TEXAS AGRICULTURAL EXPERIMENT STATION {x C. H. McDOWELL, Acting Director College Station, Texas BULLETIN NO. 669 MAY, 1945 THE CHEMICAL COMPOSITION OF GRASSES OF NORTHWEST TEXAS AS RELATED TO SOILS AND TO REQUIREMENTS FOR RANGE CATTLE J. F. Fudge and G. S. Fraps Division of Chemistry * = I f} ‘L? '71 1m unéd AGRICULTURAL AND MECHANICAL COLLEGE OF TEXAS GIBB GILCHRIST, President E63-545-4M-L1 80 [Blank Page in Original Bulletin] Young grasses from ranges in Northwest Texas usually contain suf- ficient phosphoric acid for range cattle, but the more mature grasses are frequently deficient in phosphoric acid and are sometimes deficient in protein. Practically all of the grasses contain suflicient lime for range cattle. Chemical analyses were made of 1,916 samples of different species of grasses at various stages of growth from more than 100 locations in Northwest Texas. The chemical composition of the various grasses according to species, stage of maturity, and location are presented. Protein and phosphoric. acid decreased markedly with advancing maturity; crude fiber and nitrogen-free extract usually increased slightly; changes in limeiwere small and irregular. As the plants be- came older, there was a marked increase in the proportion of samples which were deficient in protein and phosphoric acid for range cattle. Protein was sufliciently high for range cattle in over 99% of the young grasses, but was deficient in 73% of the mature grasses. Phosphoric acid was deficient in 34% of the samples of young grass and in 91% of those of mature grasses. Lime was not deficient in any samples, and was good in 63% and high in 29% of the samples. In general, protein, phosphoric acid, and nitrogen-free extract were higher, and lime and crude fiber were lower, in short grasses than in tall grasses. There was no relation between total nitrogen in the soils of this area and the percentage of protein in the grasses. Soils which con- tained relatively high percentages of active phosphoric acid and lime produced grasses which contained higher percentage of phosphoric acid and lime than grasses produced on soils which contained lower amounts of these constituents. This relation between composition of the soils and the composition of the grasses was more pronounced in the young grasses than in grasses at the intermediate or mature stages of growth. Other factors besides the composition of the soil affected the percentages of protein, phosphoric acid, and lime in the grasses. CONTENTS Page Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 5 Description of the region . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Common and botanical names of the plants . . . . . . . . . . . . . . . . . . . . . . . . .. 9 Samples used . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Protein, phosphoric acid, and lime in the grasses . . . . . . . . . . . . . . . . . . . . 11 Distribution of samples according to grades of constituents . . . . . . . . . . .. 20 Average feed constituents in the grasses . . . . . . . . . . . . . . . . . . . . . . . . . .. 29 The chemical composition of the soils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Relation of the soil series to the composition of the grasses . . . . . . . . . . . . 37 Composition of grasses on different soil series at different times of year. . 42 Relation to quality of range land . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Relation of the chemical composition of the soils to the composition of the grasses . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 46 Acknowledgment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 54 Summary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Literature Cited . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 56 THE CHEMICAL COMPOSITION OF FORAGE GRASSES FROM NORTHWEST TEXAS, AS RELATED TO SOILS AND TO REQUIREMENTS FOR RANGE CATTLE J. F. Fudge, Chemist, and G. S. Fraps, Chief, Division of Chemistry Q This bulletin is the third in a series dealing With the chemical composi- tion of forage grasses from ranges in Texas, particularly as related to the chemical composition of the soils on which they were grown and to their adequacy as feed for range cattle. Bulletins presenting the results of simi- lar work in the East Texas Timber Country (7) and the Gulf Coast Prairie (11) have already been published. This bulletin presents the re- sults of the study in Northwest Texas. A number of diseases and other evidences of malnutrition in animals are attributed to a deficiency of various chemical constituents of the forage grasses which the animals consume. The principal deficiency found thus far in Texas grasses has been phosphoric acid; however, many mature grasses are also deficient in protein. The symptons of a serious deficiency of phosphoric acid include stiffness of the legs, swollen ‘joints, emaciation, a poor unthrifty condition, abnormal development of the bones, and a low concentration of phosphorus in the blood (2). The term usually used in Texas to describe these- conditions in range cattle is “creeps”. Creepy cattle have been reported from many sections of Texas, but particularly along the Gulf Coast and in the East Texas Timber Country. Cattle suffering from creeps develop a depraved appetite, evidenced by the chewing of bones, wood, iron, and other substances. The chewing of bones may result in infections leading to “1oin disease” (13). A deficiency of calcium may also cause disturbances in the health of animals, but very few Texas grasses have been found deficient in calcium for range animals. A 10W protein content is often associated with a low phosphoric acid content of forage plants (6, 10, 11), so that forage which is deficient in phosphoric acid is often deficient in protein, especially during the fall and winter- Disturbances in nutrition due to a deficiency of protein in the forage may accompany and accentuate those due to a deficiency of phosphoric acid. Deficiencies of cobalt, copper, and other elements have been found else- where, but no evidence of such deficiences has yet been found in Texas (2). Work done so far in Texas has shown that many forage grasses from the humid section of the state are deficient in protein, a large number of them are deficient in phosphoric acid, particularly at later stages of growth, while very few of them are deficient in calcium (7, 11), that many range soils are deficient in active phosphoric acid (6), and that there is a relation between the percentage of phosp-horic acid in the forage and the amount of phosphoric acid in the soils, whether naturally (10, 11) or as the result of the application of superphosphate (2, 8, 9)- This bulletin presents the results of similar studies in the northwestern part of the state. 6 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION u. GronQProirie 2.‘ west Cross ‘fimbers 3, Reddish Prairies 4_"RO|llng Plains 5, High Plains ARELA COVERED” scAu-smfl i=1‘ 0 2o 40 Q Figure 1. Area covered in this study Section 1: Grand Prairie. Bluestem, grama, and buffalo grasses. Section 2: West Cross Timbers. Oak trees, bluestem and other coarse grasses. Section 3: Reddish Prairies. Buifalo, grama, and bluestem grasses. Section 4: Rolling Plains. Buffalo and grama grasses on heavy soils; bluestemg and other coarse grasses on sandy soils. Section 5: High Plains. Bufialo and grama grasses on heavy soils; blustems and other coarse grasses on sandy soils. ‘I THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 7 Description of the Region The area of Texas included in the study reported in this bulletin is roughly bounded by highways joining Waco, Fort Worth, Wichita Falls, Amarillo, Lubbock, Abilene and Brownwood, and is shown in Figure 1. This area includes all or most of four major geographical divisions of the state: the Grand Prairie, the West Gross Timbers, the Rolling Plains, and the High Plains. The characteristics of the several divisions cover a wide range in climate, soils, and vegetative cover. These divisions have been described by Carter (4), but certain general features are pertinent to the work discussed in this bulletin. The Grand Prairie, comprising about 7,000,000 acres in north central Texas, occupies a high, rolling to hilly, deeply dissected limestone area. Some fairly smooth to gently rolling lands occur, particularly north of the Brazos River. The principal soils are clay loams and clays of the Denton and San Saba series. The black or very dark brown San Saba soils occupy undulating to gently rolling areas. The brown Denton soils occur on gently rolling to very rolling or hilly areas. In rough country, where most of the normal surface soil has been eroded, soils of the Brackett series may be gray or nearly white from limestone. Brown to reddish soils of the Crawford series occur throughout the region. Most of the range land is on shallow soils, and there are many areas of rough, stony land. All of the soils are underlain by limestone, and most of the range soils are calcareous. These soils are usually fair to good in total nitrogen, fair in total phosphoric acid, deficient to very deficient in active phosphoric acid, and high in active lime (6). Most of the forage on the rolling to hilly sections of the Grand Prairie is provided by various bluestem and grama grasses. Of particular impor- tance are little bluestem (Andropogon scopcw-izis) and sideoats, Texas, and hairy grama grasses (Bouteloua curfipendula, B. rigidiseta, and B. hirsuta). Alkali sacaton (SIJOTObOZQIS (iiroides) and Johnson grass (Sor- ghum halepeozsc) are of considerable importance on some ranges. Buffalo grass (Buchloe dacfyloides) is often very important on level to gently rolling upland soils and on terrace and bo-ttomland soils. White triodia (Triodia- albescens) and vine mesquite (Panicmn obtusum) may provide considerable forage along stream bottoms, where moisture conditions are favorable to their growth. The West Cross Timbers occupies about 7,000,000 acres in north central Texas just west of the Grand Prairie. Range land is confined principally to timbered or hilly areas; most of the prairie land is under cultivation. The surface of the range lands varies from gently rolling to very rolling or hilly, with many rough, stony areas. The dominant soils are fine sandy loams of the brownish-gray Windthorst series and the gray Stephenville and Nimrod series. Most of these soils are deficient to very deficient in total nitrogen and total phosphoric acid, very deficient in active phos- phoric acid, and fair to deficient in acid-soluble lime. The forage is com- prised principally of coarse grasses, of which little bluestem is the most 8 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION important, although other Andmpogon species and love grasses (Eragrostis spp.), panic grasses (Panicum spp.), and grama grasses may contribute a considerable part of the total forage on many areas. Buffalo grass, various crowfoot grasses (Chloris spp.), and, toward the southern end of the region, curly mesquite grass (Hilaria Belangeri), are important on the prairie areas. The Rolling Plains covers about 24,500,000 acres West of the West Cross Timbers, and is a rolling area greatly dissected by streams and severely eroded in many places. Ranching is practically the only type of agriculture in some sections, but is of relatively minor importance in other areas, par- ticularly in the northern part. The soils differ greatly from place to place in a number of important characterics, such as color, depth, and chemical composition. The brown to dark-brown Abilene soils are by far the most important of the dark-colored soils, although some small areas of the very dark-brown Roscoe and the brown Foard soils occur. These soils are good to fair in total nitrogen, fair in total phosphoric acid, deficient to very deficient in active phosphoric acid, and good to high in acid-soluble lime. Extensive areas of red and brownish-red soils are of the Vernon and Miles series, most of which are fair in total nitrogen, fair to de- ficient in total phosphoric acid, deficient to very deficient in active phos- phoric acid, and fair to good in acid-soluble lime (6). Buffalo grass is considerably more important than on sections to the east. Forage on many ranges on the more level areas, particularly along the Red River, con- sists almost entirely of buffalo grass. Curly mesquite becomes of increasing importance farther south, and may form -the bulk of the forage on some of these ranges. Forage on the more hilly parts of the region may be made up very largely of grama grasses, particularly hairy and sideoats gramas. Various Triod/ia and Aristida species often provide considerable portions of the grasses, but many of these species are not usually consumed by the cattle until most of the other species have been eaten. On some of the sandier areas and in areas of “shinnery” oak, the forage consists almost entirely of tall grasses, of which little bluestem is the most important. Tobosa grass (Hilaria mutica) is practically the only species of grass on some areas of rather fiat country, known locally as “tobosa flats”. Sand dropseed (Sporobolus crytandrus) is of importance on sandy soils, where overgrazing has killed out a large part of the more desirable grasses; its relative importance is increasing rapidly. The High Plains west of the Rolling Plain-s comprise about 21,000,000 acres; the surface is smooth but with a gradual slope to the southeast. The noncalcareous, dark-brown Pullman, the black Richfield, and the cal- careous, light-brown Potter soils are the principal dark-colored soils. Randall clay occurs on many lake beds, locally termed “playas”, through- out the region. The soils are fair in total nitrogen, fair to deficient in total and active phosphoric acid, and good to high in acid-soluble lime. The red Amarillo soils are fair to deficient in total nitrogen and total phos- phoric acid, deficient to very deficient in active phosphoric acid, and fair to good in acid-soluble lime. The forage on large areas of the Pullman THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 9 and Richfield soils consists almost entirely of a mixture of buffalo grass and blue grama (Bouteloua gracilis), with small amounts of black grama (Boztteloua criopoda) 0n some pastures. Buffalo grass is often the only grass found on the Randall soils, although small amounts of western wheat grass (Agropyrmz Smithii) and wild rye (Elymus canadevzsis) are occa~ sionally found. Hairy, blue, and sideoats grama grasses are the most im- portant grasses on the Amarillo soils. Bufialo grass is of importance on some of the heavier Amarillo soils, but does not occur on many of the sandy soils, where moisture conditions preclude i-ts growth. Sand dropseed is increasing rapidly in importance on these soils. Small areas of alluvial or bottomland soils occur throughout the entire section of the state covered by this bulletin. These soils contain higher quantities of the various chemical constituents than the corresponding upland soils. While these soils cover only a small part of the area, they contribute an important amount of grazing as a valuable addition to the thin grass cover of the rolling, eroded upland, especially since these alluvial soils, where not heavily timbered, have dominantly the more valuable short grasses. Common and Botanical Names of the Plants The common names of many of the species sampled, arranged in alpha- betical order, together with the botanical names as given by Cory and Parks (5), are shown in Table 1. Those classified as important tall (t) or short (s) grasses are so designated in the tables. In nearly all cases these are the same names given by Hitchcock (12). Considerable confusion exists throughout the area with respect to the common names of several of the species. Both feather sage grass and silver beardgrass are names commonly used for Andropogon saccharoides. Panicum obtusum is com- monly called grapevine mesquite, vine mesquite, or wire grass. Wire grass is also used sometimes for Bermuda g-rass, Cynodon dactylon. Perhaps the most widespread confusion exists with respect to buffalo grass, Batchiloe dactyloides, and curly mesquite, Hilaria Belanger/i, two very important and widespread grasses. Both names are used for the same grass and the wrong name is sometimes used for either grass, although "the most com-- mon mistake is in calling buffalo grass curly mesquite, or simply mesquite grass. Many other instances could be mentioned, but those given are suf- ficient to show the desirability of a more widely disseminated knowledge concerning the identity of the more important species of range grasses. Samples Used A total of 1,916 samples of forage grasses were collected in 1938, 1939, and 1940 from over 100 locations in Bosque, Coleman, Dickens, Donley, Eastland, Garza, Jones, Lubbock, McLennan, Montague, Palo Pinto, Potter, Randall, Scurry, Somervell, Tarrant, Taylor, Wichita, and Wise counties. Descriptions of locations from which forage samples were taken were carefully recorded so that additional samples of forage and of soil could 10 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION Table 1. Common and botanical names of species sampled Common name Botanical name Arrowfeather grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bear grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, Halls (t) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, plains . . . . . . . . . .- . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, silver (t) _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, silver . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, silvery (t) . . . . . . . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . . . Beard grass, yellow/x’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bermuda grass (s) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bluestem . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bluestem, big (t) . . . . , . . . . . . . . . . . . . . . . . . . . . . . . r . . . . . . . . . . . . . Bluestem, little (t) .l/. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Bl0waway grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Buffalo grass (s). fl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Colorado grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cottontop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Crowfoot grass , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dropseed grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dropseed grass, sand (s) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Finger grass _ _ , . . . . . . . . . . . . . . . . ; . . . . . . . . . . . . . . . . . . . . . . . . . . Finger grass, black _ _ _ _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fin er grass, feather . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Gal eta grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grama grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grama grass, black . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grama grass, blne (s) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grama grass, hairy (s) , , . . . . . . . . . . . .' . . . . . . . . . . . . . . . . . . . . . . . Grama grass, sideoats (s) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grama grass, Texas (s) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Indian grass (t) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Johnson grass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Love grass,,_.._ . . . . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. Love grass, plains . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Love grass, weeping . . . . . . . . 4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Mesquite grass, curly (s) , . . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . Mesquite grass, grapevine (t) . . . . . . , . . . . . . . . . . . . . . . . . . . . . . . . Mesquite grass, vine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Muhly grass . . . . . . . . . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Needle gras . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Needle grass, Texas _ _ _ . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Needle and thgead grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Rescue grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Sacaton . . . . . ._ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Sacaton, alkali (s) _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Switch grass . . . . . . . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Texas millet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Three awn grass . . . . . . . . . . . . . . . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . Three awn grass, Fendler’s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Three awn grass, purple . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Three awn grass, red . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tqbosa grass (t) , , _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Triodia grass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Triodia grass, shortleaf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Triodia grass, slim . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Triodia grass, Teicas . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Triodia grass, white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tumble grass _ _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . = . . . Turkeyfoot grass (t) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Aristida purpurascens Andropogon barbinodis Andropogon species Andropogon Hallii Andropogon barbinodis Andropogon saccharoides Andropogon barbinodis Andropogon Iernarius Andropogon ischaemum Cynodon daciylon Agropyron Smithii Andropogon provincialis Andropogon scoparius Muhlenbergia pungens Buchloe dactyloides Panicum lexanum Trichachne californica Ioris species Eragrostis Beyrichi i Eragrostis cryplandrus loris species Chloris cucullala Chloris virgata ilaria Jamesii Bouleloua species Bouteloua eriopoda Bouteloua gracilis Bouieloua hirsuta Boutelouu curti endula Boutelouu rigi iseta Sorghaslrum nutans Sorghum halepense Eragrostis species Eragroslis intermedia Eragrosiis curvula Hilaria Belangeri Panicum obtusum Panicum obtusum Muhlenbergia species Aristida species, Stipa leucotricha Siipa conzata Bromus catharticus Sporobolus Wrightii Sporobolus airoides Panicum virgatum Panicum lexanum Arisiida species Arisiida Fendleriana Aristida purpurea Aristida longiseta Hilaria mutica Triodia species Triodia grandiflora Triodia mutica Triodia texana Triodia albescens Schedonnardus paniculalus Andropogon Hallii t or s-Important tall (t) or short (s) grasses discussed as groups in text. be taken later from the same location. All of the important species of forage on each location were sampled. Individual samples consisted of the current year’s growth of a single species. So far as possible, samples designated as young were those of early growth, regardless of the sea- son of the year; as medium when the grass had passed the early stage and before the appearance of seed stalks; as bloom when most of the plants THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 11 were flowering or were beginning to form seed; and as mature when and after the seeds were well formed. The sample was placed loosely in a cheesecloth bag, dried at 45° C., ground in a Wiley mill, and analyzed by methods of the Association of Official Agricultural Chemists (1). The number of samples of each species collected varied Widely. Some species, such as buffalo grass, are of widespread occurrence throughout the entire area, and many samples of these species were secured. Other species, such as rescue grass and little barley, occur only at certain times of the year, while others, such as tobosa grass, are found only on certain areas, so that only a few samples of these species were taken. Only a few species were found on some of the areas, particularly on the High Plains, where buffalo and blue grama grasses make up practically all of the forage on large areas. Many different species were sampled on most of the loca- tions in the eastern part of . the area. The number and kind of species found on a given location are determined by a number of factors, and these factors may also afiect, to some extent, the chemical composition of the forage. Soil samples were collected from all areas from which forage samples were secured several times. The samples were taken to a depth of about six inches, dried, passed through a 20-mesh sieve, and analyzed for total nitrogen and total phosphoric acid by methods similar to those of the A.O.A.C\., and for active phosphoric acid by digestion with 0.2 N nitric acid (6). Active lime is the lime dissolved by 0.2 N nitric acid, while basic- ity is the 0.2 N nitric acid neutralized expressed as calcium carbonate. Protein, Phosphoric Acid, and Lime in the Grasses The average percentages of protein, phosphoric acid, and lime in different species at different stages of maturity are shown in Table 2. The highest and lowest analyses are also given in order to show the range. The number of samples of some species is so small that the analyses given may not show the true average composition. The number of samples of the most important species was sufiicient to give averages reliably indicating what can usually be expected in samples of that species and stage of growth in this area. The analyses given in Table 2 and succeeding tables are stated in terms of protein (nitrogen times 6.25), phosphoric acid (phos- phorous pentoxide, P205), and lime (calcium oxide, CaO). The analyses may be converted into terms of the element by multiplying protein by 0.16 for nitrogen (N), phosphoric acid by 0.4368 for phosphorus (P), and lime by 0.7147 for calcium (Ca). The average analyses given in Table 2 show some marked differences among different kinds of grasses and among samples of the same kind of grass at different stages of maturity. Young Johnson grass contained twice as much protein, three times as much phosphoric acid, and much more lime than young Texas grama grass. Protein and phosphoric acid in the young grasses were usually two or three times as high as in mature grasses. Maturity had little effect upon lime in the grasses. The effect of Table 2. Protein, phosphoric acid and lime percentages in difierent species of grasses at various stages of growth _ Stage of Number Protein Phosphoric acid Lime Species growth of samples Mean Low High Mean Low High Mean Low High Agropyron Smithii Young 5 14.67 10.51 18.30 .47 .32 .57 .53 .47 .64 (Western wheat grass) Medium 3 7.07 6.20 7.89 .40 .33 .53 .52 .40 .58 Mature 3 .65 .99 5.44 .20 . 17 .25 .42 .32 .49 Andropogon barbinodis Bloom 2 6.65 6.32 6.97 .36 .32 .39 .64 .52 .75 (Plains beard grass) ' Andropogon Hallii (t) Young 6 11.28 8.28 17.50 .46 .28 .71 .58 .51 .73 (Turkeyfoot grass) Medium 3 7.44 6.77 8.38 .42 .31 . 56 .95 .84 1.14 Bloom 9 4.19 3.40 5.25 .24 .14 .44 .80 .41 1.10 Mature 12 4.02 2.77 5.52 .21 .11 .67 .71 .48 1.17 Andropogon ischaemum Young 1 17.53 . . . . . . . . . . . . . . . . .51 . . . . . . . . . . . . . . . . .81 . . . . . . . . . . . . . . . . , (Yellow beard grass) Medium 2 8.39 7.98 8.80 .32 .28 .35 . 50 .42 .57 Andrcgzogon provincialis (t)*1' Young 3 11.16 9.48 12.61 .51 .43 .58 .75 .61 .83 ( ig bluestem grass) Medium 5 6.93 5.01 9.30 .30 .21 .38 c .76 .40 1 .03 Bloom 1 5.75 . . . . . . . . . . . . . . . ». .24 . . . . . . . . . . . . . . . .. .96 . . . . . . . . . . . . . . .. Mature 6 3.49 1.82 7.10 .18 .10 .27 .60 .30 .97 Andropogon saccharoidcs (t)*'|' Young 23 9.76 6.25 16.65 .46 .27 .77 .73 .36 1 .16 (Silver beard grass) . . . . . . . . . Medium 32 7.00 3.87 9.48 .35 .20 .56 .71 .34 1.71 Bloom 20 4.69 3.65 5.89 .28 .14 .48 .56 .34 1.01 Mature 2 3.46 2.41 5.48 .17 .08 .36 .61 .29 .97 Andropogon scoparius (t)*T Young 14 8.26 4.43 12.65 .36 . 11 .68 .78 .55 1.09 (Little bluestem grass) Medium 6 5.11 4.26 6.23 .20 . 14 .26 .64 .48 . 90 Bloom 3 2.96 2.60 3.45 .17 .14 .21 .51 .34 .76 Mature 16 3.44 2.37 4.76 .14 .08 .28 .48 .23 .87 Andropogon tcner*1' Young 1 9.41 . . . . . . . . . . . . . . . . .32 . . . . . . . . . . . . . . . . .50 . . . . . . . . . . . . . . . . Medium 1 6.15 . . . . . . . . . . . . . . .. .21 . . . . . . . . . . . . . . .. .63 . . . . . . . . . . . . . . .. Bloom 3 6.08 5.50 7.15 .28 22 .40 .65 .63 .67 Mature 3 3.48 2.33 4.37 .18 .11 .27 .82 59 .99 Andropogon lernarius (t)* Young 4 8.10 6.96 9.65 .32 .22 .48 .64 .49 .80 (Silvery beard grass) Medium 9 5.86 4.56 7.38 .21 .13 .42 .88 .36 1.31 Bloom 9 5.44 3.60 6.84 .28 .13 .51 .55 .32 1.03 Mature 8 3.30 2.28 6.08 .11 .06 .16 1.21 .68 2.68 Arislida Fcnrllerianrfil‘ Bloom 1 8.77 . . . . . . . . . . . . . . . . .25 . . . . . . . . . . . . . . . . .47 . . . . . . . . . . . . . . . . (Fendlefs three-awn grass) Mature 4 5 . ()3 3 .82 5 68 .18 .12 22 .45 .27 .63 l Z1 NOLLVLS LNEIWIHHJXEI TVHHLTHOIHDV SVXEIL ‘699 ‘ON NLLEITTIIEI Aristida longiseta (Red three-awn grass) Aristida purp urascens (Arrowfeather grass) Arislida pllrpurea (Purple three-awn grass) Avena saliva (Oat plants) Bouteloua curtipendula (s) T (Side-oats grama grass) Bouleloua eriopoda (Black grama grass) Bouieloua gracilis (s) (Blue grama grass) Bouieloua hirsuta (s) (Hairy grama grass) Bouleloua rigidiseta (s)T (Texas grama grass) Bromus catharticusH" (Rescue grass) Bromus japonicus (Japanese chess) Bromus marginatus (Brome grass) Bromus mollis (Soft chess) Young Medium Bloom Mature Medium Bloom Mature Young Medium Bloom Mature Young Young Medium Bloom Mature Young Bloom Young Medium Bloom Mature Young Medium Bloom Mature Young Medium Bloom Mature Young Young Bloom Young i-u-l u-A @ n§>-*C7-\l 036:3? CQJUIO? h‘. O sumo 0911101 QCTUIQ H . [O UlUldifi r-A vb 11. UIUJGOO fiflr-RQD U100 J>U1CT~O0 .04 .26 .89 .53 45 62 41 22 2O 13 .38 n-A u-A OJ \lG>C>-* >QG=O5 U\@®O0 r-A v—\ r-n-d CDQOOP‘ ©C>OC'-* QC PRRQ ~LL@ 6L; LLkb c mmow ow» LTQF-‘Cjl 6 w . h; U‘ [x3 .59 i-l to. i-l 9T EITLLVO EISNIVH HO¢I SEISSVHD JO NOLLISOJIAIOO "IVOIWEIHO EIHL Table 2. Protein, phosphoric acid and lime percentages in different species of grasses at various stages of growth——Continued _ Stage of Number Protein Phosphoric acid Lime Species growth of samples Mean Low High Mean Low High Mean Low High Bromus texensis Young 3 9.99 7.96 11.13 .43 .34 .53 .77 .45 1.40 (Texas brome grass) Buchloe dactyloides (s)'|' Young 97 9.45 5.20 17.65 .35 .14 .66 .80 .46 1.82 (Buffalo grass) Medium 68 6.95 3.93 11.81 .27 .13 .50 .88 .30 3.71 Bloom 40 6.45 4.65 9.60 .24 .13 .47 .80 .37 1.51 Mature 109 6.01 3.41 9.47 .22 .09 .36 .78 .34 2.99 Chloris cucullata Young 9 9.81 6.76 12.91 .49 .20 .69 .90 .53 1.62 Black finger grass) Medium 3 7.46 6.27 8.19 .39 .30 .50 .60 .52 .66 Bloom 2 5 . 57 5 .23 5. 90 .35 .26 .44 .64 .46 . 82 Mature 3 5.21 3.90 7.01 .33 .20 .44 .62 .45 82 Chloris veriicillata (s) Young 33 9.95 5.48 15.13 .43 .28 .76 .88 .58 1.73 (Windmill grass) Medi m 25 7.95 5.79 10.70 .42 .26 .60 .75 .52 1.56 Bloom 16 6.48 3.98 9.07 .34 .15 .54 1.04 .63 4.51 Mature 41 6.20 3.83 8.34 .30 .16 .69 .96 .27 2.30 Chloris virgata Young 4 11.37 9.55 14.50 .60 42 .81 .78 .66 1.00 (Feather linger grass) Bloom 1 6.00 . . . . . . . . . . . . . . . . .48 . . . . . . . . . . . . . . . . 55 . . . . . . . . . . . . . . . . Cynodon dactylon (s)*1' Young 22 12.24 6.70 20.85 .50 .17 .81 .82 .43 1.92 (Bermuda grass) Medivn] 9 7.48 4.54 9.84 .42 .63 .95 .64 1.92 Bloom 11 6.10 4.48 8.25 .38 .22 .54 .79 .64 .94 Mature 11 5.13 3.06 8.25 .27 .14 .35 .88 52 1.54 Distichlis texana Young 2 9.87 7.76 11.98 53 .44 .62 .57 .49 .65 (Salt grass) Elymus canadensis Young 1 18.54 . . . . . . . . . . . . . . . . .45 . . . . . . . . . . . . . . . . .98 . . . . . . . . . . . . . . . . (Nodding wild rye) Medium 1 9.53 . . . . . . . . . . . . . . . . .59 . . . . . . . . . . . . . . . . .46 . . . . . . . . . . . . . . . . Bloom 1 4.13 . . . . . . . . . . . . . . .. .27 . . . . . . . . . . . . . . .. .57 . . . . . . . . . . . . . . .. Mature 2 3.02 2.40 3.64 .27 .07 .46 .91 .71 1.10 Elymuspillosus Young 1 19.31 . . . . . . . . . . . . . . . . .73 . . . . . . . . . . . . . . . . .67 - . - . . . . . . . . . . - . . (Wald rye) Mature 1 7.77 . . . . . . . . . . . . . . . . .52 . . . . . . . . . . . . . . . . _56 . . . . . . . . . . . . . . . . Emgrosiis Bcyrichii Young 2 11.72 10.39 13 .04 .64 .60 .68 .58 .57 .59 (Dropsccd grass) Medium 2 6.09 5.78 6.40 .43 .42 .43 .51 50 .52 Bloom 1 6.57 . . . . . . . . . . . . . . . . .36 . . . . . . . . . . . . . . . . .39 . . . . . . . . . . . . . . .. Mature 1 6.61 . . . . . . . . . . . . . . .. .24 . . . . . . . . . . . . . . .. 2.65 . . . . . . . . . . . . . . .. Eragroslis curvulla Young 3 13.24 9.20 16.75 .38 .34 .44 .72 1J8 .91 711 NOLLVLS JZNEINIHEIJXEI TVHIILTIIOIHOV SVXELL ‘699 ‘ON NILEYYIIIEI Iiragroslis diflusa Eragroslis intermedia* (Plains love grass) Eragroslis lugens * Eragrostis sccundi/Iora* Eragroslis sessilispica IIilaria Belangeri (s) (Curly mesquite grass) Ililaria Jamesii (Galleta grass) Hilaria mutica (t) (Tobosa grass) Hordeum pusillum (Little barley) Muhlenbergia arenacea (Muhly grass) Muhlenbergia pungens (Blowaway grass) Munroa squarrosa (False buffalo grass) Panicuzn antidotale (Stick grass) Panicum arizonicum Young Mature Young Bloom Young Bloom Young Bloom Mature Young Bloom Mature Young Medi ‘m Bloom Mature Young Medium Young Medium Bloom Mature Young Young Medium Mature Young Medium Bloom Young Young Medium Bloom Young Medium Bloom MUM »-ww H1O #6: ~05 wum- v-n-lw l0 I-‘Cahk [On-RN 10. 5. l0. 10.. 4. )_A r-n v-A CJWGPQO {CO0 UllfldiOO b00100 (JUMP r-A >P~ l-l h-l l-l Q UiflOi l-RQIO l-l 000300 U1-H-*l\3l\9 . - . . . . HTLLVO EIDNVH 30d SSISSVHD e10 NOLLISOdWIOO TVOIWEIHO EIHL ¢ Table 5. Number of samples of dilferent species of grasses at various stages of growth within each grade of constituentk-Continued Protein grade Phosphoric acid grade Lime grade _ Stage of No. of Very Defi- Very Defi- _ Species growth samples defi- cient Fair Good High defi- cient Fair Good Fair Good High cient 3.00 6 .00 10.50 Over cient . 17 . 33 .67 .23 .43 Over Below to to to 14.99 Below to to to to to .82 3.00 5.99 10.49 14.99 .17 .32 .66 1.00 .42 .82 Panicum antidotale Young 3 . . . . . . . . . . . . . . . . . . 1 2 . . . . . . . . . . . . 2 1 . . . . . . 2 1 Medium 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . l . . . . . . . . . . . . l . . . . . . Bloom 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . Panicum arizonicum Young 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . Medium 4 . . . . . . . . . . . . 4 . . . . . . . . . . . . l 3 . . . . . . . . . . . . . . . . . . 3 1 Bloom 3 . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 2 1 Panicum bulbosum Young 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . (False Johnson grass) Bloom 2 . . . . . . 1 1 . . . . . . . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . 1 1 Panicum capillare Young 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . 1 . . . . . . (Old witch grass) Medium 3 . . . . . . 1 2 . . . . . . . . . . . . . . . . . . 2 1. . . . . . . . . . . . . 1 2 Bloom 2 . . . . . . 1 1 . . . . . . . . . . . . . . . . . . 1 1. . . . . . . . . . . . . . 2 . . . . . . Panicum capillarioides Young 2 . . . . . . . . . . . . 2 . . . . . . . . . . . . . . . . . . 1 1 . . . . . . . . . . . . 1 1 Panicum geminaium Young 2 . . . . . . . . . . . . l l . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . 2 . . . . . . Medium 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 Panicum lIallii Bloom 3 . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 2 1 (IIall’s panicum) Panicum oblusum Young 18 . . . . . . . . . . . . 7 8 3 . . . . . . 3 11 4 . . . . . . 16 2 (Vine mesquite grass) Medium 8 . . . . . . . . . . . . 8 . . . . . . . . . . . . . . . . . . 4 4 . . . . . . . . . . . . 6 2 loom 5 . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . 2 3 . . . . . . . . . . . . 4 1 Mature 5 . . . . .. 5 . . . . . . . . . . . . . . . . .. 2 3 . . . . . . . . . . .. l 4 Panicum Reverchoni Young 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . Panicum Scribnerianum Bloom 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . Panicum sphaerocarpon Young 2 . . . . . . . . . . . . 1 l . . . . . . . . . . . . 1 1 . . . . . . . . . . . . 2 . . . . . . Bloom 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 - Panicum texanuln Young 5 . . . . . . . . . . . . l 3 1 . . . . . . . . . . . . 5 . . . . . . . . . . . . 1 4 (Colorado grass) g Panicum virgatum Young 4 . . . . . . . . . . . . 3 . . . . . . 1 . . . . . . 1 3 . . . . . . . . . . . . 3 1 (Switch grass) Mature 2 . . . . . . 2 . . . . . . . . . . . . . . . . . . . . . . . . 1 1 . . . . . . . . . . . 2 . . . . . . 98 NOIILV-LS JJNEINIHEIJXEI TVHILIIIHOIHDV SVXELL ‘699 ‘ON NLLEYITIIH Paspalum ciliatifolium Paspalum dislichum (Joint grass) Paspalum_ notalum (Bahia grass) Paspalum setaceum Paspalum unispicatum Phalaris caroliniana (Southern canary grass) Phalaris minor (Little canary grass) Schedonnardus paniculatus (Tumble grass) Selaria macrostachys (Plains bristle grass) Selaria viridis (Green foxtail grass) Sorghaslrym nutans (Indian grass) Sorghum halepense (Johnson grass) Sporobolus airoide; (Alkali sacaton grass) Sporobolus asper Sporobolus cryplandrus (Sand dropseed grass) Bloom Bloom Mature Bloom Matu re Young Young Young Young Bloom Young Bloom Young Young Medium Bloom Mature Young Medium Bloom Mature Young Medium Bloom Mature Bloom Mature Young Medium Bloom Mature mwuk-dn-i r-dlQr-l 02C? OJ (Dfiwfl Huh >500 . . - . . . 1 . . . . .. . . . . .. 2 1 . . . . .. . . . . .. 1 . . . . .. 1 1 3 3 3 2 1 . . . . .. 1 1 1 . . . . .. 1 . . . . .. 9 5 3 1 1 . . . . .. 1 1 26 4 8 9 1O . . . . .. 3 7 7 5 1 5 2 1 3 2 . . . . .. 1 . . . . .. 9 27 1 1 3 1 8 . . . . .. I-‘UIOO NiNdfiUl b‘ OJ F-H-‘BDN |J>4D§D~ [QF-‘IAJUY LZ EITILZLVO EISNVH 30.1 SEISSVHE) JO NOLLISOJWOO TVOIWEIHO EIHL Table 5. Number of samples of difierent species of grasses at various stages of growth within each grade of constituents—Continued Protein grade Phosphoric acid grade Lime grade _ Stage of No. of Very Defi- Very Defi- Species growth samples defi- cient Fair Good High defi- cient Fair Good Fair Good High ient 3.00 6.00 10.50 Over cient . 17 . 33 . 67 .23 .43 ver elow to to to 14.99 Below to to to to to .82 3.00 5.99 10.49 14.99 .17 ' .32 .66 1 .00 .42 .82 Sporobolus Wrightii Medium 2 . . . . . . . . . . . . 2 . . . . . . . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . 1 1 (Sacaton grass) Mature 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . Stipa comata Young 13 . . . . . . . . . . . . 6 7 . . . . . . . . . . . . 6 7 . . . . . . . . . . . . 8 5 (Needle and thread grass) Medium 3 . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 2 1 Bloom 2 . . . . . . 1 1 . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . . . . . . . 2 . . . . . . Mature 4 . . . . . . 3 1 . . . . . . . . . . . . . . . . . . 3 1 . . . . . . . . . . . . 3 1 Stipa leucotricha Young 5 . . . . . . . . . . . . 3 2 . . . . . . . . . . . . 2 3 . . . . . . . . . . . . 3 2 (Texas needle grass) Medium 4 . . . . . . . . . . . . 4 . . . . . . . . . . . . . . . . . . 3 1 . . . . . . . . . . . . 2 2 Bloom 2 . . . . . . . . . . . . 2 . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . 1 . . . . . . 1 Mature 5 . . . . . . 3 2 . . . . . . . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . 2 3 Trichachne califomica Young 5 . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . 3 2 . . . . . . 2 2 1 Triodia albescens Young 23 . . . . . . . . . . . . 15 7 1 . . . . . . 1 21 1 11 6 White triodia grass) Medium 13 . . . . . . 2 11 . . . . . . . . . . . . . . . . . . 7 5 1 . . . . . . 1'1 2 Bloom 10 . . . . . . 2 7 1 . . . . . . . . . . . . 5 5 . . . . . . . . . . . . 8 2 Mature 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . Triodia grandiflora ‘Bloom 3 . . . . . . 1 2 . . . . . . . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . . . 2 1 (Short leaf triodia) Triodia mutica Bloom 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 (Slender triodia) Mature 2 . . . . . . 2 . . . . . . . . . . . . . . . . . . 2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Triodia pulchella Bloom 1 . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . 1 (Fluff grass) Mature 1 . . . . . . 1 . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Triodia texana _ Young 5 . . . . . . . . . . . . 2 3 . . . . . . . . . . . . 2 3 . . . . . . . . . . . . 5 . . . . . . (Texas triodia grass) All samples Young 640 . . . . . . 18 363 197 62 13 207 375 45 25 419 196 Medium 362 . . . . . . 97 260 5 . . . . . . 3O 215 113 4 28 220 114 Bloom 354 2 195 154 3 . . . . . . 66 201 87 . . . . . . 33 215 106 Mature 560 26 385 148 1 . . . . . . 215 297 46 74 344 142 Total. . . . 1916 28 695 925 206 62 324 920 621 51 160 1198 558 83 NOI-LVLS LNIHWIHEIJXEI TVHHJIIIIOIHDV SVXEICL ‘699 'ONI NILEITIHH THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 29 at the several stages of growth, and fair in 59%, 31%, 24%, and 8%. Thus, phosphoric acid was deficient or very deficient in about one-third of the young grasses, two-thirds of the grasses at the medium stage of growth, three-fourths of the grasses in bloom, and nine-tenths of the mature grasses. None of the grasses was high in phosphoric acid, and only 51 of the 1,916 samples were classed as good, of which 45 were of young grasses. Phos- phoric acid was deficient in 21% of the samples of Johnson grass, 66% of those of buffalo grass, 88% of those of curly mesquite, and 95% of those of Texas grama grass. When the grasses were young, phosphoric acid was deficient in 72% of the samples of sideoats grama, 47% of those of silver beard grass, and 16% of those of windmill grass; when the grasses were in bloom, the percentages of deficient samples were 87%, 70%, and 50% respectively. The proportion of samples which were deficient in phosphoric acid averaged 70% in 7 important species of tall grasses and 59% in 10 species of short grasses. Very high proportions of the samples of Texas grama (95%), hairy grama (91%), and sideoats grama (88%) were de- ficient in phosphoric acid. When these three grama grasses are omitted from the short grasses, the average proportion of deficient samples for the remaining 7 species of short grasses was 46%, as compared with 70% for the 7 tall grasses. Lime was not deficient in any samples, and was high in about one-fourth of them. The data presented in Table 5 show that protein was deficient in many of the grasses during later stages of growth, phosphoric acid was deficient in many grasses during early growth and in most of them during later growth, and lime was probably not deficient in any of the samples, that advancing maturity greatly increased the proportion of samples which were deficient in protein and phosphoric acid, and that different species differed in the pro- portion of samples which were deficient in protein or phosphoric acid. Johnson, Bermuda, Indian, big and little bluestems, and silver beard grass are found both in the humid section of the state and in the eastern part of the region covered by the present study. Protein in these grasses, when young, averaged 7.33% for the East Texas Timber Country, 10.08% for the Gulf Coast Prairie, and 10.96% for Northwest Texas. Phosphoric acid averages were .35%, .40% and .49%, respectively. Average analyses for the East Texas Timber Country were lower than those of the Gulf Coast Prairie partly because the “young” group included some samples of late vegetative growth excluded from the “young” groups of the other two regions. Protein and phosphoric acid averaged considerably higher in these grasses in northwest Texas than in either of the two regions in the humid section. Average Feed Constituents in the Grasses The averages of feed analyses on 441 samples of the grasses are given in Table 6. Averages for protein in Table 6 are slightly different from those given in Table 2 because the averages given in Table 6 do not include all of the samples whose averages are given in Table 2. s Table 6. Average composition of diflerent grasses at various stages of growth (percentages of air-dry matter) Stage Number Nitrogen- of of Protein Ether Crude ree Water Ash growth samples extract fiber extract Agropyron Smilhii Young 3 13.95 3.66 24.39 37. 75 8.04 12 .21 (Western wheat grass) Medium 3 7 .07 2 .30 31 .81 44. 17 8 .00 6.65 Andropogon barbinodis Bloom 2 6.65 1.91 30.39 45.42 7.84 7.79 (Plains. beard grass) Andropogon Hallii Young 2 9.98 2.39 24.94 43.89 7.37 11.43 Medium 2 7.78 2.08 29.97 43.13 8.02 9.02 Bloom 3 4.82 2.52 31.80 44.86 8.16 7.84 Mature 2 3.10 2.28 32.03 45.14 9.17 8.28 Andropogon ischaemum Young _ 1 17. 53 2 .08 22 .01 36.98 7.94 13 .46 Medium 1 8.80 1.58 27.58 43.21 7.15 11.68 Andropogon saccharoides Young 6 10.93 1 .92 27.92 39.91 7.77 11 .55 (Silver beard grass) Medium 4 6.34 1.78 31.74 42.53 7.73 9.88 Bloom 3 5.17 1.78 31.88 44.29 8.23 8.65 Mature 4 2. 96 1.44 34.99 43. 62 8.22 8.77 Andropogon scoparius Young 1 8.02 3.21 29 04 45 40 7.09 7.24 (Little bluestem) Andropogon lernarius Young 3 8.48 2.35 31 .03 41 .72 8.28 8.14 (Silvery beard grass) Medium 3 6.07 2.84 29.78 44. 91 7.76 8.64 Bloom 4 5.80 1.83 32.82 43.73 7.73 8.09 Mature 4 2.70 1.88 33.09 46.35 8.11 7.87 Aristida longisela Young 3 7.67 1.58 32. 57 41.64 7.32 9 .22 (Red three-awn) Medium 2 5.27 1.27 32.58 43.10 7.64 10.14 V Bloom 1 5.67 1.33 35.22 42.67 7.91 7.20 Mature 7 4.51 1.21 31.99 42.66 7.79 11.84 Arislida purpurascens Medium 2 5.89 1 .34 33.99 42 .24 7.56 8.98 (Arrow feather) Bloom 1 5 .23 1.02 35.13 41.39 7. 78 9 .45 Mature 3 3.96 0.95 32.14 43.30 7.31 12.34 Arisiida purpurea Young 3 9.39 1.58 30. 70 42 .06 7.14 9.13 (Purple three-awn) Medium 3 5.55 0.95 29.35 42.23 6.68 15.24 Bloom 3 5.78 1.18 33.58 41.74 7.32 10.40 Mature 2 4.59 1.31 31.91 40.81 7.71 13.67 08 NOLLVLS LNEIWIHEIcIXIEI TVHHIIIIIOIHDV SVXELL ‘699 "ON NLLHTIIIH 7' urrwev-uwnqqmpq-vv: v '1 r Boutcloua curtipendula (Sideoats grama) Bouleloua eriopoda (Black grama) Bouteloua gracilis (Blue grama) Boulelouq hirsuta (Hairy grama) Bouteloua rigidiseta (Texas grama) Bromus cathariicus (Rescue grass) Bromus japonicus (Japanese chess) Bromus mollis (Soft chess) Bromus lexensis (Texas brome) Buchloe dactyloides (Buffalo) Chloris cucullata (Finger grass) Chloris verlicullaia (Windmill grass) Cynodon daclylon (Bermuda grass) Elymus canadensjs (Nodding wild rye) Young Medi m Bloom Mature Young Bloom Young Bloom Mature Young Bloom Mature Young Medium Bloom Mature Young Young Young Young Young Medium _ Bloom Mature Young Bloom Matu re Young Medium Bloom Mature Young Bloom Mature Young Bloom Mature n-A [Qn-u-s r-ndlO HBQOUIUJ >-‘l\7U\ \ll\7l\JC»0 0O U? ,_. g; gab-MOD 211C008 QIQO: l-IUI (OUNOQ I-l E Qmqm was mwo Qw #®Q0 14. l0 pdp-ip-u-i y-ipdr-n v-n-n-l I-H-l l-H-H-ll-l F»................ ~1 O0 O0 O0\1Q0 \l\l\l\l \l\l\l 00\l\l\l 00% \l\l\l\l U>C§\I \I0§\l \1\l \l\l\l\l "[8 EITLLVO HDNVH ‘HQE SIISSVHD JO NOLLISOJWOO "IVOINEII-IO Ell-LL Table 6. Average composition of difierent grasses at various stages of growth (percentages of air-dry matter)-r—Continued Stage Number Nitrogen- of of Protein Ether Crude ree Water Ash growth samples extract fiber extract Elymus villosus (Wild rye) Young 1 19.31 2.73 19.49 34 .25 10.14 14 .08 Eragrosiis Beyrichii Mature 1 6. 61 1.52 30.21 43.23 7.67 l0. 76 (Dropseed) Eragrostis curvulla Young 2 11.49 2.48 26.99 44.23‘ 7.31 7.50 Eragrostis diflusa Young 2 10.81 3.40 28.25 41.58 8.26 7.70 Eragrostis inlermedia Young 3 11.62 1.81 29. 96 38.47 7.71 10.43 (Plains love grass) Bloom 2 5.53 1.87 30.89 43.51 7.14 11 .06 Eragroslis Iugens Young 1 12.16 1 .91 27.22 41.02 7.65 10.04 Eragroslis secundiflora Young 1 10.17 2.06 32.30 37. 69 7.94 9.84 Bloom 2 5.75 1.91 31.99 40.76 7.60 11.99 Mature 1 3.48 2.13 36.73 43.69 8.04 5.93 Eragrostis sessilispica Young 2 8.43 2.01 30.31 42.66 7.02 9.57 Bloom 2 4.68 1.55 38.08 38.61 7.66 9.42 Mature 2 3.29 1.51 36.01 42.25 7.93 9.01 Hilaria Belangeri Young 3 8.91 1.90 25.31 43.96 7.38 12.54 (Curly mesquite) Bloom 4 6.04 1.78 28 18 39.85 7. 70 16.45 Mature 5 4.41 1.81 25.60 41.91 7.72 18.55 Hilaria Jamesii (Galleta) Medium 2 9.17 1.79 29.88 41.42 7 .23 10.51 Hilaria mulica Young 4 10.24 1.66 27.70 38.94 7.58 13.88 (Tobosa) Medium 4 7.18 1.60 29 .03 42.03 7. 56 12. 60 Bloom 1 5.25 1.16 30.52 42.74 8.06 12.27 Mature 3 5.47 1.13 31.84 43.05 7.28 11.23 Hordeum pusillum Young 9 12. 74 2. 71 2O 40 46.71 7.06 10.38 (Little barley) Muhlenbergia arenacea Young 2 12.17 1.78 27. 98 36.63 8 .27 13.17 (Muh y grass) Medium 2 6.74 1.18 31.29 39.58 6.94 14.27 Muhlenbergia pungens Young 3 16.89 1.57 24.89 38.88 7.49 10.28 (Blowaway grass) Z8 NOLLVLS LNEIWIEIHJXE TVHIIJIIIIOIHDV SVXELL ‘699 'OI\I NILLEYYIHH Munroa squarrosa (False buffalo) Panicum antidotalc Panicum arizonicum Panicum bulbosum (False Johnson grass). Panicum capillare (Old witch grass) Panicum capillarioides Panicum geminatum Panicum obtusum (V1ne mesquite) Panicum texanum (Colorado grass) Panicum virgatum (Switch grass) Paspalum ciliatifolium Paspalum distichum (Joint grass) Paspalum setaceum Paspalum unispicatum Phalaris carolinicus (Southern canary) Phalaris minor (Little canary) Schedonnardus paniculatus (Tumble grass) Setaria macrostachys (Plains bristle grass) Selaria viridis (Green foxtail) Young Young Young Medium Bloom Young Young Medium Young Young Medium Young Bloom Mature Young Young Bloom Bloom Bloom Young Young Young Young Bloom Young Bloom Young >-z\so:>-oa U1 NOJQ >-H-* l0 r-->-* 0O i-l r-Ir-Av-AMAI-A 13 10. .88 .89 .87 .97 .80 @OO O0 .10 .25 .94 .93 .00 .46 .87 .78 .70 .47 .26 .44 .65 .58 .76 .33 10. 43 CC OJ h-H-AIQ I-AIQ [Q [yM-A r-n-n-A [Q [Qr-Awv-n-AM .53 .73 15 .66 .93 .67 99 .31 16. 19.. 27. 35. 22.‘ 24. 30. 22. 31. 24. 27. 25. 28. 30. 32. 32. 28. .98 .42 .42 .03 .54 f’ i’ . 1J1) I 17 .06 42. 38. 47. 41. 38. 41. 39. 43. 33. 35. 42. C73 \l <0 O0 Q \l \"|OO\l \l\l 0O \‘lO‘-> \l\lO0 OO .67 .48 48 ob 0.3 .49 14 23 .63 49 58 46 66 .92 .14 .79 .99 7.74 \l OOOOQNIOOQ .71 O0 .13 99 49 36 .10 12.. 12. .29 11. 12. 11. 14. 14. .82 14. .87 .38 13. 13. .90 17 12 99 .27 .77 .69 .26 .24 .58 .67 .30 .20 .91 13. 12. 60 06 69 99 80 57 EITLLVO EIDNVH H031 SESSVHS .210 NOLLISOdTAlOO "IVOIWEIHO EHL 88 Table _6. Average composition of dilferent grasses at various stages of growth (percentages of air-dry matter)——Continued Stage Number Nitrogen- of of Protein Ether Crude free Water Ash growth samples extract fiber extract Sorghastrum nulans Young 6 11.23 2.71 28.10 40.64 7.19 10.13 (Indian grass) Mature 1 5.70 2.55 28.84 46.26 7.67 8.98 Sorghum halepense Young 8 13.82 2.58 26.55 38.80 8.20 10.05 (Johnson grass) Bloom 5 7.87 2.06 29.89 42.51 8.31 9.36 Sporobolus airoides Young 6 9.66 1.80 31.33 40.65 7.89 8.67 (Sand dropseed) Medium 1 6.26 1.49 32.40 42.79 7.21 9.85 Bloom 3 5.77 1.59 33.77 43.07 7.60 8.20 Mature 2 4.58 1.92 33.83 45.44 7.70 6.53 -Sporob0lus cryptandrus Young 7 11 .01 1 .59 28. 95 40 .40 7.70 10.35 (Sand dropseed) Mature 2 5.61 1.53 32.18 46.36 7.71 6.61 Sporobolus Wrightii Medium 1 6.79 1.72 29.85 42.52 8.92 10.20 (Sacaton) Mature 1 4.17 1.63 28.75 31.75 8.29 5.41 Slipa comata Young 6 11.06 2.45 26.89 40.88 7.30 11.42 (Needle grass) Medi ;m 1 7.40 4.81 26.50 38.71 7.89 14.69 Bloom 2 6.07 2.39 32.25 41.46 8.14 9.69 Mature 3 5.18 3.36 30.04 41.24 8.26 11.92 Slipa leucotricha Young 4 9.60 2.58 28.45 41.55 8.05 9.77 (Texas needle grass) Medium 3 6.54 3.24 28.01 40.66 7.34 14.21 Bloom 1 8.28 2.50 30.24 39.52 7.55 11.91 Mature 2 6.29 2.65 29.25 41.97 8.43 11.41 Trichachne californica Young 5 8.22 1.75 33 39 38.56 7.49 10.59 Triodia albescens Young 6 11.08 1.85 30.16 38.93 8.19 9. 79 (White triodia) Medium 4 7.03 1.91 32.36 41.16 7.96 9.58 Bloom 1 5.33 1.30 33.56 44.08 6.64 9.09 Triodia grandiflora Bloom 3 7.35 1.40 27 76 37 46 7.02 19.01 (Flully triodia) Triodia mutica _ Bloom 1 5.85 .88 20.72 24.29 5.35 42.91 (Slender triodia) Mature 1 5.08 1.21 20.54 33.41 5.48 34.28 Triodia pulchclla (FlulT) Bloom 1 8.27 1.41 30.66 37.98 7.16 14.52 Mature 1 5.92 1.08 23.43 35.24 6.62 27.71 Triodia lexana Young 3 11.16 1.83 30.70 38.49 8.01 9.81 NOLLVLS LNEINIHEIJXEI TVHIILTIIOIHDV SVXHL '699 ‘ON NLLEVYIIIH 78 THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 35 Ether extract was 10w in all samples and it is doubtful if the differences among species at the same stage of growth are of practical importance. Crude fiber in the short grasses averaged about 25% as compared with 30% or more in many of the tall grasses, and was considerably lower in the young grasses than in the older grasses. Nitrogen-free extract ranged from 38% to 42% in most young grasses and from 42% to 46% in mature grasses; differences among species are small and of doubtful significance. Water averaged about 8% in the dried samples; this figure is sufiiciently close to convert the analyses given in the various tables to the moisture- free basis if desired. Ash usually ranged from 10% to 12%, although it was considerably higher in some species; ash includes not only the minerals taken up by the plants, but also soil which has collected upon them. The Chemical Composition of the Soils Samples of soils from locations on which grass samples were collected several times were taken in order to study the relation between the chemical composition of the soils and that of the grasses grown on the soils. A knowledge of this relation is of value in estimating the probable relative chemical composition of grasses from soil types already mapped and whose general chemical composition is known (6). Averages for the princi- pal chemical constituents of the 95 soils, arranged in seven groups, and the distribution of the soils in different grades, are given in Table 7. Reasons for the adoption of these grades have been published (6). Total nitrogen was classed as deficient in only 3 of the 95 soils analyzed; these were a Vernon clay loam from a badly eroded area, a Nimrod fine sand, and a Windthorst fine sandy loam. Nitrogen was classed as high in 22 soils, of which 11 were soils of the Denton-San Saba group from the Grand Prairie. The latter group of soils was considerably higher in total nitrogen than any other group. Total phosphoric acid was deficient in 23 soils, of which 10 were in the Windthorst-Nimrod group and 7 in the Miles- Vernon group. None of the soils were high in total phosphoric acid; only 18 soils were good in this constituent. Active phosphoric acid was deficient in 32 of the 95 soils, and 12 were very deficient. All of the Windthorst- Nimrod soils were deficient or very deficient in active phosphoric acid; only 1 of the Potter-Pullman-Richfield soils (a Potter gravelly loam) was deficient. Soils of the Denton-San Saba group and the Windthorst-Nimrod group averaged in Grade 4 (30 to 100 p.p.m.); the soils of the Denton- San Saba group (66 p.p.m.) contained over twice as much as the Wind- thorst-Nimrod group (31 p.p.m.). Terrace and bottom-land soils (260 p.p.m.) and the dark-colored Potter-Pullman-Richfield soils of the High Plains (299 p.p.m.) averaged well above the lower limit of Grade 2 (200 p.p.m.) and are good in this respect. The soils in this section of the state averaged much higherin active phosphoric acid than those previ- ously reported for the East Texas Timber Country (7) and the Gulf Coast Prairie (11). Basicity averaged deficient (Grade 4) in the Windthorst-Nimrod group (32%) and fair (Grade 3) in the Amarillo group (1.50%). Basicity was Table 7. Average analyses and number of soils of groups according to percentages of certain constituents Terrace Denton- Wind- Miles- Abilene and Potter- San Saba thorst- Vernon Valera Bottom- Amarillo Pullman- Total Nimrod land Richfield Total number of soils . . . . . . . . . . . . . . . . . . . . . . .. 19 10 26 9 12 7 12 95 Nitrogen, average, % . . . . . . . . . . . . . . . . . . . . .. .185 .075 .120 .170 .155 .114 .141 Grade 4, Deficient, .031 to .060% . . . . . . . . . O 2 1 0 O 0 0 3 Grade 3, Fair, .061 to .120% . . . . . . . .. 2 8 14 2 3 3 4 36 Grade 2, Good, .121 to .180% . . . . . . . .. 6 0 8 4 5 4 7 34 Grade 1, High, Over 180% . . . . . . . . . . . 11 0 3 3 4 0 1 22 Total phosphoric acid, average, % . . . . . . . . . . . . . .084 .036 .065 .079 .089 .063 .101 Grade 4, Deficient, .026 to .050% . . . . . . . . . 1 1O 7 2 1 1 1 23 Grade 3, Fair, .051 to .100% . . . . . . . . . 14 0 17 5 8 6 4 54 Grade 2, Good, .101 to .150% . . . . . . . .. 4 0 2 2 3 0 7 18 Active phosphoric acid, average, p. p. m... .. . . . . 66 31 158 149 260 127 299 Grade 5, Very deficient, 0 to 3O p. p. mu . .. 7 5 0 0 0 0 0 12 Grade 4, Deficient, 31 to 100 p. p. In . . . . .. 7 5 11 5 1 2 1 32 Grade 3, Fair, 101 to 200 p. p. In . . . . . . 5 0 9 1 2 5 3 25 Grade 2, Good, 201 to 400 p. p. m... . . . 0 O 5 3 7 0 5 20 Grade 1, High, Over 400 p. p. m . . . . . .. 0 O 1 0 2 0 3 6 Basiciiy, average, % . . . . . . . . . . . . . . . . . . . . . . . . . 14.80 .32 4.85 9.91 3.24 1.50 5.72 Grade 5, Ver deficient, 0 to 30% . . . . . . . . . 0 4 2 0 O 0 0 6 Grade 4, De rcient, .31 to .60% . . . . . . . . . .. 1 5 2 0 2 0 0 10 Grade 3, Fair, .61 to 2.00% . . . . . . . . . . . . .. 3 1 9 2 5 5 5 30 Grade 2, Good, 2.01 to 5.00% . . . . . . . . . . .. 5 0 7 2 1 2 4 21 Grade 1, High, Over 5.00% . . . . . . . . . . . . . .. 10 0 6 5 4 0 3 28 98 NOLLVLS LNHWIHEIcIXEI "IVHILUIIIOIHDV SVXELL ‘699 ‘ON NLLEYYIIIEI THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 37 deficient or very deficient in 16 soils, of which 9 were in the Windthorst- Nimrod group and 4 in the Miles-Vernon group. The individual soils in the latter group differed widely in basicity. Grades for active lime and acidity (pH) are not shown in Table '7 because very few of the soils were deficient in active lime or were acid. Active lime was deficient (be- low 1600 p.p.m.) in only 5 soils, of which 4 were in the Windthorst- Nimrod group. Only 4 of the soils were on the acid side of neutrality; the most acid soil sampled had a pH of 6.02, which indicates that it is only slight acid and probably does not need lime to correct the acidity. Many of the soils had a pH above 8.0 and thus were alkaline. The Windthorst-Nimrod group was relatively quite low in all im- portant cons-titutents except nitrogen, in which it was fair. The Denton- San Saba group was deficient in active phosphoric acid but high in nitro- gen and basicity. The other groups of soils were fair to high in most of the important constitutents, although considerable range occurred in the analyses of the individual samples (Table 7), particularly in the Miles-Vernon group. With the exception of one Potter gravelly loam, which could perhaps more properly be called rough, stony land, none of the soils in the Potter-Pullman-Richfield group were deficient in any of the principal chemical constituents. Relation of the Soils Series to the Composition of the Grasses The grass samples were grouped according to stage of growth and then according to the principal soil series groups upon which the grasses were grown. The data with respect to protein in the grass samples within each group are given in Table 8, to phosphoric acid, in Table 9, _and to lime, in Table 10. Protein in the young grasses exceeded 10.5% in samples from the Miles-Vernon and the terrace and bottomland soils of the Rolling Plains and the Potter-Pullman-Richfield soil-s of the High Plains, and was lowest (9.56%) in the samples from the Abilene-Valera soils of the Rolling Plains. Nearly half (45%) of the samples of young grass from the Miles-Vernon and terrace and bottomland soils contained more than 10.5% protein, compared with about one-third of the samples from the other soil groups. At the medium stage of growth, the relative order of the different groups of soils was approximately the same, but the percentage of protein in the grass samples was about 40% lower than at the young stage of growth. None of the groups averaged less than 6% protein, but the proportion of samples which contained less than 6% protein ranged from 10% of the samples from the Amarillo soils to 30% of the samples from the Abilene-Valera soils. At the bloom stage of growth, only the samples from the Amarillo, Miles-Vernon, and terrace and bottomland soils averaged over 6% protein, with the samples from the Windthorst-Nimrod soils down to 5.15% protein. Only 28% of the samples from the Amarillo soils contained less than 6% protein, compared with 80% of the samples from the Windthorst-Nimrod soils. At the mature stage of growth, protein ranged from 6.39% in samples from the Amarillo Table 8. Average protein in grass samples from soil groups according to series and percentage of samples in groups according to protein in grasses Wind- Terrace Potter- Denton- thorst- Miles- Abilen.e- an Amarillo Pullman- San Saba Nimrod Vernon Valera Bottom- Richfield land Average nitrogen in soils, % . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .185 .075 .120 .170 155 .114 .141 Young grasses Average protein in all grass samples, % . . . . . . . . . . . . . . . 9 .89 9.74 10.93 9.56 10. 78 10.25 10.89 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 120 84 170 44 120 38 64 Percentage of samples with protein Below 6 . 00% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 6 3 5 1 0 2 6.01% to 8.25% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 30 30 19 27 16 18 30 8.26% to 10.49% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 29 28 33 38 38 45 27 Over 10.49% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 36 45 30 45 37 41 Grasses at medirm stage Average protein in all grass samples, % . . . . . . . . . . . . . . . 6.60 6.36 7.02 6.79 7.41 7.44 6.79 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 35 93 39 73 21 19 Percentage of samples with protein Below 4.50% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3 5 3 2 0 5 4.50% to 5.99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 27 29 24 33 16 10 32 6.00% to 8.25% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 65 65 49 46 55 62 58 Over 8.25% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 7 3 22 18 27 28 5 Grasses in bloom Average protein in all grass samples . . . . . . . . . . . . . . . . . .. 5.91 5.15 6.27 5.60 6.20 6.71 5.56 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 49 14-6 16 37 15 22 Percentage of samples with protein Below 4.50%. _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 20 32 13 35 16 17 31 4.50% to 5.99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 35 48 40 29 32 11 31 6.00% to 8.25‘% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 38 20 35 24 41 55 38 Over8.25% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 7 0 12 12 11 17 0 Matvre grasses Average protein in all grass samples. % . . . . . . . . . . . . . .. 4 .80 4.64 5.33 5.07 5.11 6.39 5.64 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105 54 169 60 54 41 77 Percentage of samples with protein Below 3% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 2 7 5 0 5 2 3.00% to 4.49% , . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 34 44 28 30 30 5 29 4.50% to 6.00% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 43 50 35 40 46 39 29 Over 6 .00% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 4 30 25 24 51 40 88 NOLLVLS mnawnmaxa "IVHILIIIIIOIHSV SVXELL ‘699 "ON NLLEPYIIIH Table 9. Average phosphoric acid in grass samples from soil groups according to series and percentage of samples in groups according to phosphoric acid in grasses Wind- Terrace Potter- Denton- thorst- Miles- Abilene- and Amarillo Pullman- San Saba Nimrod Vernon Valera Bottodm- Riehfield an Active phosphoric acid in soils, p. p. m . . . . . . . . . . . . . . . . . . . . 66 31 158 149 260 127 299 Young grasses Average phosphoric acid in all grass samples, % . . . . . . . . .39 .38 .40 .35 .52 .36 .44 Number of samples . . . . . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . 120 84 170 44 120 38 64 Percentage of samples with phosphoric acid elow .16% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 3 1 2 9 0 O 0 .17% to .327 , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 37 33 35 35 2O 51 31 .33% to .4917’; . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4O 52 37 40 34 38 37 Over .49% . . . . . . . . . , . . . . . . . . . . . . . . . . . . . . . . . . .. 20 13 26 16 46 11 32 Grasses at medirvm stage verage phosphoric acid in all grass samples, % . . . . . . . . .27 .30 .28 .23 .37 .35 .33 Number 0f samples . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . . . . . 83 35 93 3 73 21 19 Percentage of samples with phosphoric acid Below .16 0 . _ . . . . . . . . _ . . . . . . . . . . . . . . . . . . . . . . .. 7 6 12 21 O O 11 .17% to .24% _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . 35 35 38 46 12 5 11 25% to .32% , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 40 26 21 21 28 4O 37 Over .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 18 32 29 13 60 55 42 Grasses in bloom Average phosphoric acid in all grass samples, % . . . . . . . . .24 .24 .25 .22 .36 .34 .29 Number of samples . . . . . . . . . . , . . . . . . . . . . . . . . . . . . . . . . 66 49 146 16 3'7 15 22 Percentage of samples with phosphoric acid Below .16% . _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 21 22 21 31 3 0 0 .17% to .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 39 39 38 25 3 20 36 .25% to .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2O 29 24 31 32 2O 32 Over .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2O 10 18 13 62 6O 32 Mature grasses Average phosphoric acid in all grass samples, % .18 .20 .20 .15 .20 .27 .27 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105 54 169 6O 54 41 77 Percentage of samples with phosphoric acid Below .10% . . . . . . . . . . . . . . . . . . . . _ . . . . . . . . . . . . . . 7 O 9 17 5 0 O .l1% to .16% _ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 39 41 36 53 27 5 12 .17% to .24% , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 38 39 36 25 50 3» 31 Over .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 16 20 19 5 18 61 57 68 EITLLVO EIDNVH ‘HOS: SEISSVHD JO NOLLISOJNOO ‘IVOIWHHO {KHJL Table 10. Average lime in grass samples from soil groups according to series and percentage of samples in groups according to lime in grasses Wind- _ Terrace Potter- Denton- thorst- Mlles- Abilene- an Amarillo Pullman- San Saba Nimrod Vernon Valera Bottom- Richfield _ land Basicity in soils, % . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 14.80 0.32 4.85 9.91 3.24 1.50 5.72 Young grasses Average lime in all grass samples, % . . . . . . . . . . . . . . . . . . .99 .62 .70 .84 .67 .75 .74 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 120 84 170 44 120 38 64 Percentage of samples with lime Below .43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0 11 6 2 7 3 0 43% to 62% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 1O 59 33 11 4O 16 22 63% to .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 27 19 33 41 33 58 50 ver .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 11 28 46 20 24 28 Grasses at medium stage Average lime in all grass samples, % . . . . . . . . . . . . . . . . . . 1 .23 .64 .74 .86 .63 .70 .63 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 35 93 39 73 21 19 Percentage of samples with lime Below .43% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 0 14 8 0 14 O 16 .43% to 152% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 7 37 32 23 41 38 42 .63% to .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 29 43 25 4-1 31 47 26 Over .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 64 6 35 36 14 l5 16 Grasses in bloom Average lime in all grass samples, % . . . . . . . . . . . . . . . . . . .91 .59 .72 .65 .72 .58 .70 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 49 146 16 37 15 22 Percentage of samples with lime Below 43% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. O 15 16 0 13 0 0 .43% to .62% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 15 39 27 31 35 67 27 .62% to .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 27 36 28 38 22 33 41 Over .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 58 1O 29 31 30 O 32 Mature grasses Average lime in all grass samples . . . . . . . . . . . . . . . . . . . . . 1 .11 .55 .7 .84 .67 .58 .66 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105 54 169 6O 54 41 77 Percentage of samples with lime Below .43 0 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 2 28 15 7 9 15 17 .4370 t0.62% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 2O 48 34 25 45 39 4O 133% to .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3O 18 3O 3O 28 34 26 Over .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 6 21 38 18 12 17 0T’ NOLLVLS LNEIWIHEIJXH TVHIILTIIOIHSV SVXELL ‘699 ‘ON NLLEFYIIIH THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 41 soils to 4.64% in those from the Windthorst-Nimrod soils, with the pro- portion of samples containing less than 6% protein ranging from 49% to 96% of the samples from those soil groups. Phosphoric acid (Table 9) in the young grasses ranged from .52% in the samples from terrace and bottomland soils to 35% in those from the Abi- lene-Valera soils. Phosphoric acid was over .32% in 80% of the samples from the terrace and bottomland soils and in only 56% of those from the Abilene-Valera soils. At the medium stage of growth, phosphoric acid averaged 33% or higher in samples from terrace and bottomland soils of the Rolling Plains and the Amarillo and Potter-Pullman-Richfield soils of the High Plains, and below that percentage in all other groups, with over two-thirds of the samples containing less than .83% phosphoric acid. The data with respect to the samples at the bloom stage of growth are very similar to those at the medium stage of growth, except that a higher percentage of the samples from some of the soils contained less than 33% phosphoric acid. At the mature stage of growth, "samples from the Amarillo and Potter-Pullman-Richfield soils of the High Plains averaged .27% phosphoric acid, and were the only samples which averaged over .20%. The proportion of samples which contained less than .17% phos- phoric acid ranged from 5% of the samples from the Amarillo soils to 70% of the samples from the Abilene-Valera soils. The relatively poor showing for the Abilene-Valera soils with respect to both protein and phosphoric acid was due largely to the comparatively low percentages of protein and phosphoric acid in the samples from the Valera soils (see Tables 11 and 12). The Abilene soils contained more nitrogen and active phosphoric acid than the Valera soils and produced grasses containing higher percentages of protein and phosphoric acid. Lime (Table 10) was higher in grass samples at all stages of growth from soils of the Denton-San Saba and Abilene-Valera soils and lower in samples from the Windthorst-Nimrod soils than in vthose from the other soils. About two-thirds of the samples from the Denton-San Saba soils and less than one-third of the samples from the Windthorst-Nimrod soils were high in lime. As previously noted, very few of the samples from any group of soils were low in lime. The Amarillo soils produced grasses which averaged over 6% protein at all stages of growth and over 33% phosphoric acid at all stages except the mature stage. Grasses produced on the Potter-Pullman-Richfield soils and on the terrace and bottomland soils were almost as high in protein and phosphoric acid as those produced on the Amarillo soils. Grasses produced on the Denton-San Saba and Windthorst-Nimrod soils in the eastern part of the region were lower in protein and phosphoric acid than grasses produced on soils farther west. A large part of this difference is probably due to the fact that the grasses produced on the eastern soils were sometimes composed largely of tall species, in which protein and phosphoric acid are usually lower than in the short species produced farther Wes-t, particularly at later stages of growth (see Table 2). 42 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION Composition of Grasses on Different Soil Series at Different Times of Year The grass samples were here grouped according to date of collection rather than to stage of growth. Samples were collected four times during the year over nearly a three-year period. Samples collected the last of April or the first of May were nearly all young, although some mature samples were collected from a few hilly locations on the Rolling Plains and from several locations on the High Plains. Samples collected the lat- ter part of June were mostly at the medium stage of growth. Those collected the middle of September were mostly of grasses in bloom, although some mature samples were secured where fall rains had not yet begun. Samples collected the first part of November were nearly all of mature growth. A subgrouping of the samples was made, based upon the principal soil series from which they were collected. The average percentages of pro- tein and the proportions of the samples in which protein was deficient (below 6.00%) are shown in Table 11. Similar data for phosphoric acid are given in Table 12. The average percentage of protein in the samples collected in April varied from 11.91% in samples from bottomland pastures of the Rolling Plains to 6.65% in samples from the stony or hilly Valera and Crawford a soils. The proportion of samples classed as deficient ranged from 0% on the San Saba soils to 32% of the samples from the stony soils (Valera and Crawford). Many of the latter were mature samples. Protein in the June samples ranged from 8.64% in the samples from the Pullman- Richfield soils to 5.44% in those from the Nimrod soils, with from 4% to A 91% of the samples deficient in protein. Protein in the September samples l averaged slightly above 6% in the samples from all soils except the Denton, Windthorst, Nimrod, and stony soils, and averaged down to 4.22% on the Nimrod soils. The proportion of deficient samples ranged from 27% of those collected from the Pullman-Richfield soils to 100% of those from the Nimrod soils. Protein averaged below 6% in samples collected in November from all groups of soils, and below 4.50% in those from Denton, Windthorst, and Nimrod soils. Over 80% of the samples collected in November from soils of the Grand Prairie, YVest Cross Timbers, and the Miles, stony, and terrace soil-s of the Rolling Plains were deficient in protein. Phosphoric acid in the April samples ranged from .57% in the samples l from the bottomland soils to .22% in those from the stony soils of thei Rolling Plains, of which 90% were deficient (below .33%) in phosphoric acid. Most of the latter samples were mature. Phosphoric acid also averaged below 33% in the samples from the Vernon soils (.30%), of which many were from hilly locations and some were mature grasses. Phosphoric acid in the June samples ranged from .56% in the samples from the Pullman- Richfield soils to .24% in those from Denton soils, with from 16% to 86% of the samples deficient. Phosphoric acid in samples from the stony soils of the Rolling Plains and from the Amarillo and Pullman-Richfield soils of the High Plains averaged considerably higher in the June samples Table 11. Average protein in grass samples at difierent seasons and from diflerent soil series _ Total Samples deficient in protein as Nitrogen number of Average protein in grasses, % percentage of total Soil group in SOIlS samples of % grasses April June Sept. Nov. April June Sept. Nov. Grand Prairie Denton . . . . . . . . . . . . . . . . . . . . . . . . . . .. .196 147 10.03 6.51 5.65 4.47 4 26 55 9O San Saba . . . . . . . . . . . . . . . . . . . . . . . . .. .192 128 10.71 7.09 6.25 4.76 0 22 50 81 West Cross Timbers Windthorst . . . . . . . . . . . . . . . . . . . . . . . . . .080 206 9.81 7.57 5.24 4 .49 7 20 87 89 Nimrod . . . . . . . . . . . . . . . . . . . . . . . . . . .. .055 44 7.04 5.44 4.22 4.04 31 91 100 100 Rolling Plains Miles . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. .149 258 11.00 8.51 6.83 4.68 15 15 42 82 Vernon . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100 236 8.78 8.00 6.35 5.42 25 16 49 68 Abilene . . . . . . . . . . . . . . . . . . . . . . . . . . .. .151 165 8.85 8.43 6.12 5.86 11 23 50 59 Stony soils (Valera—Crawford). . . . . . .. .176 153 6.65 6.68 4.71 5.01 32 21 88 85 Terrace soils (Wichita-Calumet) . . . . - . .141 204 8.34 7.87 6.08 4.76 28 28 57 80 Bottomland soils (Miller-Spur). . . . . . . 165 175 11.91 8.50 7.06 5.87 22 9 46 59 High Plains Amarillo. . . .- . . . . . . . . . . . . . . . . . . . . . .. .107 130 9.92 7.28 6.64 5.99 8 14 27 48 Pullman-Richfield . . . . . . . . . . . . . . . . . . . .151 116 11.29 8.64 6 .28 5.45 12 4 50 63 8f’ {TLLLVO EIDNVH ‘HOJ SEISSVHD :10 NOLLISOJWOO “IVOIWHHO HHL *7. Table 12. Average phophoric acid in grass samples at dilferent seasons and from diflerent soil series - Active Total Average phosphoric acid in Samples deficient in phosphoric phosphoric number of grasses, 0 acid as percentage of total aci samples of in soils grasses _ _ p. p. m. Apr1l June Sept. Nov. Apr1l June Sept. Nov. Grand Prairie Denton . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 147 .36 .24 1 .11 38 86 94 100 San Saba . . . . . . . . . . . . . . . . . . . . . . . . . . 52 128 .44 .32 . >8 .21 26 61 a 75 94 West Cross Timbers indthorst . . . . . . . . . . . . . . . . . . . . . . . . . 34- 206 .41 .31 .25 .17 43 61 74 100 Nimrod . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 44 .33 .26 .23 .14 54 66 93 100 Rolling Plains Miles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 226 258 .35 .28 .19 44 54 69 88 Vernon . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1411 236 .30 .25 .26 .18 75 77 90 100 Abilene . . . . . . . . . . . . . . . . . . . . . . . . . . . . 216 165 .35 .34 .25 .17 42 52 82 100 Stony soils (Valera-Crawford). . . . . . . . 58 153 22 .31 .13 . 17 90 60 97 100 Terrace soils (Wichita-Calumet) . . . . . . 174 204 38 .35 .26 .22 56 45 75 77 Bottomland soils (Miller-Spur). . . . . . . 276 175 .57 .41 .36 .26 25 3O 52 70 High Plains Amarillo . . . . . . . . . . . . . . . . . . . . . . . . . . . 123 130 .25 .40 .32 .30 41 57 58 62 Pullman-Richfield . . . . . . . . . . . . . . . . . . . 340 116 . 42 .56 .37 .29 42 16 37 79 W’ NOLLVLS LNEIWIHEIdXEI "IVHHLTHOIHDV SVXELL ‘699 ‘ON NILLEITIHH THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 45 than in the April samples; a number of mature samples were collected from these soils in April, because of lack of sufficient early spring rain- fall to start growth on several locations. With the exception of samples collected from bottomland and Pullman-Richfield soils, phosphoric acid in the samples collected in September averaged below .33% and as 10W as 18% in the samples from the stony soils of the Rolling Plains. Phosphoric acid in the September samples was deficient in only 37% of the samples from Pullman-Richfield soils and in over 90% of those from Denton, Nim- rod, and stony soils. Phosphoric acid in the November samples averaged below .3370 in all groups, and decreased to .14% in the samples from the Denton and Nimrod soils. All of the samples from six of the soil groups were deficient in phosphoric acid. Important dilferences among the soils as grouped in Tables 8 and 9 are shown by the closer grouping given in Tables 11 and 12. Throughout the year, both protein and phosphoric acid were considerably higher in grasses produced on the Windthorst soils than on the Nimrod soils, and the data in the second column of Tables 11 and 12 show ‘that the Wind- thorst soils contained considerably more nitrogen and active phosphoric acid than did the Nimrod soils. This same relation between the chemical composition of the grasses and that of the soils is found for the Miles soils as compared with the Vernon soils, the Abilene soils as compared with the Valera-Crawford soils, and for the Pullman-Richfield soils as compared with the Amarillo soils. One important exception is the Denton- San Saba group (Table 8), of which the San Saba soils produced grasses considerably higher in both protein and phosphoric acid throughout the year than those produced on the Denton soils, although the Denton soils con- tained as much nitrogen and considerably more active phosphoric acid than were found in the San Saba soils. The San Saba soils are level to gently rolling and fairly deep, while the Denton soils are rolling to hilly and in many places, very shallow. Consequently, water is held better by the San Saba soils, and the plants are kept in a young stage of growth for a longer period. All of the superior soils in the previous comparisons were also better in their water content than the corresponding poorer soils. Relation to Quality of Range Land Samples of grasses were secured at four different times of the year from four areas on the Winston ranch at Snyder on the Rolling Plains, which were rated by the owner as good, high medium, low medium, and poor quality of range land. The good area was a bottomland pasture on Spur clay, the medium areas were on fairly level areas‘ of Abilene clay loam and Miles clay loam, and the poor area was a hilltop of very shallow Potter gravelly loam. A total of 70 samples was secured from the four locations; nearly all of these samples were at intermediate or mature stages of growth. The analyses of the 4 soils and the average analyses of the grass samples from each of the areas is shown in Table- 13. As the rating of the range land decreased, the average protein in the grasses decreased slightly, from 6.61% on the good land to 5.08% on the p001‘ 46 l BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION Table 13. Average composition of grasses from 4 soils, as related to the rating of the quality of the range land Potter Spur clay Abilene Miles gravelly clay loam clay loam loam High Low Good medium medium Poor rating rating rating rating Analysis of soils Total nitrogen, % . . . . . . . . . . . . . . . . . . . . . .245 .190 .188 .090 Total phosphoric acid, % . . . . . . . . . . . . . . . .093 .094 .067 .044 Active phosphoric acid, p. p. m . . . . . . . . . 292 348 162 57 Basicity, % . . . . . . . . . . . . . . . . . . . . . . . . .. 1.6 4.7 3.5 21.4 Analysis of plants Number of samples . . . . . . . . . . . . . . . . . . . . 20 18 17 15 Protein, % . . . . . . . . . . . . . . . . . . . . . . . . . .. 6.61 6.63 6.05 5.08 Phosphoric acid, % . . . . . . . . . . . . . . . . . .. .29 .23 .21 .13 land, and the average phosphoric acid decreased considerably from .29% to 13%. The total nitrogen, total phosphoric acid, and active phosphoric acid in the soils also decreased in a similar way. The results of this ex- periment show a close relation between the chemical composition of the grasses, the chemical composition of the soil, and the rating of the range land as estimated by a practical ranchman, although the number of samples is very small. Relation of the Chemical Composition of the Soils to the Composition of the Grasses The relation between the total nitrogen in the soils and the protein in the grasses at different stages of growth is shown in Table 14. Similar data for phosphoric acid are given in Table 15, and for lime, in Table 16. Active lime was determined in soils of low lime content. Basicity was determined in soils of high lime content; basici-ty is the capacity of the "soils to neutralize acid, expressed as per cent calcium carbonate. The protein in the grasses had very little relation to total nitrogen in the soils in this area. Only 3- of the 95 soils contained less than .061% nitrogen; the other soils are distributed fairly evenly in three other groups. Protein in 54 samples from soils which contained less than .061% nitrogen was as high as in those produced on soils which contained more than .180% nitrogen. There are no consisten-t differences in average percentage of protein or in the distribution of the samples at different quantities of protein in the grasses produced on the four different groups of soils. The average phosphoric acid in the grasses increased, and the per- centage of samples which contained relatively low percentages of phos- phoric acid decreased, when the quantity of active phosphoric acid in the soils increased. At the young stage of growth, phosphoric acid in grass samples from soils which contained less than 31 p.p.m. active phosphoric I THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 47 Table 14. Average protein in grass samples from soil groups according- to nitrogen in soils and percentage of samples in groups according to protein in grasses. Below .061 % to .121 % to Over .061% .‘120% ._180% ._180% nitrogen nitrogen nitrogen nitrogen in soil in soil in soil in soil Number of soils . . . . . . . . . . . . . . . . . . . . . . . . .. 3 36 34 22 ' i?» Young grasses Average protein in all grass samples, %. . 10.67 10.22 10.51 9.85 Number of samples . . . . . . . . . . . . . . . . . . . . 21 225 243 122 Percentage of samples with protein Below 6.00% . . . . . . . . . . . . . . . . . . . . . 5 3 2 7 6.01% to 8.25% . . . . . . . . . . . . . . . . .. 28 24 23 26 8.26% to 10.49% . . . . . . . . . . . . . . . .. 24 33 37 27 Over 10.49% . . . . . . . . . . . . . . . . . . . . . 43 40 38 4O Grasses at medium stage Average protein in all grass samples, % . . 7.42 6.84 7.15 6.71 Number of samples . . . . . . . . . . . . . . . . . . . . 11 118 118 101 Percentage of samples with protein Below 4. 50% . . . . . . . . . . . . . . . . . . . . . 9 3 2 2 4.50% to 5.99% . . . . . . . . . . . . . . . . .. 9 26 17 32 6.00% to 8.25% . . . . . . . . . . . . . . . . .. 55 53 62 54 Over 8.25% . . . . . . . . . . . . . . . . . . . . .. 27 18 18 12 Grasses in bloom Average protein in all grass samples, %. . 5.55 .94 6.20 5.85 Number of samples . . . . . . . . . . . . . . . . . . . . 17 156 93 80 Percentage of samples with protein Below 4.50% . . . . . . . . . . . . . . . . . . . . . 41 9 17 20 4.50% to 5.99% . . . . . . . . . . . . . . . . .. 12 51 30 40 6.00% to 8.25% . . . . . . . . . . . . . . . . .. 25 30 43 31 Over 8.25% . . . . . . . . . . . . . . . . . . . . .. 12 10 10 9 Mature grasses Average protein in all grass samples, % . . 4.94 .28 .32 4 89 Number of samples . . . . . . . . . . . . . . . . . . . . 5 199 184 136 Percentage of samples with protein Below 3.00% . . . . . . . . . . . . . . . . . . . . . 0 6 3 6 3.00% to 4.49% . . . . . . . . . . . . . . . . .. 40 31 29 32 4.50% to 6.00% . . . . . . . . . . . . . . . . .. 60 34 36 47 Over 6% . . . . . . . . . . . . . . . . . . . . . . . . . - 0 29 32 15 acid averaged 35%, compared with an average of .48% in samples from soils which contained from 201 to 400 p.p.m. The proportion of samples which contained less than .33% phosphoric acid, and are thus to be considered deficient in this constituent (Table 4), amounted to 52% and 20%, respectively, in those two groups of soils. At later stages of growth, the relation between phosphoric acid in the grasses and active phosphoric acid in the soils was still significant, although not so marked. At medium and bloom stages of growth, the grass samples from soils which con- tained from 201 to 400 p.p.m. active phosphoric acid were the only samples in which phosphoric acid averaged 33% or more. Over half of these samples contained more than 32% phosphoric acid, compared with only about one-fifth of the samples from the two groups of soils which contained less than 100 p.p.m. active phosphoric acid. Nearly all of the mature grasses contained less than 33% phosphoric acid, regardless of the quantity of active phosphoric acid in the soils, but the percentages of phosphoric acid in the grasses were higher in samples from soils con- taining the larger amounts of active phosphoric acid than from those Table 15. groups according to phosphoric acid in grasses Average phosphoric acid in grass samples from soil groups according to active phosphoric acid in soils and percentage of samples in Below 31 p. p. m. active phos- phoric acid 31 to 100 p. p. m. active phos- phoric acid 101 to 200 p. p. m. active phos- phoric acid 201 to 400 p. p. m. active phos- phoric acid Over 400 p. p. m. active phos- phoric acid in soils in soils in soils in soils in soils Number of soils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 32 25 2O 6 Young grasses Average phosphoric acid in all grass samples, % . . . . . . . . . . . . . . . . . . . .35 .38 .41 .48 .46 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 177 172 160 26 Percentage of samples with phosphoric acid Below .17% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 5 0 O 0 17% to .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 51 37 31 20 29 33% to .49% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 38 46 39 50 Over .49% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 16 2O 23 41 23 Grasses at medium stage Average phosphoric acid in all grass samples, % . . . . . . . . . . . . . . . . . . . .26 .28 .30 .34 .31 Number 0f samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 109 111 62 8 Percentage of samples with phosphoric acid Below . 17 O . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 9 7 11 0 .17% to .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 3O 40 22 16 25 .25% to .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 40 27 37 18 50 Over .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 24 34 55 25 Grasses in bloom Average phosphoric acid in all grass samples, % . . . . . . . . . . . . . . . . . . . .23 .25 .26 .33 .29 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 160 80 48 13 Percentage of samples with phosphoric acid Below .17 0 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 24 22 13 15 0 .17% to .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 42 36 35 2 23 .25% to .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 17 26 26 25 46 Over .32% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 17 16 26 58 31 Mature grasses Average phosphoric acid in all grass samples, % . . . . . . . . . . . . . . . . . . . .17 .18 .23 .22 .21 Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 199 124 91 36 Percentage of samples with phosphoric acid Below .11 0 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 11 2 4 O .1l% to .16% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 44 42 23 24 21 .17% to .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 29 37 38 47 Over .24% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 14 18 38 34 32 8V NOLLVLS LNEIWIHEIdXEI TVHHJIIHOIHDV SVXEIL ‘699 'ON NLLEITIIIH Table 16. according to lime in grasses Average lime in grass samples from soil groups according to active lime or basicity in soils and percentage of samples in groups Number of soils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Young grasses Average lime in all grass samples, % . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. Percentage of samples with lime Below 43% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43% t0 .62% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 63% t0 82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Over 82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grasses at medium stage Average lime in all grass samples, % . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Number 0f samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Percentage 0f samples with lime Below .43% Over .82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grasses in bloom Average lime in all grass samples, % . . Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Percentage of samples with lime Below 43% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43% to 62% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63% to 82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. Over 82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Nlature grasses Average lime in all grass samples, "0 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Number of samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Percentage of samples with lime Over .82 % . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Below 1600 p. p. m. active llmC in soils .61 38 1O 58 10 .56 21 14 53 . 60 2O 1O 35 5 1600 to 3201 to Below 3200 6400 5€@ p. p. m. p. p. m. basicity acfivelhne acfivelhne in yum in sofls in sofls 10 30 21 .59 .70 .85 92 213 108 5 7 3 71 29 17 15 41 40 9 23 40 .60 .70 .84 38 110 60 16 9 5 45 37 23 29 33 30 10 21 42 .50 .71 .76 61 100 58 35 6 5 39 35 29 21 31 31 5 28 35 .52 .68 .77 62 182 99 34 11 14 45 48 28 16 28 31 5 18 27 Over 5% basicity in soils 28 6V EFLLLVO EIDNVH 30.1 SEISSVHD JO NOLLISOcTWOO TVOIWCIHO EIHJ. phoric acid in the soils in 19 of the 44 comparisons. The relation " 50 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION lower in this constituent. About one-quarter of the samples of ma vf‘ grasses from soils containing over 100 p.p.m. active phosphoric I“ contained less than .17% phosphoric acid, compared with over one- of the samples from soils containing less than that amount. l Lime (Table 16) in the grasses at all stages of growth was rela to the active lime or basicity in the soils, except for the two groups i, soils which contained less than 3,200 p.p.m. of active lime. The differen in those groups were small, irregular, and of doubtful significance. W active lime in the soil exceeded 3,200 p.p.m., the lime in the g increased with an increase in the active lime or basicity in the soils. Coeflicients of correlation between phosphoric acid in the grasses active phosphoric acid and total phosphoric acid in the soils and betw protein in the grasses and total nitrogen in the soils were calcul in several groups of grasses. The samples of buffalo, grama, and bl stem grasses were divided into two groups, according to whether t were produced east or West of the line of 25-inch rainfall. The coefficients correlation are given in Table 17, together with averages for the sev l constituents concerned. In estimating whether or not a given coefficient ‘y7‘ significant the usual method was followed. The number of samples in group is important. For example, the coefficient for a group of samples must be higher than .443 to be significant, while only .197 f required for a group of 100 samples (14). Significant coefficients a‘ indicated by one asterisk in Table 17, and highly significant coeffici by two. A Phosphoric acid in the grasses was significantly related to acti phosphoric acid in the soils in 30 of the 44 comparisons shown in Ta 17. The relation was much closer in grasses and soils from east of i line of 25-inch rainfall than in those from west of that line. Of the 5 groups of grasses from the eastern section of the area, receiving mo: than 25 inches of rainfall annually, the coefficients were significant in cases except mature bluestem grasses. Of the 12 groups from the west ‘ section, receiving‘ less than 25 inches of rainfall, the coefficients w‘ significant only for buffalo grass at bloom and mature stages of grohi and in mature bluestem grasses. When the two divisions were combin l the coefiicients were significant in all groups except grama grasses young and medium stages of growth. Active phosphoric acid in the we soils was two or three times as high as in the eastern soils. Phospho l acid in the grasses was usually higher in those produced in the weste section, but differences in the grasses were not nearly as great as in t soils. Phosphoric acid in the grasses was significantly related to total ph much closer in buffalo and Johnson grasses than in the other grasses. coefficients were significant in 8 of the 12 eastern groups and in only 0 _ of the 12 western groups. Total phosphoric acid averaged essentially th; » Table 17. grasses and total nitrogen in soils Coefficients of correlation between phosphoric acid in grasses and active and total phosphoric acid in soils and between protein in Number Phosphoric Active phosphoric acid of acid in —~———~—*4A»‘—*- —* grass grasses In sofls Corr sanqflcs 95 p.p.rn. coef Iluffalo grass (l9uchl0e daclyloides) Samples east of 25" rainfall 'Young . . . . . . . . . . . . . . . . . .. 33 .333 85 632** h4edi4n1 . . . . . . . . . . . . . . . . .. 32 .270 98 409* Blooni . . . . . . . . . . . . . . . . . . .. 24 .209 69 .386* A4ature . . . . . . . . . . . . . . . . . .. 41 .194 80 5l7** Samples west of 25" rainfall Young . . . . . . . . . . . . . . . . . .. 59 .367 192 .041 l\4edi1n1 . . . . . . . . . . . . . . . . .. 33 .285 179 .166 loom . . . . _ . . . . . . . . . . . . . . 16 .275 183 .607* h4atnre _ . _ . . . . . . . . . . . . . . .. 59 .235 202 .292* All samples "Young . . . . . . . . . . . . . . . . . .. 92 .344 153 216*‘ Medium . . . . . . . . . . . . . . . . . . 65 .276 129 313* Blooni . . . . . . . . . . . . . . . . . . .. 40 .237 117 655** h4ature . . . . . . . . . . . . . . . . . .. 100 .218 152 426** Grama grasses (Boutclolza spp.) Sannfles east of 25” rainfafl 'Yonng . . . . . . . . . . . . . . . . . .. 50 .317 74 596** h4ediun . . . . . . . . . . . . . . . . .. 49 .243 84 378** Bl0OH1 . . . . . . . . . . . . . . . . . . .. 42 .195 77 .718** h4ature . . . . . . . . . . . . . . . . . .. 77 .149 56 .163 Samples west of 25" rainfall 01mg . . . . . . . . . . . . . . _ . . .. 5O .310 195 .126 h4ediun1 . . . . . . . . . . . . . _ . . .. 18 .243 203 .288 Blooni . . . . . . . . . . . . . . . . . . .. 48 .222 141 .007 h4ature . . . . . . . . . . . . . . . . . .. 106 .214 206 .095 All samples Young . . . . . . . . . . . . . . . . . . . 100 .314 134 .095 h4edhun . . . . . . . . . . . . . . . . .. 67 .243 117 .220 Blooni . . . . . . . . . . . . . . . . . . .. 90 .209 110 297** h4ature . . . . . . . . . . . . . . . . . .. 183 .187 143 339** Total phosphoric acid l f iln soils Protein _ Total nitrogen ~ in grasses ~ ~ - ~ ~- U Corr A In sofls Corr 0 coef. 9% cocf .068 .425* 9.34 .148 .435* .087 419* 6.82 .160 367* .060 .328 6.53 .144 685** 072 319* 5.35 .169 .055 .076 .074 9.70 .128 .172 .073 .146 7.46 .142 .147 .073 .508* 6.11 .139 030 .078 .120 6.25 .131 .206 .073 .221* 9.57 .135 .207* .081 360** 7.26 .153 .026 .065 .464** 6.27 .143 .480** .076 .197* 5.92 .145 .191 .062 316* 8.36 .136 .417** .073 .326* 6.36 .153 .347* .063 .373* 5.38 .139 .015 .064 .162 4.59 .154 .013 .076 .247 9.42 .124 .274 .076 .193 6.76 .152 .039 .065 .043 6.36 .113 .319* .078 .133 5.92 .129 .243* .069 .141 8.89 .130 .088 .074 .280 6.47 .152 .235* .064 .119 5.86 .126 .276** .072 235** 5.28 .140 .206** I9 EYIQLLVO {EIDNVH HOEI SHSSVHE) JO NOLLISOcIWOO "IVOIWHHO Ell-LL 1Q Table 17. Coefficients of correlation between phosphoric acid in grasses and active and total phosphoric acid in soils and between protein in grasses and total nitrogen in soils——Continued Number Phosphoric Active phosphoric acid Total phosphoric acid Protein in Total nitrogen of _ acid _ grasses _ grass in grasses In soils Corr. In soils Corr. % In soils Corr. samples % p. p. m. coef. 0 coef. 0 coef. Bluestcm grasses (Andropogon spp.) Samples east of 25" rainfal Young . . . . . . . . . . . . . . . . . .. 24 .414 85 .575** .063 .093 V8.29 .127 554** Medium . . . . . . . . . . . . . . . . .. 42 .311 113 .602** .079 .304* 6.46 .151 .665** Bloom . . . . . . . . . . . . . . . . . . .. 27 .246 111 .808** .061 775** 4. 78 .124 .203 Mature . . . . . . . . . . . . . . . . . .. 48 .135 66 .147 .071 .194 3.71 .162 .042 Samples west of 25" rainfall Young . . . . . . . . . . . . . . . . . . . 21 .477 244 .053 .088 .095 11.02 .129 .397 Medium . . . . . . . . . . . . . . . . . . 11 .363 195 .240 .075 .463 7.50 .130 .067 Bloom . . . . . . . . . . . . . . . . . .. 17 .301 144 .111 .064 .244 5.19 .104 .000 Mature . . . . . . . . . . . . . . . . . .. 23 . 199 188 .432* .077 .348 4.01 .127 .014 All samples Young . . . . . . . . . . . . . . . . . .. 45 .443 159 381*’? .074 166 10.03 .128 .114 Nleditim . . . . . . . . . . . . . . . . . . 53 .322 130 .494** .078 197 6.89 .143 .375** Bloom . . . . . . . . . . . . . . . . . .. 44 .267 124 .465** .074 411** 5.06 .117 3309* lVIHtUTC . . . . . . . . . . . . . . . . . .. 71 156 106 .556** .073 .281 3.81 .150 014 Crowfoot grass (Chloris spp.) All samples 40 .463 156 .568** .070 385* 9. 3 .116 140 Nlediim . . . . . . . . . . . . . . . . .. 26 .421 121 .270 .064 .059 7.58 .124 .214 loom . . . . . . . . . . . . . . . . . .. 16 .335 112 .533* .057 .378 6.63 .102 .075 lvlature . . . . . . . . . . . . . . . . . . . 33 .309 116 .597** .070 .276 6.03 .142 055 Johnson grass (Sorghum Izalepense) All samples Young . . . . . . . . . . . . . . . . . .. 31 .636 134 .673*"‘ .084 .415* 12.59 .146 .073 Medium and bloom . . . . . .. 27 .387 113 .709** .072 .423* 7.05 .125 .229 SpO/‘(I/JOIUS spp. All samples Young . . . . . . . . . . . . . . . . . .. 47 .379 160 .538** .073 .313* 10.31 .132 .134 lflcdiwm and bloom. . .. . .. 22 .257 78 .454* .072 .. 130 6.54 .138 .264 *C0rrclation significant is less than 5%) **Correlation highly significant (P is 1% or less) Z9 NOLLVLS LNHNIHEIdXEI "IVHIILTIIOIHSV SVXELL ‘699 ‘ONI NILEITIDEI THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 53 same in the soils from the two sections. The relation for these grasses was not as close as for young grasses from the East Texas Timber Country m. _, Protein in the grasses was significantly related to total nitrogen in the soils in 15 of the 44 comparisons. Significant coefficients were secured in 7 of the 12 eastern groups and in 2 of the 12 western groups. Protein averaged significantly higher in all western groups than in the eastern‘ groups, although total nitrogen in the soils from the two sections averaged about the same. The correlation between the chemical composition of the grasses and that of the soils on which they were produced was higher for active phos- phoric acid than for total phosphoric acid or total nitrogen in the soils, for grasses produced east of the line of 25-inch rainfall than for those produced west of that line, and for grasses at early stages of growth than for those at later stages of growth. A comparison of the average protein, phosphoric acid, and lime in young grasses produced on soils containing similar quantities of nitrogen, ac- tive phosphoric acid, and lime, from the East Texas Timber Country (7), from the Gulf Coast Prairie (11), and from Northwest Texas, is given in Table 18. The averages given for the East Texas Timber Country are averages of averages for Bermuda, Dallis, carpet, and big and little bluestem grasses only (Table 12, Bulletin 582). On soils of similar nitrogen content, protein was highest in grasses produced in Northwest Texas, next higher in grasses from the Gulf Coast Prairie and lowest in the grasses from the East Texas Timber Country. Protein in the grasses was related to nitrogen in the soils of the East Texas Timber Country and of the Gulf Table l8. Comparison of the chemical composition of young grasses produced on soils con- taining similar quantities 01' constituents but from difierent sections of Texas East Texas Gulf Coast Northwest Constituents in soils Timber Prairie Texas Country I Protein in grasses, per cent l 0 to .060% nitrogen . . . . . . . . . . . . . . . . . . ..‘ . . . . . .. 7.42 . . . . . . . . . . .. 10.67 .61 to 120% nitrogen . . . . . . . . . . . . . . . . . . . . . . . .. 7.65 9.02 10.22 .121 to 180% nitrogen . . . . . . . . . . . . . . . . . . . . . . .. 8.22 9.33 10.51 Over 180% nitrogen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.59 9.85 Phosphoric acid in grasses, per cent 0 t0 30 p. p. m. active phosphoric acid . . . . . . . . . . . .27 .30 .3 31 to 100 p. p. m. active phosphoric acid . . . . . . . .. .33 .41 .38 101 to 200 p. p. m. active phosphoric acid . . . . . . . . .41 .55 .41 201 to 400 p. p. m. active phosphoric acid . . . . . . . . .40 . . . . . . . . . . . . .48 Lime in grasses, per cent 0_ to 1600 n. p. m. active lime . . . . . . . . . . . . . . . . . .. .49 .52 .61 1601 to 3200 p. p. m. active lime . . . . . . . . . . . . . . . . .55 .62 .59 3201 to 6400 p. p. m. active lime . . . . . . . . . . . . . . . . .49 .67 .70 54 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATIONV] Coast Prairie, but not in most of those of Northwest Texas. On p; taining similar quantities of active phosphoric acid, phosphoric grasses produced in Northwest Texas was considerably higher Q those produced on soils of the East Texas Timber Country, but wast than in grasses from the Gulf Coast Prairie, except on the r3.‘ taining less than 31 p.p.m. active phosphoric acid. The percen phosphoric acid in the grasses Was related to active phosphoric the soils of all three sections. With similar percentages of lime, centage of lime was higher in grasses from Northwest Texas A grasses from the Gulf Coast Prairie, which in turn was higher w‘; grasses from the East Texas Timber Country. Lime in the Was related to active lime in the soils of Northwest Texas i, Gulf Coast Prairie, but not in the soils of the East Texas Timber While the composition of the soil affects the protein, phosphoric a1 lime content of the grasses, other factors also affect their comp and are sometimes more potent than the composition of the soil. ACKNOWLEDGMENT . ‘ l Credit is due T. L. Ogier, s. E. Asbury, Waldo Walker, and members of the staff for analyses and other work necessary in wt ‘the data here presented. >- 3 SUMMARY Protein, phosphoric acid, and lime were determined in 1,916 == of various species of grasses at four stages of growth collected at times during 1938, 1939, and 1940 from over a hundred locatio tributed throughout northwest Texas. Crude fiber, ether extractlil‘. nitrogen-free extract were determined in 441 of these samples. x The average protein content of 23 important species of grasses, young, ranged from 14.71% in little barley to 7.19% in Texas 1‘ grass, and when mature, from 6.59% in sand dropseed to 344' little bluestem grass. Protein was classed as deficient for range HQ in i?) of the young samples and 73% of the mature samples. Protein‘ deficient in 70% of the samples of hairy grama grass and in only,- of the samples of Johnson grass. Protein averaged lowest in forage = Q from the Windthorst-Nimrod soils of the West Cross Timbers and hig ii the bottomland Miller and Spur soils of the Rolling Plains and thef Amarillo soils of the High Plains. Protein was classed as deficient int‘; than one-fourth of the samples collected in April and June, in about; half of the samples collected in September, and in most of the ~51 collected in November. Protein in the forage samples was not cl,’ related to total nitrogen in the soils. The average phosphoric acid content of 23 important species of g1? when young, ranged from .65% in Johnson grass to 24% in Texas i grass, and when mature, from .35% in alkali sacaton to» .14% in'\ bluestem. Phosphoric acid was sufiicient for range animals in ~» THE CHEMICAL COMPOSITION OF GRASSES FOR RANGE CATTLE 55 grasses except in tobosa grass and sideoats, hairy, and Texas grama grasses but was deficient in all mature grasses except alkali sacaton and Johnson grass. Phosphoric acid was sufiicient for range cattle in 66% of ithe samples of young grass but deficient in 91% of the samples of fimature grass. Phosphoric acid averaged considerably higher in samples ‘from San Saba than from Denton soils, from Windthorst than from ‘Nimrod soils, from Miles than from Vernon soils, and from Pullman- =‘Richfield than from Amarillo soils. Phosphoric acid was deficient for lcattle in one-half to two-thirds of the samples collected from various ;S0ll groups in April and June, in three-fourths to nearly all of the samples collected in September, and in all of the samples collected from l- most of the soil groups in November. Phosphoric acid in the forage at -all stages of growth was related to the quantity of active phosphoric acid in the soils. Lime was not deficient in any samples of forage and was high in over one-fourth of them. Lime in the forage increased significantly with in- creases in the quantity of lime or basicity in the soils. Nitrogen-free extract usually ranged between 38% and 42% in young rgrasses and between 42% and 46% in mature grasses; differences among §species at the same stage of growth were usually small and of doubtful significance. Crude fiber usually averaged about 25% in short grasses, ’while tall grasses often contained more ahan 30%; advancing maturity increased the crude fiber in most species and the difference due to ma- turity was usually greater with tall grasses than with short grasses. The percentages of protein, phosphoric acid and lime in the grasses are related to the total nitrogen, active phosphoric acid and active lime or basicity of the soils, but there are other factors which affect the compo- sition of the grasses, and the effect of these other factors at times may be greater than the effect of the composition of the soil. 56 BULLETIN NO. 669, TEXAS AGRICULTURAL EXPERIMENT STATION LITERATURE CITED 1. Association of Official Agricultural Chemists. 1940. Official and tentative me - analysis, Fifth Edition. Washington, D. C. 2. Black, W. H., Tash, L. H., Jones, J. M., and Kleberg, R. J., Jr. 1943. Efl phosphorus supplements on cattle grazing on range deficient in this mineral. U.S. Tech. Bul. 856. 3. Brittingham, W. H. and Fudge, J . F.-1944. Yield, chemical analysis, and fe response of eleven forage grasses. Texas Agr. Exp. Sta. Progress Rpt. 875. 4. Carter, W. T. 1931. The soils of Texas. Texas Agr. Exp. Sta. Bul. 431. 5. Cory, V. L., and Parks, H. B. 1937. Catalogue of the flora of Texas. Texas Exp. Sta. Bul. 550. 6. Fraps, G. S., and Fudge, J. F. 1937. Chemical composition of soils of Texas. Agr. Exp. Sta. B I. 549. g '7. Fraps, G. S., and Fudge, J . F. 1940. The chemical composition of forage grasses of A‘ East Texas Timber Country. Texas Agr. Exp. Sta. Bul. 582. " 8. Fraps, G. S., Fudge, J. F. and Reynolds, E. B. 1937. Effect of fertilization on' composition of a Lufkin fine sandy loam and of oats grown on it. Jour. Amer. Soc. 29:990-996. 9. Fraps, G. S., Fudge, J. F., and Reynolds, E. B. 1943. Effect of fertilization o , Crowley clay loam on the chemical composition of forage and carpet grass, Aa: n" Afinis. Jour. Amer. Soc. Agron. 34:560-566. ~ i 10. Fudge, J. F., and Fraps, G. S. 1938. The relation of nitrogen, phosphoric acid, > lime in the soils of East Texas to those constituents in Bermuda and little bluestem g :: ' Proc. Amer. Soc. Soil Sci. 3:189-194. ,- 11. Fudge, J. F., and Fraps, G. S. 1944. The chemical composition of forage : 1w from the Gulf‘Coast Prairie as related to soils and to requirements for range c8- L Texas Agr. Exp. Sta. Bul.-644. -' P 1b2. ZHitchcock, A. S. 1935. Manual of the grasses of the United States. U. S. D. A. ~ u . 00. ‘" 13. Schmidt, H. 1924. Field and laboratory notes on a fatal disease of cattle appea on the coastal plains of Texas (Loin Disease). Texas Agr. Exp. Sta. Bul. 319. 14. Snedecor, G. W. 1938. Statistical methods. Collegiate Press, Inc., Ame-s, Iowa. ‘SDJKVD ‘ED317013 l’! if V ' lib? I8 I ‘I: