
 Bass, temperate, yellow 
 
 Bass, temperate, striped 
 
 Bass, temperate, striped 
 
 Sucker, silver redhorse 
 
 Sucker, redfin 
 
 Sucker, shorthead redhorse 
 
 Mullet, ca'doi 
 
 Mullet, grey 
 
 Mullet 
 
 Mullet 
 
 Mullet, grey harder 
 
 Mullet, kechki 
 
 Mullet, striped 
 
 Mullet, Indian 
 
 Mullet, green-backed 
 
 Mullet 
 
 Mullet 
 
 Mullet, black fin 
 
 Mullet 
 
 Mullet 
 
 Mullet, parsey 
 
 Mullet, grey, boi 
 
 Mullet, bhangar 
 
 Mullet, long-finned 
 
 Mullet 
 
 Goatfish 
 
 58, 201, 260, 345 
 111,229,370 
 109, 227, 298, 369 
 
 65, 144, 183, 205, 266, 325, 349 
 72 
 
 208 
 
 116 
 
 127, 172, 238, 315, 380 
 
 127, 238, 314 
 
 231, 331, 373 
 
 66, 146, 206, 266, 325 
 107, 296 
 
 66, 205, 266 
 
 205 
 
 66, 146, 205, 266, 349 
 
 66, 146, 206, 266, 325, 349 
 
 266 
 
 126, 314, 333 
 
 314 
 
 235,311 
 
 235, 311 
 
 235, 311 
 
 203, 263, 347 
 
 116,164,231,305,373 
 
 52, 142 
 
 53 
 
 52 
 
 52, 142, 197, 255, 324, 342 
 
 298, 330 
 
 298 
 
 297, 329 
 
 367 
 
 104, 368 
 
 104, 160, 225, 293, 367 
 
 329, 367 
 
 297 
 
 74, 148, 184, 209, 271 
 
 364 
 
 73,209,271,352 
 
 148, 209 
 
 300, 370 
 
 370 
 
 73, 209, 271, 352 
 
 226, 278 
 
 41, 247, 322 
 
 40, 190, 246 
 
 41, 247 
 
 247 
 
 40, 247 
 
 41, 190,247,322 
 297 
 
 108 
 
 297 
 
 212, 276, 356 
 
 79, 212, 276 
 
 275 
 
 212 
 
 79, 276 
 
 79, 213, 276 
 
 79, 152, 213, 276, 356 
 
 79, 213, 276 
 
 79, 212, 356 
 
 212, 356 
 
 212,275 
 
 78, 212, 276, 356 
 
 276 
 
 78, 276, 356 
 
 79, 177, 276, 356 
 
 79, 152, 213, 276, 356 
 
 78, 276, 356 
 
 79, 213, 276, 356 
 
 79, 152, 184, 213, 276, 356 
 62, 203, 263, 347 
 
 396 
 
Multuidichthys auriflamma 
 Mullus barbatus 
 Mutlus piccoti 
 Mullus surmuUetus 
 Muraena helena 
 Muraena pardalis 
 Muraenesocidae 
 Muraenesox telabonoides 
 Muraenesox cinereus 
 Muraenidae 
 Murex brandarix 
 Murex trunculos 
 Mustetus antarcticus 
 Mustelus canis 
 Mustelus dorsalis 
 Mustelus fasciatus 
 Mustelus manazo 
 Mustelus mustelus 
 Mustelus vulgaris 
 Mya arenaria 
 Mycteroperca bonaci 
 Mylinbatidae 
 
 Mylopharyngudon aethiops 
 Myoxocephalus scorpius 
 Myripristes argyromus 
 Mytilidae 
 
 Mytilus californianus 
 Mytilus crassitesta 
 Mytilus edulis 
 Mytilus galloprouincialis 
 Mytilus magallanicus 
 Mytilus mundahuensis 
 Mytilus obscurus 
 Mytilus smaragdinus 
 Mytilus viridis 
 Myxine glutinosa 
 Nandus nandus 
 Nassa mutabilis 
 Nassa reticulata 
 Neptunea poycostata 
 Nauodon modestus 
 Nemadactylus macropterus 
 Nemipteridae 
 Nem ipterus japonicus 
 Nemipterus taenipterus 
 Nemipterus virgatus 
 Neogobius melanostomus 
 Nephrops norvegicus 
 Neptomenus crassus 
 Neptuna thalassinus 
 Nibea mitsukurii 
 Nibea nibe 
 Niphon spinosus 
 Nomeus albula 
 Notacanthidae 
 Notacanthus nasus 
 Notemigonus crysoleucas 
 Notodarius gouldi 
 Notopteridae 
 Nntopterus chitala 
 Notopterus notopterus 
 Notorynchus cepedianus 
 Notorynchus maculatus 
 Notoscopelus caudispinous 
 Notropis buchanani 
 Notropis cornutus 
 Notropis hudsonius 
 Nucella lapillus 
 Oblata melanura 
 Octopodidae 
 Octopus bimaculatus 
 Octopus ocellatus 
 Octopus tehuelehus 
 
 Goatfish, red 
 
 Goatfish, red mullet 
 
 Goatfish, red mullet 
 
 Goatfish, red mullet 
 
 Eel, moray, Greek 
 
 Eel, moray 
 
 Eel, pike conger 
 
 Eel, pike conger 
 
 Eel, pike conger, silver 
 
 Eel, moray 
 
 Snail 
 
 Snail, rock 
 
 Shark, gummy 
 
 Dogfish, smooth 
 
 Dogfish, white 
 
 Shark 
 
 Shark, spotted hound 
 
 Shark 
 
 Shark, smoothhound 
 
 Clam, softshell 
 
 Grouper, black 
 
 Ray, eagle 
 
 Carp, black 
 
 Sculpin, shorthorn 
 
 Squirrelfish, mempachi 
 
 Mussel 
 
 Mussel, California 
 
 Mussel, sea 
 
 Mussel, blue 
 
 Mussel, European 
 
 Mussel 
 
 Mussel 
 
 Mussel 
 
 Mussel, salt water 
 
 Mussel 
 
 Hagfish, Atlantic 
 
 Bhatki 
 
 Snail, mud 
 
 Snail, almeja 
 
 Whelk 
 
 Filefish 
 
 Wrasse 
 
 Nemipterid 
 
 Nemipterid, long-tailed 
 
 Nemipterid, ribbon-finned 
 
 Nemipterid, roncador 
 
 Goby, round 
 
 Lobster, Norway 
 
 Pompano, Pacific 
 
 Catfish, fresh water 
 
 Croaker, nibe 
 
 Croaker, nibe 
 
 Bass, sea, common 
 
 Butterfish 
 
 Eel, spiny 
 
 Eel, spiny 
 
 Shiner, golden 
 
 Squid, gouldi, flying 
 
 Featherback 
 
 Featherback, chitala 
 
 Featherback 
 
 Shark, sevengill 
 
 Shark, sevengill 
 
 Lantern fish 
 
 Shiner, ghost 
 
 Shiner, common 
 
 Shiner, emerald 
 
 Whelk, dog winkle. Atlantic 
 
 Blacktail 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus, pulpo 
 
 262 
 
 62, 203, 263 
 
 203 
 
 62, 203, 263 
 58, 200 
 345 
 
 200, 259 
 
 58, 200, 259 
 
 58, 142, 200, 259, 345 
 
 58, 200, 345 
 
 132, 242, 320 
 
 320 
 
 98, 222, 290, 365 
 
 55, 199, 257, 343 
 
 55, 199, 257, 344 
 
 98, 160 
 
 100, 160 
 
 289 
 
 100, 223, 365 
 
 126, 170, 238, 314, 333, 379 
 
 64, 144, 204 
 
 154 
 
 339 
 
 221 
 
 295 
 
 129, 172, 180, 287, 240, 317, 333, 381 
 
 316 
 
 129 
 
 129, 180, 187, 240, 316, 333, 381 
 
 129, 240, 317, 381 
 316 
 
 129 
 
 240 
 
 381 
 
 316 
 
 205 
 
 181 
 
 132, 242 
 
 132 
 
 136, 174 
 
 260 
 
 305 
 
 80, 277 
 
 80, 214, 277, 356 
 
 80, 214, 277, 356 
 
 80,214,277,356 
 
 63, 203, 263 
 233, 309, 375 
 85, 216, 280, 359 
 47 
 
 182, 197, 255 
 
 197, 255 
 
 176, 190 
 
 176 
 
 59 
 
 58 
 
 291 
 
 321 
 
 144, 346 
 
 59,183,201,260,346 
 
 39,291,260,324,346 
 
 290 
 
 100 
 
 271 
 
 365 
 
 291 
 
 101,291,329 
 
 136, 172 
 
 41, 190,247 
 
 130, 172, 187, 240, 317, 333, 381 
 317,381 
 
 129, 187, 240 
 317 
 
 397 
 
Octopus vulgaris 
 Ocypodiae 
 Ocyurus chrysurus 
 Odontaspididae 
 Oedong kring 
 Oligoplites saurus 
 Ommastrephes sagittatus 
 Ommastrephes stoani pacificus 
 Oncorhynchus gorbuscha 
 Oncorhynchus keta 
 Onchrkynchus kisutch 
 Onchrhynchus masou 
 Oncorhynchus nerka 
 Oncorhynchus rhodurus 
 Oncorhynchus tshawytscha 
 Onus tricarratus 
 Ophicephalus argus 
 Ophicephalus leucopunctatus 
 Ophicephalus marutius 
 Ophicephalus punctatus 
 Ophicephalus sonnerati 
 Ophicephalus striatus 
 Ophichthidae 
 Ophichthus ocellatus 
 Ophidiidae 
 Ophiodon barbatum 
 Ophiodon elongatus 
 Ophioscion venezuelae 
 Opisthonema oglinum 
 Opisthopterus tartoor 
 Oplegnathus fasciata 
 Orconectes limosus 
 Orthopristis chrysoptera 
 Osmeridae 
 Osmerus dentex 
 Osmerus epertanus 
 Osmerus mordax 
 Osphronemus goramy 
 Osteocheilus hasselti 
 Ostrea angulata 
 Ostrea circumpicta 
 Ostrea commercialis 
 Ostrea (Crassostrea) virginica 
 Ostrea echinata 
 Ostrea edulis 
 Ostrea gigas 
 Ostrea glamerata 
 Ostrea laperousei 
 Ostrea lurida 
 Ostrea malabonensis 
 Ostrea orientalis 
 Ostrea pulchana 
 Ostrea rhizophorae 
 Ostrea senuata 
 Ostrea spinosa 
 Ostrea taurica 
 Ostreidae 
 
 Otolithus brachygnathus 
 Otolithus ruber 
 Oxyeleotris marmorata 
 Pagellus acarne 
 Pagellus cantabricus 
 Pagellus erythrinus 
 Pagellus lithognotius 
 Pagellus notalensis 
 Pagellus orphys 
 Pagrosomus unicolor 
 
 Pagrus ehrenbergii 
 Pagrus gibbiceps 
 Pagrus laniarius 
 Pagrus laticeps 
 Pagrus major 
 
 Octopus, devilfish 
 
 Octopus 
 
 Snapper, yellowtail 
 
 Shark, sand tiger 
 
 Shrimp. Indian 
 
 Leatherjacket 
 
 Squid, flying 
 
 Squid, Japanese 
 
 Salmon, pink 
 
 Salmon, chum 
 
 Salmon, coho 
 
 Salmon, cherry 
 
 Salmon, sockeye 
 
 Salmon, land-locked 
 
 Salmon, chinook 
 
 Rockling, three headed 
 
 Eel, snake 
 
 Eel, snake, murrel 
 
 Eel, snake, murrel 
 
 Eel, snake, murrel 
 
 Eel, snake 
 
 Eel, snake, murrel 
 
 Eel, snake 
 
 Eel, snake, pale spotted 
 
 Cusk-eel 
 
 Cusk-eel, bearded ophidium 
 
 Lingcod 
 
 Croaker, roncador 
 
 Herring, Atlantic thread 
 
 Sardine 
 
 Parrotfish 
 
 Crayfish 
 
 Pigfish, grunt 
 
 Smelt 
 
 Smelt 
 
 Smelt 
 
 Smelt, lake 
 
 Perch, climbing, gourami 
 
 Barb, bony-lipped 
 
 Oyster, Portuguese 
 
 Oyster 
 
 Oyster, Sidney rock 
 
 Oyster, eastern 
 
 Oyster 
 
 Oyster, common 
 
 Oyster, giant Pacific 
 
 Oyster, rock 
 
 Oyster, Japanese 
 
 Oyster, native Pacific 
 
 Oyster, talaba 
 
 Oyster, talaba 
 
 Oyster 
 
 Oyster 
 
 Oyster, dredged 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Croaker 
 
 Salmon, longtooth 
 
 Sleeper 
 
 Porgy, aligote 
 
 Porgy, bisugo 
 
 Pandora, sea bream 
 
 Steenbras, white 
 
 Grunter, red 
 
 Porgy 
 
 Porgy 
 
 Porgy, pargo 
 Stumpnose, red 
 Porgy, panga 
 Porgy, red roman 
 Porgy, Japanese 
 
 130, 172, 240, 317, 381 
 
 130, 172, 187, 240, 317, 333, 381 
 
 103, 160, 225 
 
 365 
 
 122 
 
 352 
 
 134,321,334 
 
 134, 174, 320, 334, 383 
 
 90, 156, 184, 218, 285, 361 
 
 90, 156, 184, 218, 284, 328, 361 
 
 90, 156, 184, 218, 284, 328, 361 
 
 89, 218, 361 
 
 90, 158, 178, 184, 219, 285, 328, 361 
 284, 361 
 
 89, 156, 184, 218, 284, 361 
 283 
 
 345 
 
 200 
 
 58,201,260,324 
 
 38, 183, 201, 260, 345 
 
 324 
 
 58, 183, 201, 260, 345 
 
 58, 183, 260, 324, 345 
 
 260 
 
 343 
 
 54, 198, 256, 324 
 
 73, 209, 271, 352 
 
 53, 197, 255, 343 
 
 69, 148, 207 
 
 191, 219, 285 
 
 80, 213 
 
 166 
 
 82, 214, 278, 327 
 
 103, 160, 224, 292, 329, 366 
 
 102 . ■ . 
 
 366 
 
 102, 178, 224, 292, 329, 366 
 
 152 
 
 138 
 
 130, 318, 334, 382 
 
 317 
 
 240, 318 
 
 130, 172, 180, 240, 318, 334, 382 
 
 381. 
 
 130, 180, 240, 317, 333, 381 
 
 130, 174, 180, 240, 318, 334, 382 
 
 318, 334 
 
 130 
 
 130, 240, 318, 382 
 
 382 
 
 131 
 
 317 
 
 130 
 
 318. 383 
 
 317 
 
 130 
 
 131, 174, 187, 192, 318, 334, 382 
 
 52, 197, 255 
 
 90, 218, 284, 361 
 102, 224, 366 
 
 85, 216, 281 
 85 
 
 80. 213, 277 
 
 106 
 
 65 
 
 281 
 
 359 
 
 86, 216, 359 
 107, 296 
 
 85, 281 
 
 86, 281 
 281 
 
 398 
 
Pafirus pagrus 
 Pagurus hirsutiusculus 
 Palaemon carcinus 
 Palaemon serratus 
 Palaemon squilia 
 Palaemon vulgaris 
 Pampas argenteus 
 Pampas chinensis 
 Pampas rail 
 Pandalas borealis 
 Pandalus danae 
 Pandalas dispar 
 Pandalus platyceros 
 Pangasius pangasias 
 Panope genirosa 
 Panuliras argas 
 Panalirus interruptus 
 Panaliras japonicus 
 Panalirus ornatus 
 Panalirus regius 
 Panalirus vulgaris 
 Paphia staminea 
 Parabramis bramula 
 Paracentropristis cabrilla 
 Paracentropristis hepatus 
 Paraconger caudilim batus 
 Paralabrax clathratus 
 Paralabrax humeralis 
 Paralichthys adspersas 
 Paralichthys albigutta 
 Paralichthys brasiliensis 
 Paralichthys dentatas 
 Paralichthys lethostigma 
 Paralichthys microps 
 Paralichthys olivaceas 
 Paralithodes camtschatica 
 Parapristipoma mediterraneam 
 Parapristipoma trilineatum 
 Parasilurus asotus 
 Paroctopus hongkongensis 
 Parophrys vetalus 
 Parupeneus indicas 
 Parupeneas porphyreus 
 Pecten aequisalacalias 
 Pecten caurinus 
 Pecten famatas 
 Pecten genero 
 Pecten grandis 
 Pecten islandicus 
 Pecten jacobaeus 
 Pecten magellanicas 
 Pecten maximas 
 Pecten yessoensis 
 Pectinidae 
 
 Pectoncalus glycymeris 
 Pelatis sexlineatus 
 Pellona brachysoma 
 Penaeidae 
 Penaeus aztecas 
 Penaeus brasiliensis 
 Penaeus caramote 
 Penaeus carinatas 
 Penaeus daorarum 
 Penaeus esculeutus 
 Penaeus incisipes 
 Penaeus indicus 
 Penaeus japonicus 
 Penaeus kerathuras 
 Penaeus latisalcatus 
 Penaeus longirostris 
 Penaeus maxillipedo 
 Penaeus membranaceus 
 Penaeus merguiensis 
 
 Bream, sea, pagre 
 
 Crab, hermit 
 
 Shrimp, bagda 
 
 Shrimp 
 
 Shrimp 
 
 Shrimp, Indian 
 
 Pomfret, silver 
 
 Pomfret, silver 
 
 Pomfret 
 
 Shrimp, pink, Maine 
 
 Shrimp, dock 
 
 Shrimp, Alaskan, sidestripe 
 
 Shrimp, ocean 
 
 Catfish, fresh water, pangash 
 
 Clam, softshell, geoduck 
 
 Lobster, spiny 
 
 Lobster, spiny 
 
 Lobster 
 
 Crayfish, painted 
 
 Lobster, spiny, Japanese 
 
 Lobster, spiny 
 
 Clam, venus, littleneck 
 
 Pomfret 
 
 Bass, sea, cabrilla 
 
 Grouper 
 
 Eel, conger, margintail 
 
 Bass, sea, kelp 
 
 Bass, sea 
 
 Sole, lenguado_ 
 
 Flounder, gulf 
 
 Flounder 
 
 Flounder, summer 
 
 Flounder, southern 
 
 Sole, lenguado 
 
 Flounder, starry, hirame 
 
 Crab, king 
 
 Grunt, dorade 
 
 Grunt 
 
 Sheathfish 
 
 Octopus 
 
 Sole, English 
 
 Goatfish, ca'phen 
 
 Goatfish, kurau 
 
 Scallop, bay 
 
 Scallop 
 
 Scallop 
 
 Scallop, sea vieira 
 
 Scallop, sea 
 
 Scallop, Iceland 
 
 Scallop, great 
 
 Scallop, sea 
 
 Scallop, coquille St. Jacques 
 
 Scallop, common 
 
 Scallop 
 
 Scallop, amande de mar 
 
 Grunt, trumpeter 
 
 Herring, Indian 
 
 Shrimp 
 
 Shrimp, brown 
 
 Shrimp, Brazilian 
 
 Shrimp 
 
 Shrimp, Indian 
 
 Shrimp, pink 
 
 Shrimp, tiger 
 
 Shrimp 
 
 Shrimp, white 
 
 Shrimp, opossum, kuruma 
 
 Shrimp 
 
 Shrimp, blue leg king 
 
 Shrimp, gamba 
 
 Shrimp, Indian prawn 
 
 Shrimp 
 
 Shrimp, banana 
 
 43, 248, 337 
 374 
 
 122, 187, 234, 310, 332, 376 
 310 
 
 310 
 
 311,376 
 
 85, 216, 280, 359 
 
 85 
 
 216, 280 
 
 123, 168, 236, 312, 332, 376 
 310 
 
 376 
 
 235 
 
 252, 340 
 
 127 
 
 121,234 
 
 309 
 
 168. 309 
 233, 308 
 375 
 
 121,234,309 
 127,315,380 
 359 
 
 40 
 
 64 
 
 182 
 
 40, 190, 246, 322, 336 
 
 39, 190, 246, 336 
 
 104, 294 
 
 60, 201 
 
 261 
 
 60, 144 
 
 60, 202 
 
 294 
 
 60,144,202,261,346 
 
 119, 166,232,307,332,374 
 
 65, 205, 265, 349 
 
 64, 204, 265, 348 
 
 100, 223, 365 
 
 130,317 
 
 104, 225, 294, 367 
 
 62, 203, 262, 347 
 
 62 
 
 319 
 
 131,180,382 
 
 241 
 
 319 
 
 319 
 
 241,319 
 
 132, 319 
 
 132, 180, 319, 334 
 
 132,241,319,334,382 
 
 131,241,319,334,644 
 
 241, 319, 334 
 
 319 
 
 205, 265 
 
 69 
 
 123, 236, 312 
 
 122, 168, 179, 234, 310, 332 
 
 234. 310 
 121,234 
 235,311,376 
 123, 236, 312 
 123, 236, 312 
 122, 234, 310, 376 
 123, 168, 236, 312, 376 
 123, 168, 235, 312, 376 
 310 
 
 310 
 
 122,235,311 
 
 235,311 
 
 122 
 
 310 
 
 399 
 
Penaeus monodon 
 Penaeus penicillatus 
 Penaeus schmitti 
 Penaeus sculptilus 
 Penaeus semisulcatus 
 Penaeus setiferus 
 Penaeus styliferus 
 Penaeus tenuipes 
 Peneopsis dobsonii 
 Pentanemus quinquarias 
 Pentaprion longlmannus 
 Peprilus alepidotus 
 Peprilus tricanthus 
 Perca flavescens 
 Perca fluviatilis 
 Percapsis omiscomaycus 
 Perchichthyidae 
 Percidae 
 Percophididae 
 Percophis brasisiliensis 
 Peristedion cataphractum 
 Petromyzon fluviatilis 
 Petromyzon marinas 
 Petromyzontidae 
 Petrus rupestris 
 Phenacobius mirabilis 
 Physter catadon 
 Physter macrocephalus 
 Physiculus barbatus 
 Physiculus japonicus 
 Pila luzonica 
 Pimelometopon bulchar 
 Pimelometopon pulchrum 
 Placopecten magellanicus 
 Platax pinnatus 
 Platessa platessa 
 Platichthys flesus 
 Platichthys stellatus 
 Platycephalus bassensis 
 Platycephalus indicus 
 Platycephalus macrodon 
 Platyonichus ocellatus 
 Plecoglossus altivelis 
 Plectroplites ambiguus 
 Plectropomus maculatus 
 Plesiopenaeus edwardsianus 
 Pleurogrammus azonus 
 Pleurogrammus monopterygius 
 Pleuroncodes planipes 
 Pleuronectes arsius 
 Pleuronectes flesus 
 Pleuronectes microcephalus 
 Pleuronectes platessa 
 Pleuronectidae 
 , Pleuronectidae 
 Pleuronectidae 
 Pleuronectidae 
 Pleuronectidae/Bothidae 
 Pleuronichthys cornutus 
 Pleurophyllidia californica 
 Plotosus anguillaris 
 Podaphehalmus vigil 
 Pogonias cromis 
 Pollachius pollachius 
 Pollachius virens 
 Polybius henslowi 
 Polydactylus octonemus 
 Polydactylus quadrifilis 
 Polynemidae 
 Polynemus heptadactylus 
 Polynemus indicus 
 Polynemus microstoma 
 Polynemus paradiseus 
 
 Shrimp, jumbo 
 
 Shrimp, Indian 
 
 Shrimp, white 
 
 Shrimp, Indian prawn 
 
 Shrimp 
 
 Shrimp, white 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian 
 
 Threadfin 
 
 Mojarra, silver 
 
 Harvestfish 
 
 Butterfish 
 
 Perch, yellow 
 
 Perch 
 
 Perch, trout 
 
 Bass, temperate 
 
 Perch 
 
 Flathead 
 
 Flathead, tira tira 
 
 Searobin, armoured 
 
 Lamprey 
 
 Lamprey, sea 
 
 Lamprey 
 
 Steenbras, red 
 
 Minnow, suckermouth 
 
 Whale, sperm 
 
 Whale, sperm 
 
 Cod, rock 
 
 Cod 
 
 Snail 
 
 Wrasse 
 
 Wrasse, California, sheepshead 
 
 Scallop, Atlantic deep sea 
 
 Angelfish, seabat 
 
 Plaice, soUa 
 
 Flounder 
 
 Flounder, starry 
 
 Flathead, sand 
 
 Flathead, Indian 
 
 Flathead, deep sea 
 
 Crab, sand 
 
 Smelt, sweetfish ayu 
 
 Perch, golden, callop 
 
 Coral cod, sea bass 
 
 Shrimp, charigo rajo 
 
 Greenling, atka, mackerel 
 
 Greenling, atka, mackerel 
 
 Crab, red 
 
 Flounder, plaice 
 
 Fluke 
 
 Flounder, lemon 
 
 Plaice, American 
 
 Dab 
 
 Halibut «. 
 
 Plaice 
 
 Turbot 
 
 Flounder 
 
 Flounder, frog 
 
 Snail 
 
 Eel, barrel 
 
 Crab, red 
 
 Croaker, black 
 
 Pollack 
 
 Pollack, saithe, coalfish 
 
 Crab 
 
 Threadfin, Atlantic 
 
 Threadfin, shiny-nose 
 
 Threadfm 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin, small mouth 
 
 Threadfin 
 
 123, 235, 312, 376 
 
 235, 311 
 
 123, 236, 377 
 
 122, 235, 311 
 
 122, 234, 310, 376 
 
 123, 168, 236, 312, 332, 377 
 
 122, 168, 235, 311, 376 
 
 235,311 
 
 122, 235 
 
 110, 228, 299 
 
 212 
 
 68 , 
 
 44, 192 
 
 81, 214, 278, 327, 357 
 
 277 
 
 278 
 
 41, 138,247 
 
 81,278,357 
 
 59, 261 
 
 261 
 
 95 
 
 352 
 
 270 
 
 72, 209, 270, 352 
 
 295 
 
 275 
 
 116 
 
 304 
 
 254 
 
 176 
 
 383 
 
 305 
 
 305 
 
 241 
 
 38 
 
 83 
 
 59 
 
 60,202,261,346 
 
 260 
 
 59, 201, 260, 346 
 
 59,201.260 
 
 119, 233, 307 
 
 102, 185, 224, 292, 366 
 
 81,214,278 
 
 197, 255 
 
 310 
 
 64, 204, 264, 348 
 
 264, 348 
 
 119, 166 
 
 215, 261 
 
 202, 262, 346 
 
 144 
 
 83, 280, 358 
 
 54, 198, 257, 324 
 
 68, 146, 183, 206, 267, 325, 350 
 
 83, 154, 184, 215, 280, 358 
 
 115,164,231,303,373 
 
 61, 144, 183, 202, 262, 325, 346 
 
 346 
 
 383 
 
 57 
 
 119, 166, 233, 307, 374 
 
 53, 197 
 
 84 
 
 84,154,184,215,280,327,358 
 
 118, 232, 306 
 
 110 
 
 110, 228, 299 
 
 110,162,228,299,370 
 
 110,228 
 
 110, 228, 299, 370 
 
 110,228,299,370 
 
 228, 370 
 
 400 
 
Polynemus tetradactylus 
 Polyprion americanus 
 Polyprion cernium 
 Polypus marmoratus 
 Pomadasyidae 
 Pumadasys argyreus 
 Pumadasys hasta 
 Pomadasys operculare 
 Pomatomidae 
 Pomatomus pedica 
 Pomatomus saltatrix 
 Pomoxis annularis 
 Pomoxis nigromaculatus 
 Pontinus castor 
 Porcellana platycheles 
 Portunidae 
 Portunus pelagicus 
 Portunus puber 
 Portunus sanguinalentus 
 Portunus trituberculatus 
 Potomon grapsoides 
 Potamonidae 
 Priacanthus japonicus 
 Prwnurus microlepidotus 
 Pristidae 
 
 Pristiophorus cirratus 
 Pristipoma commersonii 
 Pristipoma incisus 
 Pristipoma jubelini 
 Pristipomoides siebotdii 
 Pristop jubelini 
 Procambarus clarkii 
 Prochilodus laticeps 
 Promethichthys prometheus 
 Prosopium unlliamsoni 
 Psammoperca waigiensis 
 Psenopsis anomala 
 Psettes sebae 
 
 Psettichthys melanostictus 
 Psettodes erumei 
 Pseudobagrus aurantiacus 
 Pseudoentropius garus 
 Pseudolabrus japonicus 
 Pseudomonacanthus ayraudi 
 Pseudopleuronectes americanus 
 Pseudorhombus neglectus 
 Pseudorhombus oligodon 
 Pseudosciaena amblyceps 
 Pseudosciaena anea 
 Pseudosciaena coiber 
 Pseudosciaena crocea 
 Pseudosciaena manchuria 
 Pseudosciaena undovittata 
 Pteroplata altavela 
 Pterosmaris (Carsio) axillaris 
 Ptychocheilus grandes 
 Ptychocheilus oregonensis 
 Puntazzo puntazzo 
 Puntius jauanicus 
 Raja asterias 
 Raja batis 
 Raja clavata 
 Raja eglanteria 
 Raja kenojei 
 Raja maculata 
 Raja p la tana 
 Raja radiata 
 Raja texana 
 Rajidae 
 
 Rastrelliger brachysomus 
 Rastrelliger canagurta 
 Rastrelliger neglectus 
 Reinhardtius hippoglossoides 
 
 Threadfin, four-rayed 
 
 Wreckfish, black bass 
 
 Wreckfish 
 
 Octopus 
 
 Grunt 
 
 Grunt, besugo, bangoknok 
 
 Grunt, silver 
 
 Grunt, meagre 
 
 Bluefish 
 
 Bluefish 
 
 Bluefish 
 
 Sunfish, crappie, white 
 
 Sunfish, crappie, black 
 
 Scorpionfish, longnose 
 
 Crayfish 
 
 Crab 
 
 Crab, blue, deep sea 
 
 Crab, swinriming 
 
 Crab 
 
 Crab, blue, Japan 
 
 Crab, small 
 
 Crab 
 
 Big-eye 
 
 Surgeonfish 
 
 Sawfish 
 
 Shark, saw 
 
 Grunt, silver spotted 
 
 Grunt 
 
 Grunt 
 
 Snapper 
 
 Snapper 
 
 Crayfish, fresh water 
 
 Characin 
 
 Tuna, black 
 
 Whitefish, mountain 
 
 Perch, sand 
 
 Butterfish 
 
 Batfish, silvery 
 
 Sole, sand 
 
 Turbot, Indian 
 
 Catfish, fresh water 
 
 Catfish, fresh water, bichua 
 
 Wrasse 
 
 Triggerfish, yellowjacket 
 
 Flounder, winter 
 
 Bleeker 
 
 Brill, rough scaled 
 
 Croaker 
 
 Croaker, smooth scaled 
 
 Jewfish 
 
 Croaker, fusei 
 
 Croaker, yellow 
 
 Croaker 
 
 Stingray, butterfly 
 
 Windtog 
 
 Squawfish 
 
 Squawfish 
 
 Puntazzo 
 
 Carp 
 
 Skate, starry ray 
 
 Skate, blue 
 
 Skate, thornback 
 
 Skate, clear nose 
 
 Skate, flatback 
 
 Skate 
 
 Skate 
 
 Skate, thorny 
 
 Skate, roundel 
 
 Skate 
 
 Mackerel, short-bodied, hasa hasa 
 
 Mackerel, long-jawed 
 
 Mackerel, Indian 
 
 Turbot 
 
 110,162,228,299,370 
 
 117,231,305 
 
 117,231 
 
 172,317 
 
 65, 183, 205, 265, 349 
 
 65, 204, 265, 348 
 
 65 
 
 205, 265 
 
 42, 139, 191, 247 
 191, 247 
 
 41,191,247,336 
 108, 297 
 
 297, 329 
 
 363 
 
 308 
 
 118 
 
 118,232,306,374 
 
 120, 308 
 
 118,306,374 
 
 166 
 
 233, 307, 375 
 
 120 
 
 322 
 
 369 
 
 93, 220, 286, 363 
 
 290 
 
 349 
 
 265 
 
 64, 204, 265 
 
 293 
 
 224 
 
 121 
 
 49, 195, 253, 341 
 
 186, 371 
 
 304 
 
 81,214,278,357 
 
 192 
 
 41,195,247 
 
 105, 226, 294 
 
 372 
 
 47, 194 
 
 47, 182 
 
 373 
 
 300 
 
 60,261,346 
 
 41 
 
 43, 192, 249, 338 
 342 
 
 53, 197, 255, 343 
 
 71, 208, 368 
 
 182 
 
 197, 256 
 
 342 
 
 107, 227, 295 
 
 117 
 
 106 
 
 106 
 
 86, 217 
 
 139, 339 
 
 101,223 
 
 101,223,292 
 
 101, 223, 292, 366 
 
 292 
 
 101,223,366 
 
 178 
 
 101, 160 
 
 292 
 
 292 
 
 101, 160, 223, 292, 366 
 
 76, 211, 273, 354 
 
 76,211,273,354 
 
 75, 150, 272 
 
 115,230,303,350,372 
 
 401 
 
Reinhardtius matsuurae 
 
 Reporhamphus australias 
 
 Rhinobatus hynnicephalus 
 
 Rhinobatus lentiginosus 
 
 Rhinobatus ptaniceps 
 
 Rhinobatus polyophthalmus 
 
 Rhinoptera seweli 
 
 Rhombus laeuis 
 
 Rita rita 
 
 Roboralga jacksoniensis 
 
 Rossia pacifica 
 
 Roughteyia australis 
 
 Rutilus rutilus 
 
 Saccobranchus fossilis 
 
 Salangichthys microdon 
 
 Salma ocula 
 
 Salmo clarkii 
 
 Salmo gairdneri 
 
 Salmo lewisi 
 
 Salmo milktschitsch 
 
 Salmo salar 
 
 Salmo shasta 
 
 Salmo trutta 
 
 Salmonidae 
 
 Salmonidae 
 
 Salmonidae 
 
 Salmonidae 
 
 Saluelinus alpinus 
 
 Salvelinus fontinalis 
 
 Saluelinus malma 
 
 Salvelinus namaycush 
 
 Sarda chiliensis 
 
 Sarda orientalis 
 
 Sarda sarda 
 
 Sardina {Sardinops) occellata 
 
 Sardinella allecia 
 
 Sardinella aurita 
 
 Sardinella cameroneensis 
 
 Sardinella eba 
 
 Sardinella fim briata 
 
 Sardinella longiceps 
 
 Sardinella perforata 
 
 Sardinella sirum 
 
 Sardinops melanosticta 
 
 Sardinops neopilchardus 
 
 Sardinops sagax 
 
 Sardinops (Sardina) caerulea 
 
 Sargus annularis 
 
 Sarpa (Box) boops 
 
 Sarpa salpa 
 
 Saurida argyrophanes 
 
 Saurida elongata 
 
 Saurida gracilis 
 
 Saurida tumbil 
 
 Saurida undosquamis 
 
 Saurus lacerta 
 
 Saxidomus giganteus 
 
 Saxidomus nuttalli 
 
 Scaridae 
 
 Scarus mechipunctatus 
 
 Scatophagus argus 
 
 Sciaena antarctica 
 
 Sciaena aquila 
 
 Sciaena bleekeri 
 
 Sciaena breuiceps 
 
 Sciaena cirrosa 
 
 Sciaena coitor 
 
 Sciaena deliciosa 
 
 Sciaena diacanthus 
 
 Sciaena dussumieri 
 
 Sciaena gilberti 
 
 Sciaena glauca 
 
 Sciaena hololepidotus 
 
 Turbot 
 
 Halfbeak 
 
 Guitarfish, fiddlefish 
 
 Guitarfish, Atlantic 
 
 Guitarfish, guitarra 
 
 Guitarfish 
 
 Ray, eagle 
 
 Brill 
 
 Catfish, fresh water gomna 
 
 Cod, rock 
 
 Squid 
 
 Bream 
 
 Roach 
 
 Catfish, stinging 
 
 Glassfish 
 
 Trout, sea 
 
 Trout 
 
 Trout, rainbow 
 
 Trout, yellowstone 
 
 Salmon 
 
 Salmon, Atlantic 
 
 Trout 
 
 Trout, brown 
 
 Cisco 
 
 Salmon 
 
 Trout 
 
 Whitefish 
 
 Char, Arctic 
 
 Trout, brook 
 
 Trout, Dolly Varden 
 
 Trout, lake 
 
 Bonito, Pacific 
 
 Bonito, striped 
 
 Bonito, Atlantic 
 
 Sardine 
 
 Sardine 
 
 Sardine, golden 
 
 Sardine 
 
 Sardine 
 
 Herring, fimbriated, tunsoy 
 
 Sardine, Indian 
 
 Herring, deep bodied 
 
 Sardine, spotted 
 
 Pilchard, Japanese 
 
 Pilchard, Australian 
 
 Sardine, Pacific 
 
 Pilchard, Pacific 
 
 Coralfish, goat bream 
 
 Porgy, bogue 
 
 Bamboofish 
 
 Lizardfish 
 
 Lizardfish, longer 
 
 Lizardfish 
 
 Lizardfish 
 
 Lizardfish, spotted tail 
 
 Lizardfish 
 
 Clam, venus, butter 
 
 Clam, venus, butter. Pacific 
 
 Parrotfish 
 
 Parrotfish 
 
 Spadefish 
 
 Jewfish 
 
 Shadefish, meagre 
 
 Croaker 
 
 Drum, oveva 
 
 Croaker, verrugato, corb 
 
 Croaker 
 
 Croaker 
 
 Croaker 
 
 Croaker, smooth scaled 
 
 Drum, corvina 
 
 Drum, dhoma 
 
 Kabeljou 
 
 303, 372 
 
 206, 267 
 
 65, 265, 349 
 
 265 
 
 65, 205, 265, 349 
 
 205, 265 
 
 87,213,282 
 
 43, 192 
 
 47, 280 
 
 196, 254 
 
 383 
 
 191,248 
 
 87, 156, 217, 282, 360 
 
 48, 182, 195, 253, 323, 341 
 61 
 
 301 
 
 370 
 
 112, 162,178, 186,229,301, 
 
 301 
 
 283 
 
 89, 218, 284, 360 
 
 300 
 
 111, 229, 300, 330, 371 
 
 49, 253 
 
 91,158,185,219,285,361 
 112,162,229,301,330,371 
 116, 164,231,304,331,373 
 195, 253 
 
 111,162,229,300,330,370 
 111,300,371 
 112,229,301,330,371 
 42,139,191,248,337 
 181,248,322 
 42,191,248 
 
 91, 178 
 
 91 
 
 92, 219, 285 
 
 92 
 
 92, 219 
 
 69, 207, 268, 351 
 
 92, 178, 219, 285, 362 
 
 69, 207, 268, 326, 350 
 
 92, 219, 285, 362 
 
 82,154,215,279,327,358 
 
 82, 184 
 
 362 
 
 83, 154, 215, 279, 358 
 
 52, 255 
 
 85,216,281 
 
 38 
 
 73, 146 
 
 271 
 
 73 
 
 73, 209, 271, 353 
 
 74, 209, 271 
 74, 209 
 
 127, 170, 238, 379 
 
 192 
 
 80, 214, 277 
 
 80. 213, 277, 357 
 
 106, 226, 294, 368 
 
 71,208,269 
 
 98, 222, 365 
 
 142 
 
 56 
 
 256, 343 
 
 255, 342 
 
 52, 197, 255, 342 
 142, 342 
 
 53, 197, 255, 343 
 56, 258, 344 
 
 56, 199, 258, 344 
 72, 270 
 
 402 
 
Sciaena miles 
 Sciaena ranchus 
 Sciaena regiae 
 Sciaena schlegeli 
 Sciaena sina 
 Sciaena starksei 
 Sciaena umbra 
 Sciaendiae 
 Sciaendiae 
 Sciaenoides pama 
 Sciaenops occutata 
 Scoliodon longurio 
 Scoliodon patasorrah 
 Scoliodon sorrakewa 
 Scomber australias 
 Scomber japonicus/colias 
 Scomber lyson 
 Scomber micrnlepidotus 
 Scam ber scorn brus 
 
 Scomberesocidae 
 
 Scum berexox saurun 
 Scomberomorus cavalla 
 Scomberomorus commersonii 
 Scomberomorus guttatus 
 Scomberomorus kuhlii 
 Scomberomorus maculatus 
 Scomberomorus niphonius 
 Scorn beromorus regalia 
 Scomberomorus tritor 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombridae 
 Scombrop boops 
 Scopthatmus maximus 
 Scophthalmus rhombus 
 Scorpaena porcus 
 Scorpaena scropha 
 Scorpaenidae 
 Scorpaenidae 
 Scorpaenidae 
 Scyliorhinidae 
 Scyliorhinus caniculus 
 Scyliorhinus stellans 
 Scylla serrata 
 Sebastes alascanus 
 Sebastes aleutianus 
 Sebastes alutus 
 Sebastes caurinus 
 Sebastes crameri 
 Sebastes elongatus 
 Sebastes flavidus 
 Sebastes goodei 
 Sebastes inermis 
 Sebastes iracundus 
 Sebastes marinus 
 Sebastes matsurabae 
 Sebastes melanops 
 Sebastes mentella 
 Sebastes paucispinus 
 Sebastes pinniger 
 Sebastes rosaceus 
 Sebastes ruberrimus 
 Sebastes rubivinctus 
 Sebastichthys capensis 
 Sebastiscus marmoratus 
 Sebastodes iracundus 
 Sebastolobus macrochir 
 
 Drum, ghol 
 
 197, 258 
 
 Croaker, verrugato 
 
 53, 255 
 
 Drum 
 
 199, 258, 344 
 
 Croaker 
 
 255, 342 
 
 Jewfish 
 
 71,208,270 
 
 Croaker, robalo 
 
 53, 197, 255 
 
 Corb, brown meagre 
 
 342 
 
 Croaker 
 
 142, 256, 343 
 
 Drum 
 
 57, 199, 258, 344 
 
 Drum, popa 
 
 56, 199, 258 
 
 Drum, red 
 
 56, 199 
 
 Shark, sharpnose. Pacific 
 
 100, 223, 290, 365 
 
 Shark, sharpnose 
 
 100, 223, 365 
 
 Shark, mushi 
 
 99, 222, 290 
 
 Mackerel 
 
 210, 272 
 
 Mackerel, Pacific chub 
 
 76, 150,211,273,326,354 
 
 Leatherjacket, yellow 
 
 73, 209, 271,. 326 
 
 Mackerel 
 
 74, 210, 272 
 
 Mackerel, Atlantic 
 
 75, 150, 170, 184, 210, 272, 
 
 
 326, 353 
 
 Saury 
 
 185 
 
 Saury, Atlantic 
 
 93 
 
 Mackerel, king 
 
 75, 210, 273 
 
 Mackerel, king, seer 
 
 76, 210, 273, 354 
 
 Mackerel, spotted Spanish 
 
 76,177,211,273,355 
 
 Mackerel, surmaii 
 
 211, 273 
 
 Mackerel, Spanish 
 
 76,211,273,354 
 
 Mackerel, Spanish, Japanese 
 
 150, 210, 273 
 
 Cero, mackerel 
 
 2.53, 341 
 
 Mackerel, West African, Spanish 
 
 76,211,273 
 
 Bonito 
 
 42,139,181,191,248,337 
 
 Mackerel 
 
 77, 150, 211, 233, 274, 355 
 
 Mackerel, king 
 
 76, 327 
 
 Skipjack 
 
 113, 162, 186, 230, 302, 371 
 
 Tuna 
 
 114,164,230,302,331,372 
 
 Tuna, albacore 
 
 112, 162, 235, 302, 371 
 
 Tuna, skipjack 
 
 113, 162, 186, 230, 302, 372 
 
 Tunny 
 
 164, 303 
 
 Big-eye 
 
 41,190,247,336 
 
 Turbot 
 
 372 
 
 Brill 
 
 249 
 
 Sea devil 
 
 95, 288 
 
 Scorpionfish, yellow 
 
 94, 185, 221, 287 
 
 Redfish, ocean perch 
 
 282 
 
 Rockfish 
 
 89, 156, 283, 360 
 
 Scorpionfish 
 
 158,185,221,287,364 
 
 Shark, cat 
 
 365 
 
 Shark, cat 
 
 98, 289 
 
 Shark, cat, nurse hound 
 
 98, 289 
 
 Crab, Samoan 
 
 119,233,307,374 
 
 Rockfish, idiot 
 
 88, 218 
 
 Rockfish, rougheye 
 
 88, 283 
 
 Perch, ocean. Pacific 
 
 81,214 
 
 Rockfish, copper 
 
 283 
 
 Rockfish, dark blotched 
 
 88 
 
 Rockfish, greenstriped 
 
 88, 218, 283 
 
 Rockfish, yellowtail 
 
 88, 218, 283 
 
 Rockfish, chilipepper 
 
 88, 217 
 
 Rockfish, mebara 
 
 88, 218 
 
 Rockfish, osaga 
 
 217,283 
 
 Redfish, ocean perch 
 
 87, 154, 217, 282, 328, 360 
 
 Rockfish, red 
 
 88, 217, 283, 360 
 
 Rockfish, black 
 
 88, 217, 282 
 
 Redfish 
 
 87, 282 
 
 Ftockfish, boccaccio 
 
 88, 217 
 
 Rockfish, canary 
 
 88, 217, 283 
 
 Rockfish, rosy 
 
 88 
 
 Rockfish, red 
 
 88, 217, 283, 360 
 
 Rockfish, flag 
 
 88, 283 
 
 Jacopever 
 
 71,269 
 
 Rockfish 
 
 360 
 
 Scorpionfish, Akodai 
 
 363 
 
 Rockfish, Kichijj 
 
 328, 360 
 
 403 
 
Selene vomer 
 Semotilus atromaculatus 
 Semotilus corporalis 
 Sepia japonica 
 Sepia officinalis 
 Sepia orientalis 
 Sepiidae 
 Sepiola rondeleti 
 Sepioteuthis lessoniana 
 Sergestes articus 
 Seriola dorsalis 
 Seriola dumerili 
 Seriola grandis 
 Seriola lalandi 
 Seriola purpurascens 
 Seriola quinqueradiata 
 Seriphus politus 
 Serranidae 
 Serranidae 
 Serranidae 
 
 Serrilela ameculita 
 Siganidae 
 Siganus fuscescens 
 Siganus oramin 
 Siganus (Teuthis) javis 
 Sitiqua potula 
 Sillaginidae 
 Sillaginodes punctatus 
 Sillago ciliata 
 Sillago japonica 
 Sillago schansa 
 Sillago sihama 
 Siluridae 
 Silurus clarius 
 Silyomia breuirostris 
 Siniperca chuatsi 
 Smaris vulgaris 
 Solea impar 
 Solea solea 
 Solea vulgaris 
 Soleidae/Pleuronectidae 
 
 Solen ensis 
 Solen gouldi 
 Solen marginatus 
 Solen siliqua 
 Solenidae 
 
 Solenocera indicus 
 Solenocera subnuda 
 Soletellina cumingiana 
 Soletellina psammatea 
 Somniosus microcephalus 
 Sparidae 
 Sparidae 
 
 Sparisoma squalidum 
 Sparus globiceps 
 Sparus macrocephalus 
 Sparus sarba 
 Sparus swinhonis 
 Sphoeroides maculatus 
 Sphoeroides pardalis 
 Sphoeroides porphyreus 
 Sphoeroides spengleri 
 Sphoeroides vermicularis 
 
 Sphymidae 
 Sphyraena argentea 
 Sphyraena barracuba 
 Sphyraena guachancho 
 Sphyraena japonica 
 Sphyraena jello 
 Sphyraena obtusata 
 
 Lookdown 
 Dace, horned 
 Dace, fallfish 
 Cuttlefish 
 Cuttlefish 
 Cuttlefish 
 Cuttlefish 
 Cuttlefish 
 Squid, oval 
 Shrimp 
 
 Amberjack, king 
 Amberjack, greater 
 Amberjack, yellowtail 
 Amberjack, yellowtail 
 Amberjack, rudderfish 
 Amberjack, yellowtail 
 Drum, queenfish 
 Gro\iper 
 Ocean perch 
 Bass, sea 
 
 Trevally, mackerel 
 
 Rabbitfish 
 
 Rabbitfish 
 
 Flabbitfish, spiny 
 
 Rabbitfish 
 
 Clam, razor, northern 
 
 Whiting 
 
 Whiting, spotted 
 
 Whiting, sand 
 
 Whiting 
 
 Whiting, Lady Vendi 
 
 Whiting, Australian 
 
 Sheathfish 
 
 Catfish, airbreathing 
 
 Shrimp, rock 
 
 Perch, Chinese 
 
 Picarel 
 
 Sole 
 
 Sole, Dover 
 
 Sole, European 
 
 Sole 
 
 Clam, razor, Navajos 
 Clam, razor 
 Clam, razor 
 Clam, razor 
 Clam, razor 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 Clam, tellin 
 
 Clam, tellin, rayed-shell 
 
 Shark, Greenland 
 
 Bream 
 
 Porgy 
 
 Parrotfish, loro 
 
 Stumpnose, white 
 
 Bream, sea, kurd dai 
 
 Bream, sea, silver 
 
 Bream, sea 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Shark, hammerhead 
 
 Barracuda, Pacific 
 
 Barracuda, great 
 
 Barracuda, guaguanche 
 
 Barracuda 
 
 Barracuda, striped, torcillo 
 
 Barracuda 
 
 74, 272, 353 
 
 257 
 
 257 
 
 380 
 
 128, 239, 316, 380 
 
 129, 239, 316, 380 
 
 129, 180, 239, 316, 333, 380 
 
 316 
 
 174, 383 
 
 168 
 
 36, 244 
 
 36, 188, 335 
 
 188, 244 
 
 244, 335 
 
 335 
 
 36, 138, 188, 244, 322, 335 
 
 344 
 
 64, 177, 265, 348 
 
 357 
 
 40, 138, 181, 190, 246, 322, 
 
 336 
 300 
 86 
 360 
 86 
 
 86, 217, 282, 360 
 314 
 
 117, 186, 231, 304 
 304 
 116 
 231 
 
 304, 331 
 
 116, 186, 231, 304, 373 
 291 
 140 
 123 
 357 
 
 82, 214 
 104 
 104, 225, 294 
 
 104, 185, 226, 367 
 
 105, 160, 178, 185, 294, 329, 
 368 
 
 126 
 
 126, 238, 379 
 
 314 
 
 126 
 
 126, 170, 187, 238, 314, 333, 
 
 379 
 235 
 
 122,311 
 238 
 
 127, 238, 314 
 98, 290 
 
 139,176,181,192,338 
 86,184,216,281,359 
 80, 213, 277, 357 
 107, 296 
 337 
 337 
 337 
 86 
 359 
 
 86, 216, 359 
 359 
 184 
 
 99,290 
 
 39, 189, 246, 336 
 39, 189, 246, 336 
 39, 189 
 39, 336 
 
 39, 190, 246, 336 
 39, 189, 245, 336 
 
 404 
 
Sphyraena pinguis 
 Sphyraena schlegeli 
 Sphyraena vulgaris 
 Sphyraenidae 
 Sphyrna blochii 
 Sphyrna lewini 
 Sphyrna tiburo 
 Sphyrna zygaena 
 Spirinchus thaleichthys 
 Spisula solidissima 
 Sprattus sprattus 
 Squalidae 
 Squalas acanthias 
 Squalas mitsukurii 
 Squatine catifornica 
 Squilla mantis 
 
 Squitla oratorio 
 Steindachneria argentea 
 Stellifer lanceolatus 
 Stenobrachius leucopsarus 
 Stenodus mackenzii 
 Stenotomus caprinus 
 Stenotomus chrysops 
 Stenotomus oculeatus 
 Stereolepis gigas 
 Sternoptychidae 
 Stichopus californias 
 Stichopus japonicus 
 Stizostedion canadense 
 Stizostedion vitreum glaucus 
 Stizostedion vitreum vitreum 
 Stolephorus commersonii 
 Stolephorus heterolobus 
 Stolephorus indicus 
 Stolephorus tri 
 Stromateidae 
 
 Stromateus cinereus 
 
 Stromateus niger 
 
 Strom bus canarium 
 
 Synaptura nigra 
 
 Synbranches bengalensis 
 
 Syngathidae 
 
 Synodontidae 
 
 Synodus foetens 
 
 Tachysurus gambensis 
 
 Tachysurus heudeloti 
 
 Taius tumifrons 
 
 Tapes aureus 
 
 Tapes japonic a 
 
 Tapes philippinarum 
 
 Tapes putlastra 
 
 Tapes ( Venerupis) decussatus 
 
 Tartetonbeania crenularis 
 
 Tautoga onitis 
 Tegula gallina 
 Tegula viridula 
 Tellinidae 
 Temnodon saltator 
 Terebralia sulcatus 
 Tetraodontidae 
 Tetrapturus albidus 
 Thais chocolata 
 Thais lima 
 
 Thaleichthys pacificus 
 Theragra chalcogramma 
 
 Therapon jarbua 
 Therapon oxyrhynchus 
 Therapon plumbeus 
 Therapon puta 
 Therapon theraps 
 Theraponidae 
 Thunnus alalunga 
 Thunnus albacares 
 
 Barracuda, red 
 
 Barracuda 
 
 Barracuda 
 
 Barracuda 
 
 Shark, hammerhead 
 
 Shark, hammerhead 
 
 Shark, hammerhead, bonnethead 
 
 Shark, hammerhead, smooth 
 
 Smelt, longfin 
 
 Clam, raactra, surf 
 
 Sprat 
 
 Dogfish 
 
 Dogfish, spiny 
 
 Dogfish 
 
 Shark, Pacific angel 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 Hake, luminous 
 Drum, star 
 Lantemfish, northern 
 Sheefish, inconnu 
 Porgy, longspine 
 Scup, sea bream 
 Bream, southern 
 Jewfish, California 
 Hatchetfish 
 Sea cucumber, red 
 Sea cucumber 
 Perch, sauger 
 Perch, blue, walleye 
 Walleye 
 
 Anchovy, longjaw, delis 
 Anchovy, longjaw, bilis 
 Anchovy 
 
 Anchovy, whitebait 
 Butterfish 
 
 Butterfish, silver 
 
 Butterfish, black 
 
 Snail 
 
 Sole, black 
 
 Eel, swamp, palos 
 
 Pipefish 
 
 Lizardfish 
 
 Lizardfish 
 
 Sheathfish 
 
 Sheathfish 
 
 Bream, sea, yellow 
 
 Clam, venus 
 
 Clam, venus, shortneck 
 
 Clam, venus, asari 
 
 Clam, venus 
 
 Clam, venus, Japanese, littleneck 
 
 Lantemfish, blue 
 
 Wrasse, tautog 
 
 Top shell 
 
 Top shell 
 
 Clam, tellin 
 
 Herring, anchova 
 
 Snail 
 
 Puffer, swellfish 
 
 Marlin, white 
 
 Snail 
 
 Snail 
 
 Smelt, eulachon 
 
 Pollack, walleye 
 
 Therapon, tigerfish 
 
 Therapon 
 
 Therapon 
 
 Therapon, grunt 
 
 Therapon, large scaled banded grunter 
 
 TherafMjn 
 
 Tuna, albacore 
 
 Tuna, yellowfin 
 
 39, 138 
 
 181, 189, 245 
 
 39, 189 
 
 39, 190, 246, 336 
 
 99, 222, 290 
 
 290 
 
 290 
 
 99, 222, 365 
 292 
 
 126, 170, 238, 333 
 
 106, 160, 178, 226, 294, 329, 368 
 
 55, 199, 257, 344 
 
 55, 182, 257, 344 
 
 343 
 
 99 
 
 235, 311, 376 
 
 122, 236 
 
 266 
 
 56 
 
 73, 271 
 
 100 
 
 86 
 
 94,221,292 
 
 43 
 
 71, 208, 352 
 
 267 
 
 95,364 
 
 95, 158, 287, 328, 364 
 
 278 
 
 80, 214, 357 
 
 115, 303, 331 
 
 37, T38, 188, 245, 335 
 
 37. 188, 244 
 188 
 
 38. 189, 246 
 44,181,249,338 
 
 44, 139, 192, 249, 338 
 
 44, 139, 192, 249, 338 
 
 132 
 
 226, 293 
 
 59, 201, 260, 345 
 
 279 
 
 74, 184, 209, 271, 353 
 
 74 
 
 100, 223, 291 
 100, 223, 291 
 
 43, 181, 192, 249, 338 
 127,315 
 128, 172, 180 
 127,187,315 
 
 127, 238, 315 
 
 127, 172, 238, 315, 379 
 73, 271 
 
 117,305 
 
 321 
 
 321 
 
 127, 314, 379 
 
 68,350 
 
 383 
 
 86, 184, 216, 282, 360 
 
 152, 274 
 
 132, 242, 320 
 
 383 
 
 102, 292, 366 
 
 84, 154, 216, 328, 359 
 
 109, 228, 299, 370 
 
 369 
 
 109, 228, 299, 369 
 
 109 
 
 109, 228, 299, 369 
 
 109, 228, 299, 370 
 
 112,186,229,302,330 
 
 114, 162, 186, 230, 302, 330 
 
 405 
 
Thunnus maccoyi 
 Thunnus obesus 
 Thunnus orientalis 
 Thunnus thynnus 
 Thunnus vulgaris 
 Thyrsites atun 
 Tilapia macrochir 
 Tilapia melanopleura 
 Tilapia mossambica 
 Tinea tinea 
 Tinea vulgaris 
 Tiuela erassatelloides 
 Tivela stultorum 
 Todaropsis eblanas 
 Tonbo magura 
 Torpedinidae 
 
 Torpedo marmorata 
 Torpedo nobiliana 
 Torpedo (Ocellata) torpedo 
 Trachinidae 
 Trachinotus carolinus 
 Traehinotus falcatus 
 Traehinotus goodei 
 Trachinotus palometus 
 Traehinus araneus 
 Traehinus draeo 
 Traehinus vipera 
 Traehurus capensis 
 Trachurus japonicus 
 
 Traehurus lathami 
 
 Trachurus novaezelandie 
 
 Traehurus symmetricus 
 
 Traehurus trachurus 
 
 Trachypenaeus asper 
 
 Tresus keenae 
 
 Tresus nuttalli 
 
 Triakidae 
 
 Tribolodon haronensis 
 
 Trichiuridae 
 
 Trichiurus chinensis 
 
 Trichiurus haumela 
 
 Trichiurus japonicus 
 
 Trichiurus lepturus 
 
 Trichiurus savala 
 
 Trichodontidae 
 
 Trichogaster fasciata 
 
 Trichogaster pectoralis 
 
 Trichogaster trichopterus 
 
 Trigla aspera 
 
 Trigla capensis 
 
 Trigla carax 
 
 Trigla cuculus 
 
 Trigla gurnardus 
 
 Trigla hirunda 
 
 Trigla lineata 
 
 Trigla lucerna 
 
 Trigla lyra 
 
 Trigla pini 
 
 Triglidae 
 
 Trigloporus lastoviza 
 
 Triphoturus mexicanus 
 
 Trochidae 
 
 Trochus maeulatus 
 
 Turbo 
 
 Trutta marina 
 Tylosurus crocodilus 
 Tylosurus gigan teus 
 Umbrina russelle 
 Umbrina steindachneri 
 Unio bivae 
 Unio pictorum 
 
 Tuna 
 
 112,186 
 
 Tuna, bigeye 
 
 113, 162, 186, 229, 302, 330, 371 
 
 Tuna 
 
 112,229 
 
 Tuna, bluefin 
 
 113, 162, 229, 302, 371 
 
 Tunny « :■ :■■ 
 
 115, 230 
 
 Barracouta Snoek . ■• -. . 
 
 38, 189 
 
 Tilapia, chichlid ' . .' / ■ i . 
 
 162 
 
 Tilipia, chichlid 
 
 162 
 
 Tilapia, mozambique mouthbrooder 
 
 110,162,228,299,370 
 
 Tench 
 
 109, 228, 299, 369 
 
 Tench ' ' ■ ; 
 
 228 
 
 Clam, venus ■ . 
 
 315 
 
 Clam, venus, pismo 
 
 315 
 
 Flyingfish, volodor 
 
 262 
 
 Tuna, albacore, long-finned 
 
 371 .■■,:, ., 
 
 Ray, electric 
 
 282 
 
 Ray, electric, marbled 
 
 282 
 
 Ray, electric, Atlantic, torpedo 
 
 282 
 
 Ray, electric 
 
 87,217 • 
 
 Weever 
 
 116 
 
 Pompano, Florida, Carolina 
 
 280,359 
 
 Pompano, permit 
 
 216,280 .... ■ 
 
 Palometa, permit 
 
 356 . . 
 
 Pompano ■" 
 
 85,216 • . 
 
 Weever > ^ 
 
 304 , .... 
 
 Weever, greater ■ 
 
 115,231 
 
 Weever, lesser 
 
 116 
 
 Mackerel, horse 
 
 75, 353 
 
 Mackerel, jack 
 
 75, 150, 184, 210, 273, 326, 
 
 :-..-. ■ . . : 
 
 353 
 
 Scad 
 
 93 
 
 Scad, horse mackerel 
 
 94 
 
 Mackerel, jack 
 
 354 
 
 Maasbanker, mackerel, jack 
 
 74, 150, 177, 210, 272, 353 
 
 Shrimp 
 
 122, 234, 310 
 
 Clam, mactra, gaper 
 
 126, 170 
 
 Clam, mactra. Pacific gaper 
 
 379 
 
 Shark, smoothhound 
 
 365 . • 
 
 Carp, tribolodon 
 
 46,251,340 
 
 Cutlassfish 
 
 54, 198, 256, 343 
 
 Cutlassfish, hairtail 
 
 256 
 
 Cutlassfish, ribbonfish 
 
 54, 198, 256, 343 
 
 Cutlassfish 
 
 54, 198, 343 
 
 Cutlassfish 
 
 54, 176, 198, 256, 324 
 
 Cutlassfish 
 
 54, 198, 256 
 
 Sandfish 
 
 219 
 
 Perch, climbing, gourami 
 
 81,214,277,357 
 
 Perch, climbing, gourami 
 
 81, 152, 214, 277, 357 
 
 Perch, climbing, gourami 
 
 81,152,214,277,357 
 
 Searobin, gurnard 
 
 95 
 
 Searobin, gurnard, red 
 
 95, 221 
 
 Searobin, gurnard 
 
 221, 288 
 
 Searobin, gurnard, red 
 
 95, 288, 328 
 
 Searobin, gurnard, grey 
 
 95, 364 
 
 Searobin, gurnard 
 
 288 
 
 Searobin, gurnard 
 
 95, 288 
 
 Searobin, gurnard, yellow 
 
 96, 365 
 
 Searobin, gurnard 
 
 95 
 
 Searobin, gurnard 
 
 288 
 
 Searobin 
 
 96,185,221,288,365 
 
 Searobin, gurnard 
 
 288 
 
 Lampfish, Mexican 
 
 72 
 
 Topshell 
 
 136, 174, 187, 243, 384 
 
 Topshell 
 
 187 
 
 Turban 
 
 136, 174, 180, 187, 243, 321, 
 
 
 384 
 
 Trout, salmon 
 
 301 
 
 Garfish, houndfish 
 
 61,262,347 
 
 Garfish 
 
 61, 202, 262, 347 
 
 Croaker, whiskered 
 
 53 
 
 Croaker, yellow 
 
 53, 197 
 
 Mussel * 
 
 129 
 
 Mussel 
 
 381 
 
 406 
 
Unio sinatus 
 Upeneoides sulphureus 
 Upeneus motuccensis 
 Upeneus tragula 
 Upeneus vittatus 
 Uranoscopus japonicus 
 Uranoscopus scaber 
 Urophycis brasiliensis 
 Urophycis chuss 
 Urophycis regius 
 Urophycis tenuis 
 Veneridae 
 Ventrifossa garmani 
 Venus gallina 
 Venus kennicottii 
 Venus tusoria 
 Venus meretrix 
 Venus squamosa 
 Venus verrucosa 
 Vivipara chinensis 
 Viviparus quadrata 
 Viviparadidae 
 Viuipara javanica 
 Viviparus malleatus 
 Volsella modiolus 
 Vomer declivifrons 
 Vomer setapinnis 
 Wallagonia attu 
 Watasemia scintillans 
 Xantho incisus 
 Xesurus scalprum 
 Xiphias giadius 
 Xiphiidae 
 
 Xiphopenaeus kroyeri 
 Yetusidae 
 Zacco platypus 
 Zeidae 
 
 Zenopsis nebulosa 
 Zeus australis 
 Zeus capensis 
 Zeus faber 
 Zeus japonicus 
 Zoarcidae 
 
 Mussel 
 
 Goatfish, yellow 
 
 Goatfish, golden banded 
 
 Goatfish, red mullet 
 
 Goatfish 
 
 Stargazer 
 
 Stargazer 
 
 Hake 
 
 Hake, squirrel 
 
 Hake, spotted 
 
 Hake, silver 
 
 Clara, venus 
 
 Grenadier 
 
 Clam, venus 
 
 Clara, venus, littleneck 
 
 Clam, venus, hard 
 
 Clara, venus, hard 
 
 Clara, venus, waved 
 
 Clara, venus 
 
 Snail, river 
 
 Snail, river 
 
 Snail, river 
 
 Snail 
 
 Snail, river 
 
 Mussel, horse 
 
 Moonfish, Pacific 
 
 Moonfish, Atlantic 
 
 Catfish, fresh water, muUey 
 
 Squid 
 
 Crab 
 
 Surgeonfish 
 
 Swordfish 
 
 Swordfish 
 
 Shrimp, sea bob 
 
 Snail, sea 
 
 Minnow, common 
 
 Dory 
 
 Dory, mirror 
 
 Dory, John 
 
 Dory, John 
 
 Dory, John 
 
 Dory, John 
 
 Eelpout 
 
 316 
 
 62, 203, 263, 347 
 
 62,183 
 
 62 
 
 62 
 
 368 
 
 106, 226, 295 
 
 205, 266, 325 
 
 67, 146, 206, 267 
 
 67 
 
 266 
 
 172, 239, 315, 333 
 
 177 
 
 127, 238, 315 
 
 315 
 
 127, 172, 238, 315, 333, 379 
 
 127 
 
 380 
 
 127, 238, 379 
 
 383 
 
 320 
 
 383 
 
 132, 242, 320 
 
 134, 242 
 
 317 
 
 78, 212, 356 
 
 78 
 
 47, 182, 194, 252, 323 
 
 134, 242, 320, 383 
 
 306 
 
 369 
 
 108, 185, 227, 298, 330, 369 
 
 298 
 
 123,312 
 
 134 
 
 78, 150, 275, 355 
 
 56, 199, 258 
 
 176, 324 
 
 199 
 
 56 
 
 56, 199, 258 
 
 56, 199, 258, 344 
 
 260 
 
 407 
 
GENERAL INDEX 
 
 Common 
 name 
 
 Scientific 
 name 
 
 Pages 
 
 Aba, croaker 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone 
 
 Abalone, green 
 
 Ainame 
 
 Air-breathing catfish 
 
 Alewife 
 
 Alfoncino 
 
 Aligote, porgy 
 
 Amberjack 
 
 Amberjack, greater 
 
 Amberjack, king 
 
 Amberjack, Philippine 
 
 Amberjack, rudderfish 
 
 Amberjack, yellowtail 
 
 Amberjack, yellowtail 
 
 Amberjack, yellowtail 
 
 Anchoveta 
 
 Anchoveta 
 
 Anchovy 
 
 Anchovy 
 
 Anchovy 
 
 Anchovy 
 
 Anchovy, ca'moi 
 
 Anchovy, European 
 
 Anchovy, longjaw, bills 
 
 Anchovy, longjaw, delis 
 
 Anchovy, mandali 
 
 Anchovy, northern 
 
 Anchovy, Pacific 
 
 Anchovy, striped 
 
 Anchovy, whitebait 
 
 An^elfish 
 
 Angelfish, blue 
 
 Angelfish, queen 
 
 Angelfish, seabat 
 
 Anglerfish 
 
 Argentine, Atlantic 
 
 Argentine, sea smelt 
 
 Atka mackerel 
 
 Ayu Sweet fish 
 
 Bacha, catfish 
 
 Bacha, herring 
 
 Balloonfish, puffer 
 
 Bamboofish 
 
 Barb, bony-lipped 
 
 Barbel, southern 
 
 Baracouta, snoek 
 
 Barracuda 
 
 Barracuda 
 
 Barracuda 
 
 Barracuda 
 
 Barracuda 
 
 Barracuda, great 
 Barracuda, guaguanche 
 Barracuda, Pacific 
 Barracuda, red 
 Barracuda, striped, torcillo 
 Bass, largemouth 
 
 Bass, sea 
 Bass, sea 
 Bass, sea 
 Bass, sea, bank 
 Bass, sea, black 
 Bass, sea, cabrillo 
 
 Johnius belengeri 
 Haliotidae 
 Haliotis cracherodi 
 Hatiotis discus 
 Haliotis gigantea 
 Haliotis japonica 
 Haliotis fulgens 
 Hexagrammos otakii 
 
 Alosa pseudoharengus 
 Beryx splendens 
 Pagellus acarne 
 Carangidae 
 Seriola dumerili 
 Seriola dorsalis 
 Hynnis momsa 
 Seriola purpurascens 
 Seriola grandis 
 Seriola lalandi 
 Seriola quinqueradiata 
 Engraulis mysticetus 
 Engraulis ringens 
 Coilia nasus 
 Engraulidae 
 Engraulis mystax 
 Stolephorus indicus 
 Coilia lindmani 
 Engraulis encrasicholus 
 Stolephorus heterolobus 
 Stolephorus commersonii 
 Coilia dussumieri 
 Engraulis mordax 
 Engraulis japonicus 
 Anchoa hepsetus 
 Stolephorus tri 
 Chaetodontidae 
 Holacanthus angelichthys 
 Holacanthus ciliaris 
 Platax pinnatus 
 
 Argentina silus 
 Argentina semifasciata 
 Pleurogrammus azonus 
 
 Eutropiichthys vacha 
 Clupisoma garua 
 Sphoeroides maculatus 
 Sarpa salpa 
 Osteocheilus hasselti 
 Barbus meridionalis 
 Thyrsites atun 
 Sphyraenidae 
 Sphyraena japonica 
 Sphraena obtusata 
 Sphyraena schlegeli 
 Sphyraena vulgaris 
 
 Sphyraena barracuda 
 Sphyraena guachancho 
 Sphyraena argentea 
 Sphyraena pinguis 
 Sphyraena jello 
 Centrarchidae 
 
 Diplectrum radiale 
 Paralabrax humeralis 
 Serranidae 
 Centropristes ocyurus 
 Centropristes striatus 
 Paracentropristes cabrilla 
 
 52 
 
 125, 170, 187, 237, 313, 333, 378 
 
 313 
 
 180, 378 
 125, 170, 237 
 
 125, 170, 180, 237, 313, 333, 378 
 
 237 
 
 36, 188, 322 
 
 see catfish 
 
 36, 138, 188, 244, 322, 335 
 
 36, 188, 244, 335 
 
 85, 216, 281 
 
 188, 244, 335 
 
 36, 188, 335 
 
 36, 244 
 
 36, 244, 335 
 
 335 
 
 188, 244 
 
 244, 335 
 
 36, 138, 188, 244, 322, 335 
 
 36, 322 
 
 36, 138, 176, 188, 244, 322 
 
 335 
 
 38,138,181,189,245,322,335 
 
 36, 188, 244 
 188 
 
 37, 188, 244, 335 
 
 37. 188, 244, 335 
 37, 188, 244 
 
 37, 138, 188, 245, 335 
 37, 138, 189, 245, 335 
 
 37, 245 
 
 38, 138, 181, 189, 335 
 38 
 
 38, 189, 245 
 
 245 
 
 336 
 
 38 
 
 38 
 
 see goosefish 
 
 38, 138, 189, 196, 322 
 181 
 
 64, 204, 264, 348 
 
 see smelt 
 
 47, 194, 251 
 
 69, 207, 268, 350 
 
 86 
 
 38 
 
 138 
 
 38 
 
 38, 189 
 
 39, 190. 246, 336 
 39, 336 
 
 39, 189, 245, 336 
 
 181, 189, 245 
 39, 189 
 
 39. 189, 246, 336 
 39, 189 
 
 39. 189, 246, 336 
 39, 138 
 
 39, 190, 246, 336 
 369 
 
 39. 190, 246, 336 
 39, 190, 246, 336 
 
 40, 138, 181, 190, 246, 322, 336 
 40 
 
 40, 190, 246, 322, 336 
 40 
 
 408 
 
Bass, sea, cherlo 
 
 Bass, sea, common 
 
 Bass, sea, Japanese 
 
 Bass, sea, kelp 
 
 Bass, sea, murray cod 
 
 Bass, sea, sand perch 
 
 Bass, sea, white 
 
 Bass, temperate 
 
 Bass, temperate, rabaUza 
 
 Bass, temperate, striped 
 
 Bass, temperate, striped 
 
 Bass, temperate, striped 
 
 Bass, temperate, white 
 
 Bass, temperate, yellow 
 
 Batfish, silvery 
 
 Bhatki 
 
 Bidbid, tarpon 
 
 Big-eye 
 
 Big-eye 
 
 Billfish 
 
 Bisugo, porgy 
 
 Black, rockfish 
 
 Blacktail 
 
 Bleak 
 
 Bleak 
 
 Bleeker 
 
 Blenny 
 
 Blenny, combtooth 
 
 Blenny, combtooth 
 
 Blenny, combtooth 
 
 Bloater 
 
 Bluefish 
 
 Bluefish 
 
 Bluefish 
 
 Bluegill, sunfish 
 
 Boccaccio, rockfish 
 
 Bogue, porgy 
 
 Bombay duck 
 
 Bonito 
 
 Bonito 
 
 Bonito, Atlantic 
 
 Bonito, Pacific 
 
 Bonito, striped 
 
 Bowfin, mudfish 
 
 Bream 
 
 Bream 
 
 Bream, black 
 
 Bream, bronze 
 
 Bream, gilthead 
 
 Bream, mud 
 
 Bream, red 
 
 Bream, sea 
 
 Bream, sea 
 
 Bream, sea 
 
 Bream, sea. black 
 
 Bream, sea, crimson 
 
 Bream, sea, kurd dai 
 
 Bream, sea, pagre 
 
 Bream, sea. red 
 
 Bream, sea, silver 
 
 Bream, sea, yellow 
 
 Bream, silver, Japanese 
 
 Bream, southern 
 
 Bream, tooched 
 
 Bream, white, sargo 
 
 Brill 
 
 Brill 
 
 Brill 
 
 Brill, rough scaled 
 
 Buan-Buan, tarpon 
 
 Bumper. Atlantic 
 
 Burbot 
 
 Butterfish 
 
 Acanthistius pictus 
 
 Niphon spinusus 
 
 La teola brax japonicus 
 
 Paratabrax ctathratus 
 
 Maccutlochella macquariensis 
 
 Diplectrum formosum 
 
 Cynoscion nobilis 
 
 Percichthyidae 
 
 Morone labrax 
 
 Morone lineatus 
 
 Morone punctata 
 
 Mornne saxatilis 
 
 Morone chrysops 
 
 Morone mississippiensis 
 
 Psettes sebae 
 
 Nandus nandus 
 
 Flops hawaiiensis 
 
 Priacanthus japonicus 
 
 Scombrop boops 
 
 Istiophoridae 
 
 Pagetlus cantabricus 
 
 Sebastes melanops 
 
 Obtata melanura 
 
 Alburnus lucida 
 
 Cyprinidae 
 
 Pseudorhombus neglectus 
 
 Enedrias nebutosus 
 
 Btennius palmicornis 
 
 Blennius pauo 
 
 Btennius tentacutaris 
 
 Coregonus hoyi 
 
 Pomatomidae 
 
 Pomatomus pedica 
 
 Pomatomus saltatrix 
 
 Lepomis macrochirus 
 
 Sebastes paucispinus 
 
 Sarpa {Box) boops 
 
 Harpodon nehereus 
 
 Auxis bisus 
 
 Scombridae 
 
 Sarda sarda 
 
 Sarda chiliensis 
 
 Sarda orientalis 
 
 Amia calva 
 
 Roughleyia australis 
 
 Sparidae 
 
 Acanthopagrus butchen 
 
 Abramis brama 
 
 Chrysophrys aurata 
 
 Acanthopagrus berda 
 
 Beryx decadactylus 
 
 Dentex canariensis 
 
 Dentex maratanus 
 
 Sparus swinhonis 
 
 Acanthopagrus schlegeli 
 
 Evynnis japonica 
 
 Sparus macrocephatus 
 
 Pagrus pagrus 
 
 Chrysophrys major 
 
 Sparus sarba 
 
 Taius tumifrons 
 
 Chrysophrys datnia 
 
 Stenotomus ocuieatus 
 
 Dentex vulgaris 
 
 Diplodus sargus 
 
 Bothidae/Pleuronectidae 
 
 Rhombus laevis 
 
 Scophthalmus rhombus 
 
 Pseudorhom bus oligodon 
 
 Megalops cyprinoides 
 
 Chloroscombrus chrysurus 
 
 Lota lota 
 
 Centrolophus japonicus 
 
 40, 190, 246 
 
 176, 190 
 
 40, 181, 190, 246 
 
 40. 190, 246, .322, 336 
 246 
 
 246 
 246 
 41,138,247 
 
 40, 190, 246 
 
 41, 247 
 
 40, 247 
 
 41, 190, 247, 322 
 41, 247, 322 
 247 
 
 41, 190, 247 
 
 181 
 
 109, 227, 298, 369 
 
 322 
 
 41,190,247,336 
 
 190, 336 
 
 85 
 
 88, 217, 282 
 
 41, 190, 247 
 
 41, 247 
 247 
 
 41 
 41 
 51 
 51 
 51 
 41,190,247,322 
 
 42, 139, 191, 247 
 191,247 
 41,191,247,336 
 
 108, 227, 297 
 88, 217 
 
 85, 216, 281 
 
 42, 139, 191, 248, 337 
 
 42. 191, 248 
 
 42, 139, 181,191,248,337 
 42,191,248 
 42,139,191,248,337 
 181, 248, 322 
 
 42, 248, 322 
 191, 248 
 
 139,176,181,192,338 
 248 
 42,191,248,337 
 
 43. 191, 248, 337 
 43,191,248,337 
 
 43, 248 
 43, 191 
 43, 191 
 337 
 
 248, 337 
 181, 191, 322 
 337 
 
 43, 248, 337 
 
 43, 139, 181, 191,249,337 
 
 337 
 
 43, 181, 192, 249, 338 
 
 338 
 
 43 
 
 43, 192, 338 
 
 43, 192, 249, 338 
 
 181, 192, 249 
 
 43, 192 
 
 249 
 
 43. 192, 249, 338 
 
 109, 227, 298, 369 
 43 
 
 44, 139, 192, 249, 323, 338 
 181 
 
 409 
 
Butterfish 
 
 
 Nomeus albula 
 
 176 
 
 Butterfish 
 
 
 Peprilus tricanthus 
 
 44, 192 
 
 Butterfish 
 
 
 Psenopsis anomala 
 
 192 
 
 Butterfish 
 
 
 Stromateidae 
 
 44, 181, 249, 338 
 
 Butterfish. black 
 
 
 Stromateus niger 
 
 44, 139, 192, 249, 338 
 
 Butterfish, silver 
 
 
 Stromateus cinereus 
 
 44, 139, 192, 249, 338 
 
 Butterfly bienny 
 
 
 Btennius ocellaris 
 
 51 
 
 Butterflyfish 
 
 
 Chaetodontidae 
 
 44, 192, 249, 338 
 
 Butterfly fish, ca'chix 
 
 Coradion altiveltis 
 
 44, 192, 249, 338 
 
 Caesio, golden 
 
 
 Caesio chrysozonus 
 
 44, 192, 249, 338 
 
 Caesio, golden 
 
 
 Caesio cuning 
 
 44, 193, 249, 339 
 
 Caesio, moon 
 
 
 Caesio lunaris 
 
 44, 193 
 
 Caesio, sulid 
 
 
 Caesio caerulaureus 
 
 44,339 
 
 Callop 
 
 
 
 see perch golden 
 
 Capelin 
 
 
 Mallotus viltosus 
 
 44, 139, 176, 193, 250, 323 
 
 Cardinalfish 
 
 
 Apongomchthys ellioti 
 
 193 
 
 Carp 
 
 
 Chela bacila 
 
 45, 193, 250 
 
 Carp 
 
 
 Cyprinus carpio 
 
 45, 139, 193, 250, 339 
 
 Carp 
 
 
 Hypophthalmichthys nobilis 
 
 176 
 
 Carp 
 
 
 Leuciscus souffia 
 
 45 
 
 Carp 
 
 
 Puntius javanicus 
 
 139, 339 
 
 Carp 
 
 
 Cyprinidae 
 
 46,140,182,194,251.340 
 
 Carp, bata 
 
 
 Labeo bata 
 
 45, 193, 250, 339 
 
 Carp, black 
 
 
 Mytopharyngodon aethiops 
 
 339 
 
 Carp, chevenne 
 
 
 Leuciscus cephalus 
 
 45, 250 
 
 Carp, crucian 
 
 
 Cyprinus carassius 
 
 45, 139, 193, 250, 323, 339 
 
 Carp, ghania 
 
 
 Labeo gonius 
 
 45, 181, 193, 250 
 
 Carp, grass 
 
 
 Ctenopharyngodon idellus 
 
 176, 181, 339 
 
 Carp, Indian 
 
 
 Barbus putitora 
 
 45, 193, 339 
 
 Carp, Indian 
 
 
 Barbus stigma 
 
 45, 181, 193 
 
 Carp, Indian 
 
 
 Labeo rohita 
 
 45,181,193,250,323,339 
 
 Carp, Indian, puti 
 
 
 Barbus punitus sophore 
 
 45,181,193,250 
 
 Carp, Indian, puti 
 
 
 Barbus sarana 
 
 46,181,193,250 
 
 Carp, katla 
 
 
 Catla buchanani 
 
 339 
 
 Carp, katla 
 
 
 Catla catla 
 
 46,181,194,250,323,339 
 
 Carp, mahasole 
 
 
 Barbus tor 
 
 46,181,194,251 
 
 Carp, mrigala 
 
 
 Cirrhina mrigala 
 
 46, 194, 251, 340 
 
 Carp, orange fin 
 
 
 Labeo calbasu 
 
 46, 194, 251, 323, 340 
 
 Carp, reba 
 
 
 Cirrhina reba 
 
 46, 194, 251 
 
 Carp, silver 
 
 
 Hypophthalmichthys molitrix 
 
 46, 176, 181, 194, 251, 340 
 
 Carp, tribolodon 
 
 
 Tribolodon haronensis 
 
 46, 251, 340 
 
 Catfish, air-breathing 
 
 Clarias fuscus 
 
 46, 194, 251 
 
 Catfish, air-breathing 
 
 Clarias magur 
 
 46, 182, 194 
 
 Catfish, air-breathing 
 
 Heteropneustes fossilis 
 
 182 
 
 Catfish, air-breathing 
 
 Silurus clarius 
 
 140 
 
 Catfish, air-breathing, hito 
 
 Clarias batrachus 
 
 47,182,194,251,323,340 
 
 Catfish, air-breathing, karmouth 
 
 Clarias lazaiae 
 
 47, 194, 251 
 
 Catfish, electric 
 
 
 Malapterurus electricus 
 
 47 
 
 Catfish, fresh water 
 
 
 Chpiso magarua 
 
 340 
 
 Catfish, fresh water 
 
 
 Chrysichus nigrodigitatus 
 
 47 
 
 Catfish, fresh water 
 
 
 Ictaluridae 
 
 48, 140, 182, 195, 252, 323, 340 
 
 Catfish, fresh water 
 
 
 Neptuna thalassinus 
 
 47 
 
 Catfish, fresh water 
 
 
 Pseudobagrus aurantiacus 
 
 47, 194 
 
 Catfish, fresh water. 
 
 bacha 
 
 Eutropiichthys vacha 
 
 47, 194, 251 
 
 Catfish, fresh water. 
 
 bichua 
 
 Pseudoentropius garus 
 
 47, 182 
 
 Catfish, fresh water. 
 
 bullhead, black 
 
 Ictalurus melas <- 
 
 47, 251 
 
 Catfish, fresh water. 
 
 bullhead, blue 
 
 Ictalurus furcatus 
 
 251 
 
 Catfish, fresh water. 
 
 bullhead, brown 
 
 Ictalurus nebulosus 
 
 251 
 
 Catfish, fresh water, bullhead, yellow 
 
 Ictalurus nalatis 
 
 251 
 
 Catfish, fresh water, 
 
 butter, pabda 
 
 CalUchrous bimaculatus 
 
 47, 182, 323, 340 
 
 Catfish, fresh water. 
 
 channel 
 
 Ictalurus punctatus 
 
 47, 194, 252, 323 
 
 Catfish, fresh water. 
 
 dwarf 
 
 Macrones cavasius 
 
 47, 140, 182, 323, 340 
 
 Catfish, fresh water. 
 
 gomna 
 
 Rita rita 
 
 47, 182 
 
 Catfish, fresh water, 
 
 kired 
 
 Bagarius yarreli 
 
 47, 194 
 
 Catfish, fresh water. 
 
 muUey 
 
 Wallagonia attu 
 
 47, 182, 194, 252, 323 
 
 Catfish, fresh water. 
 
 pabda 
 
 CalUchrous pabda 
 
 47 
 
 Catfish, fresh water. 
 
 pangash 
 
 Pangasius pangasius 
 
 252, 340 
 
 Catfish, fresh water, 
 
 seenghala 
 
 Macrones seenghala 
 
 47, 182, 194 
 
 Catfish, fresh water. 
 
 shengti 
 
 Macrones gluilo 
 
 47, 195, 252 
 
 Catfish, fresh water. 
 
 spotted bullhead 
 
 Ictalurus serracanthus 
 
 182 
 
 Catfish, fresh water, 
 
 striped, dwarf 
 
 Macrones uittalus 
 
 48, 182, 323, 340 
 
 Catfish, sea 
 
 
 Ariidae 
 
 48, 140, 195, 252, 341 
 
 Catfish, sea 
 
 
 Arius arius 
 
 48, 252, 341 
 
 410 
 
Catfish, sea 
 
 Catfish, sea 
 
 Catfish, sea 
 
 Catfish, sea 
 
 Catfish, sea, hardhead 
 
 Catfish, sea, manila 
 
 Catfish, sea, shingal 
 
 Catfish, stinging 
 
 Cavalla, kingfish 
 
 Cavefish 
 
 Cero, maclteral 
 
 Char, Arctic 
 
 Characin 
 
 Characin 
 
 Chilipepper, rocltfish 
 
 Chimaera 
 
 Chimaera 
 
 Chimaera, sharit, elephant 
 
 Chub 
 
 Chub, sea 
 
 Chub, sea, blackfish 
 
 Chub, sea, opaleye 
 
 Chub, sea, striped rudder 
 
 Chub, Utah 
 
 Cichlid 
 
 Cisco 
 
 Cisco, Bering 
 
 Cisco, lake 
 
 Cisco, longjaw 
 
 Cisco, short jaw 
 
 Cisco, shortnose 
 
 Citharinus 
 
 Cobia 
 
 Clam 
 
 Clam 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, arkshell 
 
 Clam, donax 
 
 Clam, donax, bean 
 
 Clam, donax, cadelinha 
 
 Clam, fresh water 
 
 Clam, fresh water 
 
 Clam, fresh water 
 
 Clam, fresh water 
 
 Clam, freshwater 
 
 Clam, fresh water 
 
 Clam, fresh water, corbshell 
 
 Clam, fresh water, corbshell 
 
 Clam, green 
 
 Clam, mactra 
 
 Clam, mactra 
 
 Clam, mactra, hen 
 
 Clam, mactra 
 
 Clam, mactra 
 
 Clam, mactra, gaper 
 
 Clam, mactra, Pacific gaper 
 
 Clam, mactra, surf 
 
 Clam, mactra, surf 
 
 Clam, razor 
 
 Clam, razor 
 
 Clam, razor 
 
 Clam, razor 
 
 Clam, razor, Navajos 
 
 Clam, razor, northern 
 
 Clam, softshell 
 
 Clam, softshell 
 
 Clam, softshell 
 
 Clam, softshell, geoduck 
 
 Arius leiotetocephalus 
 Arius thalassinus 
 Bagre macracanthus 
 Bagre marinus 
 Arius felis 
 Arius manillensis 
 Arius dussumieri 
 Saccobranchus fossitis 
 Caranx speciosus 
 Amb lyopsis godonmola 
 Scomberomorus regalia 
 Saluelinus alpinus 
 Characidae 
 Prochilodus laticeps 
 Sebastes goodei 
 \ 
 
 Chimaeridae 
 Callorhinchus milii 
 Cyprinidae 
 Kyphosidae 
 Girella tricuspidata 
 Girelta nigricans 
 Kyphosus lembus 
 Gila atraria 
 Cichlidae 
 Salmonidae 
 Coregonus lavaretus 
 Coregonus artedii 
 Coregonus alpenae 
 Coregonus zenithicus 
 Coregonus reighardi 
 Citharinus citharinus 
 Rachycentron canadus 
 Cyraenidae 
 Unspecified 
 Anadara broughtoni 
 Anadara suborenata 
 Area binakayanesis 
 Area inflata 
 Area granosa 
 Area noae 
 Arcidae 
 Donacidae 
 Donax radians 
 Donax truneulus 
 Corbicula atrata 
 Corbicula fluminea 
 Corbicula sandai 
 Corbiculidae 
 Ellystis comptanatus 
 Unspecified 
 Corbicula japomea 
 Corbicula leana 
 Cyrena ventricosa 
 Mactra eoraltina 
 Mactra glauca 
 Mactra sulcataria 
 Mactra veneriformis 
 Mactridae 
 Tresus keenae 
 Tresus nuttatli 
 Mactra sachaeinensis 
 Spisula solidissima 
 Soten gouldi 
 Solen marginatus 
 Solen siliqua 
 Solenidae 
 Solen ensis 
 Siliqua potula 
 Mesodesma globrata 
 Mesodesma mesodesma 
 Mya arenaria 
 Panope gemrosa 
 
 48, 19.5, 2,52, 341 
 
 48 
 
 48, 195, 2.52, .341 
 
 195, 341 
 
 48, 252 
 
 48, 195, 252, 341 
 
 48, 195, 252 
 
 48, 182, 195, 2.53, 323, 341 
 72 
 
 48, 195, 253 
 253, 341 
 195, 2.53 
 195, 341 
 
 49, 195, 2.53, ,341 
 88,217 
 
 see raffish 
 
 253 
 
 98, 222, 253 
 
 196 
 
 49, 196, 253 
 
 253 
 
 347 
 
 49, 196 
 
 49 
 
 49, 196, 253, 341 
 
 49, 253 
 
 253 
 
 49, 196, 253, 323, 341 
 
 49 
 
 49 
 
 49 
 
 49 
 
 50 
 
 126 
 
 128, 239 
 
 125,170,237,313,378 
 
 378 
 
 378 
 
 125, 187 
 
 125,313 
 
 125, 237, 313 
 
 125,237,313,333,378 
 
 313, 378 
 
 125, 237, 313, 378 
 
 313 
 
 125,187,313 
 
 125, 237, 378 
 
 125 
 
 125, 170, 378 
 313 
 
 238, 314, 380 
 
 126, 170, 180, 313, 378 
 126, 170, 237, 378 
 126, 238, 314, 378 
 379 
 
 314 
 
 170, 180, 314, 379 
 
 379 
 
 126, 170, 238, 314 
 
 126, 170 
 
 379 
 
 126, 238, 3.33 
 
 126, 170, 238, 333 
 
 126, 238, 379 
 
 314 
 
 126 
 
 126, 170, 187, 238, 314, 333, 379 
 
 126 
 
 314 
 
 126, 314, 333 
 
 314 
 
 126, 170, 238, 314, 333, 379 
 
 127 
 
 411 
 
Clam, tellin 
 
 Soletellina cumingiana 
 
 238 
 
 Clam, tellin 
 
 Tellinidae 
 
 127,314,379 
 
 Clam, tellin, rayed-shell 
 
 Soletellina psammatea 
 
 127, 238, 314 
 
 Clam, Venus 
 
 Chione undatella 
 
 314 
 
 Clam, Venus 
 
 Dosinia japonica 
 
 379 
 
 Clam, Venus 
 
 Meretrix casta 
 
 127, 238, 314 
 
 Clam, Venus 
 
 Tapes aureus 
 
 127, 315 
 
 Clam, Venus 
 
 Tapes pullastra 
 
 127, 238, 315 
 
 Clam, Venus 
 
 Tivela crassatelloides 
 
 315 
 
 Clam, Venus 
 
 Veneridae 
 
 172,239,315,333 
 
 Clam, Venus 
 
 Venus gallina 
 
 127, 238, 315 
 
 Clam, Venus 
 
 Venus verrucosa 
 
 127, 238, 379 
 
 Clam, Venus 
 
 Unspecified 
 
 187 
 
 Clam, Venus, asari 
 
 Tapes philippinarum 
 
 127,187,315 
 
 Clam, Venus, butter 
 
 Saxidomus giganteus 
 
 127,170,238,379 
 
 Clam, Venus, butter. Pacific 
 
 Saxidomus nuttalli 
 
 127 
 
 Clam, Venus, hard 
 
 Venus lusoria 
 
 127,172,238,315,333,379 
 
 Clam, Venus, hard 
 
 Venus meretrix 
 
 127 
 
 Clam, Venus, Japanese, littleneck 
 
 Tapes (Venerupis) decussatus 
 
 127, 172, 238, 315, 379 
 
 Clam, Venus, littleneck 
 
 Paphia staminea 
 
 127, 315, 380 
 
 Clam, Venus, littleneck 
 
 Venus kennicottii 
 
 315 
 
 Clam, Venus, northern quahog. 
 
 
 
 cherrystone 
 
 Mercenaria mercenaria 
 
 127, 172, 238. 315, 380 
 
 Clam, Venus, ocean quahog 
 
 Artica islandica 
 
 380 
 
 Clam, Venus, Pismo 
 
 Tivela stultorum 
 
 128, 239, 315 
 
 Clam, Venus, shortneck 
 
 Tapes japonica 
 
 128, 172, 180 
 
 Clam, Venus, waved 
 
 Venus squamosa 
 
 380 
 
 Coalfish, pollack 
 
 Pollachius virens 
 
 84, 154, 184, 215, 280, 327, 358 
 
 Cockle 
 
 Cardiidae 
 
 128, 172, 239, 316, 333, 380 
 
 Cockle, Atlantic 
 
 Cardium edule 
 
 128, 172, 239, 316 
 
 Cockle 
 
 Cardium muticum 
 
 128, 239 
 
 Cockle 
 
 Cardium tuberculatum 
 
 239, 315, 380 
 
 Cockle, Pacific 
 
 Cardium corbis 
 
 128, 316. 380 
 
 Cockle, sand 
 
 Hemidonax donaciformus 
 
 128,239,316 
 
 Cod 
 
 Gadidae 
 
 50, 140, 196, 254, 324, 342 
 
 Cod 
 
 Physiculus japonicus 
 
 176 
 
 Cod, Atlantic 
 
 Gadus morhua 
 
 50, 140, 182, 196, 254, 323, 341 
 
 Cod, Pacific 
 
 Gadus macrocephatus 
 
 50, 140, 196, 253, 324, 342 
 
 Cod, poor 
 
 Gadus minutus 
 
 196 
 
 Cod, rock 
 
 Physiculus barbatus 
 
 254 
 
 Cod, rock 
 
 Roboralga jacksoniensis 
 
 196, 254 
 
 Combtooth, blenny 
 
 Blennius palmicornis 
 
 51 
 
 Combtooth, blenny 
 
 Blennius pavo 
 
 51 
 
 Combtooth, blenny 
 
 Blennius tentacularis 
 
 51 
 
 Combtooth, butterfly blenny 
 
 Blennius ocellaris 
 
 51 
 
 Combtooth, tompot blenny 
 
 Blennius gattoruggine 
 
 52, 254 
 
 Congrio 
 
 
 see cusk-eel 
 
 Copper rockfish 
 
 Sebastes caurinus 
 
 283 
 
 Coral cod, sea bass 
 
 Cephalopholis miniatus 
 
 52, 197, 255, 342 
 
 Coral cod 
 
 Plectropomus maculatus 
 
 197, 255 
 
 Coralfish, goatbream 
 
 Sargus annularis 
 
 52, 255 
 
 Corb, brown meagre 
 
 Sciaena umbra 
 
 342 
 
 Cometfish 
 
 Fistulariidae 
 
 342 
 
 Corvina 
 
 
 see croaker 
 
 Crab 
 
 Atelecyclus septemdentatus 
 
 306 
 
 Crab 
 
 Callinectes hastatus 
 
 306 
 
 Crab 
 
 Corystes cassivelaunus 
 
 306 
 
 Crab 
 
 Eriphia spinifrons 
 
 232 
 
 Crab 
 
 Hemigrapsus oregonensis 
 
 374 
 
 Crab 
 
 Hvas araneus 
 
 374 
 
 Crab 
 
 Potybius henslowi 
 
 118,374,306 
 
 Crab 
 
 Portunidae 
 
 118 
 
 Crab 
 
 Portunus sanguinolatus 
 
 118,306,374 
 
 Crab 
 
 Portunus trituberculatus 
 
 118, 306, 332, 374 
 
 Crab 
 
 Xantho incisus 
 
 306 
 
 Crab 
 
 Unspecified 
 
 112, 166, 187, 233, 308, 332, 375 
 
 Crab, blue 
 
 Callinectes sapidus 
 
 118, 166, 179, 187, 232, 306, 332, 374 
 
 Crab, blue, deep sea 
 
 Portunus petagicus 
 
 118, 232, 306. 374 
 
 Crab, blue, Japan 
 
 Portunus trituberculatus 
 
 166 
 
 Crab, Bombay 
 
 Chary bdis cruciata 
 
 374 
 
 Crab. Chinese 
 
 Enocheia sinensis 
 
 118, 306, 374 
 
 Crab, Dungeness 
 
 Cancer magister 
 
 118, 166, 179, 232, 306, 332, 374 
 
 412 
 
Crab, edible 
 
 Cancer pagurus 
 
 118,232,306,374 
 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab. 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab, 
 Crab. 
 
 hermit 
 
 hermit 
 
 hermit 
 
 hermit 
 
 Jonah 
 
 Itegani 
 
 king 
 
 necora, cangrejos 
 
 queen 
 
 red 
 
 red 
 
 red, deep sea 
 
 rock 
 
 Sanioan 
 
 ■sand 
 
 shore, common, green 
 
 small 
 
 snow 
 
 spider 
 
 spider spinous 
 
 swimming 
 
 tanner 
 
 tanner 
 
 Crab 
 
 Crappip 
 
 I IV. 
 
 Cr<s 
 
 -h 
 
 tish 
 r.sh 
 ii.sh 
 tish 
 ^"ish 
 !ish 
 '^ a:, fish 
 C revalle 
 i-'revalle 
 C revalle, 
 C'ovalle, 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker 
 Croaker, 
 Croaker, 
 Croaker, 
 Croaker, 
 Croaker. 
 Croaker, 
 Croaker, 
 Croaker. 
 Croaker, 
 Croaker, 
 Croaker, 
 Croaker, 
 Croaker. 
 Croaker. 
 Croaker, 
 Croaker, 
 Croaker, 
 Croaker. 
 Cusk 
 Cusk-eel 
 Cusk-eel 
 Cusk-eel 
 
 fresh water 
 painted 
 
 jack 
 jack 
 
 aba 
 
 Atlantic 
 
 banded 
 
 black 
 
 corvina 
 
 fusei 
 
 nibe 
 
 nibe 
 
 robalo 
 
 roncador 
 
 smooth scaled 
 
 smooth scaled 
 
 verrugato 
 
 verrugato. corb 
 
 whiskered 
 
 white nibe 
 
 yellow 
 
 yellow 
 
 .bearded ophidium 
 
 Clibanarius strigimans 
 Eupagurus hernhardus 
 Hermit eupagurus 
 Pagurus hirsutiusculus 
 Cancer borealis 
 Eramacrus isenbecki 
 Paratithodes camtschaticu 
 Cancer polydon 
 Chionoectes opilin 
 Pleuroncodes planipes 
 Podaphehalmus vigil 
 Geryon quinquedens 
 Cancer irroratus 
 Scylla fierrata 
 Platyonichus ocellatua 
 Carcinus maenas 
 Potamon grapsoides 
 Chionoecteti bairdi 
 Fuluia muticum 
 Maia squinado 
 Portunus puber 
 Chionoectes angulatus 
 Chionoectes tanneri 
 
 Potamonidae 
 
 Astacus fluviatilis 
 Astacus leptodactylus 
 Austropotamobius peUipes 
 Galathea squamifera 
 Orconectes limosus 
 Porceltana platycheles 
 Unspecified 
 Procambarus clarkii 
 Panulirus ornatus 
 Carangidae 
 Caranx diedaba 
 Carangoides ajax 
 Caranx carangus 
 Micropogon barretoi 
 Micropogon opercularis 
 Otilithus brachygnathus 
 Pseudosciaena ambtyceps 
 Pseudosciaena undovittata 
 Sciaena bleekeri 
 Sciaena coitor 
 Sciaena deliciosa 
 Sciaena diacanthus 
 Sciaena schlegeli 
 Sciaenidae 
 Johnius belengeri 
 Micropogon undulatus 
 Larimus fasciatus 
 Pogonias cromis 
 Micropogon furnjeri 
 Pseudosciaena crocea 
 Nibea mitsukurii 
 Nibea nibe 
 Sciaena starksei 
 Ophioscion uenezueiae 
 Pseudosciaena anea 
 Sciaena dussumieri 
 Sciaena ranchus 
 Sciaena cirrosa 
 Umbrina russelle 
 Argyrosomus argentata 
 Pseudosciaena manchuria 
 Umbrina steindachneri 
 Brosme brosme 
 Lepophidium brevibarbe 
 Ophidiidae 
 Ophiodon barbatum 
 
 ,307 
 
 307 
 
 307 
 
 374 
 
 119. 232 
 
 307 
 
 119,166,232.307,332,374 
 
 119, 232, .307, 374 
 
 119, 232 
 
 119. 166 
 
 119, 166, 233, 307, 374 
 
 119,233,307 
 
 233, 307 
 
 119,233,307,374 
 
 119,233,307 
 
 233, .307, 332 
 
 233, 307, 375 
 
 119, 166 
 119,375 
 307, 375 
 
 120, 308 
 308 
 120, 166 
 
 120 
 
 see sunfish 
 
 121,233,308,375 
 
 166, 375 
 
 308 
 
 308 
 
 166 
 
 308 
 
 121,2.33, .309, ,332, 375 
 
 121 
 
 233, 308 
 
 52 
 
 52, 197, 255 
 
 52, 140, 182 
 
 52, 197, 255, 342 
 
 52, 142 
 
 52 
 
 52, 197, 255 
 
 342 
 
 342 
 
 142 
 
 255, 342 
 
 52, 197, 255, 342 
 142, 342 
 255, 342 
 142, 256, 343 
 52 
 
 52, 142, 197, 255, 324, 342 
 53 
 
 53. 197 
 
 53 
 
 182 
 
 182. 197, 255 
 
 197, 255 
 
 53,197,2,55 
 
 53, 197, 255, 343 
 
 53. 197, 255, 343 
 
 53, 197, 255, 343 
 53, 255 
 
 256, 343 
 53 
 
 53, 197, 343 
 
 197, 256 
 
 53, 197 
 
 53, 142, 256, 343 
 
 53. 198, 256, 343 
 343 
 
 53, 198, 256, 324 
 
 413 
 
Cusk-eel, congrio Colorado 
 Cusk-eel, congrio negro 
 Cusk-eel, kingklip 
 Cusk-eel, ling 
 
 Cutlassfish 
 
 Cutlassfish 
 
 Cutlassfish 
 
 Cutlassfish 
 
 Cutlassfish 
 
 Cutlassfish 
 
 Cutlassfish, ribbonfish 
 
 Cuttlefish 
 
 Cuttlefish 
 
 Cuttlefish 
 
 Cuttlefish 
 
 Cuttlefish 
 
 Cyclothone 
 
 Dab 
 
 Dab 
 
 Dab. Japanese 
 
 Dab, Japanese 
 
 Dace 
 
 Dace, fallfish 
 
 Dace, homed 
 
 Dace, rosyside 
 
 Damselfish 
 
 Dogfish 
 
 Dogfish 
 
 Dogfish 
 
 Dogfish 
 
 Dogfish, black 
 
 Dogfish, cazon 
 
 Dogfish, lesser spotted 
 
 Dogfish, smooth 
 
 Dogfish, spiny 
 
 Dogfish, white 
 
 Dolphin 
 
 Dolphin, dorado 
 
 Dolphin, mai mai, dorado 
 
 Dory 
 
 Dory, John 
 
 Dory, John 
 
 Dory, John 
 
 Dory, John 
 
 Dory, mirror 
 
 Dragonet 
 
 Drepane 
 
 Drepane, concertinafish 
 
 Drum 
 
 Drum 
 
 Drum 
 
 Drum, corvina 
 
 Drum, dhoma 
 
 Drum, fresh water 
 
 Drum, ghol 
 
 Drum, oveva 
 
 Drum, popa 
 
 Drum, queenfish 
 
 Drum, red 
 
 Drum, star 
 
 Drum, teraglin 
 
 Eagle ray 
 
 Eel 
 
 Eel, barbel 
 
 Eel, conger 
 
 Eel, conger 
 
 Eel, conger 
 
 Eel, conger, American 
 
 Eel, conger, margintail 
 
 Eel, conger, pike 
 
 Eel, conger, pike 
 
 Eel, conger, pike, silver 
 
 Eel, freshwater 
 
 Genypterus chiliensis 
 Genypterus maculatus 
 Genypterus capensis 
 Genypterus blacodes 
 
 Lepidopus caudatus 
 Trichiuridae 
 Trichiurus japonicus 
 Trichiurus lepturus 
 Trichiurus savala 
 Trichiurus chinensis 
 Trichiurus haumela 
 Sepia japonica 
 Sepia officinalis 
 Sepia orientalis 
 Sepiidae 
 Sepiola rondeleti 
 Gonostomatidae 
 Limanda timanda 
 Pleuronectidae 
 Limanda herzensteini 
 Limanda yokohama 
 Cyprinidae 
 Semotilus corporatis 
 Semotilus atromaculatus 
 Ctinostomus funduloides 
 Chromis chromis 
 Acanthias vulgaris 
 Etmopterus lucifer 
 Squalidae 
 Squalus mitsukurii 
 Centroscy Ilium fabricii 
 Carcharias aetholorus 
 Halaelurus burgerii 
 Mustelus canis 
 Squalus acanthias 
 Mustelus dorsalis 
 Coryphaenidae 
 Aurata aurata 
 Coryphaena hippurus 
 Zeidae 
 
 Zeus australis 
 Zeus capensis 
 Zeus faber 
 Zeus japonicus 
 Zenopsis nebulosa 
 Callionymus lyra 
 Drepane africana 
 Drepane punctata 
 Cynoscion striatus 
 Sciaena regiae 
 Sciaenidae 
 Sciaena gilberti 
 Sciaena glauca 
 Aplodinotus grunniens 
 Sciaena mites 
 Sciaena breuiceps 
 Sciaenoides pama 
 Seriphus politus 
 Sciaenops occelata 
 Stellifer lanceolatus 
 Cynoscion atelodus 
 
 Unspecified 
 Plotosus anguillaris 
 Conger conger 
 Conger myriaster 
 Congridae 
 Conger oceanicus 
 Paraconger caudilim batus 
 Muraenesocidae 
 Muraenesox telabonoides 
 Muraenesox cinereus 
 Anguilla aucklandii 
 
 53, 198, 256 
 
 53, 198, 256 
 
 54, 256 
 
 54, 198, 256 
 
 54, 198, 256 
 
 54, 198, 256, 343 
 
 54, 198, 343 
 
 54, 176, 198, 256, 324 
 
 54, 198, 256 
 
 256 
 
 54, 198, 256, 343 
 
 380 
 
 128, 239, 316, 380 
 
 129, 239, 316, 380 
 
 129, 180, 239, 316, 333, 380 
 
 316 
 
 257 
 
 54. 198, 257 
 
 54, 198, 257, 324 
 198 
 
 198, 257 
 55, 198, 257 
 257 
 
 257 
 257 
 
 55. 198 
 257 
 176 
 
 55. 199, 257, 344 
 343 
 
 257 
 
 55, 198, 343 
 
 55 
 
 55, 199, 257, 343 
 55, 182, 257, 344 
 55, 199, 257, 344 
 .55, 142, 199, 258 
 55, 199, 258 
 
 55, 142, 182, 199, 258, 344 
 
 56, 199, 258 
 199 
 
 56 
 
 56, 199, 258 
 
 56,199,258,344 ';' 
 
 176, 324 
 
 344 
 
 56, 258 
 
 56, 199, 258, 344 
 
 56, 142 
 
 199, 258, 344 
 
 57, 199, 2.58, 344 
 56, 258, 344 
 
 56, 199, 258, 344 
 
 56, 142, 199, 258, 324, 344 
 
 199, 258 
 
 56 
 
 56, 199, 258 
 344 
 
 56. 199 
 56 
 
 199. 258 
 see ray 
 183 
 57 
 
 57, 200, 259, 344 
 57, 142, 259, 344 
 
 57, 183, 200, 259, 324, 344 
 57 
 
 182 
 
 200, 259 
 58, 200, 259 
 
 58, 200, 259, 345 
 344 
 
 414 
 
Eel, fresh water 
 
 Eel, fresh water 
 
 Eel, fresh water, American 
 
 Eel, fresh water, American 
 
 Eel, fresh water, Euriipean 
 
 Eel, fresh water, Japanese 
 
 Eel, moray 
 
 Eel. moray 
 
 Eel, moray 
 
 Eel, moray 
 
 Eel, moray, Greek 
 
 Eel, pike conger 
 
 Eel, pike conger 
 
 Eel, pike conger, silver 
 
 Eel, snake 
 
 Eel, snake 
 
 Eel. snake 
 
 Eel, snake, murrel 
 
 Eel, snake, murrel 
 
 Eel, snake, murrel 
 
 Eel, snake, murrel 
 
 Eel, snake, pale spotted 
 
 Eel, snipe 
 
 Eel, snipe, slender 
 
 Eel, spiny 
 
 Eel, spiny 
 
 Eel, spiny 
 
 Eel, spiny 
 
 Eel, swamp 
 
 Eel, swamp, field 
 
 Eel, swamp, palos 
 
 Eelpout 
 
 Eelpout, ocean pout 
 
 Emperor 
 
 Emperor 
 
 Emperor 
 
 Emperor, long-nosed 
 
 Emperor, spangled 
 
 Fanica, pout 
 
 P'eatherback 
 
 Featherback 
 
 Featherback, chitala 
 
 Fiddlefish, guitar fish 
 
 Filefish 
 
 Filefish 
 
 Flathead 
 
 Flathead 
 
 Flathead, deep sea 
 
 Flathead, Indian 
 
 Flathead, sand 
 
 F'lathead, tira tira 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder 
 
 Flounder, frog 
 
 Flounder, gulf 
 
 Flounder, Gulf Stream 
 
 Flounder, lemon 
 
 Flounder, pelican 
 
 Flounder, scaldfish 
 
 Flounder, southern 
 
 Flounder, spotted 
 
 Flounder, starry 
 
 Flounder, starry, hirame 
 
 Flounder, stone 
 
 Flounder, summer 
 
 Flounder, winter 
 
 Flounder, witch 
 
 Anguillidae 
 Anfiuilla vulgaris 
 Anguilla rostrata 
 Anguilta bastoniensis 
 Anguilla anguilla 
 Anguilla japanica 
 (lymnothorax kidako 
 (lymnothorax ocellata 
 Muraena pardalis 
 Muraenidae 
 Muraenetiox helana 
 Muraenesox tetabonoides 
 Muraenesocidae 
 Muraenesox cinereus 
 Ophicephalus argus 
 Uphicephalus sonnerati 
 Ophichthidae 
 
 Ophicephalus teucopunctatus 
 Ophicephalus marulius 
 Ophicephalus punctatus 
 Ophicephalus striatus 
 Ophichthus ocellatus 
 Avocettina infans 
 Hemichthys scolupaceus 
 
 Mastacembelus armatus 
 
 Mastacem belus favus 
 
 Notacanthidae 
 
 Notacanthus nasus 
 
 Flutidae 
 
 Fluta alba 
 
 Synbranches bengalensis 
 
 Zoarcidae 
 
 Macrozoarces americanus 
 
 Lethrinidae 
 
 Lethrinus karwa 
 
 Lethrinus opercularis 
 
 Lethrinus miniatus 
 
 Lethrinus nebulosus 
 
 Gadus luscus 
 
 Notnpterus notopterus 
 
 Notopteridae 
 
 Notopterus chitala 
 
 Rhinobatus hynnicephalus 
 
 Balistidae 
 
 Navodon modestus 
 
 Inegocia meerdevoosti 
 
 Percophididae 
 
 Platycephalus macrodon 
 
 Platycephalus indicus 
 
 Platycephalus bassensis 
 
 Percophis brasisiliensis 
 
 Bothidae/Pleuronectidae 
 
 Cteisthenes pinetorum herzensteini 
 
 Cynoglossus senegalensis 
 
 Lepidorhombus boscii 
 
 Limanda augustirostris 
 
 Paralichthys brasiliensis 
 
 Platichthys flesus 
 
 Pleuronectes arsius 
 
 Pleuronichthys cornutus 
 
 Paralichthys albigutta 
 
 Citharichthys arctifrons 
 
 Pleuronectes microcephalus 
 
 Chascanopsetta lugubris 
 
 Arnoglossus roscii 
 
 Paralichthys tethostigma 
 
 Citharus linguatula 
 
 Platichthys stellatus 
 
 Paralichthys oliuaceus 
 
 Kareius bicoloratus 
 
 Paralichthys dentatus 
 
 Pseudopleuronectes americanus 
 
 Glyptocephalus cynoglossus 
 
 57, 142, 200, 259, 297, 345 
 
 200 
 
 57, 142, 200, 259, 344 
 
 183 
 
 57, 142, 200, 259, 345 
 57, 142, 200, 2.59, 345 
 345 
 
 58 
 345 
 
 58, 200, 345 
 58, 200 
 
 58, 200, 259 
 
 200, 259 
 
 58, 142, 200, 259, 345 
 
 345 
 
 324 
 
 58, 183, 260, 324, 345 
 
 200 
 
 58, 201, 260, 324 
 
 58, 183, 201, 260, 345 
 
 .58, 183, 201, 260, 345 
 
 260 
 
 58 
 
 176 
 
 58,183,201,310 
 
 58, 201, 260, 345 
 59 
 
 58 
 
 260 
 
 .59, 144,201,260,345 
 
 59,201,260,345 
 
 260 
 
 260 
 
 59 
 
 59, 201 
 
 201, 260, 345 
 
 59 
 
 59 
 
 86, 281 
 
 59,201,260,324,346 
 
 144, 346 
 
 .59, 183,201,260,346 
 
 65, 265, 349 
 
 59 
 
 260 
 
 183 
 
 59, 261 
 
 59,201,260 
 
 59, 201, 260, .346 
 260 
 
 261 
 
 61, 144, 183. 202, 262, 325, 346 
 
 201,261,324,346 
 
 201, 261 
 
 201,261 
 
 346 
 
 261 
 
 59 
 
 261 
 
 346 
 
 60, 201 
 144 
 144 
 176 
 202 
 
 60, 202 
 202, 261 
 
 60, 202, 261, 346 
 60, 144, 202, 261. 346 
 60, 144,202.261,346 
 60, 144 
 60,261,346 
 60, 261, 324 
 
 415 
 
Flounder, yellowtail 
 
 Fluke 
 
 Flyingfish 
 
 Flyingfish 
 
 Flyingfish 
 
 Flyingfish, small scaled 
 
 Flyingfish, tropical, two-winged 
 
 Flyingfish, volodor 
 
 Galjoen 
 
 Gar 
 
 Gar, longnose 
 
 Garfish 
 
 Garfish 
 
 Garfish 
 
 Garfish, foli 
 
 Garfish, houndfish 
 
 Giant perch 
 
 Glassfish 
 
 Goatbream, coralfish 
 
 Goatfish 
 
 Goatfish 
 
 Goatfish, ca phen 
 
 Goatfish, golden banded 
 
 Goatfish, kumu 
 
 Goatfish, red 
 
 Goatfish, red mullet 
 
 Goatfish. red mullet 
 
 Goatfish, red mullet 
 
 Goatfish, red mullet 
 
 Goatfish, yellow 
 
 Goby 
 
 Goby 
 
 Goby 
 
 Goby 
 
 Goby 
 
 Goby 
 
 Goby 
 
 Goby, banner 
 
 Goby, black 
 
 Goby, chiozzo 
 
 Goby, flathead 
 
 Goby, goldspot 
 
 Goby, gudgeon 
 
 Goby, gudgeon 
 
 Goby, long tailed 
 
 Goby, mudskipper 
 
 Goby, pointed-tailed 
 
 Goby, round 
 
 Goby, sea trout, merluzza 
 
 Goby, yellowfin 
 
 Goldfish, funa 
 
 Goonch 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Goosefish, monkfish 
 
 Gourami 
 
 Greeneye 
 
 Greenling 
 
 Greenling, atka, mackerel 
 
 Greenling, atka, mackerel 
 
 Greenling, masked 
 
 Grenadier 
 
 Grenadier 
 
 Grenadier 
 
 Grenadier, New Zealand whiptail 
 
 Grenadier, rattail 
 
 Grenadier, rock 
 
 Grouper .' 
 
 Grouper 
 
 Grouper 
 
 Limanda ferruginea 
 Pteuronectes flesus 
 Exocoetidae 
 Cypselurus agoo 
 
 Cypselurus opisthopus 
 
 Cypselurus oligolepis 
 
 Exocoetus volitans 
 
 Todaropsis eblanas 
 
 Dipteron saltator capensis 
 
 Lepisosteidae 
 
 Lepisosteus osseus 
 
 Belone acus 
 
 Belonidae 
 
 Tylosurus giganteus 
 
 Belone belone 
 
 Tylosurus crocodilus 
 
 Lates calcarifer 
 
 Salangichthys microdon 
 
 Sargus annularis 
 
 Mullidae 
 
 Upeneus vittatus 
 
 Parupeneus indicus 
 
 Upeneus moluccensis 
 
 Parupeneus porphyreus 
 
 Mulloidichthys auriflamma 
 
 Mullus barbatus 
 
 Mullus piccoli 
 
 Mullus surmulletus 
 
 Upeneus tragula 
 
 Upeneoides sulphureus 
 
 Amigdola decussata 
 
 Boleophthalmus boddaerti 
 
 Gobiidae 
 
 Gobionellus opthalmonen 
 
 Gobius auratus 
 
 Gobius lota 
 
 Gobius minututus 
 
 Microgobius microlepis 
 
 Gobius niger 
 
 Gobius jozo 
 
 Glossogobius giuris 
 
 Gnatholepis thompsoni 
 
 Gobio fluuiatilis 
 
 Gobius paganetlus 
 
 Gobionellus tongicaudus 
 
 Boleophthalmus dussumieri 
 
 Apocryptes lanceolatus 
 
 Neogobius melanostomus 
 
 Macrodon ancylodon 
 
 Gobius (Acanthogobius) flavius 
 
 Carassius auratus 
 
 Bagarius bagarius 
 
 Lophiidae 
 
 Lophius americanus 
 
 Lophius budegassa 
 
 Lophius litulas 
 
 Lophius piscatorius 
 
 Lophius setigerus 
 
 Chlorophthatmus albatrossis 
 Hexagraramidae 
 Pleurogrammus azonus 
 Pleurogrammus monopterygius 
 Hexagrammos octogrammus 
 Hymenocephalus lethonemus 
 Macrouridae 
 Ventrifossa garmani 
 Macrourus novaezelandia 
 Coryphaenoides acrolepsis 
 Macrourus rupestris 
 Epinephelus ergastularius 
 Epinephelus septemfasciatus 
 Paracentropristis hepatus 
 
 60, 202, 262, 324 
 
 202, 262, 346 
 346 
 
 183, 346 
 
 61, 202, 262 
 
 61, 202, 262, 346 
 
 61, 144, 202 
 
 262 
 
 61 
 
 325, 346 
 
 262 
 
 61, 202 
 
 61, 202 
 
 61, 202, 262, 347 
 
 61,262,347 
 
 61, 262, 347 
 
 61. 203. 262, 347 
 61 
 
 52, 255 
 
 62, 203. 263, 347 
 62 
 
 62, 203, 262, 347 
 
 62, 183 
 
 62 
 
 262 
 
 62, 203, 263 
 
 203 
 
 62, 203, 263 
 
 62 
 
 62, 203, 263, 347 
 
 263 
 
 347 
 
 63, 144, 203, 263, 325, 347 
 
 62 
 
 62 
 
 347 
 
 62 
 
 203, 263, 347 
 62, 263 
 
 62, 203 
 
 62, 203, 263, 325, 347 
 
 62 
 
 263 
 
 62, 263 
 
 63, 263, 347 
 63, 263 
 347 
 
 63, 203, 263 
 
 63, 203, 263, 347 
 
 63, 183 
 
 63, 176, 203, 263, 325, 348 
 
 63 
 
 63, 144, 204, 264, 348 
 
 264 
 
 63. 203. 264 
 
 63, 183. 203 
 
 63, 176, 203, 264, 348 
 63,203,264,348 
 
 see perch, climbing 
 
 176, 348 
 
 264 
 
 64, 204. 264, 348 
 264, 348 
 
 348 
 177 
 
 204, 264, 325 
 177 
 
 264 
 
 264 
 
 264 
 
 204, 264 
 
 348 
 
 64 
 
 416 
 
Grouper 
 
 Grouper, black 
 
 Grouper, black 
 
 Grouper, black 
 
 Grouper, merou 
 
 Grouper, merou 
 
 Grouper, merou rouge 
 
 Grouper, red 
 
 Grouper, snowy 
 
 Grouper, spotted 
 
 Grouper, spotted, cabrilla 
 
 Grouper, yellowbelly 
 
 Guitarra 
 
 Grunt 
 
 Grunt 
 
 Grunt 
 
 Grunt 
 
 Grunt 
 
 Grunt 
 
 Grunt 
 
 Grunt, besugo, bangoknok 
 
 Grunt, bluestriped 
 
 Grunt, dorade 
 
 Grunt, meagre 
 
 Grunt, mojaria 
 
 Grunt, silver 
 
 Grunt, silver spotted 
 
 Grunt, trumpeter 
 
 Grunt, white 
 
 Grunter, red 
 
 Gudgeon, goby 
 
 Gudgeon, goby 
 
 Guitarfish 
 
 Guitarfish, Atlantic 
 
 Guitarfish, fiddlefish 
 
 Guitarfish, guitarra 
 
 Gurnard 
 
 Gurnard 
 
 Gurnard, flying 
 
 Gurnard, flying 
 
 Gurnard, red 
 
 Haddock 
 
 Hagfish, Atlantic 
 
 Hairtail 
 
 Hake 
 
 Hake 
 
 Hake 
 
 Hake, black 
 
 Hake, ChiUan 
 
 Hake, European 
 
 Hake, luminous 
 
 Hake, Pacific 
 
 Hake, silver 
 
 Hake, silver, whiting 
 
 Hake, spotted 
 
 Hake, squirrel 
 
 Halfbeak 
 
 Halfbeak 
 
 Halfbeak 
 
 Halfbeak 
 
 Halfbeak, burguing 
 
 Halfbeak, non-spotted 
 
 Halibut 
 
 Halibut, Arctic 
 
 Halibut, Atlantic 
 
 Halibut, Pacific 
 
 Hardhead, catfish 
 
 Harvest fish 
 
 Hasa hasa, mackerel 
 
 Hatchetfish 
 
 Hatchetfish 
 
 Headlightfish 
 
 Serranidae 
 
 Epinephelus lanceolatus 
 Garrupa nigrita 
 Mycteroperca bonaci 
 Epinephelus aeneus 
 Epinephelus goreensis 
 Epinephelus taeniops 
 Epinephelus morio 
 Epinephelus niueatus 
 Epinephelus corallicola 
 Epinephelus anatogus 
 Epinephelus gigas 
 Rhinobatus planiceps 
 
 Anisotremus scapulans 
 
 Hapalogenys mucronatus 
 
 Parapristipoma trilineatum 
 
 Pomadasyidae 
 
 Pristipoma incisus 
 
 Pristipoma jubelini 
 
 Pomadasys argyreus 
 
 Haemulonsciurus 
 
 Parapristipoma mediterraneum 
 
 Pomadasys operculare 
 
 Anisotremus interruptus 
 
 Pomadasys hasta 
 
 Pristipoma commersonii 
 
 Pelatis sexlineatus 
 
 Haemulon plumieri 
 
 Pagellus notalensis 
 Gobio fluviatilis 
 Gobius paganellus 
 Rhinobatus polyophthalmus 
 Rhinobatus lentiginosus 
 Rhinobatus hynnicephalus 
 Rhinobatus planiceps 
 
 Cheilodactylus macropterus 
 Dactylopteridae 
 Dactylopagrus carponemus 
 Chelidonichthys kumu 
 Melanogrammus aeglefinnus 
 Myxine glutinosa 
 
 Gadidae 
 
 Merluccius maculatus 
 Urophycis brasiliensis 
 Merluccius senegalensis 
 Merluccius gayi 
 Merluccius merluccius 
 Steindachneria argentea 
 Merluccius productus 
 
 Urophycis tenuis 
 Merluccius bilinearis 
 
 Urophycis regius 
 
 Urophycis chuss 
 
 Exocoetidae 
 
 Hemiramphus intermedius 
 
 Hemiramphus sajori 
 
 Reporhamphus australias 
 
 Hemiramphus far 
 Hemiramphus georgii 
 Pleuronectidae 
 Hippoglossus vulgaris 
 Hippoglossus hippoglossus 
 Hippoglossus stenolepsis 
 Arius felis 
 Peprilus alepidotus 
 Rastrelliger brachysomus 
 Argyropelecus affinis 
 Sternoptychidae 
 
 417 
 
 64, 177, 26.5 
 
 325 
 
 348 
 
 64, 144, 204 
 
 64, 204, 348 
 
 64, 204, 264 
 
 64, 204 
 
 64, 144, 204, 
 
 264 
 
 64, 204, 264, 
 
 265 
 
 64, 204, 265, 
 
 65, 205, 265, 
 see pigfish 
 64, 204, 265, 
 64, 204 
 64, 204, 265, 
 65, 183, 205, 
 265 
 
 64, 204, 265 
 
 65, 204, 265, 
 65, 204, 265 
 65, 205, 265, 
 205, 265 
 65, 205 
 
 65 
 
 349 
 
 205, 265 
 
 65, 205, 349 
 
 65 
 
 263 
 
 62, 263 
 
 205, 265 
 
 265 
 
 65, 265, 349 
 
 65, 205, 265, 
 
 see searobin 
 
 348 
 
 264. 348 
 
 348 
 
 348 
 349 
 
 348 
 
 348 
 
 265. 349 
 
 348 
 349 
 
 349 
 
 205, 265, 325 
 
 205, 266 
 
 266 
 
 65, 183, 205, 266, 349 
 
 65, 144, 183, 205, 266, 325, 349 
 205 
 
 see cutlassfish 
 67,146,177,206,267,325,349 
 
 205 
 
 205, 266, 325 
 
 266 
 
 66, 205, 266 
 
 66, 146, 205, 266, 349 
 266 
 
 66, 146, 206, 266, 325, 349 
 266 
 
 66, 146, 206, 266, 325 
 
 67 
 
 67, 146, 206, 267 
 
 67, 183, 206, 267, 350 
 67 
 
 67, 183, 206 
 206, 267 
 
 67 
 
 67. 206, 267, 350 
 
 68, 146, 183, 206, 267, 325, 350 
 
 206, 350 
 
 67, 183, 206, 267, 350 
 
 68, 146, 206, 267, 325, 350 
 
 48, 252 
 
 68 
 
 76,211,273,354 
 
 68 
 
 267 
 
 see lantemfish 
 
Herring 
 Herring 
 Herring 
 
 Herring, anchova 
 Herring. Atlantic 
 Herring, Atlantic Thread 
 Herring, bachiva, bacha 
 Herring, bleeker, tunsoy 
 Herring, deep bodied 
 Herring, fimbriated, tunsoy 
 Herring, fresh water 
 Herring, Indian 
 Herring, Japanese 
 Herring, machete 
 Herring, Pacific 
 Herring, pollona 
 Herring, round 
 Herring, round 
 Herring, round 
 Herring, skipjack 
 Herring, wolf 
 Hottentot 
 Inconnu, sheefish 
 Jack, crevalle 
 
 Jack, crevalle 
 
 Jacopever 
 
 Japanesefish 
 
 Jewfish 
 
 Jewfish 
 
 Jewfish 
 
 Jewfish, California 
 
 Jumper 
 
 Kabeljou 
 
 Katsuo 
 
 Kechki 
 
 Kichijj 
 
 Kingfish 
 
 Kingfish 
 
 Kingfish, cavalla 
 
 Kingfish, Gulf 
 
 Kingfish, whiting 
 
 Kingklip, cusk-eel 
 
 Kired, catfish 
 
 Kiyi 
 
 Kulisic, snapper 
 
 Ladyfish 
 
 Lampfish, Mexican 
 
 Lamprey 
 
 Lamprey 
 
 Lamprey 
 
 Lamprey, chestnut 
 
 Lamprey, river 
 
 Lamprey, sea 
 
 Lance, sand 
 
 Lance, sand 
 
 Lance, sand 
 
 Lance, sand 
 
 Lancefish, longnose 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish 
 
 Lanternfish, blue 
 
 Lanternfish, California headlightfish 
 
 Lanternfish, northern 
 
 Large eyed, dentex, porgy 
 
 Clupeidae 
 
 Harengus minor 
 
 Hisha africana 
 
 Temnodon saltator 
 
 Clupea harengus 
 
 Opisthonema oglinum 
 
 Clupisoma garua 
 
 Harengula motuccensis 
 
 Sardinella perforata 
 
 Sardinella fim briata 
 
 Harengula tawitis 
 
 Pellona brachysoma 
 
 Clupanodon punctatus 
 
 Ethmidium chilcae 
 
 Clupea pallasi 
 
 Ilisha abnormis 
 
 Dussumieria acuta 
 
 Etrumeus micropus 
 
 Etrumeus teres 
 
 Alosa chrysochloris 
 
 Chirocentrus dorab 
 
 Caranthus blochii 
 
 Stenodus mackenzii 
 
 Carangoides ajax 
 
 Caranx carangus 
 
 Sebastichthys capensis 
 
 Labracoglossus argentiuentris 
 
 Pseudosciaena coiber 
 
 Sciaena antarctica 
 
 Sciaena sina 
 
 Stereolepis gigas 
 
 Lactarias lactarias 
 
 Sciaena hotolepidotus 
 
 Euthynnus (Katsuwonus) vagans 
 
 Sebastolobus macrochir 
 Carangidae 
 Caranx equulus 
 Caranx speciosus 
 Menticirrhus littoratis 
 Menticirrhus americanus 
 Genypterus capensis 
 Babarius yarreli 
 Coregonus kiyi 
 Hemipterus japonica 
 Elops saurus 
 Triphoturus mexicanus 
 Entosphenus japanicus 
 Petromyzon fluviatilis 
 Petromyzontidae 
 Ichthyomyzon castaneus 
 Lampetra ayresi 
 Petromyzon marinus 
 Ammodytes americanus 
 Ammodytes lanceolatus 
 Ammodytes personatus 
 Ammodytidae 
 Alepisaurus ferox 
 Ceratoscopelus warmingil 
 Diaphus caeruleus 
 Diaphus dunierili 
 Diaphus mollis 
 Hygophum hypgomi 
 Hygophum macrochir 
 Lampanyctus pusillus 
 Lampanyctus regalis 
 Lampanyctus ritteri 
 Lobianchia dofleini 
 Notoscopelus caudispinous 
 Tarletonbeania crenularis 
 Diaphus theta 
 Stenobranchius leucopsarus 
 Dentex macrophthalmus 
 
 70, 148, 177, 184, 208, 268, 326, 351 
 
 350 
 
 68 
 
 68, 350 
 
 68, 146, 177, 183, 207, 267, 326, 350 
 69, 148, 207 
 
 69, 207, 268, 350 
 69 
 
 69,207,268,326,350 
 69, 207, 268, 351 
 268, 351 
 
 69 
 351 
 
 69. 207, 268, 351 
 
 70, 148, 177, 183, 207, 268, 351 
 268 
 
 70 
 
 70, 183, 207, 268, 351 
 
 70, 184, 268, 351 
 
 70 
 
 70, 207, 268, 351 
 71,269 
 
 100 
 
 52, 144, 182 
 
 52, 197, 255, 342 
 
 71. 269 
 208, 352 
 
 71, 208, 269 
 71,208,269 
 71,208,270 
 71,208,352 
 72 
 
 72. 270 
 
 72, 148, 326, 352 . 
 see mullet 
 
 328, 360 
 
 72 
 
 208 
 
 72 
 
 208 
 
 72 
 
 54, 2.56 
 
 47, 194 
 
 72 
 
 103 
 
 72, 270, 326, 352 
 
 72 
 
 72, 208, 270 
 
 352 
 
 72, 209, 270, 352 
 270 
 
 72 
 
 270 
 
 148, 209, 270, 326, 352 
 
 72 
 
 72, 352 
 
 352 
 
 270 
 
 270 
 
 177 
 
 270 
 
 270 
 
 270 
 
 270 
 
 270 
 
 73 
 
 73. 270 
 270 
 271 
 
 73. 271 
 
 73, 271 
 73, 271 
 
 85, 281, 359 
 
 418 
 
Largemouth bass, sunfish 
 
 Micropterus salmoides 
 
 297, 329 
 
 
 Leatherjacket 
 
 Lichia glauca 
 
 73, 209, 352 
 
 
 Leatherjacket 
 
 Oligoplites saurus 
 
 352 
 
 
 Leatherjacket, queenfish 
 
 Chorinemus tol 
 
 86, 217, 282 
 
 
 Leatherjacket, yellow 
 
 Scomber lyson 
 
 73, 209, 271,. 326 
 
 
 Leerf'ish 
 
 Lichia amia 
 
 73,271,352 
 
 
 Lenguadn 
 
 
 see sole 
 
 
 Levovangan 
 
 Monotaxes grandoculis 
 
 73,209,271,352 
 
 
 Lightfish 
 
 Cyclothone acclinidens 
 
 73 
 
 
 Ling 
 
 Molva molua 
 
 73, 209, 271, 352 
 
 
 Ling 
 
 Molvidae 
 
 148, 209 
 
 
 Lin good 
 
 Ophiodon elongatus 
 
 73,209,271,352 
 
 
 Lizardfish 
 
 Saurida argyrophanes 
 
 73, 209 
 
 
 Lizardfish 
 
 Saurida gracilis 
 
 73 
 
 
 Lizardfish 
 
 Saurida tumbil 
 
 73,209,271,3.53 
 
 
 Lizardfish 
 
 Saurus lacerta 
 
 74, 209 
 
 
 Lizardfish 
 
 Synodontidae 
 
 74, 184, 209, 271, 353 
 
 
 Lizardfish 
 
 Synodus foetens 
 
 74 
 
 
 Lizardfish, longer 
 
 Saurida elongata 
 
 271 
 
 
 Lizardfish, spotted tail 
 
 Saurida undosquamis 
 
 74, 209, 271 
 
 
 Loach, weatherfish 
 
 Misgurnus anguillicaudatus 
 
 74, 148, 184, 209, 271 
 
 
 Loach 
 
 Cobitidae 
 
 74, 271, 353 
 
 
 Lobster 
 
 Homarus vulgaris 
 
 121, 233, 309. 375 
 
 
 Lobster 
 
 Panulirus japonicus 
 
 168, 309 
 
 
 Lobster 
 
 Unspecified 
 
 121, 168, 187, 234, .309, 332 
 
 
 Lobster, European 
 
 Homarus gammarus 
 
 121, 375 
 
 
 Lobster, northern 
 
 Homarus americanus 
 
 309, 332, 375 
 
 
 Lobster, Norway 
 
 Nephrops norvegicus 
 
 233, 309, 375 
 
 
 Lobster, red 
 
 Jasus lallandii 
 
 233, 309 
 
 
 Lobster, slipper 
 
 Ibacus ciliatus 
 
 309 
 
 
 Lobster, spiny 
 
 Panulirus argus 
 
 121, 234 
 
 
 Lobster, spiny 
 
 Panulirus interruptus 
 
 309 
 
 
 Lobster, spiny 
 
 Panulirus vulgaris 
 
 121,234,309 
 
 
 Lobster, spiny, Japanese 
 
 Panulirus regius 
 
 375 
 
 
 Lobster, spiny 
 
 Unspecified 
 
 121,375 
 
 
 Longaray 
 
 Ambassidae 
 
 74, 209, 272, 353 
 
 
 Longfish 
 
 Caranx mate 
 
 353 
 
 
 Lookdown 
 
 Selene vomer 
 
 74, 272, 353 
 
 
 Loro, parrotfish 
 
 Sparisoma squalidum 
 
 80, 213, 277, 357 
 
 
 Lumpfish 
 
 Cyclopterus lumpus 
 
 272, 353 
 
 
 Lumpfish 
 
 Cyclopteridae 
 
 74, 150, 209 
 
 
 Maasbanker, mackerel, jack 
 
 Trachurus trachurus 
 
 74,150,177,210,272,353 
 
 
 Mackerel 
 
 Scomber australias 
 
 210,272 
 
 
 Mackerel 
 
 Scomber microlepidotus 
 
 74, 210, 272 
 
 
 Mackerel 
 
 Scombridae 
 
 77,150.184.211.274.355 
 
 
 Mackerel, Atlantic 
 
 Scomber scombrus 
 
 75, 150, 177, 184, 210, 272, 326, 
 
 353 
 
 Mackerel, frigate 
 
 Auxis hira 
 
 353 
 
 
 Mackerel, frigate 
 
 Auxis maru 
 
 353 
 
 
 Mackerel, frigate 
 
 Auxis rochei 
 
 272 
 
 
 Mackerel, frigate 
 
 Auxis tapernosoma 
 
 75, 210, 272, 326 
 
 
 Mackerel, frigate 
 
 Auxis thazard 
 
 75, 210, 353 
 
 
 Mackerel, horse 
 
 Carangidae 
 
 75, 210, 272, 353 
 
 
 Mackerel, horse 
 
 Caranx lutecens 
 
 75 
 
 
 Mackerel, horse 
 
 Caranx melampygus 
 
 75, 210, 272 
 
 
 Mackerel, horse 
 
 Caranx ronchus 
 
 75, 210 
 
 
 Mackerel, horse 
 
 Trachurus capensis 
 
 75, 353 
 
 
 Mackerel, Indian 
 
 Rastrelliger neglectus 
 
 75, 150, 272 
 
 
 Mackerel, jack 
 
 Carangidae 
 
 150, 184, 210, 354 
 
 
 Mackerel, jack 
 
 Carax delicatissimus 
 
 210, 353 
 
 
 Mackerel, jack 
 
 Trachurus japonicus 
 
 75, 1.50, 184, 210, 273, 326, 353 
 
 
 Mackerel, jack 
 
 Trachurus symmetricus 
 
 354 
 
 
 Mackerel, jack, maasbanker 
 
 Trachurus trachurus 
 
 74, 150, 177, 210, 272, 353 
 
 
 Mackerel, king 
 
 Scomberomorus cavalla 
 
 75, 210, 273 
 
 
 Mackerel, king 
 
 Scombridae 
 
 76, 327 
 
 
 Mackerel, king, seer 
 
 Scomberomorus commersonii 
 
 76, 210, 273, 354 
 
 
 Mackerel, long-jawed 
 
 Rastrelliger canagurta 
 
 76, 211, 273, 354 
 
 
 Mackerel, Pacific chub 
 
 Scomber japonicus/colias 
 
 ■ 76, 150, 211, 273, 326, 3.54 
 
 
 Mackerel shark 
 
 
 see shark 
 
 
 Mackerel, short-bodied, hasa hasa 
 
 Rastrelliger brachysomus 
 
 76, 211, 273, 354 
 
 
 Mackerel, Spanish 
 
 Scomberomorus maculatus 
 
 76,211,273,354 
 
 
 Mackerel, Spanish, Japanese 
 
 Scomberomorus niphonius 
 
 150, 210, 273 
 
 
 Mackerel, spotted Spanish 
 
 Scomberomorus guttatus 
 
 76, 177, 211, 273, 355 
 
 
 419 
 
Mackerel, surmaii 
 
 Mackerel, West African, Spanish 
 
 Marlin 
 
 Marlin 
 
 Marlin, black 
 
 Marlin, blue 
 
 Marlin, Pacific, blue 
 
 Marlin, striped 
 
 Marlin, white 
 
 Meagre, brown, corb 
 
 Meagre, shadefish 
 
 Mebara, rockfish 
 
 Megrim 
 
 Menhaden 
 
 Menhaden, Atlantic 
 
 Menhaden, gulf 
 
 Menhaden, gulf 
 
 Merluzza, goby, sea trout 
 
 Milkfish 
 
 Minnow 
 
 Minnow, common 
 
 Minnow, stoneroUer 
 
 Minnow, suckermouth 
 
 Mojarra 
 
 Mojarra 
 
 Mojarra, silver 
 
 Mojarra, spotted 
 
 Mola 
 
 Monkfish 
 
 Mudskipper 
 
 Mooneye 
 
 Mooneye, goldeye 
 
 Moonfish, Atlantic 
 
 Moonfish, Pacific 
 
 Mosquitofish 
 
 Mullet 
 
 Mullet 
 
 Mullet 
 
 Mullet 
 
 Mullet 
 
 Mullet 
 
 Mullet 
 
 Mullet, bhangar 
 
 Mullet, black fin 
 
 Mullet, ca'doi 
 Mullet, green-backed 
 Mullet, grey 
 Mullet, grey, boi 
 Mullet, grey, harder 
 Mullet, Indian 
 Mullet, kechki 
 Mullet, long-finned 
 Mullet, parsey 
 Mullet, striped 
 Mullet, yelloweye 
 Mulley, catfish 
 Mushi, shark 
 Muskellunge, pike 
 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 Mussel 
 
 Scomberomorus kuhlii 
 Scomberomorus tritor 
 Istiophoridae 
 Makaira manazza 
 Makaira indica 
 Makaira nigricans 
 
 Makaira ampla 
 Makaira audax 
 Tetrapturus albidus 
 Sciaena umbra 
 Sciaena aquila 
 Sebastes inermis 
 Lepidorhombus whiffiagonis 
 Clupeidae 
 Breuoortia tyrannus 
 Brevoortia gunteri 
 Brevoortia patronus 
 Macrodon ancylodon 
 Chanos chanos 
 Cyprinidae 
 Zacco platypus 
 Campostoma anomalum 
 Phenacobius mirabilis 
 Diapterus evermanni 
 Gerreidae 
 
 Pentaprion longimannus 
 Gerres filamentosus 
 Amblypharyn godonmola 
 
 Hiodon tergisus 
 Hiodon alosoides 
 Vomer setapinnis 
 Vomer declivifrons 
 Gambusia affinis 
 Mugil brasitiensis 
 Mugil caerutcoma 
 Mugil kalaartii 
 Mugil liza 
 Mugil nasus 
 Mugil oeur 
 Mugilidae 
 Mugil tade 
 Mugil melinopterus 
 
 Mugil affinos 
 Mugil dussumeirii 
 Mugil auratus 
 Mugil speigleri 
 Mugil capita 
 Mugil corsula 
 Mugil cascasia 
 Mugil uaigiensis 
 Mugil parsia 
 Mugil cephalus 
 Aldrichetta forsteri 
 Watlagonia attu 
 Scoliodon sorrakewa 
 Esox masquinongy 
 
 Anodonta cygnea 
 
 Dreissensia polymorpha 
 
 Gebbula umbilicalis 
 
 Hyriopsis schlegelii 
 
 Hyriopsis uelthuizeni 
 
 Mytilidae 
 
 Mytilus magallanicus 
 
 Mytilus mundahuensis 
 
 Mytilus obscurus 
 
 Mytilus uindis 
 
 Unio biuae 
 
 Unio pictorum 
 
 Unio sinatus 
 
 Unspecified 
 
 211,273 
 76,211,273 
 152 
 
 211,274 
 77, 274, 327 
 77, 212, 274 
 
 274 
 
 77,274 ' 
 
 152,274 ■ 
 
 342 
 
 98, 222, 365 
 
 88, 218 
 
 212, 274 
 
 78, 152, 177, 212, 275, 327, 355 
 
 77, 152, 212, 275, 327, ,355 
 275 
 
 77 
 
 63, 203, 263, 347 
 
 78, 152, 212, 275, 355 
 
 78 
 
 78, 212, 275, 355 
 275 
 
 275 
 
 78, 212, 275, 355 
 
 78 
 
 212 
 
 78, 212, 275, 355 
 
 356 
 
 see goosefish 
 
 see goby 
 
 275 
 
 275 
 
 78 
 
 78, 212, 356 
 
 78 
 
 275 
 
 212 
 
 212,356 
 
 212, 275 
 
 276 
 
 78, 276, 356 
 
 79, 152, 184, 213, 276, 356 
 78, 276, 356 
 
 78, 212, 276, 356 
 
 212, 276, 356 
 
 79, 212, 356 
 79, 212, 276 
 79,212,213,276,356 
 79, 276 
 
 79, 213, 276 
 
 79, 213, 276 
 
 79, 213, 276, 356 
 
 79, 177, 276, 356 
 
 79, 152, 213, 276, 356 
 
 276 
 
 47, 182, 194, 252, 323 
 
 99, 222, 290 
 
 82, 214, 278, 327 
 
 381 
 
 381 
 129 
 129 
 172 
 129, 
 316 
 129 
 240 
 316 
 129 
 381 
 316 
 129, 
 
 381 
 
 172, 180, 187, 240, 317, 333, 381 
 
 381 
 
 420 
 
Mussel, blue 
 
 Mussel, Calitornia 
 
 Mussel, cholga 
 
 Mussel. European 
 
 Mussel, horse 
 
 Mussel, salt water 
 
 Mussel, sea 
 
 Nemipterid 
 
 Nemipterid, long-tailed 
 
 Nemipterid, ribbon-tinned 
 
 Nemipterid, roncador 
 
 Nibe 
 
 Nile perch, snook 
 
 Ocean perch 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus 
 
 Octopus, curled 
 
 Octopus, devilfish 
 
 Octopus, pulpo 
 
 Osaga, rockfish 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster 
 
 Oyster, commcm 
 
 Oyster, dredged 
 
 Oyster, eastern 
 
 Oyster, giant Pacific 
 
 Oyster, Japanese 
 
 Oyster, native Pacific 
 
 Oyster, Portuguese 
 
 Oyster, rock 
 
 Oyster, Sidney rock 
 
 Oyster, talaba 
 
 Oyster, talaba 
 
 Pabda. catfish 
 
 Palometa, permit 
 
 Pandora, sea bream 
 
 Panga, porgy 
 Panga, torpedo 
 Pangash, catfish 
 Pargo, porgy 
 Pargo Snapper 
 Parrotfish 
 Parrotfish 
 Parrotfish 
 Parrotfish, loro 
 Parsey 
 Pen shell 
 Pen shell 
 Pen shell 
 
 Perch 
 
 Perch, pike 
 
 Perch 
 
 Perch 
 
 Perch. Chinese 
 
 Perch, blue, walleye 
 
 Perch, climbing 
 
 Perch, climbing 
 
 Perch, climbing, gourami 
 
 Perch, climbing, gourami 
 
 Perch, climbing, gourami 
 
 Mytilu.1 edulis 
 Mytilus californianus 
 Aulacomya ater 
 Mytilus galloprouinciatis 
 Volsella modiolus 
 Mytilus smaragdinus 
 Mytilus crassitesta 
 Nemipteridae 
 Nem ipterus japonicus 
 Nemipterus taenipterus 
 Nemipterus virgatus 
 
 Lates netoticus 
 
 Serranidae 
 
 Eledone moschata 
 
 Eledonidae 
 
 Octopodidae 
 
 Octopus bimaculatus 
 
 Octopus ocellatus 
 
 Paroctopus hongkongensis 
 
 Polypus marmoratus 
 
 Unspecified 
 
 Eledone cirrhosa 
 
 Octopus vulgaris 
 
 Octopus tehuelehus 
 
 Sebastes iracundus 
 
 Etheria elliptica 
 
 Ostrea circumpicta 
 
 Ostrea echinata 
 
 Ostrea pulchana 
 
 Ostrea rhizophorae 
 
 Ostrea spinosa 
 
 Ostrea taurica 
 
 Ostreidae 
 
 Ostrea edulis 
 
 Ostrea senuata 
 
 Ostera (Crassostrea) virginica 
 
 Ostrea gigas 
 
 Ostrea laperousei 
 
 Ostrea lurida 
 
 Ostrea angulata 
 
 Ostrea glamerata 
 
 Ostrea commerciatis 
 
 Ostrea malabonensis 
 
 Ostrea orientalis 
 
 Callichrous pabda 
 
 Trachinotus goodei 
 
 Pagellus erythrinus 
 
 Pagrus laniarius 
 Megalaspis cordyla 
 Pangasius pangasius 
 Pagrus ehrenbergii 
 Lutianus Colorado 
 Oplegnathus fasciata 
 Scaridae 
 
 Scarus mechipunctatus 
 Sparisoma squalidum 
 
 Atrina japonica 
 Atrina kinoshitae 
 Atrina pectinata 
 
 Acerina cernua 
 Lucioperca Lucioperca 
 Perca fluviatilis 
 Percidae 
 
 Siniperca chuatsi 
 Stizostedion vitreum glaucus 
 Anabantidae 
 Anabas testudenicus 
 Helostoma temminicki 
 Osphronemus goramy 
 Trichogaster fasciata 
 
 129, 180, 187, 240, 316, 333, 381 
 
 316 
 
 316 
 
 129, 240, 317, .381 
 
 317 
 
 381 
 
 129 
 
 80, 277 
 
 80, 213, 277, 356 
 
 80, 213, 277, 356 
 
 80, 213, 277, 356 
 
 see croaker 
 
 104, 225 
 
 357 
 
 129, 240, 317 
 
 130 
 
 1.30, 172, 187, 240, 217, 333, 381 
 
 317,381 
 
 129, 187, 240 
 
 130, 317 
 172,317 
 130, 381 
 240, 317 
 
 130, 172, 240, 317, 381 
 317 
 
 217. 283 
 
 130 
 
 317 
 
 381 
 
 317 
 
 130 
 
 317 
 
 130 
 
 131, 174, 187, 241, 318, 334, 382 
 130, 180, 240, 317, 333, 381 
 318, 333 
 
 130, 172, 180, 240, 318, 334, 382 
 
 130, 174, 180, 240, 318, 334, 382 
 
 130 
 
 130, 240, 318, 382 
 
 130, 318, 334, 382 
 
 318, 334 
 
 240, 318 
 
 382 
 
 131 
 
 47 
 
 356 
 
 80, 213, 277 
 
 85, 281 
 111,229,374 
 252, 340 
 
 86, 216, 359 
 103, 225, 367 
 80, 213 
 
 80, 214, 277 
 80, 213, 277, 357 
 
 80, 213, 277, 357 
 see mullet 
 131,241 
 131,382 
 
 187 
 
 357 
 
 278, 357 
 277 
 
 81, 278, .357 
 357 
 
 80, 214, 357 
 
 81, 214. 278, 357 
 81,214,277,327,357 
 152 
 
 152 
 
 81, 214, 277, 357 
 
 421 
 
Perch, climbing, gourami 
 Perch, chmbing, gourami 
 Perch, golden, callop 
 Perch, ocean 
 Perch, ocean. Pacific 
 Perch, sand 
 Perch, sauger 
 Perch, silver 
 Perch, silver 
 Perch, trout 
 Perch, white 
 Perch, yellow 
 Periwinkle 
 Periwinkle 
 Periwinkle 
 Periwinkle 
 Permit, palometa 
 Permit, pompano 
 Picarel 
 Picarel 
 Picarel 
 Picarel 
 Pickerel, pike 
 Pickerel, pike 
 Pigfish, grunt 
 Pike 
 Pike 
 
 Pike, perch 
 Pike, chain, pickerel 
 Pike, muskellunge 
 Pike, northern 
 Pike, pickerel- 
 Pilchard 
 
 Pilchard, Australian 
 Pilchard, European 
 Pilchard, Japanese 
 Pilchard, Pacific 
 Pintadilla 
 Pipefish 
 Plaice 
 Plaice 
 
 Plaice, American 
 Plaice, American 
 Plaice, solla 
 Pollack 
 Pollack 
 
 Pollack, saithe, coalfish 
 Pollack, walleye 
 Pomfret 
 Pomfret 
 Pompret 
 
 Pompret, Atlantic 
 Pomfret, silver 
 Pomfret, silver 
 Pompano 
 Pompano 
 Pompano 
 Pompano 
 
 Pompano, Florida, Carolina 
 Pompano, Indian 
 Pompano, Pacific 
 Pompano, permit 
 Pompano, talakitok 
 Ponyfish 
 Porbeagle 
 Porcupinefish 
 Porgy 
 Porgy 
 Porgy 
 
 Porgy, aligote 
 Porgy, bisugo 
 Porgy, bogue 
 Porgy, Japanese 
 
 Tnchogaster pectoralis 
 
 Trichogaster trichopterus 
 
 Plectroptites ambiguus 
 
 Serranidae 
 
 Sebastes alutus 
 
 Psammoperca waigiensii 
 
 Stizostedion canadense 
 
 Bairdielta chrysura 
 
 Damalichthys argyrosomus 
 
 Percapsis omiscomaycus 
 
 Morone americanus 
 
 Perca ftaupscens 
 
 Littorina littorea 
 
 Littorina neritoides 
 
 Littorinidae 
 
 Unspecified 
 
 Trachinotus goodei 
 
 Trachinotus fatcatus 
 
 Centracantidae 
 
 Maena maena 
 
 Maena zebra 
 
 Smaris vulgaris 
 
 Esox niger 
 
 Esox reticulatus 
 
 Orthopristis chrysoptera 
 
 Esocidae 
 
 Hepsetus odoe 
 
 Lucioperca tucioperca 
 
 Esox niger 
 
 Esox masquinongy 
 
 Esox lucius 
 
 Esox reticulatus 
 
 Clupeidae 
 
 Sardinops neopilchardus 
 
 Clupea pUchardus 
 
 Sardinops melanosticta 
 
 Sardinops iSardina) caerulea 
 
 Cheitodactytus uareigatus 
 
 Syngnathidae 
 
 Pteuronectes arsuis 
 
 Pleuronectidae 
 
 Hippoglossoides platessoides 
 
 Pteuronectes ptatessa 
 
 Platessa ptatessa 
 
 Gadidae 
 
 Potlachius potlachius 
 
 Poltachius uirens 
 
 Theragra chalcogramma 
 
 Bramidae 
 
 Pampus rail 
 
 Parabramis bramuta 
 
 Brama brama 
 
 Pampus argenteus 
 
 Pampus ctiinensis 
 
 Carangidae 
 
 Caranx ignobitis 
 
 Caranx stetlatus 
 
 Trachinotus patometus 
 
 Trachinotus carolinus 
 
 Alectis indicus 
 
 Neptomenus crassus 
 
 Trachinotus fatcatus 
 
 Caranx malabaricus 
 
 Atopomycterus nichtermena 
 Pagetlus orphys 
 Pagrosomus unicotor 
 Sparidae 
 Pagettus acarne 
 Pageltus cantabricus 
 Sarpa (Box) boops 
 Pagrus major 
 
 81,152,214, 
 
 81, 152,214, 
 81,214,278 
 357 
 
 81,214 
 81,214,278, 
 278 
 
 81 
 
 278 
 
 278 
 
 214, 278 
 81,214,278, 
 131,318 
 318 
 
 241,318 
 131 
 
 356 
 
 216, 280 
 82 
 278 
 
 82, 214 
 82, 214 
 278, 327 
 279 
 
 82, 214, 278, 
 82, 152,214, 
 82 
 
 278, 357 
 278, 327 
 
 82, 214, 278, 
 82, 152, 184, 
 279 
 
 83, 154, 215, 
 82, 184 
 
 82, 154, 214, 
 
 82, 154,215, 
 83,154,215, 
 
 83, 215, 279, 
 269 
 
 215, 261 
 
 83, 154, 184 
 83, 215, 279 
 83, 281, 358 
 83 
 84,154,216, 
 
 277, 357 
 277, 357 
 
 357 
 
 327, 357 
 
 327 
 279, 358 
 
 327 
 
 214, 278, 327, 358 
 
 279, 358 
 
 279, 358 
 279, 327, 358 
 279, 358 
 358 
 
 , 215, 280, 358 
 358 
 
 281.359 
 
 84, 154, 184, 215, 280, 327, 358 
 
 84, 154, 216, 328, 359 
 85 
 
 216, 280 
 
 359 
 
 84 
 
 85, 216, 280, 359 
 85 
 
 85,216,281,359 
 85 
 
 85 
 
 85, 216 
 280, 378 
 85, 216 
 
 85, 216, 280, 359 
 216, 280 
 
 85, 216 
 see slimy 
 see shark 
 281 
 281 
 359 
 
 86, 184, 216, 281, 359 
 85, 216, 281 
 
 85 
 
 85, 216, 281 
 
 281 
 
 422 
 
P(irsy, large eyed dentex 
 
 Porgy, longspine 
 
 Porgy, panga 
 
 Porgy, pargo 
 
 Porgy, redfin 
 
 Porgy, red roman 
 
 Porgy, sheepshead 
 
 Pout, fanica 
 
 Pout, Norway 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puffer, swellfish 
 
 Puntazzo 
 
 Queenfish, drum 
 
 Queenfish, leatherjacket 
 
 Rabhitfish 
 
 Rabbitfish 
 
 Rabhitfish 
 
 Rabbitfish, spiny 
 
 Raffish 
 
 Raffish 
 
 Raffish 
 
 Raffish 
 
 Ray, eagle 
 
 Ray, eagle 
 
 Ray, eagle 
 
 Ray, electric 
 
 Ray, electric 
 
 Ray, electric, Atlantic, torpedo 
 
 Ray, electric, marbled 
 
 Razorbelly, sardine 
 
 Razorfish, shrimpfish 
 
 Redfish 
 
 Redfish, ocean perch 
 
 Redfish, ocean perch 
 
 Red, mullet 
 
 Ribbonfish 
 
 Roach 
 
 Roach 
 
 Robalo, snook 
 
 Rock bass 
 
 Rockfish 
 
 Rockfish 
 
 Rockfish, black 
 
 Rockfish, boccaccio 
 
 Rockfish, canary 
 
 Rockfish, copper 
 
 Rockfish, chilipepper 
 
 Rockfish, dark blotched 
 
 Rockfish, flag 
 
 Rockfish, greenstriped 
 
 Rockfish, idiot 
 
 Rockfish, kichijj 
 
 Rockfish, mebara 
 
 Rockfish, osaga 
 
 Rockfish, red 
 
 Rockfish, red 
 
 Rockfish, rosy 
 
 Rockfish, rougheye 
 
 Rockfish, yellowtail 
 
 Rockling, fourbeard 
 
 Rockling, three headed 
 
 Roncador, nemipterid 
 
 Roncador. nemipterid 
 
 Runner, blue 
 
 Runner, rainbow 
 
 Sablefish 
 
 Sablefish 
 
 Sailfish 
 
 Saithe, pollack 
 
 Dentex macrophthalmus 
 Stenotomus caprinus 
 Pagrus laniarius 
 Pagrus ehrenbergii 
 Argyrops spinifer 
 Pagrus laticeps 
 
 Archosargus probatocephalus 
 Gadus luscus 
 Gadus esmarki 
 Sphoeroides maculatus 
 Sphoeroides pardatis 
 Sphoeroides porphyreus 
 Sphoeroides spengleri 
 Sphoeroides vermicularis 
 Tetraodontidae 
 Puntazzo puntazzo 
 Seriphus politus 
 Chorinemus tol 
 Siganidae 
 Siganus fuscescens 
 Siganus (Teuthis) jauis 
 Siganus oramin 
 Chimaera barbouri 
 
 Chimaera monstrosa 
 
 Chimaera phantasma 
 
 Hydrolagus colliei 
 
 Actobatus peruvianus 
 
 Myliobatidae 
 
 Rhinoptera seweli 
 
 Torpedinidae 
 
 Torpedo (Ocellata) torpedo 
 
 Torpedo nobiliana 
 
 Torpedo marmorata 
 
 Harengula pensacolae 
 
 Aeoliscus punctulatus 
 
 Sebastes mentella 
 
 Scorpaenidae 
 
 Sebastes marinus 
 
 Cyprinidae 
 Rutilus rutilus 
 Centropomus armatus 
 
 Scorpaenidae 
 Sebastiscus marmoratus 
 Sebastes melanops 
 Sebastes paucispinus 
 Sebastes pinninger 
 Sebastes caurinus 
 Sebastes goodei 
 Sebastes crameri 
 Sebastes rubiuinctus 
 Sebastes elongatus 
 Sebastes aiascanus 
 Sebastolobus macrochir 
 Sebastes inermis 
 Sebastes iracundus 
 Sebastes matsubarae 
 Sebastes ruberrimus 
 Sebastes rosaceus 
 Sebastes aleutianus 
 Sebastes flauidus 
 Enchelyopus cimbrius 
 Onus tricarratus 
 Ophioscion uenezuelae 
 Nemipterus virgatus 
 Caranx crysos 
 Elagatis bipinnulata 
 Anoplopoma fimbria 
 Anoplopomatidae 
 Istiophorus platypterus 
 Pollachius virens 
 
 8.5, 281, 359 
 85 
 
 85, 281 
 
 86, 216, 359 
 86 
 
 86, 281 
 
 216, 281 
 
 86, 281 
 
 281,328 
 
 86 
 
 359 
 
 86, 216, 359 
 
 359 
 
 184 
 
 86, 184, 216, 282, 360 
 
 86, 217 
 
 344 
 
 86, 217, 282 
 86 
 
 360 
 
 86,217,282,360 
 
 86 
 
 360 
 
 87, 154 
 177 
 87, 282 
 
 87, 217, 282, .360 
 
 154 
 
 87, 217, 282 
 
 282 
 
 87, 217 
 
 282 
 
 282 
 
 92 
 
 87 
 
 87, 282 
 282 
 
 87,154,217,282,328,360 
 see goatfish 
 
 see cutlassfish 
 
 88 
 
 87,156,217,282,360 
 
 104, 225, 367 
 
 see sunfish 
 
 89, 156, 283, 360 
 
 360 
 
 88, 217, 282 
 
 88. 217 
 
 88, 217, 283 
 
 283 
 
 88, 217 
 
 88 
 
 88, 283 
 
 88, 218, 283 
 
 88. 218 
 328, 360 
 88, 218 
 217, 283 
 
 88, 217, 283, 360 
 88, 217, 283, 360 
 88 
 88, 283 
 
 88, 218, 283 
 283 
 
 283 
 
 53, 197, 255, 343 
 80, 213, 277, 356 
 89, 156, 218, 283 
 
 89, 218, 283, 360 
 
 89, 156, 218, 283, 328, 360 
 
 156 
 
 89, 184, 283 
 
 84, 154, 184, 215, 280, 327, 358 
 
 423 
 
Salmon 
 
 Salmon 
 
 Salmon, Atlantic 
 
 Salmon, Australian 
 
 Salmon, Australian 
 
 Salmon, cherry 
 
 Salmon, chinook 
 
 Salmon, chum 
 
 Salmon, coho 
 
 Salmon, land-locked 
 
 Salmon, longtooth 
 
 Salmon, pink 
 
 Salmon, sockeye 
 
 Sandfish 
 
 Sandfish 
 
 Sand perch, bass 
 
 Sardine 
 
 Sardine 
 
 Sardine 
 
 Sardine 
 
 Sardine 
 
 Sardine 
 
 Sardine 
 
 Sardine, golden 
 
 Sardine, Indian 
 
 Sardine, Pacific 
 
 Sardine, red ear 
 
 Sardine, scaled, razorbelly 
 
 Sardine, spotted 
 
 Sargeant major 
 
 Sauger, perch 
 
 Saury 
 
 Saury, Atlantic 
 
 Saury, Pacific 
 
 Sawfish 
 
 Scad 
 
 Scad 
 
 Scad 
 
 Scad 
 
 Scad 
 
 Scad, big-bodied 
 
 Scad, big-eyed 
 
 Scad, golden 
 
 Scad, horse mackerel 
 
 Scad, mackerel 
 
 Scad, round 
 
 Scad, round 
 
 Scaldfish, flounder 
 
 Scallop 
 
 Scallop 
 
 Scallop 
 
 Scallop 
 
 Scallop 
 
 Scallop, Amande de Mar 
 
 Scallop, Atlantic bay 
 
 Scallop, Atlantic deep sea 
 
 Scallop, bay 
 
 Scallop, calico 
 
 Scallop, common 
 
 Scallop, Coquille St. Jacques 
 
 Scallop, great 
 
 Scallop, green 
 
 Scallop, Iceland 
 
 Scallop, sea 
 
 Scallop, sea 
 
 Scallop, sea vieira 
 
 Scorpionfish 
 
 Scorpionfish, akodai 
 
 Scorpionfish, longnose 
 
 Scorpionfish, redrock 
 
 Scorpionfish, rosefish 
 
 Scorpionfish, sanford 
 
 Salmonidae 
 
 91,158,185,219,285,361 
 
 Salmo milktschitsch 
 
 283 
 
 Salmo salar 
 
 89, 218, 284, 360 
 
 Arripis georgianus 
 
 218 
 
 Arripis trutta 
 
 89, 218, 284 
 
 Oncorhynchus masou 
 
 89, 218, 361 
 
 Oncorhynchus tshawytscha 
 
 89, 156, 184, 218, 284, 361 
 
 Oncorhynchus keta 
 
 90, 156, 184, 218, 284, 328, 361 
 
 Oncorhynchus kisutch 
 
 90, 156, 184, 218, 284, 328, 361 
 
 Oncorhynchus rhodurus 
 
 284, 361 
 
 Otolithus ruber 
 
 90, 218, 284, 361 
 
 Oncorhynchus gorbuscha 
 
 90, 156, 184, 218, 285, 361 
 
 Oncorhynchus nerka 
 
 90, 158, 178, 184, 219, 285, 328, 361 
 
 Trichodontidae 
 
 219 
 
 Arctoscopus japonicus 
 
 91,219,285,362 
 
 Diplectrum formosum 
 
 246 
 
 Clupanodon pseudohispanicus 
 
 91, 219, 285, 362 
 
 Clupeidae 
 
 92, 158, 185, 220, 286, 328, 362 
 
 Opisthopterus tartoor 
 
 91, 219, 285 
 
 Sardina (sardinops) ocellata 
 
 91,178 
 
 Sardinella allecia 
 
 91 
 
 Sardinella cameroneensis 
 
 92 
 
 Sardinella eba 
 
 92, 219 
 
 Sardinella aurita 
 
 92, 219, 285 
 
 Sardinella longiceps 
 
 92, 178, 219, 285, 362 
 
 Sardinops sagax 
 
 362 
 
 Harengula humeralis 
 
 92 
 
 Harengula pensacolae 
 
 92 
 
 Sardinella sirum 
 
 92, 219, 285, 362 
 
 A budefduf saxatilis 
 
 93 
 
 Stizostedion canadense 
 
 278 
 
 Scomberesocidae 
 
 185 
 
 Scomberesox saurus 
 
 93 
 
 Cololabis saira 
 
 93, 158, 220, 286, 328, 363 
 
 Pristidae 
 
 93, 220, 286, 363 
 
 
 see mackerel 
 
 Carangidae 
 
 94, 158, 287, 363 
 
 Caranx gumnostethades 
 
 93 
 
 Decapterus lajang 
 
 185 
 
 Trachurus lathami 
 
 93 
 
 Decapterus macrosoma 
 
 220, 286, 363 
 
 Caranx crumenophthalmus 
 
 94, 185, 220, 287, 363 
 
 Caranx kalla 
 
 94, 178, 220, 287, 363 
 
 Trachurus nouaezelandie 
 
 94 
 
 Decapterus macarellus 
 
 94, 221 
 
 Decapterus pinnulatus 
 
 94, 185 
 
 Decapterus punctatus 
 
 287 
 
 Arnoglossus roscii 
 
 202 
 
 Chlamys glabra 
 
 131,241,319 
 
 Pecten caunnus 
 
 131, 180, 382 
 
 Pecten fumatus 
 
 241 
 
 Pectinidae 
 
 241,319,334 
 
 Unspecified 
 
 132, 187, 382 
 
 Pectonculus glycymeris 
 
 319 
 
 Aequipecten irradians 
 
 131, 180 
 
 Placopecten magellanicus 
 
 241 
 
 Pecten aequisulacalius 
 
 319 
 
 Aequipecten gibbus 
 
 131,180,241,319,334 
 
 Pecten yessoensis 
 
 131,241,319,334,382 
 
 Pecten maximus 
 
 132,241,319,334,382 
 
 Pecten jacobaeus 
 
 132, 319 
 
 Chlamys opercularis 
 
 132, 319 
 
 Pecten islandicus 
 
 241,319 
 
 Pecten grandis 
 
 319 
 
 Pecten magellanicus 
 
 132, 180, 319, 334 
 
 Pecten genero 
 
 319 
 
 Scorpaenidae 
 
 158,185,221,287,364 
 
 Sebastodes irarundus 
 
 ' 363 
 
 Pontinus castor 
 
 363 
 
 Helicolenus papulosis 
 
 287 
 
 Helicolenus dactylopterus 
 
 94, 287 
 
 Helicolenus maculatus 
 
 287 
 
 424 
 
Scorpionfish, yellow 
 
 Sculpin 
 
 Sculpin 
 
 Sculpin, sea raven 
 
 Sculpin, shorthorn 
 
 Scup, sea bream 
 
 Sea bass 
 
 Seabat, angelfish 
 
 Sea bream 
 
 Sea catfish 
 
 Sea chub 
 
 Sea crow 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Sea cucumber 
 
 Sea cucumber, red 
 
 Sea devil 
 
 Sea pike, barracuda 
 
 Sea ravin 
 
 Searobin 
 
 Searobin, armoured 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard 
 
 Searobin, gurnard, grey 
 
 Searobin, gurnard, red 
 
 Searobin, gurnard, red 
 
 Searobin, gurnard, yellow 
 
 Sea trout, goby, merluzza 
 
 Sea trout, corvina 
 
 Sea trout, gray 
 
 Sea trout, sand 
 
 Sea trout, silver 
 
 Sea trout, spotted 
 
 Seebes, sand, steenbras 
 
 Seenghala, catfish 
 
 Seer, king mackerel 
 
 Seventy -four 
 
 Shad 
 
 Shad 
 
 Shad 
 
 Shad 
 
 Shad 
 
 Shad, American 
 
 Shad, bastard 
 
 Shad, gizzard 
 Shad, gizzard 
 Shad, hickory 
 Shad, Indian 
 Shad, Indian 
 Shad, slender 
 Shad, threadfin 
 Shadefish, meagre 
 Shark 
 Shark 
 Shark 
 
 Shark, basking 
 Shark, blackfinned 
 Shark, blacktip 
 Shark, blue 
 Shark, blue 
 Shark, bull 
 Shark, cat 
 Shark, cat 
 
 Scorpaena scropha 
 Cottus pollux 
 Ereunias gralletor 
 Hemitripterus americanus 
 Myoxocephalus scorpius 
 Stenotomus chrysops 
 
 Platax pinnatus 
 
 Corvina nigrita 
 Cucumaria lefeurei 
 Cucumaria miniata 
 Holothuroidae 
 Holothuria eoulis 
 Molpodia arenicola 
 Stichopusjaponicus 
 Stichopus californias 
 Scorpaena porcus 
 Sphyraena obtusata 
 
 Triglidae 
 
 Peristedion cataphractum 
 
 Lepidotrigla strauchi 
 
 Trigla aspera 
 
 Trigla carax 
 
 Trigla hirunda 
 
 Trigla lineata 
 
 Trigla lyra 
 
 Trigla pini 
 
 Trigloporus lastoviza 
 
 Trigla gurnardus 
 
 Trigla capensis 
 
 Trigla cuculus 
 
 Trigla lucerna 
 
 Macrodon ancylodon 
 
 Cilus monti 
 
 Cynoscion regalis 
 
 Cynoscion arenarius 
 
 Cynoscion nothus 
 
 Cynoscion nebulosus 
 
 Lithognathus mormyrus 
 
 Macrones seengliala 
 
 Scomberomorus commersonii 
 
 Dentex undulosas 
 
 Clupea alosa 
 
 Clupeidae 
 
 Ethmalosa dorsalis 
 
 Hilsa reevesii 
 
 Konosirus punctatus 
 
 Alosa sapidissima 
 
 Konosirus thrissa 
 
 Anodontostoma chacunda 
 ■ Dorosoma cepedianum 
 
 Alosa mediocris 
 
 Clupea toli 
 
 Hilsa ilisha 
 
 Ilisha eiongata 
 
 Dorosoma petenense 
 
 Sciaena aquila 
 
 Mustelus fasciatus 
 
 Mustelus mustelus 
 
 Unspecified 
 Cetorhinus maximus 
 Carcharhinus melanopterus 
 Carcharhinus limbatus 
 Carcharhinus bracyurus 
 Carcharhinus glaucus 
 Carcharhinus gangeticus 
 Chiloscyllium plagiosum 
 Scyliorhinidae 
 
 425 
 
 94, 185, 221, 287 
 
 94, 221, 364 
 
 178 
 
 94,221,287 
 
 221 
 
 142,221,287 
 
 see bass 
 
 38 
 
 see bream 
 
 see catfish 
 
 see chub 
 
 9.5, 221, 287 
 
 287, 328 
 
 364 
 
 95, 287, 364 
 
 364 
 
 364 
 
 95, 158, 287, 328, 364 
 
 95, 364 
 
 95, 288 
 
 39, 189, 245, 336 
 
 see sculpin 
 
 96,185,221,288,364 
 
 95 
 
 328 
 
 95 
 
 221, 273 
 
 273 
 
 95, 288 
 
 95 
 
 288 
 
 288 
 
 95, 364 
 
 95, 221 
 
 95, 288, 328 
 
 96, 364 
 
 63, 203, 263, 347 
 
 96 
 
 96 
 
 96 
 
 96 
 
 96, 158, 288, 364 
 
 106, 227, 368 
 
 47, 182, 194 
 
 76, 210, 273, 354 
 
 96, 288 
 
 96, 221, 288 
 
 97, 222, 288, 365 
 96,221,288 
 364 
 
 288 
 
 97,158,221,288,364 
 97, 185, 221, 288 
 
 97, 222, 288, 364 
 
 97, 222, 288, 328, 364 
 
 97, 222 
 
 97, 222, 288 
 
 97, 158, 185, 222, 288, 364 
 
 97, 222, 288, 365 
 
 97, 222, 288 
 
 98, 222, 365 
 98, 160 
 289 
 
 160, 223 
 
 289 
 
 222, 289 
 
 98, 222, 289 
 
 98 
 
 98, 185, 222, 289, 365 
 
 98 
 
 98 
 
 365 
 
Shark, cat 
 
 
 Scytiorhinus caniculus 
 
 98, 289 
 
 
 Shark, cat, brown 
 
 
 Apristurus brunneus 
 
 289, 328 
 
 
 Shark, cat, nurse hound 
 
 Scytiorhinus stellaris 
 
 98, 289 
 
 
 Shark, cat, squale 
 
 
 Galeus malanostomus 
 
 289 
 
 
 Shark, darkie charlie 
 
 
 Dalatius licha 
 
 98, 289 
 
 
 Shark, dusky 
 
 
 Carcharhmus obscurus 
 
 289 
 
 
 Shark, elephant, chimaera 
 
 Callorhinchus milii 
 
 98, 222, 253 
 
 
 Shark, Greenland 
 
 
 Somniosus microcephalus 
 
 98,290 
 
 
 Shark, gummy 
 
 
 Mustelus antarcticus 
 
 98, 222, 290, 365 
 
 
 Shark, hammerhead 
 
 
 Sphyrna blochii 
 
 99, 222, 290 
 
 
 Shark, hammerhead 
 
 
 Sphyrna lewini 
 
 290 
 
 
 Shark, hammerhead 
 
 
 Sphyrnidae 
 
 99,290 
 
 
 Shark, hammerhead. 
 
 Donnethead 
 
 Sphyrna tiburo 
 
 290 
 
 
 Shark, hammerhead. 
 
 smooth 
 
 Sphyrna zygaena 
 
 99, 222, 365 
 
 
 Shark, horn 
 
 
 Heterodontis francisci 
 
 99 
 
 
 Shark, mackerel 
 
 
 Isuridae 
 
 365 
 
 
 Shark, mackerel, blue 
 
 -pomter 
 
 Lamna glauca 
 
 99, 185, 365 
 
 
 Shark, mushi 
 
 
 Scoliodon sorrakewa 
 
 99, 222, 290 
 
 
 Shark, oceanic whitet 
 
 P 
 
 Carcharhinus longimanus 
 
 185, 329 
 
 
 Shark, Pacific angel 
 
 
 Squatina catifornica 
 
 99 
 
 
 Shark, porbeagle, mac 
 
 kerel 
 
 Lamna cornubica 
 
 99, 222, 365 
 
 
 Shark, porbeagle, mat 
 
 kerel 
 
 Lamna nasus 
 
 99, 290 
 
 
 Shark, porbeagle, salmon 
 
 Lamna ditropsis 
 
 99, 217 
 
 
 Shark, porbeagle, mac 
 
 kerel 
 
 Lamnidae 
 
 99 
 
 
 Shark, requiem 
 
 
 Carcharhinidae 
 
 99, 223, 290, 365 
 
 
 Shark, sand 
 
 
 Carcharias glaucas 
 
 223 
 
 
 Shark, sand 
 
 
 Carcharias laticanous 
 
 99 
 
 
 Shark, sand 
 
 
 Carcharias menisorrah 
 
 99 
 
 
 Shark, sandbar 
 
 
 Carcharhinus milberti 
 
 290 
 
 
 Shark, sand tiger 
 
 
 Odontaspididae 
 
 365 
 
 
 Shark, saw 
 
 
 Pristiophorus cirratus 
 
 290 
 
 
 Shark, school 
 
 
 Galeorhinus australis 
 
 100,290 
 
 
 Shark, sevengill 
 
 
 Notorynchus cepedianus 
 
 290 
 
 
 Shark, sevengill 
 
 
 Notorynchus maculatus 
 
 100 
 
 
 Shark, sharpnose 
 
 
 Scoliodon palasorrah 
 
 100, 223, 365 
 
 
 Shark, sharpnose. Pacific 
 
 Scoliodon longurio 
 
 100, 223, 290, 365 
 
 
 Shark, shortfin mako 
 
 
 Isurus oxyrinchus 
 
 290, 365 
 
 
 Shark, silky 
 
 
 Carcharhinus falciformis 
 
 100, 290 
 
 
 Shark, sixgill 
 
 
 Hexanchus griseus 
 
 290 
 
 
 Shark, smoothhound 
 
 
 Mustelus vulgaris 
 
 100, 223 
 
 
 Shark, smoothhound 
 
 
 Triaridae 
 
 365 
 
 
 Shark, soupfin 
 
 
 Galeorhinus zyopterus 
 
 100 
 
 
 Shark, spotted hound 
 
 
 Mustelus manazo 
 
 100, 160 
 
 
 Shark, thresher 
 
 
 Alopias vulpinus 
 
 100, 185, 223, 329 
 
 
 Shark, thresher 
 
 
 Alopiidae 
 
 291 
 
 
 Shark, tiger 
 
 
 Galeocerdo arcticus 
 
 100, 291 
 
 
 Shark, tope 
 
 
 Galeorhinus galeus 
 
 100 
 
 
 Shark, whitetip 
 
 
 Carcharhmus albimarginatus 
 
 100, 160, 291 
 
 
 Sheathfish 
 
 
 Parasilurus asotus 
 
 100, 223, 365 
 
 
 Sheathfish 
 
 
 Krytopterus krytopterus 
 
 100,223,291,365 
 
 
 Sheathfish 
 
 
 Siluridae 
 
 291 
 
 
 Sheathfish 
 
 
 Tachysurus gambensis 
 
 100, 223, 291 
 
 
 Sheathfish 
 
 
 Tachysurus heudeloti 
 
 100, 223, 291 
 
 
 Sheefish, inconnu 
 
 
 Stenodus mackenzii 
 
 100 
 
 
 Sheepshead, porgy 
 
 
 Archosargus probatocephalus 
 
 216, 281 
 
 
 Shengti, catfish 
 
 
 Macrones gluilo ^ 
 
 47, 195, 252 
 
 
 Shiner 
 
 
 Cyprinidae 
 
 291 
 
 
 Shiner, common 
 
 
 Notropis cornutus 
 
 291 
 
 
 Shiner, emerald 
 
 
 Notropis hunsonius 
 
 101,291,329 
 
 
 Shiner, ghost 
 
 
 Notropis buchanani 
 
 365 
 
 
 Shiner, golden 
 
 
 Notemigonus crysoleucas 
 
 291 
 
 
 Shingal, catfish 
 
 
 Arius dussumieri 
 
 48, 195, 252 
 
 
 Shrimp 
 
 
 Artemesia longinaris 
 
 168, 310 
 
 
 Shrimp 
 
 
 Crangon allmani 
 
 376 
 
 
 Shrimp 
 
 
 Crangon vulgaris 
 
 234, 310, 376 
 
 
 Shrimp 
 
 
 Cryphiops caementarius 
 
 121, 234, 376 
 
 
 Shrimp 
 
 
 Palaemon serratus 
 
 310 
 
 
 Shrimp 
 
 
 Palaemon carcinus 
 
 122, 187, 234, 310, 332 
 
 376 
 
 Shrimp 
 
 
 Palaemon squilta 
 
 310 
 
 
 Shrimp 
 
 
 Penaeus caramote 
 
 121,234 
 
 
 Shrimp 
 
 
 Penaeus incisipes 
 
 122,234,310,376 
 
 
 Shrimp 
 
 
 Penaeus kerathurus 
 
 310 
 
 
 426 
 
Shrimp 
 
 Shrimp 
 
 Shrimp 
 
 Shrimp 
 
 Shrimp 
 
 Shrimp, Alasltan, sidestripe 
 
 Shrimp, bagda 
 
 Shrimp, banana 
 
 Shrimp, blue leg king 
 
 Shrimp, Brazilian 
 
 Shrimp, brine 
 
 Shrimp, brown 
 
 Shrimp, charigo bianco 
 
 Shrimp, charigo rajo 
 
 Shrimp, docli 
 
 Shrimpfish, razort'ish 
 
 Shrimp, fre.sh water 
 
 Shrimp, fresh water, prawn 
 
 Shrimp, fresh water 
 
 Shrimp, gamba 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 .Shrimp, Indian 
 
 Shrimp, Indian 
 
 Shrimp. Indian 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 Shrimp, Indian 
 
 Shrimp, Indian, prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, Indian prawn 
 
 Shrimp, jumbo 
 
 Shrimp, langostino 
 
 Shrimp, ocean 
 
 Shrimp, opossum, kuruma 
 
 Shrimp, pink 
 
 Shrimp, pink, Maine 
 
 Shrimp, rock 
 
 Shrimp, sea bob 
 
 Shrimp, tiger 
 
 Shrimp, white 
 
 Shrimp, white 
 
 Shrimp, white 
 
 Shrimp 
 
 Silverfish 
 
 Silverside 
 
 Silverside 
 
 Silverside 
 
 Silverside 
 
 Silverside 
 
 Silverside, brook 
 
 Silverside, cornalito 
 
 Silverside, pejerrey 
 
 Skate 
 
 Skate 
 
 Skate 
 
 Skate, blue 
 
 Skate, clear nose 
 
 Skate, flatback 
 
 Skate, roundel 
 
 Skate, starry ray 
 
 Skate, thornback 
 
 Skate, thorny 
 
 Skipjack 
 
 Sleeper 
 
 Sleeper 
 
 Slimy, ponyfish, splendid 
 
 Penaeus membranaceus 
 Penaeus semiaulcatus 
 Sergestes articus 
 Trachypenaeus asper 
 Unspecified 
 Pandalus dlspar 
 Paiaemon carcinus 
 Penaeus merguiensis 
 Penaeus latisulcatus 
 Penaeus brasitiensis 
 Artemia salina 
 Penaeus aztecus 
 Aristeus antennatus 
 Plesiopenaeus edwardsianus 
 Pandalus danae 
 Aeotiscus punctulatus 
 Caridina nilotica 
 Macrobrachium rosenbergii 
 Unspecified 
 Penaeus longirostris 
 Hippolysmeta ensirostris 
 Oedong kring 
 Palaemonetes vulgaris 
 Penaeus carinatus 
 Penaeus penicillatus 
 Peneopsis dobsonii 
 Solenocera indicus 
 Solenocera subnuda 
 Squilla mantis 
 Squilla oratorio 
 Metapenaeus monoceros 
 Metapenaeus affinis 
 Metapenaeus breuicornis 
 Penaeus maxillipedo 
 Penaeus sculptilus 
 Penaeus styliferus 
 Penaeus tenuipes 
 Penaeus monodon 
 Hymenopenaeus mulleri 
 Pandalus platyceros 
 Penaeus japonicus 
 Penaeus duorarum 
 Pandalus borealis 
 Silyomia brevirostris 
 Xiphopenaeus kroyeri 
 Penaeus esculeutus 
 Penaeus indicus 
 Penaeus schmitti 
 Penaeus setiferus 
 Penaeidae 
 Dentex argyrozona 
 Atherina boy ere 
 Atherina forskali 
 Atherina presbyter 
 Atherinidae 
 Austromenidia regia 
 Labidesthes sicculus 
 Basilichthys incisus 
 Basilichthys bonariensis 
 Raja maculata 
 Raja platana 
 Rajidae 
 Raja bat is 
 Raja eglanteria 
 Raja kenojei 
 Raja texana 
 Raja asterias 
 Raja clauata 
 Raja radiata 
 Scombridae 
 Eleotns fusca 
 Oxyeleotris marmorata 
 Leiognathus splendens 
 
 122 
 
 122, 
 
 168 
 
 122, 
 
 123, 
 
 376 
 
 122, 
 
 310 
 
 310 
 
 234, 
 
 122, 
 
 122, 
 
 310 
 
 310 
 
 310 
 
 87 
 
 168 
 
 311 
 
 122, 
 
 122, 
 
 235, 
 
 122 
 
 311, 
 
 235, 
 
 235, 
 
 122, 
 
 235 
 
 122, 
 
 235, 
 
 122, 
 
 235, 
 
 235, 
 
 235, 
 
 235, 
 
 122, 
 
 122, 
 
 235, 
 
 123, 
 
 312 
 
 235 
 
 123, 
 
 123, 
 
 123, 
 
 123 
 
 123, 
 
 123, 
 
 123, 
 
 123, 
 
 123, 
 
 123, 
 
 101, 
 
 291 
 
 101, 
 
 101, 
 
 101, 
 
 101. 
 
 291 
 
 291 
 
 291 
 
 178 
 
 101, 
 
 101, 
 
 101, 
 
 292 
 
 101, 
 
 292 
 
 101, 
 
 101, 
 
 292 
 
 113, 
 
 101, 
 
 102, 
 
 292 
 
 234, 310, 376 
 
 234, 310 
 
 168, 187, 236, 312, 332, 377 
 
 187, 234, 310, 332, 376 
 
 310 
 
 168, 179, 234, 310, 376 
 
 168, 179, 234, 310, 376 
 
 234,311,376 
 235, 311 
 311 
 
 376 
 
 311,376 
 311 
 235 
 
 311 
 
 311,376 
 
 235 
 
 523 
 
 311 
 
 311 
 
 311 
 
 235,311 
 
 168, 235, 311, .376 
 
 311 
 
 235, 312, 376 
 
 168, 235, 312, .376 
 
 236, 312 
 
 168, 236, 312, 332, 376 
 
 312 
 
 236, 312 
 
 168, 236, 312, 376 
 
 236, 377 
 
 168, 236, 312, 332, 377 
 
 236, 312 
 
 291 
 
 223, 366 
 223, 291, 366 
 366 
 223, 291 
 
 160 
 
 160, 223, 292, 366 
 
 223, 292 
 
 223, 366 
 
 223 
 
 223, 292, 366 
 
 162, 186, 230, 302, 371 
 
 224, 292 
 224, 366 
 
 427 
 
Slimy, soapy 
 
 Slimy, soapy 
 
 Slimy, soapy 
 
 Slimy, soapy, ponyfish 
 
 Slipmouth 
 
 Slipmouth, black-finned 
 
 Sma 
 Sme! 
 Smel 
 Sme 
 Sme 
 Sme 
 Sme 
 Sme 
 Sme 
 Sme! 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 Snai 
 
 1-mouth bass 
 
 t 
 
 t 
 
 t 
 
 t, blue 
 
 t, eulachon 
 
 t, lake 
 
 t, longfin 
 
 t, pond 
 
 t, sweetfish, ayu 
 
 1, almeja 
 
 , common 
 
 , escargot 
 
 , land 
 
 , mud 
 
 , pelican 
 
 , pond 
 
 , river 
 
 , river 
 
 , river 
 
 , river 
 
 , rock 
 
 , sea 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper 
 Snapper, grey 
 Snapper, kulisic 
 Snapper, lane 
 Snapper, malabar 
 Snapper, pargo 
 Snapper, red 
 Snapper, red 
 Snapper, tanda-tanda 
 Snapper, yellowtail 
 Snipefish 
 Snoek 
 Snook 
 Snook 
 
 Snook, Constantino 
 Snook, Nile perch 
 Snook, robalo 
 Soapy 
 Soldierfish 
 Sole 
 Sole 
 
 Leiognathus argenteus 
 Leiognathus insidiatrix 
 Leiognathidae 
 Leiognathus equula 
 Leiognathidae 
 Leiognathus daura 
 
 Osmeridae 
 
 Osmerus dentex 
 
 Osmerus eperlanus 
 
 Atherinopsis californiensis 
 
 Thaleichthys pacifcus 
 
 Osmerus mordax 
 
 Spirinchus thaleichthys 
 
 Hypomesus olidus 
 
 Plecogtossus altiveiis 
 
 Achatina marginata 
 
 Acmaea scutum patina 
 
 Archidoris montergyensis 
 
 Botoelagadidae 
 
 Helix hortensus 
 
 Helix pomatia 
 
 Murex brandarix 
 
 Pila luzonica 
 
 Pleurophyllidia calif or nica 
 
 Strombus canarium 
 
 Terebralia sulcatus 
 
 Thais chocolata 
 
 Thais lima 
 
 Viuipara javanica 
 
 Unspecified 
 
 Nassa reticulata 
 
 Helix aspersa 
 
 Helixidae 
 
 Archidoris brittanicus 
 
 Nassa mutabilis 
 
 Aporrhais pespelecani 
 
 Ampullaria luzonica 
 
 Viuipara chinensis 
 
 Viuipara quadrata 
 
 Viviparadidae 
 
 Viuiparus melleatus 
 
 Murex trunculos 
 
 Yetusidae 
 
 Chrysophrys guttulatus 
 
 Etelis euurus 
 
 Lutianidae 
 
 Lutianus agennes 
 
 Luttanus analis 
 
 Lutianus fuluus 
 
 Lutianus riuulatus 
 
 Pristipomoides sieboldi 
 
 Pristopjubelini 
 
 Lutianus griseus 
 
 Hemipterus japonica 
 
 Lutianus synagris ^, 
 
 Lutianus malabaricus 
 
 Lutianus Colorado 
 
 Lutianus aya 
 
 Lutianus campechanus (blackfordii) 
 
 Lutianus kasmira 
 
 Ocyurus chrysurus 
 
 Macrorhamphosidae 
 
 Thyrsites atun 
 
 Centropomidae 
 
 Centropomus undecimalis 
 
 Centropomus robalito 
 
 Lates neloticus 
 
 Centropomus armatus 
 
 Gymnapistes marmoratis 
 Aesopis cornuta 
 Bothidae/Pleuronectidae 
 
 366 
 
 102, 224 
 
 292 
 
 102. 224, 292. 366 
 
 102, 224, 366 
 
 102, 224, 292, 366 
 see sunfish 
 
 103, 160, 224, 292, 329, 366 
 102 
 
 366 
 
 292 
 
 102, 292, 366 
 
 102, 178, 224, 292, 329, 366 
 
 292 
 
 102, 185, 224, 292, 366 
 
 102, 185, 224, 292, 366 
 132,241,320 
 
 382 
 
 320 
 
 132 
 
 320 
 
 382 
 
 132, 242, 320 
 
 383 
 
 383 
 
 132 
 
 383 
 
 132, 242, 320 
 
 383 
 
 132, 242, 320 
 
 134, 187, 242, 320, 383 
 
 132 
 
 320 
 
 132 
 
 242, 320 
 
 132, 242 
 
 132, 242 
 
 134, 242, 383 
 
 383 
 
 320 
 
 383 
 
 134, 242 
 
 320 
 
 134 
 
 103, 224, 293 
 185 
 
 103, 150, 225, 293, 367 
 
 224, 293 
 
 367 
 
 103 
 
 367 
 
 293 
 
 224 
 
 103, 367 
 
 103 
 
 224 
 
 103, 225, 293, 367 
 
 103, 225, 367 
 
 225, 293 
 
 103, 160, 185, 225, 293, 329, 367 
 
 103 
 
 103, 160, 225 
 293 
 
 38, 189 
 293, 367 
 225, 293 
 
 104, 225, 367 
 104, 225 
 104, 225, 367 
 see slimy 
 293 
 
 225, 293 
 226 
 
 428 
 
Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole 
 
 Sole, acedia 
 
 Sole, black 
 
 Sole, Dover 
 
 Sole, Dover 
 
 Sole, English 
 
 Sole, European 
 
 Sole, flathead 
 
 Sole, lemon 
 
 Sole, lenguado 
 
 Sole, lenguado 
 
 Sole, petrale 
 
 Sole, rex 
 
 Sole, rock 
 
 Sole, sand 
 
 Sole, speckled 
 
 Sole, tong 
 
 Sole, yellowfin 
 
 Spadefish 
 
 Spadefish 
 
 Spanish mackerel 
 
 Spot 
 
 Sprat 
 
 Squawfish 
 
 Squawfish 
 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 Squ 
 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d 
 d, common 
 
 Squid, flying 
 
 Squid, gouldi, flying 
 
 Squid, Japanese 
 
 Squid, long-tinned 
 
 Squid, oval 
 
 Squid, Pacific 
 
 Squid, short-finned, Atlantic 
 
 Squirrelfish, mempachi 
 
 Stargazer 
 
 Stargazer 
 
 Steenbras, red 
 
 Steenbras, sand, seebes 
 
 Steenbras, white 
 
 Steenklipvis, steenvis 
 
 Stickleback 
 
 Sticklespine, ninespine 
 
 Stinging Catfish 
 
 Stingray 
 
 Stingray 
 
 Stingray 
 
 Stingray, blue spotted 
 
 Stingray, butterfly 
 
 Stingray, marbled 
 
 Stingray, thornback 
 
 Stockfish 
 
 Stumpnose, red 
 
 Clioderma aspirrimum 
 Cynoglossus arel 
 Cynogtossus semifasciatus 
 Eopsetta cynoglossus 
 Eopsetta grigorjewi 
 Microstomas kitaharae 
 Microstomas stelleri 
 Solea impar 
 
 Soleidae/Plearonectidae 
 Decologogtossa cuneata 
 Synaptura nigra 
 Microstomas pacificas 
 Solea solea 
 Parophrys vet alas 
 Solea valgaris 
 Hippoglossoides elassodon 
 Microstomas kitt 
 Paralichthys adspersas 
 Paralichthys microps 
 Eopsetta jordani 
 Glytocephalus zachiras 
 Lepidopsetta bilineata 
 Psettichthys melanostictas 
 Cynoglossas paneticeps 
 Aastroglossas pectoralis 
 Limanda aspera 
 Chaetodipterus faber 
 Scatophagus argus 
 
 Leiostomus xantharas 
 Sprattas sprattas 
 Ptychocheilus oregonensis 
 Ptychocheilus grandes 
 Decapod mollusca 
 Dosidicus gigas 
 Loligo bleekeri 
 Loligo brasiliensis 
 Loligo breuis 
 Loligo forbesi 
 Loligo gahi 
 Loligo javanica 
 Loligo ommastrephes 
 Loliginidae 
 Rossia pacifica 
 Watasemia scintillans 
 Unspecified 
 Loligo valgaris 
 Ommastrephes sagittatus 
 Notodarias goaldi 
 Ommastrephes sham pacificas 
 Loligo pealei 
 Sepioteathis lessoniana 
 Loligo opalescens 
 Illex illecebrosas 
 Myripristes argyromas 
 Uranoscopus japonicas 
 Uranoscopas scaber 
 Petras rupestris 
 Lithognathus mormyrus 
 Pagellus lithognotias 
 Cheilodactylas fasciatus 
 Gasterosteidae 
 Gasterosteas pungitius 
 Saccobranchas fossilis 
 Dasyatidae 
 
 Dasyatis brevicaadatas 
 Dasyatis pastinaca 
 Dasyatis kuhlii 
 Pteroplata altavela 
 Dasyatis uarnak 
 Dasyatis akajei 
 Merlaccias capensis 
 Pagrus gibbiceps 
 
 367 
 
 185 
 
 178, 225 
 
 225 
 
 367 
 
 367 
 
 329, 367 
 
 104 
 
 105, 150, 178, 185, 294, 329, 368 
 
 293 
 
 225, 293 
 
 104, 160, 225, 293, 367 
 
 104, 225, 293 
 
 104, 225, 293, 367 
 
 104, 185, 226, 367 
 
 104, 226, 293, .367 
 
 104, 367 
 
 104, 293 
 293 
 
 105, 226, 293, 367 
 105, 226, 293, 367 
 105, 226, 367 
 105, 226, 293 
 226 
 
 105 
 105 
 
 105, 226, 294, 368 
 
 106, 226, 294, 368 
 see mackerel 
 106, 160, 226, 294 
 
 106, 160, 178, 226, 294, 329, 368 
 
 106 
 
 106 
 
 174 
 
 134, 242 
 
 134, 383 
 
 320 
 
 134 
 
 242, 320 
 
 134, 242 
 
 134 
 
 134, 174, 242, 320, 334, 383 
 
 135, 383 
 383 
 
 134, 242, 320, 383 
 
 135, 175, 187, 242, 321, 334, 383 
 
 134, 242, 320, 383 
 
 134, 321, 334 
 
 321 
 
 134, 174, 320, 334, 383 
 
 134,174,242,321,383 
 
 174, 383 
 
 134, 174,321 
 
 136, 321 
 295 
 368 
 
 106, 226, 295 
 295 
 
 106, 227, 295, 368 
 106 
 
 106 
 295 
 295 
 48, 182, 195, 253, 323, 341 
 
 107, 227, 295, 369 
 295 
 
 107, 227 
 
 107, 227, 368 
 
 107, 227, 295 
 
 107, 160, 227, 295, 368 
 
 107, 227 
 
 107, 296 
 
 107, 296 
 
 429 
 
Stumpnose, white 
 
 Sturgeon 
 
 Sturgeon 
 
 Sturgeon 
 
 Sturgeon, Atlantic 
 
 Sturgeon, green 
 
 Sturgeon, lake 
 
 Sturgeon, shortnose 
 
 Sturgeon, white 
 
 Sucker 
 
 Sucker, buffalo 
 
 Sucker, carp 
 
 Sucker, carp 
 
 Sucker, carp 
 
 Sucker, common 
 
 Sucker, longnose 
 
 Sucker, quillback 
 
 Sucker, redfin 
 
 Sucker, shorthead redhorse 
 
 Sucker, silver redhorse 
 
 Sucker, smallmouth buffalo 
 
 Sucker, spotted 
 
 Sulid, caesio 
 
 Sunfish 
 
 Sunfish, bluegill 
 
 Sunfish, crappie, black 
 
 Sunfish, crappie, white 
 
 Sunfish, largemouth bass 
 
 Sunfish, largemouth bass 
 
 Sunfish, pumpkinseed 
 
 Sunfish, redbreast 
 
 Sunfish, rock bass 
 
 Sunfish, smallmouth bass 
 
 Sunfish, spotted bass 
 
 Surfperch, black 
 
 Surfperch, blue 
 
 Surfperch, sea chub 
 
 Surgeonfish 
 
 Surgeonfish 
 
 Surgeonfish 
 
 Surmaii, mackerel 
 
 Swellfish 
 
 Swordfish 
 
 Swordfish 
 
 Talakitok 
 
 Talakitok 
 
 Tanda-tanda, snapper 
 
 Tarpon 
 
 Tarpon, bidbid 
 
 Tarpon, buan-buan 
 
 Tarpon, ladyfish 
 
 Temperate bass 
 
 Tench 
 
 Tench 
 
 Teraglin, drum 
 
 Teraglin, geelbeck 
 
 Therapon 
 
 Therapon 
 
 Therapon 
 
 Therapon, grunt 
 
 Therapon, large scaled, banded grunter 
 
 Therapon, tigerfish 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin 
 
 Threadfin, Atlantic 
 
 Threadfin, four-rayed 
 
 Threadfin, shiny-nose 
 
 Threadfin, small-mouth 
 
 Tilapia 
 
 Sparus giobiceps 
 Acipenser sinensis 
 Acipenser sturio 
 Acipenseridae 
 Acipenser oxyrhnchus 
 Acipenser medirostris 
 Acipenser fulvescens 
 Acipenser breuirostrum 
 Acipenser transmontanus 
 Catostomidae 
 Ictiobus cyprinetlus 
 Carpiodes difformis 
 Carpiodes meridionatis 
 Carpiodes thompsoni 
 Catostomus commersoni 
 Catostomus catostomus 
 Carpiodes cyprinus 
 Moxostoma aureolum 
 Moxostoma macrotepidotum 
 Moxostoma anisurum 
 Ictiobus bubalus 
 Minytrema melanops 
 Caesio caerulaureus 
 Centrarchidae 
 Lepomis macrochirus 
 Pomoxis nigromaculatus 
 Pomoxis annularis 
 Centrarchidae 
 Micropterus salmotdes 
 Lepomis gibbosus 
 Lepomis auritus 
 Ambloplites rupestris 
 Micropterus dolomieui 
 Micropterus punctulatus 
 Embiotoca jacksoni 
 Embiotoca lateralis 
 Ditrema temmincki 
 Acanthurus bleekeri 
 Prionurus microlepidotus 
 Xesurus scalprum 
 Scomberomorus kuhlii 
 
 Xiphias gladius 
 Xiphiidae 
 
 Lutianus kasmira 
 
 Elopidae 
 
 Elops hawaiiensis 
 
 Megalops cyprinoides 
 
 Elops saurus 
 
 Tinea tinea 
 Tinea vulgaris 
 Cynoscion atelodus 
 Atractoscion aequidens 
 Therapon oxyrhynchus 
 Therapon plumbeus 
 Theraponidae 
 Therapon puta 
 Therapon theraps 
 Therapon jarbua 
 Galeoides decadactylus 
 Pentanemus quinquarias 
 Polynemidae 
 Polynemus heptadactylus 
 Polynemus indicus 
 Polynemus paradiseus 
 Polydactylus octonemus 
 Polynemus tetradactylus 
 Polydactylus quadrifilis 
 Polynemus microstoma 
 Cichlidae 
 
 107, 296 
 
 296 
 
 107, 227, 296, 
 
 107, 185, 227, 
 
 296, 329 
 
 296 
 
 107, 296 
 329 
 296 
 
 108, 227, 295, 
 108, 160, 296 
 296 
 
 108, 227, 369 
 
 108 
 
 108, 296, 329, 
 
 297 
 
 297 
 
 108 
 
 297 
 
 297 
 
 297 
 
 297 
 
 44, 339 
 
 108, 298, 330 
 
 108, 227, 297 
 
 297, 329 
 
 108, 297 
 
 369 
 
 297, 329 
 
 297 
 
 297 
 
 108, 298, 330 
 
 298, 330 
 
 298 
 
 298 
 
 298 
 
 369 
 
 108, 227, 298, 
 369 
 
 369 
 
 211,273 
 
 see puffer 
 
 108, 185, 227, 
 
 298 
 
 see pompano 
 
 see trevally 
 
 103 
 
 109, 228, 299 
 109, 227, 298, 
 109, 227, 298, 
 352 
 
 see bass 
 
 109, 228, 299, 
 
 228 
 
 199, 258 
 
 109, 299 
 
 369 
 
 109, 228, 299, 
 
 109,228,299. 
 
 109 
 
 109, 228, 299, 
 
 109, 228, 299, 
 
 109, 228, 299 
 
 110, 228, 299 
 110, 162, 228, 
 110, 228 
 110, 228, 299, 
 228, 370 
 
 110 
 
 110, 162, 228, 
 
 110, 228, 299 
 
 110, 228, 299, 
 
 110 
 
 369 
 296, 329 
 
 329 
 
 369 
 
 369 
 
 298, 330, 369 
 
 369 
 369 
 
 369 
 
 369 
 369 
 
 370 
 370 
 
 299, 370 
 370 
 
 299, 370 
 
 370 
 
 430 
 
Tilapia, cichlid 
 
 Tilapia macrochir 
 
 162 
 
 Tilapia, cichlid 
 
 Tilapia melanopleura 
 
 162 
 
 Tilapia, Mozambique mouthbrooder 
 
 Tilapia mossambica 
 
 110,162,228,299,370 
 
 Tilefish 
 
 Branchiostegidae 
 
 111,228,299,370 
 
 Tilefish 
 
 Branchiostegus japonicus 
 
 110,228,299 
 
 Tilefish 
 
 Lopholatilus chamaeleonticeps 
 
 110 
 
 Tomcod 
 
 Gadidae 
 
 111,300 
 
 Tompot, blenny, combtooth 
 
 Blennius gattoruggine 
 
 52, 254 
 
 Tonguefish 
 
 Cynoglossidae 
 
 111,370 
 
 Topshell 
 
 Tegula gallina 
 
 321 
 
 Topshell 
 
 Tegula viridula 
 
 321 
 
 Topshell 
 
 Trochidae 
 
 136, 174, 187, 243, 384 
 
 Topshell 
 
 Trochus maculatus 
 
 187 
 
 Torpedo, panga 
 
 Megalaspis cordyla 
 
 111,229,300,370 
 
 Trevally 
 
 Caranx georgianus 
 
 229, 300 
 
 Trevally 
 
 Caranx mertensi 
 
 186, 370 
 
 Trevally, great, talakitok 
 
 Caranx sexfasciatus 
 
 111,229,300,374 
 
 Trevally, mackerel 
 
 Serrilela ameculita 
 
 300 
 
 Trevally. pennant 
 
 Alectis ciliaris 
 
 111 
 
 Triggerfish 
 
 Balistidae 
 
 111,300,370 
 
 Triggerfish, leatherjacket 
 
 Monacanthus chinensis 
 
 300, 370 
 
 Triggerfish, leatherjacket 
 
 Monacanthus cirrhifer 
 
 370 
 
 Triggerfish, yellowjacket 
 
 Pseudomonacanthus ayraudi 
 
 300 
 
 Tripletail 
 
 Lobotes surinamensis 
 
 111,229,300 
 
 Trout 
 
 Salmo clarkii 
 
 370 
 
 Trout 
 
 Salmo shasta 
 
 300 
 
 Trout 
 
 Salmonidae 
 
 112,162,229,301,330,371 
 
 Trout, brook 
 
 Saluelinus fontinalis 
 
 111,162,229,300,330,370 
 
 Trout, brown 
 
 Salmo trutta 
 
 111,229,300,330,371 
 
 Trout, dolly varden 
 
 Saluelinus malma 
 
 111,300,371 
 
 Trout, gila 
 
 Salmo gilae 
 
 301 
 
 Trout, lake 
 
 Saluelinus namaycush 
 
 112,229,301,330,371 
 
 Trout, pollan 
 
 Coregonus pollan 
 
 112, 229, 301 
 
 Trout, rainbow 
 
 Salmo gairdneri 
 
 112, 162, 178, 186, 229, 301, 330, 371 
 
 Trout, salmon 
 
 Trutta marina 
 
 301 
 
 Trout, sea 
 
 Salma ocula 
 
 301 
 
 Trout, yellowstone 
 
 Salmo lewisi 
 
 301 
 
 Trumpeter 
 
 Latridopsis forsteri 
 
 302 
 
 Tuna 
 
 Scombridae 
 
 114,164,230,302,331,372 
 
 Tuna 
 
 Thunnus maccoyi 
 
 112,186 
 
 Tuna 
 
 Thunnus orientalis 
 
 112, 229 
 
 Tuna, albacore 
 
 Scombridae 
 
 112, 162, 186, 302, 371 
 
 Tuna, albacore 
 
 Thunnus alalunga 
 
 112,186,229,302,330 
 
 Tuna, albacore, long-finned 
 
 Tonbo magura 
 
 371 
 
 Tuna, bigeye 
 
 Thunnus obesus 
 
 113, 162, 186, 229, 302, 330, 371 
 
 Tuna, black 
 
 Promethichthys prometheus 
 
 186, 371 
 
 Tuna, bluefin 
 
 Thunnus thynnus 
 
 113,162,229,302,371 
 
 Tuna, skipjack 
 
 Euthynnus pelamis 
 
 113, 162, 178, 186, 230, 302, 371 
 
 Tuna, skipjack 
 
 Scombridae 
 
 113, 162, 186, 230, 302, 372 
 
 Tuna, yellowfin 
 
 Thunnus albacares 
 
 114,162,186,230,302,330,372 
 
 Tunny 
 
 Thunnus uulgaris 
 
 115, 230 
 
 Tunny 
 
 Scombridae 
 
 164, 303 
 
 Tunny, little 
 
 Euthynnus alletteratus 
 
 115, 2.30, 303, 331 
 
 Turban 
 
 Cryptogramma squamosa 
 
 384 
 
 Turban 
 
 Turbo cornutus 
 
 136,174,180,187,243,321,384 
 
 Turban, wavy 
 
 Astraea undosa 
 
 .321 
 
 Turbot 
 
 Pleuronectidae 
 
 115,164,231,303,373 
 
 Turbot 
 
 Reinhartius hippoglossoides 
 
 115,230,303,331,372 
 
 Turbot 
 
 Reinhardtius matsuurae 
 
 303, 372 
 
 Turbot 
 
 Scopthatmus maximus 
 
 372 
 
 Turbot, arrowtooth 
 
 Atheresthes stomias 
 
 115,164,231,303,331,372 
 
 Turbot, Greenland 
 
 Atheresthes euermanni 
 
 115,331 
 
 Turbot, Indian 
 
 Psettodes erumei 
 
 372 
 
 Viperfish 
 
 Chauliodus sloani 
 
 115, 231, 303, 373 
 
 Wahoo 
 
 Acanthocybium solanderi 
 
 115, 231 
 
 Walleye 
 
 Stizostedion uitreum uitreum 
 
 115,303,331 
 
 Walleye, perch, blue 
 
 Stizostedion uitreum glaucus 
 
 80, 214, 357 
 
 Walleye, pollack 
 
 Theragra chalcogramma 
 
 84, 154, 216, 328, 359 
 
 Weakfish 
 
 Cynoscion petronus 
 
 115 
 
 Weakfish 
 
 Larimus peli 
 
 115,231,303 
 
 Weatherfish 
 
 Misgurnus anguillicaudatus 
 
 74, 148, 184, 209, 271 
 
 Weever 
 
 Trachinidae 
 
 116 
 
 431 
 
Weever 
 
 Weever, greater 
 
 Weever, lesser 
 
 Whale 
 
 Whale 
 
 Whale 
 
 Whale, fin 
 
 Whale, pilot 
 
 Whale, sei 
 
 Whale, sperm 
 
 Whale, sperm 
 
 Whelk 
 
 Whelk 
 
 Whelk 
 
 Whelk 
 
 Whelk 
 
 Whelk, common northern 
 
 Whelk, dog winkle, Atlantic 
 
 Whelk, Oregon triton 
 
 Whitefish 
 
 Whitefish 
 
 Whitefish, lake 
 
 Whitefish, mountain 
 
 Whitefish, vendace 
 
 Whiting 
 
 Whiting 
 
 Whiting 
 
 Whiting, Australian 
 
 Whiting, blue 
 
 Whiting, king 
 
 Whiting, kingfish 
 
 Whiting, lady vendi 
 
 Whiting, sand 
 
 Whiting, spotted 
 
 Windtog 
 
 Wolffish 
 
 Wolffish, Atlantic 
 
 Wolffish, Atlantic 
 
 Wolffish, spotted 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse _ 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse 
 
 Wrasse, bass 
 
 Wrasse, California, sheepshead 
 
 Wrasse, peacock 
 
 Wrasse, pintade 
 
 Wrasse, rainbow 
 
 Wrasse, spinola 
 
 Wrasse, tautog 
 
 Wreckfish 
 
 Wreckfish, black bass 
 
 Yellowfin, goby 
 
 Yellowtail 
 
 Zanthe 
 
 Trachinus araneus 
 
 Trachinus draco 
 
 Trachinus vipera 
 
 Balaenoptera musculus 
 
 Bataenoptera physiculus 
 
 Unspecified 
 
 Balaenoptera phepaleus 
 
 Gtobicephata macrorhyncha 
 
 Balaenoptera borealls 
 
 Phyester catadon 
 
 Phyester macrocephalus 
 
 Buccinum humphreyssanu 
 
 Buccinum verkruzeni 
 
 Eburna japonica 
 
 Neptunea poycostata 
 
 Unspecified 
 
 Buccinum undatum 
 
 Nucella lapillus 
 
 Fusitriton oregonesis 
 
 Coregonus oxyrhynchus 
 
 Salmonidae 
 
 Coregonus clupeaformis 
 
 Prosopium williamsoni 
 
 Coregonus (Leucichthys) albula 
 
 Merlangus merlangus 
 
 Sillago japonica 
 
 Sillaginidae 
 
 Sillago sihama 
 
 Micromesistius poutassou 
 
 Menticirrhus saxatilis 
 
 Menticirrhus americanus 
 
 Sillago schansa 
 
 Sillago ciliata 
 
 Sillaginodes punctatus 
 
 Pterosmaris iCarsio) axillaris 
 
 Anarhichadidae 
 
 Anarchichas denticulatus 
 
 Anarhichas lupus 
 
 Anarhichas minor 
 
 Crenilabrus mediterraneus 
 
 Crenilabrus melops 
 
 Duymaeria flagellifera 
 
 Labrax bergylta 
 
 Labridae 
 
 Labrus viridis 
 
 Nemadactylus macropterus 
 
 Pimelometopon bulchar 
 
 Pseudolabrus japonicus 
 
 Labrax [Roccus) lupus 
 
 Pimelometopon pulchrum 
 
 Crenilabrus pavo 
 
 Coris gioffredi 
 
 Jules Jules 
 
 Labrus turdus 
 
 Tautoga onitis 
 
 Polyprion cernium 
 
 Polyprion americanus 
 
 Gobius (Acanthogobius) flavimanus 
 
 Carangidae 
 
 Abramis vimba 
 
 304 
 
 115,231 
 
 116 
 
 373 
 
 164 
 
 116, 164, 186, 231, 304, 331, 373 
 
 116, 164, 373 
 
 304 
 
 164 
 
 116 
 
 304 
 
 321 
 
 136, 174 
 
 136, 243, 321, 384 
 
 136, 174 
 
 136, 243, 321, 384 
 
 243, 321, 384 
 
 136, 172 
 
 136, 174 
 
 304, 373 
 
 116, 164,231,304,331,373 
 
 116, 231, 304, 331, 373 
 304 
 
 164, 304 
 
 231,331,373 
 
 231 
 
 117, 186, 231, 304 
 
 116, 186, 231, 304, 373 
 116,164,231,304,373 
 116 
 
 72 
 
 304, 331 
 
 116 
 
 304 
 
 117 
 
 305 
 
 305 
 
 117, 164, 231, 373 
 
 305 
 
 117 
 
 117 
 
 373 
 
 117 
 
 117, 231, 305 
 117 
 
 305 
 
 305 
 
 373 
 
 117, 231 
 
 305 
 
 117,231,373 
 
 117,231 
 
 117 
 
 117,231,305.373 
 
 117,305 
 
 117,231 
 
 117,231,305 
 
 63, 183 
 
 186,231,373 
 
 373 
 
 O U, S. GOVERNMENT PRINTING OFFICE: 1990-796-755/67 REGION 10 
 
 432 
 
''^Tim^iTf ."'^'^^"SITY LIBRARIES 
 
 ADDDD7EDmaiS 
 
 I 
 
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